chapter 23 digestive system lectures 9 & 10 part 3: stomach and stomach control marieb’s human...

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Chapter 23 Digestive System Lectures 9 & 10 Part 3: Stomach and Stomach Control Marieb’s Human Anatomy and Physiology Ninth Edition Marieb Hoehn

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Page 1: Chapter 23 Digestive System Lectures 9 & 10 Part 3: Stomach and Stomach Control Marieb’s Human Anatomy and Physiology Ninth Edition Marieb  Hoehn

Chapter 23Digestive SystemLectures 9 & 10

Part 3: Stomach and Stomach Control

Marieb’s HumanAnatomy and

PhysiologyNinth Edition

Marieb Hoehn

Page 2: Chapter 23 Digestive System Lectures 9 & 10 Part 3: Stomach and Stomach Control Marieb’s Human Anatomy and Physiology Ninth Edition Marieb  Hoehn

2

Esophagus

Lower esophageal (cardiac) sphincter prevents reflux (backup) of stomach acid into the esophagus.

Veins drain into hepatic portal vein (via gastric veins)

Esophagus conveys food from pharynx to stomach by peristalsis

Page 3: Chapter 23 Digestive System Lectures 9 & 10 Part 3: Stomach and Stomach Control Marieb’s Human Anatomy and Physiology Ninth Edition Marieb  Hoehn

3

Stomach

Greater curvature

Stomach Functions: - Mixing - Reservoir - Secretion of gastric juice - Digestion, anti-bacterial action, facilitates absorption of vitamin B12

- Secretion of gastrin, somatostatin

Stomach can hold about 1-1.5 liters of material

M

Gastricglands

MG cellsD cells

Rugae flatten as stomach fills

Page 4: Chapter 23 Digestive System Lectures 9 & 10 Part 3: Stomach and Stomach Control Marieb’s Human Anatomy and Physiology Ninth Edition Marieb  Hoehn

4

Blood Supply and Drainage of Stomach

Figure from: Martini, Anatomy & Physiology, Prentice Hall, 2001

Page 5: Chapter 23 Digestive System Lectures 9 & 10 Part 3: Stomach and Stomach Control Marieb’s Human Anatomy and Physiology Ninth Edition Marieb  Hoehn

5

Lining and Gastric Glands of Stomach

Figure from: Martini, Anatomy & Physiology, Prentice Hall, 2001

Page 6: Chapter 23 Digestive System Lectures 9 & 10 Part 3: Stomach and Stomach Control Marieb’s Human Anatomy and Physiology Ninth Edition Marieb  Hoehn

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Gastric Secretions

• pepsinogen• from chief cells• inactive form of pepsin

• pepsin• from pepsinogen in presence of HCl• protein splitting enzyme

• hydrochloric acid• from parietal cells• needed to convert pepsinogen to pepsin• ‘p’ in parietal and ‘p’ in pH

• mucus (cardia)• from goblet cells and mucous glands• protective to stomach wall

• intrinsic factor• from parietal cells• required for vitamin B12 absorption

• INFANTS ONLY• rennin (chymosin)• gastric lipase

• mucus, gastrin, somatostatin• from pyloric glands• protective to stomach wall• gastrin and somatostatin are hormones

Page 7: Chapter 23 Digestive System Lectures 9 & 10 Part 3: Stomach and Stomach Control Marieb’s Human Anatomy and Physiology Ninth Edition Marieb  Hoehn

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Secretion of H+ by Parietal Cells

Figure from: Martini, Anatomy & Physiology, Prentice Hall, 2001

Important functions of the stomach pH (1.5 – 2.0)

- kills microorganisms

- denatures proteins

- breaks down plant material and CT in meats

- activates pepsin

Page 8: Chapter 23 Digestive System Lectures 9 & 10 Part 3: Stomach and Stomach Control Marieb’s Human Anatomy and Physiology Ninth Edition Marieb  Hoehn

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Three Phases of Stomach Control

• Cephalic phase• triggered by smell, taste, sight, or thought of food• begin secretion and digestion

• Gastric phase• triggered by distension, presence of food, and rise in pH in stomach• enhances secretion and digestion

• Intestinal phase • triggered by distension of small intestine and pH change• controls rate of gastric emptying; may slow emptying

NOTE that all these phases control activity in the STOMACH

Know what each phase does (shown in red)

Page 9: Chapter 23 Digestive System Lectures 9 & 10 Part 3: Stomach and Stomach Control Marieb’s Human Anatomy and Physiology Ninth Edition Marieb  Hoehn

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Cephalic Phase of Gastric Secretion

Figure from: Martini, Anatomy & Physiology, Prentice Hall, 2001

Emotional states can exaggerate or inhibit this phase

Page 10: Chapter 23 Digestive System Lectures 9 & 10 Part 3: Stomach and Stomach Control Marieb’s Human Anatomy and Physiology Ninth Edition Marieb  Hoehn

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Gastric Phase of Gastric Secretion

Figure from: Martini, Anatomy & Physiology, Prentice Hall, 2001

Proteins, alcohol, and caffeine can markedly increase secretions by stimulating gastric chemoreceptors

Histamine stimulates acid secretion by parietal cells

Page 11: Chapter 23 Digestive System Lectures 9 & 10 Part 3: Stomach and Stomach Control Marieb’s Human Anatomy and Physiology Ninth Edition Marieb  Hoehn

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Intestinal Phase of Gastric Secretion

Figure from: Martini, Anatomy & Physiology, Prentice Hall, 2001

Enterogastric reflex (inhibits gastric activity) –reduces gastric motility, stimulates contraction of pyloric sphincter (pylorus)

Page 12: Chapter 23 Digestive System Lectures 9 & 10 Part 3: Stomach and Stomach Control Marieb’s Human Anatomy and Physiology Ninth Edition Marieb  Hoehn

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+ +

Parasympathetic NS

G cells

Gastrin

+

+

Both

Mucous Cells

ECL Cells

Histamine

Parietal CellsH+ + Cl-

HCO3- (alkaline tide)

Intrinsic Factor

+

+

+

Chief Cells

Pepsinogen Pepsin

Protein Breakdown

Peptides

+

Stretch of

stomach

pH > 3.0(dilution of H+)

Food in Stomach

++ +

D cells

Somatostatin

pH < 3.0+

Emptying of Stomach

( [H+ ])

-

Overview of Gastric Control/Secretion

Fats in Small

Intestine

+

(cephalic/gastric phases)

(intestinal phase)

+

Key

Stimulation

-Inhibition

Endocrine Factor

Exocrine Factor

LipasesFat

Breakdown

B12

Stomach Molility (Segmentation/Peristalsis)

+

Page 13: Chapter 23 Digestive System Lectures 9 & 10 Part 3: Stomach and Stomach Control Marieb’s Human Anatomy and Physiology Ninth Edition Marieb  Hoehn

13

Mixing and Emptying Actions

Page 14: Chapter 23 Digestive System Lectures 9 & 10 Part 3: Stomach and Stomach Control Marieb’s Human Anatomy and Physiology Ninth Edition Marieb  Hoehn

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Gastric Absorption

• some water• certain salts• certain lipid-soluble drugs, e.g., aspirin• alcohol (slowed by presence of fats)

Gastric absorption is very limited due to:

- blanket of mucus covering cells - tight junctions between adjacent epithelial cells - epithelial cells lack specialized transport mechanisms - gastric lining is relatively impermeable to water - chyme usually contains only partially digested material

Some substances can be absorbed by the stomach: