MARCH 2020

CATERING & GIFT MENU

NEW YORK CITYHAMPTONS

GREENWICH, CT

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FROM GATHERINGS TO GALAS. Whether you’re hosting an intimate dinner or family holiday feast, an easy-going brunch or casual get-together, a client breakfast or brainstorm meeting, we can make sure the menu is perfect. You can expect to enjoy chef-prepared foods made to the same standard as you find in all of our markets: crafted by hand, using the finest ingredients.

AT YOUR SERVICE! Citarella strives for all our guests to be filled with culinary excitement. We offer a full range of catering options and services for whatever your occasion might need. These include flexible pickup and delivery options, expert menu, wines and spirits recommendations, and assistance with decorations, flowers, equipment rentals, and staffing.

PICK UP OR DELIVERY. Place your order for local pick up at any of our locations or we can deliver to your door, where available.

ENJOY TIME WITH YOUR GUESTS. Entertaining is, at its heart, about providing a welcoming, memorable experience for the people you've invited. When Citarella Catering takes care of the food, you can rest assured that not only will the meal be exceptional, but that you'll be free to relax and make the most of your time with friends and family.

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Services

Breakfast Platters

Starters

Gourmet Cheese

Sushi

Fresh Seafood*

Butcher*

Chef-Prepared Dishes

Create-Your-Own Bars

Party Platters

Sandwich Platters

Soups, Salads & Sides

Desserts

Gifts

Since 1983, our family-run business, led by Joe Gurrera, has grown from being a single New York seafood shop into the ultimate purveyorof seafood, meat, produce, cheese, chef-prepared dishes, and pastry. We’re driven by a passion for great food and fantastic service. All our dishes and pastries are prepared fresh daily from the finest, thoughtfully sourced ingredients.

CATERING & GIFT MENU

TABLE OF CONTENTS

NEW YORK CITY 212 - 874 - 0383

HAMPTONS631 - 283 - 6600

OUR STORY

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GOURMET MARKETS

GREENWICH, CT203 - 861 - 6900

NEW YORK CITY 917-993-6490

GREENWICH, CT203 - 862 - 8466

WINES & SPIRITS

Prices are subject to change and may vary by location. All items are subject to availability. Not responsible for typographical errors.

ORDER TODAY IN STORE. Place your order with a culinary expert in any of our markets.

GIVE US A CALL. Our Customer Service team is available Monday-Saturday, 8am-8pm, Sunday 9am-7pm.

SEND US AN EMAIL. Be sure to include your contact information, availability, as well as any event details when youemail one of our catering specialistsa at concierge@citarella.com. They will reach out to you to help place your order.

We request 72 hours notice, but will always aim to accommodate your order. 3

CITARELLA.COM CITARELLAWINES.COM*Our fresh seafood and items from our butcher are perfect forentertainers that wish to cook or prepare these selections.

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Services

PREPARATIONEverything offered in our Catering Menu is prepared for you to easily serve with little to no assembly. Foods meant to be served hot, will come cold and may require reheating. If you don’t see one of your favorite Citarella items in the menu, just ask your sales associate and we’ll do our best to accommodate your needs.

ORDERINGWe request 72 hours notice for each catering order but will always do our best to accommodate your order.Some items may take slightly longer to prepare, so we recommend placing your order as far in advance as possible.

PICKUP AND DELIVERYYou can pick up your catering order from any of our markets or we can deliver it to your door. Delivery and service fees as well as availability will vary by location.

CITARELLA WINES & SPIRITS Our friendly, expert staff help you choose exactly what to serve at your event. They can arrange for delivery, special orders, and service consultation.

FULL-SERVICE CATERING Citarella Catering can assist you with every aspect of your event no matter how intimate or grand. We handle everything; from the menu to the decorations, floral arrangements, equipment rentals, and staffing.

EXTRASWe carry a range of sternos, chafing trays, stands, and utensils. Talk to an associate about your event and they can help to arrange exactly what you’ll need.

Our culinary experts and highly trained staff are here to make sure every element of your event or special occasion is a success.

Tip From Our Party Planner: Keep It Simple Serving freshly shucked oysters on a bed of salt is an easy way to keep them in place while achieving an elegant textural

contrast. Simply spread a half-inch layer of kosher salt evenly on your platter and nestle the oyster shells into it. Oysters don’t need much else, but if you’re looking to really impress, a spoonful of Citarella Osetra caviar is the ultimate finishing touch.

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ServicesServices

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Breakfast Breakfast PlattersPlatters

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Breakfast Platters

BREAKFAST PASTRY PLATTERSMALL — $49 (SERVES 10-12)LARGE — $89 (SERVES 15-20) Freshly baked mini muffins, croissants, scones, freshstrawberries, imported French preserves, and butter.

CITARELLA MINI BAGEL BREAKFASTONE SIZE — $79 (SERVES 15) An assortment of two dozen mini bagels served withpreserves, plain and scallion cream cheese.

SMOKED SALMON & MINI BAGELSONE SIZE — $99 (SERVES 10-15) Individually assembled and wrapped mini sesame and plainbagels spread with cream cheese and Smoked Scottish Salmon.

FRUIT SKEWERS WITH YOGURT & GRANOLAONE SIZE — $99 (SERVES 8-12) Fresh fruit such as melon, berries, pineapple, and more, servedon wooden skewers with honey, granola, and vanilla yogurt. Garnished with blueberries.

SMOKED SALMON PLATTERSMALL — $199 (SERVES 10-15)LARGE — $279 (SERVES 15-20) Hand-sliced Scottish Smoked Salmon served with capers,caperberries, dill, cream cheese, beefsteak tomatoes,red onion, cucumber, and sesame and plain mini bagels.

FRESH SQUEEZED ORANGE JUICEONE SIZE — $19 (SERVES 4) Squeezed fresh daily.

CITARELLA COFFEE KIT ONE SIZE — $25 (SERVES 8-12) Our Brooklyn Roasted House Blend coffee served in aneasy-to-carry box with a variety of sweeteners, milk, and cups.

BERRIES & TEA CAKES$49 (SERVES 15-20) Slices of freshly baked carrot, chocolate, and lemontea cakes served with fresh strawberries, blueberries,and mascarpone.

SEASONAL FRUIT SMALL — $59 (SERVES 10)LARGE — $79 (SERVES 15) A medley of juicy fresh fruits such as melons, fresh berries,pineapple, kiwi, and grapes.

FRUIT SALAD BOWL$49 (SERVES 8-12) Freshly cut seasonal fruit such as melon, kiwi, strawberries,and more.

Handmade, freshly baked, hand-sliced, and beautifully presented.

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Tip From Our Party Planner: Invent a Special DrinkCreating a memorable drink specifically for your occasion is easy with our fresh-pressed juices and produce.

For example, take our seasonal Blood Orange Juice to the next level with a squeeze of lime, a pinch offreshly grated ginger, a few mint leaves, and a drop of honey. It’s delicious with or without alcohol.

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StartersStarters

Tip from ourParty Planner:

Serve 3-4 hor d'oeuvres per person, per hour. For a 2-hour,

10-person party you wouldneed 60-80 hors d'oeuvres –that's approximately 1-2 trays

each of 5 different flavors.

(Some hors d'oeuvres require heating.)*Minimum of 12 per variety

WARMED HORS D’OEUVRES $1.50 EA* Artichokes with Boursin Cheese Brie, Pear & Almond Filo Pouch Frank ‘n Blanket Spanakopita

$3.00 EA* Mini Crab Cakes

$2.50 EA* Black Bean & Cheese Quesadilla Caramelized Onions & Feta in Filo Chicken Chao Chorizo Empanada Firecracker Chicken Korean BBQ Spring Roll Mini Beef Wellington Texas White Wings with Bacon

COLD CANAPÉS $3.50 EA* Ciliegine & Sundried Tomato Beef Filet & Creamy Horseradish Prosciutto Bow Tie Smoked Chicken with Papaya Smoked Duck & Cranberry

Hors D'oeuvresDips & Spreads

16 OZ. Bruschetta Guacamole Homestyle Hummus Pico de GalloRoasted Carrot SpreadSalsa Spinach DipTzatziki

Puff PastryBites• Chorizo• Lobster• Mushroom• Sausage• Seafood• Shrimp

Snack Platters

GUACAMOLE & CHIPSONE SIZE — $59 (SERVES 10-15) Authentic, handmade guacamole, pico de gallo, and salsa served with corn tortilla chips.

HUMMUS & PITA ONE SIZE — $59 (SERVES 12-18)Freshly prepared hummus and spicy hummus, and roasted carrot dip served on a platter with hand-sliced crudité, sea salt pita chips, and our housemade crostini.

SPINACH DIP ONE SIZE — $69 (SERVES 10-15) Classic, creamy, chef-prepared spinach dip served in a freshly baked Boule displayed with crudité, multigrain pita chips, and crostini.

CRUDITÉ & DILL SAUCE CUPS ONE SIZE — $25 (SERVES 4) A convenient, neatly packed box containing individual servings of freshly cut crudité and creamy dill sauce.

HUMMUS & PITA CUPSONE SIZE — $25 (SERVES 4) Perfectly portioned snacks containing our handmade hummus and pita chips.

HUMMUS & CRUDITÉ CUPSONE SIZE — $25 (SERVES 4) Individual servings of delicious, healthy, hand-cut crudité and fresh hummus.

SPINACH DIP CUPSONE SIZE — $25 (SERVES 4)A complete, single-serve snack containing our chef-prepared classic spinach dip and a range of freshly cut crudité.

Add a medley of crisp, garden-fresh salads and make it a meal!

SMALL — $45 (SERVES 10) | LARGE — $65 (SERVES 15)

Choose your salad:• Mediterranean Chopped Salad• Mesclun & Tomato Salad• Vegetable Salad

Choose your Dressing:• Balsamic Vinaigrette• Blue Cheese• Creamy Caesar• Carrot Ginger

8 OZ. Artichoke Spread Baba Ghanoush Baked Salmon Spread Black Olive SpreadChopped Chicken LiverHomestyle HummusHot & Spicy HummusRoasted Eggplant SpreadRoasted Garlic Hummus Smoked Salmon SpreadSmoked Shrimp & Crab Spicy Chipotle Crab Spread Sundried Tomato Spread Whitefish SpreadRoasted Red Pepper Hummus

Garden Salads

Hearty BitesPot Pie(12oz or 27oz)• Chicken• Turkey

Quiche(12.5oz or 25oz)• Broccoli & Cheddar • Lorraine• Spinach & Mushroom

• French• Italian• Ranch• Walnut Vinaigrette

Tip from ourParty Planner:

Serve 2-3 for aparty of 10, or 3-4for a party of 15.

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Gourmet CheeseDazzle your guests by creating your own gourmet cheese board with perfectly paired accompaniments.

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OUR CHEESEMONGER RECOMMENDS:PORTUGAL SAO JORGEButtery, full flavored cow’s milk cheese, similar to a cheddar, imported from Portugal.

PORTUGAL OMORRO AMANTEIGADOSourced from the Azores Island, this velvety cheese is typically served alongside a crusty baguette, perfect for dipping.

GRUYERE 1655Traditional and remarkably elegant, this 14 month aged rarity is marked by a fresh cream blast, and a deep, structured nuttiness.

All the above selections pair deliciously with Savannah Honeycomb and Calabrian Fig Spread.

TRADITIONAL CHEESESCABOT CLOTH-BOUND CHEDDARButtery, with hints of toffee. Not too sharp. Great with fruit and our freshly baked pies.

COLSTON BASSET STILTONHand-ladled for a chilled butter texture, with a luxurious almond opening and a bright, tangy finish.

DELICE DE BOURGOGNEThis sweet, buttery, triple cream (75% butterfat) from Burgundy has a thin, pungent rind that offers woodsy, earthy aromas.

FOURME D'AMBERTMade in Auvergne, this rich cow's milk blue is much milder than similar blues like Roquefort.

PONT L'ÉVEQUEOne of Normandy's oldest cheeses. Washed in brine and aged for eight weeks, it is wonderfully aromatic with a rich, nutty flavor that complements pastas, squash, and apples.

RACLETTEAcidic, nutty, and sweet. Melt and serve with charcuterie or winter vegetables.

