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final repport
Project code: CS.260a
Prepared by: Dr Katherine Baghurst, Natalie Beaumont-Smith, Sally Record
CSIRO Human Nutrition Adelaide
Date published: October 1998
ISBN: 1 74036 946 7
PUBLISHED BY Meat & Livestock Australia Limited Locked Bag 991 NORTH SYDNEY NSW 2059
Meat & Livestock Australia acknowledges the matching funds provided by the Australian Government to support the research and development detailed in this publication.
This publication is published by Meat & Livestock Australia Limited ABN 39 081 678 364 (MLA). Care is taken to ensure the accuracy of the information contained in this publication. However MLA cannot accept responsibility for the accuracy or completeness of the information or opinions contained in the publication. You should make your own enquiries before making decisions concerning your interests. Reproduction in whole or in part of this publication is prohibited without prior written consent of MLA.
Consumer Nutrition and Health Survey in Malaysia with special Reference to Beef and Lamb Consumption
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