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A i d s t o E n t e t

W ' i l l i winter jusl a r o u n d the (.orner, all o u t d o D r s d o n s its soberest

dress. Color a n d warmth move i n s i d e : the home becomes o m c

more the center of conviviality. Emphasize this gayer feeling in

your liome with Pacific Pottery. All the lush tones of the m o u n ­

tains, the desert and the sea. are cauglit in its smooth glazes, and

our designers have tried to anticipate your every serving need.

There are many clever new pieces for informal buffet suppers,

complete services for eoloiful hreakfasls. lunches, ilimicrs. While

our baking dishes, with their new. tictaehable wooden handles,

have become so very beautiful, they refuse to stay in the kitchen.

Now tlie\ join the other- al llie table. All of these fascinating

l)ic( i - ( (ime in the six Pacific colors. Lemon bellow. Apache Red.

Pai iHc Blue. Sierra White. Jade Green, and Di-lphinium Blue.

Soli/ at leading stores. Descriptive joJder available upon request.

PHOTOGRAPHS BY DOOLITTLE

Three pieces from our new bakirif; ronlingcnt. Open baker, pie plate, and covered casse­role large enough for turkey. The detachable, wooden han­dles are exriusive with Pacifi'.

nm/lC P O T T E R Y

F R O M C A L I F O R N I A ^ r ^ n w I l K -^ 1 I I >

Division of i - A c i r i c r.\.\\ I 'KODCCTS, Los Angeles, Calif.

N O V E M B E R , 1 9 3 5

M r s . L o u i s d e I ' A i g l e M u n d s

ivhose /tomes on Park A venue,Neiv York, and Narragansctt, Rhode Island and on t/ie French Riviera are treasure /wuses of beautiful objects.

Y E T S H E P A Y S B U T 2 5 ?

F O R H E R T O O T H P A S T E

. M r s . M u n d s finds L i s l e r i u e T o o t h P a s t e p e r f e c t f o r c l e a n s i n g a n d s o

r e f r e s h i n g t h a t s h e p r e f e r s i t t o o t h e r d e n t i f r i c e s c o s t i n g m u c h m o r e

W o m e n o f M r s . M u n d s ' s t a t i o n i n l i f e

a r e p e r h a p s t h e s t e r n e s t j u d g e s o f a

p r o d u c t a n d a r e t h e m o s t c r i t i c a l o f b u y ­

e r s . S i n c e p r i c e i s n o f a c t o r , t h e i r c h o i c e

c a n b e b a s e d u p o n b u t o n e t h i n g : T l i e

r e s u l t s a p r o d u c t g i v e s .

W h e n M r s . M u n d s s a y s o f L i s t e r i n e

T o o t h P a s t e — " A f t e r t r y i n " m a n y k i n d s

o f t o o t h p a s t e I h a v e f o u n d r e a l p l e a s u r e

i n u s i n g L i s t e r i n e T o o l h F a s t e . l t I S s o c o o l

a n d r e f r e s h i n g a n d h a s s u c h a p l e a s a n t

t a s t e , " — s h e e x p r e s s e s t h e s e n t i m e n t o f

m o r e t h a n t w o m i l l i o n w o m e n i n e v e r y

w a l k o f 1 i f e . O n s h e e r m e r i t a l o n e L i s t e r i n e

T o o t h P a s t e h a s s u p p l a n t e d o l d e r a n d

c o s t h e r f a v o r i t e s e v e r y w h e r e .

I f y o u h a v e n ' t t r i e d t h i s p r o u d p r o d ­

u c t m a d e b y t h e m a k e r s o f L i s t e r i n e , d o

s o n o w .

S e e h o w q u i c k l y a n d t h o r o u g h l y i t

c l e a n s e s t h e t i-< ' lh, a t t a c k i n g t a r t a r , f i l m ,

a n d d i s c o l o r a t i o n s .

S e e w h a t a b r i l l i a n t l u s t r e i t i m p a r t s

t o t e e t h . T h e p r e c i o u s e n a m e l , u n h a r m e d

b y t h i s g e n t l e d e n t i f r i c e , s e e m s t o g l e a m

a n d f l a s h w i t h n e w b r i l l i a n c e .

N o t e t h a t w o n d e r f u l f e e l i n g o f m o u t h

f r e s h n e s s a n d i n v i g o r a t i o n t h a t f o l l o w s

t h e u s e o f t h i s u n u s u a l d e n t i f r i c e — a

c l e a n , f r e s h f e e l i n g t h a t y o u a s s o c i a t e

w i t h t h e u s e o f L i s t e r i n e i t s e l f .

I n c i d e n t a l l y , i f y o u h a v e c h i l d r e n , i t

i s n o t a s k t o g e t t h e m t o b r u s h t h e i r

t e e t h . T h e y l o o k f o r w a r d t o t h a t r e ­

f r e s h e d f e e l i n g a n d t o t h i s t o o t h p a s t e ' s

p l e a s a n t f l a v o r .

I f y o u a r e i n t e r e s t e d i n e c o n o m y , s e e

h o w f a r t h i s t o o t h p a s t e g o e s . G e t a t u b e

t o d a y . I - i m b e r t r h a r m a c a l C o m p a n y ,

S t . L o u i s , M o .

(Below) The Louis XVI girandoles with their hcvies of burnished gold and their trappings of 18th century Irish glass.

The living-room of Mrs. Munds' New York home with its valuable portrait of Joseph Black by Sir Henry Raeburn.

(Right) Unusual ruby and diamond spray brooch, a valuable family heirloom in Mrs. Munds' jewel collection.

Mrs. Munds' Queen Anne highboy, a price­less possession ivith un­usual patine markings.

R E I p L ' L A R K I X K 25<^ NEW DOUBLE SIZE 40C

Listerine T O O T H P A S T E

H O U S E & G A R D E N

A n E a t o n i n n o v a t i o n . S h e e t s o f

c r i s p , s h a d o w y , s h e e r p a p e r

e m b o s s e d w i t h o s m a l l p a c k e t

s h i p , w i t h e n v e l o p e s l i n e d i n

b r i l l i a n t c o l o r s . A f a v o r i t e o n t h e

c o n t i n e n t , n o w p o p u l a r f o r g e n ­

e r a l u s e . H a n d s o m e l y b o x e d , o

l o v e l y g i f t . $ 1 . 0 0 .

A p a p e r f o r i n f o r m a l l e t t e r s a n d

n o t e s . D e l i c a t e l i n e s t h r o w a

s h a d o w o f c o l o r o n t h i s g r a c i o u s

w r i t i n g s u r f a c e . A t h r i l l i n g g i f t

c a b i n e t , $ 3 . 0 0 . I n t h e n e w l e t t e r

c o m p a c t , $ 2 . 0 0 .

D E S K E N S E M B L E

S T A T I O N E R Y F O R M E N

T h e C o n t i n e n t a l h a s a l e t t e r

p a p e r c o m p a r t m e n t , i n k b o t t l e s ,

s t o m p , c l i p , a n d p e n t r a y s . D e s k

p o d , p e n , h a n d b l o t t e r . F i n e s t

l e a t h e r , h o n d t o o l e d . A l l s m a r t

l e a t h e r c o l o r s . 4 - p i e c e e n s e m b l e

$ 3 5 . 0 0 . E a c h a r t i c l e i n d i v i d u a l l y

L a r g e shee t s o f i n t e r e s t i n g c h a r ­

a c t e r i n b o x e s t h o r o u g h l y mos-

c u l i n e . M a t w h i t e v e l l u m , p l a i n

o r d e c k l e d e d g e , w i t h a m a n ' s

o w n m o r k m a k e s o n a p p r e c i a t e d

p e r s o n a l g i f t , $ 1 . 0 0 a n d $ 1 . 5 0 . a v a i l a b l e .

E A R L Y R E P U B L I C

B o r d e r e d w h i t e v e l l u m p a g e s o f

s u p e r l a t i v e q u a l i t y s u i t a b l e f o r

f o r m o l c o r r e s p o n d e n c e . O f f e r e d

i n f o l d e d s h e e t s o f l e t t e r s i z e ,

i n h a l f s i z e f o l d e d S e m i - N o t e

s h e e t s , b e a u t i f u l l y b o x e d , $ 2 . 0 0 .

A s u p e r b p i e c e , d e r i v e d f r o m o n

a n t i q u e , o f e x q u i s i t e d e s i g n a n d

w o r k m a n s h i p , o f f e r e d i n s o l i d j e w ­

e l e r ' s b r o n z e , o r s i l v e r e d b r o n z e .

H a s t w o i n k b o t t l e s , s t a m p b o x ,

a n d p e n t r a y ; $ 1 7 . 5 0 t o $ 2 0 . 0 0 .

W R I T I N G

T h e K e n t S t a n d i s h ( $ 1 5 . 0 0 ) a n d t h e

S i i l i m o n - T y p e I n k w e l l ( $ 3 . 5 0 ) a r e

o m o n g t h e f m e w o o d r e p r o d u c t i o n s

o f m a s t e r p i e c e s b y E a r l y A m e r i c a n

a n d E n g l i s h c r a f t s m e n . O t h e r

a p p r o p r i a t e g i f t i t e m s f r o m $ 1 . 0 0 .

L e t t e r p a p e r o f s u c h r a r e l o v e l i ­

ness t h a t i t h a s b e c o m e t h e sen­

s a t i o n o f t h e s e a s o n . A s o f t b l u e

i d e n t i f i e d w i t h P e t e r s b u r g 1 8 5 0 ,

w i t h a n i n t r i g u i n g l a i d d e s i g n ,

i n E a t o n ' s e x c l u s i v e n e w " L e t t e r

C o m p a c t . " A l s o a v a i l a b l e i n w h i t e

a n d t a n a t $ 2 . 0 0 ; g i f t c a b i n e t

$ 2 . 0 0 ; w i t h h a n d b o r d e r e d s h e e t s

a n d n o t e s $ 1 . 0 0 .

E a t o n ' s fine l e t t e r p a p e r s a n d d i s t i n c t i v e w r i t i n g a c c e s s o r i e s i n s p i r e t h e i r u s e r s t o i n t e r e s t i n g c o r r e s p o n d e n c e . A t j e w ­

e l r y , s t a t i o n e r y , a n d d e p a r t m e n t s t o r e s . I n q u i r i e s a d d r e s s e d t o E a t o n , P i t t s f i e l d , M a s s a c h u s e t t s , p r o m p t l y a n s w e r e d .

y\^y\J K U T H « B E R K S H I R E S

P I T T S F I E L D . M A S S A C H U S E T T S

n o r s K & r,.\RDEN November, I'JW , V o i : K : j . : ^ r S u ; ; : ^ r [ u t : o ^ • r J r ' u l e T u m : ; , , . „ , . „ ; : , ; n:,.:^'t^ P,unpp.nes. .3.0, . a K u r i n •u.v.nce. I n Ca.,.u.a. ex.ra posture.

V o l . No. GS. No.

N O V E M B E R . 1 9 3 5

LADY DIANA

F R E E - P i c t u r e s a n d p r i ce s o f a l l T o w l e pa t te rns w i t h cha r t o f e n g r a v i n g sugges t ions .

H E W B O O K F O R B R I D E S - o n l y 10 cents - -How ,o Plan Your Wedding and Tour

Silver-- t e l l s w h a t t o d o 3 m o n t h s i n advance . 2 m o n t h s . 6 weeks . 3 weeks , las t w e e k , last

day . F o u r pages f o r t h e g r o o m . E m i l y Pos t a n d Vogue on s t e r l i n g s i l ve r . T w e n t y - f o u r f a s d -

n a t i n g pages. V e r y p rac t i ca l and a pr ice less r e c o r d .

T H E T O W L E S I L V E R S M I T H S . N E W B U R Y P O R T . M A S S . 'Bride's Personal Service D e p t . G - I l

[ 1 Please send m e f r e e f o l d e r s , e tc . . e spec ia l ly o n t h e p a t t e r n .

[ J I enclose 10 cents f o r y o u r n e w b o o k . "How to Plan Tour Wedding. '

Name, Street, City, Stale

H O U S E & G A R D E N

J n b i o , C o y l o n . S l a m . B a l i , l o o a . t h i n g .

I

' a

J A P A N /O days sight­

seeing during

Cherry Blossom

IDorlD (ruisQ O F THE

Reliance

$ 1 7 5 0 u p

First Class exclu<° sivelyandinclud-ins a comprehen­sive program of shore tripsdurins 68 days in 29

lands.

Eastward from N . y . Jan. n t h , for 4V2 months — the 15th World

Cruise of Commodore

Kruse.

HOUSE and

A D I R E C T O R Y O F F I N E H O T E L S & R E S O R T S

H A L L O W E ' E N P A R T Y

H a l l n w e ' c n i s n a l l y a f o l k f e s ­

t i v a l a n d n o l i i i i l y l i a s a n y I m s i n c s s

r i l i l i r a l i n f i i t i n a n y o t h e r m a n n e r .

\X c a r e g l a d t i i l n - a r t h a t C l i a l f c m t e -

I l a d d o n H a l l i n A t l a n t i c C i t y i s

p r e p a r i n g t o m a k r m e r r y i n t h e

p r o p e r s p i r i t .

O n t h e n i g h t o f S a t u r d a y . N n v i - m -

b e r 2 , t h e V e r n i m r o o m a n d a d j n i n -

i n g s m a l l e r r o o m s w i l l h e t r a n s -

f n r m e d i n t o a h u g e h a r n y a r d , e o m -

p l e t e i n e v e r y d e t a i l , e v e n t o l i v e

d u c k s a n d c h i c k e n s . I n o n e c o r n e r

w i l l h e a c o u n t r y g r a v e y a r d , a n d .

o f c o u r s e , t h e r e w i l l b e a n a b u n ­

d a n c e o f w i l e h e s , g h o s t s , f o r l i m e

t e l l e r s , a n d a l l t h e t r a d i t i o n a l h o c u -

p o c u s . . \ h i l l b i l l y o r c h e s t r a w i l l

s u i ) [ ) l y t h e m u s i c .

E v e r y b o d y a l w a y s h a s a g r a n d t i m e -

a l t h i s a n n u a l ( i h a l f i m l e d l a d d o n

H a l l p a r t y . O n e o f i t s n i c e s t f e a t u r e s ,

w e t h i n k , i s t h e l a r g e n u m b e r o f

f a m i l y p a r t i e s w h o c o m e d o w n t o

t h e i i o l e l f o r t h e w e e k e n d a n d l a k r

p a r t i n t h e c e l c l i r a t i o n s cn masse.

A R I Z O N A

L i t c h f i e l d Pa rk The Wigwam. l > i - U i i i ; i i M i i ' ( l Inn & a U r u c l h i '

huticuloHH 111 Klor imi . i l r l ^ I ' l t l i i i : ni'ur I ' l im 'n lv . Hull, r l i l c , r i ' l i ix . H u l l s f n i i i i $,S. Ai i i c r . IMaii. B k l l .

M e s a El Pnr ta l . A miiiliTn l i i i l i ' l . biMiulir i i l u n i i i n i l ; . l i x

i i ' l l i ' i i l fcinil. Ai i icr l i 'H n l l iH" i l ttinliT r l l n i n l v . l . ' i mlli-s rni i i i I'lmcnlic. Kiirni i i ' i in , i n i n l r n i l f riilva.

T u c s o n A r i i o n n Inn . A r l / " i i a ' - f i iromii-t I t iwnr l n n t c l . K x -

r l u - l v i ' I ' l icni t ' le . Cl i i i r i i i inK <iur(li 'n lliinii>>. K v r r y roam liiM l)utli iinil siiniKirrli. I t k l t . L . U. l ldHurd . Mtsr.

El Canauistador. Luiulncupeil ri 'sorl Imicl . " l U i »iin liuiiKaloiv.-i, I I I i i i l i M i i f i l f s i T l uranilcur. I l i < -

l l i iKUlsl i t ' i l cllt 'nU'li-. f . l i i r l i ius r l lmuU' . -Ml spiirlH.

C A L I F O R N I A

A r r o w h e a d S p r i n g s Arrowlinad Spr ingt Hotel, A l l -purls, lleiisonalile

r i i l e . . .\.'w heal th r e«a r i l» your v i s i t In this r e s l fn l . I 'h i i r inl i iK. i i ioilcrn .Spa.

B e v e r l y H i l l s

Beverly H i l l s Hotel . t Itiiriualiiws. M i d the i i i i l i i t anil l ieaiily iif Beverly, l iveiily ii i lniiles f rmn . \ i ik 'el i s. P 'raiurinn a One, Two ami Three Meu l I'l^iM.

P a l m S p r i n g s Desert Inn . I .uMirliius hotel anil luii iKahw aeeom-

moilathins. A l l sports. ."^eaHon. Oelolier I to .lune I , l la lcH $ 1 " up. W r i t e lor folder .

El Miradnr Hotel , . \ i i ie i icn' i rciri in.i t ileseri re­sort. I 'nexeelled eulsliie, Oolf . tennis. r ld lnK. out­door snIii i iuinR pool, I"i .serini inatlni ; el lenlcle.

F L O R I D A — ( C o n t . )

L a k e l a n d Hotel Lakeland Terrace. I ' in 'proof , liioderii. l e i i -

t r a l l y loiated. OverliKikiiiK lake-, .steam heat. .Mii i l -rate rates, ( i i i l f . hun t l n i i . l lshliiK. Open a l l year.

M i a m i Hotel Alcazar. " S l i a n i l < n io i l moilern hayfrnnt

h i i l e l . " Steam Heat. Two chanel radio, d l i i l n i ; rnoii i . eiilTeo .slHip. and heau t i fu l riKif Harden. Open a l l year.

The Dallas Park . F i reproof . OverlookInK BIs -eiiyne Kay. I )e- l ra l i le aparlmenla. n i t raei lve hotel mollis. Nude sun ha th ing cidoinas atop l U h Moor roof.

M i a m i B e a c h

G

E

R e s e r v o f i o n s a n d

L i t e r a t u r e f r o m l u ^ a )

fjomburg-flmQricon Im

north 6Qrman £loyD 57 B r o a d w a y , N e w Y o r k , N . Y .

O f f i c e s i n P r i n c i p a l C i t i e s .

O r Y o u r L o c o ! T r a v e l A g e n t .

C O L O R A D O

D e n v e r Brown Palace Hotel . $:;iiii,n(lil Improvements j u - l

made . . . lor .vour creater eonifort and pleasure at this , the .Miuinlain West's rankin i : n i e lwpo l i t an hotel.

D I S T R I C T O F C O L U M B I A

W a s h i n g t o n Annapolis Hote l . I l i l l outside rooms. 400 baths,

r i i . - r III .hopplni: d l a t r l i l & fJovernnieiit [tldKS. I ' r o in $2..'>0 sini t ie; $4. douhlo. M . H . CummlnKS, Mi t r .

The Raleigh Hotel . A i m - , l ^ i n i i - y h a i i i a .\ve. f rom new (: i i \ eriiliieni I t l d ; ; . DlninK rooiits aireooled. KooiiH w l l h lul) iV shower. one, SI.."ill $S. two. ICI" .

F L O R I D A

B r a d e n t o n Hotel Manatoe Rivor. Fireproof. Modern. Hote l

rooms Olid aparlmeni- . Ama/.lnj;ly moderate rates. Wonderfu l meals, Golf , l l s l i l i iK, ele. November l . . t h .

D a y t o n a B e a c h Clarendon Hotel . I i i r ee t ly on the Orean Front .

Fireproof. Amer. Plan $7. up. Coi f , tennis, lishin^-. Select r l lentele . Open Dee. I I to .May 1.

T h e H o t e l P a n c o a s t

^ t l l s t I ' X i d i i s i v e r e s i i r l l i o t e l I n A i i u T l i - n . I . i i c . i l i ' i l i l l n i l e x o t i c I r o i i l c i i l s e t t i n g d i r c r l -l y o n t h e O r e a n r r o i i l . I ' r l v i i l t ' l i a l l i l i i K l i i - n c l i a n d e u h a i l n r l i i l i . I l i - s t f i i l u t i i i o s -I ' l i i - r e . yet r l o s e t o n i l s i 'u . s i ina l a c l i v i t i u s . O i i l d d o r sport.s a l l w i i i l i - r . O in -n a l l y i - a r . A i i i e r i c a i i p l a n d u r i n g ; w i n t e r season . W r i t e n r w i r e t o A r t h u r I ' a i i i ' i m s t . P r e s i d e n t : N i i r i n a i i I ' a i i r i i a s t . M a n a g e r .

O r l a n d o Hotel Wyoming . Located In tropical park. Kvery

desired seri ice and convenience. Talde of unusual ex-(ellenee. W e l l rounded eii lertalnnieii t proi i ra in.

S t . A u g u s t i n e Hotel Monson. . \ n Ideal winter home dc l i i r l i l f l l l l y

l iBaled on .Mnlanzas Hay. Kxcellent golf. I»>atlng. I M i l n g and other sports. I tmikle i . C, K. Youog.

S t . P e t e r s b u r g JungiB Hote l . I'nmous .Tiingle f l o l f Course, f i r s t lee

III the door. I 'ountry elub almosphere. .Smerlcaii plan. BiMiklet on request. . lohii F . Hynes. Manager.

Princess M.irtha Hotel , t n the bean of Si I ' l ic r - -l i i i rg . Modern. Ilreproof. every eonvenlenio. •J.'iO rooms, eaeii w i t h bath. Kurupean plan. A . L . M a n n i n g . Mgr .

S a r a s o t a Hotel Sarasota Terrace. Lead ing resorl Imtc l . Uoiif

Suhir ium. rnexcel led eulsliie. Bobby .tones Golf Course. F i sh ing . Bath ing , e l c December I.'dh.

W e s t P a l m B e a c h Hotel Royal Worth , r i r e p n i o f . modern resorl hotel

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n i t u r e b o a s t s a l l t h e fine d e t a i l o f c u s ­

t o m - m a d e p i e c e s . I n m a h o g a n y , w a l n u t

o r p i c k l e d p i n e , o r p a i n t e d . R o . s e - b a c k e d

m i n o r t o p s , .S IS .75. P l a i n m i r r o r , .S4().50.

P l a t e g l a s s , o r w o o d e n t o ] ) . $37. .50. . \ l

M a y h e w S h o p . 60.^ M a - l i s o n . \ v c . .

Hi.ur.'s a r e a l l y g r a n d \y,i\r o f j i r i n t s

f o r a m a . s c u l i n c s e t t i n g . C o p i e s o f t h e

f a m o u s H e r r i n g p r i n t s — o l d E n g l i . s h

c o a c h i n g o r h u n t i n g s c e n e s i n d u l l ,

w a r m c o l o r s — t h e y a r e d o n e o n gla.ss

a n d e n h a n c e < l b y a n t i q u e , n a t u r a l m a p l e

f r a m e s . . \ ] ) p r o x i m a t c l y 14 b y l.S i n c h e s ,

$ 6 5 a p a i r . L a r g e r s i z e , $ 1 0 0 a ] i a i r .

A l f r e d O r l i k , ,>"5 M i i d i s o n A v , ., X . Y ,

Serve S€MI€MIIS BMB S t y l e

—m I l i . » , - s i i i j i r l ; i r i - < - s > o r i < ' s a d « l nvw t o l h « ' p i r a s u n t e i i f t o i i i o f

n i i x i n ; ; s a l a d s a t l a h l c .

S o l l i l i i i u | ) l c I I IIMI . < - . | i< - i ' i i i lU I r r a l f d I41 | i r r M ' i i l u i i r p i n u IIIKI i - rua-k i i iu v h . - i i w a - l i . - . l . I . l " * l . 9 , ' > WOIMI.-II | - . . r U UIMI S|MI.III S.-t, I I " lonR -9." l 'p|>|M-r M i l l . M s l i i u l o r n i a l i o i i i i i i v i M i i . l i 2.7.~> S a i l M i l l , r o r u r i n . l i n i : l i i M i p , « | | , i i i a p l i - f i i i i s l i . 9 5 C r y M a l , T w i n O i l a n d V i n e g a r I r i i . - t . . - .U ." I.IMII I

y ifil o u r Miiil,'! I'linlrx at Sl4iaiif'.t "' S. .uf/ i» 'r»i H<iU"' <>/ 1 • • i i r s " . Sfnil / i>r Bitohli-I G. junl prinlrH. thou-ing. rifin-si Hnufruarrs. Mail iirilrrt fiUed.

Mtatnmurht^r Sehletnmer 1 4 5 E a s t 3 7 l h S t . , N e w Y o r k , S i n c e 1 8 4 8

P O T T E R Y F R U I T S T R I N G S

L"R( )M t h e hands -of t h e f ; i n i o i i s T o n -

a l a I n d i a n p o t t e r s i n . M e x i c o . E a c h p iece r ep re sen t s some n a l n -r . i l f n i i l a n i o n s w h i c h a r e m a n y t r o p i c a l v a r i e t i e s i n I j f i ^ h t n . i t u r a l c o l o r s : ( I r c c n , R e d , O r a i i K e an<l Y e l ­l o w . IS pieces a r e p l a i t e d i n t o a s i r i n g a h n u t one y a r d lonR. A n i d e a l d e c o r a t i o n f o r e n t r a n c e s , s u n r o o m s , g a r d e n w a l l s , fireplaces o r w h e r e v e r a c o l o r l ' i i l e f f ec t i s r e q u i r e d .

$ 3 . PER S T R I N G

S h i p p i n g ' c l ia rRes e x t r a

C A T A L O G S O F P O T T E R Y

G L A S S & W E A V I N G lOc

Order From our Store Nearest You

F U R N I T U R E

T h a t W i l l L i v e l

( A N T A F E - N C V n O ( l < 0

d e s i g n e d f o r y o u b y m y r o n

d a s s e H o u r s f a f f d e s i g n e r

w o r t h i l y b u i l t t o y o u r o r d e r .

C U M M I N G S A N D E N G B E R T 208 EAST 27th STREET, N E W Y O R K C I T Y

A s h l a n d 4-6163

T h e L a r g e s t C a t a l o g ^

U N U S U A L DISGOIi^t K i r

D I S G U I S E K I T $ 2 . 0 0

S h o p p i n g f r o m t h i s m a g n i f i c e n t , s i x t y - f o u r

p a g e c a t a l o g is n e x t b e s t t o v i s i t i n g t h e

f a m o u s S C H W A R Z T o y S h o p o n F i f t h

A v e n u e , N e w Y o r k , H u n d r e d s o f a c t u a l

p h o t o g r a p h s a n d c o m p l e t e d e s c r i p t i o n - ,

o f u n u s u a l a n d f a s c i n a t i n g t o y s , b o o k s

a n d g a m e s f o r a l l a g e s . S o l v e s y o u r g i f t

p r o b l e m . V e r y r e a s o n a b l e p r i c e s a n d

p r o m p t , a c c u r a t e s e r v i c e . C o u p o n b e l o w

b r i n g s y o u r c a t a l o g g r a t i s a n d p o s t p a i d .

F . A . O . S C H W A R Z

, 8 6 1 I F. A . O . S C H W A R Z D E P A R T M E N T G • I 745 f i f t h A v e n u e ( A T 58th STREET), N E W Y O R K

C f H W ^ / l ' " - ' "dcmen : Your c a t a l o g at once , p lease .

" < \ N A M E

\ \ J * n C I T Y S M I E . . ,

10 H O U S E & G A R D E N

BED SET by Sleanor Hieard $ 5 0 COMFORT • BLANKET • BLANKET PROTECTOR

A lovely ensemble for your bedroom: a hand quilted wool filled Cherokee taffeta comforter with scalloped edge, $22.50; a lace trimmed blanket cover made of Pom Pom Crepe, $12.50; and a soft wool blanket with inverted scallops, hand-bound in Satin, each $19.75. All single size. T H E S E T C O M P L E T E $50.

N E W Y O R K 519 MADISON A V E N U E

C H I C A G O 7 0 0 N . M I C H I G A N BL\-D.

S A N T A B A R B A R A 2 1 D E LA GUERRA STUDIOS

P A S A D E N A 41 S o . EL M O L I N G A V E N U E

Si'id jor illuslriil'inns to

HEDGE LANDS. HAKDINSIIURG, K E N T U C K Y

F R O M M E X I C O WOODEN BOWLS

H i n u l - l i c w n . r o i i i i d woc i i l i ' n l i i iwl .s f o r f r u i t s n n i l n u t s . H i u w l f k ' c i i r n t f i l In t y p l c a l l v .MoxIcMii d e s i g n s o f Ki i l l .v c u l -o r c i l ( l o w e r s o r b i r d s .

9 I n c h ( l l i i n i c t c r 50c 11 i n c h ( l l u i n i ' t e r 75o 1'> I n c h i l l . ' i m c l c r SI.OO IS I n c h d i a m e t e r $1.50

PATIO sTRiy<;s A ilasli cif rolor for sun-rimms. .Miiilo iif r iMl KniircN, l>iirr< IIIKI T'I ' IM" ' ' ' 'Lvt'il In M-veiid h i l K l i I ciilors. Sliiiii-«l iii.vwiiff.- in iho Ciiltetl Sintm.

DISTINCTIVE THOUGHTFUL

$ 6 - 0 0

I l i i l i i i i i p r i M l I -

s i i f p l y p i ' w K l i n i ' i l . Bru (•(ipP'T. 'friw 12", ."i-cup l ' l ) l

in a r r i s & C o .

Dept. HG-11 D A L L A S Texas

ciiliilniiun li-l I

$3-25 IIOKIIIIIUI

C A N D E L A B R A Sdl l i l hnisK. I n -t iT i ' s l In i ; inoviiliU' urins. 10" X i n I t " .

Sii Hiilix l'i.r irhrn sen/ mil lit A l i o

Yuri: Vilu.

A D O L P H S I L V E R 5 T O N E KKliihlislifil 1898 Olihst Hrasslmrn Slinp

21 A L L E N S T R E E T N E W Y O R K , N . Y .

SchRAFprs H O L I D A Y G I F T S 5 5 6 F I F T H A V E . • N E W Y O R K C I T Y

o ^ P ^ N

C i i i - K i i i E / la f c i n i n c l l i a l won't liki- the very French, handmade pillow .slii».s aiiove. The .scallojicd nuini)cr is silk— pale pc;icli color siiriiikicil with i)ink and liliic Howcrs. TIaiii iirach .satin hor-drr. $6.73. The tailored model, in sim­ilar colors, is f i n e linen—hemstitched. $10. Each iiiiastnvs aliout 16 hy 12 inclu s. Leron. Inc., 74.S . th .\vc.. . \ . ^•.

A L M O S T anyone with a roof over iicr head will have a nook or cranny to wliicli these white cranes will lend dis-linclion. They have the hapijy faculty of filling into almost any decorative scheme or situation witli e.xcellent re­sults. Gla/ed poitery, they're 8 inches tail. On carved leakwood stands. $15 a |iair. Vamanaka, 680 5lh .\ve., X , Y .

• OR a very fragile young lady or a very |)rccious oltl one, a mere hreath of a blanket—scarcely notiicahic except for its snuggly, .Shetland wool warmth. For this is the featherweight chami)ion of bed covering.s—only 1 pound, 4 ounces, though it's 72 hy 90 inclies. ?2.T. Chaise longue size. $l.v50. Peach color. Mai-son de l.ingi', 8-14 Ma<lison . \ v i - . , . \ . \ ' .

O N every Chiisimas list theic's an owner of an old farmhouse who devotes lier life to seeking out authenlic Early .\merican atmosi)here to fill it with. Write her off with the little smoking stand above, copy of an old i an<llestand. Iland-carved .solidcherry..\nl i ( | u i ' finish. .<2..sO. Hami-hook'-d silk mat. 80c. Laura ("openhaver. Rosemoni, ^Llrion, Va.

I F that lovely old family silver she cherishes so is lacking a piece or two. it would stun her with surprise and pleasure to Ihul the missing numl)ers replaced this Clirislmas. Matching un­usual <liscontinued silver patterns is a specially of Julius Cioodman & .Son, of Memphis. Tenn. .\hove, a Louis X \ ' table spoon from this cstalilisliment

F ( ; K llie collector of .Mexicana—two little pottery peons whose siesta is not dislurbed by the fact that they serve as salt and pcpiiir shakers meanwhile. Green, blue and black cnslumcs. .$1.2.S a pair. I'oitcry dish. I.> inches in <liam-eter, <lecorated with animal ami bird motif. Green, orange, blue or black. .•>7.. n.O|d .Mexico Sho|.. Santa Fe, .\". .M.

N O V E M B E R . 1 9 3 5

O Ar

A vi 'KY, very gentle hint to a lady who is always late for appointments would be a clock that not only kept good time but was .so good to look at she'd be lured into consulting it now and then in spite of herself. Blue glass and mir­ror time-|)icce above. EngravctI num­bers. $9.95. White porcelain horse, $12. I'eikin Galleries. 565 5th Avenue. N. V.

A X opporluiiily to pick up an unusual gift is the exhibit this month at the Chihiren's Centre, 106 E . 57 St . of iuroshiki—hand-colored Japain'se silk sciuares that, for our ocii<lenlal pur­poses, look awfully well hung on the wall. Scarcely any two designs alike, but one may order almost any color. .Approximately 27 inches s(|uare,

F O R a nimble-fingered bridge enthusi­ast—a needleiioint bridge table cover she can make herself. Plain center; border of cards—large card in eadi corner alrea<ly worked in pelitpoint. Canvas with wool and comidctc instruc­tions, .S2.X.5(>. Background in choice of soft green, old Idue or ashes of roses. Alii (• Maynard, 55.S Madison Ave., N . Y ,

Q f i T F . a large portion of Christmas wishes for a hostess will lit on eitiier of these two plates. The trenu ndously smart modern boat motif is in red and gray on white. .$20 a dozen. Tea size. .SI2. Ivy pattern, reiiroduction of an old W'etlgwood design. $24 a dozen. Com­plete service in this pattern available. Mary Barlint, 797 Madison Ave.. N'. \ .

T i n s Clirislmas, picluii' frames, like so many other accessories, are apt to lie gla.ss. Up front above, mirrored baguettes resplendent as the Russian crown jewel.s. $15. Xe.xt, frame of glass lozenges, glittering and colorful as the balls on the Chri.stmas tree. Green, blue, crystal or topazc, $20. 12 by l-l inches. Elsie de Wolfe, 677 5lh Ave., N . Y ,

A S N I P of material from the room lo which it is to be presented should be .sent with the order for the hand-painted screen aliovc. so the artist can use exactly the right colors in the motif. Simulated leather—shown in white with pale yel­low, blue and gray decoration. Panels. 68 by 18 inches. $ 7 5 . Vcn.zian Art Screen Co.. 5-1(1 Madison Ave., N . Y .

' ' D I N N E R I S S E R V E D "

• "You ' l l be put in your p l a c e " by Itiese Monogram Dinner Place C a r d Matcl ibooks. It's the smart hostess's f ind-of- lhe-season, and it's "tops" on every Ct ir l s tmas list. Whi te cover with name f rame and mono­g r a m in g o l d or s i lver.

• Then, In the d r a w i n g room you'll wont the Silver (vtonogram Matchbooks . Mono­gram, inside cover and match tips, same color . C o l o r s : red, blue, green and b lack . " Q w n a m e " Is the only d a m p - p r o o f match-book; ttie striking Surface is pro tec ted .

• Either Item—$5.50 for 100—$3.75 for 50. Postpa id . Enclose check with order . I'lnJrr-score iiiilidi of lost iiomr. O W N A M E P R O D U C T S C O R P -G e n e r a l Motors B I d g . . 1775 Broadway. N . ' f .

5 - P i e c e T e a S e r v i c e

— a n imusu . i l ly b e a u t i f u l type o f E a r l y A m e r i c a n S i l v e r s m i t h i n ) ; , made by B a l l - B l a c k & C o . . about 1 8 ^ 5 . P r i c e S 6 0 0 . 0 0 . W i l l send on a p p r o v a l .

Thi.s is only one of thf many T e a Services and values from our stock of hnr and unusual silver which is one of the larttrst in the U n i t e d States.

W e also offer an unusual opporlunitv to fill in on your fiat silver patterns, such as,

Cambridge Pnmpadnur Orange Binssnm Lnuls X V Bridal Raso Nnrfnik Li ly Vi-rsailles Buttrrcup Luxnmhnurg VIole Strnshourg Canterbury Old English Chnntilly FrnnlHnnc Lnncnstor ClirysanllR'inum

W r have in stock the above and manv others. Correspondence solicited.

J u l i u s G o o d m a n 8C S o n . I n c .

41 S o u t h M a i n Street M e m p h i s T e n n e s s e e

Ptitlin^ on the flo;:! W lio

could refrain W I K M I the

••(loji|:ies" — .surprisingly

l i fe l ike—ar«' hatnl appli-

(jiu'il on thr finest F r e n c h

linen—luscious hlue. peach,

•ireen and mai/.e. Choice of

I ray sets in either design—

'"group of three"" or "pa­

rade of four"" as illustratetl

for S6S^() the -el.

Toirols $1.90 each Box of 6 .S10.,'S0

i r rllr fur r / i r i . s ^ m i / . s Uoohlrt

B O U R N E F I E L D

L I N E N S . . . L I N G E R I E T R O U S S E A U X

2 E A S T 57TH S T R E E T , N E W Y O R K C I T Y PLa id 3-4443

A R E Y O U A G O O D T R A D E R ?

T e s t y o u r s k i l l w i t h . . . .

M O N O P O L Y The Exci t ing N E W G A M E

Run SI500 into a fortune. O w n houses, hotels, mortgages , r a i l ­roads, utilities, and money in the bank. Not chance alone but shrewd or poor judgment makes you a mi l l ionaire or bankrupt . Tense, excit ing, g o o d fun. For two to ten players , complete , postpaid $2.00. De Luxe, with double _ money and p lay ing p ieces in aHrac t lve gift box, p o s t p a i d $3.00. O r d e r by cou­pon below.

F A O S C H W A R Z

A m e r i c a ' s | p ^ q . s c h ' w a r z . Dept . G F o r e m o s t I ^ ' '^ ^'^^ Avenue (at 58th S tree t ) . New York

^ I Send $2.00 G a m e • Send $3.00 G a m e •

1 0 / ' ^ ^ ^ ^ ^

I A D D R E S S ! C I T Y S T A T E

Shop

12 H O U S E & G A R D E N

A . \ U C A N O ! • I E S

C h a r m i n g a n d D i s t i n c t i v e

G I F T S Aultieiillc ciiplt'S 111 lil-ilorli' uiid iniisi-um pieces.

Ifn7i' for I f f biinklrl iiiriiiit lii.iliirhH III Ihi' nlil ihniinii. L A I R A I I . G . C O P E I N H A V E R

" R o s e m o n t " M a r i o n , V i r g i n i a

N o w y o u c a n h a v e

Thr C H A R M of C A N D L E L I G H T with the convenionce of e lectric i ty

Thl< iiniazliic r . W D Y I J l K M K l . . \ M I ' (jrltiRs all tlie Krare mill I'hiiriii of iiicllutt', old-(ii^lilipMi'.t riindlf Ilyht to niod-rrn picrtric tlxiiirf-i. Ilecri'ali-s thr .iifl liiniliioslly that makes ri'al runillf Htilit so uiipcallnK. I ' \ N l ) V L I I i ; . M K l . . \ . \ l | -S :,r-liaiiil inudr with sturdy liasr anil liiiimrlpd. I'xira IOMK life Hlmnpnt. ("rystnl p|pnr liulli Is alnio>I invitlldp wlipn tlulitPd. I'-i'd pvpryivlirre In tlip llnesl hiiniPs. LpadliiK iirrlillpi'ls and dPMiralors rei'oniinpnd llipin for t!ip niatihtpss llulitlni; cBect lllpy pi'odlH'P.

(ANDVLBEME LAMPS

.n.| Ik, ^

Cl i - . i r ' O c e n . K r o s l f d . "•(-. eii. . \ i l a | i t i ' r s l-'ic en.

(illustration half arlual sl/.P) \

r A X D Y L l l F . M K I - A M I ' S a i r lilpal for i-andli'typp Ilxlurps, wall liraikrts. cntonlal glnties. clp. Tlip liasp Ills rnndplidini soi'ki'l.s or Willi aduplprs. ri'Kiilar size siickpli. I'.p -uri' to Ki'l llip BP""-Inp. If not availalilp In .vmir com-niuMlIy, ordpr direi-l from us. , L . y . ~ ! ^ \Vf pay poslaiio.

B U T L E R - K O H A U S , I N C . •IHI^ O l i v f S t . S t . Loii i .s .

1

M O D E R N A N D I R O N S T h e s i l v e r y t a r n l s h - p r o o f f i n i s h is c o n ­

t r a s t e d w i t h j e t b l a c k in th i s d i s ­

t i n c t i v e s e t . 17 i n c h e s h i g h .

$30.00 Match ing fire tools and stand $37.50

Match ing fender $35.00

W m . H . J a c k s o n C o m p a n y

Established 1827 16 E A S T 52ND ST. N E W Y O R K C I T Y

"Everything for the Fircphtcc"

Wepplewhite Qard Table

' " p l I l S b e a u t i f u l h a l f r u u u d •'- I l e i>pl i ' \v l i i tc ( ".'iril T a b l e i s

f r o m a b o u t 1 7 6 0 . I t h a s t h e t y p i ­c a l i n l a y ;in(l s q u a r e , l a j i e r e i l l e ^ s o f tha t p e r i o d . I t i s 3''>" i n d i -a i n e t e r ; 18" x .36" w h e n c l o s e d ; 2 9 " h ik 'h . E q u a l l y u s e f u l a s c o n -.sole, s i i l e t a b l e n r s i - r v i n n ta l i l e .

Free Illustrated Catalogue No. 11

B I G G S A N T I Q U E C O . , I n c ,

318 E . Frnnktiii St. Richmond, Va.

Wasliington Branch 1217 Connecticut Ave.

K e e p MiUl hirds n e a r y o u

" S T A P E K " '

— A s u e t - s e r v e r — o n y o u r t r e e s w i l l k e e p i n t e r e s t i n g b i r d s n e a r y o u r h o m e — P r a c t i c a l — W e l l b u i l t . 7 " x 5 " — G r e e n o r d a r k s t a i n . M a i l e d a s

g i f t p o s t p a i d $ 1 . 0 0 e a c h .

A L D E N P R O C T O R

Box 6 5 A P I c a s a n t v i l l c . N . V .

I i i s i r f l « * i i L E A D F R O G 5 ' / / ' $9.00

O r i i a i i i c i i f N I l lustrated

C a t a l o g on reauest

G a l l o w a y Pottery

E r k i i i . s S T U D I O S

253 Lexington A v e , , New York

H E R B E R T S . M I L L S

C A N A D A ' S

M O S T T A L K E D - A B O U T

G I F T S H O P

WiiMilerfiil .sclei'iliin iif Ens l iOi ISime I'lilnu. Ni-iv IHiinrruore ljuoltlet will tie .sent on rv(iucst.

H E R B E R T S. IMILLS Hamilton Canada

C A U O W A Y P O q - E R Y J A R S — s h . i p e l v and color­

f u l , have a f a s c i n a l i n ^ in-leres i . S«'nd 1 Oc in s tamps for a h r o c h u r c of B i r d

Bath".. .Sun D i a U , V a s e s , B e n c h e s , etc.

3 2 1 8 W a l n u t Street P h i l a d e l p h i a . P a .

F O U N T A I N S anil olIiiT ili>ilni'il>'e ili'porailiin.^ deslKni'il aiiil iMri i i i il fnr Kanli'n. roof anil Intorior. Your early visit or inquiry lnviici.1. (•aiulu;;!!'- -"i ; .

P O M P E I A N S T V D I O S 3 0 E . 2 2 S t . , N e w Y o r k Ociiiners Imimrtris Coiili ucturs Muniilai liiii IK

E D U C A T I O N A L c o m e - a p a r t w o o i U n f l o w ­

e r s f o r f o u r - y e a r - o l d s . $1 e a c h . C h i l d ­

h o o d . .^2 E . 6 5 S t r e e t , N e w Y o r k

F o K a l i t t l e K i r l . W h i l e p o i T c l u i n . a n d

w h i t e s i l k s h a d e . 1-4 i n c h e s t a l l . $S .7 .> .

r i l l P e t r i . W a l d o r f - . \ . s i o r i a . N . V .

H o w a b o u t a n

I n d i v i d u a l

C H R I S T M A S C A R D

w i t h a d r a w i n g

o f y o u r h o m e ?

5 0 f o r $ 7 . 0 0 a n d u p

100 f o r $ 1 0 . 0 0 a n d u p

Send 3c s tamp for samples and part icu lars

O r s e n d $ 1 . 0 0 f o r a s s o r t m e n t o f 2 5

q u a i n t a n d o r i g i n a l c a r d s f r o m s t o c k .

E D I T H A . R O B E R T S , W O O D S T O C K , N . Y ,

• V L A IS S •

B e f o r e b u i l d i n g , c a l l a n d e x a m i n e my ImoUs of i ) lans a n d ex ter iors .

•Six ITuiisus.Dutch&CapeCiKr' Jl.l'O ( ••SixHolise.s.Butcli&CapeCiKr' J l . ii,>„i-c "Six l':urly .\miTican lluu.-ics" SI . HOOKS • . . ,-„i„„iui nouses" S.".,

"Siiii'io Houses" IlO-V\\\: to t h i r t y rooms. Now K n R l a n d , O e o r -; ; lan . T m l o r , F r e n c h s ty les ,

H E N R Y T . C H I L D , Architect 16 Ea.st 41st Street N e w Y o r k

N A T I K . M . C y j i i e s s flower h o l d i T N f r o m

t h e F l o r i d a e v e r g l a d e s . S I e a c h . T h o m -

a-s G a s k i n s , J r . , . \ r c : i d i a . F l o r i d a

M i X i . \ ' n RK a ( | u a r i u m . 7|4 i n c i i i s t ; i l l .

W i i i i i - w i r e s i a i u l . ,'s,\".=l. H a n d C r a f t

. s t u i l i o , 7 S 2 L e x i i i j i t i i n . \ v e . . . \ ' e w Y o r k

C O A L S C U T T L E

slilppinii

i n liTt

A R e a l B r a s s

H a n d m a d e

B u c k e t M " long X 12" wide X «'/<•" deep. CalaliiK of llre-piureeiiuiiniienl and gifts on re­quest.

T U T T M A N ' S 103 A l l e n S t r e e t N e w Y o r k C i t y

H o u s e & G a r d e n ' s

B o o k o f

C o l o r S c h e m e s

3 0 0 p i c t u r e s , 2 7 7 p a g e s

$ 5 , 2 0

4 2 0 L e x i n g t o n A v e , , N e w Y o r k , N . Y .

N O V E M B E R , 1935 13

O Ar

C R Y S T . M . bowl, diameter .=5inches..'? 14.

Hand-wrought silver spoon, $21..SO.

Georg Jensen, 667 5lh Avenue, N . Y .

T A B L E decoration for a hostess. White

painted metal. .86.95. Lewis & Conger,

6th Ave,, at 45 Street, New York

DiKi-iTOiKK mirror. .\nlii|uc white and

gold. 19 by . 4 inches, ,• . (l. M A. L .

liiament. I l ' . .S.S Si.. New York

I N pink. Angel's head, .$4. China cig­

arette lighter. $7.50. Tray, $1.75. Rena

Ro.senthal, -185 Madison .Ave., N . Y .

G a r d e n G n o m e s

A n i m a l s — T o a d s t o o l s

of Ri'miinc Torra Cottii lilt'lily tlrcil—tliiTefore will nut cruinlili'. Piilnlrd willi WlCATHKBl'W.ST nilor.s.

Stork lllu>trntoil: 2-1"—:! ponllinns $20. cacll •jo"—^ position. $35. oach il"—'.' posliioiL, $50. eacli

• I'aniplilct 10c Coniplctc I'iiliiloKUe Sl.OII. ID l)f ri-riindcd on ri'iurn.

F . B . A C K E R M A N N 50 Union Square, N. Y . C.

W I L L I A M S O M M E R F E L D

856 Lexington Ave. . New York

W e spec ia l i ze i n f r a m e s , i i i i l i v i i l u a l l y i l e s i y n e d , f o r m i r r o r s , p a i n t i i i R s a n d fine r e i i r o ( i i u i i i ) n s . C o m -j i l c t c i n f ( i r n i a t i ( m .sent o n r eques t .

F R A M E M A K E R

V O G U E ' S

B O O K O F E T I Q U E T T E

352 pages, 26 chapters

$ 3 . 0 0 P O S T P A I D

V O G U E • G R E E N W I C H C O N N .

Reproduct ion Georgian D i s h as R O L L T R A Y in Sheff ield Plate (silver on copper ) , 13 ins. long . 7 ins. wide, ! ; i n . deep.

Post paid 810 .50 .

21 EA.ST 5 5 T M ST. t N F W Y O R K

for very M O D E R N ( a n d m o d e r a t e )

budgets • • •

You wan t to go modern . . . everyone does! But how to do I t right...and economically? The logical place is where it's designed, bui l t and shown by competent decorative au thor i ty . Obviously Modernage l (Would you believe the room above could be done f o r a mere $345?)

DECORATIVE CONSULTATION

BY MADAME MAJESKA . . .

W I T H O U T O B L I G A T I O N

B R E A K F A S T S E T

Relief Motif in Whi te . $13.00

• In Blue, Green , or Red $17.00

• In Go ld or Silver . . $18.75

A l s o C o m p l e t e D inne r Serv ice • Enpress C o l l e c t

R€nf^ ROS€nT+^flL,nc. 4 8 5 M A D I S O N A V E . . N E W Y O R K

O n e f o r y o u a n d o n e f o r m e

Two, too fascinating . . . these tete-a-tete glasses designed for private lives to odd zest to highballs served a deux. Clear cryslal with modern frosting and inscriptions. The pair: blue, red or block letters. . *5.00

T I t e D e c o r a t i v e G a l l e r i e s

NEIMAN-MARCUS CO. DALLAS, TEXAS

glasses

sheer, brilliant crystal. Ideal for fes­tive dinners and champagne supper parties.

flute champagne glass 12.00 doz. brandy blossom 16.00 doz.

w r i t e f o r l e a f l e t t w o new y o r k c i t y shops:

w d l d o r f - a s t o r i a l o b b y 501 m a d i s o n avenue

p c l r i . i i i ip<Hi»r

378 delaware ave., buffa lo , n.y.

^ ' \ Y O U R S l . t ' ^ ^ '

or, worse still, if you walk in your

sleep, it iiulii-;ites deep dissatis­

faction with your mattress. So. at

sun-up, you and your disgruntled

Subconseious hati ln'tter come

down here and try out the

Beautyrest in our three special

resiliencies. One of I I K I U is hound

to make y<iu yawn. Good sleep­

ing ecjuipment is our 6j»<'cialty.

See us and sleep better.

420 Madison Avenup, New York Simmons b e r u t v r e s t mnnRESs

! 4 T H E D O G M A R T O F H O U S E & G A R D E N H O U S E & G A R D E N

Snmnyedcs Cocker Spaniels Chow Chowt

C H A M P I O N - B R E D P U P P I E S • The benutlful and vprsatllc Samnyede. with

his imillng face and oorgeous inow-white coat. • Merry little Cockers.—lovable little oun-

dogs and pets, brimming over with hnppinesii. • The distinctly different Chow, with his blue-

black tongue, his scowling face, and fascinating disposition.

Kxceplloiial pupplc- usually available in each of Ihe above breed-.—puppies with unnuriias-cd bloodline-, sireil largely liy ouLHtundlng A . I C C . ehainpionn.

C H E E R I O K E . N N E L S l». O . B o x 1 3 0 2 C o l u m b i a , S . C .