SARTORI BELLAVITANO TENNESSEE WHISKEYA rich, creamy cow's milk cheese from Wisconsin infused with the sweet complexity of Tennessee Whiskey.

CITARELLA SPANISH CHEESE3-MONTH MANCHEGOThe youngest of the La Mancha region cheeses and our most popular. Soft creaminess gives way to wonderfully grassy flavor.

6-MONTH MANCHEGOMade using sheep's milk from Spain's La Mancha region, this cheese is richer and oilier than the 3-month variety. The additional again allows the cheese to develop a rich, grainy texture.

9-MONTH MANCHEGOThis unpasteurized gem is made by hand on a small, family-owned farm. It has a robust, sweet flavor that is truly extraordinary.

CABRA CON PAPRIKAThis Manchego-style goat cheese is smooth and milky, with just a hint of peppery paprika flavor.

PAIRINGSNEW LOCAL PAIRINGSBRINS: JAMS, MARMALADES & SPREADSA Brooklyn-based, women-owned and operated company.Delicious, vibrant, and inventive, their products include Banana Jam, Cherry Chai Spread, Rosemary Grapefruit Marmalade,Lemon Saffron Marmalade, Strawberry Lemongrass Spread,and Chili Pepper Spread.

New! Italian Calabrian Fig Balls, Membrillo, Caramelized Pecans.

IMPORTED CITARELLA FRENCH HONEYAcacia, Lavender, Orange Blossom.

IMPORTED CITARELLA FRENCH PRESERVESApricot, Purple Fig, Damson Plum, Strawberry, Seedless Raspberry, and Strawberry, Cherry & Poppy.

CRISPSAged Parmesan, Everything Parmesan, Sesame Parmesan,Italian Herb Parmesan.

FINE CHEESE COMPANY TOASTSApricot Pistachio Sunflower, Cheery Almond Linseed, Date Hazelnut, Pumpkin, Quince Pecan & Poppy Seed.

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CheeseCheeseSelectionsSelections

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Handmade to order in house using the freshestfish and perfectly seasoned sushi rice.

Sushi Platters

CITARELLA SIGNATURE ROLL & NIGIRI PLATTER74 PIECES — $107.50 California Roll, Spicy Tuna Roll, Salmon Avocado Roll, Tuna Maki,Salmon Maki, Avocado Maki, Salmon Nigiri, Tuna Nigiri, Yellowtail Nigiri,Eel Nigiri, and Shrimp Nigiri.

TEA PARTY PLATTER48 PIECES — $51.25 California Roll, Salmon Avocado Roll, Spicy Tuna Roll, and TripleVegetable Roll.

ALL ABOUT TUNA & SALMON PLATTER42 PIECES — $53.75Spicy Tuna Roll, Salmon Avocado Roll, Tuna Komaki, Salmon Komaki,Tuna Nigiri, and Salmon Nigiri.

HOUSE ROLL PLATTER 72 PIECES — $69.75 California Roll, Spicy Tuna Roll, Salmon Avocado Roll, Tuna Komaki,Salmon Komaki, and Cucumber Komaki.

CONNOISSEUR’S ROLL PLATTER 96 PIECES — $103.50 Rainbow Roll, California Roll, Spicy Tuna Roll, Eel Cucumber Roll,Tuna Komaki, and Salmon Komaki.

CLASSIC ROLL & NIGIRI PLATTER 69 PIECES — $101.25 California Roll, Spicy Tuna Roll, Salmon Avocado Roll, Tuna Nigiri,Salmon Nigiri, and Eel Nigiri.

BISHOKU CLUB NIGIRI & MAKI PLATTER 66 PIECES — $139.00 Tuna Nigiri, Salmon Nigiri, Yellowtail Nigiri, Eel Nigiri, Shrimp Nigiri,Tuna Komaki, and Salmon Komaki.

GARDEN PARTY PLATTER40 PIECES — $46.50 Avocado Roll, Triple Vegetable Roll, Carrot Komaki, Cucumber Komaki,Inari, and Edamame.

All of these platters can be made with brown rice for an extra $5

SushiSushi

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Tip From Our Party Planner:Serve 3-4 pieces per person, per hour.

Our signature platter will feed 15 people for one hour.

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Access to the freshest seafood depends on trusted relationships – like thosebetween Joe, our original fishmonger and valued fishermen.

Fresh Seafood

OYSTERS BY THE DOZEN Also available 1/2 shell or shucked• Belon• Cape• Fishers Island• Kumamoto• Peconic• Pemaquid• Prince Edward Island• Watch Hill• Wellfleet

CLAMS• Cherrystones• Little Neck• Manila Clams• New Zealand Cockles• Razor

MUSSELS• New Zealand• Prince Edward Island

SHELLFISH• Cold Water Lobster Tails• Live Lobsters• Langoustines• Nantucket Bay Scallops (seasonal)• Organic Madagascar Shrimp• Raw Cleaned Shrimp• Rock Shrimp• Sea Scallops• Soft Shell Crabs (Seasonal)

SEA URCHIN• East Coast Uni• West Coast Uni

READY TO COOK• Seafood Sausage • Tuna Burger• Salmon & Swordfish Burger

FISH• Branzino• Cod• Flounder• Imported Sardines• Octopus• Norwegian Salmon• Organic Salmon• Wild Salmon• Swordfish• Squid• Tuna

READY TO EAT• Alaskan King Crab Legs• Cooked & Cleaned Shrimp • Octopus• Jonah Crab Claws*• Jumbo Lump Crab Meat• Steamed Lobsters • Stone Crab Claws (Seasonal)*

SAUCES• Cocktail Sauce• Dill Sauce• Mustard Sauce• Tartare Sauce

*Special order

SeafoodSeafood

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Tip From Our Party Planner:Ask a Fishmonger

Unless you love to shuck oysters, there’s no needto do it yourself. Our experienced fishmongers arehappy to shuck them for you, and they’ll even wrap

up the shells so you can use them for serving.

SEE OUR RAW BAR GUIDE AT:CITARELLA.COM/RAWBAR

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All our meat is hand-selected and expertly hand-cut in house by our team of butchers.

