Here you’ll get
tips on how to
prepare Raisin
by using
food dehydrator
s at your home.
Get some seedless fresh grapes
Wash grapes with fresh water
Remove stems from your grapes
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Use dehydrator & put grapes into it.
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When dehydrator is
full, close it. Set
the temperature
for the first 12
hours at high, now
turn the trays.
Repeat again for
the next 12 hours.
Now turn the heat
to medium to high.
After a couple of
days, its color will
turn dark brown
when raisin is
prepared.
Test the dryness of raisins.
Squeeze several
dark, drying grapes
on the tray before
bringing it out. If
you feel slip inside
the skin, then
probably it is not
ready. So, at
storage time it will
mold. If feel firm
and pliable, then
congratulation, you
are ready to use
raisin made inside
your home by using
your FOOD
DEHYDRATOR
MACHINE.
Info source: www.wikihow.com