development of resistance to minchinia nelsoni (msx ...development of resistance to minchinia...
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Development of Resistance toMinchinia nelsoni (MSX) Mortality in Laboratory-Reared and
Native Oyster Stocks in Delaware Bay
HAROLD H. HASKIN and SUSAN E. FORD
DELAWARE BAYARNOLDS
BED
Figure I.-Delaware Bay showing locations of ew Jersey's natural seedoyster beds and planted (leased) grounds.
Canada, in 1915. During the epizootic,more than 90 percent of the oysters inMalpeque Bay were killed (Needler andLogie, 1947). Al though an etiologicalagent has never been positively iden-
in both laboratory-reared and nativeoyster populations in Delaware Bay.
The Delaware Bay mortalities werereminiscent of those occurring in Malpeque Bay, Prince Edward Island,
Harold H. Haskin and Susan E. Ford are with theOyster Research Laboratory, ew Jersey Agricultural Experiment Station, P.O. Box 1059,Piscataway, NJ 08854 and the Department ofZoology, Rutgers College, Rutgers-The StateUniversity, New Brunswick, N.J.
Introduction
In the spring of 1957, devastatingmortalities of oysters occurred in lowerDelaware Bay. In 1958 and 1959, themortalities were repeated, but this timeover a much wider area of the estuary.During this period, cumulative killreached 90-95 percent in the highsalinity planting areas and 50-70 percent on seed beds in lower-salinity regions (Fig. I). Only in very lowsalinity areas, such as the tidal riversand creeks and on the uppermost seedbeds, did oysters escape the mortality(Haskin et aI., 1965). In 1959, similarly destructive kills occurred in lowerChesapeake Bay (Andrews and Wood,1967). The disease-causing organism,a haplosporidan parasite, was identifiedand named Minchinia neLsoni (morecommonly known as MSX) by Haskinet al. (1966).
Since the original outbreak of M.neLsoni, the Oyster Research Laboratory at Rutgers University has pursuedmany lines of investigation into the nature of the MSX problem. All attemptsto transmit the disease under controlledlaboratory conditions have failed, sothese studies have been primarily fieldinvestigations concerned with variousepizootiological aspects of the disease.This paper describes one part of theoverall investigation: The developmentof resistance to MSX-caused mortality
54 Marine Fisheries Review
tified, a highly contagious pathogen issuspected (Frazer, 1937-38). Needlerand Logie (1947), studying Malpequedisease in the 1930's, reported the first,and to date only, instance of a population of marine invertebrates acquiringresistance to a disease. Fifteen yearsafter the initial kill, these investigatorsfound that native Malpeque Bay oysters, offspring of survivors of the 1915epizootic, were surviving normally; incontrast, oysters imported into the bayfrom areas which had not experiencedkill suffered heavy mortalities.
In a pattern similar to the Malpequeexperience, and during the years immediately following the Delaware Bayepizootic, several lines of evidencesuggested that our native oysters weredeveloping resistance to MSX: I) From1958 through 1960, successive yearclasses of nati ve spat on the flats in frontof our lower Delaware Bay Cape ShoreLaboratory, all subjected to heavy disease pressure, showed increasing survival with each year class. During itsfirst full year of exposure 1957 set had84 percent kill, 1958 set had 48 percentkill, and 1959 set had 29 percent kill(Haskin!); 2) Beginning in 1961, seedoysters transplanted onto the leasedgrounds showed improved survival; 3)In addition, native Delaware Baystocks from seed beds, plantedgrounds, and Cape Shore, when testedfor survival at Cape Shore, had considerably lower mortalities than did oysters imported from MSX-free east coastlocations (Haskin 2).
In later histopathological studies,lower mortalities were correlated withlighter, more local ized infections(Myhre and Haskin, 1969; Ford, 1970),suggesting that a defense mechanisminvolved the containment of the parasite in small, local, nonlethal lesions.
Lowered mortalities, nonetheless,were the earliest and certainly the mostsubstantial evidence that Delaware Bay
I Haskin, H. H. 1961. Delaware Bay oyster mortality project. Unpublished report to U.S. Fishand Wildlife Service for period 1 Jan. - 30 June1961.
'Haskin, H. H. 1960. Delaware Bay oyster mortality project. Unpublished report to U.S. Fishand Wildlife Service for period 1 July 1959 - 30June 1960.
January-February 1979
oysters had developed resistance toMSX. At this point, however, in theearly 1960's, we were not able to demonstrate that lowered kill in nativestocks was due to an inherited traitrather than to selection within the generation of oysters under test. Also, wehad no means of sorting out the influence of fluctuating disease acti vity onmortality rates from that due to selection. To resolve these questions webegan laboratory rearing of stocks ofoysters with various histories of exposure to MSX. The test of their offspringfor resistance to MSX began with firstexposure to the disease. Our first oysters were spawned in 1961, and since1964 numerous stocks, with knownparentage and precise selection history,have been reared and tested on a routinebasis each year.
A second method of investigatingdevelopment of resistance to MSX hasbeen to examine data from the largescale monitoring of many groups of native oysters throughout Delaware Bayfor trends in mortality and infectionlevels over the course of the past 20years.
In this paper we present evidence thatresistance to MSX-caused mortality isheritable; that it can be expressed to ahigh degree in laboratory-reared oysters with rigorously selected parents;and that it has developed in native populations under natural selection in Delaware Bay, although to a lesser measurethan is possible using the laboratoryspawning and experimental selectionprocedures.
Methods
Laboratory-Reared Stocks
Oysters to be spawned, other thanimported susceptible stocks, are partially conditioned in trays on the tidalflats at our Cape Shore Laboratory.Groups of about 30 oysters are finallyconditioned within the laboratory.Spawnings involved groups of malesand females, usually from 4 to 10 each.Larvae are reared using a modified Milford technique (Hidu et aI., 1969) andare fed daily, with each water change,on natural phytoplankton in DelawareBay water. All bay water used in the
larval culture is passed through 60jLmplankton netting to prevent contamination by wild larvae. Spat (recently setoysters) are placed in trays and held inCape May harbor, usually until Octoberwhen the setting season for native oysters in Delaware Bay has passed. Thenfor each stock, duplicate trays are setup, each containing from 2,000 to5,000 spat. Between March andNovember these trays are held on theflats in front of the laboratory where,being exposed on most low tides, theycan be examined frequently. Duringperiods of heavy mortality, this may beon a daily basis. In November, trays aremoved from the flats to deeper water toprevent possible ice damage. Theyhave generally been stored in a tidalcreek behind the laboratory or, morerecently, in Cape May harbor. Predation is normally quite low because of: I)Frequent handling of the oysters; 2) lowtide exposure; 3) the fact that the traysare raised several inches above the bottom on drainage tiles. Obvious predatormortality is tallied and subsequentlyexcluded from disease mortality calculations.
Mortality counts are cumulated seasonally and annually and groups withan ancestral history of selection byMSX (called resistant or selectedstocks) are compared with each otherand with offspring of oysters with nohistory of selection by MSX (calledsusceptible or unselected stocks). Mortalities in paired trays of each stockrarely differ by more than a few percentage points and when a large difference does appear, it can usually be related to some non-MSX stress, such asmudding. In these cases, mortalities arenot used in the calculations.
In assessing survival rates for laboratory-reared oysters, a standard exposure period was established at the startof the larval rearing program. This interval, which begins in October of theirfirst year and ends in June as they complete their third year, spans a 33-monthperiod. It was chosen because mortalityrates in early studies declined sharplyafter the second summer-fall exposureperiod, indicating that most susceptibles had been weeded out and also thatoysters living on the Cape Shore flats
55
for this length of time begin to experience kill caused by another oyster parasite, Labyrinthomyxa marina, whichgreatly complicates interpretation ofthe mortalities.
From 1964 through 1977, a total of3 I resistant stocks were spawned andtheir offspring were subjected to thecomplete test exposure. Ten of thesewere first generation resistants, 14 weresecond, 5 were third, and 2 were fourthgeneration resistant groups. Oysters arenot used as spawners unless they havesurvived the standard 33-month exposure to MSX. There is, therefore, aminimum of 3 years of selection forMSX resistance between generations.This means, for instance, that the totalexposure time to intense MSX activityand selective mortality of the ancestorsof the F4 generation is at least 12 years.In addition to breeding oysters selectedfor resistance to MSX mortality, wehave, each year, spawned unselectedoysters imported from various locationsalong the east coast where there is littleor no MSX activity. To date, 24 suchgroups have been tested. In most years,susceptible imports have come fromLong Island Sound, the Navesink Riverin New Jersey, and the James River inVirginia. Mortalities in these stocksserve as controls, providing a base lineagainst which survival of selectedgroups can be judged.
Monitoring Program
In New Jersey, the Delaware Bayoyster industry transplants oysters frompublic, upper bay, natural setting areas(seed beds) to individually leased growing grounds in the lower bay (Fig. I).Shortly after the first epizootic, a program was established to monitornumerous bed populations throughoutthe bay for MSX prevalence and formortality. Now in its 20th year, thismonitoring program has provided detailed statistics from 5 major seed beds,and for 78 different plantings of oysterson the leased grounds. Each lower bayplanting has been sampled on a regularbasis for 1-5 years. On the selected seedbeds, sampling has been continuous forup to 20 years. Until 1971, sampleswere collected on a monthly basis,weather permitting. Since then, a
56
schedule of 7-8 sampl ing periods peryear, designed to coincide with criticalphases of the MSX cycle, has been ineffect.
At each station a I-bushel sample ofoysters, gapers3
, and boxes4, is collected with a 30-inch oyster dredge. A"recent" mortality count, based on thenumber of gapers and new boxes (thosewith little or no fouling) is made. Theinterval during which this mortality hasoccurred is estimated using knowledgeof recent fouling rates in the bay. Thismortality interval may be as short as 2weeks during the summer or as long as3 months in the winter. Interval mortalities are then cumulated to provideseasonal and annual totals. Mortalitydue to predation by oyster drills andmud crabs, dredge damage, mudding,etc. is distinguished from disease killwhich includes that associated withMSX. All mortalities considered in thisdiscussion, except where specified,refer to the second category only. Bothpredation and disease mortalities arecomputed separately as a function ofthe total sample. It is likely that predators kill some oysters which wouldotherwise die with MSX. Thus the disease mortalities reported here are lowerthan if the oysters were protected frompredation as they are to some extent inthe trays. In nearly all cases, a 20oyster sample has been fixed for histological study. Most of these havebeen worked up so that indices of infection prevalence and intensity accompany the mortality statistics. These datawill be presented in forthcoming papers.
Histological and mortality data fromboth monitoring program and experimental tray stocks have established thatthe major infective period for MSX inDelaware Bay is in June, with a secondperiod of variable, and generally lesser,activity in late summer and early fall(Haskin et aI., 1965; Ford, 1970). Andrews ( 1966) found a similar pattern forMSX in Virginia. Oysters first exposed
3"Gapers" are dead or dying oysters with meatstill in the shell.·"Boxes" are dead oysters which no longer contain meat, but with valves still attached at thehinges.
in June usually begin dying in late Julyor early August. Mortalities extend intoNovember, tapering off as water temperatures drop. Additional kill is recorded in late winter and early springand is associated with cold weatherstresses as well as with MSX. A thirdmortality period occurs in June and Julyand is thought to be primarily the resultof infections acquired late the previousyear which remained subpatent over thewinter, then proliferated with warmingtemperatures (Andrews, 1966; Ford,1970).
Results
Laboratory-Reared Stocks
As of summer 1977, a total of 55 lotsof laboratory-reared oysters had beencarried through a 33-month testingperiod, and cumulative mortalities forall have been calculated. As indicatedearlier, these lots have been groupedinto susceptibles (24 lots) and first, second, and third generation resistantswith 10, 14, and 5 lots, respectively.For each of these 55 lots, cumulati vemortalities by season have been calculated and then these mortalities averaged for each group. The results areshown in Figure 2. Also included arethe results for Cape Shore natives (nineyear classes).
The patterns of mortality are quiteclear in this summarizing figure. Newlyset spat first exposed to MSX in the fallmay acquire infections then. Some differential kill results the followingspring, but mortalities for all groups areclosely clustered through June. It is notuntil the oysters are exposed to a complete MSX infective period beginningin June that large mortalities are seen.By November, as death rates declinewith the onset of cold weather, a clearpattern of differential total kill has beenestablished, and this is maintained during the rest of the test period. Meanmortalities at the end of this initial killhave reached 73 percent in the susceptibles and 60 percent in Cape Shorenati ves. Resistant laboratory-rearedoysters have distinctly less kill, at37-42 percent, but show little difference among generations.