Butcher

BEEF• Beef Wellington – Ready-to-Cook – Individual (3/4 - 1 lb)• Cowboy Rib Roast (2 - 7 ribs)• Flanken-Prime Beef Short Ribs (3/4 lb)• Prime Beef Filet Roast (4 lb)• Standing Prime Beef Rib Roast (2 - 7 ribs)

PORK• Berkshire Pork Center-Cut Roast (5 - 10 lb)• Berkshire Pork Tomahawk Roast (5 - 8 ribs)• Crown Roast of Pork (16 ribs)• Fresh Ham (9 - 10 / 18 - 20 lb)• Pork Chops Center Cut• Smoked Ham – Bone In (7 - 8 / 14 - 16 lb)• Smoked Ham - Bone In - Spiral Cut (7 - 8 / 14 - 16 lb)• Boneless Ham (2-3 / 5-6 lb)

TURKEY• Citarella Free Range, All-Natural Turkey (10 - 30 lb)• Citarella Turkey Breast (4 - 7 / 10 - 12 lb)• Bell & Evans Turkey (10 - 20 lb)• Kosher Turkey (10 - 16 / 16 - 20 lb)• Organic Turkey (10 - 20 lb)• Smoked Turkey (10 - 12 / 12 - 14 lb)• Turducken• Turkey Gizzards• Wild Turkey (6 - 8 lb)

POULTRY & FOWL• Boneless Quail (4 pack)• Capons (8 - 10 lb)• Citarella Natural Chicken• Citarella Natural Chicken Livers• Citarella Organic Chicken• Cornish Hens (1 - 1/4 lb)• Goose (10 - 16 lb)• Long Island Duckling (5 - 6 lb)• Magret Duck Breast• Soup Chicken (5 - 6lb)

LAMB & VEAL• Crown Roast of Lamb (16 ribs)• Lamb Chops• Shoulder of Veal Roast (boneless 5 lb)• Veal Tenderloin

GAME: SPECIAL ORDER• Guinea Hen• Pheasant• Poussin• Quail• Rabbit• Rack of Venison (4 ribs)• Venison Tenderloin (3/4 - 1 lb)• Squab• Whole Baby Goat• Whole Baby Lamb• Whole Suckling Pig• Wild Boar

FOR STUFFING• Fresh Loose Country Sausage• Fresh Loose Sweet Sausage

STEAK• Bohemian• Bone-In Rib• Boneless Rib• Brazilian Picanha• Cowboy• Delmonico• Flank• Flat Iron• Filet Mignon• Hanger• Porterhouse• Shell• Sirloin• Skirt• Strip

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SAUSAGE• Breakfast• Chicken Apple• Chicken with Roasted Peppers• French Merguez• Italian Hot Pork• Italian Sweet Pork• Pork Cheese & Parsley

BURGERS• Assortment of Sliders*• Chicken Burgers*• Sirloin Burgers• Turkey Burgers• Ultimate Burgers• Aged Filet Mignon Burgers

*Seasonal

ButcherButcher

Tip From YourParty Planner:

Prepare a Prime RibRoast at Home.

Find expert tips from ourHead Butcher, Charlie,on preparing, roasting,

and serving Prime Rib at

CITARELLA.COM/PRIMERIBROAST

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Seafood• Baked Red Snapper• Baked Salmon• Baked Stuffed Flounder• Ceviche with Shrimp, Scallops & Branzino• Coconut Shrimp• Crab Cakes• Fish Cakes• Flounder Milanese• Fried Shrimp

• Gefilte Fish• Grilled Branzino• Grilled Salmon• Grilled Shrimp• Grilled Swordfish• Grilled Tilapia• Grilled Tuna• Halibut• Mini Crab Cakes• Poached Salmon• Salmon Florentine• Salmon with Dill Sauce

Poultry

• Sautéed Skate• Seared Tuna with Sesame Seeds• Shrimp alla Toscana• Shrimp Fra Diavolo• Shrimp Scampi• Shrimp with Asparagus• Shrimp with Mango Salsa• Shrimp Wrapped with Bacon• Soft Shell Crab (Seasonal)• Sole Oreganata• Soy & Ginger Salmon• Swordfish

• Buffalo Wings• Chicken alla Romana• Chicken alla Toscana• Chicken Broschette• Chicken Cacciatore• Chicken Cordon Bleu• Chicken Curry• Chicken Florentine• Chicken Francaise• Chicken Marsala• Chicken Milanese• Chicken Parmigiana• Chicken Pesto

• Chicken Piccata• Chicken Portobello• Chicken Rollatini• Chicken Scarpariello• Chicken Sorrentino• Chicken Teriyaki• Giuseppe's Chicken Meatballs• Grilled Chicken• Grilled Chicken with Tomato• Orange-Glazed Chicken• Roasted Turkey• Rotisserie Chicken

• Rotisserie Duck (Whole & Half)• Rotisserie Turkey Thighs• Sesame Chicken• Sliced Turkey with Gravy• Stuffed Chicken Breast• Stuffed Chicken Breast with Brown Rice• Stuffed Cornish Hens• Stuffed Turkey Breast• Turkey Meatballs• Turkey Meatloaf• Turkey Wellington

Meat

• Baby Back Ribs• Beef Bourguignon• Beef Brisket• Beef Wellington• Filet Mignon• Flank Steak• Giuseppe's Meatballs• Lamb Chops• Lamb Shank• Lamb Stew• London Broil• Meatloaf• Pork Chop Milanese• Pork Osso Buco• Pot Roast• Rack of Lamb

• Rack of Pork• Roast Lamb• Roast Loin of Pork• Roast of Veal• Sausage & Peppers• Stuffed Pork Loin• Swedish Meatballs• Top Round Roast of Lamb• Veal Marsala• Veal Osso Buco• Veal Parmigiana• Veal Piccata• Veal Provencale• Veal Rollatini• Veal Scallopini• Veal & Peppers

Chef-PreparedChef-PreparedDishesDishes

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Tip From Our Party Planner:Enhance Surfaces with LinenCotton or linen tablecloths create a

canvas on which to displayfood, but they can also add color

and flair to a table, as can placemats.If you don’t use a tablecloth,

be sure to place table pads or coastersunder your dishes to protect the table,

particularly if it’s wood.

*Some items may require a 5lb minimum.

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ANY DISCLAIMER COPY HERE

TACO BARONE SIZE — $149(SERVES 10-12) Tortillaschoose 1-or-2 (12 pieces each) • Corn

• Hard shell

Essentials • Pico de gallo

• Sour cream

• Diced onions & cilantro with lime

• Shredded cabbage

• Guacamole

• Black beans

• Salsa verde

• Roasted corn salad

Cheese (choose 1) • Queso blanco

• Mexican shredded blend

Protein (choose 2) • Chicken Milanese

• Chipotle shrimp salad

• Shredded steak

• Chorizo with onions

• Beyond Meat

Taco & Chili Bars

ANY DISCLAIMER COPY HERE

Create a delicious fiesta with our spread of chef-prepared ingredientsand freshly made toppings.

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Make-Your-OwnMake-Your-OwnFiestaFiestaCHILI BAR

ONE SIZE — $99(SERVES 10-12) Turkey Chili, prepared fresh in house.

Toppings include: • Freshly baked cornbread

• Shredded cheddar

• Diced jalapeno

• Chopped scallions

• Sour cream

Tip From Our Party Planner:Make It Easy,Make It Fun &

Add Some ColorThe easier it is to serve

and carry a plate, the morefun it will be for your guests.

Our Chili and Taco Barincludes a wide range of

delicious toppings which add pops of color and texture.

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More Create-Your-Own BarsEverything your guests will need to tailor-make their own fresh combinations, from our soups made from scratch to a range of fresh crisp salads.

SALAD BAR ONE SIZE — $199 (SERVES 10-12) Individual boxes of delicious, healthy, leafy greens, and a range of cheeses, proteins, essentials, and our housemadesalad dressings.

Leaves (choose 1) • Arugula • Baby Spinach • Mesclun • Romaine

Cheeses (choose 2) • Crumbled Blue • Crumbled Feta • Grated Parmesan • Sharp Cheddar

Protein (choose 2) • Buffalo Chicken • Grilled Chicken • Breaded Chicken • Ham • Organic Sesame Tofu • Roasted Turkey • Egg Whites • Hard Boiled Eggs • Tuna

Essentials (choose 4) • Beets • Black Beans • Broccoli • Celery • Chickpeas • Croutons • Cucumbers • Dried Cranberries • Edamame • Grape Tomatoes • Pickled Red Onions • Pumpkin Seeds • Quinoa & Tomatoes • Roasted Corn Salad • Roasted Sweet Potatoes • Shredded Carrots • Sliced Jalapenos

Salad Dressing (choose 3) • Balsamic Vinaigrette • Blue Cheese • Creamy Caesar • Carrot Ginger • French • Italian • Ranch • Walnut Vinaigrette

SOUP & SALAD BAR ONE SIZE — $89 (SERVES 6-8) A classic combination. A housemade soup of your choice with a fresh mesclunsalad. Served with oyster crackers and one of our fresh prepared salad dressing.

Soup (choose 1) • Broccoli & Cheese • Cabbage • Chicken Noodle • Cream of Tomato • Cream of Wild Mushroom • Escarole & Bean • Lentil • Manhattan Clam Chowder • Minestrone

• Moroccan Chickpea (spicy)• Mushroom Barley • New England Clam Chowder• Pea • Potato Leek • Pumpkin Bisque (seasonal) • Sweet Potato & Ginger• Turkey Chili (spicy) • Vegetable

Salad Dressing (choose 1) • Balsamic Vinaigrette • Blue Cheese • Creamy Caesar • Carrot Ginger • French • Italian • Ranch • Walnut Vinaigrette

Soup & Soup & Salad BarSalad Bar

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Tip From Our Party Planner:

A special platter, bowl, or pot thathas a history adds warmth and funto any meal no matter how formal

or casual. For example, beforepresenting our hearty, homestyle

soups, transfer it to your ownDutch oven or cast-iron pot.

Telling the story of what you’reserving food from can be a great

conversation starter, too.

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PartyPartyPlattersPlatters

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Party Platters

SEASONAL FRUIT SMALL — $59 (SERVES 10)LARGE — $79 (SERVES 15) A medley of juicy fresh fruits such as melons, fresh berries, pineapple, kiwi, and grapes.

FRUIT SKEWERS WITH YOGURT & GRANOLAONE SIZE — $99 (SERVES 8-12)Hand-cut pieces of fresh fruit such as melon, berries, pineapple, and more, served on wooden skewers with imported French honey, granola, and vanilla yogurt. Garnished with blueberries.

SMOKED SALMON SMALL — $199 (SERVES 10)LARGE — $279 (SERVES 15)Scottish Smoked Salmon, served with capers, caperberries, dill, plain cream cheese, a vegetable platter with beefsteak tomatoes, red onion, and cucumber, with a tray of plain and sesame mini bagels.

SMOKED FISHSMALL — $229 (SERVES 10-15)LARGE — $339 (SERVES 15-20)Sliced Sturgeon, Smoked Scottish Salmon, and Gravlax served with smoked salmon and whitefish spreads, scallion cream cheese, beefsteak tomato, caperberries, red onion, hot house cucumbers, and mini bagels.

GARDEN CRUDITÉSMALL — $59 (SERVES 10-15)LARGE — $79 (SERVES 15-20)EXTRA LARGE — $149 (SERVES 25-35)Beautifully presented crisp, sliced vegetables that include cauliflower, rainbow carrots, squash, celery, peppers, broccoli, strong beans, tomato medley, and dill sauce.

GUACAMOLE & CHIPSONE SIZE — $59 (SERVES 15) Authentic, handmade guacamole, pico de gallo, and salsa served with fresh white and or blue corn tortilla chips.

HUMMUS & PITA ONE SIZE — $59 (SERVES 12-18)Freshly prepared hummus, spicy hummus, and roasted carrot dip served on a platter with hand-sliced crudité, sea salt pita chips, and our housemade crostini.

Chef-prepared and beautifully presented, using the finest ingredients.

SPINACH DIP ONE SIZE — $69 (SERVES 10-15) Classic, creamy, chef-prepared Spinach Dip served in a freshly baked Boule, with a selection of crudité, multigrain pita chips, and crostini.

SHRIMP COCKTAIL SMALL — $95 (SERVES 10)LARGE — $129 (SERVES 15) Pristine, large shrimp elegantly arranged on a platter with cocktail sauce and wedges of lemon. Simple, fresh, and delicious.

SESAME CHICKEN FINGERS ONE SIZE — $129 (SERVES 10-12)Crispy, golden brown, sesame-specked, free-range chicken breast strips served with carrots, celery, and sweet honey mustard sauce.

BUFFALO WINGSONE SIZE — $129 (SERVES 10-12)Free-range chicken wings tossed in our tangy, spicy buffalo sauce, served with hand-cut celery and carrot sticks. Servedwith blue cheese dressing.

CHEESE & FRUIT ONE SIZE — $129 (SERVES 10-15) A delightful spread of cheeses from Australia, Denmark, France, and Italy paired with fresh and dried fruits, berries, a medley of roasted nuts, and imported French preserves. Served with fig and almond cake, breadsticks, and crostini.

INTERNATIONAL CHEESESMALL — $129 (SERVES 10-15)LARGE — $179 (SERVES 15-20) A sophisticated selection of imported and domestic cheeses garnished with imported preserves, fig and almond cake, dried apricots, grapes, sea salt pita chips, and our fresh baked crostini.

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MEDITERRANEANONE SIZE — $139 (SERVES 10-15) A vibrant platter of crisp, freshly cut and grilled vegetables, gourmet olives, hummus, sundried tomato spread, Judean artichokes, French feta, marcona almonds, and stuffed grape leaves served with multigrain and sea salt pita chips.

TUSCAN ONE SIZE — $149 (SERVES 10-15) A country-style appetizer tray with marinated bocconcini, truffle mushrooms, dates stuffed with blue cheese, sundried peppers, tapenade, artichoke hearts, Italian meats, cheeses, imported olives, and marcona almonds. A basket of our housemade crostini is included.

WHOLE DECORATED POACHED SALMON 8 LB — $179 (SERVES 10)12 LB — $259 (SERVES 15)Perfect served cold or at room temperature, our poached salmon is silky and rich. Hand-decorated, it is as stunning as it is delicious.

FILET MIGNONSMALL — $199 (SERVES 10)LARGE — $299 (SERVES 15) Tender, juicy, pan-seared and oven-roasted, our filet mignon is perfectly seasoned and comes hand-sliced, with horseradish sauce.

DILL SAUCE$5.99Creamy and fragrant, the perfect accompaniment to ourWhole Decorated Poached Salmon.

More Party Platters

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Tip From Our Party Planner:To mix things up, combine our platters with

your dishes of all shapes and sizes and combineporcelain, marble, and glass to create a fun,

personal style at your table. Citarella cateringarrives on stylish, eco-friendly wooden trays,

which blend well with all types of serving ware.

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SandwichesSandwiches& More& More

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Sandwich Platters

COCKTAIL SANDWICH PLATTERONE SIZE — $132 (SERVES 10-12) Includes 2 varieties of our mini bites and 2 varieties of ourcocktail bites.

SPECIALTY SANDWICH PLATTERSMALL — $90 (SERVES 10-15)LARGE — $135 (SERVES 15-20) For our small platter choose 4 wrap, 4 classic and 2 specialty varieties. For our large platter choose 6 wrap, 6 classic and 2 specialty varieties.

CROISSANT SANDWICH PLATTERONE SIZE — $125 (SERVES 10-15) Select up to 5 varieties of our croissant sandwiches.

MINI BITES PLATTERONE SIZE — $120 (SERVES 10-15)A variety of our mini bites served with a Créme Fraiche sauce.

Our sandwiches are prepared by hand with the finest meats, produce, cheese, condiments, and spreads, many of which are made in-house, on bread and pastry we bake ourselves.

CLASSIC• Tomato & Mozzarella With fresh pesto and housemade balsamic vinegar.• Smoked Turkey Apple With honey mustard, and watercress.• Chicken & Avocado With our lemon mayonnaise, tomatoes, and mesclun greens.• Chicken Parmigiana With fresh basil, mozzarella, Parmigiano Reggiano, and Pecorino, on a rustic baguette. • Italiano Genoa salami, mortadella, ham, provolone, roasted peppers, romesco sauce, and fresh basil.• Classic Tuna With sliced red onions, tomato, celery, mayonnaise, lemon juice, Dijon mustard, and baby arugula.• Low-Fat Chicken Salad With mesclun greens, carrots, fresh parsley, red onions, juicy grapes, celery, our lemon mayonnaise, and crunchy walnuts.

CROISSANTS• Low-Fat Chicken Salad Prepared with crisp, shredded red and green cabbage, and carrot.• Curry Chicken Salad Topped with crunchy, freshly shredded vegetables.• Tuna Salad Paired with crunchy, freshly shredded vegetables.• Egg Salad Prepared with shredded red and green cabbage, and carrot.• Peanut Butter Preserves Creamy peanut butter with strawberry preserve.• Tomato Mozzarella Crafted with our handmade pesto sauce.• Parma Cotto with gruyere Made with freshly shredded red and green cabbage, and carrot.• Hummus and Eggplant with Black Olive Spread Made with our house made hummus, grilled eggplant, and black olive spread.

COCKTAIL BITES• Tomato & Mozzarella Sliced tomato and fresh mozzarella with our pesto sauce• Smoked Salmon Layers of sliced smoked salmon and cucumber with our cream cheese.

SPECIALTY• Black Forest Ham & Brie With whole grain honey mustard.• Egg Salad With arugula and mayonnaise on white Pullman bread.• Grilled Chicken With lettuce, tomato, onion, gouda, mayonnaise, and mustard.• Low-Fat Chicken Salad With lettuce and mayonnaise on white Pullman bread.• Prosciutto & Mozzarella With arugula and Italian dressing. • Tuna Salad With sliced vine tomato, lettuce, mayonnaise, and salt and pepper on whole grain bread with oats.

MINI BITES• Chipotle Shrimp & Avocado With spinach, onion, our freshly made sundried tomato spread, and herbed crème fraîche.• Italian Genoa salami, prosciutto, provolone, sweet roasted peppers, olive oil, our housemade pesto sauce, and fresh basil.• Tuna Salad With fresh spinach, green onion, and mustard.• Roast Beef With caramelized onions, horseradish, crème fraîche, and baby arugula. • Roast Turkey With crunchy coleslaw, spicy harissa mayonnaise, capers, parsley, and baby arugula.• Citarella Low-Fat Chicken Salad Mixed with red and green grapes, and crisp baby spinach.

WRAPS• Buffalo Chicken Shredded baked chicken with our housemade blue cheese dressing and crisp lettuce. • Chicken Caesar Our shredded baked Caesar chicken, shaved Manchego, smoked bacon bits, lettuce, and housemade croutons.• Curried Chicken Salad With our hand crafted lemon mayonnaise dressing, tomatoes, and mesclun greens.• Turkey Avocado With grilled red onions, roasted peppers, lettuce, and our housemade ranch dressing. • Vietnamese Chicken Coconut lemongrass chicken with sliced peppers, onions, carrots, snow peas, scallions, cashews, sesame seeds, and lettuce.

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Soups

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• Bouillabaisse • Broccoli & Cheese • Cabbage • Carrot Vichyssoise• Chicken Noodle • Cream of Tomato• Cream of Wild Mushroom• Cuban Style Black Bean• Escarole & Bean

• Gazpacho* (spicy)• Lentil• Lobster Bisque• Lobster Corn Chowder • Manhattan Clam Chowder• Matzoh Ball• Minestrone • Moroccan Chickpea (spicy)• Mushroom Barley

• New England Clam Chowder• Pea • Potato Leek • Pumpkin Bisque* • Sweet Potato & Ginger• Turkey Chili (spicy) • Vegetable • Vegetable Chili (spicy)• Vichyssoise

Side Salads• Asian Chicken• Barley & Mushroom• Beet• Carrot• Celery Root• Chicken• Cole Slaw• Corn• Creamy Potato• Cucumber

• Curry Chicken • Egg• German Potato • Greek • Lentil • Lobster• Low Fat Chicken• Macaroni• New Potato• Quinoa

• Quinoa & Kale • Seafood • Stuffed Grape Leaves• Summer Slaw• Taboule• Tex Mex• Tuna • Tuscan Bean• White Butter Beans in Dill Vinagrette• Wild Rice

Pasta & Grains

• Arancini• Asian Noodles• Brown Rice• Brown Rice Primavera• Couscous Primavera• Farfalle Toscana• Gnocchi Bolognese• Kale with Potato• Lasagna Bolognese• Macaroni & Cheese

* Seasonal

• Mushroom Risotto• Orecchiette with Broccoli Rabe• Orzo alla Greca• Orzo Primavera• Paella• Pasta Crudaiola• Pasta Emilia• Pasta Piselli • Pasta Primavera• Pasta Ricotta Salata• Pasta with Arugula & Tomato • Pasta with Broccoli & Mushrooms

• Pasta with Pesto Sauce• Penne alla Vodka• Pumpkin & Porcini Risotto• Quinoa Primavera• Rigatoni Bolognese• Risotto Primavera • Spinach Risotto• Vegetable Lasagna • Whole Grain Pasta with Roasted Vegetables

• Acorn Squash• Asparagus Pancakes• Bacon-Stuffed Baked Potato• Baked Acorn Squash• Beets al Forno• Broccoli di Rabe• Broccoli with Garlic• Butternut Squash Purée• Caponata• Carrots, Sugar Peas & Feta Salad• Cauliflower Purée• Chive-Stuffed Baked Potato• Chunky Mashed Potatoes• Eggplant Parmigiana• Eggplant Rollatini• Fennel• Flame Roasted Peppers• Glazed Sweet Potatoes• Grilled Eggplant• Grilled Zucchini• Mixed Grilled Vegetables• Mixed Steamed Vegetables• Peas & Mushrooms• Poached Asparagus• Potato Pancakes• Potatoes Stuffed with Bacon• Potatoes Stuffed with Chives• Pureed Potatoes• Ratatouille• Riced Cauliflower• Roasted Butternut Squash with Cranberries

• Roasted Cauliflower• Roasted Corn• Roasted Napoleon Vegetables• Roasted Potatoes• Roasted Potatoes with Rosemary• Roasted Root Vegetable• Sautéed Brussels Sprouts• Sautéed Carrots• Sautéed Collard Greens• Sautéed Escarole• Sautéed Kale• Sautéed Mushroom• Sautéed Onions• Sautéed Spinach• Sautéed String Beans• Spinach Pie• Steamed Baby Vegetables• Steamed Broccoli• Stuffed Artichokes• Stuffed Cabbage• Stuffed Peppers• Stuffed Portobello• Sweet Plantains• Sweet Potato Duchess• Sweet Potato Purée• Tomato & Mozzarella• Vegetable Pancakes• Vegetable Root Slaw• Zucchini & Tomato

SoupsSoups& Sides& Sides

Tip From Our Party Planner:Be sure to allocate enough time forreheating, and for chilled items to

come up to room temperature, if needed.Ask our associates for recommended

temperatures and reheating times.

Vegetables & Sides

Some items may require a 5lb minimum.

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Made from scratch by our award-winning Master Pastry Chef Carolina.

Desserts

FRUIT SALAD BOWL ONE SIZE — $49 (SERVES 8-12)Freshly cut seasonal fruit such as melon, kiwi, strawberries, and more.

SEASONAL FRUIT SMALL — $59 (SERVES 10)LARGE — $79 (SERVES 15) A medley of juicy fresh fruits such as melons, fresh berries, pineapple, kiwi, and grapes.

KID’S SWEETS PLATTERSMALL — $59 (SERVES 10-15) With our deliciously crafted fudgy brownies, checkerboard, sugar, and sprinkle cookies,chocolate chip cookies, M&M cookies, and gummy candy.

CHOCOHOLIC’S DELIGHTSMALL — $49 (SERVES 10)LARGE — $89 (SERVES 15) With our fresh baked chocolate tea cake, brownies, rugelach, and cookies.

SWEETS SMALL — $49 (SERVES 10)LARGE — $89 (SERVES 15) With our fresh baked lemon tea cake, brownies, and a collection of our most popular cookies.