I l o y a l l y b r e d , s turdy and healthy. Vupplei and mature dogs. Mo-l I n t e l l i g e n t s t r a i n . Photographs. T'edigree and price on reiiiiesl.

G R A N D OAK K E N N E L S

P. 0 . Box 644.A VViliiHoi:!oii Del.

C O C K E R S P A N I E L S of Q U A L I T Y Puppies from dislinguisticd

bloodlines. S A V E A N D S E L E K E N N E L S

O L D L Y M E C O N N . Telephone Lyme C7-I3

r o r K i : i K s i m i m i : l . s Puppies from cham­pion stock. Fine show prospect';.

N O N Q U I T T K E N N E L S

.Mna. Urniir .\. KOM.

Plymouth Meeting. Pa .

P . 0. . R. D. 4. Norristown. Pa.

Cocker Spaniels P u p p i e s o f a l l c o l o r s b y A m e r i r a ' s

o u l s i a i i d i i ) ' : s i r e s

H i C I v O R Y H i L t . K i C N N K I . S . Reg. AfRS. M A K Y E W I N C . mt'ttrr

T e l : 523 P l e a s a n i v i l l e , N . Y .

C O L L I E S S H E T L A N D S H E E P D O G S

S C O T T I E S riealthy. hai)py pups of the best breeillng. Our matrons are selected for brains ami disposlllon as well as conforniatlon.

B E E C H T R E E F A R M R. R. Taynton

Fal l s Church Virginia

B E A U T I F U L C O L L I E P U P P I E S WhlU-.s nnd Siitile a n d W h i t e

I I Y Lodostone I.andiiiark, the sire nf t'baniplous,

ejc Mirebloncsa nf Collydalc. Lochland CJold Hand cx Aristocratic Adorable,

.state age. sex and color In your Ur.nt letter. C O L L Y D A L E K E N N E L S

Wyllys l''re.lerick Ivliilzliaeh H / G High Street Cold Springs. Kentucky

W H I T E C O L L I E S Bzoliislvcly

Finest bloodlines and type. Beautiful specimens in puppies and grown dogs now available.

C O M P E E R - R O S E N E A T H K E N N E L S

132 Shawnee Place, or 1120 Nicholasvllle Road

Dept. G Lexington. Ky .

House & Garden docs not sell dofis but •unit suf/i/rst reliable liennels -where pur-

chases mav be made.

C H . D U K E oy X U K K A . o w n e d b y M r . F r a n k M .

J e c k c l . i s o n e o f m a n y S a n i o y e d e s t h a t d e m o n ­

s t r a t e h o w w e l l t h e brcc<l w o r k s i n h a r n e s s

Snow-White K D I I I I K s . V O T E : T h e K e n n e l I > e | i , i r i n K i i i s o f T h e C o n d e . N a s i M a « a / . i n c s

l i e l i e v c l l i a t f i r s t - c l a . s s d o ^ s a l p r i c e s j u s t i f i e d b y w h a t t h e b u y e r i i c r i v o

a m i i h e b r e e d e r e x p e n d s a r e t h e l ) c s t p o l i c y . W e k n o w th: i t r i i ; h t i i r e e i j -

i n g a n d r i g h t r a i s i n g c o s t m o n e y a n d t l i a t t h e y a r c n e c e s s a r y i f t h e

p u r c h a s e r i s l o d e r i v e m a . x i m u m s a t i s f u c l i n n f r o m t h e d o g h e b u y s . W'e

t h e r e f o r e b e l i e v e it a d u l y to o u r r e a d e r s to a c c e p t n o a d v e r t i s i n g f r o m

b r e e d e r s w h o m a k e a p r a c t i c e o f c h a r g i n g l e s s t h a n t h e S.sO w h i c h w e

c o n s i d e r to be a f a i r m i n i m u m p r i c e f o r t h e r i g h t s o r t o f p u i i i t y .

b e f o r e t h e C h r i s t i a n e r a . T l i e y

h a v e b e e n k n o w n to e x p l u n r> i n i

m a n y c e n t u r i e s a s m i l d , k i n d l y

p e o p l e , m a n i f e s t i n g e x t r a o r d i n a r y

l o v e f o r t h e i r b e a u t i f u l <lon>.

w h i c h t h e y t r e a t a s m e m b e r s o f

t h e f a m i l y . A g e s o f s h a r i n g t h e

t a b l e a n d t h e b e d o f h i s i n a s u r -

h a v e g i v e n t l i e S a m o y e d e d o g a n

u n u s u a l b a c k g r o u n d o f h u m a n

a s s o c i a t i o n . L o v e a n d u n d e r s t a n d ­

i n g o f h u m a n k i n d a n d a n u n f a i l ­

i n g s e n s e o f t r u s t a n d l o y a l t y a r e

a p a r t o f e v e r y . S a m o y e d e d o g ' s

c h a r a c t e r t h r o u g h l o n g a g e s o f

a . s s o c i a l i o n .

T h e . S a m o y e d e d o g i s e a s i l y

t r a i n e d to a n y t a s k . H e d o e s n o t

c o m p r e h e n d v i n l e n i l i c a l m e n l ,

O N E o f t h e s o - c a l l e d f o r e i g n

l i r e e d s t h a t l i a s a t t r a c t e d i n c r e a s ­

i n g a t t c n t i r m i n . A m e r i c a i n t h e

l a s t f e w y e a r s i s t h e S a m o y e d e

( p r o n o u n c e d e i t h e r S a m ' o y a d

o r S a m ' y a d ) , t h e r e i n d e e r s h e p ­

h e r d a n d s l e d g e d o g u s e d f o r c e n ­

t u r i e s b y t h e S a m o y e d e p e o p l e o f

W e s t e r n S i b e r i a .

T h e . S a m o y e d e i s o n e o f t h e

o l d e s t d o m e s t i c b r e e d s i n t h e

w o r l d . T h e S a m o y e d e p e o p l e ,

n o m a d s o f t h e c o u n t r y f r o m Y a l -

m a l P e n i n s u l a to t h e P e c h o r a , a r c

a r e m n a n t o f o n e o f t h e e a r l i e s t

M o n g o l i a n t r i b e s o f C e n t r a l A s i a ,

a n d t h e r e i s e v i d e n c e t h a t t h e y

m i g r a t e d i n i l i e . A r c t i c w i t h t h e i r

d o g s at l e a s t o n e t h o u s a n d y e a r s

T h e S a m o y e d e j i o s s e s s e s

e \ e r \ e a n i i i e v i r t n e ^ — a m a z ­

i n g i n t e l l i g e n c e , u n f a i l i n p

l o y a l t y , a r r e s t i n g b e a u t y ,

a n d a c h a r m i n g a n d l o v a b l e

| ) e r s o n a l i t y . T h e y a r e a b s o ­

l u t e l y d e p e n d a b l e w i t h

c h i l d r e n , l i t i n t o e v e r y

b i i i i i e . a n d t a k e o n t h e s p i r ­

it o f t h e i r s u r r o i n i d i n p s . I f

d i g n i f i e d c o n d u c t i s d e ­

m a n d e d , l b . y d e v e l o p a r e ­

n a l d i p n i t y . w h i l e i f s i t u ­

a t e d a m o n g t h e p l a y f u l .

l l i e \ w i l l r o m p a n d f r o l i c

w i t h t h e g a y e s t . S l e d w o r k

i^ a j o y t o t h e m f o r t h e y

h a v e n o t o n l y t h e s t r e n g t h

b u t t h e w i l l f o r i t .

. \ r a r e c o m p a n i o n a n d a

g l o r i o u s o r n a m e n t l o a n y

h o m e .

M u s . I U ; I . I ; N .S. II x u m s

.-.It I I Orexi - l l t d .

P h i l a d . ' l p h i a . I ' a .

SAMOYEDES

R E L G A L F K E N N E L S M R S . M A R K S. M A T T H E W S

llelgalf Remarkable

.'\iiiiiiiiiiees l l i e opci i l i iK of k e n n e l s a t R y e , N . Y . . wl iore we n r c e i i i i lppei l to r a i s e l l ie f inest In S c n l i l s l i T e r r i e r s . F r o m o u r fi i inotis l i i ipor led l i loodl ines luipples of o i i l s l i ind in i ; (|iiiilit.v m a y be pi ir i ' l iased.

R U S S E L L O P E N S H A W . M g r . R i d K C Street R y e , N . Y .

T e l e p h o n e R y e 2 6 5 1

s r o r i i . s i i . - i i i f i r A i i i x

r E i i n i E i i . s

l l o i o i ' raised companions f rom lieall l iy I ' l iamploi i •-lock. I'riees I c;i ..iMMble. coii-ilsleiil w l l b ip ia l -i l y i i i id breeding Correspondence Invited. Dr. and Mrs. C. Harold Holmes

R. R. ^•2. Versailles Roail Lexiiinloii. Ky.

Scottish Terr iers I ' l ippies of dis l i i i i ' t i i i i i a n d r ina l l ty . C o r -ree i ly f e d . c o r r e c t l y t ired, f rom finest bliiMiilliics of Seo t la i id and . \ i i i e r l e a .

F o l d e r s on re"|iiest.

M R S . C . E . P I E R C E E v e r g r e e n F a r m s , C o l u m b u s J u n c t i o n , I o w a

BRAW BRIGHT KENNELS

M r . a n d M r s .

D o n a l d V o o r h e c s

J e r i c h o

L . I . , N . Y .

Oil. Flnrncll .Soundman At .- tud $75 (III iiviiTurrd hitches unlu)

S c o l t i . s h T e r r i < T P u p p i e s

F R A N K B . B R U M B Y . Mgr. Express Oflico Telephone Hicksville, L . I . Syosset 1472

W I R E - H A I R E D F O X T E R R I E R S

S C O T T I E S Two exceplloiial l l l lers of Kngll>b-bred » i r e fox-terrier puppies ready for delivery. Ii'arin reared. Smart and intelligent.

R O S S T O R K E N N E L S Aiken South Carolina

Sealyham Terriers P U P P I E S

A f ine l i t ter by C h a m p i o n B i i r n h o l m e l l i i juni out of .Shel ter l ic ld S n o w - i n - S u n i -

H I L L C R E S T F A R M M K . HUAPFORD C. W H T T E . otci icr

R . F . D . 3 A r h o l . M a s s .

Several Famous Dogs at Stud.

OnrdK on roqiiost Best TSrcediiiE Stock for Sale

s i l j c l t c r f i c l b

i k e i t n c l s

Buzzards Bay, Mass.

Specific questions on don subjects -eill filadly be answered by The Dog Mart

of House & Garden.

N O V E M B E R , 1935 T H E D O G M A R T O F H O U S E & G A R D E N 1 5

I : D G E R . S T O L N E K E ! V > E I .S 4 of Wnst Highland White Terriers

received Best of Breerl. Wosttnln,<lcr K e i i t i e l Clul).SIiinvl!l32-33-34-35

Mrs. John G . Winant Concord, New Hampshire

I r i s h T e r r i e r s A truly exceptional litter born June IS, I9.i.i, Ijy tlie newly imported di,u \ ( ) Ri-.TRiC.-XT tnit of G L E X A.N'TRIM V A L E N T I N E .

G L K N A N T R I M K E N N E L S

B e l l e H . i v e n G r e e n w i c h , C o n n .

<MI. KUUiilMiN

S m o o t h F o x t e r r i e r Easiest of all tcrrlor.s tn havu loiikinu their IH-.>I ut nil llnir.>i. Kmnrt, ev­er-alert. faUhful puis. Puiiplos by

ClIA.Ml'KIN FollonON 13 ttmen best of lireivl

T O - L A N I K E N N E L S T . C . Hudmon P. 0. Box 8fi

Chanihlee. Georgia

APIayDog.AWorkDog Sot ind y n u n c S a n i o y -cde sldclt r e p r e s e n t -InK ten yeRr.s of c a r e f u l hrecilliiK; f u r b r a i n s and bcautv .

K i n d , obedient .

L A I K A K E N N E L S (Reg.) Ipswich. Mass.

So. Poland. Me.

B U L L T E R R I E R S

We olTer several ynunK napp ie s , both .exert, of ox-rellent breeillnc anil Kii"'l iiuallly.

Wlllzer Kennels \VlI.I.,VI!» l!lT/.Kl: Washington Court

House. Ohio

C O O L Y N H I L L

B U L L T E R R I E R S In L'2 shoH-.s In 193,5 liiive won llesl of W i n ­ners L'l times: Rest of lireeil 111. inci, Wesl-niinslrr, lOxcejitlonal puppies and stnil tloKs.

Z . P. B E N N E T T Wilkes-Barrn. Pa . ylvn Itpcky Shrtn»

B U L L T E R R I E R S

Loyally . . . Protection Puppies a n d Krowni

Stock a r e a v a i l a b l e .

COMBROOK KENNELS l'"I.OI!KXCK V . RaOOKS

Monlvalc, N. J.

English Bulldogs B r e d i n t h e P u r p l e

I'nppies all aces .sired by rhaniplons nnt of win-nlnK and royally bred anitrons. $.".ll and more.

F R A N K G . H O G A N 5 5 8 S. C a t a l i n a P a s a d e n a , C a l i f .

B O S T O N

T E R R I E R S

F e w e h o i e e s p e c i -Mien.s, Imil i .si-xe.s. B e s i p o s s i b l e

breedl i iK. Ciri'Ular on reqaest.

Massasnit Kennels 1075 Boston Road Springfield, Mass.

P U G S O F S I G V A L E

lleasonably prlred pup­pies In fawn or black.

Mrs. Sarah Waller Libertyville

Illinois Thirty-llvo mllo.H

Northwest of Clileaso

Sprcific questions 07i ik«j subjects will iilailly be anszvcred by The Dog Mart

of House &• Garden.

C H A R A C T E R I S T I C Samoycde pose.-* and expression.s as evidcnccrl at last SpririKs Morris and Esse.x Show, Piioiograph i>y courtesy of Norku Kennels

docs nnt need il. In llie work of reindeer herdinj? in his homeland he has l)ecn educated to an almost unbeliev-ihle decree by voice alone. X o Samoyedc tribesman ever .strikes a dog. In leading herds of deer across the trackless lun<lra and in defcntiing them against piTilalory animals the dog is said to perform tasks bcyoiuJ the wis-<lom and endurance of any other breed. With all his defensive strategy the Samoyede never be­comes "snappy" and is always re­liable as a child's comi)anion. There is no record of a Samoyede ever turning in anger ujuin a human being.

Tlie.se qualities of intelligence and endurance have led to the use of .'samoyede dogs as transport by most of the imporlant Eurnpi an I xpeditions to the .Arctic and the .\ntarctic. Samoyede ttam-; have made gk)rious history wiiii 11 ir( h-grevink, with .Scott, with Sliackle-lon in the Antarctic; with Nan.sen and with .'M)ruzzi in the .Arctic. The .American explorers Fiala ;md Ualdwin also used Samoyede team.s. Xan.sen"s story of his Farthest North with Samoyedes on the first Fram expedition is an epic &f dog valor that rings through the whole history of man's adventures in far places.

Mo.st of the Samoyede strains of England and .America arc re­lated to veteran sledge dogs of

die several European expeditious They carry the true Samoyede traits of physical vigor anil si>len-did character, and are anumg the most desirable pets. They arc affectionate always but never fawning: courageous always liut never figliling except in defen.se; dignified always but full of jilay. Their outstanding virtue perhaps is their capacity for companion-shi])—their quiet, friendly manner in all surrtiuiidings. whether at home or abroad, on their own I>remises or on the show bench.

(Conlinucil (III fxi^c If))

Cir. S T O R M ri.orD's lypicil

Samoyede head and ruff. Mi.ss Eli/aliclh Hudson is the owner of Storm Cloud

I M P O R T E D D O G « * VMlii Breeds '

Great D a n e s ( H a r l e q u i n s ) D a c h s h i i n d c ( B l a c k & T a n — R e d s ) D o b e r n i a n n P i n s c h c r s B c v c r s

German Shepherd

G e r m a n Sbcphcrd.s M e d i u m .Schnnuzers G i a n t S c h n a u / e r s Rottwei lers

T r a i n e d docs of eai-h b n c i l F u l l l ist w i t h cuts on re i iucst . A l l ( l u a r a n l e e d .

W I L S O N A K E N N E L S

B e n H . W i l s o n , o w n e r R u s h v i l l c , I n d i a n a

E E A D R I T E D O G C O L L A R l i s even pressure makes It llio only Humane Choke Collar miinurailured. Cannot Injure throat or fur. Made In two sizes of rlioko-link<. 2 In. and 3 in. lo siiil llie pullInK power of your dog. Bext (lUullly leaUier—black, russet, iiieen. red, SIONf) E X . \ C T M K A -s r i t K M i : N T Ol - n n n s N E C K Fiat collar Si.2.5. Round, with 2" choke .*1.7.5. 3" choke $2,00, MalehloR \i-\uU. T.V. $1 ,50 & $1,7").

No entaloK. MfCarty Mfs. Co.. 423 Grand BouL. Park Ridge. III.

Kamsiwli I'uiiplos

Old Eiifrtish S I I K K I ' I X X . S

• A QLiAlNT and anciml brr.-d possessing inlclligenee and sagacity I'lpial lo any in the most cultivated and domesticaleil lin-eds. A sensi­ble and ilcviiicd companion. The "Bobiail" is a strong, compact-looking dog of great syniinetrv. profusely eoali'd all over, with a eharacleristic ambling or pacing ruovrini nl in walkiii;! or imltin^. A iliiik—el, muscular, able bodv (listiiigiiishes one of the oldest and hariliest of sheepdogs.

The joUtiwinii rvliiilile hrcvilvrs (if Old Eniilish Slieeinloi's hair slixk for disiiosal:

MISS C A R O L R I E G E L M A N , Ramsrock Kennels, Richmond, Mass.

M R S . L E W I S R O E S L E R , Merr iedip Kennels, G r e a t Barringfon, Mass.

MRS. R O L A N D B A K E R , Woodland Farm Kennels, North Hampton, New Hampshire

MISS E D I T H B U C K I N G H A M , C l« -oftaegel Kennels, Sudbury, Mass.

M R S . C . M. C R A F T S , Rosmoore Farms, Grasmero, New Hampshire

E N G L I S H S E I T E R S Choiie li'leld. Sliim-Miid ISreedlni! Sloelt, fuppirs and Onmn IJoKS.

t 'orrefiMindcnco Invited.

TANGLEWOOD KENNELS

(Reg. I EastGreenwich. R. I .

S t a n d a r d S c h n a u z e r s

Young tiH-lt from wlnnini; Kires. Idaik and pepper and .salt.

SoiiH of .lorat at Stud

Myrtle Falcon Cooper 807 Milburn Street

Evanston. Illinois fnlverslty 68S3

S A C R O F T C

II. .\icliiii.,S|r Bud

Puppies and Trained Dogs Now Avai lable

Outstanding American & C a n a d i a n Champions at Stud

A N T H O N Y A . B L I S S O w n e r

W e s t b u r y , L . I . , N . Y .

Kennels located on the Wheatley Road 5 miles from Westbury or the Cedar

Swamp Road 5 miles from Jericho.

I - T H E D O G M A R T O F H O U S E & G A R D E N H O U S E & G A R D E N

C a l i f o r n i a ' s O i i l s t a i i d i i i i :

S p e c i a l l y K e n n e l s

Puppies, younpslcrs. prown dops and lirecdiiin stock

W E L S H T E R R I E R S D e l M o n t e K e n n e l s , M o n t e r e y

C A I R N T E R R I E R S D o r c i a F a r m K e n n e l s , M o n t e r e y

C O C K E R S P A N I E L S H a t t o n f i e l d K e n n e l s . C a r m c l

K E R R Y B L U E T E R R I E R S V a l l e y f i e l d K e n n e l s . M o n t e r e y

S E A L Y H A M T E R R I E R S B a y c r e s t K e n n e l s , C a r m e l

S T A N D A R D F R E N C H P O O D L E S D e l M o n t e K e n n e l s

C l l . Fcrl—Klntlcnlierg

DAC U S U I X D i : K I , I , K \ B E R T F . A R M K E N N E L S

.Ml. iind Mri . ITorbrrt BiTtrand, owners

S l a n w i c h R o a d . R . F . D . N o . 1 C i r c c n w i c h , C o n n . T e l . S t a m f o r d 4 - 6 7 3 5

D O B E R M A N N S O F

Q U A L I T Y T R A I N E D

T O P E R F E C T I O N

Till- Hi-nni-N Kennels and Tii i lnii i i : Si-liinil eon su|i-iily yiiu with II Dolieiinuiiii l'ln>elier lliiil Is I'miirrlu llii il ~ rriipi ilii liaised— I'luiiiilli Tiiiiiiid. Ilrnnel.s lireeillnE anil IriiiniliK (lev'eliip a doK'H ile.lialile trai t , anil eliar-iieli'rl>lles. After Ueiinel. iralnini! ymir doK will niilinullv ilii the thlnii.s lliat will make his owner-sliili a iileusnie. Dues iif all Miiililiii: hreed.s acreptod.

Mr. and Mrs. M. V. R E Y N O L D S

owners Phone: Luke Vi l la 5

Lake Vi l la Illinois

D O B E R M A N N P I N S C H E R S

Pure hred puppies. Y o u n i ; m i d m a t u r e s l o c k alw.ny.s . ivu l lab le .

Rhincpold Kennels R E G .

324G0 Pierce Street Birmingham. Michigan

K a l m a r G r e a t D a n e s Yon will he imiud n( a Kalmar Dane. Heal I>iij;, —not expensive. Krlndles. fawns, lilaeks and l larle-iiuin.s.

Wrili fur I'lrtiirm K A L M A R

Great Dann Kennels 2792 Alston Drive. S . E . Atlanta. Georgia

Don't Spay anil Spoil Your Female Fuppy—use

C U P I D C H A S E R

K e e p s D o g s A w a y W h i l e

F e m a l e s A r e i n S e a s o n

• Harmless . S imple , W a s h off be­fore mat ing . Tested and successful from coast to coast . Sat isfact ion or money refunded. Sand $1 for bottlo. p o s t p a i d .

P I E R P O N T P R O D U C T S C O . . Dept . J Box 291, Back Bay P, O , Boston, Mass.

3. S A . M O Y K D E puppies arc cute little rascals, appealing alike in their brightness and in the lluffiness of iheir coals. Courtesy of Mrs, Hi'lcn S. Harris

Snow-White

(rfiXTixri:n luoM I ' . \ C K \ S )

Tlie .' a loyc< • dog thrives in any climate. He can withstand Ihe bitterest winter weather. In suniiner, when he has shed hi.s woolly undercoat, his coarse outer coal seems lo act as protei iimi against the sun. The showy white coat is cared for without diffi­culty; il has no doggy odor and sridiim reijiures lialhing. The .Samoyede Idoks his best with less attention than most dogs. The .'samoyerle is not only an extremely hardy dog, but he is naturally well m;innered. He is nol nervous, not a persi.slent barker. In dog shows with a lliousand or more exhibits the Samoyede bench will be found the (juieUst of all. He can live in happiness and good health wherever he receives rea­sonably good care. His splendid body, built through llie centuries of hard work in the bitterest cli­

mate in the uorkl, is easily kept in fme condition. The Samoyede seems not lo suffer many of the commoner dog ills.

The Samoyede is confu.sed in .some minds with the Eskimo dogs of Labrador and Greenlaiul. and tlie various breeds of .Ma.ska. But the Eskimo is larger than the Samoyede, weighing often SO to 100 jjounds, and is seld<im even half while. Gray, black and tan are tlie Eskimo colors, as also of the .•Maskan dogs. There are sev­eral while Siberian dogs some­what similar in appearance to the Samoyede, but they are nirc out­side of their own country. The Samoyede is the only Siberian <log imported for domestic purposes, and tlu- only .Siberian dog recog­nized ot'ficially by the .-\merican Kennel Club.

There is only one Samoyede

GREAT DANES

• P S ' ^ ' T h e ( ire. i t I ' a n e exeel.i a.s a w a i e l i ili>K a n d K>">rdiaii iif iiro])-i Tty. Is a ireiuli- a n d f a l l h f u l eoni-panl i i i i . ( i r e a l l>aut-s ennibine •iKililllt.v, s i ze . iHiwiT a n d I'l i--

K a i i e c . " ( i reat I i a n r s edine In a wide

r a n t e of e idors—/uren l lKht y e l l n u in deep Riilden t a n . hrindlc -.saint' Kroi ind r idnr w i t h lilnelt s t r i p e s , blvc l lKlit Jirey to deep s la t e , / i . i i / e i / inn- pure whi te ;.'roiinil w i l h a l l h laek i>r a l l blue p a i e h e s id' inedliini s i ze , and so l id block. M a l e s nut le.ss than i m i i e s a t s lnn i lder and IVii iales not less l l ia i i IIS Inehes .

The follitnitiK reliable breeders of Great Danes hare slock jor disposal V A R R E N D A N E K E N N E L S . 2 9 9 M a d i s o n A v e n u e . N e w Y o r i c C i i j -B R A E T A R N D A N E K E N N E L S . G l e n v i l l e . C o n n e c t i c u t R I D G E R E S T K E N N E L S , Box 2 6 . Route 1. R r s a d c n a . C a l i f o r n i a W A L N U T H A L L K E N N E L S , D o n c m i l . Kentuc l ty

i : . \ 4> I . I . S I I . > l . \ST 11 I s

Mi l l fo ld Lass—The Mother

W a r D o g o f t h e A n c i e n t s

W a t c h D o g o f t h e A g e s

The t rad i t iona l g u a r d i a n of chi ldren and homes.

This rare and historic breed of d igni f ied giants has now been restored to A m e r i c a in its better bloodl ines .

Puppies, from finest imported stock, for i m m e d i a t e del ivery. Send for booklet.

M A N T H O R N E M A S T I F F K E N N E L S Hobart Titus. Owner

7!) Manthorne Road. West Roxhury B O S T O N . M A S S A C H U S E T T S

P E K I N G E S E I 'upples and t n i w i i stock of e x i i i l i i i l

brcedlnt;. O R C H A R D H I L L

K E N M E L S Lock Haven. Penna.

F r e n c h P o o d l e s Puppies ol

Champion Broeiling

MRS. L E O B R A D Y

I L K A K E N N E L S

Gruensprinn & Woodland Aves.

Baltimore. Maryland Tel. University 0357

E R D M O R R C A T T E R Y C. V. A. A. C. A.

Registered Red Tabhy

M A B E L S . E R D M A N 1 0 1 M i f f l i n S t r e e t L e b a n o n , P a . Kill<-n.s Sireil liv Cl ianip . Ovid Gay H i i - . a r

I V l / a n i l Show Slock

G e r m a n Shepherd Dogs P i i p i i l e s r eady for de l ivery

oilier I)ni;<. Finest po.?5lble con-illllnn, olii'illi'ni'P. hniise. car. on<l leash trainnl. .MI iloq'; exrcllent eliarailer and tenipiTiiiiient.

V I L L O S A K E N N E L S (Reg.) T c L 3206 Marion, Ohio

N E W F O U N D L A N D S

Phillip's Laddie at stud

F e e ^ 4 5 Puppies priced

Irom $75 MRS. M O O R H O U S E

L . J O H N S O N The Rectory

Hopkinton. N. H .

House & Garden does not sell dogs

b u t w i l l s u g g e s t r e l i ­

a b l e k e n n e l s w h e r e

p u r c h a s e s m a y b e

m a d e .

A place for your d o g to r o m p . I Q u i c k l y erected, m o v e anywhere . | L e g s push in f tround, ends c l ip | tOKcthcr. S h i p p e d f .o .b . Buf fa lo on receipt or check. S e n d postage for booklet 8 5 - F . B U F F A L O W I R E W O R K S C O . 475 T e r r a c e • B u f f a l o , N . Y .

NOVEMBER, 1935 T H E D O G M A R T O F H O U S E & G A R D E N 17

HOME SWEET HOME

2'x2'/2' $1«

2 ' /2 'x4' 3 ' / , 'x5 ' 520 527.50

Hodgson Kennels o f d u r a b l e , v e r ­m i n - p r o o f c e d a r . Shipped in sections, ready to erect. One-room dog-house or large breeding-kennels.

Order now, or send f o r C a t a l o g Q K - 1 1 .

• V e r m i n - p r o o f dog-bed . . . dura­ble red cedar. Ka­pok mattress . . .

Zy'.':::%t>.so

E . F . H O D G S O N C O . I 1 0 8 C o m m o n w a a l l h A v « n u « , B o s t o n , M a a * . 7 3 0 F i f t h A v o n u o , N e w Y o r k C l l y

SAMPLE OFFER S e n d $ 1 . 0 0 f o r CASE o f

M A R C O D O G F O O D M a r c o i s t h e f a m o u s b e e f f o o d produc t—the o n l y prepared dog f o o d con ta in ing the v i ­t a l 0ca v e g e t a b l e , K E L P . Send $1 .00 f o r case o f 24 8 oz. cans. Express prepaid. C O N S O L I D A T E D C O . 36 th&Grav ' sFer ryRd. .Ph i la .

F R E E WRITE FOR B O O K L E T N O . 6 5 2 on thepracficaJremova I oi worms in Dogs of all breeds and ages.

FOR D O G S

( T E T R A C H L O R E T H Y L E N E

W O R M C A P S U L E S cffcrliycly remove

L a r g e R o u n d w o r m s a n d H o o k w o r m s IX-p«rnduble. 5ufc. eu.s.v-to-|llve worm t reutmi-nl . Helps k>.*cp vour (l<>ii t h r i f t y !

For Free Booklet write to Desk N-17-L Animal Industry Dept.,

PARKE, D A V I S & C O . , D e t r o i t , M i c h . Drug Storei Sell Parke-Davis Products

L O V E B I R D S

P A I R S F O R $ 1 3 . 9 5

I pair Green I.(ivp Itlrds I imir Yellcnv Luvo lUrils I pulr lilue l.uve Birds

S P E C I A L P R I C E $ I 3 . 9 5 iiiT till tlirw, imirH Kliinpfl •iifoly I.) you. -Mso Klni'lie,<. NiKlUlngales and WimdiTlul SiiiKliiR Caiiurlcii.

Big Illustrated Catalog Free to Bird Lovers. B I R D H A V E N . R.F.D. 4. Reseda, Calif.

This palnteil proteclod feeding Ktalion, a bag of spec ia l seeds, u lluwes Ulrd Atlrarldr, the best wild bird fmid. H Knmd erill nnH a hooldnt "How ToAllt«ri WUd Hinlii" nil M.nl p<Mtrmi(I Inr only $2.50. AiikliirO<iiril.M-ll. rtiiiixml r hrlHltiinn pri*M'n(» In iiiir free nHlnliiK u( wild hinl lofdnra and fuHlih

HOWES BIRD ATTRACTORS 772 Rachelle Ave. Stamford. Conn.

FREE to H O R S E O W N E R S

Wliv pay fancy prices fur saddlery? Write for free catalog that has saved real money for ihnusan<ls of horsemen. Contains hundred.': of bargains In Imporli'il .Suilillcry of Super (Juallly. 7(1 pages, •-'."ill iilctiires, 4(111 Items, ••liltle joe" \VlesenfeldCo..Depl.O. 7 S. Howard .S t . . lialtlinore. .\ld.

Ml.SS FAITH HAKRIS with Perl la r of the Arct ic ,

a Sanioyede of hi^l i quality imiiortcd from E n g l a n d ,

r i io lograph by courtesy of M r s . Helen S . H a r r i s

breed, only one k ind of .Sanioyede dog—the real k ind , of true work dog build. T h e tiny spi ciniens of dog .sometimes sold to the unwary as .Samoyedes and sometimes mis ­takenly entered in the shows as such are not to be compared wit l i the noble an imal whose name they borrow. T h e Sanioyede is not re­lated to any other breed. H e stands alone a n d on h i s own. H e a lways breeds true to type, a lways shows h i s characterist ic trai ls of build and of brain and of temperament.

G F.X F.R A I, AP PEAR A N' C E — T h e Samoyede being essentially a workini i dog should lie strong a n d active and graceful, ami as his

Gessner'.s Training Kennels 7418 H i g g i n s R o a d , C h i c a g o , I I I .

Phone—New Castle 3310 T h e largest , besl-etpiipped training kennels with modrrn coinfurts for vour dog.

T r ;i 1 111 IIK I'liiirsi's ( i t i i 'd ic l icc , ruiM l i in i i i l l -

tcelmn nnd iricks.

F e c —• $."1(1.00 per month.

2 DOG WORM X , CAPSULES Protect your doiS's hea l th ; ftlvo h i m

new "pep" : free h i m of worms . . . the cause o f 7 5 o f a l l dofi a i lments . I t ' s ea.sy now. Nomoroi iucsHini i wh ich k i n d o f worms a f f l i c t your «loil; the new PulvexWormCupsules expel Tape, Round, and Hook Worms In one dosing. No gassing, gagging, or h a r m f u l effects. A t pet shops,drugstores,75c.or w r i t e : Backed by WIIl lamCoopcr&Nephews. Inc . 92 Years' 1944 C l i f t o n A v e . , C h i c a g o . Experience

Q u i \M 2 W CymJiincdLori r \ S b l r WORM CAPSULES

work lies in cold cl imates h i s coai should be heavy a n d weaf l icr-re-.sisting. H e should not be long in back, as a weak back would make him practically u.seless for his legitimate w o r k ; but at the same time a cobby body, such as the Chow's , would also place h im at a great disadvantage as a draught flog. Breeders should a im for tlie hapiiy medium, viz., a body not long, but muscular, allowing l ib­erty, wi th a deep chest and well-sprung ribs, .strong neck, .siraiglil front and exceptionally strong loins. A fu l l -grown dog should stand aboul J l inchi s high ai I he shoulder.

— C . K. H A R I H S O X .

Ch. Tally-Ho Last of Sunstar

D . 4 L M . 4 T I A N S • C H O W S T A L L Y - H O K E N N E L S

Mrs. L. W. Ronncy. Oinior Donald Sutherland. Manager

43-16 Kissenn Boulevard F L U S H I N G , L . 1. N E W Y O R K

T R I S O M JLs^Zicu&:

S H A M P O O S O A P

BEAUTIFIES I CLEANSES! GETS ALL You'll be delighted with the smooth lustre produced by TRISOM SHAMPOO. Gives the coat new life and smooth glisten. Guaranteed to ki l l Fleas—Lice-Ear Itch—Sarcoptic Mango Mites. Pene­trates, gets them all. ''ilT''7; Washes away all often- }'.'.'; sivo odors. Very easy to iinnnriiv. enouii use and a little goes a "vomi rUun long way. Contains no """*• nhenol. Dealers, Write!

FREE SAMPLE!

W E G U A R A N T E E T O

P R E V E N T R I C K E T S

I N P U P P I E S

Y o u r money refunded if F l e i s c h m a n n ' s I r ­radiated Dry Yeast does not prevent rickets

Strong, straight bones are every puppy ' s birthright. Otherwi.se. he's been chejited out of sufficient Vi l t imin D . Prove it b y feeding Flei.schmaiiii's Irradit i led D r y \ I'iist to a puppy wlio has rickets. I t is more thiin 1 0 times as r ich in V i t a m i n D as L ' . S . P . cod liver oil.

Put don't wa i l for rickets. Protect y o u r jmppics from rickets by adding Flei .sch-t i i i i i i i r . s Irradiated D r y Y e a s t to their food as .soon as they begin to eat.

I n addit ion to V i tamin D , it is excep-tioiijilly rich in V i tamins B a n d (> which l i re os.sfiitial for proper growth, digestion a n d a Ijcautiful coat.

G e t a 2 5 ^ t r i a l c a n fcj i •'' ' i ' - l ' " ! ' ' o i v n : . ' . i M i i l i i i ^

K'IMHIS, I I ' I ' I I , .seed nnd drug sliire.s. i f your dealer lia.sn't i t , .scnil i 5 f in roin or stamps to Standard Brand.s Ini-ur-norated. I Vpt . l l tJ U,5115 Madiwiu A ve., New York, N . Y . , for a S'-^-oz. t r ia l

. riiD, enough for two to three weeks. Complete lilerulure will be inchnled.

F L E I S C H M A N N ' S IRRADIATED DRY

Y E A S T for D O G S

G i v e s o u r d o g s

H e a l t h y C o a t s ^

says M r . J. B . W r i g h t Wright-Duy Kennels,

Raleigh. N . C.

Used regularly in the bath, Creolln develops the natural beauty o f yout dogs' coats, kills fieai and destroys odors.

Dog breeders and veterinarians also endorse Crcol in as an effective kennel disinfectant.

Obtainable at all drug stores. Wri te for Pedigree 1-urms, sent free on request.

Address Dept. 211

M E R C K 6 C O . I n c . , R a h w a y . N . I .

M u n u / a c t u r i n g ChemisCi

C R E O L I N DISINFECTANT • ANTISEPTIC • DEODORANT

F O U N T A I N P R O D U C T S C O . 3S0 FOUNTAIN AVE., DAyTON,OMIO

• Sergeant's"Condition Pi l l s" are splendid for a wel l dog, keep him fit. k leal tonic after sickness, for loss of appetite, etc. A t v o u r d e a l c r s . O u r F R E E A D V I C E D E P T . w i l l answer questions about your dog's health. "Write fully.

Pot.K MiLI.ER PRODI 'CTS COH P . 18.Sn\V. Broad St. ,Richmond.Va.

CONDITION PILLS

WRITE FOR FREE D O G BOOK

18 HOUSE & GARDE^J

Add fire protection

w i t h o u t c o s t . .

B e a u t i l ^ r o o m s w i t k

W ^ o d G r a i n e d F i n i s k e s

l.N S h r r t r w k w i t h Wood G r a i n e d

F ' i u inhe i i i y o u a r e n o w o f f t T c d a

>val l a n d e e i l i n g c x i v e r i n g t h a t

p r o v i d e s t h e b e a a t y o f w o o d p a n ­

e l i n g a n d t h e f i r e p r o t e c t i o n s o

v i t a l t o s t r n r l u r a l i n e n i b e r M i n a

w o o d f r a m e h u i l d i n * ; , f o r S h r « ' t -

r o e k irt l i r e p r o o f . l t n e i t h e r b u r n s ,

n o r « i u p | M i r t H c o m b u s t i o n .

S h e e t r t H ' k is m a d e i n t h r e e

W o o < l G r a i m ^ I F i n i s h e s — W a l n u t .

K n o t t y P i n e a n d D o i i ; ; i a M F i r .

a n d i n s t a n d a r d w a l l b o a r d si/.t-s.

>X i t h i t y o u c a n b u i h l a s i m p l e

w a i n s c o t i n g o r c a n r u n f u l l - s i z e d

] i a n « - l s f r 4 i m floor t o e i - i l i n g .

Tak* ' a d x a n t a ^ f o f t h e e c o n ­

o m y a n d e f f i c i e n c y o f \ t « i o d n h e n

y o u r e m o d e l o r b u i l d , b u t p r o ­

t e c t y o u r s e l f , y o u r f a m i l y a n d

y o u r i n v e s t m e n t f r o m woo*!'** i n ­

flammability b y p l a c i n g a b a r r i e r

o f S h c c t n K ' k b e t w e e n w o « » d a n d

p < i s s i b l e flames.

5 S E N D

C O U P O N

F O R F R E E

S A M P L E

U N I T E D S T A T E S <;YI'SIJIVI COMPANY Dept. H - 3 1 0 West AdnmB St., Chicago PIpjiAp w i l d mr n Tree saii l | i if of Shcrlrock showi i iK r o l o r un<l Kra in in ic o f wood .

Wul i iu l Knott) ' Piue . Duuglai< Kir

iVnmi>

Sln-rr

aty .S!"'*

P u t t i n g t h e a r c h i t e c t b a c k t o w o r k

\ short time ago. a noled architecl—a man respon-ilile f<jr tiianv of llie f i i i i " lioiin-s in smart sections of the counti) — was hitterly complaining. He had reason enongh. On any I •ii>iis list, he would have been rated as a gentleman of en­forced leisure. ! <• | ) U t it l i hn i t lv . he was nnem | ) lo \ cd .

To(la\ . he has seventeen honses going up. and no! one

of them w i l l cost less than S35,0()0 to complete. lu-ccntly. a liusincss puli l icat ion coiuerni-d with iho

statistics of bui ld ing j)ulilished a neat graph of the rise of hni ld ing construction. I t charted two curves. The first noted an encourairing rise, hut the second shot upward at a sharp­er angle. And this second line showed that the volume of hni ld ing in which an architect has a guiding hand is rising f;i>lcr than the amount of non-architccl-aided construction. I t seems the architect is hack at his rules and his T-square.

Several things must happen before the architect hci:in> to he busy in a big way. I' irst, vacant homes must he grow im: scarcer. Rentals nnist he rising to a point that makes home ownership again a good investment. Mortgages must be of-Ic icd i i i o i c l r c c l \ . and a ;icneial optiriii>m in business o u l -

lodk must free the surplns capital that was frozen hv the t lon' t spend psychology of a depression era.

I f \<iu are curious to km)w whether these things are h . i | i | ) c n i m ; in tlic |)arlicular c o n n m n i i t N that xmi i n n

s i d i - r i n g , ) on might drop in on the best architects o f the tow n.

Or you can submit such j)roblems, and any others that confront you, to House & Garden. WTiether you are platming to rent an apartment, buy or bu i ld a suburban home, or find a place for the winter in Flor ida. House & Garden's experts w i l l be glad to help you shorten your search. Address Kcal F.slate DepartmciU. Housed Garden. 120 Lexington Ave.. \ . Y .

LOVELY O J A I ( P r o n o u n c e d O-High)

CAUFORNIA'S BEAUTIFUL MOUNTAIN VALLEY •

U N D I S C O V E R E D and unspoiled. Climate and scenery unexcelled. Peaceful, se­cluded and restful , yet very accessible, only 80 miles from Los Angeles, Hollywood and Pasadena on fine roads. Scenic golf course, hundreds of miles of trails and bridle paths.

Plan to spend the winter in the Ojai Valley at the new Country Club, one of the most unique and beau­tiful resorts in California.

The Ojai Valley Company owns and offers for sale the largest uni­formly restricted residential property

in the Ojai Valley. Il luKlMted Booklet and fu l l

inlormation on request.

THE OJAI VALLEY CO.

D r a w e r F

O J A I , C A L I F .

I II F h i r i f i a

E l STIS F o r R e n t — S e a s o n 19.3r).1936. 10 r o o m liiiiiii' (•(iniplctely f i i rn i -h« ' ( l . T w o c a r c n r a p c P r i c e scasnii SISOO. O r a n g e aM<I G r a p e f r u i t . F r e e use i>f 3.' f(ii»i r . a i inch on iiest boat inn N^ai. r- in the South .

W r i t e H . A . F r n u A N fur p a r t i c u l a r - . Eiistis has H u n t i n c . BoatinR. FUhing. Gol f . Trap ShootinR and every opportunity for n-crearion. Heal th and a happy winter.

Ciistom-Biiilt -•JHdCI on your plot

Till-* urpliiloflliirnllv cnrrort onloninl homr witli oil imMlfl (i iilures. Clmii«"» iiiiuli- 111 viiiir iilnnn. I liiinil iiinUTiiilii. inn liircmltsiniinilill i . Iloiiii--ili-liiTii-.l anil Innll 1» your ilnlivj, mil mnilimnnnlii (riini U^M nr. within ini l i - (rom Nr

D E L R I C H H O M E S Phono: Ash. 4-3427

fat 4lst St.], N. Y.

S h o r t H i l l s , n j

Prolirl( (l n.siili ittial plots in ri'Uhii; i T ^ ^ P * n'oodcd laud, divided to suit

r''~~^t7 the lit eils ej iicerjitiihle jxapte.

H A R T S I I () 11N K S T A T E : Tel. 7-0125

Sect ional Steel Garages That Look Like Wood

1 car $87. 2 c,, H29. Steel ItiillilliiK-i For -Ml I'lirpose* — since I'.U 1. Field Onieei. SlnniKC Sheds, riiMip lliiu-es, Fiirtiir.v ISuildliiKS. ete.

TSaslly Krcnted—Write for Inriiriiiiiilnii, JOHN COOPER CO.

30!) Second St.. Hni kcnsack. N. J.

C O L O N I A L H O M E S a n d F A R M S

I N T H E

Historic Tidewater Country THE MARYLAND REALTY INVESTMENT

TRUST, INC. 1511 Guilford Ave. Baltimore. Md.

Fifty-Four for a Dime

HoUMP & Giirdi'ii 's e.\|ii'ii.s hiive piickud .i4 l)r l i ; l i t itli-ii.s l i i io a new honk mi iiicjii-f rn i / . i i l i on—and H'-s ymirs fu r i i (ll i i ic. TliL-y athl a .small wiiiK tn make a new linmu. Change a rcmf-llne to r e s i j l c a »vliole house. Hemixlel a kllchen to add

iiiTt'ection to its "vv(irkiii« i | i iar-lers" or a terrace to lilve new cl i i i rm to its a|>|ir<iach. tJlve a weailierworn old home a new oiiiside. FUly - fou r nmd-eriil/ .alhui idiMs. for holh majrir and minor o|ieraIlons, are Il lustrated and descrllied. with iihoIoKraphs and hel'ore and-at'ter sketches. You ' l l he amazeil at how l i t t le they cost for the hlK return they ul^e in cinnfort and added value. Before you put liencll on paper to plan, treat yourself to this new hook. You really need It .

House & Garden's Suggestions

for Modernizing Send ton cents t o : House & Garden, 420 Lexington Avenue, New York City

1)

Here Jade Carrara wainscoting, Black Carrara walls in the stove recess , White Carrara cap and Black Carrara base create har­monious charm. In the kitchen, upper walls and ceiling are done in Ivory W a l l h i d e Pa in t , those in the di ­nette in A p r i c o t Waterspa r Enamel. The underside of the graceful arch is pa inted with Light Ton Water-spar. And a built-in Blue Plate Glass Mirror in the di­nette adds its own touch of smartness.

CMClflUS.TASTIFUl W H O ' S A W E E B I T L A Z Y , T O O

She has had her old-fashioned kitchen remodeled with walls of Carrara Glass . . . because she knows that these walls not only bring her kitchen matchless beauty, but also promise her through the years a welcome min­imum of cleaning effort. For the stroke of a damp cloth keeps Carrara Walls spotless. If you, like this lady, admire a bathroom or kitchen with true mod­ern beauty and yet require of it practical qualities as well, you will find Carrara Walls exactly suitable for remodeling old

, I - U l £ - J • C L I P C O U P O N F O R F R E E B O O K L E T

rooms . . . and the best assurance possible of good " ^ looks, permanence and utility in building new ones. ' P | T T S B U K G H

. i T i i l l ' P L A T E G L A S S C O M P A N Y ^ « _ _ fcl ' I I 2284AGrant BIdg., Pittsburgh, Pa.

^ J ML • Piec-..' '.end me, wchou- cbligaNon, your new book ^ M k f ^ k ^ ^ ^ J ^ l enlitli'd " Per5,onality Bathrooms and Character

^ ^ ^ B -f Kitchens."

I Name

^ ^ ^ I Address

^ ! City State

HIGH FASHIONS FOR FLOORS

--bidt/ie polices a/ie Imvlij !

m

• - • -

D on"t t h i n k f o r a i i i i m i t e

t l i u t i t t akes a l o t o f m o n e y t o

b u y o n e o f t l i e se s m a r t new

nij:>. ( ) n I IK* e o n t i ai y , t l i r r < ' -

e v e r y r e a s o n f o r y o u t o i n ­

d u l g e y o n r t as te l u r w l i a t s

n e w a n d e v c i i i n g i n r u g s a n d

ea rpe t s . C e r t u i n l y t l i e i e ' s n o

p r i c e r e a x t n a g a i i i > t i t — n o t

w i t l i I J i g e l o w " l i i g l i f a s h i o n - ' "

so e o m p l e t e l y w i t h i n r e a c l i o l

m o d e s t I n i d i i e t s .

H e r e are f i v e o f o u r new

r u i : - . i n e I u d i n g I h ree T e \ t u re -

\ \ eaves ( l e x l u r e , y o u k n o w ,

is t h e n e w e s t , s m a r t e s t - l \ I r

n o t e i n floor c o v e r i n g s ) . . . a n d

n o n e o f t h e m eo>t> m o r e t h a n

fifty d o l l a r s !

S E N D F O R F R E E F O L D E R !

Use i t as a w o r k i n g guide i n choo.-ing ihe r i gh t r u g or r a r j n i f o r v o u r r o o m . \\ r i l e f«)r " H o w t o B u y a R u g a n d L i k e I t . " l>ii;cl()\\ -Sail lord ( larpi t (!().. I i i c . 1 ll> Madi.-on Aveuu i - . N r w Y o r k .

C.p.vrit'ht.mas, UiKcli.w-Sanfoiil Curpi'tCo., Inc.

W O V E N BY THE

0

NOVEMBER, 1935

A N D W H E N I C O M E H O M E F R O M S C H O O L ,

M O T H E R . I W A N T S O M E D O L E

H A W A I I A N P I N E A P P L E J U I C E .

L E A R N T O B E harming C h a r m lies inherent, but often dormant , in

every l iv ing soul . It is r h y t h m that originates

when the spark o f beauty is struck, and rip­

ples outward in everything one does and says

and thinks. It is the unconsc ious faculty o f

st irring an emot ion in others. I t is the re­

lease o f one s powers and the becoming of

one's self.

p ^ ? ^ "'I yii ii 1 iiuthoriti on Chiirm. rliW 'J , / ' i T u / w , / / . i J r n e r In emni, i:!

womtn ill all walks of liji.

Distinguished Tributes R U T H C H A T T E R T O N mil's: ' M 1,'i'rv WlUiiii'n riuiriii I" all tliiil lliv lilU' iiiiplU-^ 1111(1 iiiiiri'."

M A R Y P I C K F O R D i r , . ( . . • 'V.m :in ili'iilinii H ' i l l i a ,-ill>jiTt r l i K i ' t" I'vi iy tv'iinan's Iwatl and voii liavi' liamlli'il il • Ullulitrully."

N O R M A S H E A R E R i / n f . . - - Tn oap-luri' llu- l•lu^lv(• spirit of ('Iniriii ami ..iijilyu' II lor pi-r-oiiiil nilllvalloii , ns .vo l liavc (liiiii'. Is IIOIPI'II a IHIOII In all HIIO uUl i lo I'liliaiirc lliclr power."

A BOOKLET

"THE SMART POINT OF V I E W "

W I T H O U T COST

How much Ch.irm have you.'' Just whaf inipres-Moniluyuu mokc-'Grade yourself with Margery Wilson's" Charm-Test. " This miercsting sell-an­alysis chart reveals your v.irious personal quali-tiesby whichothcrs ludgc you. The "Chann-Tcst," together wi th Miss V i ' i l -son's B o o k l e t , " T h e Smart Point o f V iew." wi l l be sent to you wi th­out any cost or ohhga-tion. This offer is made to acquaint you wi th the thorough cffectivenessof Margery Wilson's per­sonalized training by cor­respondence.

A FINISHING SCHOOL AT HOME

PERSONALIZED

T R A I N I N G

In your own home, un­der the sympathetic guid­ance ol this d ist inguiKhcd teacher, you learn the art of exquisite self-cxprcs-sion—how to walk, how to talk, how to acquire poise and presence, how to project your person­ality effectively—to en­h a n c e y o u r a p p e a l . Through her personal­ized training by corres­p o n d e n c e . M a r g e r y Wi l son makes tangible f o r y o u the e lus ive elements o f Charm and gives you social ease, charming manners, fin­i sh , grace — the smart point of view.