At the end of the test period mean
Marine Fisheries Review
Cape Shore natives 9 81 2.7
First generation resistants 10 68 4.6
Second generationresistants 14 64 5.1
Third generation resistants 56 63
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virtually all of the oysters susceptible toMSX kill had been weeded out of thepopulation. To explore this possibility,mean seasonal mortality rates havebeen examined (Fig. 3). While there isa clear lessening of mortality differences among stocks as exposure and
S D M J
EXPOSURE PERIOD
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20
90• SUSCEPTIBLES
Figure 2.-Cumulative mortality means for oyster stocks exposed to MSX inexperimental trays on the Cape Shore tidal flats. The 33-month exposure period isshown on the abscissa.
%
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III
>0:Cl:-'::::>~40::::>u
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50
After the first large selecti ve kill,cumulative mortality curves displaydistinctly similar slopes (Fig. 2). Thissuggested to us that mortality for allstocks might be approaching a commonrate. This would imply that differentialselective mortality had ceased and that
24 93Susceptibles
Oyster stock
mortality for the susceptible stocks hasclimbed to 93 percent, while that forCape Shore natives stands at 81 percent. Resistant groups show decreasingmortalities, from 68 percent in the firstgeneration, to 64 percent in the second,and 56 percent in the th ird (Table I).
Two fourth generation resistantstocks have also been tested, but theirfinal mortalities (38 percent and 95 percent) were so disparate that they werenot included in the figure. Additionalfourth generation stocks are currentlyundergoing testing and may provide thedata needed to establish more defini.temortality rates for this generation.
It is convenient to consider survivalrather than mortality as a measure ofresistance to kill in oyster populations.Using survival of susceptibles as a baseline (representing survival of unselected oysters in epizootic situations), we have calculated survivalratios for the various groups of selectedoysters. This is simply the ratio of thepercent survival of selected stocks tothe 7 percent survival of susceptibles atthe end of the test exposure (Table I).After nearly 3 years of intensive selection against MSX in each generation,first, second, and third generation resistant stocks have4.6, 5.1, and 6.3 timesas many survivors, respectively, as dounselected groups. The first selection,that operating on susceptible stocks before they produce the first generationresistants, raises the survival ratio morethan do the next two selections combined. Native Cape Shore oysters havenearly three times as many survivors asdo susceptible imports.
Table 1.-5urvival ratios for Cape Shore native andlaboratory~reared oyster stock after 33-months exposure to MSX at the Cape Shore. The ratio of survivorshas been calculated by comparing the percentage survival of each selected group with the 7 percent survivalof susceptibles, both at the end of the last exposure.
Number Percent Ratioof Cumulative of
groups Mortality survivors
January-February 1979 57
% I•60 I
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PERIOD
Figure 3.-Seasonal mortality means for oyster stocks exposed to MSX in experimental trays on the CapeShore tidal flats. Successive seasons during the 33-month exposure period are shown on the abscissa.Analysis of variance was used to estimate variability due to year of exposure and to stock differences, and thisin turn was used to construct 95 percent confidence intervals about each mean.
selection progress over the test period,there is, at the same time, a consistentpattern of highest kill in the susceptibles, followed by Cape Shore nati vesand then by laboratory-reared resistantsthroughout the entire 33 months. Forthe most part, the same pattern is followed among resistant groups, withmean seasonal mortalities progressi vely decreasing with increasing generation number.
Native Seed
The general mortal ity pattern forplanted oysters in lower Delaware Bayis similar to that for experimental stockstested at the Cape Shore Laboratory.Mortalities for monitored leasedground plantings have been calculatedby season and year of exposure to MSXon the planted grounds. These have
58 •.4.
been averaged and then cumulated overa 3-year exposure period (Fig. 4). Differences from the experimental stocksat the Cape Shore Laboratory should benoted: 1) Seed oysters, which have littleor no MSX, are transplanted in lateMay and early June so their initial lowerbay exposure to the disease includes acomplete summer infective period.This contrasts with the laboratoryreared groups which have undergonesome selection from late fall infectionsbefore they experience a full June infection period; 2) Seasonal mortality intervals for Cape Shore stocks span somewhat different periods than do thosecalculated for planted oysters. However, they include essentially the samecritical mortal ity periods (i. e., latesummer-fall, winter-spring, and earlysummer) so that comparisons may be
made without difficulty; 3) The majormortality on the planted grounds occursin late winter and early spring, a periodduring which oysters die from a combination of overwintering stress as well asfrom MS X. In contrast, the greatestseasonal mortality in experimentalstocks occurs in late summer and fall,when virtually all kill has been associated with MSX (Haskin et aI.,1965).