To receive the Booklet and the "Charm-Test" write to:

M A R E R Y \ V I L !S O X 1145 F I F T H A V E N U E 2 2 - L N E W Y O R K , N . Y .

B U I L T I N A D A Y

(OR L E S S . . . )

B U T B U I L T F O R Y E A R S /

I N A S s h o r t a t i m e a s i t t a k e s to p i t c h a tent a n d m a k e a h a b i t a b l e , t empo­r a r y c a m p for a week or t w o , y o u c a n erect a H o d g s o n C a m p H o u s e ! A n d y o u r H o d g s o n C a m p w i l l be perma­nent; d e f y i n g w i n d a n d w e a t h e r for y e a r s to c o m e ! N o m a t t e r w h e r e y o u w a n t to b u i l d , H o d g s o n w i l l m a k e de­l i very . Y o u ' l l rece ive c a r e f u l l y c a r p e n ­tered sect ions . . . w i n d o w s a n d doors a l r e a d y in p lace . . . j o i n t s m o r t i s e d to fit t r i m a n d snug . Y o u s i m p l y p lace the sect ions together, a n d lock t h e m w i t h our spec ia l bo l t s !

H o d g s o n C a m p H o u s e s a r e l ined for w a r m t h a n d b e a u t y . N o p a i n t or extra roof ing m a t e r i a l r e q u i r e d . A l l r u s t l e s s h a r d w a r e . O n e or m o r e r o o m s . W i t h or w i t h o u t p o r c h . $160 up . See o u r d i s ­p l a y s a t N e w Y o r k or B o s t o n , or w r i t e at o n c e f o r C a t a l o g M C - 1 1 , and prices which are subject to change without notice. C a t a l o g a l so s h o w s y e a r - r o u n d homes , s u m m e r cot tages , kennels , garden e q u i p m e n t , garages , e t c .

E . F . HODGSON CO. 1108 Commonweal th Ave., Boston, Mass. 730 F i f t h A v e n u e , New Y o r k C i t y

BEAUTY NEWS • \ l i i M i k c f i v i r i n i : f v i - r y p h a s e o f i h e c a r e a n d r e i i n e n i e n i o f v o u r

b e a u t y . . . w r i t t e n b \ t l iose e x p e r t s in the b e a i i l v j : a m e . the e d i t o r s

o f \ o j i i i e . . . that s new.-! Ai i i i i s in<i to l e a d . ' O f e o u r - e . . . hu t it

m a k e s sense , too. It te l l s y o u , d e h n i t e l y a n d c o n c r e t e l y . ;n w o r d s

a n d p i c t u r e s . . .

What to do When to do it And how! • W h a t a r e l i e l to - l o p t r \ i n ; : l l i i - a n d that . . . to set t le i j o w n to a

r e g u l a r s c h e d u l e that \ o u k n o w is r i ; ; l u for the c a r e <>{ \ o u r beauty .

Hi t l er s tar t r i j :ht now . . .

V O G U E ' S B O O K O F B E A U T Y $1 Just send your dollar to V O G U E , 420 Lexington Avenue, New York C i ty

F O R I N V A L I D S A N D O L D E R F O L K S

—the Open Door to a New L i f e !

Home LIFT P A T E N T S P K N O I N O . T R A D E M A R K H E S . U . S . P A T O F F .

T h e a i i t o i i i a l i < - e l e e l r i « - h o m e e l e v a t o r — a

p r i < - e l e > > b o o n l o a i l u h o l a e k h e a l t h o r

s t r e n « : l h t o e l i n i b s t a i r s . T o u e h a b u t t o n

— y o u a r e u p > t a i r s o r d o w n a s e a s i l y a s

iriahiii': > o i i u e r c t h e r e . I t u i l t b v t h e

n i a k « T s o f t h e f i i i e > t « » f l i < - e a n d h o t e l c h - -

\ a t o r > . O p e r a t e - f r o m l i ^ h t - o r k e t . M « » d e > l

i n | ) r i « ' e ; a l » o l i i t e l y f o o l p r o o f . K a s i l y i n ­

s t a l l e d i n « d d < i r n e w h o m e s . B e a u t i f u l l y

f i n i - h e d . V i ' r i t e t « » d a . v f o r b o o k l e t a n d

f u l l d e t a i l s .

T H E S H E P A R D E L E V A T O R C O . : : i : : < » i : , . l . T i , i > i v > . ( i n r i nna l i . Ohio

The PaHern Wi th Outstanding

—CHARACTER

—REFINEMENT

— G O O D TASTE

Write for Your Copy of

Illustrated Brochure Today.

— A D D R E S S DEPT. C -

F R A N K W . S M I T H . Incorporated

G A R D N E R . M A S S .

"Shrliiiii Sili ersmilhs for Half a Century"

22 HOUSE & GARDEN

W H A T A R E I N T E R E S T E D I N ?

Building or Remodelmg? 4 1 3 . A R C O - P K T R O J I M O K doscribes a comjilcte nil lii-atitiK unit tlmt costs no more tli.'in :i I)III1IT or an nil I m r n i T alone cost yesterday. 11 f t i l l y explains the work-inp of this coni|ilete oil heatiiiK' unit , and "takes the mystery out o f the selection of an oil furnace." T m ; P K T R c i . K . r M IIKAT & POWKR rOMI'A.W.

4 1 4 . I ' K K S ( > \ A I - I T V I ' . A T I I R O O M S A . N I ) ( I I A K A C I K K K l T C I I K.XS pictures in their f u l l . Kle.'imiiiK colors the hril l iant new Carrara structural K'-'ISS w.ills that can IJC api>lic'l r i^h t over ohl walls or huilt into new ones, for shining, smart and easy-to-keci>-clcan kitchens and bathrooms. PlTTSIlfKli l l Pl.ATK (il.ASS Co.

4 1 5 . T i l l - : I t O O K O F 10(1 I l o r S K S i s a n excellent si'iircelmok of inform.-ition on paintinu anil shinij l ini; f o r loni; wear. I t shows photonraphs of honn-s th.it have been preservi'ci .ind ln :u i l i t i i ' i i by Calml's St.iins and Ciillopakes. SAMfEL CAUOT, I.NC.

4 1 6 . . W A C O . v n A KCONO.MV C O T -T A C K ROOFI .NC tells of a new and lower-priced copper roofiuK that is pennauenl. fireproof and l iHhtninnproi i f , and costs practically nothiuK t<> maint:iin, increasin;; in beauty with a«e and .service. Tni-: AMER­ICAN BRASS COMI-ASV.

4 1 7 . I N S r i . A T I N C . S I I H K T R O C K dc-scribes a new insulatiuR board that com­bines two principle>—and two products— to make an insulalion for homes that is fire­proof, non-warpinK, strong and durable. conliii l l in« the Icmi)eraliire of ihe hou.se winter and summer. U . S, C v p s f M Co.

4 1 8 . THI .S \ K \ V C O - M F O k T is a snun I and modern book for honu-owners, dcscrib-inj,' the American Radiator Conditioning Systems that alTord controlled heat dis t r i biition, hot water supply, air conditionini: and coolinu. ( Ki|uipnicnt so far avail.ible in West and Middle West.) . \Mi :KirA. \ RA­DIATOR CoMI'ANY.

4 1 9 . MAKE A L L T I I K S F TK.M I ' K K . V -T C K K S T i l l - : SA.ME is a little booklet about "inside we;itlier," and sometliinn that can lie done alniut i t f o r the four seasons of the year. I t describes Kalsam-wool. an insulation that resists wind, heat, cold and moisture. WOOD CO.S'VI-.RSION CO.

Are you doep in plans for building a home? Are you re­modeling? Redecorating? Devising color schemes, buying rugs or blanke+s—or planning a tour? Whatever you are interested In today, you'll f ind help and a corps oi experts at your service in this list of booklets. Note down those you'd like to have, and we'll be glad to have them sent to you promptly.

4 2 0 . now T O M A K K V O C R I I O M K " N F A V A M F R I C . W " ^ives a picture-full description of the C-K "New American" bonus, hundreds of which are beinj; built al l over the country. They .nre air eonili tinned, wi th automatic heal. "Cinderel la" electric kitchens and laundries, scirntitii-liwhtiiiK, and every electrical device for tnore comfort , less lalwir. Iietter h i a l l l i . (.I'ENEHAI. F.I.I-1 Tit •(• CoMI'XNV.

4 2 1 . T H K M A G I C O F W O N D K R s o i ' 1 W . X T K R t i l l s Ihe >lciiy of hard an.l soft water—charts their elTects (and costs) in cverylhinK f rom sliampooinn and beauty culture lo coiikins, baby care and lainider-ing. Tt describes the Permutit autoniatH-water softener. T i n ; PKR.MITIT CO.

4 2 2 . SKDCW K k Kl .KN A T O R S A N D D l ' . M I t W A l ' I KKS are pu-lnied in a thi r ly- two pane calaloK. with a wealth of illustrations, specilicatlons, and typical lay. outs for every class of buildiriK. Result of 4 3 years of specializing in desi|,'nini;. manufacli ir inK and installing' eb vators and dumbwaiters. S n x ; w i ( K MACIMNK WORKS.

4 2 3 . T H E O P E X DOOR T O A N E W L I F E reveals the convenience of an auto­matic home elevator which can be operated inexpensively f rom the lii,'htinR circuit . W i t h si>e"ificalions, .and pictures of actual inst.-illations and a few unsolicited testi­monials f rom satisfied users. T i n : SIII:I'ARD L L I VATOR CoMI'AXV.

4 2 4 . l l ( i l n . M ) N l l ( i l Si;s pictures with pholoKraphs of actual lived-in homes locat­ed in every part of the coiui l ry the real, livable charm of Hodgson ready-to-put-tot;etlier bousi s. E . F. HoDoso.N Co.

Mail this coupon with the numbers of all the booklets you'd !ike to see.

HOUSE & GARDEN'S READER SERVICE, Greenwich, Conn.

Please have sent to me the booklets numbered

Name.

Address.

C i ty . 110-11-

.State.

As the supply of some booklets Is l imited, we cannot guarantee to fill inquiries received later than three months after announcement

4 2 5 H O U S E &• G A R D E N ' S SUGGES-r i o X S FOR M O D E R N I Z I N G briuKs

you fifty-four ideas on re-stylin^.' your home. I t (jivi's you helii. wi th its pictures. cliaKrams and cost c^litnatc-s. in every sort nf alteralioti. ( lOc.) I l o f s i - & GARDKN.

Decoration? 4 2 6 . ^•'>l"l•^ I tL.XNKKT.-^ . . . T H E I R .•^KLFCI I O N . \ N I ) C A R E is a nay . l u l colorful booklet that not mdy pictures the 'mart new Kenwood blankets ;md ihiows. but finds a way to Ixr really hel i i fu l by tak-iiiR yoti blanket-slioppinu to le.ini how to judk 'e a bl.inket and ir ivini ; you v.duable advice on blanket care. KI-:XWOOD .Mit.i.s.

4 2 7 . T H E T R U - T O N K C.VRI'I'rr HOOK is a charmini; text book on carprl-buyiu'.: with samples of nearly th i r ty colors, inter-estiiiR roimi-schenies in color and a talk nn brnadlnoni carpt t i t i i ; : how to j i n k e i t . how to use i t , how to care for i t . .\i.KX-ANDER ."sMfTir DIVISION OK W . & T, ."si-OANF.

4 2 8 . FLOORS T I 1 . \ T K K K P IIOMI'-..-^ I N I 'W.SIIIO.N t r in i> with idc.is for smart

in all\-i- -obciiii -- ,ind .-ill r.-u'tivi- w a y - l . . use .XrinstrnnK's Linoleum. .Many nf the rooms it shows in cobir also use l.inowall for clever wall elTecls. (Please enclose Pk-in stamps.) ARMSTROM; CORK CO.

4 2 9 . H O W T O l i C V A RCG A N D L I K E I T is a folder in f u l l color that yon can use as a working nuide i n selectini; a run or carpet. I t shows the type of ruK to use with dilVerenI types and wood toni's iti fu rn i tu re -dilTercnt design-- aiol culms in drai)cry. BICELOW-SANFORD CARPET CO.

4 3 0 . I D E . \ . S F ( i R C I I . \ R M 1 N G H O M E S is ,1 broibure bril l iant with color, showing comjilete room schemes, solvini; decorative problems with ritys - w i t h a ruti-biiyin;.; Huide and praclictil siiKf-'C'-tions for modern decorative >chcnirs for every room in the house, .\nswers i|uesli"ns asked by hundreds of women. .MOIIVAK ("ARI-I-.T MII.I.S. INC.

4 3 1 . . M A ^ • F A I R S I I . \ D E S describes some-thiiiK i j i t i te new in window Ire . itnu'iii a shade made nf hardwood slats, smoothly surfaced and colored to fit the scheme of the room. MAVI AIR ."SMADK CORT.

4 3 2 . O l ' A K E R CI R T A I N S solves win­dow problems with the help of experts in home decoration. Picturinn windnws of every type, i t takes them one by one and shows how to c u r t . i i n them charminnly with Quaker Lace Curtains and interestiim drap­ery treatments. ( Knelose ten cents in stamps.) QL-AKER LACE CO.\IPANY.

4 3 3 . T H K M I ' T A L C R A F T L I N E is a catalog of niodiTU steel kitchen cabinets, l ieaut i ful ly finished in a durable nlossy enamel in white or colors. They ofi^er an easy method of reniodelinu an old kitchen. EXCEL METAL CABINET CO,

4 3 4 . L I N E N S . A lionklct describes table and 'bed l i n e n , Rivins ideas on l inen en­sembles for the t rousseau. l i o f R X i FIELD.

Gardens? 4 3 5 . I H < A N D Q C A L I T Y P E O N I E S . I R I S A N D L I L A C S is a profusely illus-t r a l rd cafaloK' showinvr sever.al varieties of Peotiies, I r i s , Lilacs, Oriental Fop|iie'-. Phlox. Delphinium an<l Tulips. IIKWII PEONY FARMS, INC.

4 3 6 . I H ' R I ' K K S lU Ll l . ' ^ is a tcmptiuR catiiloi; showing l lvacinlhs . Itluebi'lls, Cro­c u s , .Snowdrops, Lilies—ilozens of new and fine varieties for fa l l plantiuR. featuring; es|H"cially a f|u;irtet of showy, red-cujiped D.lll i idils. W . AT I .EK H f R I - K E Co.MI-ANV.

4 3 7 . D R K K R ' S lU L l ; C A l . M . O G stirs the K.ardener's imaRinalion w i th rare and uti-nsi i . i l rock i ; . i r i l rn Tulips. I t shows, too, the standanl Tulips and every .sort nf bulb, plant, shinb .ii id .M-CII for l''all | i la i i t iu i ; . HENRY A. DRI i R.

4 3 8 . H E N D E R S O N ' S F L O W E R I N G l U LH.S for Fall iilaniint.' include ( i i an i D.-irwin Tulips , Hetiderson's .Superior Dou­ble Karly Tulips , and fine varieties nf Hy.icinths, .American-Rrow n Narcissus, DatToilils, .loiiipiils and Hardy Lilies. PETER HENDERSON \ COMI-VXY.

4 3 9 . F S I ' A I . I K R D W A R F • T R A I N K D I ' ' R r r r T R F I ^ . S gives pictures and prices of those cleverly trained trees that cliiiR to the wal l of a house, or accent its doorw.iys, with a charm ih.at lasts f rom the first pink of blnssnni to llie harvesting of a crop nf exceptinnally fine f r u i t . HENRY LKI THARDT.

4 4 0 . I ' . E . M ' T V FRO.M l i C L l i S is a l iookful nf the leading varieties of bul'is fnr outdnnr and indnor culture—a colorful showing of the new Tulips , DalTodils and other spriuR jjlorics in plantings that offer new inspir.-ition. . lonx .Si i n hi-ERS, I N C .

4 4 1 . SCH L I N G ' S l i n . l l S features Dar­win Tulips, D.'itfodils or .Narcissi, Freesias, Dutch I r i s . Hy.'icinllis and Lilies. . \nd have you seen that cbarmin}; rar i ty of the rock garden or shrubbery border—the Crocus Zonatiis? MAX S ( HI.IXI, SEKDS.MKN, INC.

4 4 2 . S T l ' . M l ' F \- W A L T E R BCLILS l'"OR 19.i5 includes a colorfid collection of exhibition Tulips , matchless bedding Hya­cinths, a bril l iant page ^ i f I J dilfcrent va-i ii tii s nf Dall'orlils and the tiew .Narcissi! • called T w i n k . STC.MIT & WALTER.

4 4 3 . W A V S I D E G A R D E N S offer a bulb catalog showing many of the Ideal D. i rwin Tulips in f i d l color - l i s t ing almost a hun­dred varieties. .-Mso worth seeing in their exipn'siie culnrings are the new Dalfodils and many other lieauties which may be planted now. WAYSIDE GARDENS.

4 4 4 . \ A N l l o i - R f i O N D I E N ' S B C L I I S includes exhibition size Tulips and DatTn-dils. A l l the Dutch bulbs .are grown in theii own nurseries i n Holland. \ \N BOIRI;ON-DIEN IIROTHERS.

Pest Control? 4 4 5 . I ••.K M LI E S is a useful leaflet that te l ls 'you how to achieve successful termite control by the guaranteed and bonded Tern i i i i ix treatments, for which there are agencies in all states where termites are prev.ilent. E . L . l lRrcE CO.MPANY.

N O V E M B E R , 1 9 3 5

2 '

O U R D O C S h t.il.loot an •!<•

FftOINC rtAIHIHC AND CARE OF ALL BREEDS

B y C E H A R B I S O N

Revised and Enlarged

I: d It ion

InvaJuable to the novice, the breeder,

exhibitor and veterinarian

T

A T E X T - B O O K

o n t h e f e e d i n g ,

t r a i n i n g a n d

c a r e o f

A L L D O G S

l a r g e a n d s m a l l

This bonk is the outRrowth of many years of research and experience and gives instruc­tion invaluable to all di))z fan­ciers. In addition to telling how a dog should be trained, fed and kept in condition, the vol­ume also describes the causes and symptoms of the diseases i)f dogs, as well as their reme­dies and treatment. T o which should be added instruction covering injuries, poisoning, etc.

The present edition of this book has been revised and brought up to date. I t contains five new chapters which alone arc \v ell worth the price of the book. New illustrative ma­terial further enhances the \ a I l i e of the text.

" O U R D O G S " is listed by the American Library Association as a standard reference book on the care, feeding and train­ing of dogs.

The dog owner's library is not complete until it contains a copy of this book highly en­dorsed by well-known breeders and veterinarians.

By mail postpaid $2.65 C. E. HARBISON

Box #225 Noroton Heights. Conn.

A D I S T I N G U I S H E D

F O R E I G N N E W S S E R V I C E

M r . B r a t l y ' j s s l a l e i n r n l w a s i n a c o n ! r r c i i r e

a t C l < " \ « ' l a n « l . O h i o . a 8 t h e r e a s o n w h y T h e C h r i s -

l i a n S c i e n c e M o n i t o r w a s o n e o f t h e f e w n e w s ­

p a p e r s h e r e c o m m e n d e d t o h i s p u p i l s .

W h e n , i n 1 ' ) 0 8 . t h e M o n i t o r t o o k i t s p l a c e i n

t h e j o u r n a l i s t i c field a s t h e w o r l d ' s i n t e r n a t i o n a l

d a i l y n e w s p a p e r , i t h c f s a n t o h u i l d u p i t s d i s -

t i n ^ i i s h e < l c o r p s o f c o r r e s p o n d e n t s w h i c h t o d a y

e n o i n ' I e s t h e g l o b e . I n t o t h e h u g e p u h l i s l i i n i r

h o u s e i n B o s t o n , M a s s a c h u s e t t s , flows t h e

s t r e a m o f n e w s f r o m t h e M o n i t o r ' s b u r e a u s , i t s

s t a f f e o r r e s p o n d e n t s . i t s s p e c i a l c o n t r i b u t o r s . . .

< " a b l e s , r a d i o g r a m s , t e h ' p h o n e m e s s a g e s . O n f i v e

c o n t i n e n t s , w i t h a n e t w o r k r a d i a t i n g f r o m t h e

w o r h P s m a j o r c a p i t a l s , t h e M o n i t o r r e c o r d s ,

; i > s « » « ' s . i i i f e i | > i « - ! s .

I n a d d i t i o n . M o n i t o r n e w s i s a u g m e n t e d b y

t h e f u l l s e r v i c e o f t h e A s s o c i a t e d P r e s s . T h e

M o n i t o r ' s g r < ' a t d i s t i n c t i o n , h o w e v e r , l i e s i n i t s

i m i q u c o p p o r t u n i t i e s t o o b t a i n k e e n i n t e r p r e t a -

l i v e a c c o u n t s o f e v e n t s d i r e c t f r o m s p e c i a l

e o r r e s p o n d e n t s . w e l l q u a l i f i e d b y e d u c a t i o n a n d

l o c a t i o n t o a c c u r a t e l y r e p o r t t h e i m p o r t a n t n e w s

i n t h e i r a r e a .

. S I . O O G < 1 \ ( ( j u a i n t c d O f f e r I the c o u p o n be low a n d Ix-conit- a n - i n l e r o f the

i K - M - . p a p e r w h i c h frives vo i i t h e b e n e f i t o f l l i i - i l i x - e r n i n ; :

an»l i n > e r i m i n a l i n g f o r e i g n new> «ervie<- . ."special o f f e r

hr i i i f i s v u u s i x w e e k s ( . i b i - . u e > ) f o r S I .

T I I E

t I I K I s T I A \ s € 1 1 : X r i :

y \ O X I T O K

In liilvrniiliiiiKit Daily ,V«-ir.v/in/>iT I ' o l . l M i . - d l,> T i n - C h r i . l i i i n Sri.-nr<- P i i M i . h i i i K S.M-iWv

K i i - l o l l . ^1ll-•.il^llll~l•tl^

I T IS llio P e r f e c t S l eeper — represent­

ing the most r e v o l u t i o n a r y advance in

n i a l l r e s s d e s i g n s i n c e i n n e r - s p r i n g s

s u p p l a n t e d h a i r , w o o l a n d cotton stuff­

ings, ^"ith its k i n ( m e n l i o n e d b e l o w ) ,

it is the o n l y m a l l r e s s of its k i n d . Its

cons truc t ion is palcnted. O t h e r " i n f l -

less" mattresses m a y in i i ta le it ^—out­

w a r d l y ; but n o n e c a n e n i b u d v it- <'\-

c lus ive type of in l i - r ior w h i c h makes

it pos s ib l e to e l i m i n a t e t ick- tear ing

s t i t ched- lhrough c o r d s , sur face pulTs

a n d ( l u « l - c a l c l i i n g grooves in a f n l l y

j i rac t i ca l m a n n e r . . . w i t h the com-

p le l e a s surance that the " ins i i l c s" w i l l

not shift into himips-an<l-bollows. that

l l ie paddi i i i ; w i l l iiul be coniprc>-c(l in

spots or the spr ings u n d u l y r e s t r a i n e d .

'*Sleeper'' mattresses , box spr ings

a n d studio couches a r e m a d e a n d guar­

anteed u n d e r l i cense granted to th ir ly

re spons ib le r e g i o n a l m a n u f a c i u r e r s ;

and are so ld b y depa r tm e i U . f u r n i t u r e

a n d l i o i i - e f u r n i ^ l i i n g s s t o r e s m o s t

e v e r y w h e r e . S l eeper P r o d u c t - . I n c . ,

.Amer ican F u r n i t u r e M a r t , Chi< ago, I I I .

Perfect SInoper Studio Couch nintulns a KI ' I I -uine Pt-rfoct S l e e p e r t u f l l e s s l i m e r - s i i r r n i ! iiiallicss. Can be mailo up as a t » i n or iloulilo lii'il, T..uMirliiusl Cliolco of fiiur eiilors, Ollior nuxli'ls too.

The " S L E E P E R " Family — M A T T R E S S E S and B O X S P R I N G S : Per iod Sleeper, $39.50 (West Coast prices slightly higher): Restal Knight. $32.50: Onotuf t , $ 2 7 . 5 0 : Smooth ie , $ 2 2 . 5 0 . C R I B M A T T R E S S : Tiny Sloopor. $13.50. S T U D I O C O U C H E S : Perfect Sleeper, $59 .50: Guost Sleeper. $•19.50: Knight Sleeper, $39.50.

T H E C I I H I S T I A . N X I I M I , M u M 1(»K D e p t . I K M l . On . - . \ „ r « a . v S l r . - . t . H . . s l . . n . > 1 i i » s i i i l u i > . l t s

n Pli^asc s c m l T in- C l i r i - l i n n S r i r n r i - M o i i i O i r !<• tln" i <a6 iHHUc.s) b r ^ i n n l i i ; ! at once . I I ' l i r j . , , , . .SI .OO.

•I<lr.--s I..-I..W for

Ai ldreus

P r i r . • i f Iti-i iular M o n i l i i r Siil>.Herlpti«iiH:

1 n io i i l l i S O . T . I '•i i i if inllin 2 . 2 5 <t IIIOIltllH l..>() • year 9 . 0 0

I 111- N\ I'll iK'.il i iy I , M I C „ i i l > . i i i i - l i i i l inu llie !VIuuu7,iiii- .SiTtidii :

~ I J f u r $2.<>0

S p c r i a l O f f e r

~] 6 isHucs , ,2,'»

PATENTED—the original and only complefely practical tuftless inner-spring mattress

H O U S E & G A R D E N

2 4

S C H O O L S O F H O U S E & G A R D E N

G I R L S ' S C H O O L S

W E B B E R C O L L E G E B U S I N E S S

T R A I N I N G

FOR WOMEN

G o o d F o r m

Winter session starts January 6lh in FlotiJa

romiili'tc dirrlriiliini, s.i n turiul ami exi'dilh'"'. One- »n>\ T » n V.'ur e<ilir<es. l*re|iariilInn forrespon-illileIK.SIIImi-. SH i in-miiiK. riUliiK. iJiilf. and teimis. Calalnu. / / ' ' " ' 0. Mini, N<r'« 535 Beacon St. . Boston. IVIass.

Stoneleigh-Prospect Hill A M-hiiol wliose KilUfal lonal fmi-'rani of rolleiic lT<'i>aiiili>ry anil C.imeral .\riuleniir Couises Incliiiles. H ltliiiiil I'Xlru I'harue. llu' bi iiollis nf Mu>li;. Art . .\l.-n-senilieik I'liyslnil Tralnlnu. lU<lini; and Lnifnrms.

Adilren^: Greenflelil, Mass.

H O U S E T ^ E P I N E S .V.'ar llosHin. ColleEe I'r-imral Inn. .Inniiir rollejio I iinrsf Willi Sindy AhriMid. Si'cn'l.irlal fmirses Art . MlKu: llciu-elinld Arlv I'lne Uldlnj: Horses. .Innior Si liool. Gertrude E . Cornish. 90 Pine St. . Norton. Mass.

O A K GROVE A I ' l t l i : . \ | ) S SI I I O O I . KOU C I K l . S

Cidleue Preparation. .Mnsle, Art. Expression, See. Scl .nre, I'lu.-lral E d . Junior and Seldor Sellonls. Jovoim Outdoor Idfe ainonu Maine Hil ls . Mil. ANP .MILS. IIUPKIIT H. ilWKN, llllX l^i l . VA.HH.Vl.r.OliU. -Mi:.

E d g e w o o d P a r k Ji'.MDii Coi.i.KiiK and rnlleRO preparatory. Lilieral A l l s , Joiirnali,-.io, .\-st , SCK', Servlee. Do.sliin. Interior l l i i ' . . Home Ke., .Srerelary-lllp, .Mu-le. .Sports. .Moderaie rate.^. Registrar. Box J . Greenwich. Conn.

T H E KNOX S C H O O L A ciii w r u r school uith hiuli araili'inle stamlhiK. ,lwnior H I K I I . I'olli'ue lireparatory, ( ' . E M. exainlna-llon^. Tw<i-year ailvunecil diploinu loiirses. Secro-larlal Si icnii', . \ r l , -M'l^le, Or.ima. .S|iiirl-. Mrs. E . Russell Houghton. Box M, Cooperstown, N. Y .

W I L D C L I I F A Progressive Junior College

Two vear.s eolleue work In Liberal . \r is Fine Arl.-i. Hou-eliold Art- , Serretaryshlp, Urainalli- Art t on-fiTenie fMelhiMls, Near I'l.iladelphia. •MlJIiiiled u i lh M;irv I.villi Srliiiid. Ciihilii!;. Mr. and Mrs. M. M. Crist , Directors. Box I55(i. Swarthmore, Pa.

Accf i -d l l i ' i l i-ol-I c B c p r i ' P J i r a -t o r y . K i ' t i L ' r a l , S A V W A I I W ' S

and sccretarild courses. Music. A r t . Sports. B o x 7. O v e r b r o o k P h i l a d e l p h i a . P a .

T h e M a r y L v o n S e l i o o l ColleEP preparatory, ueneral courses Alert fi;['>'"y-Atteudanee at eultural events In nearh.v '•''"'""• ' l " ' - ' -Miisii- \ r t Dramalles. fiolf. swimming. eunoeinK. i'ltaliiu Mr, and Mrs. H . M. Crist . Principals. Box 1514. Swarthmore. Pa .

G U L F P A R K C O L L E G E Ily the Sea. .Virredlted 'J-year .lunlor Colli'ire, Also ;i year i-olleKe preparatory. .Musli', A n , Home Eeo-nnnilrs. Speeeh and Theatre .\rts. Seeretaryshlp, Outdoor srHirti nil year KIdlnR. I'ataloi:, Richord G . Cox. President. Box H . Gulfport. Miss.

B O Y S ' S C H O O L T "

< y L V E ^ A r 1 » K .>. V 'On Lake .Maxinkueliee'i

Prepares boys for eoIleKP and for purposeful 1.1 Ini;. l atalou. IMS Porshlng Road. Culver. Ind. *

L A S A L L E M I L I T A R y A C A D E M V

KITertlve rollrKc preparation under Urotliers of llie r i i r l . l l a n .Siliool. Well f.iulpped imlldlnK- on Lou;: island estate, Oeean swiiniiiiliu, Kolf. K . O . .< . ••••nl M ar ,lunlor Keparlmenl. M"derale rnii s. t aialnuue.

Registrar. Box H. Oakdale. L . I . . N. Y .

E X C E P T I O N A L C H I L D R E N

The W O O D S School For Exeepllonal Children Three Separate •^Hinols G I R L S B O Y S L I T T L E F O L K S

Itox l.'iT, l.antliorne, I'a. Mollic Woods Hare. Principal

COURTESY OF 0»K i-.BOvr

\ \ I ' f ieii ioi ralic .'Vniericans are f i i*(] i ienl ly inclined to rc i ia i i l an insistence on " f o r m " as simhMsh aiitl alTtJclefl. i f we <r('l a t i l ing done, we don't much care how it is accom-lilishcd. In Knjrland. of course, the attitude is exactly re­versed. Tile way in which any matter is conducted is f a r more important than the actual accomplishment.

As a matter of fact, good f o r m deservt^s more con­sideration than it receives over here, .After a l l , the correct f o r m f o r any ac t iv i ty—from horsehack r id ing l«> work ing advanced calcnlus—generally turns out to be the most ellicient. I t may bt; harder to learn to httid a go l f club or a drawing pencil the correct wa\ , but it is easier i n the long run.

There is no better way o f being sure that your chi ld learns the best f o r m than to send h im to a good lioarding school. Here he w i l l learn to master al l those accoin|)lisli-iiicnts wli icl i \ ( ) U uaiit him to know. He w i l l not have to rush f r o m r id ing lessons here to nuisic lessons there—with llie cd i iM - ip i en t dangers of too nmch hur ry . Instead, a l l of his aclivilies w i l l lie ceiilrali/.ed and Ills schciliiIc w i l l be arranged lo avoid overcrowding.

Schools today offer a wider variety of subjects than e\er before. Teaching requirements are higher than ever. Once you ha\e selected a good school fo r your son or flaugli-ter, you can be sure that not oidy w i l l he learn to study and lo play but he w i l l learn to do Ixj th in good f o r m .

F I N E A N D A P P L I E D A R T S P I N E A N D A P P L I E D A R T S

N . Y . SCHOOL OF FINE & APPLIED ART 2237 Broadway (Parsons) New York

I n t e r i o r A r c h i t e c t u r e & D e c o r a t i o n Internat ional tra in ing in New York, Paris, Italy.

Send for C a t a l o g u e s ,

A c o m p l e t e a n d u p - + o - d o t e f i l e o f

s c h o o l i n f o r m a t i o n is a t y o u r s e r v i c e

in H o u s e & G a r d e n ' s S c h o o l B u r e a u .

H O M E S T U D Y

fcar-n toba a ^ L \ N D 5 C \ P E A R C H I T E C T

a t h o m e — b v 7 ) i a i l .V tn learn: tili; fees for trained

.. . n and Hoini n, up to $1(111 perweelt. Uealthful outdoor work. Write for free hiKiklet of npportiinltlos and de-talis today, American Lnnilsiape

Schnnl, 8110 Plymouth B I d q . . D e s

Mnines, la. BOOKLET

FREE

• N T E R I O R

D E C O R A T I O N

FOUR M O N T H S

PRACTICAL T R A I N I N G COURSE

Period and Contemporary styles, color harmony, draperies and all fundamentals. Personal instruc­tion by New York decorators.

RESIDENT D A Y CLASSES (irf I'l-b. Srd : Srnd for Calaloti IR

H O M E STUDY COURSE 'arts at once : .9ciirf for Cataloii IC

NEW YORK S C H O O L O F INTERIOR D E C O R A T I O N 578 Madison Avenue,New YorkCit)-

This way for school information J u s t two steps f rom Grand

Central Terminal and you're

at House & Garden's School

Bureau. That's the place t o

f ind out everything you want

to know about schools both

here and abroad.

A college-trained staff of

young men and women will

answer your questions or give

you advice if you want i t .

They know the field and keep

in contact with all education­

al trends, as well as the indi­

vidual schools.

If you come to House &

Garden's School Bureau, you

can discuss every angle of

your problem at one t ime.

You can get all the complete

data of the schools them­

selves without the delay of

correspondence.

HOUSE & GARDEN'S

SCHOOL BUREAU

1930 G r a y b a r B u i l d i n g

L e x i n g t o n A v e . a t 4 3 r d S t . , N . Y .

T e l e p h o n e : M O h a w k 4 - 7 5 0 0

These Schools Wi l l Give Special Consideration to Letters f rom Readers W h o Mention House & Garden's Name

NOVEMBER, 1935 25

Vogue kas tke konor to announce

tke puLlication

of a new and revised edition

of

Vogue's Book of Eti(^uette

L I S T O F C H A P T E R H E A D I N G S

8. ! l .

1(1. 11 12. i:( . 11. 15. n;. IT. 18. m .

21. iI'J. 23. 24. 25, 26.

. I ' l l lMCl' I. (u-iicral Bel ia\ lor , The Behavior of ii f j c i i i I m i i i n . Intr i idi ict loi is . Invltalliiii .s atui T h f i r .Vnswi-rs . The E l l d i i f t i c .it V|r>liliiK CartlH . Talilc Settings ami S I T V I C C Menus

Wine.s and LlMUfurs SiTvaiiis Ki i ie r ta l i i i i i ; ; in Ihi- Bnyilnie Ki iU ' r in i i i l i ig . \ n i - r I>urk, Part 1 Kntei ta ln l i ig A f l c r Dark. Part I I Hos|>ltalit.v and the Country House Travel

The Kih i i ie t l i ' oi f l i i l ' s aii>l Sports The Behavior of Cliihlren The rh r l s i e i i i i u ; The Iti'hiU Enpageiiients I ' reiiarnlloiis for a \ \ ' i i l ( l l i i g The Weildini; Hav Funerals and Mi ' i i r i i l i iK Con vernation and Speeeh Letter Wr l t lnp

The Convenllons of Otflclal Wnslilngton

E L \ I ' . \ r ; i r - ;iii<». w l i i i i \ « i i : i i ( ' > Ii i - I U o i . k ol l ' ! t i ( | i i t t ic \ \ ; i - u r i l l f i i .

- I - l i l t ' [K>,-l- \ \ ; i i - o c n c i a r K i i i > | ( i i i i i i i i i : I l i r t u i i i l i ; i w h i r l ol" short skir ls ant] ^horl i i i a i i i M i - . \ ' o j : i i i - th i n s k i l r d the | i l i i h ) M » | i h y ol" Ix ' hav io r \v i th a d i s t i nc t i on t ha t made th is hook the (•la--ic.

Toilav. iht rc i> a v i i y d i l l ' e r f i i l lo i ic in -m i . IN . . . a m i . a( t i i n l i i i i : U . Vo^ne has revised its B o o k ol" E l i t p i f l t c i<> r o n l o r m to a l l matters of modern usajic . . . u im-s and l i ( [ i M - i i i > . n io t lc rn ways of i n v i l i n i : and r i M i i i n d i n i : . new w a v - td I I JM I. .IIMI l l n - thousand t i n y d i - l a i l s that make I»er leet ion o f l iv in* ; .

\'o>rue"s Book of F , t i i | n i ' t l f ha- ln-t-n u r i l l m hy | t f o | > l c of l i n - f d i n ^ : f o r people of hrecdin;.:. It i> a re l r rence hook, and final a u l h o r i l y on a l l con-Vi ' i i l ions . w h i r l ) arc acce|(!cd a- t orreel in ^ood .-ocicty today. \ - h o - l r - -or as <iuest—you w i l l want th is Book . 1 52 pa;.'es. 26 chapters.

$ 3 postpaid

HOUSE & GARDEN 26

A skin thats never fatigued— the secret of English Beauty

A / t e r d . . , of , . ,Kl .nd ...U.r, the Hu,U Bali n. . , . a t E,.«l..i l .ou. ^.ir, uutoi.l .d c o . p i « „ . . . t-.r ,t h . o . . . . . „ a M . Tar.l l . , a . . . . . M t . o n

D o N O T T H I N K foi" a moment that the simple regime the English gentlewoman accords her lovely complexion comes f rom lack of interest.

She's u p and away w i t h the field at dawn in the hunt ing season, surely—but haven't you heard o f the almost startling makeup she wears?

When you see her late in the evening, fair as a Fra Angelico angel rul ing a H u n t Ball, you realize that her fresh, unlined skin must have had her expert attention. For here is a charm­ingly wor ld ly , dashing person. . . . I f she needed hours to foster her beauty, you'd find her giving them gladly. But fortunately she and Yardley have discovered a better method. . . .

Her skin stays fresh and lovely, even i n her maturi ty , because she keeps the tradition of the simplest, most perfect beauty care.

Tardley's Lavender Soap, gentle and effective, fo s t e r s i t s d a i l y f r e shness . ( I t s f r a g r a n t , porc'deep cleansing is the way she maintains radiant clearness of skin.)

Tardley s English Complexion Cream r e cleanses, softens and lubricates. A s she ma-tures, she uses i t lavishly. O f t e n , i t lies for protection beneath the lovely powder she is accustoined to wear.

A n d Tardley's Poiedcr itself you ' l l find a th r i l l i ng cosmetic experience. I t ' s so fine, so

radiantly flattering and lastingly fresh. These are the essential aids — others f rom Yardley she adds as she wishes.

W h y not see how your o w n skin responds to agents of beauty equally simple, but how simply perfect? You ' l l find them wherever you look for fine co.smetics—along w i t h our rouge, lipstick, bath salts and other Mayfair-inspired to i l e t r i e s . A pleasant change t o exquis i te and unwearying English simplici ty!

Yardley 6? Co., L t d . , 620 F i f t h Avenue (Rockefeller Center), N e w York C i t y ; 3 3 , O l d Bond Street, London; and also i n Paris, Toronto , and in Sydney, Australia.

- - „ - n to l h i « v e r y t . . r l . o. . tl I m . l i t l a » n . . : . l . v a - o . - . a t . - d w i t h a l l t h

M v o u u f : i m o n : : s o p l i i ^ t i i a l . - i l > a r d l r y | i ro<hie t~ :

BY UPPOINTMEHT 10 HtR MAJESTY THE OUEEN OF ENGLAND

Y A R D L E Y ' S E N G L I S H L A V E N D E R

THE

BULLETIN BOARD

P u ' i f l R W I KiK lANTARV G a r d e n C I u l i C " l i : i i r i i u n . l i cc l iLa l ly sciirchii i i! ; for loi)ics to di.s-russ ; i t n i cc l i i iKs this monll i . mis l i l do worse tlian the fol lowing: ( 1 ) report on FUmcr and Tiihlr A rriiiifjriiirtils l iy Ivsllicr Longvcar M u r p l n ((III'- o f the most helpful l iooks on ih i s suhjcoi we've seen for a long t i m e ) ; ( 2 ) a short paper on diseasc-res is ianl idants a n d what is being i ld i ie to make plants resist disca.se: (.>) another s h u n talk liy a nicnii)er on the Chr i s t inas Cacl i i - -a n d other .sutculcnt.s tha t can l)c grown iiisi<li-I lie hou.se.

P.\!"si'.. . \mer ieans :ire .sueli a rushing, s lap­dash i.icc that they are rarely capahle of enjoying j iause. Vet the heart rests between heats a n d a l l .Nature aliout us paus i s helween actions. . \ o w one of the arts of p;iusing that we have to learn i> | iausing in iraftlc. W hen the red light is au iinsi you—pau.se, V\'hy demonstrate your dodging a-hiiity, quicken your heart action a n d shorten your Iireath ? T h e s e few moments of lingering on a c u r b can make the progress of the next few iildcks more enjovahle. T i i e y are rest periods ami .shiiiilil lie laken as sucli . What ' s more, they give you a chance to say your i>rayei s.

BATTI.K OK T I I K IIOTTI.KS {CliHl i iiurd ). < »n tills p;ige in J u l y we offered an explanation of tl'.e presence in and around Connecticut .stone walls ( if broken holl ies. I t w a s to the effect that . \ 'ew I ' j i s land farmers made only in le in i i i l eni efforts to be on the side of the angels, tiiat some of them so dogged the wings of their s i i ir its as 1(1 I I I urn liiime in what lofty people wouhl call •'all iiii()xicale(| coiulit ion," a n d . lest they be berated too fiercely by their wives, smaslied il.e offending lioltles ag;iinsl the wal l s before turn­ing into the <lrivc.

T o this a L o v i n g R e a d e r has added a more char i lahlc explanat ion. Not dr ink , says .she. a i i o u i i l s for these hroken bottles, but a s tem N e w I'.iigland sen.se o f orderliness. " T h e r e were 11(1 uiisinlitly d u m p s or private scavengers to take care of the refuse, a n d any materials such as hollies or crockery which would not hurn were tucked ;i\vay among the slunes where they would not h;irm man or beast. T h e y considered others and po.ssihle d,image by cuts from hroken glass." O u r correspimdcnt arhls, " X o w we find bottles ihrown out on our lawn, and other peoi>le's tin cans and ])oitlcs duiiii)ed out uium our roadsides."

M , n ( K I l l i l / l .S T l i c r e were two adverse cr i t ic isms of our bui ld ing Su | )p lcmcnl on . \ i r < Ondii i(iiiiii«. ( )iie was from an :idverl isinn ;igepcy on the Paci f ic Coa.st which felt that we had not given projier atleiition to the value of ice as a cooling medium.

T h e other w;is from D r . ISeriKird G e l f a n d Kfron . of N e w Orleans , who took exception to a caption in wi i i i l i we wrote: '"Where the ir-l i i a n l (of hay fever or asthm;i) is air-l iorne. the disease can lie el iminated hy the installation of ; i ir-condil ioning."

" T h i s si:iiem(iit i s misle;iding, false, erron­eous, and conlrary to medical knowledge an<l experience," writes D r , l i f n m , "and if it was ]iuiilished wi th the view in m i n d to a l trac i svif-fc i i-rs from H a y Fever and . \ s thma to p u n h a s c a ir conditioning c(|uii)ment with the hope lh:it such eciuiiimenl w i l l cure them, malic ious, . \ s t l i -mu and H;iy F"e\er are rliseases that c;iniiol he (•limin:iled, the excitants of the i )a idxysms may !i( ( l in i inatcd hut the disease itself, the alleruii state, is certainly not el iminated hy a ir coi idi-l ioning, a n d re-exposure to the subsianee to which the patient is sensitive wi l l he f o l l o w c l liy the renewal of the paroxysms."

W'e ;igree wi l l i D r . F.fron that our caii l imi represented an over-statement. W e have, however. referre<l him to the text of the article in whicli v.e made the proper slalemeni : ".suO'crers from h;ty-fever have found a source of re;il relief in l ir (diidii lol l ing."

AM \HVI,I.I>. l-ixcept in t l i e South, wher.' ihey can he grown oul -o f -doors , .Amaryllis are generally cultivated in greenhouses and home con.sen'atories. W h i l e tliey can l>e grown from seed ( i f one wishes to be palient for three y e a r s ) , it is be.st to start wi th liulhs which are i i o i i c d t w o - t h i r d s iielow the surface of the soil, the Uj ip i i portion remaining expo.scd. T h e y prefer a ricii I mm coniaining one-tl i ird m:inure with a hand­ful of honemeal to a pot. G i v e very little water until the liull)s start growing. I . i i | u i d m:imire c;ni i l l - fed the hulhs ;ilMUit once ;i week.

L f F F , wiTirot r ENVY. W h a t Shakespeare is to E n g l i s h speaking races L o p e de \'ega is to Sp:inish, D r a m a t i s i , poet, soldier, great lover, he lived a fu l l and turbulent life, filled with all tlie romance that the Golden .\ge of Sini in could supply, , \ n d from it al l he attained a ripe wisdom. He wrote '"Willi a few llowers in my i;:ir(len. half a do/en pictures and some Ixioks, 1 live wil i ioul e i iw ."

T o pF . s iA1 .0Z / I , W i t h whatever lasting tlow-ei's there are. House & ( lardei i this moiiih would m ike a wrcati i for J o h a n n H e i n r i c h I'estalozzi (174.>-l,S27 ) , who was a market gardener turned s( hoolm;isier or a sc hoolm:isier turned market gardener; it is dilVicult to s:iy whicl i . I 'e-' .aloz/i ;iliplied a better chi ld i).sychology to his leaching than the iradi i ion; i l .s( hools of h i s day, and iheiehy l:)ee;ime one of the l inuics in I S i l i Century education. T h e chi ldren worked in the fields as widl as the cla.s.sroom, and .so were to fonlr i l iu ie to the upkeep of the school a l Ncuhof . W h i l e his .students increased in weiglil and mental cap;icity. their work as market-g;irdeners d i d not |i:iy for the .school and T'estalozzi was olili^ed M .ilcindon it. T h e markel-g;irden school w:is only the tirsi step in an extensive and lirilli . inl c d u -c;ilion;tI career. L a t e r educators have learned how I 1 mix T u r n i p s and Geography,

W i i A i - N n i ( ( i M i i I I r i ( i \ . T i l e Other d ; iy, in looking over the con ie i i l , of :i what-i iol in a \ 'ermont farmhouse, we found the foll(n\ in-.; irea.sures carefully i)re.served: a [dece of the ruins of the T u i l l e r i e s wi th :i cer t i l i c i i ion of it.s a u -iheiiticity hy the F r e n c h Government , a R o m a n lamp, a sl iver from a V i k i n g shij), the smallest dictionary, a carved scent ball from F r a n c e , de­signed to liidd ;iromatic herhs and flowers, two copies of E l r u s c ; i n pottery, a shih of liird's-eye fi).ssil from Derhyshire , ;i hrick from thi- tower of the C h u r c h at Jamestown where PocohaiUas w;is marr ied , the L o r d ' s prayer on a cockleshell, a n i iniaiure Venet ian gondola, a piece of the Charter O a k and a jiiece of the first . \ i l an t i c c:ihle, Xorse spoon and fork m;ide from fish l idiies. a idece of wood dated hy luirnim; with a magnifying ghiss at N o r t h C a | i e at midnight, a large Ku.ssi ; in egg cont;iining various frui l s . one inside the other, :in F: ir ly Vic tor ian Dresden hou-quel, two carved wooden figurines from Swit / . -ei laiid, < )ueen \ ' ictoria's gold juli i lec cup, the Ts : i r ' s aiiniver.sary cup (at the distribution of which lUOO peoidc Were ki l led, so the alt : i(he(l

sKi ies ) , an E g y j j t i a n necklace and a pair of l . iv ; i candlest icks from Pompeii .

These ileiiis repre.seiUed :i generation of tr.ivcl hy thai family, travel thai had included France . E n g l a n d . S i ; ind inav ia , Ru.ssia, It;ily, E g y j i i and .some historic si>ots here.

N o w , ihe editor of tliis august journal , feeling m a n expansive a n d generous mood, proposes to hold a contest. It wil l be ;i what-not contest. H e wi l l a w a i f l a first, second and th ird prize to lho.se iv:((li i s whose (•;iliinels of liihelots hold evideiuvs of the greatest number of countries visited. T h e jirizes wil l take the form of a .small contribution — a n d not too outrageously ugly, we hope—lo the winners' collections. Send your lists i;> the E d i t o r of House S: G a r d e n . 42ti L vinutun . \ve-nue. N e w York C i ty .

27

HOUSE & GARDEN 28

loam does both . . .

1

A budget library

T h i s del ight fu l l ibmry i n the House o f Ye.irs is a perfect example of Sloane ele­gance at l i t t le cost. T h e inexpensive pine w.ills are a r ich background for the un­pretentious but really charming fu rn i tu r e : Chippendale coffee Lable ($3 '7 .50) , l i ly chintz love seat ( $ 9 9 ) , mahogany open-arm chair ( $ 6 5 ) , w i n g chair ( $ S 5 ) , mahogany lamp stand ( $ 3 5 ) , and the newly smart hand-hooked rug ( $ 6 9 . 5 0 ) . T h o u g h Sloane budget furni ture costs no more than " jus t f u r n i t u r e , " i t has this great distinction: Every piece is m.tdc under the direction of the Sloane staff of designers in Sloane's own workshops.

W & J S L O A N E

F I F T H A V E . .\'T + 7 T H

N E W Y O R K

And a living-room

ivith antiques

Corner of a beautiful 1 Sth Century l i v i n g -room on the Four Centuries Floor . . . a treasure-house of choice antiques and cer­tified reproductions. I n the window is a charming old Chippendale game table ( $ 4 0 0 ) and t w o mid-18th Century w a l ­nut chairs ( $300 each). T h e cabinet is one of a pair of exceptionally rare Shera­tons ( $ 1 2 0 0 ) . Other interesting details arc the Heppelwhite armchair in the fore­ground, the A d a m couch and m i r r o r , the Pembroke end-table, and the remarkable Kcrm.-in^hah ruo;.

W &J Sloane are decorators to beautiful homes—large and small.

H O U S E & G A R D E N CONTENTS FOR NOVEMBER. 1935

Entertaining PARTIES . . 31

CENTERPIECES 32

TRADITIONAL SILVER 35

CONCERTO IN SILVER 37

THREE PROBLEM PARTIES, June Platf 38

DEALER'S C H O I C E 40

CHINA AND GLASS «

Architecture & Building BESIDE A F L O R I D A L A G O O N . Russel T. Pancoast 50

F A M I L Y E N T R A N C E 54

SITES AND NEIGHBORHOODS 56

WINDOW RIGHTS AND WRONGS, Gerald K. Geerlings 60

CHINESE CHIPPENDALE 62

KITCHENS 65

WHAT RATING WOULD YOUR HOUSE GET? John Cushman FIsfore . . . . 77

Decoration MODERN DINING ROOM, Eleanor Lemaire 30

MARYLAND COUNTRY LIBRARY, Schuyler & Lounsbery 47

CIRCULAR AND C O O L GRAY. Thedlow 57

BRIMFUL OF FRESH COLOR 58

Gardening BOUQUETS DU JOUR, A. R. Stockdale 44

NEW THINGS IN SHRUBS, Henry Tcuscher 49

GARDENING IN DRY CLIMATES, Marjcrie and George Kern 52

ACTIVITIES FOR GARDENERS 78

THE GARDEN MART 99

General Features COVER DESIGN BY ANTON BRUEHL (Bourges Color Photo—Condi Nast Engravings)

HOUSE & GARDEN'S TRAVELOGUE 6

SHOPPING AROUND 8

THE D O G MART M

IN SUBURB AND COUNTRY 18

WHAT ARE YOU INTERESTED IN? 22

SCHOOLS OF HOUSE & GARDEN 24

THE BULLETIN BOARD 27

DOWN THE ATLANTIC COAST WITH KNIFE AND FORK, Andr* Simon . . , 41

CARAFE ON THE TABLE 46

RABBITS FOR THE SMALL PLACE. Richard PratI 64

RICHARDSON WRIGHT. EDITOR • ROBERT S T E L L LEMMON, MANAGING EDITOR

MARGARET McELROY, A S S O C I A T E EDITOR JULIUS GREGORY, CONSULTANT

V O L l M i : L X V I I I , N U M B E R F I V E . T I T L E H O U S E & G A R D E N REGISTERED TN V.. S. P A T E N T O F F I C E . P I I I I . I S H E D M O N T H L Y BY T H E C O N D E N A S T P I B I . I C A T I O N S . I N C . , • ; k i : E . \ W I C H . CONN. C O N D E N A S T , P R E S I U K N T : F R A N C I S L . W U R Z B f R G , V I C E - P R E S I D E N T ; \V. E . B E C K E R L E . TRi:A.-it:HER: M . E . M O O R E . S K C R K T . X R V ; F R A N K F . S O U L E , B U S I N E S S MANAtaCR. E X E C L ' T I V E AND P U B L I S H I N G O F F I C E S . G R E E N W I C H . CONN. E D I T O R I A L O F F I C E . ( . R A Y B \ R BLDG., L E X I N G T O N A T 4.?RD, NF.W Y O R K . N. Y. E U R O P E A N O F F I C E S . 1 NEW B O N D S T R E E T . L O N D O N , W. 1; 65 A V E N U E D E S C H A M P S - ^ L Y S E E S . P A R I S . P R I N T E D IN T H E V. S. A. BY T H E C O N D E N A S T P R E S S . S I ' B S C R 1 P T I O N S , $. .00 A Y E A R IN T H E U N I T E D S T A T E S . P O R T O R I C O . H A W A T I A N D P U I I.IPPI X E S : $. .75 IN C A N A D A : ?4..= 0 IN A L L O T H E R K O R E I G N C O U N T R I E S . S I N G L E C O P I E S 35 C E N T S .

NOVEMBER, 1935 21

ORUrHL-nOUHCCS PHOTO CONDL NAr.T I NGIIAVINOS

30 HOUSE & GARDEN

R O B A B I J ^ h t j J ^ s t x^Mw f o r ^ i v i i i i , ' ; i puJf^ i s that 5i Wnjmoodjm^.me, hut i t c;in"t heJRuccess un-

v o u ^ u c s t . s f t r l the sanieji^-. G ; i i e l \ -- ,u;aicty i.s .-|)()ntaneoLi|JKd often . pon

to ,L;U o f f hc'.-l, you c a i ] ^ i l \ v ; i v > count on

le.<,s c a i c l i i a g ^ A n d

tiUJ^^us i i a r l i c -

Tt. Nor ean ^'ouTTiunt (Hi ^rltinn tlir ma'S^5''"'J \\''"it. In m()>l 1 a.-r,-. ,-iu ( c-.-l ul parlirs a r r | i rc ic i I fd \iyM\vv\i\\ plannini^.

\\'lictlu'r \(iu ha\r a new h(iu>e urMnvw mum nr a (Iri - - or a i i rv . rehitivi' to .--hiiw off, or Mu are pa\ in^ ^ i p ^ " -lalily ilrht. or ( (.•IcIiratiuL; ainiiviT.-arM.-i or h o l i d a j ^ ^ evni ju.-l (.•nlerlainini^ pco]ih' that }-our hu.^Mnd f r e l ^ ^ T h e ". ood fur hu.-iiu -.-". preparation is es . scnt ia lSAi l^^ the i)ri'|)ara-tion is carefully thouijht out, the party sliould f;o off on .greased wheels. At no time ouiiht they he heard creakini^.

The first step is to ijet together the right people for the right occasions. Of course they should he people who sjieak to each other or are apt to. Or have ahout the same interests. There's no use trying to mi.\ jieople who talk only husiness, for in­stance, with people who talk only gardening. Or people who ha\-e ( la-lii.-(l f o r one rea.-on or a i io iher . I f the League of Na­tions can't get away with it, neither can }'ou at a party.

Age has very little to do with congenial hosjiitality. Most men enjoy pretty young girls around, and even the staide.-t matron will purr under the attentions of an .Adonis. .A.lso, it is well not to entertain constantly in one little circle: such guests run out of talk too s:)on. Occasionally interlard old friends with new, or have a party where not a single old friend is invited. This helps a hostess' morale a lot—it gives zest to a party and she's neviT (|uite sure what the outcome will hi'.

Having .- elected the guests you want, date them hy j)hone and, a little later, remind them of the appointment hy cor­respondence. T h i s gives a chance to trot out your very hest .stationery. Mayhe it is just a note, or one of those engagement reminders on which you will fill in the guest's name.

T o de.scrilie the infinite variety of parties would All a hook. Tea parties, dinner parties, dinner hefore the theatre, sujiper afterward, luncheons, j)arties for gue.- ts of honor, parties with a serious jiurpose—we could go on filling pages with the dif­ferent kinds. Let's stick to the good old dinner party hecau.se, since .America is enjoying a Renaissance of hetter food and drink, the dinner party has come hack into fashion again.

I f you are taking guests to the theater, it is hetter to have a sim[)le su|)|)er heff)rehand or el e meet them at the theater and entertain after the show. It isn't fair to a good dinner to rush it for a rising curtain or fair to the play to troop in after the second act is well under way.

A dinner from which you aren't goiiiLj anywhere afterward can he as sinijile or elahorate as the (Couliiiiicd on page 89)

GET your jiarty off to a :.;nnd start by writi i i !; the invitation.; nn one of

these s inar l pajicr-S w l i i ch sliow latest trends in color a n d niarkinj; . T h e

newest sliadi- is Ixiis de rose, comhined u i l h white or dee)) red. G r a y s

arc particularly ROIKI, especially when marked in red. Lower-ca.se letters

add a refreshing modern touch. Bej; inninn at top: fold-over note sheet,

duplex liorder. lower-case initials . Next , same type wi th shaded letters.

Dempsey & f a r r i i l l . Lar!.;e fold-over sheet in the new hois de rose, l lerj; -

dorf G o o d m a n . Center group. Another example in rose; gray, with

effective red letlerin'.;: i)lue with shinii i i ' u h i l e monogram, Demjisey

C a r r o l l , Helow these. B o l d marking on dark gray sinule sheet. Bcrgdorf

Goodi i ia i i . I ' e r l e c i country paper from M a r c u s , .Ml are C r a n e jiaiteis

NOVEMBER, 1935

mi-c

• « wesT FiPTY-rouRTM sTnctT

e X I I I M t M

i p o ^ ^ . S lo t ' s Xi> W

cx

fr

HKKK arc five f i s i ixc i i i i i c r - | i i ( T c s for

yriur ])arl.v uililc l l ial were dcvi.scd wi i l i -

(lut the ai(J of .sn much as a .sin.i;ir flower.

riic.sc decoiative arrangemeiils arc ful l

nf i(lcn.s and show wliat you can do with

charming olijecis ari ful iy comiiiiicd.

.\bove. F o r a shining modern scheme

"ok at this crystal and c l immium

I'pergne, lighted by concealed hulhs in

liic base. I t stands on a mirrored di.sc

and holds a collection of glittering crystal

frui t ; glass fruit and leaves make the

1 andles i icks: F r o m Irene Hayes . T h e

linen is gray with silver spiral aj i idiques:

.Mo.ssc. L e f t . . \ n arrMngemeiii for a large

table that needs an important center dec-

mat ion . T a l l ISth Century Venet ian col­

umns of gildcfl wood make a dramatic

frame for a black and gold tole liaskel fdl-

ed with exotic fruits of carved and gilded

wood: Josephine Howel l . Cenler- i j ieces

selected and arranged by Cla ire K e n n a r d

HOUSE & GARDEN

PiCRi-KiT for a country luncheon is the arranKi'iiienl of old Knnlish china sliown right. The friendly duck sitting on a green caltbagc leaf jjlalter is a covered dish of yellow and hrown Leeds pottery. Green and gold ("hine.sc vases, making such a nice balanced group, hold n d wine. On the emerald, kafy Rockingham l)late is a little green head of lettuce— a covered di-sli of Mii.ssun china: West-]i(irt .\nli(|ue Shop. Wine, courtesy Reese llriitliers. Classically lovely as the Grei-k goddess costumes of your guests is the ISth Ciniury temjile of creamy marble ciintaining a bronze fountain and toijpt d by bron/.e urns. The lady being serenad­ed liy the gulhmt, and the odier beseech­ing beau are French figures carved out of wood. Candlesticks are alabaster: From Ruby Ross Wood. The arrangement be­low adds a delicious piquant fragrance to the dinner table as the wood baskets liold Pomander balls made of dried spiced oranges encrusted wnth cloves. The.se and the tole cheese dish, jiaini-ed while with gay decalt oinania flow­ers, come from Mary Chess. Crysta candelabra: Westport Antique Shop

f

ANTON UHUCHL S H I N I N G S E R V I C E IN S T E R L I N G

' ODERN has conic and modern may stay liul the Rrcat 'Iccnraiive sl>li s of ihc ISih Ccnlury K O on forever. Nowliere is this more aiii)arem than in the lield of silver, wlierc so many <lislinnuisliecl i)alleriis hail from CJi iMi ian ll i iKlaii i i . All is slerlini; above, starling with Gorhani's beautiful (leorgian tea set with heavy s;adroon border. I'.elow this, at left, one of those bii; flat dishes you can't afford to be without—a handsome rbipiu ndale design from Frank W. Smith. The sandwich plate ne.\t has an effective mo<lerni/ed traditional effect of fluied border and beadins;: R. Wallace. Xe.vt, di iorative pierced bowl from Towie and, at end, a very usalde piece of Irish design from Walson. The after-dinner cuffce .set i.-, Ko:.4ers, Lunl and r-owiin's Early American pattern

' I G sii.vu< news is the amazing variety of distinmii.shed patterns ill plate. Every m ed seems to liave lieen thoui;ht of in these carefully made pieces, lariji ly insitired by English designs of the past. Opi)osite, shining sugge.stions for buffet parties—practical, handsome, very lem])ting in price as all are jilate. .Starting the festivities is a Paul Revere punch bowl which comes on a tray with twelve matching cui)s: International Silver. The round covered dish with gadroon edge contains three compartmeius: International. Flankini; this are a graceful .shell dish with crest decora­tion, and a covered dish in shell and gadroon. These and the impressive candelabra come from R. Wal­lace. The coffee urn is a grand new Gorham jiiecc. Additional silver apiiears on page SO

34 HOUSE & GARDEN

F E S T I V E B E A U T Y IN P L A T E

NOVEMBER, 1935

MAIt NUS SNDrnSEN

36

C O N C E R T O I N S I L V E R

G A T H I C K E J ) in the audin icc :il this spi-ciai synipliony rct ital are ihc

dist inguished persoiianes of the smart si lver world. The appearance

of sonic is tradit ional—of otiiers. new a n d different. 1, Hawthorn ,

with gadroon edge giving a thoroughly traditional feeling to the

design: Reed & Barton . 2, L o t u s , extremely simple and full of

grace; George I I , restrained, dignified and .sincere; -1, D o r i a n

Rose , new a n d smart : al l three patterns arc by \\"ai.son. 5, Rose

I'li int. ap|jroi)riate for tlic tahle given to elaborate appointments;

6. U l t ra , unexpected in detail , developed in s i lver ])late; 7,

R h y t h m , the very popular and well-known pattern: 8, G<or«i; in

Colonial , justly we l l -known: 9. Xorm;indie . with delicately exe­

cuted all-over deta i l : the five designs in this group are liy Wal la i i '

SECON'D row orchestra. 10, C h a r l e s I I , regal in its elegance: 11,

R e g i i u y . a fresh version of a period theme; 12, Modern Clas s i ( .

sleek ;ind s imple; l . \ . \mer i can Directoire , ever jjopular: four de­

signs by Rogers , L u n I & I'.owlen. 14, L o u i s X I V : l . \ ('aiidlciiglii .

with restrained ornamentation; 16, Ar i s tocra t ; 17, C a s c a d e ; 18,

C r a f t s m a n : 19, .Symphony: six designs by T o w l c . 20. I tut iercup;

21, Ro.se M a r i e ; 22, Remembrance , pattern developed in jdate:

three designs by G o r h a m . 2 . \ l lr ide's ]5(HK|uel Repou.sse; 2-1. Miiglish

R o s e : both from . \ l v i n . 25, P i lgr im, retined and graceful: F . A\

."^mith. 'I ' l i i id r o w : 26, Richel ieu by Internation;i l : 27, T h r i M d . l.S-17

Rogers Bros , new pattern in plate. 28, Spr ingt ime: Int -rnat ional .

I'nlly L a w t o n : Ml . \n irr ic ; in Beauty: both by Manchester

>-.' .S55'r;;-i .r .

li^I - ' t ' ^ " J" . ^ ^ • . , ' • . . » • * - .v

• 5 _ «

E L L . we're ciTtainly in for it now. clear! Here's a letter f rom Aunt

Sarah, saying she's coming all the way from her heloved Paris to visit us an^l w i l l prol)aIj]y he here for the hetter part of November, i f we can tuck her away somewhere. Imagine tucking away any­thing as formidable as Aunt Sarah! And do look at this, a letter f rom \our Mother. I t seems that the darl ing old minister who liaptized you when you were a baby w i l l he ])assing through New York in XovembiT and she wouhl si> apjireciate it i f we would do something nice for h im.

"Who's your letter f rom. I)y the way? Y<iur room-mate i n college I The one i n .Australia? He's coming back and wants to meet the fami ly , does he? A\'ell . the more the merrier.

' 'Don't l(M)k so worried, dear—I'm not going to coIlapM- anil Marie won't either. \ \ ' e ' l l break the news gently with a nice l i t t l e rai.se.

"Our French food's going to have t() be very French, however. Can't put anything over on . \unt Sarah. She'll know the d i f ­ference. We ' l l certainly have to give a lovel}' party for her. I know what we can have for dessert, anyway. Jean and Ray's Crepe Soufiles ought to I)e grand enough to impress even Aunt Sarah. But what on earth shall we have fo r the rest of the party?—and what aI)out the minister? Shall we ask h i m to come to . \unt Sarah's ]iarty or would he rather have a quiet, cozy bttle dinner wi th us alone? And what ahout George; is there anyone he would es-pi'cially like to see: and what would be his idea of a g(K)d meal? S'teak, French f r ied potatoes and chocolate ice cream? ^^'ell, that's settled—let's give it to him.

" L i t's make out the mi'nus right now. I think the minister would j)robably rather have a (|uiet l i t t l e dinner. He can te l l . \unt Sarah all about when he was in Rome. I'hey'll have a grand time together. Just

to give the meal an Ecclesiastical touch we'll start out wi th a Paradise cocktail. That ought to break the ice nicely. For the meal, Marie's ])otato soujj, duck stuffed wi th a puree of green peas, ghued turnips, a bottle of Chateauneuf-du-Pape. Romaine salad and Pont-l'Eveque cheese, sliced raw pears in orange juice, Curac^ao with cookies, black coffei'.

•"We'll be si.\ for George's dinner. L i t ' s

have a delicious salmon and shrimp sou]), a big, thick, ju icy sti-ak. brown on the out­side and very pink on the inside, with a bowl of Bearnaise sauce and plenty of French f r i ed potatoes, a carafe of our fa­vorite red wine, a water-cress and beet salad, and thi- Itig melon o f chocolate ice ( ream accompanied by coffee sauce. Black cofl'ee of course.

'•.\unt Sarah's party we hope wi l l be I'renc h enough to satisfy her fastidious and experic-nci'd j)alate and }et contain some element of surprise. Let's make it a dinner for eight. We w i l l .>ierve a gitod dr\' sherry instead of cocktails, ^ 'e w i l l start the me:d with Canadian soup maigre. scallops A l -mondine wi th a Meursault-Charmes l')2.>. roast pheasants and currant sauce with Chateau Lalite 1926, a salad of romaine and .sliced oranges, crepe souffles and a well chilled Chateau La Tour-Blanche. 1929. coffee and old cognac."

r.AK.ADISt: COCKT.-ML. Put plent}" of ••haved ice in a shaker. . \dd 2 cocktail glas.ses of strained orange juice, the same (juantity of apricot brandy and the same of gin . Shake well and serve.

.M.ARiF . ' s I ' o i A i D so r i ' . I'eel and slice very thin S medium-sized yellow onion.^. C(K)k them Very slowly in 4 tablespoons of butter unt i l they become a delicate brown. This takes almost an hour. Don't lr\- to f ry the onions. The result is not the same. When the\- are cooked, add 8 medium-sized ripe tomatoes, sliced but not peeled, a good pinch of dried chervil, salt ;;nd pei)per and 2 teaspoons of suLiar. Sim­mer gently twenty minutes, then add S medium-sized potatoes cut up fine and 6 cups of l)oiling water. C<:ntinue simmering for about an hour un t i l the potatoes are quite cooked. Put the whole through a ver\-fine sieve. Taste and add more salt, itejiper. and sugar, i f necessary. Heat to scaldini: point and stir in a cup of cream. Serve in a soup tureen at tal.le.

K().'\ST DI CK STUFFED "Wl l'lf C.KKKN I'K.A.S. First, shell S pounds of green peas and .dok them in the usual way in salted boil­ing water wi th a pinch of soda. When cooked, drain well and pass through a fine sieve. In the meantime, peel and cook in butter and a l i t th- water 1 [Ktund o f tin\-

38 HOUSE & GARDEN

w h i t e (iiiictiis u n t i l tc-ndcr. Add tlic-sc to the

])uree of i>CM.S and season well wi th s a l t ,

|H ' | i | ) r r a n d a lump of butter. Clean with izreat care 2 fine ducks, inside and out, w i p i n g them wi th a damp cloth. Sprinkle the insides wi th plenty of salt and peppi-r, tlicii stuff Ihcm with the jx'as and onicms. Tru.^s and roa.<t in the usual way, placing in a very hot oven for about fifteen minutes. thi'H salt and pepper them, reduce the heat and continue to roast for at lea.st three-quarters o f an hour more, hastint^ carefull \ ' every ten minutes. Carve and serve with glazed t L i r n i | ) S .

I) I t U M i ' S . Peel 20 tender l i t t le w h i t e turnips, wash well and boil in salted water unt i l almost done. Then drain and ]iut in a f r y i n g pan wi th .some very hot but ter . Hrown carefully, .'Reason with salt a n d pejiper and a sprinkle of granulated sugar. D r a i n off the butter and add a l i t t le meat extract di.ssolved in hot water. Let simmer unt i l almost dry or unt i l the juice is reduced to a gla/.e. Sprinkle l ight ly wi th parsley cho])ped very fine. Serve at once.

SI.ICKD K.\W I'E.\RS I.V OKAXCK JI I IK . S(|ueeze and .strain 2 large glasses of orange juice. Sweeten wi th a tai)lespoon of jxnv-d i red sugar and chi l l well . Fifteen minutes before .serving, ])eel, core and slice ver}' i h i n 6 or <H large juicy ripe pears and sprinkle wi th a good tablespoon of |)ow-d e r e d sugar. .Vdcl 2 talilespoons of Curacjao to the orange juice and jjour over the pears. Sirve in a white glass bowl. CcMikies are goiitj wi th this dish.

s . \ i .Ai ( i . \ - - .A. \D- . s i ik i .Mi ' S O I ' ! ' . Wa.sh 1 p o u n d of fresh shrimjjs in cold water, plunge them in salted water and cook ten minutes. Remove shells and inte.stines, w h i c h run from head to tai l along the i)ack of e a c h shrimp. Be .«ure they are |x;rfectly i h a i i . Reserve 6 and put the rest through the medium grinder. \ o w open a small can of g o o d s a l m o n , pour off the oil and j)Ut it

through the grinder, too, keeping it .se|)a-r a l e . however, f rom the .shrimp. Now put .•i liiblc-piKins of l)utter in an enamel double-boiler and add to i t 2 small white onions. c h o p i K ' d fine, some freshly ground p e p p e r ; i n d the ground .shrimps. Cook a f e w minutes, then add gradually 1 quart of mi lk , s t irr ing lonstantly. Cook f o r half an

hour. . \ow. in another double-boiler, heat ^Vl cups of th in cream, and when .scalded add .1 talilespoons of the salmon and re­move from fire at once. Slice the 6 whole shrim|)S lengthwise in three jyarts and put them in a small enamel pan with > i cup of dry sherry and heat slightly. Now add the salinun in cream to the shrimj) .<ou|). -e;ison to taste wi th salt. pei)per and a dash of cayenne and, last of a l l , stir in the sherry and shrim|)s. SiTve at once i n a soup tureen with toasted pilot wafers.

r.Kiiii i i) s i i;.\K WITH s-Arct; 1 ! I ; , \ U . \ . A I S I - : .

I f you want good steaks lie sure you have a good l)Utcher. Steaks should be bright red, the tender cuts well mottled wi th fat. The suet should be dry, crumbly and white.

. \ .steak is best cut about an inch and three-(|uarters thick. I prefer a T-bone steak. Lig l i t the Ijroiler well ahead of time. For si.\ people you w i l l need a steak weighinu at least three pounds. Wipe the g r i l l with a piece of suet before putt ing the steak on it. i ' laie the g r i l l as near the llame as j)ossible and .sear (juickly, then turn and .sear the other side. Reduce heat .<lightl\- and cook not more than eighteen minutes in a l l . The steak should be turned freijuently dur­ing the c(H)king. and not salted and jiejtpi r-ed unt i l five minutes before it is done. Place on hot platter, cut and serve at once together with a large bowl of Bearnaise sauii-.

i;i .\K.\.\isi-: s.ALCK. Put 1 cu|) of tarragon vinegar in an eiiaini'l [lan with shallots I hopped line, 8 j)ei)percorns, crushc-d, and V2 teaspoon salt. Place on fire and reduic unt i l '4 cup is lef t . Remove f r o m fire and. when cold, add the yolks of 4 eggs, .slightly beaten, and ;4 cup of butter. Put pan in hot (not boiling) water and cook, stirring furiously wi th wire whisk unt i l thick. Re­move from fire and put through fine sieve. Put mixture back in top of double-boiler but remove from fire entirely and add, l i t ­tle by l i t t le , 1 cup of ])reviou.sly clarified butter. When al l incor|)orated, add three -mall branches of fresh or ])ickled tarra­gon, chojjped fine, and stir in a tea.spoon of beef extract dissolved in a few drops of boiling water. Serve at once in warm (not hot) bowl.

rkE.vc i i i-Kii;i) P O I A T O K S . Hti l land Pota-tiies are best, but (Coiiliintid an Jxii^i- 90)

NOVEMBER, I93f 9

Hu<i;'s the l a l i s i game room p . i rap ] i<rnal ia—an antidote fnr

( • V I T V s d i l 111' i ! ; i l l m i i M i i M i .imi . l i vns i i . j i fur C M - I V las ir ,

Ciamhlers—aren't we all—go for the games above. 1. " C a r ­

goes." Freighters race around the world. 2. 3 or -I jilayers. .Mac y.

2. "Chinese Roulette." One's fate determined by the turn of a card

instead nf a wheel. .Ahin riimbie & F i l c h . "Tripoley ." T h r e e

games in one—rouleite. poker and Michigan . M a c y . 4. " O n Me ."

Div i s ions of belling field named for cocktails. Spalding. 5. " C a r ­

lo." .AuDiher e.xciiing versiim of rouk'iie. .Abercrombic it F'iicli.

O l d "grads" do or die for dear old .Mma Mater all over again

at iia.skelhall and football g:imes to left. F o r two.somes. 6. "I5as-

k r l . " Small ball nianipnlaled by levers. M a c y . 7. "T'igskin." C o n ­

n i v e d by T o m Hami l ton , . \ni iapol is coach. Spalding.

F o r hridge there's a new machine ( S ) thai shui'lles :in(l de;ils

l a r d s si ieniifically. Des igned by I'rofes.sor Woodruff of M . I . T .

.Xbercmmbie & F i i e h .

T h e leopard changes his spots. T h e bil l iard table ( 9 ) changes

its green lop in pur])le, which is more decorative and said to be

easier on eyes. F x t r a ping pong cover, M a c y . 10. Something new

in bridge tables. Zebra wood with walnut border. L o r d & T a y l o r

40 HOUSE & GARDEN

Down the Atlantic Coast with knife and fork

I F 1 1 lie s infu l to make a iiod of onc".> M\y—and it surely i s—it is a far greater sin—at lea.st in my own luimliK-

oji inion—to eat and drink whatever comes your way wi th­out a trace o f gratitude, of gratitude to God Almighty for His many gif ts and to your own ho<t or hostess, to your wife or \our cook, whomsoever has lieen appointed ))>• a divine Providence to prepare and dispense the gcK.)d things of the earth. The greater the power of di.»crimination, of ujtpreciation. the more spontaneous and the greater is grati­tude. You cannot expect the deaf to he grateful to you for singing to tliem, but you can and should expect your guests, i f they are hle.ssed wi th taste and feelings, to notice and he grateful for the trouhle that you have taken to provide an enjoyahle meal for them. I t is in this .'spirit of gratitude that the fo l lowing notes were jotted down during a short \ isit to New York, Philadelphia. Baltimore :ind W'ashinj^-ton, in May, 1 9 . 0 .

MAY 1 S T . N K W V O K ' K .

Con.somme double Madrilene—Oeufs d'Alo.se Meuniere —Baron d'Agneau Persille—Artichauls a I'Ancienne—

Pommes Anna—Pati^ de Foie Gras a la Gelee—Sahide \ rite—Souffli^ aux Noisettes.

The two outst;inding dishes of the dinner were the Shad Roe, just |)lain and jx-rhaps a l i t t le too plain, with melted liutter; and the roast laml), which was as tenrler ;is lamb could be and of ex(|uisite flavour.

M . A V 2 N D . N E W Y O R K .

l.ampettes Bearnai.ses—Bouchees de Homard Newbury — I'oussins de la Feme en Casserole—Asperges nouvelhs, Sauce Hollandaise—Fromages—Tarte aux Praises.

The .star tu rn today were the Poussins, baby chicks f rom a New Jersey farm, absolutely fresh and l igh t ly ctKiked in butter without any of the paprika and spices indispensalile — so they say—^to render acceptable cold stor;igi- ix iul t r} cooked in a .state of arrested dectjinjiosition.

M . A Y 3 R D . N F . A \ - Y O R K .

Green Tur t le Clear Soup—Broiled Shad and . \voi ado Pear • -.Ani.selte Souftle.

The soup really wonder fu l : unctuiius and light wi thal ; the flavour quite delicious. The hot .\vocado Pear scrveil as one of the trimmings wi th the Shad was new to me and 1 (bd not l ike i t . Maybe s imjj ly because it was new. I found it too rich, too oi ly and not as pleasant when hot as cold.

M . A V fiTTI. N E W Y O R K .

Hhie Point Oysters—Shad Roe. Madeira Sauce—Long Island Ducklings—W i l d Rice—Salad and Chee-r.

The oysters were quite good in s])ite of the fact that there is no R in the month; I supjMise that the legend of o\sters not being good at a l l times had to be invented to make up for the fact that they cannot run away to sea, l ike shad or -almon. nor fly away l ike w i ld duck. The Shad Roe wa.> the best that I have tasted so fa r ; it was poached, which made it much more tender, and served with a cream sauce llavoured w i t h Madeira, that went excellently wi th it.

.M.AV 7 X 1 1 . \ K W Y O R K .

Crab Meat Coiktai l—Guinea Fowl en cocotte—Salad ;tnd Clieese—Cafe noir.

Andre L. Simon, president of the Wine and Food Society, writes an appreciative diary of memorable meals and fine American fare

. \ short but perfect and most restful (Hnm r. The crab-meat beautifully fresh and not sw;imped by tomato ketchuj). a concoction that always makes me feel rather nervous. The Guinea Fowl was also ju.st right, tender and tasty with a number of really fresli vegetables, freshh' cooked and cooked with .sen.'«i', not drowned in seas of boil ing water.

X I A Y 8 T H . N E W Y O R K .

Smoked Salmon—Poulet Bordelaise—Compote of Frui t . The chicken was a real work of art. I t had been .slowly

( ( K ) k e d in red wine wi th mushrooms, obves, onion.-, truflles and, alM)ve al l , wi th true understanding of the importance I if .giving time to all those tid-l)its to meet and mix and ex-« hange compbments unt i l tlicy si l i le to ; i jiolite. harmoni­ous, fragrant and excellent com|);iny.

- M . A V y ' i n . N i ; \ \ \ ( I K K .

Clear Green Tur t le Soup—Broiled Baby Lobsters—Royal .'^iiuabs en C(XOtte Polonaise—.Strawiierry Cake.

The soup very good, the lobsters iietler ;in(l the sr|uabs be.st, so tender and true, and none the wor,-e for lieinq a l i t t le on the rich side.

- M . A V I O T I I . N K W V O K K .

Clam Juice Cockt:i i l—Soft Shell (•r;ibs- Liver and Bacon —Salad.

The first two items wi-re (|uite new to me, both distinctly inleresting but the crabs llie more enjoy;ib]e o f the t w o .

M A V 1 2 T I I . I M I I L . A D E I . I ' I I I . A .

Old-fashioned Snapjiin!.; Turt le Soup with line old Sherr\ — Planked Chesajjeake Ba\- Shad and R o i — F r i s l i Southern Cucumbers—New Bermuda Potatoes—Fresii I-"lorida Pea.s—Fresh California .Vsparagu.^^—Hearts <if lettuce and sliced tomatoes—South Carolina Strawlier-ries.

. \ ] ] this for two dollars. The old-fashioned Tur t le d id not snap and the old vintage Sherry was discreet ;iliout t lu ' date of its Solera; otherwise all w:is as de-.siribed on the menu, wi th a l l .<orts of vegetables f rom al l parts of the Union, i l l fre.sh, as de.stribed. The one

blemish was the mixture on the salad: it i s called a mayonn:iise. hut it is ever so much better not called at a l l ; no olive oi l goes to its making; but linseed oil which. ;im told, is not used because i t is so much cheaper, but (I'on- V liininl oil pdi'' '>\ )

N O V E M B E R , 1935

<4;- 'A

BBlirML • DOUHOCS PHOTOS —CONDC NAST CNliHAVl

TiiF.SF. festive new glasses start,

at top. with a highball gla.s3, s a n d ­

ed an<I cut : .Mlman 's. T h e cut

crystal ne.vl, for your best parties, is

from O v i n g i o i ' s ami, ne.xt, a c h a r m ­

ing ring-cut goblet from A l t m a n s.

T h e ok i - fash ioned nl-iss. pale a q u -

: ima r ine , is Orre fors . M a c y has the

" T e a r d r o p " j iat iern ne-xl. U i i i i o l -

islied engraving in palm leaf de­

s ign embellishes the gla.ss from

M a r i e - L e r r y , and gay blue banding

decorates a glass f r o m Carole S t u -

l>ell. r U u m n e r has the smart doi

and swir l j K i l l e r n . .Ml come in other

sizes. .Square jjlale from M a c y ' s

is the new "'I'err:ice" ilesign. l l i i i -

i lura gla.ss shell d i s h : Olivette Fal l s ,

.in<l la l l sapjihire beaker for f lowers:

, \rden Studios . T h e other vase is

I ' i i t Petri 's jewel glass. G r o u p of

decanlers. L a l i q u c design, black de-

l:iils and he;ivy ring-cut decanter

.Mlman's. Sieubi 'U m;ikes the simpK-

liqueiir bottle; la l l bottle, whi le stop­

per: R e i i a Rosen iha l . Laliciue cen-

ii rpiece and candlest icks: Al iman ' s

O i ' i ' i ' ^ n r . . In this pir . ide of new

jilales, you'll find designs for every

i_\pe of table. S tar l ing top of left

row: E n g l i s h pottery in a s tr iking

crayon pattern, good for modern

schemes. 0]ien stoik from Giml )ers .

. \ ext , smart modern design in the

new maroon: . \ r d e n Studios. T h e

j)ink and silver lustre Wedgwood

c h i n a — a n open stock .service—and

the polka dotted Spode i>latc are

from P l u m m e r . G a y for town or

country is the H u n g a r i a n c h i n a

with its decorative harvest of vege­

tables: G e r a r d . F o r a bri l l iant color

couji consider the Vermillion i>ot-

tery plate hai l ing from P e r u g i a :

G e r a r d . R i g h t row. N e w Sjjode for

;i Ckiss ic .selling: P l u m m e r and,

next, smart coloring for a modern scheme: Macy ' s . T h e blue C r o w n

D e r b y plate comes also in maroon.

T h i s , the Si)ode gold star a n d the

W'edL^wood luslre following arc froin

IMummer. M o d e r n liouse a n d gar­

den decorates the plate designed by l lonka Kara . sz : S a k s - F i f l h .Avenue

42 HOUSE & GARDEN

*1

N every household, the arranging of flowers occa-ionall\' seems to become a bi t prosaic; every now and then some

fresh note is clearly in order. A figurine may prove to be a blessing as a new stimulus; a new idea around which to bui ld a bouquet. Af t e r a l i t t le , you w i l l find yourself looking at your figurines and visualizing just how well they can perform for you in conjunction wi th floral material.

Wlicn flowers and figurines are combined, the color o f the latter is the one toward which to bui ld . W i t h a varicolored subject i t is best to repeat several of the colors i n the flowers. However, it is advisalile not to have equal amounts of colors i n the bouquet. Th i s blending of the center of interest wi th its petalled accessories w i l l keep the arrangement a complete unit. A monotone floral setting. rei)eating the tone of a terra-cotta statuette, is handsome in pinkish hued flowers; or a blanc Jc rhiijc figurine is lovely surrounded by an a l l white bouquet.

I n the placement of flowers in this type of arrangement, the figurine w i l l usually suggest the general l ine of direction to follow. B\- bui lding to this mowment with the floral plan, the design of the figurine is stres.sed. I t is usually wi.se to couiUer-balance the vertical floral mass by a flower grouping in the foreground. A more finished arrangement results f rom this idea of both foreground and background placement of flowers, tending to relate the figurine to the floral units. A t times the flowers may be secondary in mass jiroportion to the figurine. But the effect of a t iny figurine combined wi th large blos-om-i f often more decorative, takini,' on the feeling of a Pillement chinoi.serie or a Louis X V pastoral.

The floral forms are more effective when not too massed in

F K E S H X E S S an. l iii<lividuality in a flower arrangement may be

iH-liicved by choice of i) lanl material and selection of containers.

I n the upper scheme on this page tliese qualit ies are produced

by P.e;.;onia leaves, P a m p a s G r a s s a n d M a i d e n h a i r F e r n ; in the

lower, liy a white i.orcehiin Jisurinc witli .Magnolia soulan-

gcana. E a s t e r L i l y , Grasses , white F a l s i a a n d Oleander leaves

I iiiitrast to the solid uni t of the figurine. I t is best to consider ilic general mood of the figurine in the choice of flowers. A fragile bit of sculpture calls for fragile bkxmis and delicate jilan in arrangement. The more solid statuettes can be embel­lished wi th less subtle forms. Grasses, tendrils, leaves and young shoots work i n very well to give a variety of form. By removing the leaves on the flower stems, too, one can avoid cluttering the composition wi th unnecessary units. Very often the rural charm of grasses, Ijccause of their delicate tracery, w i l l do more for an arrangement than any of the other growths.

Oiled clay or jiutty is helpful as a flower holder. By taking a small lump and puncturing its surface, one can get away from the often obvious evidence of the frog, esi)ecially in the foreground of the com|)osition.

This definite bit of decoratitjn w i l l prove to be a very pleas­ing design; a new accent in fioral arrangement. .-Vmusing, yes, and attractive as a focal point in the room.

.\nother variation from the usual is found in bouquets o f leaves. There is i n them a freshness of appearance and a cool­ing interest, a complement to a room's inanimate accessories. And though the leaf buutjuet has been {Continued on page 102)

44 HOUSE & GARDEN

O N n i l s p;i^;c arc two distinctive arrangements composed solely

of foliage, and one employing flowers. T h e latter, at the upper

left, has as central feature a Sus i figurine, with . \uai l iea, Iri.s.

I'.ilbergia a n d grasses. D irec t ly above, Papyrus , C a n n a . R h u b a r b ,

\ \ ' i ld Cucumber and C h r i s t m a s C a c t u s leaves, with grasses.

L e f t , F a n I'alm, Aspidistra , Cheese Weed, P a p y r u s a n d

C y c a s P a l m . .MI have the merit of originality and obvious

difference from the customary type of arrangement. Foliagi-.

particularly, offers opi>ortunity for the exercise of |>ersonal

taste in design and in the combination of contrasting forms

NOVEMBER, 1935 45

WH I : N ' i t comes to enjoyinir t lu ' a n u n i t i f S of l i f e , [x-opli- s i rm l'»

fa l l into two dis t imt cla.-;.<fs—ilinsr wh i rcli>h l i f e in and tho.se who de­mand it in gulps.

Ti l l - latter are like the farmer on l lu ' I ' j i ,L i l i>h estate. The master was g i v i i i L ^ his farm h e l j ) a Christmas dinner. He | i idvi( | . (l plenty nf lieef and lurkey and heer and deep-dish pies. Then, to toj i <iff the (•(d'fee. he venturul to ,uive them Benedieline. The yokels won­dered at the mic roscoi)ic gla.sses and f inal ly tossed them off. Tt) one farmer i t w a s just about the !.irande>t d r ink tb.it had ever i one down his throat. He caught a waitress hy tlie sleeve and said. "Here, lass, hring me .some of that in a mug."

Wel l , there are some things in l i f e you dr ink out o f mu.i s and enjoy full- throated and deep, and there are others f rom w h i i h the relish tlees i)reci])itately i f >'ou gul j) them; a n d one of the.se is wine.

A M : \ \ S I ' . \ I ' I ; K columni.^t recently handi'd down the deci­sion that .Vineriians w i l l iie\er become wine drinkers

]iecaus>' tln'\- demand their alcoholir stimulants in guljis. They wiiii l a ( | t i i (k shot. .And when the elTect of th:it one wears ott, they'll take another.

Th i s m a y he true of s o m e jieople. I t m a y he indicative of the and grah and confusion of lil"e in great .Aiiieriian citie-. Hectic hurry, hreak-neck sjKed. noise and lots of i t . Vet on every hand we see communities and a.<<ociations com­bating this very gulp tendency. They are d i ' S p e r a l e l y t ry ing to slow down the maniacal sjjeed on otir highways, tone down the noi.se on city streets and ciiuntry roads alike, and the medi-c;il profi'ssion is constantly j iointing to the mounting death lists of men and women i n their fil'ties. Sciente has lenmheneil l i fe . Iiut it has lengthened i t at the other end: we are saving more hiihies, hut the s|)eed of our work and l i v ing is k i l l i n g off more pi'ople in middle au'i'. Those who si'c the p r i c e being p;ii(| warn tis to slow down, to stop gul | ) ini i . They say that the .American | ) eop le should ha rn to lake l i f e slowly, to en­joy it in sips.

ON K of the differences between American and older c i v i l i ­z a t i o n s is that t h e .American takes his drinks standing

up ; the older and wiser peo])le take theirs si t t ing down. I t is the difference between an .American leaning against a bar for five minutes and a German lingering an hour over a seidel of beer or a Frenchman over a iilass of wine. Perhaj)s w e .Ameri­cans have to learn how to talk while dr inking. W'c have to cultivate the habit of bibulous conversation.

Granleil one h a s health and ((>m |)anion;ible friends, t h e three otlier necessary comiioneiits to enjoyment are food and dr ink and conversation. Of food and conversation w e Inive no spai e to dilate on here, because our main concern i s with dr ink. Esjieciall}- with wine.

T o many .Americans wine is a mv.stery. They either know nothing about it and hence avoid .^ervinn it . or do so i n fear and trembling. Or el.-e the\' know a smattering about i t and .- o strut their scant ac'|uaintanceship a s to cast a cloak of

hnutcur around wine and wine drinkinij; that gives the rest of their friends a marked The.<e amateur wine | i . rt- so far have doiu- a fa i r ly iiood job (if t a lk in i ; the Amerit ;in [leople off wine. They and the price of wine. They have m.ide wiiu- d r i nk ing a precious custom

f(ir the few ; i n ( | the price has made it prohibitive for the many. Alake wine d r ink in i : ; i n ordinary habit, ami i t soon sheds its my>tery. There i> nothiiiL; more com]ilicated about wines than there is abnut Ruses.

Ti) some people all Roses are the same—they arc just Rn-es. Tet a m ; i n or woman start growing them, and he soon be­

comes fascinated wi th the various kinds and how the\' grow and wlien the}' bloom and how they should be cared for. Ue-cau.»e i t believes that growing Roses is a habit conducive to hap|iiness and health, the .American Ro.-e So< iety sets up a.- its .<l(iL:an. '".V Rose for every home, a bush bir every garden.''

.Siiinelhing like this should be evolved by those who be-lie\e that -Vmerii ans must learn to take l i f e shiwl}'. " . \ ( a r a b -

on every table" is not a bad slogan. X o r i> the inli i i i te \-ariety of wines, once oiu' li:is i 'mli;irked

on the enjoyment of them, an\' less fascinating than Koses. To know the difference between a Claudiu.^ Pernet hybr id lea and : i Countess A'andal. between ;i clu.-tiT Ro>e and a n IrTsh single, is a l l part o f the Rosarian's enjoyment. 'To know the dilfereiue between wine> and their vintages rei|uires n o more intelligence than do Ro>es. .And, like Roses, one .-hould a l ­ways be able to enjoy them.

Too many |)eople believe that wine is only for extra fu casions. Too many Americans, when they go to buy wine, aspire to

buying o:dy "i ire;i t" wines. What we need a i \ ' ordinary, sound wines for ordinar}- onasions and ordinary |)eopIe. 'The i a i : i f e on the table should be no more an object for comment or j)ride t lnin the .-;ilts and i)ep])ers, and certainly should .>^erve no more unusual a purjiose. 'There is : i time ami phice for great wines, just as there are occasions and j)l;ices for ])arty dres.ses, white ties and tail-coats, but most of us aren't wearing them all the time. W'e need wines that go wi th soft collars and business suits. We need wines that f i t the ordinary- pot kethook :ind can be used meal after meal.

Throui^hout the ages wine and food have been natural companions. 'The one adds to the enjoyment of the other and the two. working together, bring on the glow of comfortable hajipiness that follows. Neither food nor wine can really be relished i n a hurry. 'They both reiiuire time to make and |ire-pare and the\- both are deserving of time i n their consumption.

I n all the books about wine you w i l l read that in serving it the glass sluaild be hlled only l i t t le more than half-way. T h i s is to al low room for the houf|uet to ri.se and be enjoyed. I t might al.^o be lidded to the sum total of wisdom of tho.se who reli.-h l i f e temperately that the carafe .should never be emi)ty and the glass never entirely f i l led .

— R l C I b \ K D S O . \ W k K d I T

46 HOUSE & GARDEN

E.vcii room should have its own character and color, and you .should be able to pass from one to the other as from one personality to another in meeting friends. This is the secret of the charm in the library and living room of Point Farm, Calvert Co., Md., home of Jefferson Patterson. Gertrude Sawyer, arcliilect. Schuyler & Lounslicry, decorators

Maryland country library

N O V E M B E R . 1935 47

B U D D L E I A A U E R N I F O L I A

T O P : W A T S O N ' S S P I R A E A , C E N T E R : H Y D R A N G E A A R B O R E S C E N S . B O T T O M : S P I R A E A B U M A L D A A B O R E S C E N S

P O T E N T I L L A F R U T I C O S A P A R V I F O L I A

L E F T : M O C K O R A N G E V I R G I N A L , U P P E R R I G H T : F A V O R I T E , R E D - B E R R I E D E L D E R

-IP HOUSE & GARDEN

S P I R A E A T R I C H O C A R P A

A A . W n r w lilts (if _m\:il L;:ir. lrn i i icri l ' ^ • I K I V C in ri'cx-nt yi-:ir.s hccn introduced into cultivation, especially f run i Asia; others—some of them old-time favorites— have been greatly improved for us through cross-breeding and selection by the nurs-er\-men of many countries. But, in si)ite of all the colorful descriptions and enthusias­tic recommendations which are constantly being published alx)ut them, there is a strange reluctance on the part of the Amer­ican gardening pul)lic to grant these plants a place in the garden. Some of the ven-best of these new varieties are s t i l l much too l i t t le known.

There is always, of course, a certain risk involved i n plant ing a new plant wliicl i may have special rec|uirements not known to us. I t is easier to fo l low the line of least resistance and to get instead an old and trusted, although frequently inferior \a-riety. But wit luiut r isk there can be no progress, and is not the fascination of t ry­ing something new a reward in itself?

A good example of the sad indifference of a large part of the gardening public- is sui)plied by the M<Kkoranges {Phihuhl-plius). Fre(|uently nurser\'men fricmls have com|)lained to me that people are ordering Mockoranges f rom them without specification of the k ind , sometimes by the

0

M O C K O R A N G E BELLE E T O I L E

By Henry Teuscher

hundred lot. A l l they are interested in is the price, which must be the lowest pos­sible. They do not realize that there are more than 100 different species and va­rieties of Philadelphus in cultivation f rom which they might choose a different one for each of a hundred different purposes; and that the newest and best kinds, naturally, are higher priced and are worth the higher j)rice. S t i l l less are they aware of the fact that some of the new hybrids—originated Ijy the famous French plant-breeder L e -moine—are as f a r su[)erior i n beauty to the common sjiecies as our ganli'U Roses arc superior to the w i l d Brier. There are varieties which are so floriferous that tlieir leaves and branches actually disaj^jiear under tlie snowy white blossoms, and the flowering period has been so f a r extended that it is possible now to have Mockoranges in ilower f rom late in M a y un t i l the end of July and even the beginning of August.

One of the very best varieties, and one that is readily obtainable everywhere, is the h_\-brid Philndclphus vir^liidlis N'irginal, wi th large, semi-double, sweetly fragrant flowers which are produced in the greatest ])rofusion. T w o others of more recent o r i ­gin, which may be mentioned as outstand­ingly fine, are: P. polyanthus Favorite and P. cymosus Atlas. Both of these, however, are just commencing to get into the trade and are s t i l l diff icul t to obtain. Favorite has single, cui)-shaped flowers, while the llowers of Atlas, which are single, open flat and, reaching over two inches i n d i ­ameter, are the largest i n the genus.

Very beautiful , furthermore, is the hy-I i r id Phihidrl ph us purpurco-viarulat us. also originated by Lcmoine. From one of its parents, the western American coul-trri, i t has inherited the striking purj i le lilotch at the base of each petal, which is a great asset; but, unfortunately, most of its forms have also inherited the tenderness of this species. Only one of them, Belle t t o i l e , proved itself perfectly hardy during the severe winter of 19.3.5-.34, and therefore deserves to be noted as the i est of this group, so far. (Coutinurd on page 100)

NOVEMBER, 1935

4

Beside a Florida lagoon in

a grove of Australian Pines

so HOUSE & GARDEN

Till-, siucm-wnllid !Mi<lilrrrani'an type Iidmc of I . . \V. Eri is l at Miami Ik-acii, Fhiricla, lias been S L t dnwn in a liiavily wooded si clion thai liordi-rs on one of tlic lanoons. The main pnrtion of ihc house is well back on tlie plot; from one corner a lon ;, narrow service winn facid with an ailraclive lonj ia advances to the road's ed^e. At the r)|)ii(isiie end is a walled patio, and the rear is faicd with an awniiif^-covered fla.i;,i;i'd Uira<e. Fram lure a liroad lawn K 'H 'S down to ihr lai n

On the faciiiR pa^e is a ( I< IM -up of the i»rinci|«l enlrance to the house, with detail a somewhat modernized version of the classic. Al ihe left, on this pa^e. are two views of the front, each looking toward the entrance door from opjiosile sides. Uelow is ilie rear.

The entrance hall is also stair hall. To the left of the entry is the livin;; room, with a semi-cnclo.sed jiorcli and a guest room and bath behind. T o rinht is the dining room and beyond it pantry and kitchen and two maids' rooms. ()n the second lloor are three bcilrooms and two ballis. Ku.s.sel T . I'ancoast was ihe archilect of this hnu.sc

1

NOVEMBER, 1935

GARDENING IN DRY CLIMATES

By Marjorie and George Kern

1

GAKDMNS in dry ivgioiis; shouli stron;;ly cmplKisi/i- <ksi«n. since the climate prt-cludcs luxuriant plant urowlh and so increases the importance of jiunly man-made effects. A certain austerity per­vades an arid country and ilolll<l be rellet ted in its };ardens as a matter of course. Any attempt to imitalc an Eiii;iisii type garden, for example, is bound to fail, \A'liai water is available must bt concentrated wliere it will do tlic most nood. both to the i>!ants and as a visual feature of the plan

J . WALTER COLLINl iE

L E F T : Cypress, low hcdRCS, Pe­tunias and jioited Cacti mark thi-garden of the Mi.sses Ilurke in Santa Ilarbara. ("al. Geor'.;e Wash­ington Smith, lanilscape architect. .\bove: one of the two blue and white Telavcra tile fountains Hanking liie front entrance of the liurke residence. Ojipositc pa.i;e, left: Part of the bulb garden of Mr. and Mrs. Kirk Johnson, ]Mome(iio. .\. v.. Hanson, lan<!-scape architect. Right: Mrs. Oak-leigh Thome's formal an<l perl'eet-ly balanced garden at Monleciin

HOUSE & GARDEN

FHED R. DSPPniCM

I\ Auii) countries the art of gurden makinif is design-con­scious. I t has to be, because the character oi" the land de­

mands it. I n the wet climates of the eastern United States and England a garden can get along without design i f need be, and .-^till have considerable success, for Nature is satisfyingly beautiful in itself. But i n the dry climate of the Mediterranean and our own Pacilic Southwest, Nature is austere and uncom­promising. ' I he fields are brown much of the year, the land­scape is without intimacies. Nature is not vulnerable in these countries: you cannot go out and bring its Ix-st features into your own small plot of ground, because the best features are space, and distance, and strongly colored mountains silhouetted against a sharp sky.

The naturalistic treatment is wiak and ineffective in such a setting. Only i n exceptional ca.- es docs the surrounding coun­try offer inducement as a model to be copied, and to attemjit a reproduction of an eastern land.scaj)e is imwise under adverse climatic conditions. The imitat ion looks obvious and does not ring true. I t is far easier, as the Mediterranean ])et)ples have known for centuries, to make a success of a f rankly man-made garden ba.sed on a v i r i le man-made design. Any plot of ground allowed to show the accent of man"s hand and the f u l l power of his brain achieves a character and distinction rarely attain­ed by a simulation of Nature's aimless vagaries. I n dry c l i ­mates the only sure road to .success is to abandon the romantic ideal of the n'aturali.'^tic English style, view the limitations with a realistic and rather practical eye, and set out to create something of sincere worth wi th in them.

I he gardi'n I'uilder who, instead of invi t ing Nature into his private scene, more often shuts out the surrounding fields, has a special proljlem. His problem is pr imar i ly architec­tural , since he starts f rom scratch and cuts his picture out of whole cloth. Working wi th materials (|uite diffiTcnt f rom tho.se of the gardener in moi.st climates, he depends more on permanent structures for his effects, on walls and pergolas and ornament of Ijrick and stone and tile, than on |)lants alone. Not that he d«x'sn"t t ry for lawns and tlower beds; but in south­ern Cal i fornia where the development of st}les through t r i a l and error may .serve as an object lesson, the trend is turning away from the.se lu.xurie.s—in any quantity, at lea>t. People have discovered that they are expensivi- and diff icult to keep in good condition and, under the recent inl lux of inspiration f rom Spain, that more charming effects Ijetter suited to the landscape can be had without them.

The garden made under a hot sun and watered by hand is ;i very personal affair , built on a wholly human scab', based on a geometric plan, la id out wi th T s(|uare and triangle, it is developed l.iy axes and cross axes, terminating features and accents. A n d after the rules of balance and symmetry have been learned, thoroughly absorbed unt i l they are part of the builder's unconscious equipment, then he must learn sti l l fu r ­ther, to know enough to break them when occasion demands it. And occasion rather frequently demands it. i f the garden is to have warmth and charm and informal i ty . I n order to combat the innate fear of formali ty , which is the- special property of a race of nature-lovers bred in the {Conlimied on paj^c 99)

NOVEMBER, 1935 5 3

1. Spanish Ixirilic.'^ arc frc ' i iucnt lyol 'niu Ii i 'wn t imlxT with red ti l i-d rtxifs, whicl i . against thf white walls and the green trojiical foundation plantin.g, make a color-f i d j)icture. On either side are whitewashed seats backed with plant I)oxes. Th i s ])orch can lie l»uilt for approximati'ly 2. On either side of the entrance door to t l i i - concrete-walled modern house a pow­der room and a lavatory are located, i n -clo.sed by the |)ractical and interesting ap-jicaring translucent glass brick. Rails and -upporls are staiidess s t i r l . Cost of b i i ib l -ini; l l i is pon h comes to about ;i>575

In areas where tlie vestibule makes f«)r greater warmth in a home, this porch with its brick terraie in f ront and open deck above w i l l maki' an interesting addition. I f ilesiri'rb shallow closets for (i;als could be built in at eitlu-r side. 3-525 is the a ] ip ro \ i -mate co-t of this vestibule-j):;rch

4. \ \ roiight-iron pore lies can be buil t in a "rcat variety of manners. There is hardl \ a liou-e of Oolonial, French or Georgiaii dt -ign to whicli a wrought-iron porch coul not be appropriately added. They look best painti'd black against a l igh t -wal led house. This one would co. t about i?.>.>0

5. This Colonial entrance combines attrac­tiveness wi th u t i l i ty . Sj)ace on either sid.-of llie door gives welcome closet room, t )iie for coats and the other, i)crha|)S. for games. Or i f the plan of the house brings one of these closets in the kitchen, it can be used for bnKims. Cost, aljout $2.^0 '>. Wi th its rough-hewn timbering, slate rnof and tlagstone floor this English ha l f -timber porch makes an inv i t ing entrance. Note tlie interesting treatment of brick, i n lierringlione pattern, and the eiigaLfed turn­ings on either side of each openiii','. I t could be constructed for alumt ^^450 7. X o other entrance porch can so combine i, 'i;ire and dignity as the one of Classic <irigin. . \ l thoimh usually thought of as two stories high, the colonnaded entrance can be interestingly designed for a one-story hou-^e. This l i t t le comixisition of columns and pediment can be buil t for about .$.v7.=^

J

54 HOUSE & GARDEN

!

NOVEMBER, 1935

Sites and neighborhoods

L.\si' inunth \vi- left off l.y .-ayiiii^ th;it licforc you .start l iu i ldini i a home you should first look up your <;riind])iircnls. Having <onipK-tod this investigation into the .sort of person }ou are—which w i l l helj) decide the .sort of house you want-— the next step is to find the neighborhood that offers the highest percentage of cjualities you consider c!esirai»le. ' I he followitig slrp is lo .search for liie site tli:it w i l l suit the type of house you have set your lieart on bui lding.

Of course, very few of us have the chance to .select the exactly jierfect neighi)orhood or the ideal site, ^ 'e usually have to s(|uee;ce our dreams into the restricted mould of realities. By investigation iieforeharul, }ou c;in avoid regrets. I t is better to |)revent a headache than to live with it.

Get a sheet of pajx-r and mtirk off two columns. Head one ••What the Xrighborhooci Must Offe r" and head the second "Other Things We Hope I I W i l l . " ' 'J'he sort of fami ly you

have and the kinds of persons they are w i l l cU'ti-rmine into which column goes what.

C i i i i . O K i ' . N ;in(l tlieir opporlii i i i t ies for good lii'aUli and S(hooling are invariaidy the first lonsideration. But isn't it often true that our .selection of a neighl)orii(K)d and a siu- is more inlluented by children than by parent.-? Sometimes we .Americans do too much for our children—and the ••old man"" iiimes tagging along at the end.

So you w i l l j)Ut in either of the columns you si't down the fo l lowing:

A. H K A I . T I I . ( 1 ) Water Sup|)ly: is it jiure and is there plenty of it? ( 2 ) Sewerage: is there a town .sewer or septic tank? (.•>) Doctors, I)enti.<ts and Hos])itals.

B. X i . c K s s n i i . s . A \ n C O N V K . M K N C T . S . ( 1 ) G;is and Elec­t r ic i ty : what service is available and what are the rates? (2 ) ("oal and O i l : what are the jjrices and assurance of delivery? ( ) Refuse Disposal: its cost and fre(|uency. (4 ) Fire Protet-tion and Insurance: where are the nearest fire j)lug and fire sta­tion? What are the insurance rates? ( 5 ) Servants: what k i n d are available by the week and by the day? At what wages? (6 ) Transportation: proximity or frei |uen(\' of car, train or bus service. Cost and comfort of transportation. W i l l an auto­mobile be re(|uired to get to the station? Does the .station have free])arking space? Are taxis available? Is there a good service at ni.yht? Where is the neare.' t repair garage?

C. E D U C . A T I ( ) N . \ L , S O C L A L . A . V D R I ; ( K ] : . \ T I ( ) . \ . \ L : ( 1 ) Schools: what grades are required? Is there a bus .service for the children to and f rom school ? Is there a special charge for this? Do the\' pre|)are for college, have athletic advantages and .-Jocial privileges? Are the school iiuildings fireproof? (2 ) Churches: Denominations and proximity and social l i f e . ( 3 ) Clubs and Cultural Chances—Is there a l ibrary? Theatre? .Movie? Woman's Club? I.e tures? .Are golf, swimming and such si)orts av;nlable?

D. B K . A U T V A N D C i i M i - o K f : ( 1 ) H ; i s the ((immunity nalu-

A second informal conversation on the things to think about before you build

ral beauty? Do the town fathers kce|) the streets clean and in g(X)d condition and are the streets well jiaved? Is the town zoned? Are there parks and commons?

On page 77 of this issue w i l l l)e found an article on which are tables the Government u.ses to chart pro])erty values. These sh(juld also be consulted as you fill those two columns.

H o w are you going to olitain this information. ' The real-estate men should have most of it at their finger tips. The re.st you gather from friends in the neighborhood or by ol.)serva-tion yourself. Ride up and down the streets of a town or neigh­borhood l)efore }-ou settle in it. Go to the railroad station and note the k ind of peojjle wait ing for a t ra in , and the sort of clothes they wear. Look up surrounding communities and see i f the one you've selected is going ahead or .going back. .\re factories encroaching and bringing in a fa-. tor}-\vorker lyp,' of resident?

^ X ^ i i . N you have finished llie neighborhood (|uestions. you make up another sheet called "Site." Some of these items may repeat the Neighborhood (lueries. but don't skip them. Also no-matter wh;it l} pe of house you intend to build on this site, you ' l l have to answer the same (lues^tions. So— (A) Gi:\ERAL.

Has it sewer, water, gas, electric current, paving? I f not, what w i l l the as.^essments be? I f a sejjtic tank must be dug. what w i l l i t cost ?

I f neiessary to d r i l l for water, what w i l l cost be? Is site level; does water drain off naturall} ? Does water How toward house? I f so. wi l l Itasement become Hooded?

Is the site on a slo|)e; does al l the neighborhood surface wa­ter drain toward the plot? I f so, d(jes a drainage .-system carrj-the water olT?

Is the site on top of a h i l l ; is it exposed to cold winds, or is there a windbreak of any k ind , as a row of trees? Is the site in a hollow? Do fog and general dam|>ness settle down at night? Is it habitually damp? ( B ) P L A C I N C . H I E H O U . S E .

What trees and shrubs exist, in what state are they? I f the lot is ungraded, w i l l expensive filling and cutting be necessary? W i l l it be possible to make additions to \'our hou.se without ( ncroaching too closely on the lot line? W i l l the lay of the land give you an eas\- driveway and garage approach? ( C ) SUKROrXDIXC r K O P E K T V .

W i l l vour house be near a neighbor's house? What are the fire hazards? .Are neighboring (Cuiilimicd on page 92)

5 6 HOUSE & GARDEN

BKCACSE the rooms oin iiins off this circular hall in a T.niv^ Island country house are full of color, a monotone scheme was carried nul. W alls are gray, white trim: floor, black-and-white marble. Masses of llowirs, biilliant against the neutral background, provide the main decuniiinn. Thcdlow, decorators. Other rooms on following iiages

Circular and cool gray

NOVEMBER. 1935 57

Brimful of fresh color

and decorating ideas

yoi, 'i.i. rmii color hinis nalon- in ihe striking rooms .shown on these pa^es. Two colors only—blue and brown with c ream accents—have been used in the guest room shown at ti-.e left; blue and cream chintz wall covering and curtains. 1 icaiii and l)rown strii)c on the chairs, an<l lirown notes in ilie provincial furniture. Ilclow. Cherry red accents arc say in a gray, white and black bedroom scheme. Walls here are dark gray with white trim, the mantel black and white, and the curtains are of red an<l white taffeta. The headboard i i f tlie bed is u])liolstered in a while herringbone material

53 HOUSE & GARDEN

Ac.Arx Uvo colors only—.nn important Fall rlocoraiin;; trend—arc uscrl in the hreakfa.st room. Wails arc .soft blue with natural pine trim. Repeating this woodwork .shade are pine-colored moire curtains trinnm-d with while fringe and hunH under an anlicpie mirrored and while bamboo nirnice. Curtains are u.scd a4 the center window only, side windows beinj^ framed with trees and plants. Furniture is pi<kled pine, the chaii"s having brown leather scats. This room opens off the dining room which is carried out in the same blue, white and brown color scheme

A r THi: right is one of the window groups in the living room, .showing an inviting furniture arrangement in a bay and a pcrfei l curtain treatment for an im|)ortanl window of this kind. Here is plenty of rieii color against a restful background of gray-lieige walls. The curtains, gracefully swagged and looped, are of brilliant yellow an-ti(|ue damask, vivid against the neutral walls. More color as well as pattern is introduced by the slip covers of llowery English chintz, a i)erfect fabric for liig chairs in a country room of this kind. Thedlow were the decorators

f

NOVEMBER, 1935 5 9

A D O

C O

T H f -

oovs

Gerald IS.-lings

..runted.

house a ' .a»> almoi-t ^ , „ v T t e

-T: ^ - ' - ^ - " C n ' i : ^ * -

60

Correcting common faults by easy changes

MF.ET the most common window |.)roblem on the house, shown al the center; Muntins have been overlooked. Shutters recall ama­teur carpentry at summer camps. Yet the .same materials and labor which combine to render the house banal can be directed to mak­ing it distinguished at no greater co.st. . . . Around the outer circle are live .solutions which create a variety of effects in good taste at minimum expense. The second floor window si/.es are the same ihiouijhout all drawings on this page (except the one with bal­conies), but the first floor units vary. . . . This window problem is not confined to any one architectural style or period, and the suggestions here indicate in a general way what variations of an inexpensive nature are possible, especially in new buiUling

STARTIXG at the upper left and going clockwise, the first solution is to change first floor windows so that they are five panes high, with louver shutters. . . . The next variation retains the second floor windows but connects them with a sill. The first floor win­dows are made larger. Shutters arc omitted on the fir.st floor but casings and heads arc featured. . . . In the next, shutters have been drojiped ami casement windows used. \\'indovv trim is given importance on the first floor. . . . The solution at the lower right demonstrates that generous li«ht can be securefl without resorting to factory windows. . . . .At the lower left the second floor is given prominence by long ca.sements or French doors o|)ening on balconies. The ba.se is forceful—cerulean blue or perhaps black

NOVEMBER, 1935 6 !

i

G A L L E R Y , U N I V E R S I T Y O F V I R G I N I A ; T H O M A S J E F F E R S O N , A R C H I T E C T

F R O M SATTERSEA, PETERSBURG, V A i

CHINES

CHIPPENDALE

DK(' (»k .A i i \ " i " details in the Chinese Chippendale manner are fre(|uently encountered in old Southern homes and public buildings. They

were u.sed to lighten tlie Classiial severity of the Georuian architecture —a porch or gallery rai l ing, a gale, a sl.iirs rai l ing.

Often the pattern is quite com|)licated and must have called on the I'est craftsmanship, as in the stairs rail at "Bohemia" and the gate at the .Arthur Wright farm near Winchester, \'a. Simpler e.xamples are ibii.-.' at "Battersea" and •"Jirandon"' ;ind the porch rail at "T'lain Deal­ing . " I n using a Chinese Chippeiuhile gallery In-hind the .severelv classic ( ')lumns at the Cniversity of X'irginia. Thomas Jeffers(»n jimved him.self a master of architectural acumen and detail.

How did this taste n-ach here? Jeffer.sDii kept in (ontact with l-'.ni;!i.sh and Continental architectural develo|)ments. .Some hou.s<-s may have been desii^ned in Enghmd. Others were the work of country car]x-nter.- who co|)ie(l their desiirns from ISth Centur}- builders' books.

The ^tyh gradually crept Nor th . Examples of it can be found up through New York state and into New Emrland. On (ieoririan houses built toda} it is just as suittible as in the past.

62 HOUSE & GARDEN

N E A R W I N C H E S T E R , V A .

I N B O H E M I A , N E A R C H E S A P E A

F R O M B R A N D O N , V A

From the Old South

come these details

of noble buildings

FHANCrr. BENJAMIN WASHINGTOH AT P L A I N D E A L I N G , A L B E M A R L E C O . , V A .

NOVEMBER. 1935 63

Rabbits as a feature for

the small country place

T i l l- : rabbit is the Dahlia of the i |uai l ru-peds. I n size and color i t ran.ues from

the three-pound pure white Polish toy to the lifteen-|iound Black Flemish Giant. Hetween the two are rabbits of practically ever\- hue in the spectrum and a great as­sortment of mixtures and markings. A n d like the Dahlia it has a host of enthusiastic devotees, mo.st of whom are openly (or secretly) concerned with the rabbit as a, >ource of revenue. This is not the angle f rom which I am .going to approach the subject here, however, but f rom the point of view of the rabbit as a decorative diver­sion on the <m-dU place: as an entertaining pii.'itime and an opportunit}' to include in the layout of the grounds a minor but at­tractive item of architecture. There is alretidy plenty of reading matter on the rabbit industry as an enterprise for profit. Here I shall consider the creatures and their f|uarters oidy as objects of pleasure and ornament.

The building in which rabbits are rais­ed is called a ralibitry, but rabbit house would do i f you prefer. The comjjartments for the individual rabbits :irc called hutches, and the wired enclosure in which \ oung rabbits are allowed to run is known as the developing pen. Warren would be another name for rabbitry. but i t is never used, and I don't know whw There is no .-\ nonym for hutch. But the names of the various units are not as important as the construction and appearance; and as the comfort of the animals and the convenience of caring for them w i l l depend upon the wa\- their <|uarters are designed and built , and as the degree of pride you take in their establishment w i l l be determined by the way it looks and works, these are matters thtit demand, in miniature, the same .skill and taste which go into the making of a humanry.

.\ rabbit under six months is a junior ; over that a senior. The male is a buck, the female a doe. A pair is a buck and a doe, a trio one buck and two does, and a pen one buck and four does. A lot of rabbits is a herd. Giving birth to a litter is called k ind l ing .

As (olor and m;irkings are the character-i.stics which might jwrhaps attract the nov-

By Richard Pratt

ice. I w i l l list the ])rominent breeds and varieties accordingly: fir.->t the solid (or .self) colors and the mixtures, then the broken (olors.

S E l . F - C O L O K S A N D . M I X T U R E S

i ' < i i , i s ! i : pure white; red eyes; the small­est of a l l ; 3 to 3 ^ ])ounds.

I I . W A . V A : j)ure brown; red eyes; stand­ards 4 ' { . to 7 pounds, heavyweights 7 pounds and up.

A N C O K A : pure white, but now and then pure l)lack ;ind jjure "blue"; covered with long fine tleece; bred for their wool, which can be cl ipjx 'd twice a year; 6 pounds.

r . K i . c i A N H A R K : dul l brownish red: ran,i,'ey; once the rage; heavyweights 10 pounds and over.

{ • i i A M i ' A C N K D ' A K C E N T : slaty silver; dark brown eves; a beautiful color e f f ed : 7 to 10 pounds.

A M E K I C A N S I I . V K k B L A C K J'( i \ : silvery black; lirown eyes; 10 pounds.

AMi-.KiCA-N" n i . i E : glossy dark slate blue; blue eyes; 9 pounds.

A M I ; K I ( ' A . \ w i i r j ' i : : same as above ex ce])! white.

I ' i . E M i s i i C . I A N T : various self colors: white, steel grey, black, blue, light and sandy gre\ : the largest of a l l rabbit.>— .- mie I have seen ;ire a shade tot) large for comfort ; f rom 12 to as much as 20 pounds.

C I I I X C I I I I . L A : the blue-grey-bbick effe( t of the real chinchi l la ; one of the most beautiful and j)o[)ular breeds; dark brown e\e>; standards 6 to 8 pounds, heavy­weights 7,'/. to 11. giants 10 to 11.

N E \ V 7, E A I . A X I )

A V I I I T K : pure white; very rapid growers; 10 to 11 pounds.

. \ i ; U Z K A L A N D R E D :

rich reddish buff, a l i t ­tle lighter on the bell\-; hazel eyes; 10 to 11 pounds. (('oiiliinicJ 0)1 piigr^i^)

If]

HOUSE & GARDEN

kitchens I N W H I C H W E P R E S E N T T H E T H E O R Y O F K I T C H E N P L A N ­

N I N G A N D M A N Y P R A C T I C A L I L L U S T R A T I O N S O F T H E

N E W E S T K I T C H E N E Q U I P M E N T . V I R G I N I A H A R T , C O N S U L T A N T

COMPACT simplicity, a place for everything and everything in its most convenient place, is the basis of the kitchen planning theory. The following

paragraphs wi l l give the reader the fundamentals of this theory; the practical results may then be observed in the illustrations on the ensuing pages.

The up-to-date kitchen, whether small, medium or lari;e in size, is planned as a unit, with all component parts welded into a harmonious whole. Its size wil l be determined by the average number of persons for whom meals must be prepared, and by the number of persons who will work in it. The aim of the planner should be to reduce the floor space in the center of the kitchen to an efficient minimum in order to save steps.

The distribution of equipment begins with the place­ment of the range, the sink, and the refrigerator in proper relationship to one another. Around these three elements are grouped the cabinets, work surfaces and accessories appropriate to them. In planning parlance these groups are known as the "range center"", " sink center" and "refrigerator center".

With these centers established—usually in the form of a triangle, with the centers equidistant—whatever vacant wall space remains is used for counters, base cabinets under the counters, and wall cabinets above, thus forming a continuous '"lining"" around the walls. The height of the counters is kept constant at about 36 inches from the floor and the range top and sink conform to this level.

The space intervening between the three principal centers is planned to afford such supplementary conveni­ences as are needed to make the kitchen functionally complete. The following arrangements are typical:

A counter section of v/ood placed near the sink and range centers, for cutting, paring, chopping, etc.; a drawer for bread storage near this section, and a knife rack on the wall above it. This section may ha\ e an open space beneath it so that the worker can sit comfortablv close to the counter.

Above or below the counter where beaters, whippers and grinders are to be used, there should be storage space for dry groceries, flavorings, etc., and for mixing bowls and beater attachments.

A broom closet is often an essential and may be bal­anced, at the other end of a cabinet installation, by a clo.set of the same size equipped with shelves and hooks

for storage of pots, pans, and large dishes, and with grooved racks for dining table boards.

A planning desk is a useful addition. Here are kept the cook books and file of recipes, a telephone extension, and the kitchen accounts. Planning and ordering of meals is simplified by having everything pertaining ti) the kitchen's "paper-work" centralized here.

In modernizing an existing kitchen it is often possible to achie\e a plan and arrangement in no way inferior to that of a new kitchen. The following de\ices are useful in bringing about this result.

Where the old kitchen is obviously too large, its size may be reduced by (a) creating a dining alcove partly partitioned off from the kitchen; (b) using the extra space for a pantry, store room, downstairs lavatory or household office, depending on the space available; (c) moving a partition so as to throw the extra space into the adjoining dining or living room.

Slight changes may also help the arrangement ma­terially. It is often possible to arrive at a very satisfac-Idiy .solution through such simple expedients as moving a radiator a few feet, adding some pipe to the plumbing lines to bring the sink to a better position, or changing the hinges on a door from one side to the other.

It will be found that modern equipment, whether ranges, refrigerators, sinks or cabinets, is made in such a variety of stock sizes that a practical, compact, and attractive scheme can, with a little thought, be devised for any kitchen.

O N T H E C O V E R S , front and back of this supple­ment, you will find suggestions for planning, or re-planning, your ideal kitchen. In the following pages arc presented typical solutions of kitchen problems. In every one, the units (ranges, sinks, refrigerators, cabinets, etc.) are carefully drawn from actual pieces now on the market.

The legend below indicates the meaning of the colors in the plans on the next three pages.

R A N G E S I N K R E F R I G E R A T O R

T H E I L L U S T R A T I O N S IN T H I S S U P P L E M E N T A R E A L L B A S E D O N T H E N E W E S T T Y P E S O F KIT-

M E D I U M Directly under the Big Dipper and North Star in the frieze of decoration that brightens this range center in a medium-sized kitchen is shown a modern electric range around which the other units of the center have been planned. The open space un­der the counter at the left permits the worker to sit and be com-toitable; the broom closet at the right serves to tic together the horiztmtal lines of the units—including the open shelves where dry groceries, condiments, etc. are always within easy reach

•i

S M A L L The kitchen plans shown in black on these pages have been carefully worked out to suggest ways of planning, or re-planning, an ideal kitchen for your house. They will bear close study. Above is shown the plan and range center of a small cot­tage or apartment. Beside the -l-burner gas range are shown slots to receive large trays (may be bought or built) and inexpensive paneled cupboards. A recessed fan ventilator is shown .ibove the range, over the rack for saucepans and covers

R a n g e C e n t e r K a

LARGE A gas range with two cooking tops, oven, broiler and two utility drawers features the range center in this large kitchen. Above it is a stainless metal hood and rece.ssed fan while at the left a pot closet provides ample storage for cooking utensils. The wooden cutting counter at the right has, above it, a rack for knives and other utensils constantly in use. The plan shows a pass door cut through the wall between kitchen and pantry and a supplementary sink and refrigerator in the pantry

This center comprises: a range; a coun­

ter for food preparation, and to receive

dishes and pans removed from the

range; a pan closet for pans, roasters,

etc., and for utensils used at the range;

wall cabinets for storing cooking dishes,

dry groceries and condiments in con­

stant use or which must be kept dry

C H E N E Q U I P M E N T , N A M E S A N D A D D R E S S E S O F M A N U F A C T U R E R S wai BE F O U N D O N P A G E -.7

S i n k C e n t e r

The sink center is usually provided with

counters at each side of the sink for

food preparation and for stacking and

draining dishes; base storage for sauce­

pans, bowls and utensils in daily use;

wall cabinets within easy reach for stor­

ing dishes and glassware and bins for

the storage of fruits and vegetables

S M A L L Sink. comhiiicJ wiili l.uiiiJiy iiili (whlili may he equip­ped Willi a NliJint; metal cuver) is installed in a sink top (if wodd CDinposiiion, sound deadening; and durable. NX'iuul cabinets with sprayed-(in enamel linisli. perm.inent and e.isily cle.ineil. pro­vide drawers for utensils used in food preparatii>n. The open shell over the counier is an added Cdnvenience and tubular lights helnu the windcw si l l illuminate the important sink center at ni.yhi. Remember: red for range, blue fur sink, yellow fnr refrigerator

L A R G E In the pl.uis, RH stands for Rear Entry, DR. Dining Rdom .ind BC, Broom Closet. In this large kitchen a combination sink and electric dishwasher (to be used from either side) makes one end of the room a pantry. Here there is a cupboard for the storage of glass and china with drawers in the base to accom­modate linen. A bookcase, holding cook books, files and a tele­phone is recessed in the attractively papered wall of the pantry section, Notice the toe-space beneath work-counters and sinks

-o xl2-o

Si v i E D I U M Convenience is the keynote of the modern kitchen nd these plans and drawings show how easily it can be achieved, n the sink center above, a tall closet, for dishes, plates, etc.. is

placed conveniently near the sink. The latter is of white enamel with .1 steel base containing drawers and cupboards in which to keep dishpans, cle.inseis. brushes, etc. The flooring is carried up in a cove molding to the cabinets and waIN to f.iciliiate cleaning. A bieakf.ist room is planned adjacent to the kitchen

H O U S E & G A R D E N

M E D I U M Rffii.ncratoi' doors arc always specified to swini:: in the more convenient direction. T o the right of the electric re-fri^;erator above stands a ventilated cabinet to hold fruit and vegetables. At the left, a work-counter with a stool and knee-.space has a Upht and a convenient roll of waxed paper above it. The cabinets and open shelves are for general utility. Food stor-txiiv an<l food pnijaralioii units will he scin to hu properly jilaci'd in conM nii'nt juxlajmsition

L A R G E The gas refrigerator above is flanked by a convenient counter, a bin for the storage of fruits and vegetables and ample cabinet space. A sliding panel in the wall connects the counter, through a pass-door, with the breakfast room (see plan) in which there also stands a planning desk. An ironing board that folds into the wall is indicated (dotted lines) on the plan. Note that the handles on the upper cabinets are l»)w, those on the lower ones high, for maximum convenience

R e f r i g e r a t o r C e n t e r

S M A L L Compact! Eflicient! In this 7 x 10 kitchen the counter beside the electric refrigerator, which is used for food prepara­tion, also serves as a "breakfast bar"', the smallest possible edi­tion of a dining alcove. It is provided with outlets for electric .ippliances and a shelf containing the china and other ware com­monly used. To further save space, a patented shelf unit (de-Mrilicd at ilii- lo)) of \>:mv 72) ha.s been mounted on the rear entry door at the right. The shelves are -1 inches deep

This should have a counter beside it

where food and dishes may be placed

while being transferred to or from the

refrigerator, and storage space for re­

ceptacles to hold food to be placed in

refrigerator. The high wall cabinet

over the refrigerator should be reserved

exclusively for utensils seldom used

N O V E M B E R , 1935

A coal range, scientifically designed to burn eight

pounds of coal a day (or coke), completely insulated

and thermostatically controlled, Is featured in this C o ­

lonial kitchen. When not in use the big covers keep heat

in. Exact oven control permits "tireless" cooking

/J

Like all the other illustrations in

this supplement, these paintings

of kitchen color schemes are

based on actual, purchasable

equipment. A cheerful red pre­

dominates here, picked up in

the beveled edges of the cab­

inets and in the curtains

4

While these brown walls will

be slow to reveal soil—and the

beige floor quick to show mud­

dy footsteps—this scheme is a

charming interpretation of the

modern trend toward dark back­

grounds. Note that space under

wall cabinet is sufficient to ac­

commodate electric mixer. The

sink is illuminated by lights set

behind frosted panels

70 H O U S E & G A R D E N

individuality Is given the little dining alcove In this

kitchen by the use of a modern wall paper and attrac­

tively designed corner cupboards. The gas range has

a broiler placed above the oven for accessibility

The First Lady's new kitchen, recently completed on the

third floor of the White House, follows the efficient

U-shaped pattern. Black glass contrasts with the blue

linoleum floor and is used to line the walls. The new

type of dishwasher at the sink Is of the "straight-

through", labor-saving type

The modern house affords inter­

esting opportunities for kitchen

design. Rounded cabinet cor­

ners give a streamlined effect—

and are safer. The wall between

counter-top and window-ledge

carries an amusing culinary map

of the world. Above the win­

dows a metal trough shields the

indirect lighting system. The

sliding cabinet doors are of pol­

ished aluminum

- S I

N O V E M B E R . 1935 71

New Equipment and Modernizing Details

1. This cabinet unit, shown in another form on page (•>'). attaches to a door or wall and by means of metal arms, top and bottom, and a central rod, may be re-Milvtd on itself so as to expose either the open side (when in use. as shown in our tlrawings) or a solid, closed face

2. Several feet of rubber hose concealeil in this stain­less metal sink are attached to the little nozzle at the right of the spout. When drawn out the hose can be used for rinsing. A double strainer in the drain can be easily lemoved and dumped. The leilge below the splashboard is for ckanstrs. etc.

3. The broiler of the gas range shown at the top of page "1 is a waist-high drawer. The front drops down to form a shelf. The grill is aluminum, the drip-pan (which can't catch fire) stainless metal. Infra-red rays are said to be given off by the nichrome gas burner, thus speeding broiling

4. Towel dryers and plate warmers, operated by elec­tricity. Come in various sizes and shapes. The one illustrated is for larger kitchens or pantries. It provides a convenient counter-top and avoids the unsightliness of soiled towels on a towel rack as well as insuring the proper temperature of plates

5. An electric service cart, which can be "garaged" under a kitchen counter, makes it possible to deliver a whole meal at one time from the kitchen to the dining table. The electric healing unit keeps dishes and plates warm until the lime for serving, and the cart can be used to bring .soiled dishes back

Pantr ies and Dining Alcoves

Two useful pantry installations. At left, a flower sink with cab­inets for bowls, vases, etc. The sink bowl is extra deep and the fixtures include an extensible nozzle to permit filling tall vases. At the right, a cabinet section which has extra deep cabinets for glass and china and, above them, a built-in lighting unit. Below the counter are cloth-lined drawers where silver may be locked away and, at the bottom, a drawer for storing table cloths on rollers

(.ombining utility with hospitality and attractive decoration, this corner of a cleverly-planned pantry has several ni)tcworlhy fea­tures, including a divided sink, a towel dryer beneath the counter, a honey-comb rack for storing wine bottles horizontally so that the corks of precious bottles will be kept properly moist, and ,i sm.ill supplementary refrigerator. Glass shelves in the window hold glasses of cheerful shapes and colors

Here is a plan for a breakfast room, or dining room in a small house, thai offers a number of practical suggestions. First of all, notice that the outlets for th.e electric appliances, toaster, grill, percolator, etc., have been grouped in a recessed niche thus eliminating the danger of trip­ping over wires or covering the table with them. On either side of the table are twin cabinets for the storage of Imen, china or glass. Another often used ceni i in this room will be the planning desk with its convenient tele­phone and light. Botikshelves hold cookbooks and files and the radio which brings market news and tunes that lighten labor

7^ T H E I L L U S T R A T I O . N S IN TH S S U P P L E M E N T A R E A L L B A S E C O N T H E N E W E S T T Y P E S O F K I T -

Brr^^^^^

^^^^^^

a p i i i

N O V E M B E R , I93S

m

Planning New Style at Moderate Cost

GOOD DESIGN, from an architectural and decora­tive standpoint, and attractive color schemes, are

features as characteristic of the modern kitchen as are the equipment and planning. In all cases, as will be noted by a study of the preceding drawings, an appear­ance of simplicity and balance is achieved. This is ac­complished partly by keeping the counters, range top. and sink at an equal height from the floor, and partly by keeping the front surfaces of the cabinets on an even plane. A clean appearance is thus allorded, uninterrupt­ed by changes in levels or by certain pieces obtruding beyond the line of the others.

The decorative possibilities in a kitchen are today so wide as to allow practically as much latitude in the expression of individual taste as is offered by any other room in the house. Any effect, fn)m the comfortable Colonial or Pro\incial kitchen to the most modern streamlined "laboratory" is readily achieved by proper handling of design, materials and color.

Among the various elements in the kitchen which may be manipulated for decorative ellect, we note espe­cially the following:

Walls may be papered, painted, lined with linoleum, tile or glass, or with one of the hard-surfaced, easily cleaned wall coverings. A l l these are available in a wide range of colors and patterns.

Floor coverings in solid color or patterns can be had to harmonize with any scheme.

Counters and sink tops are manufactured of metal, wood, porcelain enamel, rubber, linoleum, and a dura­ble wood composition which comes in a variety of tones.

Cabinets, customarily white, can be supplied in other colors when desired. The wooden ones may be cither painted or used in the natural wood tones.

Window treatments are important. Small sheKes at the side wil l accommodate small potted plants or col­ored glassware. A plate rail across the top yields decorative opportunities. Curtains contribute a color note.

And lighting is by no means an inconsiderable ele­ment. ^\'hile installed primarily with a view to func­tional requirements, good lighting units wil l do much to set ofl^ the soft colors, clean surfaces and bright metal of the kitchen. A simple and attractive ceiling unit should be supplemented by shaded or concealed lights at points where work is to be done. As shown in some of our pictures, lights may be installed near the ceiling line above sinks and counters in such a way as to flood these surfaces with soft shadowless light.

The cost of an up-to-date kitchen necessarily \aries with the size of the household and the consequent size and elaborateness of the kitchen. It may be said, how­ever, that in the case of persons who have given some serious consideration to a new kitchen the price is usually considerably less than was expected.

For example, the cost of completely equipping a modern kitchen for an eight room house in the $10,000 to Si 5,000 class itemizes approximately as follows:

Range, $95; refrigerator, $150; cabinets, $200; sink-cabinet, $100; floor covering, $60; wall covering, $-10; lighting, $ 1 1

The total of $659.00 includes the cost of installation. Items not included are actual structural changes where remodeling of a major sort is being done, and the "furring"', or boxing out, of the space between the wall

cabinets and ceiling. This approximate figure is, of course, materially re­

duced when, as is often the case, the present range or refrigerator is of an up-to-date type and need not be replaced. It should also be borne in mind that in most cases where existing kitchens of small or mod-crate area are remodeled it is found unnecessary to make any structural alterations whate\er. The new-units can be planned to lit into the present space without even a serious interruption of the kitchen work.

Another factor which should be of interest to any one contemplating the modernization of an old kitchen and transforming it into an attractive and well organized unit is the possibilities for financing the project under the provisions offered by the National Housing Act. In­formation about this type of credit is easily secured through the Modernization Loan Department of local banks. In many instances it wil l be found that the con­venience of a really up-to-date kitchen, with all that it implies in the saving of time, work, and energy, can become an immediate reality with no serious drain on the family purse.

On the next page ore some sug­

gestions to help you with the

planning or replanning of your

kitchen. If we can help you,

please write to the Editor of

House & Garden, 420 Lexington

Avenue, New York, New York

C H E N E Q U I P M E N T . N A M E i A N D A D D R E S S E S O F M A N U F A C T U R E R S W : L L BE F O U N D O N P A S E 75

^ R E F R I G .

42"

SINK cs ^

SINK

7 2 "

SR A Hi ZG

24"

LADI-DER

S T O R A G E C U P B O A R D

S I N K

PLAN'GjI

^DESK 3o"

LINEN HAMPER

2 ^

3o"

7 2 " CABINET

u Z LU CO

LU zr - J s U CQ 0 z < ^ UJ h- CO

KITCHEN TABLE

3G" S T A N D A R D E Q U I P I v l E N T S I Z E S

CO ISERVING

TABLE 3o"

BR'M CL.

PAN CL

8'

18'

L A U r D R Y B S

4 2 "

RAD'R 23"

T W O W A L L S O F A K I T C H E N M O D E L

N e w P l a n s f o r O l d

HAVE we suggested to yoLi, in this supplenient, possibilities for the improvement of yoLir own

kitchen "\'es, ' you may say, "but my problem is different.

I ha\ e an unusual number of windows, a jog in the wall here, too little unbroken spate. Besides. 1 am not a "planner." ""

Then let us help you. On this page you wil l hnd a reproduction of graph paper, on which each scjuare ccjiials one scjuare foot. Draw your kitchen plan on this paper and write down the dimensions in the column at the left of the graph paper. For each toot of wall space in your kitchen draw a line along one sc uare of the graph paper.

If you wish to draw in your present kitchen ecjuip-ment and send the plan in to us with an indication of the amount you are prepared to spend for re­modeling or the purchase of new equipment, we should be glad to suggest a new plan in line w ith your wishes. Fill in the graph paper and column of figures and send them, uitl.) youv name atui address,

to House & Garden, Graybar Building, New " 'ork City.

If you prefer to work out your own new plan, use the standard sizes of equipment shown in the upper left-hand corner. These are in exactly the same scale as the graph paper.

If. finally, you wish to see your new scheme in model form, there is a firm in New York which, for approximately five dollars, wil l make up an exact model equals I f t . ) for you like the one shown in the photograph at the left, only with four walls of jointed wood and a complete set of carefully scaled, cardboard equipment properly placed.

W I D T H O F K I T C H E N ,

L E N G T H O F K I T C H E N .

W I D T H O F D O O R S

H E I G H T O F W I N D O W S .

W I D T H O F W I N D O W S _ ,

H E I G H T O F C E I L I N G

TYPE O F L I G H T I N G

TYPE O F R A N G E

TYPE R E F R I G E R A T O R .

N U M B E R I N F A M I L Y ,

R E M A R K S

FT.

G R A P H PAPER

7 6 H O U S E & G A R D E N

WHAT RATING WOULD YOUR HOUSE GET?

I T A \ ( > L L I ) he fortunate indeed if some disinterested agency were to rank houses hy value, cheeking them wiiile they were under construction, iind in general making sure that the buyer was getting what he was paying for.

Not in .such a iiold way but similar in effect, the Federal Housing -Administration has set about to become an agency fi>r ranking hou.ses in .America. I'ntler an act passed by Con­gress, the Federal Housing .Administration insures morttiamv-on houses. Ju.st as a life insurance company makes a health ex­amination to determine how good a risk a particular insur­ance a|)p]icant is, .so the F H A makes health examinations of the profK-Tties it insures and ranks them according to their promise of longevity.

The business of ranking houses has produced a new semi-science. Like the appraising of property, it is a mixture of technical formula and common sen>e. To the layman, either one who is going to build a house under the F H . \ plan, or to the man who already owns a hou.se. this new .science is unusu­ally interesting.

Consider, for example, the j)erson who is building a home with F H . \ financing. Let us assume that his property is worth $15,000 and that his mortgage is for $10,000, the mortgage to he paid off in twenty years. .According to the terms of the FH.A, the owner pays per cent a year for mortgage insur­ance, which amounts to $50 a year or $1,000 for the 20-year [)eriod.

In the opinion of the FH.A, not all home owners .should pay the same premium for mortgage insurance. Some mortgages are obviou.sly better risks than others, and it is to enable the FH.A to say which are the good and which are the fair and which are the mediocre that it has developed this science of risk rating. When it receives a mortgage it j)laces it in a group of mortgages of similar risk characteri.stics, the grou|)s being listed as "A", " B " , and "C". The "A" mortgages are the best, the " I V next best, and the " C third best. So that in our typical case, should the mortgage be rated ".A" and the annual $50 ])remium be |)aid into a fund that suffers few losses, the owner will receive back from the FH.A most of his $1,000. minus (harges for operating.

I F , on the other hand, our typical ca.se mortgage is rated " C " , and heav)- losses are suffered in that group, he may lose the greater part or even all of the $1,000.

Consef|Ucntly it behooves anyone who is going to build a house under the FH.A plan to understand exactly what con.sti-tutes a good ri-sk and what constituti-s a poor one.

For those who do not contemplate building houses under the F H A , tile s\ stem of risk rating is no less interesting although it has less jiecuniary value. For mortgage risk rating sets up a C()nii)]etely new sy.stem of valuating property, seeking to deter­mine not the current worth of a particular piece of property but the likelihood of the property retaining its worth over a period of )"ears.

From the FH.A's .standpoint, there are five different factors that indicate whether a mortgage is any good or not:

1. The character of the property itself: the general layout of the property, the planning, design, construction, and equip­ment of the house itself.

Before building or buying, why not apply the government's new FHA rating system to determine if you are making a safe investment? By John Cushman Fistere

2. The kind o f neighborhood the house is i n : good or bad, and its chanies o f staying .<;ood i f it is good.

The relation of the house to the neighborhood: wlirihtr it is too good or too bad a house for the neighborhood, whether it is generally harmonious.

4. The character of the borrower: his ability to pay. 5. The kind of mortgage: whether .short or long term, and

what the terms of repayment are. Perhaps from the FH.A's standpoint, the last two are the

most imi)ortant. But the man wlio is trying to give his pr<)|)erty a rating is interested in only the first three. In its rating scheme, the FH.A gives e(|ual weight to the five factors; tiiat is, each one counts 20 per cent out of the 100 per cent. So that, first off, the man who thinks the value of his proi)erty is con­centrated only in the hou.se and lot has been misleading himself.

FOR each of the five characteri.stics, the FH.A has worked out "rating grids" (.shown at end of article) nn which the different elements in each division are given proportionate values. Take, for in.stance. Grid Xn. 1 -headed "Rating of l'r()i)erty." In Column 5 are listed the maximum |)ercentages to be given for a perfett rating in each feature.

Genera l layout ].S.0% Design S.d ."suitability to climate 7.0 L i v a b i l i t y 15.11 Li^;hl a n d a ir S.ii M r r h a n i c a l equipnient 7.0 .•\ccc.s.sory eciuii)ment . . v O ."^iHcial equipment . 2.0 .Structural soundness 20.0 Kcs is lance to ulenunls l O . O Resistance to u.se .5,0

I N Columns 1 to 4 are the K-sser ratings for less than pi rfin t conditions in each of tho.-e classifications. There is no inten­tion of e.x|)laining here specifically what con.stitutes a good

rating, but what the grids do establish is the relative impor­tance in the value of a house. It would l>e ])erfect for the bu\er if the FH.A were able specifically to say that such and such a ty])e of plan gets an ".A" r:iting, or .such and such a ty|.c oi wall con.struction is to be rated "H". .Ml they can do, how­ever, is inilicate to you what the im|)ortance o f the d i n r r i iii features are.

Here are some of the general preci'|)ts ust-d by FH.A uniler-writers in rating projiert} :

Under "Design of Property": I f the exterior of the house is a simple, direct expression of the plan and o f the materials used, its design should rate high. Low ratings should be given in the case of houses that are "shirt-front" designs, in which the appearance of the building has not been considered from all sides. The use of false {Cuntiniwd on page ''4)

N O V E M B E R . 1935 n

ACTIVITIES FOR GARDENERS IN NOVEMBER

S T W E E K

S E C O N D W E E K

'rill' iMi'piiial Inn of ll.vnrlnlli mill Tii l l i i l i i l l l i s fur fciriiiii; in i l i r hniisi- l iin s t i l l hr >lartnl. Itiilli-i-T sandy loam W i l l i Icarninlil adili'il I I I iiri'vi'iii. iiiiiliii' rakinu i s lull Into piiU or l i i i l l j pans nf l l i c .Ir-lri'il -IZf anil llu' Inillis a'l-planlcil III II 'J" i ir ; i " ili'rp. Tlipsi- pols arc then iliiiniiiKlil.v uatiTpil anil plaii'il In a sliuilril r i i l i i r r n i i i e or sunk a I ' lUipli ' nr iiii'lifs lii'low ti l l ' Krnunil level In -lime well (Inilneil mrner of Hie yarilen. In five iir s i x weeks they are liriiiiKlit Inikxirs. allnweil In lliaw nut Rrailually anil then plareil In a warm, dark pluee. Ill Iwii w e e k s iir so . give light.

rill new pniperlle-. e-peilally. 11 i . often de-lralile In ellnilnale iihal may he lernicd "junk " trees—Wild I'lierrles. mls-hapen, .erillihy .Maples, and so on. The roiiininn praetlee is jusi in ehop llieiii down and lei II go al thai. All liMik- well for a few nioiilh'. and then a pertei l Inresl of fas l -growlng shoni- arl-es finin the >llinips of the old trees, and ile--plie further lul l ing, may eon-llnlle to reappear for several years. The only real remedy fur -ueli a situation Is lo hack. prv. elioi) and .vorry the slumps and main roots right out of the grnund, and he done with It.

.Viitumn spading nf Kround In-Iended fur plantliig nexl spring, ivhellier llie area has already lieen used or not, Is an exeellenl idea. Soil Iliu- turned oier and allowed In lie rough Ihrough tile H Inter is dei ldedly mellowed hy ihe aelinn of llie vvcallier, lo say nolliing of the hlheriiallng inseel pesi whieh will lie destroyed In the prneess. I>n a Ihnroiigh joh while you are at It. going down a full -piide's depth and removing any roeks, root-, weeds and olher iihslarles you Miay eome aeross. I i Is not iieeessary to lireak up Hie I lods—the frost and storms wi l l do that for you. In spring, rake

At this lime of y.'ar il I - a gnod phiii lo look over Ihe lawn eare-tiilly and liegln tilling in any liidInK- ivilli g i H i d , loamy soil. It Is not advlsalde to till iimre I hail 2 " deep at nne time, lest Hie imdrrlylng grass rool. he killed, hut you will he siirpri'^ed lo see what a dlirerenee even Ihlii amount of fresh soil will make In Hie appearaiire of Hie lawn. After spreading Ihe soil, rake II lo an even surfaie and let il He over Ihe winler. Ill Hie spring Ihe gra.-s will i n n i e up Ihrough i t . I n m i d s u n i m e r . another light filling can he ap­plied here and there.

If fur any reasnn you foresee that liee or .-hrilli planting raiinol he llnlshed hefore real winler 1-ilue. spread a heavy iiiiileh of dead leaves. I liter or any kind of riihlilsh on Ihe -pare you waiil lo iilaiit and leave It there until you are ready to hegin opera lions, Slleh a eovering will -erv i -I I I shut out the frost uiid kee|i Ihe -oil in workalile eondllion. Ill this way the usual fall plant­ing season eaii soiiiellnies he prn-loiigeil to Hie end of Deeeniher nr even later. If you e.\|ieel to huy a living t'lirlstnus tree, here I- the H a y lo Insure Us slleeess-fiil plaining after Hie hnlld.ivs.

.•'Iiriihs of various kinds whleli have I nine li'ggy as a result nf rrowdliig liy olher growHis ean he reelalined lo a siirprKIng de­gree by Ihe sinilile proress of lul l ing Ilieni haik almost lo the grnund level and llierehy foreins the develnliment of lliimeniils new -hnnl> frnin the base. This Is draslle Ireatnieiil, and nf lOlirse il will lake Iwn nr three year-for the -hriih. to look really pre-sentalile again. Hut If you do Ihe eulllng now, and fnllnw it m \ I -prliii: liy Iran-plani lug In a favnralile liK'allnn. Hie Una I results will he eiiiiiienlly salls-fiii tory.

T H I R D W E E K

F O U R T H W E E K

F I F T H W E E K

\]i\mmiim

.'-lihagniim Muss has rarlous gar­den uses besides being Hie me­dium in whleh plant rimts are imeked lo keep them fresh and moist during shlpmenl. For In-stanee. n In.ver of It a eniiple of iiiehes lliirk and six or eight iiiilie. below the ground leiel uHl ealeh anil hold enough moi»-lure to turn a relatively unpro-tlurllve, gravelly spot Into a l i i r f i r l ly giaiil flower garden. S'liiilhirly, Siihagiiiiiii and snil mixed logetlier In eiilial parts are exeellenl as a root-run for flowers in dry-laid walls. In all ea-e-the main seri iee rendered hy Hie Moss is to eonserve iiinlsture.

'I'll -ay lli.il leafmold lonie- fimii leaves Is so obvious as lo si'ein rather silly, hut siirprl-lngly fe» gardeners know just what the Hiiiverslon proees.s Is or how II ean he expediled ihrnugh their own effort-. A-ide from helping leaf dl-lnlegratlon hy the use of eliemleals, whieh I- a story In llseir, .voii ean turn Hie re-ulls nf ynur autumn raking Inln valuable leafmold with ennslderahle speed bv storing them In an oiildnor pit where their own weight, plii-Hie iiini-Iure from snow and i.iiii-, will soon start In break down their tis.-iies. Do not dl-Inrb or lurii over the pile uflen.

I'erliap- Hie greale-t eau-e nf ilillleiilly in keeiiliig Imu-e iilaiil-lieallliv during Hie winter is the dry ulr whieh results Indoors when Ihe healing system Is In nperallnn, . \ l i elfleleiit lilliiildi tying -ysletn largely remedies this trouble, of eourse, hul lliere are s l l l l iiiunlless houses where no sue!) system lias been liisiall-ed. Fur sueh eases, niiieli ean be dune 111 help Hie plants by s|iray-Ing Iheir stems and foliage innrn-ing and evening with elear water, .\ rubber bulb with a very fine rose will serve for a small num­ber of planis. It is not neeessary I I I dremh llieni.

Seeds nf many kinds whirli .ire -low to germinate and ismse-ipienlly are uiiitered over In Ihe -nil nf inldfraine- nr In the o|ieii had heller be iiroteeled from Hie paws of foraging and douhlle--hiingry iiilee. (Iiie of Ihe iiin-l elTeellve saleguards Is to lover Hie planted area with llne-nie-he<l Hire laid on the snll and peg):eil dnwn—even ordinary wlinliivv--ireinliig m.iletlal will do Ihe inb. When sueh damage (H'l'iirs II Is usually the result of surfaie digging rather than iin<lergroiiiiil biirroulng. .seed- of I'ine and iilher eonifer- are the one- iiin-t sllbjeel to allaek,

ll.inly seedlings nf marly all kinds and ages, whieh are being earrled through the winter In a eoliirrame. slioiilil be shaded hy slats laid over Ihe sashes -o as I I I keeii out direi l sun hul still permll the eiilraiiee of i slder-ahle daylight. I'li not try lo keep the inside temperature alwive freezing—nn Ihe eonlrary, eold-iie-s Is better than Warilltll, Marked llueliiat Inns -lioiild he lirevenled a- far as ptis-lble, as these are what lead to iiiueli nf Ihe winter damage nuldoors. The ideal Is a gradual drop to belnw freezing, and a maliileiianee nf Hie Irnzeii eondllion.

i : \ e r : ; r e e n hough- are one of the be-t winter windbreak- lor -mall •hriih- whose lianllne-s is open 10 i|iiestlon. r ine , F i r and S|iniee Imuglis are Ihe best herause of Iheir denscnes- and -Ireiigth, " i l l l l l e i i i l i M ' k as Hie next elinlee. In using llieni. thrusi Hie Iniii-

nf Ihe braiielie- firmly Inio Ihe ground aniund the plant in he limtii'ted. In sueh a way that Hie needled twigs will elosely siir-roiinil It and ward off the dlreei Mind and sunlight. I n a |ilneh. S i rllb (lak braiiehe- ean he ll-ed for the same purpose, since Hiey wi l l hohl their dead leaves pretty H e l l through the winler monlh-

(Ine nf the In- i |il,iei - In store -ecds whli'li are not to be idanled until next siirliig Is In Ihe mod­ern home relrigeralor, whose In-lerior eiinditlon i - uniformly cool and not loo dry or iiiiilsl. The -leds can be placed In either -mall envelniie- nr glas< vial-, innlaincil In some sort of box so Ihey won'l get mixed ii|i willi Ihe dill plekle- or the Sunday roast, Si-id i labi l l ly (wliieli Is another way of saying ability lo ,-proul •mil make plant-1 Is ileildedly t>ndongeil by -iicli storage ciiiidl-llnns as eonlrasted with the dry. Ilucliiallng ilimnle of Ihe ordi­nary I limn.

I'.efore winter set- In ymi had heller liaik into the eondllIon nf all drain heads, -trainers and nther waler-earrying place, which may have hecnme clogged hy fallen leaves and riibbl-h of nne siirl or annlher. f l i i e them a llinroiigli cleaning out. and make -lire lhal all screens are llriiily ri'iila 1, for winler Ilnods are not ideasiint. .\s a mailer nf fa i l , you will do well I I I extend yniir • lean ii | i nperallnn- In the whole area which the drain- In i|ue--tinii -erve, as a precaution against their fiirllier iliiggliig when the trouble will he more iliniiiill to remedy.

Yiiiing friiil tree- of various kind-, especially .\|iples, are -iinietinics seriously injured hy rabbits gnawing Hie bark nf Iheir trunks during the winter nionllis when other fond Is scarce, Fleldnilre, liai, not infreiiuently join the merry fun. nibbling away beneath Ihe - I I I I H ' and keep­ing Hieniselves fat and licallliy Iherehy. The best preventive is to -iirround each tree wllli a Utile fcnie of small-meshed wire netting that extends down In Ihe ground and even a l i l l le way Inln the soil, .similar fences will iilsn save the Iwlgs of .\z.alea.. VUi niiyiiiu- and olliers.

••I)oi;e.i)iic if I ain'l all uii.siit loday. "cnuni nf oli| I'vu l .Sorms like I caH'l niakc up my uiind what to clo 'lioul liiin.

"I'clc hf's a Canada noose tlicl I found down by ihc pond oni-.March iiiornin' si.\-.s(.vi-n year apo. He'd got his wing broke some way, an' notwilhstandin' all I could do it healed crooketl an' he ain't never been able to fly since. He's right tame, o' iiiur.sc. an' gils along good till October. Then, when the wild unsr ,siarl llyin' south, he takes on lurrible. honkin" lo ev'ry tliick an' slrugglin' lo git u\i there an' j'ine 'em. Tain'l no u.sc— they won'l .stop, an' he can't tly. M.ikes ye feel like crx in', a'most!"

— O l . D Dot l.l-,M,M0X

NOVEMBER, 1935 79

10c a can (l4-oz.) The family size 50-oz. can

is even more economical.

L O O K FOR T H E * O M A T ^ ' R K D - A N D - W H I T B L A B E L

T O M A T O J U I C E S E R V E I C E - C O L D - K E E P S E V E R A L C A N S I N Y O U R R E F R I G E R A T O R

Invigorating as your morning shower! Refreshing as a summer breeze! A delightful drink for breakfast. And—such a welcome beverage whenever you're thirsty . . . You' l l taste the difference in Campbell's Tomato Juice at the very first sip — and however often you drink it, you'll find the delicious flavor always the same. You'l l taste and enjoy the fresh, natural right-oflf-the-vine goodness of choice tomatoes heavy with sunshine—tomatoes that have been ever so lightly pressed for only the sweetest juice . . . Campbell's special process retains to the maximum both the natural flavor and the healthful vitamins C and A and B. (That is why it is a partic­ularly fine drink for children) . . . Keep a few cans of Campbell's Tomato Juice in the refrigerator for delicious, sunny refresh­ment all winter long. So convenient — just open, pour, enjoy.

O N T H E A I R ! New Program Starring G E O R G E B U R N S & G R A C I E A L L E N — Columbia

Network—Wed. Eve., 8 :30 E. S. T. — 7 : 3 0 C . S. T . — 9 : 3 0 M. T. — 8 : 3 0 P. S. T.

80

iiKii't as (I

B L U E G R A S S " P E R F U M E

• Fashion magazine.s are singing its praises. Miss

Arden, herself, admits that it is unusually nice. Blue

Grass, witli its clean, spirited fragrance, has created

an altogether new vogue in perfumes. And one whiff

of it mako men fee! positively romantic. Now avail-

alile in Toilet Water, Dusting Powder and Soap.

691 F I F T T I A V E N U E . N E W Y O R K C I T Y

H O U S E & G A R D E N

Traditional Silver

I

MAUTIN BIflll

A D O H I ) to il.s fine flcsi,t!ii and workniansliip. the Gl•^r^;i;ln lea scl almvc i.s very tcinpliii}; in i>rice as these flisiiniiiiisln-d pieces an- (ievrlnjied in silver plali-. 'ou may nrder llirce pieci-s, or llii' five as shown here, with nr wilhniit iray; Recil S; liarlon

T H E ohlong fruit di.sh in ihe foregmund is sterling with a dec­orative deeply flnled Itordcr: kced & I'.arlon. .\lso sierlinsj; is the center dish in Chii>|iendale design: Iniernalional. I'se the .sterling square bowl for salad or fruit: Reed & ll;irion

70 E a i t Wall , . . , V\., (:iiic«no 2.";i South ITll i St . . Pl . i ln. lr lphia 303:1 Wilnliirr B l v . l . . H o l l y « I 24 Netvliiirr .St.. Buntmi 1117 ronnc i tii'iit Avr. . ' t t ii-.liiiifii.iii © 19:!,'i E . \

T H I S practical double-dish for your buffet parties is fitted with ;il( iilinl lamps imderncalh for keeping food warm. It stands on a metal plate. I'laied silver with gadroon liorder. The oval .Slieffield type tray with i;allery .-dge is also i>late. Roth Gorliam

N O V E M B E R , I 9 3 S

TiiK S I ri:ii.siiopi»i:ir l oir iuiia She s a composite, our 1936 "Super-Shopper."

Combines the best features of a l l new-day shop­

pers. Smart in what she w e a r s a n d lives with and

does. Smart, w h e n she spends her money. . . .

S h e ^ s c a r e f u l of q u a l i t y

a n d erlt ic^al of cos t • • •

C a n n o n k n o w s T h e N e w S h o p p e r . . . .

T h i s y e a r , f o r i n s t a n c e , w e k n o w s h e

w a n t s f ine p e r c a l e s h e e t s , f i n e r i n fact

t h a n t h o s e h e r m o t h e r c o n s i d e r e d f inest .

S o C a n n o n m a k e s t o d a y ' s top q u a l i t y i n

p e r c a l e s h e e t s — a n d s e l l s it a t a f i g u r e

a l m o s t a t h i r d l o w e r t h a n the p r i c e y o u ' v e

p r o b a b l y b e e n p a y i n g for e q u a l w o r t h .

H e r e ' s the m a r k e t ' s s m a r t e s t b u y l S h e e t s

o f e x q u i s i t e f i n e n e s s — m a d e o f f u l l y

c o m b e d y a r n s , m o r e t h a n 100 t h r e a d s to

the i n c h e a c h w a y . . . e v e n , s m o o t h , soft,

s t r o n g . . . l a s t i n g l y s n o w - w h i t e . . . a n d

w o v e n for y e a r s of s p e c i a l s e r v i c e . Y e t

r e g u l a r l y s o l d a s l o w a s $2.50 ( s a v i n g y o u

u p to a d o l l a r a p i e c e o n e v e r y s h e e t

y o u b u y ) . • C a n n o n cos t s a r e k e p t d o w n

b y l a r g e - s c a l e o p e r a t i o n . . . C a n n o n

q u a l i t y is kept u p b y n e w - d a y p l a n n i n g

a n d s c r u p u l o u s c a r e . M o d e m m a c h i n e s .

M o d e m m e t h o d s . C o n s t a n t a d v a n c e . . . .

Ins i s t o n s e e i n g C a n n o n ' s T o p Q u a l i t y

P e r c a l e n e x t t i m e y o u s h o p for s h e e t s .

T h e C a n n o n n a m e is a l w a y s y o u r p r o m ­

i s e of m o r e - f o r - t h e - m o n e y . . . . C a n n o n

M i l l s , I n c . , N e w Y o r k C i t y . T h e w o r l d ' s

l a r g e s t p r o d u c e r s of h o u s e h o l d text i les-

C A N N O N M A K E S T H R E E F I R S T - C H O I C E S H E E T S : Cannon

f/nej( Quality Percale {or about $2.50 • Cannon

Utility Percale, about $1.75 • Cannon Muslin,

about $1.20 . . . Each is the srriartest buy in its class.

(Made by the makers of Cannon towels.)

T R A D E • S B - — M A M

C A . K N O N

H O U S E & G A R D E N

Questions and answers

^\^fcreJorcl on (Colonial

T h e Hereford pattern on our Colonial

s lape is a teautiful examp le of tlie N eo-

classic trend wfiicfi is so strongly appre*

ciated among people of good taste,

warmtfi of tlie decoration is sutdued in

keeping witli tlie character of tlie design

and adds a note of distinction to the

setting of tfie discriminating hostess.

L'pun request tve shall he pleased tit send

you a copy of our illustrated hooklel.

Mark on China 1^2 F I F T H A V E N U E • N E W Y O R K Mark on

WHOLESALE ONLY Jasper. Basalt. Qucenswarc. Etc.

Potteries: Etruria, Srnke-on-Trcnt. England W E D G W O O D v.r.ju.vooD

KK' I . A I M I N i ; lil.l> IIKK K U C K K

Q-Pli-iiu- Irll n:r /ic:,' In rciiiir.c ilcrk piiint fri)i)i an nlil jloor. Also, II(K,' to rrrltiint the natural brick of a fire place u hicli is mm painted red.

S. T . , i:n.(.klyii . X . V .

A . Til l", usi- of ;i <;n(i(| j M i r i l remover wi l l take off tlie coverinn of |iaint from the wood, . \ f i e r c lcaninn off all of llie surface paint, rub in the direction of the grain of the wood with steel wool and paint remover, followed hy careful wipings with a rag. .Xiiolhcr method would be to burn the paint off w i i i i a blow torch a n d fmishinp; by brushing the wood with a stiff sleel brush.

O n e or the other method could be tried on the brick. It would still bi-necessary to use something l o rub out the paint which has i)enetrated. such as emery cloth or a carborundum lirick, and lo <lo this without siinilini; the natural texture of the brick would lend lo be clifl'iculi.

I ' I ' . K I W I N ' K I . K Ill .t l'.

Q.Could you advise mc lio-.r to mix a peri:,'inkle blue paint, to he used in a younfi girl's Itcdroom f Would this he a good color for a room -.nth north light—or -.could a gray-hlue he pre­ferable.' What sliauld the ;cood trim be in either case-

M r s . .M, W. . \ . . N o r w a l k . C o n n .

A . I n . ) '>lain .1 ]H-riwinklc blue sliade for the bedroom about which you wrote, use a st.indard color of blue for the base, with a touch of thinned perma­nent pink. T h e pink shouM 1)C added sparingly at first until you obtain the tint which you consider just right for the light in the room. Per iwinkle blue is known to fade if exiiosed to a bright light. However, if c u c f u l l y mixed, it should last well i n a room with north­ern exi)o.sure. .As i l is warmer than a gray-blue it would be a better shade for the cold north light.

I believe that the paint f o r the wood trim should i>e madi- two tones lighter than the wal l mixture.

W I X T K R I ' K i i r K C l l o N

d.What do you consider tlu- best mulching material for 'u-inter protec­tion of rock garden plants.' In my re­gion :ce have plenty of cold iceatlu r but not much .mmi: and my '.cinter losses arc sometimes heavy.

Mrs . J , \ \ ' . , Davenj ior l , Iowa

A . .'> \ i . r hay is generally consiilered the best material for this purpose. I i is not, as some peojjle seem to think, ordinary hay which has bi-en dosed with sai l . T h e name comes from the source t)f the hay—those exiensive mea<lo\vs often found adjacent to salt or brackish water.

T h i s hay—.sometimes called '"four-scjuare"' by ihe farmers because of the peculiar .square cross-section of its .stem.s—is very coarse, quite springy and devoid of weed or other seeds. I n -(|uire for i l at ihe office of your local feed and grain store.

.' alt hay has the deci<ied advantage of protecting the plants from direct .sun and wind, while s l i l l admi l i ing air to I hem. It does not mat down and

turn soggy unfltr snow or rain, and so the danger of smothering ijlants under it is minimized. It should i>e s(ai iere(l about loosely lo a sufficient riepth lo shut out all sunlight from the groun<l. ( ienerally. the irregularities of the rock garden's terrain are sufficieni lo keep the hay from blowing away. In l la i i i sh plantiiigs. however, a few light and twiggy branches are advisable for laying on lop lo hold it in place. V o u wi l l not, of cour.se, apply this or any other mulching material unti l after the ground has frozen.

K N C . I . I S I I 1 1KI.1'I,A( K

Q . 7 :routd like your ailvice on al>-proprinle Hrephiees for an English cot­tage type house. In particular, have you anv suggestions or sketches for a brick fireplace to suit this style house.' The -i-idls are to be plaster and Ihe -.:-ood trim stained walnut. If the fire­place should be plastereil. u-hal type facing and mantel should lie uscil.' Ajiy information you may semi zcill be '.-cry much appreciated.

M i s s R . C . . M c C , T r e n l o n . N . J .

A . Ti l l" , fireplace suitable for a small l ingl ish type cottage, such as you de­scribe, should be something very simple and primitive. . \ j i lain brick facing with a solid plank shelf and brick hearth, fir just the plaster opening with a wood beam across the top and a slate or sione hearth, would be suitable.

I I V I N C , KOO.M C O L O R

Q . < ' < ' » / ( / you please advise me to the color to paint a studio living room measuring I'l .x feet 'with a .'(> foot high beamed ceiling, north and south exposures, large '.cind(r.c sfxices.' There is a bnncnish- eggplant rug, coral -.'el-vet sofa, occasional chairs ctK'cred in grayed green. The furniture is of the more modern linglish type (not heavy). Tlic -vails arc nir,- painted a rather deep beige—/ -.vould prefer a more in­formal room.

On the north side of the room are l~.vo sets of triple -.vindiKvs: on the south l:co single -vindo-cs. I -.vould like to make curtains for this room. I -vould prefer inexpensive ones as my plans for the room are so indefinite. Could vou aitvi.u- me lur.c to curtain this room.' Tin; outlook is a pleasant one.

.Mrs. V. C , Uedford. N ^•

A . S i N C F . you have an iggiil.ini col ­ored rug, the wall should be good if painted in a Ni le green. Cream-color­ed \ 'enel iai i blinds with green lajies could be u.scd at the windows and pairs of liglii flowered chintz i lraw cur-l.iins at each of the triple windows and at each single window. . \ jjlum color or nmlberry might be introduced in the chintz, and also in the upholstery of some of the large pieces of furniture.

' • S W E . \ n N T . " W.M.I .S

Q . Wlml procedure -.vould one li'ilo:.-in building a concrete house -vhicli -.could not ".•i-.veat"' Is il possible to treat a solid amcrete -.vail in any -,cay to pre'vent its s-.icating'

Would it he practical to build a (Continued on page 87 )

i i

4255 T h i s R O A D M A S T E R . ScrifS-80 six-passcnerr Scdan-IIO-lK.rscpowrr. | i „ price ni-ini-li wbeclbasc— ai Flint Findtriuilh txira. All Buiii fricti include Safety Clan ihrouchoui ai ilandard etuipmenl

S T Y L E D FOR A PARTY, B U T P O W E R E D FOR A T H R I L L ! ' T ^ H I S h igh-powered , we l l -

JL m a n n e r e d , d a z z l i n g l y smart ser i e s eighty B u i c k i s R o a d m a s t e r b y n a t u r e as b y name .

O n take-ofF it can s i n k you a full inch back into the cush ­ions w i t h its instant s w e e p . A t speed on the open road it can swing that speedometer need le miles higher than any sensible man w i l l normal ly want to trave l .

Idl ing or full-out, its engine is hushed as a country snowfal l .

T h e r e is l i teral ly nothing l i k e its spec­tacular p e r f o r m a n c e in all y o u r past dr iv ing e x p e r i e n c e — and nothing ap-

Y O U C A N A F F O R D THE N E W BUICK

Y o u ' l l hear this en-t h u i i a s t i c v e r d i c t r e p e a t e d at t h e Automobi le Shows:

"BUICK'S THE BUY!"

proaching it today, except in the other m e m b e r s of that stellar quartet w h i c h has so dramat ica l ly set A m e r i c a talking B u i c k .

E v e r y o n e of the n e w B u i c k s — t h e S p e c i a l , C e n t u r y ,

Roadmaster , or L i m i t e d —handles w i t h the feather-balance of a fly-rod—in any one a 100-pound w o m a n can dr ive all day long without s train .

E v e r y one s lows d o w n to swift stoppage from speed u n d e r t iptoe-pressure on its big hydrau l i c s , w i t h the smoothness of s troking on ve lvet .

I-A c r y one has the same integrity of manu­facture and materia ls —steadiness, stability, safety engineered to last through the y e a r s .

B u t e v e n in s uch notable c o m p a n y , the R o a d m a s t e r eminent ly d e s e r v e s its name .

J u s t s l ip beh ind the whee l—drive it a mile— and you' l l k n o w w h y .

L i s t pri i 'cs ^

range fmrn 7 6 5 to $1945 at

F l i n t , M i c h . ,

Subject to change without notice. Standard and

special accessories groups on all models at extra cost

Corfvement CM AC time payment plan

T H E B u r !

SILENT, Oll-CUSHIONED VAIVE-IN-HEAD ENGINE. WITH POWDER-FLASH POWER

F I R S T O F THE G E N E R A L MOTORS C A R S

PERFECTED HYDRAULIC BRAKES,

84 H O U S E & G A R D E N

S T R A H A N W A L L P A P E R S

<15

/ S T R A H A N N O . 7 Z 5 0 . . . Att interesting design in the Victorian manner

This stock pattern gives your walls . . the beauty of hand-blocked paper

^-|—^His N E W S T R A H A N P A P E R is a stoclc pattern, yet it is so ex-

quisitely printed that it reproduces the rich colored elegance of

hand-blocked paper. It gives your walls an expensive hand-tailored

appearance at no greater expense than that of any fine machine-made

wall paper. * T h e graceful design is in the classic f^nglish style. It

is made in a range of pleasing colors. Be sure to ask your dealer or

decorator to show you this and the other new Strahan papers.

T H O M A S S T R A H A N Company

Mirror ensemble for party guests

E S T A B L I S H E D 1 8 8 6

F'iciory : C H E L S E A ' , M A S S .

A'czv York Sho'ivroom: 4 1 7 F I F T H A V K N U F.

Chicago S/ioivroom: 6 N O R T H M I C H I G A N A V F . .

H A V E you a door-Icngih m i i i n i on one of your I)edrooni closet doors? I f so, you w i l l l)f in lcrcs lcd in ki iow-iiiH how to make a deligiitfully modern dressing "tabic" out of it. A n d if you liaven'l such a mirrored door, you can hang a slab of mirrored ^lass rii-ht on the wal l in some riesiralile plare and make use of the same idi a.

T h i s whole scheme grew out of the need of an extra dressing tal)le smne-where in the house for party ni>;hts. though the result is a dressing lalili-effect charming enough to use all the year around.

( l i M i i your mirror, the taller and wider the better, all that you nerd in do i s to have a pair of little three-tiered stamis iiiade up (your local woodworkini; mil l w i l l make them for you at slight cost) . |)aint them to suit the color scheme of your room and place on either side of the door, as shown in the sketch above. T h e s e loi^ethrr with a low bench (the one shown was marie from a wooden box) with a cushion top complete the eii-si-mbli-.

I f your room has white woodwork.

HOID BKf. roe m (MR

jyptsor goei uoiL /d

Mete 'OS iiicrac

DiAMeree or — SHtir A - 7 juiir 3-IS SHlif C-19' cnmce t - 2 tniNOLB D-4 Di/K i ( - y

(uJi net I.)

J JHIIVU ALL or % JmCK UOOD " (nmooD)

ihcsc lahli s would be very jm-tty paint­e d flat while, with jilum colored i-dyi-s lo die shelves. T h e n , over the door­way u.sc a swan of \>]um colored fabric (one with a sheen if possible) lineil with white. T h i s is .shown in the draw­ing held n|) at the center by a hohi-back which has as decoration a quill pen a n d envelope with a splashy seal in red seal ing-wax. O n the floor is a deep blue-Rreen carpet, which con­trasts effectively with the i)lum ami white colors.

T h e sketches lielow give the d i ­mensions of the dressint;-lal>le, and the construction of the hold-back. I n the lop (if each table you wil l place one of the ordinary electric converters (usecl for candlest icks) and use c i t l K r a jilealed or fabric lam])sha(le.

T o assemble the lamp-tables, nai l .shelf 15 10 cyl inder E . X a i l shelf B 10 l y l i n d e r I ) , .^crew through center of shelf C to center of cylinder D to hold a t center a n d then n a i l shelf C to 1 yl i i ider I ) . N a i l shelf . \ tit cylinder V.. . \ d d disks K as feet (.> of them e(|iially spaced a n d attached wi lh s c r e w s ) .

— I I A K K V C . K i n i A K D S O N

T i n ; c o m j i o n e n t p a r t s o f t h e

lahle .s . a n d i h e h o l < l - b a e k

u s e d o v e r t h e m i r r o r , a r e

s h o w n h e r e . P l y w o o d J ii"

t h i c k i s u s e d f<ir t h e c i r c u l a r

s h e l v e s : t h e b o t t o m o n e c a r ­

r i e s t h r i e w o o d e n d i s k f e e l

y o i H l o c a l woodworking

mill can readily cut the parts

of I he two whitewood tables,

ready for you to assemble

and finish. W h e n put to­

gether they are | )aintcd to

suit ihe scheme of the room

G A Y AS A

l V » < f f * - J l o i f f I # f C o m f o r t is a u clconic li-nlurc nf this most refreshing num. For rvrry step

on the Armstrunfi Fluor is cushioned, i/iiieted. Linoleum, itself is springy, and the most comfort­

able of floors when flrmly cemented over felt . . . A flood rettson, too, ichy this floor will last

for years of service. ISote the unusual color scheme of chartreuse, lemon-yellow, and salmon, the

silver ceiling and the nunliow rug. {Complete specifications of this room ivill he sent un reipiest.)

" F l o o r s T l i a t K f t ' p H o m e s

i n J ^ < f . « l l # o # i * * i s a ni'w IV^-pa'^r book

you sl iouli l have before you s j icml a

penny in f ix ing up your Iionie. Natural

color photographs o f a l l types of in­

teriors wi l l help you see just how your

own rooms wil l look. Writ i - , enclosing

and we'l l send you a copy (in

C a n a d a , 405^). Addres s A r m s t r o n g C o r k

P r o d u c t s C o m p a n y , F l o o r D i v i s i o n

(Dept. 11-11,1. Lancas ter , F a .

J U X E D A Y is every day in this roomful of summer sun-

-liine. And gay indeed is the woiuan who has discovered how easy it is to

^ J J ^ • • ' ^ (^ipliiii' ,-iirIi la-iiiig iiDud clieer for her home, \ o u ll make that discovery

the moment you visit your favorite merclianl and see tlie lovely new fashions in Armstrong's

Linoleum Floors. Tiiey ll let you be a bit daring with color. Tiiey'll help you jtlan rooms that

are different, rooms that will turn out just as you hoped. The room above is but one example. Here's

something quite new in linoleum—a plaid design in six-inch marble bloeks. No. 640—that invites

the generous sj)rinkliiig of color in walls, furniture, and drapes. The result is a refreshing harnKuiy, a

cheering, summery atiuosphere. So cheering, too, when cleaning time eomes! This floor is brushed clean

in a jiffy. And it's kept new and bright with occasional applieations of Armstrong's Linogloss Wax. Is it any

wonder that so many, many women are modernizing their homes with Armstrong's Linoleum Floors?

A R M S T R O N G ' S L I N O L E U M F L O O R S f o r v i ' c r t i r o o m i n t h e h o u s e

P L A I N • I N L A I D • E M B O S S E D J A S P E . P R I N T E D • A R M S T R O N G ' S Q U A K E R R U G S a n d A R M S T R O N G ' S L I N O V / A L L

86

a l l i s v a n i t y

\aym/ Ajztt^ t^jz (^(^J2^j^-^imt\

' T T ^ I I E t ; in i lcman can wait while she powders i u r n c s i .

A hut ni i u k i m n this season l ike their wait ing done with

urcat consideration. W hen the hour is set for nine o'clock,

he may be more patient i f he knows that she, too, knows

when nine o'clock has come. So we sui;t:est the D u R a r r \ -

for her dress ing table. S. v a n i t y clock that can do its re­

minding w i t h the greatest d ip lomacy a n d tact . I t is a

w o r t h y table-top companion for da in ty perfumes and

colorful powder boxes. T h e D u B a r r y is only one of the

gay and decorative new Seth T h o m a s C l o c k s , of which

there are m a n y others, for m a n y purposes, at al l prices.

Seth T l iomas Clock C o m p a n y , Thomaston, Connect icut .

T l i « ' " l » u H a r r y " is en JamiUe with the di-liKhtful accoutrenii'iiis th;it litter drestiiiiK s. Finished in delicate IIKIII ivory, with the dial riii.: in Kun nietal lini&ii, sci-ling up a most distiiu-tivc contrast. Recessed iiiimeraiN arc ivory. I laiid>, arc proteited by convex KUSS. Width A% inches. Height 3% inches. «-day movement 86.95

T l l O " L u n a r " i s a nift that will make i vrii thi-most sct-in-his-ways male react with youthful i vcitement. With a simple twist, the spherical I ase parts and reveals hidilen keys for windini; or settinic. It's "the mostdistinctive and novel time­piece of the decade." S-day movement. Ili'iiilit 4 inches; width 3 ' •' inches I'ricc ^12.50.

. \ H > ' a u l i t * u l as a I udder is ili<' Helmsman, The ship's wheel circles and case are maliOKany; the spokes, hinged sash and feet are brushed told plate. Strikes ships b<'lls, and has hxilde Hiiures for those who can't remember what time is ciuht bells. S-day movement. 13' i inches wide, S^i inches hiuh. Price »iO.()().

T h e " I M l O O i l l x " smmests Kood brd dini!. The Zyt-xnih dial is hnished in nun metal fin­ish. In contrast arc the raised numerals, the novel hands and feet—all in briisheil cold plate. Self-starting electric movement. Also key wound, called the B A L T I C J512.SO for either model.

S E T H T H O M A S Makers of fine clocks for more than a cenUiry

T O T I I E C L O r K W I . S E : 'i'hese are only four of the several new Seth Thom.,s models. Wc urge you to see them at vour local jewelry or department store—see what artists and designers and the century-old clockmaker can do when they get their heads together.

H O U S E & G A R D E N

Barn to three-story house

O N . \ . \ intcreslim; piece

of hillside |)roperiy at

R u x l H i r o u g l i . I ' a . . pur­

chased by M r . John A .

.Silver, stood the old

barn sketched at r i g h t .

T h e photograph above

shows what hapiiened to

the barn after i t s owner

called in .Archileci R o b ­

ert H . M( ( iiinilw 111

r — 1

1 r '

• 1 — J

PLAM or Ol.II

3t

ri«JT- rLOOR. PUAM

T o T I I E left is the barn's

i)rii;inal lloor pLm, wilh

dotted lines showing the

adilitions. T h e plan of

the entrance floor of the

house is below, M.iid's

room and balh. laundry,

etc.. are under this

D o K ^ r E R S h a v e \«-rn

l irokcn through the

caves to give light and

air to what is the scc-

• ir .d story at the front,

ilii- i l i in i >i<My al the

rear. Here are three l icd-

loonis ,ind two baths

N O V E M B E R , 1 9 3 5 87

H O M E F I N A N C I N G

H . i r s K & G A R D E N - invites you to make u.se of the services of its

H o m e - F i n a n c i n g Department conducted by John R . Hoyt . M . . \ . l . ,

real estate specialist. Please address Home F i n a n c i n g Counsel ,

Hou.se & G a r d e n , 420 Lex ington Avenue, N e w Y o r k , N e w ^'ork

O 1 the inquiries Uiat come to this office from home-owners or builders seeking help with their problems, the commonest one is "what wi l l it co.sl?" .And in the bui lding business this is the most difficult to answer. W e can tell you the co.st of materials—but the cost of labor varies so greatly in d i f ­ferent .sections of the country that it is l>ractically impossible for a national ma>;azine such as House & G a r d e n to give a neneral answer that wi l l fit more

than a very limited number of ca.ses.

However, we publish below a check list of the costs of makiiij^ tyjjical re­pairs, based on a 3-year remodeliu'.; loan at the interest prescribed by the Nat ional Hous ing . \ c t : $>.()0 \ter year for each $100 borrowed. T h ese figures are relative. T h e y were jjrepared by the local contractors in Port Ches ler . New York, for the F i r s t Nat ional Hank and T r u s t C o . , and are based on the labor costs in that eilv.

K . V T E K I O R Cost per Month

Waterproof cellar $ ' ••''' Concrete s idewalk and driveway S.60 T w o coats of [taint, one coat of shingle stain 8.79 New copi>er gutters a n d leaders 3.20 L a n d s c a i i i n g the grounds 4.,S() Replace loose bricks in chimney 4S O n e car frame garage 8.95 Deck porch w i l h brick foundation 15.97 10nclo.se open porch 6.3^ R u i l d breakfast nook 6.39 N e w roof 7.67

I N T E R I O R

Install laundry tubs in cellar 2.56 r .ui l t - in bookcases 2.4(1 Plaster ceilinj;. per room 1 1 2 N e w set of bathroom fixtures 5.12 T i l e bathroom 7-19 Install bui l t - in shower 4.80 Instal l new bathroom 11.19 Brass pipe throughout the hou.se 7.67 Redecorat ion of interior, jtapcr walls, paint woodwork

and refinish floors 7.35 N e w hot-water heating system 15.18 .'\d<litional base plugs, each .23 R e f i n i s h floors •3-20 C e i l room in attic ^ " ^ O i l burner wi th 275 gal lon tank 11.19 In.stall downstairs lavatory 6.76 Combinat ion laundry tray and kitchen sink 2.'>2 Forty-ga l lon hot-water boiler w i l h coal heater 1.60 Double dra in ing board s ink 2.0S Forty-na l lon copper boiler 1.92 N e w l isht inK fixtures throughout house 3.20 .Xdtlilional radiators, each E 2 8

T h e Modernizat ion L o a n D e p a r t ­ment of any lending institution which cooperates wi lh the F . H . A . can give you the information about the relative costs in your own locality. Government-insured loans may run for as I O I I R as five years and. in the home field, may amount to $2,000. I n the commercial fiidd. for stores, ajiartment houses, fac­tories, etc.. the limit is $50,000.

N o Cioxermnenl money is loaned

under the Meiderni/ation Credit P lan . T h e Government, through the Federal Hous ing .Administration, insures moi | -erni/.ation cre<lit loans uraiUeil by all ajjproved lending institutions. T h e bor­rower makes his own a r n n n e m e n l s as to the amount of credit, the term.s. and the interest rate, which, however, may not exceeil the maxinmm established for his itrotection by the Federal H o u s ­ing .Administration.

Questions and answers ( c O N T I N f F J ) F I ? O M P . \ C E 82 )

lunisr rntirdy of concrete and steel— •^•alls. floor and ceiling of concrete? I aiii desirous of finding a method of construction 'chich :••/// lie absolutely verniin-proof. I -.^-ill appreciate in-ioriiiation on this subject very much.

M . M . . Chicago, 111.

A . S \v i .A i iN(" . of wal ls is the accumu­lat ion'of excess moi.sture on the cold surfaces of a wall . T h i s condition can be minimized by proper ventilation or cured by the introduction of insula­tion, cither by an a ir space or by use

of the right k ind of insulatin;" mate­r ia l . It is customary to prevent sweat­ing of ma.sonry walls by nailini; 1" x 2" strips vertically, 12" apart, on the in­side walls and then applying; the laih and plaster over these. I n this way, an air space is obtained which prevents sweating of the plaster walls.

I t is jterfectly practical to build a house entirely of concrete and steel, Ijrovided the structure is jiroperly de­signed and is con.structed carefully in accordance with that desi<;n. T h e P o r t -

{Continued on page 92 )

A I \ E W S M A L L P I A I V O O F

U I \ U S U A L U E A U T Y A M D T O I V I E

MUSETTE

The M U S E T T E is only 2}" deep and 57" wide-yet it has a scandard-size key­board. Colonial Console, in mahogany, shown above—$295. F O B New York.

f M a m a z i n g n e w d e v e l o p m e n t a|i()< ars u p o n t l i e nuusieal I n o r i z o n —

X l i c M ' ' . ' ^ I . T T I ' ^ — a r e m a r l j a l i l y c o m p a c t p i a n o o f n o v e l a n i l r l i a r m -

iiij^ J e s i C j n , p o s . s c s s i n g t l i c ton.il l i r a u t y a n d p o w e r u s u a l l y f m m J in a f ( i i a l i l y

( ir.ntui 1'i.-inn o f m e c l l u i n s i z e . A n e w .•ind i m p r o v e d m e l l i o d o f . to iu idino

l i o a r d c o n s t r u c t i o n a n d 8u . spen . s ion ( p a t e n t s pcnd in )^) K.a.s m . i d c po.s.silile

t k i s .sinall- .size p i a n o w K i c K fit.s s o d e l i ^ l i t f u l l y i n a spac iou . s r o f ) n i or .i

.sm;dl a p : i r t m e n t . ^ c l e f ) m c d l»y m u s i c i a n s f o r i ts f i n e t o n e a m i l>y l e a i l -

i i ig d e e o n i l o r s f o r i t s u n u s u a l j j c a i i l y o f l i n e — T l i e M U S E T T r , IH an

i i i . sp lrcd a d a p t a t i o n o f a no^' a n d m o d e r n desii,';n w i t K a u t l i e n t l e P e r i o d

. s ly l injV e r a t o n , L o u i s X \ ' , I ' e d e r : d a n d C ( ) lr )n!al m o d e l s a r e a v a l l -

a l i l f . .•iml m a v ue .seen .'it 1e;idln«\ 1 ' l a n o an d n e p a r t n i e n t .-stores •.s e v e r v w l i e r e .

W I N T E R & C ( ^ . . N E W Y O R K

1 uenutm- "Atateiu"

M U S E T T E « T H E P I A N O O F T O M O R R O W

C . H E M U S E T T E is made and guaranteed by W I N T E R Si C O M P A N Y , New York, one of America 's largest manufacturers of G r a n d and Studio Pianos,

W I N T E R & C O , , 849-86J E . Mist St.. New York City U 11

Send me descriptive literature (oncerning "Tlie M U S E T T E " .

Name

Street .

City ... State..

H O U S E & G A R D E N

The Compass. Decorafive plaque. ( ; Sandwich or c a n a p e platter.

Diam. 15-in., $7.50.

The Clipper Ship Troy. Really spaciousi 22%-in. long, $10.00;

18-in long. $5.00.

The Zodiac Service Plates: l l - in . with zodiac signs, $3.00; plain, $2.75. Sandwich si /e , lO-in., with

signs, $2.75; plain, $2.50.

V The Waverly Desk Set: Seven pieces; complete, $24.75; also

sold separately.

The Dorchester Double Serving Dish. Use as illustrated or as two

single servers. $8.50.

The Piccadilly Cigarette S e r v e r ; h o l d s t w o

packs, $5.00.

• Give beauty that endures. K E N S I N G T O N Is that kind of gilt. Its authentic lines have heirloom

signiHcance. Its soft lustre never tarnishes, cannot stain. The resplendent clow, like old silver, is distinguished in any company, gracious on any table, cherished in every home.

Whatever your gift budget, Kensington will make your gift list famous. Now Is the very best time to see the complete displays at leading department stores, jewelers, and specialty shops.

N C O R P O R A T I D

O F N E W K E N S I N G T O N

P E N N S Y L V A N I A

Kitchens ( S E E P A C E S 6. TO 76)

IN A S S K . M i i l - T x r . mali rial for the fore-KoiriK sui)ii!i-mcnl, J i o i S E & ( ' l A K D i . x was assisted iiy the follDwin^ f i r m s : SINKS Crane Co. , 836 S . Mie l i iKan . \ v f . . Ch icago; Genera l t'orcelaiii E n -anieiing and Mfj^. Co . . Ch icago; IJos-sert C"or|>., I ' t i ca . X . ^• . : Inii rnal ional .Nickel Co . . 67 W a l l .^t.. N e w Y o r k ; Genera l E lec tr i c C o . , X e l a P a r k , Cleve­land, O . ; K o h l e r of Kohler , Kohler . W i s . ; S tandard .Sanitary M f g . C o . , P i U s b u r g h . P a .

R A N G E S Westinghoii.se Electr ic and M f g . Co. , Man.sfield, O . ; S tandard G a s I-^<|iiilin)ent C o r p . , 18 E . 41 .St., N e w ^'ork; C r i b l i c n a n d .Se.vion C o . . C h i ­cago, I I I . ; .\. C. . \ . Co . , E l i zabe th . X . J . ; Genera l E lec tr i c Co . . Nela Park. Cleveland. O . ; De tro i t -Mich igan Stove Co. , Detro i t ; G . D . R o p e r Corp . , Rockford , I I I . ; Florence .Stove C o . , Gardner , M a s s . ; Rohert.s & Mander , I'hila. , P a .

REFRIGERATORS Fr ig ida ire Coi p., D iy-ton, O . ; G e n e r a l E l e c t r i c C o . . X e l a Park , Cleveland. O . ; E l e i irolii.v R e ­frigerator Sales, Inc . . X e w Y o r k ; .Norge Div i s ion , P o r g - W a r n e r C o . , D i troit; K e l v i n a l o r Cor|>., Detroi t ; L a n d e r s . F r a r y and C l a r k . .\'e\v I lr i ta in . C o n n . C A B I N E T S Coppcs Bros , and Zook, -Xapanee. Tnd . : . \ r l Meta l Construct ion Co. , Jame.stown. X . Y . ; Janes and K i r t l a n d , 101 P a r k .\ve.. .Vew Y o r k ; The K i t c h e n ^ l a i d Corp. , . \ndre\vs,

I n d . ; O x f o r d Mi l lwork Co. . O.vford.

P a . ; E l g i n Slove an<l O v e n Co. . F I g i n . 111.; E.xcel Meta l Cabinet Co . . | n l Park .-\ve., X i w ^•ork. F L O O R S j o l n i s - M a n v i l l e . Inc . . 22 4 0 . X e w \ ' o r k ; S lcdinan Rubber F loor ­ing Co. . Ilraiiitree. M a s s . ; . \rni - ' strong C o r k Co. . 2 '.' F i f t h .\\r.. Sew ^'ork; Congo le i i in -Xa irn Inc . . K c a r n v , X . J .

C L O C K S W a r r e n Te lechron Co. . .\>h-land. M a » s . ; S r i h T h o m a s Clock Co. . T h o m a s l o n . C o n n .

M I S C E L L A N E O U S West ingbou.><e I l l e i -tric and M f g . Co . . Mansf ie ld , ( ) . (ser­vice cart ) ; Cabnelnr Inc . . 366 Madison .\ve. , X e w Y o r k (revolving door cab­inet ) : Prometheus E l e c t r i c Corp. . 3. S West 13 .' t.. X e w York (]>\:i\v w a r m ­e r ) ; Conover Co. , Chicago (d i sh wash­e r s ) ; Pittsburgh Plate G l a s s C o . ( C a r ­r a r a g l a s s ) : I lg E l e c t r i c Yent i l a i ing Co. , Chicago ( f a n s ) ; Hobart M f g . Co . . T r o y , O . (<lishwasher). P A G E b7 J<"iif;es Sm:i l l : S tandard G a s ; Mei l ium : Wesl ingl iouse: L a r g e : C r i b -ben.

P A G E 66 .v/dfe.v S m a l l : K i i e l u n Mai<l; M e d i u m : S t a n d a r d ; L a r g e : G E . PAGE 69 Refrif^rrtitnrs S m a l l : Wrs i i i i g -house; M e d i u m ; F r i g i d a i r e : l.:iigi : Eleclrolu.x.

W H I T E H O U S E K I T C H E N : Cabinets. Sink :ind Counter- tops: F.vcel: R a n g e : G l . ; Refr igerator: Westinghouse; Di.sh-washei': l l o l i a r l ; l"'loor: Congoleum; ll lack G l a s s : Pittsburgh I'lale (;ia>s.

Modified Colonial in Georgia

" L O T A I - E X A " . Va ldos la , Georgia , the home of M r s . .\. 15. L i p s ­

comb, is an interesting example of modified Colonial design. T h e

first story is white painted brick and the s( Con<i is ciapboarded.

.Above is the roadside front and below the rear, wi ih a iirick I c r -

raci- | iorch gained by F r e n c h doors. L l o y d G r e e r was architect

N O V E M B E R , 1 9 3 5 8 9

Parties ( r - O N ' l T N T K D I R O M P.W.E .31 )

o i ia s ion , N ' lur g ius is MIKI ] " i i k . | -

book warrant . T h e di imer of many and extended courses is as dead as a Dodo. T h o s e G a r g a n t u a n meals of the '90's. with di/zAr- successions of d i shes a n d bewilrlering a r r a y s of wines came pretty close lo being an old-fashioned form of exhibit ionism. O n the other hand, if you have a good cook, i l would be silly to let her wash' her gastronomic sweetness on the desert a ir of a lean meal. However , the tenden­cy is toward having fewer courses and making each one memorable. T h e same is true of the aper i t i f s and the wine.

W h i l e a D r y M a r t i n i is as orthodox a s the .\i)ostIes' Creed a n d conse-quenily is acceptable to the majority of guests, there are a whole world of oilier a p r r i l i f s , and one should offer guests a choice. T h e ronririned wine dr inker and those who prefer lo save their palates wi l l choose chil led Sherry or R h i n e wine or a n aperit if with a wine base—Dulumnet or I l y r r h or even plain Vermouth . A v o i d fancy, fussy cocktails as you would the plague. Likewi.se fancy l iors d'ii-uvrcs.

T h e first rule about liors d'<ruvrcs is that they should be eaten with the max­i m u m of ease a n d not sji i l l bits around. T h e y should be rjuick and to the point. T h e y shouldn't spoil the apjietite for the dinner that follows. A j a r of pale de foie gras with crackers and ihe guests lo help themselves is one of the sim|ilest and most accejilable .solu­tions. .Avoid hors d'(euvres thai reiiuire knee-eating. Most men abominate jug ­gling little plates on their knees.

T h e r e may be a few barbar ians left who pour in three or four cocktails before dinner, but, fortunately, Uicir tribe is declining. T h a t much stimulant defeats any meal a n d is apt to ru in the parly.

.'\ good dinner i s built up gradually to a dramatic i ioini. It starts with a sinipii' soup, jiasses on to an inli'resling fish and reaches its peak wi th the roa.st. Salad, dessert a n d fruit should be a gradual descent from this peak so that the guest lands safely on earth again with the coffee.

Most men prefer thick soup atid most women th in . At a largish dinner il might lie jileasant to revive the old tureen—jilace a tureen of thick soup before the host a n d ihe thin before the hostess—and guests can have their choice. Besides, so m u c h of our serving is prejiared in the kitchen nowadays that it is interesting lo return to at l i a s i one old custom where the host— now deprived of carving at lable—can make .some gastronomic gesture as the I l iad of his house.

T h e same dramatic a.scent shoul<l be c.dculaled in serving wine. There has never been evolved more satisfactory (onii)inations of food and drink il ian the orthodox combinations of the past. T i i e y are :

Oysters a n d She l l f i sh—a dry fiiniy wine such as C h a b l i s or Meursaul t .

T h i c k S o u j j — a Sherry , such as ()Ioroso or . \monii l la i lo .

T h i n Soui>—a dry Mad> ir;i. F i s h — a n y of the R h i n e wines or

Mos i lles or d iy Graves .

Light meats such as chicken—light red I'.urgundy such as l ieaujolais . Moulin-i ' i -Vent, or C l a r e l , or a while l lurgundy.

Roa.sts and G a m e — t h e granil wines —ful l -bodied red Burgundies or Bor ­deaux or Cote du Rhone .

Sa lad—skip wine. Dcs.serts. when nt)t loo sweet—

Sauterncs or a scmi-<Jry Chami iagnc or a full a n d sweet Port , Sherry or Mii'leira.

Coffee—Cognac or various L i q u e u r s . \ 'ar ious rlianges can lie rung on a

dinner menu. I f it starts with soup, the .salad can be left off or no soup .inrl a sa lad. W e usually skip entrees today an<l pass direcily from the first course lo the roast.

But whether the dinner be long or short, it .should be properly l i i i u i l . Courses should not be ru.shed. antl the hostess, with an eye on her guests' lilal<'s. should give everyone a chance. .After al l . eonvi-rsaiion is one of the best ai<ls lo digestion. L e t the E n g l i s h , if they wi l l , gobble their food first and talk af terward, .Americans need not follow ll ieir example.

T h e r e was once a famous .Vmerican actress, now liecome the mistress of one of ihe greatest country houses in E n g l a n d , who a lways jirepared her i o n -versatioii with licr guest of honor be­forehand. I f he was a doctor, she look­ed up something on medicine. I f he had a hobby, she found i l antl .started him talking on i l . Most people, if they don't run on loo much, can l)e inter­esting on iheir own hobbies. T h a i is one way of coni|i l imenting a guest.

.After the dinner is over and tlu- men a|)|)ear again, what next? T h e inveier-ate bridge i)layers wi l l stjuirm till their feet are under a card lable. Conversa ­tion is not for them. T h e y go at it gr imly—and a table in a far corner or another rcxim should be ready to re­ceive their onslaught. T h e rest of the company who can talk wi l l do so, a n d they'll enjoy the evening and really go home refreshed if ihey avoid the same oltl topics of business and scainlal .

T h e r e are games, loo, to play. . \ l i sorts of innocuous a n d exciting games. .A whole iiage of them is found in this issue.

M i d w a y in the evening water is brought or orange juice, and whisky and soda. Conversat ion begins lo lag. T h e card j>layers drift back lo the group around the fire. M e n glance s u r ­reptitiously at their watches. Tomorrow-is another day.

.And when they have gone, come the sweetest moments of a l l . T h e house grows st i l l . Y o u sit beside the dying embers and talk the party over. After all , the test of a parly is that die hosts have enjoyed lhenis»'hx's loo.

.A perfect setting for a festive dinner parly appears as the frtmtispiece of this issue. I l is in the N e w A'ork apart­ment of M r s . Clarence J . Shearn and was designed by E leanor 1-emaire, i n ­terior architect. A\'alls are painted white over chartreuse; the floor is black rubl)er tile covered witli an oval chartreuse rug bordered in white fur fringe. C u r t a i n s of chartreuse satin lined with white faille hang over gun-metal Venet ian lilinds. T h e dining table is ebony with glass legs, chairs ebony, upholstered in off-white leather. .A black vitriolite con.sole is supjiorted bv crvstal brackets.

This New

is sojiei ever before

O Z I T E

' m m

_ J

rmanently m o t h p r o o f

n i c c s s

. H O S E very rugs you walk on now w i l l seem incred­ibly soft and r i ch and new with CIRCLE T r e a d O Z I T E Cushions beneath them. R u g s that seem ageing, "lifeless," worn—spr ing back with youth and zest under­foot again—and last for many, many happy years.

So much softer than ever be­fore—this new CIRCLE T R E A D Design makes ordinary "waffle" type pads obsolete. "Spring-felting" does it, with a springi­ness you never dreamed your rugs could have.

And PERMANENT Mothproofing

Ozite is the only rug cushion treated with a solution deadly to moth larvae. Not just a moth chaser—but an agent that de­stroys moth worms—and lasts the life of the cushion (which is practically forever!).

C I R C L E T r e a d O z i t e is also the only rug cushion that is "ozonized"—electrically sterilized to eliminate the "stock­yards odor" that makes cheap pads offensive.

CIRCLE T r e a d O z i t e R u g C u s h i o n i s Guaranteed As Advertised In G O O D HOUSE­KEEPING M a g a z i n e .

Three weights of C I R C L E T R E A D O z i t e bring it within any budget. Be sure of getting go/uineOzita by insist ing on the CIRCLE T r e a d Des ign. Sold wherever rugs and carpets are sold. A b s o l u t e l y G u a r a n ­t e e d T o SATISFY.

C I R C L E T R E A D

RUG CUSHION There is only one Ozite—lj>ok for this trade-mark

C L I N T O N C A R P E T C O M P A N Y " « Merchandise Mart, ChicaKo, 111.

Please send me a free sample of New Circle Tread Ozite Rug C^usnion, and a copy of your new booklet "Useful Facts About the Care of R U B S and Carpets."

Name.

.iddress

City Stute .

9 0 H O U S E & G A R D E N

3 ) . A N D nmhe tif?

DEPUTY, S4.95 (ivory case, $5.50) • ALADDIN (luminous dial) , S5.95 (ivory case, $6.50)

W I T H T H I S N E W A L A R M

P R I C E D A T O N L Y H 9 5 H o w m a n y n i g h t s h a v e y o u l a i n

a w a k e a n d t o s s e d to the t i n n y t ick­

i n g of a n o l d - f a s h i o n e d a l a r m c l o c k ?

T e l e c h r o n offers a r e m e d y for that .

D e p u t y , the n e w T e l e c h r o n a l a r m ,

i s a j o y to b e h o l d a n d a b o o n to y o u r

s l u m b e r . ( T h e s e l f - s t a r t i n g motor i s

s e a l e d i n o i l for s i l e n c e . ) Q u i e t a s

c a n b e t h r o u g h the n ight , it r o u s e s

y o u g e n t l y in the m o r n i n g w i t h

p l e n t y of t i m e for y o u r e g g s a n d cof­

fee . A n d , l i k e a l l T e l e c h r o n s , D e p u t y

is a c c u r a t e . If 7:20 i s y o u r r i s i n g -

t ime , this d e p e n d a b l e a l a r m w i l l r e ­

m i n d y o u at 7:20.

T h i s s m a r t n e w e l e c t r i c a l a r m c l o c k

is g r a n d for g i v i n g - a w a y . T o U n c l e

O s c a r , for i n s t a n c e , w h o put the

o ld a l a r m in the g u e s t - r o o m w a s t e -

b a s k e t s o he c o u l d s n o r e in p e a c e .

D e p u t y ' s a t t r a c t i v e c a s e w i l l b r i g h t e n

a n y b e d r o o m . A n d its l o w p r i c e w i l l

not b u r d e n y o u r p o c k e t b o o k .

T e l e c h r o n s a r e the l a r g e s t - s e l l i n g ,

most d e p e n d a b l e e l e c t r i c c l o c k s i n

the w o r l d . T h e r e a r e m a n y m o d e l s ,

d e s i g n e d for e v e r y r o o m in y o u r

h o u s e . G o o d j e w e l r y , e l e c t r i c , gift

a n d d e p a r t m e n t s tores c a n s h o w

t h e m to y o u — at r e a s o n a b l e p r i c e s

r a n g i n g from $3.50.

W A R R E N T E L E C H R O N C O M P A N Y

A S H L A N D • M A S S A C H U S E T T S

• Schools, hotels, hospitals and office buildingn are synchronizing their time with efficient Telechron commercial oyslems.

LUXOR, an exquisite boudoir model. The case is ol blue glass, mirror finish, with a silver opalescent lacquered back. The base is bulled Nicral, and the Roman n u m e r a l s a r e e tched on a chrome b a n d . Il makes a n C O ideal gift. Priced al . . . . • P ' * ' - '

The C O N T R O L L A , a grand device. By pulling out the metal stops around the face, you can set this clock to turn your radio on and off any time you wish. Or the percolator . . . or the electric ranqe. This efficient $12 50 stop-saver costs just . . . • p i A » . J W

Problem parties (coNTl .VfKD l-ROAt. P-ACE .SQ)

(R«fl. U . S. Pat. Oft. by W.nrrnn Tr-lnchron Co.)

S E L F - S T A R T I N G E L E C T R I C C L O C K S

any good mealy j)otato wil l <lo: Pee l antl .s<piare llieni. then wash a n d cut in regular pieces, lonn and about one-third o f an inch square. Soak a few minuies in icewater and then dry ihcni W i l l and quickly o n a tcaclnih. H a v e 2 jians of fat on ihe fire. O n e should be moderatidy hot and the other smoking hot. Put some o f the potatoes in the moderately hot fal and cook until ihcy barely change in color, then fish them out and plunge them into the very hot fa l until a golden brown. T h e y should not take more than eight to ten minutes in all , lo cook. D r a h i on paper, .sail and serve at once.

C l I 0 f 0 1 . . \ T t ] ' K ( in A M . Melt slowly in a doiil .Ic-boiler. \ \ pound nf u n -swci - lrmd i l ioco la ic .'scai<l in ;i donbl. -hoiler, 21 j cups of cream, a cup of milk w i l h one cup of sugar and a vanilla l"':in cut in two, lenglhwise. \ \ 'hen .scal<le<l, add a Hllle of it to tin-chocolate to make a smooth mi.xlure. then add ihe chocolate gradually to the cream. Coo! (not in the refrigerator) st irring from lime lo time. Freeze ami pack in the usual way, removing, of course, the vanil la bean. .Serve the fo l ­lowing sauce w i l h the ice cream.

("oFi RK S A i c ' E . M a k e Y- cup of very strong black coffee, almost an essence. Cool . Heat the yolks of 2 eggs wi th a heaping tablcsjKion of granulale«I sugar unl i l creamy and add I lie coffee. Cook in double-boiler until ihick. ("hill ihor-miKhly, adfl a few drops of vanilla and fold in Y\—1 cup of cream whipped siiff . Serve in a silver bowl wi lh a smal l ladle.

c .vx .VDi .w S d i T M.vir.RK. Peel and cut inio small s(|uares 1 small summer squasl\. Shred Pmston IcIUice uii l i l you have 3 cups of i i . Peel an<l cut in small pieces 2 lender small cucumbers from which you have removed the seeds. Peel and cliop fine 3 small while onions. Shell -nough peas to make 1' '• cups of sMi:ill l e i i i l i - r jieas and 2 cups of oiih r ones, assori inn them as you shell them. .Vow put almost W i)ouiid of butter in a large enamel pot and add the shredded Icl iucc, some s ; i l l , freshly ground bl.ick pepper a n d a da.sh of cayenne. l"beii aild the cucumbers ami s(|ua.sli, the onions, 2 leavi-s of fresh mint, a sprig of parsley and. last of all, the tender jieas. Cover and simmer for one hour. I n the meantime, heal 6 cui>s of water and, when boiling, a(l<l ihe old pe:is anrl a liity pinch of soda. W h e n half cooked, add a little salt. \ \ 'hei i tender, rub ihem through a fine sieve, saving carefully the waler in which they cooked. N o w a<ld ihc jiulii and waler to llie other vegetables and continue In s immer for another hour. Wlic i i ready to .serve, s i i r in a small lump of butter.

SC.\LI.01>S A L M O N D I N E . B lanch , sliver and dry YJ, cup of shelled almonds. I lrown lightly in butler but <lon't .salt them. W a s h .> cjuarts of choice scalloiis a n d dry well on a lea-clolh. C u l sev-( ral slices (if Ir . in bacon in l iny .squares and brown in a lillle butler in a largi' frying pan. Sai l and iiepjier the .scal-liips and roll them lightly in llour. .\d<l pieiiiy of butler to ihe b.icon in the frying jian and cook the scallops very

iiuickly. turning ihem over and over until a light iirown. T w o or three m i n ­utes should be enough. Put them on a hot platter, bacon and all . and pour over them a little browned butter in which you have put a few rlrops of lemon juice antl the almonds. G a r n i s h w i l h i |uartered lemons and cr isp parsley.

1'1I1 . . \S , \XTS I tOASTED A N D n.XSTED

w m r r.ix A N D J L N I I ' E I ? iiicRRrE.s. F o r eight i)eoiile you really should have 3 pheasants, but perhaps 2 plump ones could be made to do. T o roast, they must be young and tender. I prefer them not loo high. I t seems that if they are young their feet are gray an<l their beaks are flexible, liul the most infallible way of telling is by the last big feather in their wings. I f it is jiointed they are young: if it is rounded ihey are old. . \ n y w a y , ask the butcher to lard them careful ly wi i l i a lillle fat s;ilt pork and truss them nicely. L i n e the bol-l<im of y o u r roast inn pan wi lh a few s lr i j i s of bacon, some fresh bulier and salt ami pepper. W i i i c the birds inside .and out wi lh a damp cloth. Place 2 or }< juniper I " T r i e s inside each bird. Salt and peiijier ihem lighlly and rub them over wi lh a little .soft buiier. Put the roasting pan in a hot oven ( .s ( )0°) for fifteen minuies. ihcn pour over them a small wine glass of gin mi.xed with a little hot waler . Paste fref|ucntly reducing the oven to ,vsO°. Took for another three quarters of an hour, or unl i l nice and brown all over. .Serve on hot |)latter, carve and jinur ihe juice, whicl i you have si rained, over ihem. Serve the following sauce wi lh Ihem.

(•fKR,\NT S A f C K . E m | ) l y a small glass o f red currant jelly into a bowl and break it u]) well with a si lver fork. . \ d d the grated r ind o f o n e orange, a pinch of salt and a d a s h of cayenne. T h e n add the juice tif 2 oranges in which you have dissoIve<l a tablespoon of good prepared mustard.

H0Nr.\iNF. A N D oi(AN(;i: s.\i..U). T a k e i l i e hearts nf or 4 romaines. W a s h and soak in icewalcr unl i l cris]). ihen dry carefully, leaf l i y leaf. Make a good F r e n c h dressing (no g:irl ic) . Peel 4 small naval oranges, c u l l i m ; off al l the winte skin wi lh a sharp knife . C u l belween <-ach seciion so a s to remove l l i e iml]) in i i e r f e c i whole jiieccs. P o u r a lillle dressing o v e r l i i e oranges. T : i k e l l i e Romai i ie leaf by leaf and dij) in the r e s t of dressing, arranging the leaves around i h e inside of your salad bowl. Pile ihe o r a n ; ; e s in ibe center and serve.

fU<£pE sorFVi-K. T o make 24 crepes o f si . \ inches in diameter, make ;i hat­ter with 2 very fresh eggs. I cup of flour, IV4 cups of milk, a p inch of salt. 1 tablespoon of sugar, 1 teaspoon of cognac ;in<l 1 tablespoon of thick cream. Heat a s ix - inch frying pan, sprinkle wi lh salt, scour it with a piece of lissue j i a j i e r . T h i s j irevcnls the crepes from sl icking. Put a small lump of butler in the pan and till il .so thai the whole surface is well buttered, then pour in very little of the batter and lilt the pan so that ihe whole boiiom is covered with a thin coating. Cook

{Coittiiiuri! ,ni fxigr 92 )

N O V E M B E R , 1 9 : 5 9 1

With knife and fork down the coast f C d N T I N f l ' l ) I H o M I'AC.i: 4 ! )

becau.se it keeps .so m u c h lu-tter; it i s

s imji ly horrible.

^t. \V 1 3 T H . B.VLTI.NtOKE;.

GraiH'-frui t j i n c t — S e a trout Me iu i i -c n — C u r r i e t l Ueef Creo le—Poke W i " d S a l a d — S t r a wherries.

T h e most notable item was certainly t h e Poke Weed, somethinR quite new to me as a ve>j;etalile. T h e y stiy that it is a V i r i - i n i a a n d South C a r o l i n a plant, wl i ich is not grown to any commercial e x t e n t nor sen t to N e w ^'ork luxause it has hut a very short sea.son; it must be eaten when quite yoimj;, a n d it very .soon K'ows to he woody a n d rank. "N'nunt;. as w e had it. it is very good indeed, with a distinct flavour o f a>p,iraH;us, but w i l h something like a sorrel fini.sh. T h e y al.so tell me that it cr)ntains a very strons acid o f its o w n and that unless it is parboiled, as w e had it. it is liable to cause irritat ion of the bowels.

M A Y 1 4 T H . W A S H I N G T O N .

Cherrystone C lam.s—Moo C o o G u y 1' , in—Rose M a r i e S a l a d — M a p l e W a l ­nut.

T h a t was my own edition o f some-thinu in keeping with the N e w l ) ea l . T h e Moo Goo, for short, is the mas­terpiece of the Chinese Chef at the .Mayllow.r I l o i r l . It is made up of Chinese cabbage. Mu.shrooms, P i m c n -ttics. W a t e r Chestnuts . W h i t e meat of t hicken and white sauce.

. \ t any rate such was the polite ex­planation o f how the G u y P a n is made. Iiut I s u s i . e c t t h a t there are all sorts o f other ingredients in it wh ich are just as well left unspecified. T h e Rose M a r i e Salad is (|uiie a n . \mer i can Class i c , so I a m given to understand. It is a blend of lettuce, All igator Pear and G r a p e - f r u i t ; quite refreshing with a little vinegar but abominable with the linseed oil Mayonnaise .

M A Y 1 5 T H . W I L M I N G T O N .

Li t t l e N e c k s — S h r i m p s C r e o l e — V i r ­ginia H a m Steak—Let tuce—Cheese .

T h e L i t t l e N e c k s good but the Shr imj i s , w i l h perfectly cooked rice, e v e n l i e t t e r . I d o not remember ever ta.sting better .shrimps anywhere. B u t 1 have had better ham.

M . \ Y U ) T H . N E W Y O R K .

Swedish H o r s d'CF.uvre—Ox H j a r p e — F r e s h .Vsparagus—Swetl ish Pancakes with L i n g e n .

T h e H o r s d'CEuvre excellent but such a variety o f them that they are a m e a l — o r a meal and a h a l f — i n them­selves. T h e Hjarpe—pronounced ragout — w a s a sort o f very mild a n d very t. nder k ind o f beef curry and the p a n ­cakes hail to b e very flim.sy indeed to find admittance.

M A Y 1 7 T H . N E W Y O R K .

Soupe au C r e s s o n — ( K u f s mollets aux K i d n a r d s — P o r g e e aux Chami) ignons — F r o m a g e — F r a i s e s .

T h e soup was refreshing and the poached eggs unresisting, but the most interesting dish to me was the Porgee, a fish I had never yet met, .something like the John D o r y in shape but of gros.ser grain and with finer bones.

M A Y I S T H . N E W Y O R K .

C a v i a r de l i e luga—Frogs ' L e g s .sautees M e u n i e r e — F t m d s d ' . \ r t i chaul l lar igoule—Glace pralinee.

Now . \ light, ilainty. ta.sty dinner after a

tiring day. T h e frogs' legs very gooil l i u t distinctly larger than a n y that 1 luivc I'ver had in France or in F.ngland,

M A Y 1 9 T H . I N W K S T I I1KST1J{ rot N T Y .

X ' W F.ngland P.oilcd D i n n e r — C o o n

('heese.

. \ most refreshing experience. . \ n American F.dition of the P o l au F e u , liut with .salt beef in place of die stringy over-boiled fresh beef. . \ very welcome ch.ange indeed. T h e Coon Cheese was certainly the best .Ameri­can Cheese that I have ever tasteil: it does n o t s ing; it is made, I l" li( ve. by a M r . Coon , but it is ever so nmch better than all the Canar l ian C h e d d a r T know.

M A Y 2 0 T I I . X I : W Y O R K .

P e a Souj)—Roi led H a l i b u t — R o a s t P.eef—Cheese—Strawberries .

Quite a plain and a mo.st enjoyable "F.nglish" fannly dinner, full of good-ne.ss a n d repose.

M A Y 2 1ST., N E W Y O R K .

Consonune—Fi le t s de Pass au vin !) lanc—Filet de Iloeuf ro t i—Salade— Port du S a l u t — F r u i t s .

. \ more ambitious edition, and a very good o n e , of a sountl. substantial meal, the materials of choice quality and the cooking undistingui<lieil liut (|uitc honorable.

M . \ Y 22ND. N E W Y O R K .

Soft C l a m s M i m o s a — S o f t Shell C r a b Meuniere—Pigeons Souvaroff— Har ico t s Vert.s—Des.sert.

T h e soft c lams ver)' soft a n d very hot, with a very small piece of bacon, were the best that I have ever t a s i i d ; truly excellent. . \ n d so were the Soft Shell C r a b s ; they were not nearly so .sodden in butter as I have had them before, and they were all the better f(»r it. T h e pigeon was a little l o o rich for poor me, bursting with foie gras and trutlle.s—that is the j)igeon, n o t me.

M A Y 2.^RD. N E W Y O R K .

Honey D e w M e l o n — \ ' o l - a u - V e n t de Champignon.s—Su|)reme Jeannetle— Salade de R o m a i n e — G l a c e M o k a .

. \ most enjoyable luncheon, the Melon actually a s sweet a s honey, the \ 'o l -au- \ 'ent paste real gos.samer and the wing of chicken in Gelee very tender a n d tasty.

> t A Y 2 4 T H . N E W Y O K E .

C r e m e F o r e s t i e n — T u r b a n de S h a d Purbank—Pigeonneaux W a t c h H i l l F a r m — P e t its Po i s a l a Francai . se— Pommes .\oi.sette—L'.\n,inas Surprise .

T h i s was my last dinner in N e w Y o r k before sailing f o r home that s:imc night, a n d t h e la.st shad r o e I shall taste for a year. W e h a d it tonight with a sauce N a n t u a a n d lobster c laws; it was very g o o d b u t I think that the best shad roe that I ever had was "nappe" wi th a mushroom enunce; a cream sauce with a little M a d e i r a is also very good, although I am quite ready to Iwlieve that to the true anta-teur of S h a d r o e , t h e best way is wi th­out a n y sauce; ju.st a little melted but­ter.

Editor's Xote: Readers interested in procuring recipes o f these dishes M r . S imon enjoyed c a n write to Readers' Service, House & Garden , G r a y b a r bui lding, New Y o r k .

A R C O - P E T R O

j u n i o r

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Operation is astonishiiigh' simple. For plenty of heat in winter, and all the hot water for laundrv, bath and kitchen you may want in summer, merely set the thermostat. T h a t is a l l — e x ­cept to forget it.

You Can't A fford to Repair Your Old Boiler

Boiler repairs are costlv. So much so that if vou own a small home and are thinking of h.ving up an old boiler and then put­ting in an oil burner, you ju>t can t afford to do it. An Arco-Petro funior will not only cost Icss^ but it will save \(>u plenty on fuel every year you run it.

So Down Payment — Pays for Itself

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iKi - i i . a r , .

' F T R O L E U M H E A T & P O W E R C O . \ I P . A . N V , Stamf.nl, C . n n .

Please give me ciimpletc iiiforiiiation regard!njr the new Arco-Pctro Junior.

I\'iim(. . .

Slreel u'i.Ureii -

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F O U N D E D 1 0 0 Y E A R S

W A L L I N G F O R D , C O N N E C T I C U T

Problem parties (c f iXTTXri lD I ' U O M I'AC'K 911)

until brown on one side, then flip ii r>ver with a knife anfl cook the other side. T h e crepes .should be very lb in . Kee]) on making them, idling ime on top of the other until you have used all the bailer. W h e n they are all cooked, lift one by one an<l i)ile them again on another hoi plate, .so that ihey won't slick Ingether and wil l be easier to h;indle for the U'^xt prr>cess.

X o w make ibi- following cream. Mel t 1 tablespoon of liutter and aild to it ,) ti'aspf)ons of cf)rnstarrh, ^ teaspoons of rice flour a n d 3 tca.spoons of whim flour. A d d to this 1 cui> of hoi ndlk. 2 tablespoons of granulated sugar, I tablespoon of thick cream and half a vanilla bean sjilit in two. Cook in double-boiler slowly for lifteen minutes stirring with great care so that it wi l l be verv smooth. R i niovr from fire and

add the well-bealen yolks of eggs and 2 ta!)lespoons of sweet butler. L a s t of all , fold in the well-bealen whiles of ••< eggs.

X o w lay ;ill the crepes out on a big Ixiard and put a teaspoon of the cream in the center of each crepe. T h e n fold ihc crei)es over, sides, to]i and bottom so as to make little cu.shions of them I n i in ly covering the cream. Place them side by side, folded side under, in but­tered gla.ss cooking dishes and place in a moderate oven for ten minutes. Just liefore .serving, cover with a little sauce, nuide by healing 6 large table-sjxions of K i r s c h with .s tablespoons of |(owdered .sugar. I . igiu it and when the flame .starts to turn yellow, blow it out by pul l ing a cover over it. then add little by little 6 tablesp.inns of butter. Serve at once on hot plates.

Sites and neighborhoods ( ( d X I I N ' l K l ) hRo:M I' .VCK ." 6 )

houses a credi t? Would you niin<l their voices-' C o o k i n g odors? l )oes the law allow chickens? I s the contour of the site such that you wil l be obliged lo bidld near the street front and get the noi.se and dust from the .street? W i l l you be able to plant out objection:dili-views with trees and s h r u b s ? ( I ) ) T K A . V S I ' O K T A T I O N .

.Ask the .s;inie questions as uixler their heading in your .Veighborhood (|uery. then a d d : I s the property .so far out that servants wil l l ind it too lonesome? C:iii you and they easily reach c l iun h and a movie? ( F ) S H O P I ' I N T . .

H o w f;ir away .are provision stoics and what types are t i n y ? Is there a <lrug .store h a n d y ? . \ doctor? . \ g;ir-:igr I s l l l t i r a II ' irli>- I r a l U M l l I u ilii !; coulil lie of .service o n occasions? ( F ) X ' E I G H I I O R S .

A r c there poor districts nearby that m:iy eveniually spread? What p n v : i i l -ing types of jieople live in your i m ­mediate v ic in i ty? . \re there children to play w i t h ? H a s the neighborhood the reputation for social ambitions—'will you have to keej) up wi th the Joneses?

I n answering lhe.se various (jueslions you wil l find that some things other Iieojile consider as necessities will not be so i i iessing to you and your type of family. T h e raucous voice of a neighbf)r may be more annoying to your husband than the fact that he has lo drive a mile lo the railw:iy .station. O r your hobby may be gardening, and the kinds of .soil and natural features on a site may be more important than the j iroximity of a country club.

X'or c a n you expect to find :ill the fealuies you hope for. I f you are .suc­cessful in of them, you may count yourself forlunate indeed. . \ l sn re-memlier that what seini absolutely necessary reiiuircinenis tixlay may, in a few years, not seem so important. Y o u wil l aC(|uire neighborhood habits. You' l l .settle down into your neigh­borhood, become a part of it. work both for preservation of its ;Klv:in-tagcs and for aboliiioii of its d i s ­advantages.

So much for sites and neighbor­hoods. T h e next time we wil l talk about arc l i i iec lural styles anfl how to get along with your archiiei I .

Questions and answers ( C O N ' T I X U K n I K O M P.U'.K S 7 )

land Cement .Xs.sociation. West ( j r a n d .Avenue. Chicago, has issued a number of booklets on this tyjie of building and we are asking them lo communicate with you.

I ' K f X I X i ; C K A I ' K V I X I ' S

Q . ( ' « ) i you iell ii/t' the generni prin­ciple lo follo'.c in pruning Grupeviucs.' .Some people tell inc I'll gel little fruit unless I cut the vines back severely, but they don't c.xplnin -ehy. It doesn't seem reasonable to me to cut a birgr. strong pbint nil to pieces and then ex­pect it lo bear 'urll the ne.xt season.

M . M . M . , Canton . O h i o .

A. G R . M ' I s f iu i i i)iil>- on new wood which has grown from wood produced the previous .sca.son. I n other words, the buds (at the j o i n t s ) now showing

on the parts of your vine which de-veIo|ie<l during the past s | iring a n d summer wil l provide the new shoots next year on which the \9^6 crop will be borne.

W i t h this fact clearly understood, pruning is governed by the method of training you are following and the numlier of bearing cam-s which the vine is capable of sujiporting jiroper-ly, In general, cut back and discard :ilmo.st al l of ibis year's growth, leav­ing only stubs with enough liuds or joints on them lo jirovide ihe <iesired number of canes for next year's crop— six. eight, ten or more, depending on the age and strength of the vine. ()bviously, unless you cut back severe­ly every year the vine wil l .soon grow out of bounds and. expending its sirenglli on ihe upkee]) of .so much unpid<kictive wood, wil l not bear well.

N O V E M B E R , 1 9 3 5 9 3

T l i e l u x u r y o f pat tern , tlie i n t r i c a c y

o f w e a v e , tlie comple te l u s l i opu lence o f tke f a b r i c s

o f tlie re ign o f L o u i s X V k e y tl l e m in a m o o d

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f o r - i t s - o w n - s a k e a 'pos t - c l i a i s e" t e a u t y to w k i c l i

a m e c l i a n i z e d w o r l d is l i oming in its newest C a d i l l a c s

a n d P a c k a r d s . H e n c e ( a m o n g m a n y l i k e i t ) t l i i s

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date \'»n ^[•••cifN uitli o in - a - - i i r a n ( f o f c a n - f i i l . c o u r ­

teous .service. Write for a free copy.

S e r i f / /'or the u i f l hooli, " T h e ( hristnias TrniT'

I t irill he mailed h e j h r e }s<ti riidter 30

A b e r c r o m b i e 6 F i t c h C o . Tht Crealal Sporting Gooils Store in llie World

MADISON A V L M E A T l.lth .'STREET, NEW YORK CinCA<;0 .STOKK: V.,11 l . . iiK. rkf A Aiiloiiir. .S.I S... Wul.u.li Arcnue

Like the demure Qu ess of revolutionary days who captivated the hearts of the gallant French officers under Lafayette this new pattern by Manchester is charming for its grace and beauty

Lawton and four-r distinctive

~ silver

flatwa. troduce y<

or write us' for descriptive literature.

M A N C H E S T E R

S I L V E R C O M P A N Y

OVIDENCE, R. L

What rating would your house get? ( n i N ' T I N l - K D K K O M I'.XOK 77)

clYccls of r i i o r i n u . false luilf-limlpcr work, or i r i i k y liaiidlinK of n ia lcr ia l s may adversely affect desi},'n ral ing.

r m l c r " M c i l i a n i i a l L q i i i i i m n i i " , an r.xicrpt from tho paraKraplis oti the licaliiif; sysli-111: " T h e lucs fncc o f tli(! follDwint; (•!( mcnts wil l tend towards !ii'.;!ii r ral i i i i js : j . r o p r r desinn f o r d i s -Irihiit ion o f licat, j i r n i L T t i o n aj^ainst heal loss liy rovcrini^ o f pipes or ducts: case o f o|K ration h y householder: avnidancc o f damage to structure in instal lation; good workmanship in i n -s la l la l i im; ai>|iaratus made iiy wcl l -cs -l:il.lishcd m;imifacturi rs who can fur ­nish replacement parts."

I 'nder "Structural S n u n d i u s s " c c i i n i s : " T h e r a l i n s should he i n l h i -enccd h y t h e prohahility o f m a i n l i n -ance cost beinn high or low. F o r in ­stance, a tile roof wil l have a Inn^i r life and wi l l involve a lnwrr mainti i i -ance c o s t than a shingle nmf. .Mihoiigh lirick or stone wal ls re<|uirr occ:isional imintiuK, the upkeep is likely lo he less than for shinnies or siding. F i r c -i:)roof floor construction is likely 1" reijuire less interior repair than wood floor const ruction."

It is inleiest ing to note again that the F H . \ gives the same value I n the character of the neighborhood as it does l o the propi rty itself. It is also interesting t o see that under " R a l i n g o f Xeighhorhood." a 2. j i e r cciU valui-is given lo s labil i ly o f the neighbor­hood, which is even more than the value placed on design or s tructural soundness o f the house. .And it is four l imes as important in valuation ;is the kind o f p lumhing and heal ing lisleil under "Mechanica l Ec iu ipmenl" in G r i d N o . 1.

.Mso affecting die i iermaneni value o f the bouse is its relation to the iieigh-l)orhoo<l. T h e r e is no adv;inlage. for instance, in having the best house o n the block if it is t o o much the best house. Obviously , the jirice range of Ihe other houses wil l leiiil l o pul l down the highest i)riccd one. .-\nd a man needn't think that h e can sneak into a n exclusive area, put a small house, and expect it to be worth as n m c h — for the very f a d that his house is out of jirice kee|)ing with the others means that it has less value for others who might want lo huy it. Don't build a house thai is more than 10 per c( n i above or below the general jirice level in your commuinty.

Flere then arc appro.ximalely 36 dif­

ferent elements, .ill of which go to make up the permanent value of the house— not its immediaii- value to you, of course, but its value as a piece of i)rop-erty. \ 'ou must consider whenever you are conlcm|>lating any innova­tions that the day may come when you or yi^iur heirs wil l want to sell ihe house—and then your i)ropensily for balancing gargoyles on your gut l i r -spout wil l cost you or your heirs money.

F a r from I x i n g just a theon l i ca l bil of j i leasanlry. the first three ra l ing grids can lie of inestimable value to the layman who is huying or buil'ling. if they are properly used. I n the .selec­tion of the site, for example, if the ]'ro|)erly were checke<l against e;uh of the eight risk factors listi d in Clr id N o . 2, the buyer could scareely go wrong. I l woulfl. of course, rcfiuire the inler-prelal ion of a skilled real estate man lo pass judgment on the .stability of the neighborhood. T h e real estate de-partmeiU of the loc:il bank, however. \\()id<l have a<lr'(|uate data lo pa.ss ju<lgment on nearly all the conditions out linerl.

I n the buying of a house already built, it woulil be extremely desiralile lo have an architect or contractor in whom you jilace confidence t xamine the properly from e:ich of the .>]ie(ilie si.indpoints, checking his general opinion by giving a definite rating in each case. I f his ra l ing were below S.s. caution .should he exercised in going .iheail.

In the building of a new house, tin-chances for using the ral ing charts are even gri iiter. Once the .site has bi . n selected a n d the plans a n d specifica­tions drawn up, your architect .shoidd be requested lo make a definite rejuiri on each of the factors, and if you are financing under ihe F F I . V you should ask the insl itution from which you are borrowing the money for a r i i>ori on the F H . A ' s rating of the j iroperly. T h i s report is not your properly: it is the properly of the liank but it is unlikely that any lending ins i i -lution would refuse you permission lo see it.

Hearing in mind that a low ral ing in any one of the 36 different elements endangers the entire value of ihe |:)rop-i-rly, the use of tlic grids should not be haphazard. . \ casual checking of the house against the risk factors is of little use.

F E - X T I R E 1 2 i 4 .s I t a t i n R

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T O T A L I t A T l N G

G R I D N o . 1—Rat ing of ProiJcriy

(Continued on page '•)>)

N O V E M B E R 1 9 3 5

What rating would your house get?

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( ( O M I N I K D F R O M PACE 04)

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(^iRiD X o . — R a t i n g of Relation of Properi} in .Neighborhood

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CiRTD X o . A—Rating of I lorrower

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T O T A L R . V T I N G '•/ 1

moss M M Perfect appointments are im­portant attributes of the mod­ern bath. Mosse's original de­signs, striking color schemes, individual monograms and uxurious textures all combine to give a decorative note that

"makes" the bathroom.

GlUD X o . . s—Rating of Mortgage Pattern

The NEW "LUCERNE" BATH SET (There's noihing finer at any price.) In Powder

Blue. Peach, Brown. Week-end sei of 7 pieces:

2 bath lowels (29" x 50"). 2 hand iowels, 2

face cloths, 1 mai; all monogrammed. $19.75. NEW YORK: 750Fifth Avenue • SAN FRANCISCO: 478 Post Street

H O U S E & G A R D E N

O V E R H E A R D A T T H E P R E V I E W :

" A one-man b a r ! " " I t ' s g-oteverything;!"

" W h y didn't someone th inkof i tbe fore?"

" A dream come true ! "

EXTRACTS JUICE IN A JIFFY

POURS WITHOUT DRIPPING

;4t STRAINS JUICE CRUSHES ICE NO C L O G G I N G IN SHAKER

A Complete Drink Maker that does ez'erythinf! it should do

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Just another cocktail shaker.'' Not by any means. 4 Star Drink Maker is sensationally d i fFe re n t. * Crushes ici' /";/ t/ie shaker. * E.x-tracts juice ri^ht into the shaker.

Nothing extra to wash. * Strainer does not clot;. An a^ritator keeps the holes free from pulp. A n d . . . * Dripless pourini; at last! T h e lip on the pourer is fool-proof. T h e last drop :oes back into the shaker, not on the tiuest.

Metal parts of 4 Star Drink Maker are chromium plated Anaconda Bra.ss. Quartbarglass isfine lead cr\ s-tal. A n ideal {jift. $S at leading; stores.

rstiintii Appliml for

D R I N K M A K E R

I f yourdeiiler cauuut supply you,mail this coupon with five dollars and wc will send 4 Star Drink .Maker fioslpaid anywhere In the United Stales.

i e. I*. S H I N N C O . (Depi. H C ) ! ? ! Ilroadway. Srw Vnrk ei iy

Enclosril is payniiMit ill full (55.01)) tiiroiir4 Star ie if if inmk M.ikrr. M.iil iiuM-p:u.l i >

Name

Street.

City... Stale.

A N .u<cii uf (.'repe M y r t l e in the Governor's Palace ^^arden-;

Williamsburg restored

B v S y l v i a S t a r r W e r t z

"Search every ^^al•den, strip the shrubbery bowers, . \ i id .stresv his path with .sweet autumnal f lowers: V e virgins ha.ste. preiiare the fragrant rose, .•\nd with tr iumjihal laurels crown his lirows."

—from a recitative in the Virtrini.T G.izettP in honor of the arrival of the Rinlit 1 loiiorahle Norliorne Iterkeley, I.oni iioletoiirt, Koyal Governor of \'iri»inia in 1768.

M I D - I . S T H ("EN'Tt RY in V i r g i n i a was a flowery period, not only in s|)eech and manner but in fragrant reality. \\\\m his Hnni ir . L o r d Botetourt, came to the caji ital . which was then \\'illiamsl>urg, he fiiund a truly elegant little city with a r>(ivrrnor's Palace and gardens upon which his predecessors had disbursed so much that already complaints had been sent to the K i n g in F.ngland about the "lavishing away" of the country's available funds .

Houses and gardens a n d customs were patterned as nearly as could be contrived after the manner of Court L o n d o n and the famous yearly "I' . irth-Xig l i t celelirations" at the Governor's Palace, together wi th the balls a n d " I l ­luminations" given w i l h them, were said to be equaled and surpassetl only by the Cour t of f^ngland. T h e r e are accounts, too, of Governor Botetourt entertaining fifty-two at dinner, and of a n olTicial occasion when Governnr .Spotswood dined and wined four h u n ­dred guests.

T h e grandeur of the palace and its gardens served as a criterion for the great V i r g i n i a houses and gardens of the early 18lh Century and, of course, al l the more substantial c i t i /ens of W i l ­l iamsburg (and many there were who h a d grown quite wealthy from tobacco revenues) d id their best to plan liomcs and gartlens in accord. T h e y sent to E n g l a n d for hooks on landscaii ing and .some even imported E n g l i s h gardeners,

W i t h the removal of the capital to R i c h m o n d and the pas.sing of the years the glory (if Royal is t A\'illiamsburg de­clined. T h e main buili l ing of the palace burned while our future first luesident was using it as a hn.spital for his V o r k t o w n wounded. M a n y of the fine old hou.ses were "modernized" lieyond recdgnition. and must uf the gardens were abandoned.

But just recently there has been a transformation. T h e D u k e of Glouces­ter Street, leading from the College of

Wi l l iam and M a r y jiast the G o v e r n o r s Palace to the Capi to l buildings, has been made to look again almost exacily as it must have appeared during its heyday. T h e charndng white " T i d e ­water Colonia l" houses, and dozens of their accumpanying gardens, have been restored to all their ISth Century ele­gance, thanks to the vision of D r . Gdi idwin of Bruton Par i sh C h u r c h , the inti rest of M r . Rockefeller, the research of a staff of ex|)erls and the coiipera-tion of the .\rchitect.s. Perry, S h a w a n d I l e j iburn , al l of whom heli>ed bring a dream into reality.

G a r d e n enthusiasts wi l l be part i cu­larly grateful for the efforts of M r . . \ r t h u r .-\. Shurcl i f fe , head of the de-jiartment of I.and.scape . \rchitecture. who is responsible for the many re­stored gartlens, without which the re­stored buildings would lack much of the fragrant glowing life they seem to have recaptured.

Lctter.s, papers and a copi)er-plate engraving were discovered .at the I ' o d -leian L i l w a r y in O.xi'ord. E n g l a n d , which .showed the planting of the pal ­ace gardens, a n d already restored arc " T h e Green G a r d e n " , " T h e Bo.x G a r ­den", " T h e F a l l i n g Gardens" , " T h e Hallroum G a r d e n " , " T h e North G a r ­den", " T h e E a s t or T r e e Bo.x Gard< n". " T h e H o l l y Garden" , " T h e C a n a l " . " T h e F i s h P o n d " and " T h e F r u i t and Vine Garr l en" ( ih . se nn the grounds of the Governor's Palace a lone) .

T h e growing .seasnn at A\'illiamsburg is nine mimihs long, and the climate "wonderfully proii i l ious" for .shrulis and flowering things. Crcj ie .Myrtle. Mimosa , G a r d e n i a and the picturesque Paper M u l b e r r y (which early Ci ' lon-is ls brought over in the e.v])ectation of making their fortunes im s i lk -worm culture) al l hel]) to lend an a ir of ex­oticism most delightful to .Xorihern gartleners. liut the distii iguisheil fea­ture is the luxuriant Box which gives so much architectural character and

V O U ' R E

W I T H n

C R O S I E Y P I D H E E R S i n R R D I O

S a f e

S i m p l e

S a t i s f a c t o r y

S e r v i c e f o r H o m e s

I N C L I N - A T O R ICiislIy lii>,lallc''l ullliiiiil ili'fachiK -.lairs, tlonrs iir Hiills. KiiM, ii«alii~l wall wlu'n not oiierati-d. I'ar (liiMicd l» li.'iniiiin-i/e u nil uoiiilHiii k. lOli'i-trically niii'rali'il.

" E l e v e t t e "

.May I"' liiHiallr.l siairui'l l . hall i-liwi'l. or riinvi'Mii'iil riHiiii. Ni-llher incrlu'Md roiislrucllon mir -liatl rc(|lllriMl, I'lir iiiadi' IIP 111 wlii'clcliair ra -imi'lly.

rm eiiiiiiilifi iii/iiniiii-liiiii mill iimiii iif i i ' . i i-I s/ I I (1/1 nrlthll ifl' nihil iSK

"Elcvette"

I n c l i n a t o r C o . o f A m e r i c a 1414 Vernon Street. Harrisburg, Penna. Oriiiiiialors anil Miiiiiifiu-Iiircrs of Sim­plified /'(i.Me>i(/er Lifts for the Home

NOVEMBER, 1935

Williamsburg restored 9 ^

kL"c|)s ilic Haiclcii |ihin alive all y i a i . Dwarf i'.nx is used to cd^c the formal llower beds, while Tree Box. usually I lijiped, makes tine allees and mazes.

Some are wholly (;recn i;ardens: tin-yi How Kreen of open lawn, the hiackisli Kreeii of shadowed liox, the lilue j^recn of clipped Cedar, the ru.sl and olive of -Magnolia and the silver fjreen of Day I . ily Iraves. T o many, theirs is a charm more .satisfying than the colors of all the flowers.

.Ml ihi ' Kardeiis, even to the smallest, are more or Irss formal in pattern. 'Ihey lielonR to two (general types: the authentic Colonial Kar<len an<l the I I . ir ly .\merican garden.

The more i)n l( iitious are laid out in rlahorale ncomctric desiRn.s, hut all, from the tiniest coltaue Rartlen to tin-formal ^rountls of the Governor s Pal­ace, are livable, intimate and friendly.

The smaller ^aniens are surrounded liy low hedni's of Holly or delicate, wliilcwashed picket fences. The invit-inn little f;ates are chained to their while posts antl weished down by an iron ball so that as you enter, the n'dit; swings gently lo behind you and you fmd yourself literally tip-loeinn down the .shadowed "herringbone" brick paths, holding your breath lest you breiik the spell of the ISih Ci-nlury, which s«-ems to hover in tangible scent and color above the |)ungent. glowing i)e<ls of ol(l-fasiiione(| llowers.

()nly ilie kind of (lowers thai l)loom-erl ill these gardens two centuries ago are found here lo-<lay. Garden Week is in . \ p r i l , but in May the flower beds : i r e abla/e with Oriental Poppies, Ir is , spicy .Sweet Wi l l i am. llundre<l Leaf Roses and Pansies. .solid carpets of Pansies—"for thoughts".

P.esides the Palace gardens, which are an education in horticulture of lliemselves. with their splendid topiary work and liieir long sun-sjilashird ar­bors of pleached P>eech trees, there are

R lc i lT - Clipped P.oxwood outlines and accents the diamond-shaped Rosi- beds in the ttallroom Gardens of the Governor's Palace. Helow: The mellow brick walks of the tiny Mauj i in -Dixon garden are laid in a design which suggests the supcrim-jioseil crn.sscs of the Union Jack

any number of smaller gardens some of which are always open to visitors at ci rtain hours of the day.

The gardens of the Coke-Garrett hou.se were among the first to be re­stored and are particularly rewarding. Long allees of l!ox lead pasi a Rose •4ar<i. n and Ir is beds to a .small but quite elaborately planned sunken gar­den shaded by many Crepe Myrtles.

There is ihe sm.iller. enchantingly seehided, formal garden beliind the Carter .Saunders hou.se next lo the Governor's Palace which mu.st be an inspiration to all who chance upon it . I t is not easily glim|.)si-d f rom ihe street

are so many of the smaller gardens, but lies lucked away behind and below ihe little office building afl jaicnl to the Carter Saunders house.

Another garden which takes a little exploration to <Iiscovcr is the large informal one beside Piassetl Hal l . It boasts a long and lovely visia alniosi like some of those leading f i fun the garden of Fontainebleau into tin- for­est, and an especially beauiiful P ipe r Nhill>erry.

Then there are the P>ox gar<lins of the St. George Tucker hou.se and the .'\r( hibald Blair house and the deligli l-fu l little square garden of the Mau|pin-Di.von hou.se. this latter directly across the street from the lovely ol<l Prutim Parish churchyard. I t would probably be the garden fir.st .seen by the casual si roller who passes down the Duke of Gloucester Street.

You wi l l want to linger bi side picket fences and lean on little white gates in Williamsburg, and i f you haven't a garden of your osvn, you wi l l delennine lo make one.

E X C E L M E T A L C A B I N E T S

A M E T A L C R A F T R E M O D E L E D K I T C H E N

'T 'HE new sectional all-s'.eel kitchen • • cabinets have proven their efliciency

a n d economy. Ever las t ing METAL-CRAFT cabinets may be selected from a wide range ol beaulilul colorfir.ishes, and sizes lo fit the most complicated kitchen p l an . Let our P l a n n i n g Depar tment plan your kitchen — vt'ithoui obligation. METALCRAFT cabinets have recently been i n s t a l l e d in many remode l led

houses, apartments, and in newly con­structed homes. METALCRAFT may be economically installed i n the modes! kitchen as well as Ihe more pretentious— as indicated by a recent installation in the White House,shown editorially in this issue of House and Garden. Write for the METALCRAFT Une and chart show­ing standard sieel cabinet types and sizes, designed for any installation

E X C E L M E T A L C A B I N E T C O M P A N Y , I n c . 101 P A R K A V E N U E • N E W Y O R K

HODGSON PREFABRICATION GUARANTEES

A P E R M A N E N T , PLEASANT PLACE!

S O M E o f the f i rs t Hodgson Houses, prefabricated f o r t y years ago, are s t i l l standing and in use today! For Hodg­son builds for d u r a b i l i t y — w i t h strong, natural materials wherever the ele­ments migh t do damage. N o synthetic compounds t h a t may crumble or crack w i t h exposure t o w i n d , rain, snow, and sun!

W i t h i n as l i t t l e as t h r ee weeks, f r o m the t ime you place your order, your Hodg­son House can be stand­ing complete—ready for y o u t o e n j o y . L o c a l labor, supervised by a Hodgson foreman i f you desire, w i l l erect the pre­fabricated sections. Y o u may chcjose a house f r o m the Hodgson por t fo l io —

w i t h many of the exteriors fashioned i n the t r i m New England t r ad i t ion . Or we can w o r k o u t a p lan w i t h y o u : rooms, porches, windows, and closets t o meet your personal tastes and needs! Hodgson Houses arc de­livered anywhere.

Whenever you want—even years f r o m now—your Hodgson House can be easily enlarged to meet new condi­

tions. See the Hodgson displays i n our New Y o r k or Boston showrooms, or wr i t e at once for Cata­log B H - 1 1 , and prices which are subject to change without no­tice. Catalog also shows camp houses, summer cottages, greenhouses, kennels, etc.

E. F. Hodgson Co., 1108 Commonwealth Avenue, Boston, Mass. • 730 Fifth Avenue, New York City

H O D G S O N H O U S E S C O L O N I A L W I L L I A M S B U R G , I N C .

9 3 HOUSE & GARDEN

This super-weathering

Rabbits for the small country place ( r d N T T N T K D VRim P A G E 6-1)

test proves

qudility Cyclone lence

standi 12 Preacetest dips

Ordinary lenoa stands 4 to S

Preece test dips

OnDlNARY

# There i s a ya rds t i ck b y w h i c h y o u can measure f ence q u a l i t y — a test that proves i n a f e w minu tes h o w w e l l any fence f a b r i c w i l l s tand up i n service .

I t is the i m p a r t i a l Preece test, rec­ogn ized b y the U . S. Bureau of Stand­ards, w h i c h g ives cha in l i n k fence fabr ic a q u i c k wea ther ing act ion equiv­alent to years of exposure . Measured b y th i s test. C y c l o n e 1 2 - m fence is guaranteed to w i t h s t a n d a m i n i m u m of twelve one-minute immers ions i n a ho t copper sulfate so lu t i on . This is two to three t imes as much as o r d i n a r y fence can s tand—assuring y o u l onge r l i f e , more f o r your fence do l l a r .

Before y o u b u y any c h a i n l i n k fence, s u b m i t i t to the Preece test. Then make your se lec t ion . A l l C y c l o n e Chain L i n k fence bears the Cyclone 12-m seal as our guarantee that e v e r y f o o t w i l l meet this e x t r e m e l y h i g h standard.

Eve ry prospec t ive purchaser of fence is i n v i t e d to m a i l the coupon and get the real facts o n cha in l i n k fence i n the famous Cyc lone b o o k — " F e n c e — H o w t o Choose I t — H o w to Use I t " . Get th i s book and learn how to getthe most f o r your fence dol la r .

C Y C L O N E F E N C E C O M P A N Y G e n e r a l O f i i c e s : W a u k e g a n , 111.

Brancbee in Principal Cities P a c i f i c C o a s t D i v i s i o n : S t a n d a r d F e n c e C o .

G e n e r a l O f f i c e s , O a k l a n d , C a l i f .

iyi^AJ}jmS_C^UPON_TODA_Y C y c l o n e F e n c e C o . , W a u k e g a n , 111. D e p a r t m e n t B 4 1 P l e a s e m a l l m e w i t h o u t o b l i g a t i o n a c o p y of y o u r b o o k , " F e n c e — H o w to C h o o s e It — H o w to U s e I t . "

Name

Address

. State. City I a m i n t e r e s t e d i n f e n c i n g a p p r o x i m a t e l y

feet of ^ ! R e s i d e n c e • E s t a t e n S c h o o l 'J P l a y g r o u n d i j I n s t i t u t i o n a l • I n d u s t r i a l • C e m e t e r y p r o p e r t y

• — w 119 ^ / / / f / M / / f / / . / / / / j / / / / / M /

l ! i r i liKVKRi x : li j i l i t lavender l i luc: lonn soft silky f u r : blue eyes: 9 to 10 ]"iuii<ls. There is :ils<i .1 W'hilr Hrv-ercn.

l i R f i K K N ' - c n i O K S

K N C l . i s i i : w hite, wi th characlei islie marks of !>lark (or hlue) in specilu shapes and arrangements, such as on the nose, eyes, ears, spine, tail ami side ; :m ndd-lookins; hut curiously altraclive animal, anri as Sll jjcr cent of ihe jioints in jud^inn it are dcvoieil lo the shape and location of the spots this rahliil is a fascinating problem for the breeder; 6 to 8 pounds.

H I M AT.AV.\N': white, w ith black ears, nose, tail and feel : short fim- nlossy f u r ; pink eyes; many connoi.s.seurs and at least one novice lonsider them the must striking in apju-arance of all r.di-bits, most amusinnly marked : 6 pounds.

D U T C H : the nose, neck, f(in -l)ody. front le«s an<l all four feet are pure w'hite, the cheeks, ears, hind-body and upi)er back h gs are either solid black, blue or tortoise-shell; cuter, perhaps, but not as amusing as the Himalayan or .so curious as the F.nglish ; 6 |)oun<ls.

n i . A C K - . v X D - T . \ N : black, w ith tan markings on sirles, flanks, chest, facr, neck and belly; 4 to .> pounds. Then-is also a r>Iue-and-Tan.

R i : \ : a breed w hose chief character-i-stic is an absence of guard hairs (the long outer hairs) , which gives a bi-aver-like te.xiure and appearance lo the f u r ; has been bred w i t l i some of the bree<ls mentioned previously, including the Xew Zealand. Chinchilla and Havana, and the re.suhing varieties are called Xi-w Ze;ilandrex, Chinchillarex. Havanarex. and so on; they combine the Kex fu r texture with the color and other characteristics of their own par­ticular breed.

Loi*: a freak breed, wi th gigantic ears; for registration any rabbit of this bleed w ith ears less than 16 inches long and 4 inches wide would be <lis(|ual-ified, while there have been some fel­lows w ith cans 27 by 7; they come in many self- ami broken-color v.irieties. but the carage. as they say in the fan­cy, is the thing.

AXD ALSO

There are others: plain, figured. an<l absurd, but I have mentioned most of the principal breeds and variel i is ; enough at any rale to give an idea of the selection. Before buying, I would suggest inquiring into the habits, hardi­ness and idiosy ncrasies of the special ty|>es towards which you are drawn, if merely lo learn in advance of pur­chase .such perhaps immaterial facts as lhal the Angora, for exam|)lc, re-(|uires considerable care on account of its long silky fleece; that the black markings on the Himalayan are ;ipl to f:ide in the sunlight, and that the Flem-i.sh Giant, when bred for size, can be­come rather cumbersome. . \nd go by all means lo a relialile dealer who wi l l guarantee the soundnes.s. healthiness and purity of breed of his animals.

Vour rabbitry shrnild be ready wdien the animals arrive. Its size an<l char­acter w i l l depcnfl of course upon llie number of ral)bits you e.xpecl U) keep and whelher or not w u would like to

raise an otcasinn;il l i iier. In case you • i<'eide In make this a V I T V passive avo­cation, and gel a few rabbits wi th the iniention of sticking to the status quo. you had better deal entirely with does, not only because by themselves tliey wil l be unable to repnxluce. but be­cause, unlike the bucks, they can be kept together in a pen wii l ioul I'lghling. A few rabbits ke[)i in this innoceiu fashion could be raised in a commun­ity i>en, which would be like the de-\elo|)ing pen to be described, and could even be allowed the freedom of an open run. I!ut if you would like to make rabbits a real (even though a minor) hobby, an<l raise a collection now and then f rom sedl, >n lo s|ieak. you w i l l have to make u.si- of the hutch system. In any event, the design of the rabbit house I .shall describe can be adapted in p;irt or whole to the size and nature of your "herd". I wi l l point out the princijiles of r:ibbit housing, and as long as these are observed ytiur rabbit house is susceptible to any num­ber of variations. For detailed i l ia -grams and descriptions of the various methods of construction 1 refer you to ;iny good liook on rabbit culune. in which there is more room for comiilcie exjilanalory data on all )ihases of the subject than there could jxissilily be in this merely introductory article.

I l i t ; M AITKR O F L O O K S

No matter how large or .small your ralibilry, whether it is specially built for the |)uri)ose or makes use of an I xisiing structure, it should not only (onsider the nature and habits of its occupants but should conform to and enhance the appearance of its sur­roundings. I t should house the animals in comfort and at the same lime form an attractive feature of the place. For it is only by considering with equal care the iiractical and deiorative (|u;il-ities of their quarters that the enjoy­ment of these creatures as pets can be fully realized.

In a typical rabbit house ihere are four hutches, two developing pens, and storage sjiace for food and equipment. This means there is room for one buck, three brood does, and two litters of juniors. Itucks always, and does that are used for breeding, should be kejit separately in lhe.se individual comiiart-ments. The hutches, depending upon the size of the breed, should be from 4 to 5 feel wide, 20 inches high, and .>0 inchi-s deej). T w o pairs of hutches, one above the other, w i t h a shelf above and a storage cupboard below, woul<l l i l l one side of the rabbit house. I let ween the hutches is a hay rack which can be I'dled and cleaned without disturbing the hutches. This is a very convenient and accessible arrangement, making it pos.sible to feed and clean with perfect ease f rom the .>-foot pa.ss;igeway which sejiaraies the hutches f rom the en-clo.se<l .sections of the developing pens which occupy the lower part of the op­posite side.

The hutch side of the house should be wcathertighi and free f rom dral'ts, but the other sitle, which faces the south, should I " ' open to the air and the sun­light, walled only with wire netting. The most convenient and .sanitary hutches are the .self-cleaning kin<l

which nquire no bedding, having a mesh floor in the rear, wi th a galvan­ized trough underneath. The principal precautions to lake in regard to the living arrangements in every respect are the dangers that ari.se f rom drafts. damijne.ss, poor ventilation, and inad­equate protection against dogs and other animals which might harm or disturb the rabbits. Heat and cold, if not too extreme, w i l l not affect the rabbits, but they are very sensitive to the various items mentioned above.