Cumulative mortalities for allplanted oysters sampled between 1960and 1977 average 36 percent after Iyear (Fig. 4). After a second and thirdyear of exposure, average total mortalities have risen to 50 percent and 56percent, respectively. Neither seasonalmortality levels themselves, nor theirdecrease after exposure and selectionare as great as for experimental stocks.
Marine Fisheries Review
® NUMBER OF PLANTINGS SEASONAL MORTALITIES
SUM.
@
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@
SUM. FALL
CUMULATIVE MORTALITY
SPRINGSUM. FALL
------.-.--.-.-..-----.----e/e//
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--- FIRSTYEAR -----I--SECOND YEAR---/--THIRD YEAR
EXPOSURE
J
Figure 4. -Seasonal and cumulative mortality means for native seed on the planted grounds over the period1960-77. Mortalities for all grounds sampled during a particular season and year of exposure to MSX havebeen averaged and are shown in the upper graph along with the number of plantings involved in eachcalculation. These seasonal mortal ities have been cumulated over a ]-year period and are shown in the lowergraph.
Calculating averages from pooleddata in this situation has certain disadvantages. Mortalities are a great dealmore variable among planted groundsthan among experimental stocks with acommon selection history under test atthe Cape Shore Laboratory. This variability is due to fluctuations in MSXactivity from year to year on the plantedgrounds, to variable disease pressurewithin the planted ground area, and tostress from harvest dredging (Haskin 5
).
Averaging is a useful tool for demonstrating general patterns, but it tends tomask extremes which add to a morecomplete understanding of the data.
'Haskin, H. H. 1972. Disease resistant oysterprogram - Delaware Bay 1965-1972. Unpublished report to National Marine Fisheries Service.
Four plantings of seed oysters on theleased grounds have been chosen to illustrate mortality extremes and alsosome more typical mortality levels, recorded after the 1957-59 epizootic.None of these groups was harvestedduring the sampling period. These arecompared with experimental traystocks in Figure 5. For comparison withplanted grounds, Cape Shore tray mortalities have been calculated beginningin July of their first summer's exposure,disregarding kill which has taken placesince the previous October, most ofwhich is not associated' with MSX.Highest kill for any ~group on theplanted grounds since the' originalepizootic was suffered 9Y James Riverseed oysters imported arid- planted ex-
~'
perimentally in 1964. At 84 percentafter 2 years, this. value falls midway
between laboratory-spawned susceptibles (92 percent) and native Cape Shoreset (73 percent). For native seed, highest kill was recorded for a group of 1972plants. Their 65 percent 2-year mortality equalled that for first generation laboratory-reared resistants (62 percent)and represents a doubling of survivalover James River imports, despite' thefact that these 1972 plants were experiencing the heaviest disease acti vityon record since the first epizootic (Haskin 6). An example of a ground withrelatively low mortality was oneplanted in 1974 which lost 39 percentover 2 years. More typical for oyster
"Haskin. H. H. 1975. Control of disease in oysterpopulations of Delaware Bay. Unpublished report to National Marine Fisheries Service forperiod I June 1973 - 3 I May 1974.
: .) >,-;•. :
January-February /979..~ ...... .. ~~
59
% plantings is the 51 percent loss shownby a ground planted in 1968. This valuefalls close to the 47 percent for experimental third generation resistants atCape Shore .
When Delaware Bay seed bed oysters are tested at Cape Shore with experimental tray stocks, a different picture is seen (Fig. 6). Since 1966, 15native groups have been thus tested .Eight have come from upper bay seedbeds in the vicinity of Arnolds bed (Fig .I), and they have shown a mean 2-yearmortality of 75 percent. Nine groupsspanning the distance between Egg Island and Cohansey Beds have had anaverage kill of 70 percent after 2 years.These figures are almost identical to the72 percent for Cape Shore natives, andall fall between the 92 percent for I
laboratory-reared susceptibles and the62 percent for first generation resistants .
When oysters in lower Delaware Bayexperienced their first MSX kill, losseswere as high as 85 percent during a6-week period in the spring of 1957.During the 2 years after the initial outbreak, total cumulative mortalitiesreached 90-95 percent over most of theplanted area, a level which compareswell with the 92 percent 2-year loss forlaboratory-reared susceptibles whoseparents have been imported annuallyfrom areas with little or no MSX pressure, and are thus comparable withDelaware Bay natives before theepizootic in 1957.
Since the early and mid-1960's,when lowered mortalities of nativestocks became obvious, no further decline in mortalities has been evidenced.Kill has tended, instead, to vary withfluctuations in MSX activity. But evenwhen disease pressure has been extremely heavy, as it has been since1972, losses have never equalled thoseof the late 1950's. As indicated above,maximum 2-year kill for native seedsince the 1957-59 epizootic was 65 percent on a ground planted in 1972 (Fig.5). While histological data for the initial epizootic are scarce, all availableevidence indicates that the MSX pressure experiencd by the 1972 plants wasequal to that of the first kill, as measured by numbers of oysters infected,
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o 1974 D.B. SEED
o 1972 D.B. SEED
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Figure S.-Comparison of cumulative mortality means for experimental stockstested at the Cape Shore with Delaware Bay native seed on the planted grounds.Mortalities have been calculated for a 2-year period following exposure to initial Juneinfective period. J. R. and D. B. indicate James River and Delaware Bay seed,respecti vely.
60
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60 Marine Fisheries Review
Figure 6.-Comparison of cumulative mortality means for experimental stocks andDelaware Bay native seed, both tested at the Cape Shore. Mortalities have beencalculated for a 2-year period following exposure to initial June infective period.
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• SUSCEPTIBLES
• F, RESISTANTS
o UPPER SEED BED STOCKS
C LOWER SEED BED STOCKS
• CAPE SHORE NATIVES
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Laboratory-reared stocks, whosepattern of kill upon exposure to MSX isone in which each succeeding generation has less mortality than did its parents, provide convincing evidence thatresistance to MSX is, indeed, heritable.Offspring display better survival because susceptible individuals in theirparents' generation die from MSX before that generation spawns the next.As each generation is exposed to thedisease, its gene pool is altered by"weeding out" of susceptibles, and itis this new genetic make-up with ahigher proportion of resistant genes,which is passed into the next generation. ~
Disease pressure at Cape Shore,where experimental oysters are exposed to MSX, is very high. Infectionprevalences commonly reach 100 percent prior to heavy mortalities 7
. Anyoyster which survives nearly 3 years w
>exposed to this level of disease acti vity -~should be extremely resistant. In fact, it ...
seems reasonable to believe that all oys- ::>ters which survive such pressure should ~be almost equally resistant. It is puz- uzling, therefore, to find that differential';'kill continues after oysters have beenexposed to, and selected by, MSX fornearly 3 years. Stocks which are mostsuscepti ble at the start of the test periodcontinue to show highest mortal ity ratesat its conclusion.
We propose the following explanation for our findings. A population ofoysters which has never been exposedto MSX contains a random distributionof those genes which will determine itscapacity to deal with the disease. Thesegenes present a continuum of abilitiesranging from total incapability inhighly susceptible individuals, throughstages of increasing ability to controlinfections, to some highly resistant oysters well-equipped to deal with intenseMSX pressure.
Upon first exposure to MSX, thehighly susceptible individuals, whichcomprise most of the population, die.
yet 4-7 times as many oysters survi vedas during the early epizootic.
Discussion
'Unpublished data. ew Jersey Oyster ResearchLaboratory, P.O. Box 1059, Piscataway, N.J.
January-February 1979 61
Some survivors of the initial kill alsocontain susceptible characteristics, butthese are masked to varying degrees byresistant ones. Such individuals are infected with MSX, however, and areweakened by Iingering infections, renewed infections, and non-MSXstresses. There is, following the initialmassive kill, a progressive "weedingout" in which oysters with the lowestproportion of susceptible genes survi velongest. At the end of the 33-month testperiod, survivors with a preponderanceof resistant genes still have somemasked susceptible qualities.
In reproduction, genes are recombined and some offspring acquire agreater porportion of susceptiblecharacters than their selected parentshad. Upon first exposure to MSX, thesedie and there follows the same gradualselection of less susceptible individualsas in the parent generation.
The argument for such a recombination is strengthened by seasonal mortality patterns (Fig. 3). There is a consistently higher mortal ity during first exposure in any gi ven generation thanthere was in the parents during their lastseason of exposure.
With each succeeding generation,fewer susceptible traits remain to bepassed along, and MSX-caused mortalities decrease accordingly. But evenafter three generations of rigorousselection and breeding, MSX still killsoysters in the F3 generation. At least asfar as this generation, then, there isevidence that resistance to MSX kill hasnot levelled off, but is continuing todevelop in laboratory-reared stocks.
Two important aspects of an oyster'sability to deal with MSX are the dosageof infective particles it receives and thekinds and numbers of additional stresses with which it must cope. The failureof native oysters from widely differentareas in Delaware Bay to show differential mortality, when tested at the CapeShore Laboratory, suggests that theremay be enough mixing of larvae withinthe estuary so that oysters setting in allareas are equally resistant. The lack ofdifferential mortality may, however,result from overwhelming doses of infective particles at Cape Shore. A quitedifferent result was obtained in a recent
62
study. In each of 3 years, oysters fromthree different seed beds, Arnolds, Cohansey, and New Beds, were placed intrays and exposed to MSX on a plantedground (Fig. I). In each of the years,mortalities followed a consistent pattern: Arnolds seed suffered heaviestkill, followed closely by that fromCohansey Bed; New Beds oysters always had the least mortality (Haskin,see footnote 6). This is the expectedpattern, since MS X selection pressureon the seed beds diminishes in anyupbay direction along the decreasingsalinity gradient. The differential in resistance of these stocks, demonstratedon the planted ground, has been completely masked under the testing conditions on the Cape Shore flats.
Working at this laboratory, Valiulisand Haskin (1972) showed conclusively that the demonstration of resistance in oysters to the pathogenLabyrinthomyxa marina was dose-dependent. We tested stocks with differing resistances to MS X mortality to seeif those oysters most resistant to MSXwere also most resistant to L. marinamortality .. Unlike MSX, L. marina canbe transm1tleo\in known dosage underlaboratory'·con.ditions. Valiulis andHaskin (1972) fQ.und that, with heavyparasite dosag'~s, all of the stocks diedin equally great numbers. With lowerdoses, how'ever, oysters resistant toMSX kill wer'e shown to be also moreresistant to L. marina than were MSXsusceptible stocks. This work may indicate that the mechanism of resistanceto MSX in the selected laboratoryreared stocks is not specific for MSX.In any event, whatever the mechanismmay be, it is suggested that resistance toMSX mortality may also be overwhelmed by increased dosage of thatparasite.
A second reason for higher kill, andperhaps for higher prevalences, at CapeShore is that it is a much less stable andprobably harsher environment than arethe planted grounds. Oysters arestacked in trays and may suffer fromcrowding. They are exposed at lowtide, are subjected to temperature extremes, and are periodically infestedwith heavy accumulations of tubebuilding worms, particularly Polydora.
Some of these stresses may becomeespecially critical in the case of oysterswhich survive initial exposure but remain infected with MSX. We know thatinfected oysters which are removed toMSX-free areas can support chronic infections for at least 3 years (Haskin andFord H
). If MSX-infected oysters aresurviving marginally under diseasepressure, the additional stress of unfavorable ambient conditions may result in death.
There has been very little MSX-associated kill in the upper bay except forthe first years of the epizootic and againduring severe drought in the mid1960's, when elevated salinities permitted upbay MSX intrusion. Some infected oysters are usually present on thelower seed beds, but even when infections are present, disease-related mortality is very low. Long-term monitoring shows that normal river flows willmaintain a salinity regime in whichMSX selection is effectively preventedover most of the seed area, even whenthe pathogen is flourishing in the higher-salinity waters of the plantedgrounds (Haskin and Ford~). Lack ofselection over such a vast area meansthat there is little likelihood of furthermeasurable increase in resistance of native seed. In fact, it is probable that thepresent level of resistance to kill, 3-4times that of unselected stocks, wasreached within a few years of the original epizootic.
The MSX epizootic in Delaware Baycompounded an already serious problem for the oyster industry. A lengthyperiod of set failures had resulted in aserious shortage of seed for the localplanters. They had been relying heavilyon imported seed, but MSX precipitated a ban on imports, forcing them torely on scarce nati ve seed. The shortagecontinued into the late 1960's, wellafter MSX kill had subsided, and hampered the industry's recovery from the
"Haskin, H. H., and S. E. Ford. 1977. Control ofdisease in oyster populations of Delaware BayUnpublished report to National Marine FisheriesService for period 1 July 1975 to 30 June 1976."Haskin, H. H., and S. E. Ford. 1978. Control ofdisease in oyster populations of Delaware Bay.Unpublished report to National Marine FisheriesService for period I July 1976 to 30 June 1977.
Marine Fisheries Review
early kills. A series of very good setsoccurring throughout the bay between1968 and 1973 has recently providedplanters with an ample supply of seedoysters. It is this readily available, relatively resistant native seed, easily andeconomically planted, which has enabled oystermen to remain in businessdespite substantial losses to MSX.Since the disease shows no signs ofdiminishing, and native oysters willprobably not become much more resistant, a continuing supply of inexpensive seed is an absolute necessity for theindustry. Only naturally produced oysters are abundant and inexpensiveenough to meet these needs. It is imperative, then, that natural seed bedsand the water over them be protectedfrom any and all degrading influences.
Acknowledgments
This 20-year study required the dedication of many people. Among the firstwho established the tray testing technique were Walter Canzonier and SungYen Feng. Rearing of resistant oysterswas handled in turn by John Dupuy,
January-February /979
Herbert Hidu, Fred Krueger, Dean Parsons, Stewart Tweed, and Cindy VanDover. All of the above and a largenumber of other graduate and undergraduate assistants shared in the care ofthe hundreds of tray stocks over theyears. Sampling on the oyster beds hasbeen handled by Donald Kunkle and thelate William Richards. Contributors tothe histopathology have been JohnMyhre, George Valiulis, Walter RuddDouglass, and Tom Keller. We thankJay Andrews and 1. R. Nelson fornumerous shipments of oysters fromVirginia and Connecticut, respectively.
All of the work has been supportedalmost continuously in the early yearsby the Bureau of Commercial Fisheriesof the U.S. Fish and Wildlife Service,followed by grants-in-aid under P.L.88-309 by the National MarineFisheries Service, NOAA, and the Division of Fish, Game and Shellfisheriesof the State of New Jersey.
Literature CitedAndrews, J. D. 1966. Oyster mortality studies in
Virginia. V. Epizootiology of MSX, a protis-
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tality studies in Virginia. VI. History and distribution of Minchinia nelsoni, a pathogen ofoysters, in Virginia. Chesapeake Sci. 8: 1-13.
Ford, S. E. 1970. "MSX" - 10 years in the lowerDelaware Bay. (Abstr.) Proc. Natl. Shellfish.Assoc. 61:3.
Fraser, R. 1937-38. Pathological studies of Malpeque disease. Fisheries Research Board ofCanada. Ms. Rep. BioI. Stn. 144.
Haskin, H. H., W. J. Canzonier, and J. L.Myhre. 1965. The history of "MSX" on Delaware Bay oyster grounds, 1957-65. (Abstr.)Am. Malacol. Union Inc. Bull. 32:20-21.
- , L. A. Stauber, and J. A. Mackin.1966. Minchinia nelsoni n. sp. (Haplosporida,Hap10sporidiidae): Causative agent of the Delaware Bay oyster epizootic. Science (Wash.,D.C.) 153:1414-1416.
Hidu, H., K. Drobeck, E. Dunnington, W.Roosenburg, and R. Beckett. 1969. Oysterhatcheries for the Chesapeake Bay region.Nat. Resources Inst., Univ. Maryland, Spec.Rep. 2.
Myhre, J. L., and H. H. Haskin. 1969. "MSX"infections in resistant and susceptible oysterstocks. (Abstr.) Proc. Natl. Shellfish. Assoc.60:9.
Needler, A. W. H., and R. R. Logie. 1947.Serious mortalities in Prince Edward Islandoysters caused by a contagious disease. Trans.R. Soc. Can., Ser. III, 41(V):73-89.
Valiulis, G. A., and H. H. Haskin. 1972. Resistance of Crassostrea virginica to Minchinianelsoni and Labyrinthomyxa marina. (Abstr.)Proc. atl. Shellfish. Assoc. 63:6.
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