BE SY.STKMAnc

The care of rabbits is by no means com|ilicated, but it should be managed systcmalically. I l goes without saying llial iheir pens and hutches should be cleanefl every day; and as they are by nature nocturnal this shoidd be done in the early morning. Early tuorning is for the same reason the be.st lime to (li-an and r< fill their water ves.sels and nplenish the hay racks ( i f empty). The main nual, which is the grain ration, should l)e given about sundown. The hay should be either clover or al­falfa, and a good grain ration is one (onqiosed of 6 parts whole oats, 2 parts alf:dfa mola.sses feed, 1 part cracked corn and 1 part whole wheat. There is a regular rabbit food, in the form of l>ellets, which is decidedly more con­venient lo handle and is probably su­perior lo any home-mixed grain ration, I l contains ( i n every pellet) sixteen well-balanced ingredients, so Uiat the rabbit gets everything that is good for it . The quantity lo give at every meal depends upon the breed, agt- and con­dition.

AX 01,0 R.MJlUr f f S T O M

The management of the bree<ling sliould be conirollerl so that i i wi l l not be necessary to raise young rabbits in open pens (luring either the coldest part of the winter or the holiest part of the suimner. The doe wi l l kindle thirty-one days after mating. There wil l ordinarily lie f rom six to ten in a litter (the smaller breeds u.sually bear­ing less than the large). The young rabbiis wi l l be born naked and with their eyes closed. Their eyes wi l l open in ten or twelve days, and about a week later they wi l l start coming out of the nest. . \ l eight weeks they can be gradually weaned and put in the develui)ing pen, and at three nioiuhs die sexes should be .separated.

.-\t this ijoint it is time to Uiink about what .shall be done wi th the surjilus rabbits. One way out is to have an ar­rangement with the dealer from wliom you purchased your original stot;k to take off your hands all the ral)bils for which you have no room. This he should be glad to do if he has .sold you imre-bred jiarents, though you may have to let them go gratis. .Vn al­ternative is to build another rabbit liouse. and then another: finally to re­tire and really take up rabbit raising.

Edilor's Xolr—This is the third in a scries of articles by M r . Prali on llie v;irious animals apijropriate for a small country place. Previously di.scussed: horses, cows; future topics: fowl , bees, pigeons, go:its. shee|).

NOVEMBER, 1935 99

Gardening in dry climates ( C O N T T N T F . D F R O M P A G E 5. 1 T H E G A R D E N MART

English traf l i t ioi i . we niusl t:ike cant to f i l l our scene with the small i)ersona! tiiuches, the •'iiumanilics" that show the love and care of the owner. In actual practice the Reoinetric pattern, if intelligently carried out, avoids ri j^id-ity by the modifications which fit it to irregularities in the ground, adjacent l)iiildings, existing trees, etc. In Si>ain. where the highly successful patterned gardens always begin wi th a .sym­metrical l)a.se. stiffness is broken up by features shifted off center, unexpected deHeclions hi!ie and there, made to meet the demands and conveni(mces of every­day living. I f these deviations are well done an<l have natural reasons they look inevitable in the end, and arc a source of ddishi ami sur|»rise.

HASH- ( . I I A K A C T E R I S T I C S

The first feature " f these gardens is a K'-ncnius paved area for out<ioor sit-liiiK immediately next to the hou.se. The elements that go into this are largely architectural. The walls (and walls are the sine qua non of this lyiie of gardi-n) serve as background and frame, tying the picture together, screening unde­sirable sights, and segregating one unit f rom another. Their fresh clean surfaces, of jjlastcr or whitewashed brick, are agreeably liroken by vines or espaliered f ru i i trees silhouetted again.st them. They support wall fountains and lienches, and tile<l niches, wrought iron gates and windows find a jilace in them. The pavement is not allowed to be merely uti l i tarian but is usually flecora-tive as well. It may be made of flag­stone or glazed or unglazed tile, or of little gray and white pel)bles set in pat­terns; soft old-ro.s<' liricks make one of the happiest pav(Mnenl.s, both in texture and in color. Small i>olychrnmc liles are sometimes interlaid between the bricks, placed at intervals or as a border. Moles are left f o r th(! growing of trees or slirul)s.

Water, which plays an important role in hot climates, is always the center of interest in some form, either in the enclosed patios or the outer gardens. Invariably it is u.sed in .small quantities, in economical ways which give a deli­cate sound to refresh the senses. Es­pecially charmiiiK are the little rills which accompany one along the walks. Tiny I'-shaped canals two or three inches deep .sunk in the paving (blue tile ones .set in ro.se brick are a particu­lar hapjiy combination ) catch the over-llow from a jiool or fountain and carry it along on the .surface to irrigate the I ices or llowcrs. Pools are usually shal­low, often only a few inches of water covering the bottom which may be made of beautifully i)atterncd poly-clirome tiles.

Around these V)asins and fountains ;iiid w;ill |)ools, like offerings aroun<l a si'.rine, are collected companies of (lower pots in varying sha|)es and sizes. Practical as well as decorative in the extreme, they afford the most human­izing and per.sonal touch possible to give to a garden. T hey gather in ranks lo accent a doorway, they grace the parajiets of walls, they mark steps at changes of level—there is hardly a feature that is not made more attractive by their presence. They give a flexible garden, loo, havini; the virtue that

when a speiinien is fini.shed blooming, it can be rejilaced with a fresh one.

The lover of color finds a fa.scinatiiig lield for e.vperimentalion in pots and their contents. Let him choose liis colors with a bold eye, for the dazzling light of the atmosphere ab.sorbs so much that cmly the strongest hues are effective. Red pots for Geranium.s. yellow pots for Na.sturlium.s. blue ones for Lobelia and Petunias, wi l l enhance the values of his flowers.

Beyond the patios and paved lei r.ices there follow a series of separate units like outdoor rooms, their number and extent depending on the size o f the property, their desiun dictated by their purpose o r motif. Often they are con­nected with a single long walk, w h i i h gives a vista and .sense o f distance. Patterns for the small scjuare gardens may be taken from a Spanish tile, or from a n old shawl, and simiililied for their application. The level of the beds is preferably below the grade of the walks, to facilitate irrigation and kee]) the water from running o f f . The edging may be of curved roof tile Iai<l on end, o r of brick, with Box hedging.

I'Or.IAOE E r i - E C T S

Instead of tlnwers i n the beds, we see more and more frequently a green ground cover, flowering vines o r low sub-shrubs. Whi'ii a garden nm.st be " o n parade" all year around with n o rest period, it liecomes a prime con­sideration to avoid the exjiense o f keep­ing ma.s.scs o f flowers in continual con­dit ion. .\s in Spain ami Italy—for in gardening i t is not national bounds but climate that is the determining factor— the best effects here are indeiiendenl o f bloom, anyway. It is found more practi­cal and economical, and c|uite as satis­factory, lo kee)) a good showing of color in the pois, maintain a cut flower garden out of sight where jx-rfection is not compulsory, and All the beds with green. Clipped Box o r Mviius communis microphylla hi solid rectan-'^Ws present the pattern plea.santly. En ­glish Ivy always furnishes a classic, impeccable green, and .such vine- as Crim.son Lake Bougainvillea and Star Jasmine ( ' rrac l i r laspeni ium jasmin-oiflcs) make good grouml covers and give i n addition, respectively, a high note of color and perfume. Various at­tractive .substitutes for annuals and perennials can easily be found. When the interior patterns arc small and the hedges miniature, colored broken glass has been tried instead o f jilaniing, and also tiny pebbles of rose pink, slate blue, aiK . I white, the colors aliernaling in the divisions.

Roses of course are always in de­mand, and are naturally suited to formal design. They are best enclosed in low hedges, so thai not so much i>are ground appears. The .Spanish practice of planting Violets under Roses a s aground cover mighl well be emulaled here. I f the bed is to lie kept low, I'olvaniha Roses give a n excelleni ef­fect as a ground cover.

I f it be protested that the init ial expense of this kind of garden is high, one mu.st not forget that the upkeep •is correspondingly low. The mainte­nance may be reduced without mate­rially changing the effect.

LATE FALL PLANTING

W i l l i the great majori ly of l i . irdN lilanis, I'specially trees, shrubs am! Inilbs. fa l l i i lanl ing can be con-liniied rigl i i u j i I n hard freezing weather. As u mailer of fact. man\ a Tul ip bed and coiinlles'- w i » i d \

[ilants have been set out success­fully in lale Dee.'inber. by keeping: a heavy mulch on th<' ground be­forehand so as to keep out the frosi and make digging possible.

One cautionary point should be inadi-. however: very lale phinted slock should be mulched to lessen the tendency for i t lo be heaved about by the winter's alternate thaws and free/e-. It lakes a plant some l i l l le lime lo anchor its roots lirmly enough lo wilhsiaml si idi

B U L B S

B U R P E E ' S C R O C U S - - I 1 ; Kiinninlc.'il Imllis (vuliii' •ir»-> tor only l l l r : \-<r< I M I I I H for only Si l l " : 21111 hnlh-for only SI.r>". . \ l l sotil poHU'ul'l. .Ml I " ' * ! I'olors, inixul. Itiinii'o'.'; Hiilh f.ook true. w. .\Tl.ltK I I C I U ' B K C O . . Kii~ nriu'KK lu.iiii , I ' I I I I . . I I I K I . I ' I I I A .

D A F F O D I L S : I". I'd. ICmpiTorsS.I per in(l:nHlMriill7.iMl .< I,,'.(l |n-r I 11". .lXNK(.l!l>\VAV,MeilKllKK.SIUlll(l,Ti:NX

C A C T U S

C A C T U S , A G A V E S , E U P H O R B I A S . S" pl;.i.l^ I,.11 i l i lTm'nti . liuliiilInK 0l<l M ; I M . r.oMi'n nai l , ItlshopS ("up, LIvl in; ItiH^k, .Nlulit IllooniliiK CCTI 'U- . v\i\ S l.lin |ii'<!|iii|il. Sionpk' I'lilK'riion 2" all dlircr I'liI $1.(111 I'ri'piilil. I.,ist free, X O V K I . T V P I . A X T A X P

I ' C I T T K I I Y l-il.. l;i>\ l"l i:: . E , \ 8 T I . A M I , T K X A H .

C A M E L L I A S

C A M E L L I A J A P O N I C A S OUR S P E C I A L T Y . Mi.ny liriiiilllul viirli'tii'S - iloiilik'. M'inl-ilmililc, sliii;li': n il. nl i l lc , pink, nirlc^-aii'il. I'rli'e- n'»sonul)lc. Write lor (.'aluloc, Kl ir iTI .AXP .M IISKIUK.S. AlUil STA, <iA. IKIX !llll-(',

B R I N G C H A R M A N D E N C H A N T M E N T to your i-oii«Mval"ry H U I I Aiiirrlra's IliiesI pri/.c winiilns, »lnIiM -l>looiuliii; Caiiu'llla-. I'lasy cnlliire. Illii<lrali"l CululoK H(.' Knili.^. l.iiNiiVIKW. ei l lei lTciX. AI.A.

D A H L I A S

D A H L I A S — O M T ' J " " MlcliiKan Onmn Ari^locrat-. Si'tiil lor my lUl now. Cjiiiiiiis .^lilpincl lii'fnrc .Nov. l.>, l;MKlt\ .1, KlIHK, |il:l"r. l i . edMS'rm'K P A I I K . MIi'lI.

F L O W E R I N G S H R U B S

L E U C O P H Y L L U M Ex.|ill.-lli' looadluaf S I I V . T '.;ri-v i-ViTKrn'n, ToKellicr ivllli it- lllar lav.-n.l.r I.loom miiki'- ji ^iniiiiiiii: I'omliliialIon. Ilanly, II.'M- I i r l . P IMIKIIIIACK'S. i:llAV, llA.

G R O U N D C O V E R P L A N T S

P A C H Y S A N D R A T E R M I N A L I S . .lapan S|mri:i-. a I H T U T I uroiiiiil ron-r. ?:!,">.nil piT in i i i i ; S.').n" pi-r 111". I'rrpalil A . V. \ V . . I I i . K . i r r . !I21 .MO.VTcin.MKiiy

A V K . . NAllllKUTII, PA.

I N S E C T I C I D E S

R O T O T O X S l i r a y - I M ' S I for [\w iianl.'n ami C l a d Tlirlp.s In parllriilar, Itfroinmi'iuli'd liy promlni'nl aiilliorlll"s; ICvan.-i. l.onK, (iovc, inc. I'oslpaid pr lr i s :

I oz. a.'n': ,S o/„ (DiakcN 12 10 21 K H I S . "f >prayl $1.1111: I pi, S I . : . " . : 1 (It. i i . i x i : i K H I . sm oii. .soui miiy

i l lr iTl . Icrnn I 'H .SI I , flardcn "liil.s write for spcrhil 1 poslllmi. TIIK IlliTdTll.X CO.MI'ANV, S I - I I. VAI.K .IT.. KA.MT WII.I.ISTi.S, X, y.

L I L A C S

ON OWN R O O T S — R A R E C H I N E S E S P E C I E S . K It. Wilson's Syrlnca Ilt'llc'xa: Syrlnca.s Tomcii-lidla, Viinnani'iisis. .N'an.idna I'loridl. MIcriipliylla. t'U- .\lso frcnrl i Mylirlds. I'Irrular f rw. i P T n S M IISKKV CO., 'ISntl Sr i lKA-NK. UlCntOlT. MII ' l l .

O R C H I D S

O R C H I D P L A N T S liiii' for Kncnhoiis". eAlloi.lNA o n e i m . i:lii.wKi:.s. i \ e , ,soi-riiHiiN I - I N K . M , .\, e.

O R N A M E N T A L T R E E S & V I N E S

J A P A N E S E R O S E F L O W E R I N G C H E R R 1 E S . Fl.iw i-rlnu Apples, ten varieties of Clllliese .MaKiiollns: I ) O I ; H . M K I , pink and while. Send 1 "e for your miiy ol "I'lowerlnu Trees of tlie Orient." A. E . w o i i -I.KltT, 1121 MllXTi;. AVE., NAIUIKIITII, PA.

Iicaviiigs. s(. ihe thing to do is lo cover the soil, after it has once frozen, w i l l i several inches of dead leaves, salt hay or other mulching material and iherein keep it frozen all winler.

AS TO HOUSE PLANTS Now is the time to get the gar-

.len-in-the-lioiise really under way. And while we're on the subject, do iinl fnrgel thai receni years have brought great imprnvemeni to the whole house-plant qiicslion. particu­larly in respect to new varieties and species which have become avail­able. I f ymi haven't come across these newer flowers and foliage plants by all means look ihem up. for ihey are well worth while.

O R N A M E N T A L T R E E S & V I N E S — C o n f .

R A R E W I S T A R I A 11. IT. varieties liieludln^ .Na«a -Vi.clu Willi inirple Mower i lustirs "I l.i .". I I . Iiiiii;, S2.IIII to s:.,^.ii D.iiil.le liolet and clear pink llou-iTS. St.2.1 to ST.".". I'rec list. A . E . W D I I I . K U T . !I21 .Mi.NTli. AVK,. SAIlllUirril, I ' A . E S P A L I E R T R A I N E D D W A R F F R U I T T R E E S . A. K. WiillI.KIlT. ! I 2 1 .Ml.NTH. AVE.. .V'AllllEUTII. I 'A.

P E O N I E S

F I N E S T P E O N Y R O O T S I ' V E E V E R S E E N ' nr l lcs n ^u^lomcr. KIne live eye illvislons fnini irrlnateil stiMk al low Ilrlce^ this fall. For Instunre. I.c I'yunc .f2..'.ii .Manila lliillocli $1 . . " . I I , TliereKO $1.1111. IsanI CIdi i l S2..'.ii. St i l l time to plant If you order al once. .Vsk l..r ii.mplete l l-t. A I < . I . A I 7 . K ( ; A I : I > K N H , r.iix I.'., V A . N W K I I T . l . l l l . . .

W E N T W O R T H ' S P E O N I E S AND T U L I P S . lllU!.-Iraleil, descrllied ami pi l. i d In our new cataloi;. Order . H I B I I I .SO you may enjoy llle lovely hli.cmis ol the excellent varieties IMeil in the I'.l.tll season. WKXTWl.UTIt l ^ A U P E . N . M . I I A T T L E " UEKK. MlelllliA.N.

T R E E Peoniej, .tl llnesl named varieties, hloomlnc - I / , . - : lIcrliaccHii- I'ennic-, l . j " i.c.-l lariel ic- . iii'.Kii-I.IN PHi.NV I I A I I I I K . N H . .SINKIX.; NI'lilNli. PA.

P E R E N N I A L S

H A R D Y P L A N T S E E D L I N G S . T n . l ^ . . .aeli: Pyre-llirum, James Kelwav: Iielpli lnlum». Sulliin Strain Uyl.rliis, li.-imi, Mrs. I'.radsliaw. Seedliiii; plaiils nice Iv packed In Insure safe arrival and postpaid all for j l , » " . l .lsi ol one handred otlier varieties availal.le a-. seedliiiKs. "Old lli.m.'slead lliand " U I I ' I I A I I P H i.AllUK.X.S, PI.AIN\VE1.1., .MlilllliAN.

R O C K G A R D E N P L A N T S

A L P I N E S F R O M P I K E S P E A K , i i n . s liAUDEXH. ••iil.i.llAI... .SI'lII.NliS. ei.I.ll.

R O S E S

R O S E S . iii'W Inlrodialioiis and rare vari.'lies In -Iroiu:. two .year old lleld-urown plants. Tree I'eonles, .l,ipaiie-e Vcws and Canadian IlemiiM-ks for liedncs, or as specimens, ami many other outstatidliiK and rare plants: a l l urown within ten miles of .\ew Yorit City. Beaulifully illu-trateil ralaloKUe sent upon reiiuesi. l l l . l l l . lXK ATKIXM. Ill "rilKUI'Dllll, .NKW .I :I1SE . R O S E S P E C I A L : Six oulstanil ln« new varieties S:!..'.(l: Kdith .Nellie I'crkln^—MeCreily's S i a r l e l -.Mrs. Sam McCredy—Caledonia—SIsler Terese— Scwahenland. These are hudtied. 2 yr. field-urown liuslies which we al.soliilely guarantee lo satisfy. IIIIII . UO.SK liAUIIK.NS. N. MTAH'E .-er.. I'AINHSVII.I.E. R O S E B U S H E S — W o r l . P s llcst. Hints on care and riiltlire. Free llllislnitcd cataloi:. .\ieei.|-Nii IIUOH. i:"SK SI'UKEItV. TVI.E1I. TKXAH.

S E E D S

SOW T H E S E S E E D S NOW in fri i i i ir . or In open heds, for sprins uerinlnallon: I''riin!ed Cenllaii . pkl. 2.'ir. 'A " I . ''-ic: TrallloK Arliutus. pkl 2.".c: Taholia Ilalsy. pkl. I .jc: Kremurus llletnl, pkl. 2lie; I,ewi-lu llowelll. pkl. 2llc: Colcliicuin liileum. pUt. 2.'e: Flel iel.orus iiliier. pkl. III. : I.ilium leniIfolluin. pkl. 2ii. I'nliiue cataloK. olTerlns many others. Dept. H . HEX. D. PEAIICK. MKIP'IIA.NTVII.I.K. S . .1.

R A R E A L P I N t S E E D S the cents per pkl. 1,1st uladly mailed free, . loiix AiiK.iieiii.Miiiic, F . I I . I I . S . . •ij I WEST I 'ENI'Ell MM',, VANeni'VKI!, I'ANADA.

T O O L S

G A R D E N T O O L S of c\ci-plinnal merit, so paur lalal.'i; tree. A . . M , I ,KI )N-A1!P A- S O N , pigcA. (.ni>..

You will find it of advantage to mention House & Gariden, in writing to these advertisers

100

Still Time to Plant

T H E NEW

Ideal D A R W I N S

Still time, frost dcK-s not mailer, hreak ihrouuli I lie rrust. Late I)l;mlinK has the advanlasf i f l . i i c r Splint; Moumiiit;. l?esi(les —these new Ideal Darwins of themselves bloom a week earlier and last a week k)nger.

A l m o s t 1 0 0

N e w O n e s

I-ovely colors—all of them. Every one clear and fu l l of life. None have that dinny. smoky tinge. •IS of the 'S are shown in catalog in true-to-life colors, made d i ­rect from actual blooms. I rankly. we lu lieve next Spri i iR. when you see their bloom glory, you'll feel we certainly did you a friendly turn in urging you to make them a par tof your garden.

Send for catalog. Besides the J)arwins and other bulbs, i t shows . 6 new Daffodils. als<j in dirccl-from-Nalure colors.

WaNjj'icle ^ d L r c l e n ^

3 0 M e n t o r A v e , M e n t o r , O h i o

Avwrica'H Finvst Plottts uml Itulhn

ATTENTION ,

An easy •way to protect your plants this ivinter

D O N ' T k c " w i n t e r - k i H " d e s t r o y y o u r v a l u a b l e p e r e n n i a l s w h e n a p r o t e c t i v e m u l c h o f G . P . M . P e a t M o s s w i l l s a l e -g u a r d t h e m f o r y o u . T h i s s i m p l e i n e x p e n ­s i v e m e a n s o f p r o t e c t i n g p l a n t s a g a i n s t t h e c o n t i n u e d e x p a n s i o n a n d c o n t r a c t i o n o f the s o i l — c o l d n i g h t s , w a r m m i d - d a y s — p r e v e n t s t h e b r e a k i n g o f s e n s i t i v e r o o t f ibres .

A n d w h a t ' s m o r e — n e x t s p r i n g y o u c a n d i g the G . P . M . i n t o t h e s o i l . I t ' s the f inest s o i l c o n d i t i o n e r k n o w n . I t r e a d i l y m a k e s h u m u s , b r e a k s u p c l a y s o i l s , g i v e s b o d y t o s a n d y s o i l s a n d m a i n t a i n s m o i s t u r e c o n s t a n c y .

O r d e r a s u p p l y o f G . P . M . t o d a y a n d get t h e w o r l d ' s finest g r a d e P e a t M o s s . "l:mhlem-Pro/ecleeJ."Prvs>iiiTc p a c k e d b a l e s a s s u r e y o u m o r e p e a t s u b s t a n c e . 2 0 b u s h e l b a l e s o n l y $ 4 . 0 0 . F r o m y o u r d e a l e r o r d i r e c t .

ATKINS & DURBROW, I N C . 1 6 5 - G J O H N S T R E E T , N E W Y O R K , N . Y .

1524 South Western Ave. Ctilcago, III.

V A L U A B L E B O O K L E T

177 Milk Street Boston, Moss.

FREE # M a i l this c o u p o n t o d a y f o r s a m p l e o f G . P . M . P e a t M o s s a n d i n t e r e s t i n g v a l u ­a b l e l i t e r a t u r e o n h o w to p r o t e c t p l a n t s <luring w i n t e r .

Name..

Streets

City State..

New things in shrubs ( C O N T I N I KI) I K O A t I'.\OI-. 4 9 )

Tho.sc who want to sec tln se M m k -orannes at their very best may l>e a<l-vi.sed to plant them on a well draini-d slope in f u l l sun. and to prune ihi-m sharply each year as soon as th> y an-throu^^h llowering. . - \ l l old and weak growth should be removetl in this op­eration, and at the .same time the ^llrulls should receive a fi-i-ding with old manure and bonemeal worked loosely into the topstiil arouml each plant. Regular watering during tiie hot sunuiier months iimst not be neglected.

For most pleasing effects the a.sso-cialion with other plants must also be consi<lered. and. since while is always welcome where other bright colors are to IK" displayed, many fine combina­tions are possible. T w o companions for the Mockorangcs may be mentioned here as particularly s t r iking: The red-berried I'^lder (Saiiiliitcu.s rarriiiosa) which ri|)ens its frui ts in June and July, and blue and while I)el]ihiniiims and Lupines.

S I M M K K SriKAK.\S

Much too little known, too, arc the summer-flowering hylirid .'spiraeas, the liesi of which are crosses wi lh the western .\merican 5. iIoiii.;l(isii. Most of these hybrids hav"- been originated in I'.urope. where they arc generally known and ajipreciated, but in .Ameri­can gardens they are still .strangely rare. This is the more surprising, since they flower at a time—during July and .Vugust—when there are l)Ut few other shrubs in flnwi r. I t is true lhal the pur]ile of their flowers may clash di.s-agreeably with certain red or blue sum­mer-flowering perennials, but that can be avoided by careful i)lanning. I f they arc associnted, for instance, with the dwarf white Spiraea alhijlora. which flowers at the same time, the effect can be guaranteed to be hi;.;hly pleasing. Besides, wi lh the best of these liybrids. like .S". 7.7j/.vHwi«»ta, which is shown in the picture, aiul 5. p.snidn-dinifilasii. which may be classed as a variety of S. hilliardii, the colf)r of the flowers has been much imjiroved. Compared wi lh S. (Iiiiit;!a.ui they are much more brilliant, tenrling more to reil than pur­ple. .Another serious shortcoming of the DouKlas .*^i)iraea which has Uren modilieil in the hybrids is the habit of the flowers to open first on the tips of the spikes, gradually e\leii<]iiiu downward, l ly the time the lower part of the spike comes into bloom, the up­per pari is faded and discolored. I n the hybrids the flowers of each spike open much more evenly.

.Anothi r newcomer of great merit is tile Korean Spiraea Iricliocarpa which E . H . Wilson, the famous jilant col­lector and late keeper of the .\rnol<l .Arboretum, called one of the .six best sjieii.s of this large and beautiful genus. Its flowers, which are snowy white, are jiroduccd in dense corymbs. 2"-4" in diameter, clothing two-thirds of the long, gracefully arching sprays. The normal season for this fountain of bloom is in June, extending through most of the month. The beauty of this shruli is further enhanceii by its foliage wiiich, especially when young, has llie fresh, brijjht greenness of y(umg grass.

Its hardiness is vindisput' d. Inil for liest health and greatest abundance of flow­ers it is advisable to plant it in not too rich, well drained soil to which it is partial becau.se of its native habitat on rocky mountain slopes.

Of fairly recent intioduction, al.so, is Buddleia alleniifoiia. I t is now some iw. iuy years since Farrcr, the famous English plant collector, sent seeds of this lovely shrub to Knj^land from one of his exjieditions into western China and Tibet. Dur ing lhal time it has established its worth and can now be obtained f rom many nurserii-s. This Buddleia is the only really hardy mem­ber of the genus which so far has been introfluced into cullivalion.

The.se remarks nive very valuable hints as to the conditions under which tins shrub may be expected to give tin-best results. I t demands fu l l .sun atid perfect drainatie. Stony clay .soil is more to its liking than rich humous soil, and, since its IOM>;. slender shoots are inclined to droop, i t w i l l show off to best advantage if it is allowed to hung over a bank or wall or a large boulder. Its flowers are produced in June, not in AuuusI like tho.se of the common Butlcrflybnsh. and those who like to exi)eriment with contrasting comiiinations may be advised to asso­ciate it w i lh C'yii.sus pur^ans.

This account of summer-flowering shrubs of ouistandins merit may be (oiicluded with the mention of two smaller suiijects which are of con-sideralde value for tlie rock garden. The first of these. Potent ilia frutieosa par-.'iiidia, hails from northern China and Mongolia and is one of the best of the many vari i t i i 's of the Shrubby Ciiiquefoil. I t endears itself not oidy through its low stature, which rarely exceeds two feet, but more than any-l l i in j ; else through its extremely lon« flowering period. Usually it commences I n tlower in May, being literally cov­ered with its abundant, bright yellow blo.ssoins all through June. Dur inn July it lags a li t t le, never entirely cea.sin^; 111 flower, however, while rhir inj i .\ugust it manages to achieve a s>'iotiii grand display which fref)uently ex­tends way inio SeiHember. The occi-sionally cultivated, very .similar I'nteii-lilla Farreri has tf) he include<l in this variety as a form.

. S I M M I J ? C O M P . V X I O N S

Because of its extended period of flowei int; it is not e.isy to find a com­panion that wi l l go with it all the way: how( v<-r, one plant at lea.st may be mentioned which wil l accomi)lisli this feat. This is the Hf)rned Violet (Via la eucculata). of which .so many beautiful improved varieties are now avaikiiili-. . \n excellent companion for .August is also the ilark blue (ientiana seplewfida Lafioderliiana.

The other rock ganlen shrub to be singled out in this article is the S|)ike Ilealh { Brurkenttialia spieulifolia). which is native to southeastern V.u-ropc. Rather against cxiiectations it has proved itself perfectly hardy in the vicinity of New Y o r k ; hardier and more satisfactory, indeed, than most other kinds of I-le:iih,

HOUSE & GARDEN

REGAl

Credit Xote : The wire "musicians" on pagi- . 6 of this issue were designed by T . Tinker

R E G A L L I L I E S Irumpi'lii sliaillnE

from rn.sc and yclluw and Ixiriic on 4-5 ft. s t i jMs in ili isl iTs of 3 to n blooms now rival the s lalfly .Madonna.s- In popiilarily. SchllnR oircrs mammolli Inillis ("i to S in. rMrriinifcri'iii'iM, sniu In lilnom the llr.st season. 12 B u l b s 83 .50 23 B u l b s § 5 . 0 0

J 00 B u l b s S15.00

I R I S RETICULATA A ('.Iiarminf! iSni^elly for your

Rock (harden Til ls nilnlalure swcet-srenluil Iris liloonis with the <"r(M'Us and Is a dl.sllnri adilltliin in the rarities suitable for the roek garden. Deep vinlel bliili'iied Willi Kolden yellnw.

Do/ . .—82 .00 100—SI .3 .00

.7S .'10

.. .'10 , I .I .S

l.'*0

Seb l i i i j : ~ B u l l . O /r . r f o r S m a l l G a r d e n s ContlnUMUH l iU iom f r o m Miiri- l i to .tuno 2S S N O W D R O P . K.rliM oi ,11 $1.10 2.S ( : i l l ( ) N O I ) ( ) X . \ . S tc;i„r.v ..r ii»-.si.owi 60 2.S <:RO(:t;.s .,ii.„i.,r-2.S s<:ii,i.\ s i i i i ;Ki<; . \ -n i , e 25 C ; K . \ I ' I ' " . HY . \c; i . \ 'rHs. ii.-„>..i,iv niun 2.S D . M ' T O O l l . S niHl M(lR.r \„„-iK*i 2f- »KI>I>INC; I I V A C I N I I I S 2,S M \ ( ; i . ! ' : E , V K I . Y T t l . l l ' S — . • . i , . . i n . . l

vuriclipB 1.65 25 <:OI"rAOE I t I . I I ' S — , , I , :.rmlio.-1.40 >.S l ) . \ K \ V I N T U L I P S — . ' . i.,.n.iidvi.ri..|»»..1.40

$11.75 E N T I R E c o i x E C T i o N c m n n (:>.-.o i t i i l l . s ) . • • ?>1U.UU

M A X . S < : H L I N ( ; S I ; K I ) S M I : \ , I ,

\ \ v . ill 59lli J ^ l . , N . - » Y o r k C i l y

N o w i s t h e T i m e t o P l a n t

R O C K G A R D E N S E E D S

RARE AND HARDY ALPINE AND ROCK GARDEN SPECIES

FROM THE PACIFIC NORTHWEST

Careful ly selected, well-ripened, fresh

seeds which will grow with a minimum

of attention—in small 5c packets.

L i s ( gladly mailed

J o h n A b e r c r o m b i e . F. R. H . S. 821 West Pender Street

Vancouver, B. C , Canadd

What does your garden

LACK?

• No triio gardt'iier is

ever satisfied! He fol­

lows regularly the Gar­

den Mart to find new

-.|)cciallies, new rain-

iiDws, new varieties.

Good gardens begin with

the orders that go for the

very best stock.

NOVEMBER, 1935 101

A p r i z e g a r d e n o n L o n g I s l a n d

F L O W E R

A R R A N G E R Displays your cut f lowers with marve lous effectiveness, for it arranges Ihem from the T O P of the container . Patented . . . no other dev i ce like it. A revela­tion to flower lovers, florists, exhibitors. A d j u s t a b l e to any shape container . W e l l - m a d e , neat, d u r a b l e .

F o r a short t ime only, we offer T W O arrangers for the p r i c e of O N E , as an inducement to try this new invention. O r d e r the regular $1 size W e d q i n Flower A r r a n g e r , a n d we wi l l inc lude the 6Dc 0 0 s i ie F R E E . . . a $1,60 * | value for only . . . PAID

(Special /><•«; /or (JnnUn Vliihn)

R. DROWNSOhJ & CO. 560 2 N 0 S T . . H A S T I N G S , MINN.

A Beautiful Book about New Roses

Pictures Roses in natural color; descrihcs t r u t h f u l l y half a hun­dred and more recent introduc­tions f r o m .Xmerican and fureitrn fields—Golden Dream (new cver-hloominK climhcr ), (iolden Moss. Lord Lonsdale, .\lcGredy"s Y e l ­low. .Also the more fa in i l i a r varie­ties that should he in every mof l -ern Rose garden.

This New Catalog—FREE

This beautiful citaloR of Roses and Hardy Plants for fall planlinK will he mailed on request. It's free — write today.

B O B B I N K & A T K I N S Box G Rutherford, New Jersey

Burpee*s GIANT R U F F L E D

Sweet Peas Large Flowers

Intensely Frilled and Duplexed

Special Mixture

P k t o n l y l O C A choli'p assnrlmont <if l lurpw's ruinous Giant Uulflpil Swoci Poas In-cluiliiiuii' ir vuric'ili'H. \\r otter this spci'lul Milxturo at a very Imv iirlre MI tliiil yiiu may niiiii' lo know and onjny tlicso lovi-ly .Su-ppt I'eaB. Fu l l - Klzet! imi-ki'l (ri'Kulurly ".iiii') postpaid for only 10c.

Special Collection: Best 8 Varieties One full slzp pkt, paoh of host 8 spparalP varlptlps IncUidluB four Invply N E W Olaiit Uiifflpil .Sweet Peas (iPKular value $1.7iil postpaid for only SI.nil.

Burpee's New Seed Cotalog FREE W. Atloo Burpee Co., 288 Burpee BIdg., Philadelphia

T o Mrs. ,\nnc Ti f fany went ilu- .second prize in H O U S E & G.VKnr.x's Long Lsland "one-man" ganlcn compeliiion—garrlens made and maintained by tlic owner alone, or w i i h the aid of only one man. The view aliove shows how eff i r l iveiy Iloxwood is used lo edge the formal Rose heds and, incidentally, t') mask the Italli-ss lower pnriions of ihr buslies

nCNTON B»r.TOM

A N O T H E R of the features found nn llie T i f fany plan-is the green garden whosi.- conifers, slu arcd in lopiary shajies of clearly architectural character, are fresh ami satisfying in color even during midwinter. In this jilanting arrangemciil no flower color appiars r \ cept in the liackgmund .Xpple trees, yet the effect is iiotalily rich ami fu l l nf character tiiroughout tlu- yi ar

Once again, with Autumn here, we say:

D O N ' T B U R N Y O U R L E A V E S ! " Don't waste the valuable i)lant foods contained in fallen leaves. M i x them with . \ D C O and they wi l l turn into rich, genuine organic manure. So will weeds, cuttings and other garden rub­bish, .^nd it's cas>'—anyone can do it . Try it your.self in your own garden.

Seed and hardware dealers sell .XDCO nr we wil l .ship direct. Senil fur our interesting hciiik. ".Xrtificial M.'mure ;md How to Make I t " — F R E E .

A D C O . Car l i s lo . P a . M.-ikers also of the new ADCO WEED­KILLER for LAWNS which erjidicates weeds without injury to the srass. To lest it, order a 3-lh. .sample can (300 sq. f t . ) postpaid for $L00; or, hcttcr yet, a 2.S-Ih. bag f.o.l). lor $.?."5. Special prices Particulars on request.

A O C O

in lartre <|uantities.

PLANT NOW

GIANT MAY FLOWERING TULIPS

Special Collection $ J | , 7 5

100 Bulbs . .

10 dist inct varieties of Darwin , Cottage and Breeder Tul ips -at this speeial f i r i c r .

Aflrrplow—Hoay Orun^i> Bmnzp y u r e n — Goldrn Ifronze Cetera B u l l —Salmon I'ink FliriH-oinbc Siiiuli'rM—I'iviil Srarh't In^li-wombp Y r l l o w — P i i r ^ Y.-llow KinR Gporpe— Di-cfivm Cherry Hose Prii i . PM V.laahrlb — Deep piiik Loiiix X I V — f)urk I'urplf Pridp of tliiarlpm—/(n7/i<inf KotP Ilpvrrpnd KwlNink— iMvender \ iolet

IS'eir Hull) CiiliiUiHif — Fr«>e on reqiivt

• C u l l 111 any o f o u r » l o r r i i . . . o r m a i l y o u r o r d e r . . . C O . I)., c h e r k , m o n e y o r d e r lo

132 -138 C h u r c h St. (Cor. tTarr. n >i ) N E W Y O R K C I T Y

Brunch Slorca: Newark, N . J . While Plains. N. Y . En)>l.-woo.l. > . J . Siumford, C o n n . HempBtcoil. L . I .

Siiimpp & Waller C o . . New York C i l y 11 1.. Please send me 100 Tul ip l.ulb"—$1.75.

.Vanip

Aililrcss.

City .State

WH E N is the pr<»per l i m e l«» cover y o u r f^a^den I ' o r W i n t e r

— be fo re i he p r o u n d freezes, o r a f l e r ? D o y o u know how l o p reven t W i n t e r thaws f r o m w r e n e h i n « ; and b r e a k i n g l l i e r o o l n o f y o u r peren­n i a l s — a ma j« ) r cause f o r w i n t e r ­k i l l ? W h a t type o f n m l e h prevents plaiit.s f r o m fem«»tlierin<;?

T h e answers to these quest ions , an<l m a n y olh<>rs o f v i t a l i m p o r ­tance t o the h e a l t h a n d v i g o r o f y o u r n e x t year's perennia l s , an-free. S i m p l y m a i l t he c o u p o n f o r a copy o f th i s hdde r .

m-n,<!. 11-.'!.>

P e / i t % i o § $ P K A T I M P O H T C O R P O R A T I O N

I5."> Jo l in M r e . l , New Y o r k , N . Y . PI.-.1-.- w n.l I r i o l i l e r , " H o w lo P r e p a r e 1 o u r l i u r d e i i for W i n t e r . "

City. State

102 HOUSE & GARDEN

Bouquets du Jour ( ( • ( l N - n X r F . D F R O M P . W . I C - I - J )

LOOK CLEAN . . •

• That liainty wi.sp <if .silk ymi an' going t(j put next to your skin looks sweet and clean to the eye, doesn't i t? But if it has been laun­dered in hard water, the micro­scope shows you a diffcrenl picture. Clinging to every silken stranii you f ind sticky, gummy curds which I r a j i dir t and germs . . . shorten the life (if the f i h r e . . . a n d coniliinc unpleasantly w i t h the natural ex­cretions of your pores.

The mineral sails in hard water react wi th soap to form this insolii-hle curd which clings l ike glue I n your skin, your h a i r . . . to your clothes, linens, and di.>ihes.

Only soft waler can give yon real cleanliness. A n d the softest water of all is water that has had its objectionahle salts removed by a Permulil Water Conditioning in­stallation. This equipment is at-I;i(-Iic(l 111 y iiir u j i c i ' ami all the water you use passes through i t and is softened . . . not just neu­tralized as wi lh chemicals. Best of all . this luxury costs l i l t l e . . . pays for itself in savings.

Learn more about water condi­tioning. Write for free booklet, " T i i K M A G I C O F W O N D E R - . ' ^ O F T

W A T E R . "

P e r m u t i t

E Q U I P M E N T Made bv T H E l ' F . R M L T H C O M P A N Y

R o o m No . "07

.•J.IO . I 2 i i i l . S i r e r l . N e w Y o r k

.\utlinrlr.o(l (loalcrs lliruucliuul llic I'nltc'il Slulcs nnil Ciinndii.

ovcrlMoko<l to a n'l-at e x t e n t a s a com­plete arrangi-mciit in it.self, the un l im­ited combinations possiiilc to attain rt-ndcr it a very u.saMc h i t of design, not alone f o r its lasting cjuality, but liccausc the variation from tloial bou­quets is a diversion.

Choosing leaf forms to make the most effective arrangements depends upon their variety as I n size, shape and texture. Leaves ];iatlerned with stripes or spots are very usable because of their variati<m from the more solid «reen tones of the other foliage used. .•\nd by complementing these mass forms, al.so, w i lh leaf blades o f a linear tapering sleiiderness or a delicate tracery a more complete arrangement i s gained. Li-aves with definite broken edses, o r uneven outline, give a nice variation when used with those o f a n unbroken e<ige. Combining textures i s a good plan. Many leaves have a definite sheen wliich is enhanced by their u.se wi th tho.se o f a dull velvety surface o r a rough veine<l nature.

T o g e l t h e most finished effect, the dominant and .subordinate massing of leaf forms should be considered. Dom­inant massing i s gained b y the use o f larj;er leaf forms o r closer groupings o f smaller leaves. I t is best not to try to g e l dominam massing b y bunchy u r o u j i s . In fact that arrangement be­comes less stilted i f only the necessary elements arc used. This wi l l tend l o make the bouquet more decorative in fini.sh, and keeps i t f rom being simply a container filleil with foliage.

The easiest way to analyze a bou(|uet is lo sfutly its silhouette, which checks not only llie solid and <k'licate form placements, liui al.so the openings b e ­tween these masses. This considera­tion o f background ojienings wi l l sim-l>lify the whole constructive j i m c e s s .

V,VRIEt) C O L O R S

It i s jiossiiile lo make effective leaf arrangements b y using a variety o f (oIni inLjs . Tile pale cream leaves, found in llie new shoots of jdants a n d shruiis. work in beautifully with the light, medium and dark forms. In combiniiiu the blond and green leaves, a good plan i s to interniinnle the two con­trasting tones wi th leaves o f patterned surface made up f rom a combination o f t h e two colors. Th i s lends to relate the two oiniosites in dark and light. Other examples o f color combinations may be found in the ^rays o f Eucalyp­tus, .Acacia, and Milkweed, and the maroon toniniis o f Canna. Japanese I ' lum and Sumac leaves. These give a nice subt l ' iy to an arrangement b y iheir neutrality o f tone.

.' ome foliage a^es attractively. Many turn a dull gold o r chartreuse, while others become ainio.st a beige idnk. These make handsome arrangements in themselves, but must be used with discrimination to avoid a n apiiear-

ance of funereal nature. This may be avoided by keeping Uiese leaves in .siini)lilie<l Kroupinns.

The trailing type of leaf spray can be introduced very well into a bouquet of more stiff or direct growth leaf form.s, and does lhat little trick of saving the whole effect from being too set in its plan. These sprays very often carry tendrils on their stems which add lo the fragile grace of the unil.s. The sweep of trailiiiK line placed in the bouquet w i l l help to balance the upward growth of most leaf forms. The tapering leaf l)la<les can be per­suaded into any line of direction simjily by the reiieated pres.sure of the thumb and forefinser along their sjiines. .Shiny leaves are more brilliant by being wiped with an oiled cloth to pnlisli their surface.

I t A C K O K O I N I) l 'UIN( I I'lJ->;

Leafy bouquets arc especially effec­tive wbcn they artt ijlacc<l aKainsI the linht, whether it be that of a window or a jiale wall. It is lliere lhat the beauty of their silhouette can be more readily realized, the richness of the green more accentuated. .Al.so the p;it-lern of stem and leaf beneath the water line, if the vase is transparent, liecomes a very interesting ilesi;;n in itself. 'I'his section of the bou<iuel is then also a unit to be planned carefully. Some stems adapt tliem.selves very well under w a l i T . By splitting those stems of a jiithy nature, very amusiuK umler-waier curls can be obtaine<l. This is possible with the stem of the Calla.

There is no limitation as to ihe whereabouts or the selection of leaves. .\ Rhubarb or Cabbage leaf may be just the right size, shape or texture to eiih.mce the bouquet. Or the foliaije of some wayward weed may fu l f i l l a role in the arrangement more readily than a cultivated bit of leafage.

. \ few suggestions fur le.if types may be foun<l in the fo l lowing:

For mass. Elephaiil Kar, J.ipanese Taper Plant and Canna leaves are helj iful . K.xamples for jiatierned surface arc .Asjiidistra, Leojiarfl Plant anri some Begonia and Day lily leaves. P n . i d p'ruit. Peony and Fig leaves may be used for their uneven outline. To give linear intniduclion to a bou­quet, I'amjias Crass, W'at.sonia aii<l Cattail leaves can be relied upon for distinct emphasis. Concentrated linear liattern forms are Palm leaves. Papy­rus aiul Fern fronds. Maidenhair Fern is an old standby for its delicate tracery. Often, the addition of gras-ses to the leaf bouquet wi l l give a fragile variation.

The amusement ga incd by the .striking arrangements one can achieve by using these slighted units of vegetation is not the least of their charm. . \nd by trying a hand at this art newer than flower arrangement, you may wonder why you never experimenicl with i i before.

M i s t a k e n I d e n t i t y

On page 62 of our September issue, we did the new skillet of the Inter­national N'ickel Company a grave injustice by dcscriliing it as nickel-plated. .\ciually it is made of Xi-Resi.st, an alloy of ca.st iron and nickel which is chip-proof as nickel-plating is i io l . I i also boasts a bright, shiny face that is easy to keep that way, and is the last word in duralii l i ty.

T l ie most perfect look­ing a[i|)]e may edntaiii worms under the sur-

lace, where you cannot them. \i i<l so it is w i l h the home in which yon l ive. Al though outwardly in good condi l ion. i l may be infested w i l h mi l l i ons of ter­mites . . . t i n y injects that serretly eat foundat ion timbers and other wood­work . Termites work only inside the wood, hidden f r o m sight. I l take-; an expert to f ind their points of entry and to discover the hidden damage. (Last year termites caused over Slin.Onn.nOfl damage to bomes and buildings i n 41? states.)

YOUR HOME May Be Infested

I t i - needless f o r you to look around your home, expeding to f i m l termites i f ihey are present. The only l ime you might see ihe-c iii.~fels is dur ing their brief swarnting i-easons in Spring and Fal l . A n expert, however, can locate termite infesta t ion, i f i t exi«ts ,and show you the damage. Why take chances on costly d e f l r i i c l i o n to your property? You can easily have i l inspected by a trained T e r m i n i x Inspector—without any <osl <ir obl igat ion.

G u a r a n t e e d P r o t e c t i o n T e r m i n i x Is n pro<Iuet of a n d is p i inr-

:mliM-iI l iy E . L . B r u c e C o m p u n y — the n o r M " - l:ir:;.-~I lui ikor i>l' l l . ir i lx I (li .or-ii ius. I t is n terini l i* eontro l r l i ( !ni ieal o l i i e l i lins l>een cniployi-tl to proUri't n.'iirly 2 0 . 0 0 0 h o m e s and b u i l d i n g s . A p p l i e d w i l h ••pei-ini pre s sure e q u i p m e n t liy I r i i i n c d men, i t s tops t ermi te s . K n t h a fivi--y.-.-ir ^vrilleii f.:uiiraiitee and a surety l ioi id are i - - i ie i l to d o u b l y p r o t e c t every T e r m i n i x c u s t o m e r . T e r m i n i x is i ia t i<»n-wide in !-c<ipe. No mat ter where y o u l ive, T e r ­m i n i x S e r v i c e is r e a d i l y a v a i l a b l e .

F R E E L I T E R A l l i R E Mii i l the c o u p o n below f o r i n t e r e s l -inc l i t e r a t u r e on t ermi te s a n i l , i f > <iu w i s l i . a free i i i s p e c l i o n o f y o u r p r o p e r t y b y o u r neares t l i c ensee .

B O N D E D

T e r m i m i X I N S U L A T I O N

E. L. BRUCE CO., M e m p h i s . T e n n .

• P I c a - c - end nie free l i t e r a t u r e on How to C o n t r o l T e r m i t e s .

• I wou ld l i k e to have ray p r o p e r t y inspected f o r termites w i t h o u t cost or o l i l i u a l i o n .

Hi..Ill •III niii'lli'li

r.ii.yi. I

A S I C F O R

/»'s time fo decorate. Time fo see the A lexander Smith TRU T O N E Carpe ts in three—Normandy Rose, R e s e d a G r e e n , Rose Taupe. Luxurious carpets, in several

those different, hard-to-fmd colors that make a room beautiful. TRU-TONE means weights, made seamless in widths up to 1 8 feet, TRU T O N E Carpet Book, free on

colors stay lovely in every light. Out of forty exclusive tones we've pictured request. A lexander Smith Div., W. & J , S loane Wholesa le , 5 7 7 Fifth Ave.. N. Y.

I enjoy the added zest t h a t comes w i t h smoking a Camel

Mrs. Jasper Morqan

I

W h e n not occupying her town house,

M r s . M o r g a n is at W e s t h u r y . L o n g Island.

" M i l d n e s s is very important in a ciga­

rette," she say?. " I ' m sure that is one

r e a s o n e v e r y one i s so e n t h u s i a s t i c

about Camel s . A n d I never tire o f their

fine flavor." T h e fa.-t that C a m e l s are

n v l d e r makes a big dif ierence to p«":ople.

A n d vou don't tire o f their finer flavor.

Young Mrs. Jasper Morgan's town iioiise is one of the most individ^i^in New York, with the spacious charm o f f ^ two terraces. "Town is a very busy pla<% during the sea­son," she says. "There is so'%iuch to do, so much entertaining. And the more people do, the more they seem to smoke — and

certainly Camels are the po|iular cigarette. I f I'm tired from the rush of thing.s I notice that smoking a Camel revives my energy in a pleasant way. And I find their flavor most agreeable."" Camel spends millions more every year for finer, more expensive tobac­cos, ('fct a "lift " with a Camel.

A M O N G T H E M A N Y D I S T I N G U I S H E D W O M E N

W H O P R E F E R C A M E L ' S C O S T L I E R T O B A C C O S :

MHS. M C H O I ^ S ' t i n D L E , PhilaMphia

.MISS .M. \KY ISY'tD, i< . .Am,mr/

M R S . P t J W E L L C . \ B O T . Ho^ron

M R S . T H O M A S M . C A R N E C I I E , J R . . .V-MO York

M R S . J . G A R D N T R C O O L I I I C E . I I , i . w o «

MISS M A R Y D E M I M.VI. ^ru• Y^rk

M R S . E R N E S T U U PO.NT. J R . . Bilm.ntiion

M R S . H E N R Y F I E L D . Chicago

M R S . C H I S W E L L D A B N E Y L . \ N C . H 0 R N n . Virffinia

M R S . J A M E S R l S S E L E L O W E L L , ^cw Ymk

M R S . P O T T E R D ' O R S A Y P A L M E R , Chicago

MRS. LANT.DON P O S T . Nem York

M R S . B R O O K M E L D V A N R K N S S l . l . A K K . .Vru- York

M R S . W II .LIA.M T . W E T M O R E . Ar. . . York

C I S S i a. J . Ruynuli ia TULHITU Cuii ipoi iy. Wl i iB lo i i - .S» lom. N . 0.

I l l >iitimi('r \ I r - . Mor;;.in is k f c n l y inter­

ested in yai-hting. " . \no lher thing that

lii.ik'-- nil- I l k ' - ( ' .a i in- l - . - i . i i i i l i li.'" >li>'

" i s that they never afl"ect my nerves. I

suppos'- that is because of thir fin»T to­

b a c c o s in C a m e l s . " S m o k e as m a n y

m i l d , fra);rui i t C a m e l s as you w a n t .

Sii i i ikii i;; (]; i i in l.- never upsets ut i ir nerves.

Camels are iVIilder!...made f rom finer, more expensive tobaccos ...Turkish and Domestic...than any other popular brand