CHOCOLATE DIPPED STRAWBERRIES ONE SIZE — $119 Juicy, hand-picked strawberries dipped in pure dark and white Valrhona chocolate.

DessertsDesserts

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Tip From Our Party Planner: Add Your Own Finishing TouchHandmade chocolate curls are easy to make and they add a magnificentfinish to our platter of chocolate covered strawberries. Use a vegetable

peeler to shave along the corner of a chilled chocolate bar and let the curlsfall onto a piece of wax paper. Use the paper to scatter the curls over the

strawberries (the heat of your hand will melt them otherwise).

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Desserts

CAKES• Carrot• Champs Elysees• Cheesecake• Rustica Ricotta Cheesecake• Chocolate Flourless• Chocolate Fudge• Devilish• Lemon Coconut• Glazed Lemon Pound• Mango Mousse • Maracaibo• Opera • Red Velvet • Strawberry Shortcake• Tiramisu • Vanilla Meringue• Walnut

TEA CAKES• Apple• Carrot• Chocolate• Lemon• Pumpkin Seed*

PIES• Apple • Apple Crumb• Sour Cream Apple* • Blueberry Crumb* • Cherry* • Chocolate Pecan* • Key Lime • Pumpkin*• Strawberry Rhubarb*

PASTRY• Apple Strudel• Chocolate Babka• Chocolate Dipped Strawberries (special order by the dozen)

CROSTATAS & TARTS• Apple Tart • Chocolate Pecan Tart • Lemon Tart• Mini Assorted Tarts• Mixed Berry Tart• Mixed Fruit Tart• Pear Frangipane Tart• Raspberry Lemon Tart• Strawberry Cherry Crostata• Plum Crostata

INDIVIDUAL COOKIES• Almond• Almond Apricot Linzer • Black & White• Chewy Chocolate• Chocolate Chip • M&M Chocolate Chip • Oatmeal Raisin• Peanut Butter • Seasonal Decorated Cookies• White Chocolate Chip

INDIVIDUAL BROWNIES & BARS• Butterscotch Blondie • Coconut Chocolate Chip • Fudgy Brownie• Macadamia Nut Brownie• Pecan Bar• Turtle Brownie

SPECIALTY DESSERTS• Cannoli Dip• Chocolate Raisin Challah Bread Pudding• Cuban Coconut Flan• Mango Mousse• Tiramisu• Vanilla Créme Brulée

COOKIE & BROWNIE PACKAGES• Almond Biscotti• Chocolate Biscotti• Pistachio Biscotti• Artisanal Butter Cookies Box • Assorted Almond Cookies • Assorted Hamantaschen • Assorted Italian Cookies• Assorted Macaroons• Assorted Rugelach• Boxed Artisanal Cookies• Apricot Rugelach• Chocolate Rugelach• Cinnamon Rugelach• Raspberry Rugelach• Decorated Cookies• Decorated Holiday Cookies • Ginger• Madeleine• Meringue • Mini Black & White Cookies • Mini Brownie Box • Mini Chocolate Chip Cookies Box• M&M Chocolate Chip Cookies • Oatmeal Raisin Cookies• Rainbow Cookies • Raspberry Boats • Russian Tea Cookies• Italian Almond Bars • Sea Salt Chocolate Chip Cookies • Traditional Butter

GLUTEN FREEFriends & Co. Kitchen• Banana Loaf• Brownie• Carrot Loaf• Chocolate Chip Cookie• Chocolate Zucchini Loaf• Ginger Cookie• Peanut Butter Cookie• Pumpkin Loaf

* Seasonal

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DessertsDesserts

Tip From Our Party Planner:Our Pastry Chefs can customize cakes for any occasion andany number of guests. To place an order, call 212-874-0383.

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Beautifully presented selections of our most popular gourmet items.Gifts

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*Qualifies for free Ground Shipping and local delivery. **Contains perishable items, ships Priority Overnight.

CITARELLA CHOCOLATE TRUFFLESONE SIZE — $11.99 (10 TRUFFLES) An indulgent collection of milk and dark chocolate-enrobed truffles with fillings that include smooth sea salt caramel,bright citrus and berry, earthy nuts, and fragrant coconut.

CHEESE COLLECTION — $49.99** Cheese lovers will be delighted by this hand-pickedselection of exceptional international and domesticcheeses with expert-paired accompaniments

FRUIT COLLECTION — $49.99** This basket of good-for-you treats will satisfy any sweettooth. It includes ripe, juicy fruit, tender dried pineapple,and crunchy cranberry trail mix.

GOURMET COLLECTION — $49.99 The snacks we’d want to share at our own movie nightor casual get-together, complete with a reusable greenbag to carry them in!

SWEET COLLECTION — $49.99 Cookies, candy, chocolate, and more: there’snothing sweeter than sharing a tasty snack with friends!

SWEET AND SAVORY COLLECTION — $59* Chocolate bars, healthy nut and fruit blends, crackers,salsa, Iberico salami and more, this basket includes someof our favorite snacks.

APPETIZER ESSENTIALS — $69.99* Great for a small gathering of friends, this cheese andcharcuterie snack tray makes gourmet entertainingeasy – the perfect 'thank you' for a gracious host.

EUROPEAN CHEESE TRAY — $69** A selection of classic Old-World cheeses includingParmigiana Reggiano, Piave, and manchego, thoughtfullypaired with our imported fig preserve, variouscrispbreads, and our imported cranberry health mix.

NATURE’S HARVEST — $69**GRAND NATURE’S HARVEST — $119**A bounty of natural goodness: sweet, succulent fruit sings when paired with rich artisanal chocolate or our fresh, handmade, seasonal pastries.

THAT'S SO SWEET — $89* THAT'S EXTRA SWEET — $139* Let someone special feel like a kid in a candy store! Thesefine confectionary delights will have the young – and theyoung at heart – grinning from ear to ear!

CITARELLA PANTRY ESSENTIALS — $99* A selection of fine goods that merit our name, includingItalian staples like pasta, olive oil and sauce, to our ownhoney, preserves and more.

GOURMET CHEESE TRIO — $99** Give the gift of a well-crafted cheese board. Complete with manchego, aged cheddar, Piave, and a spread of perfectlypaired accompaniments: honey, preserves, crisps, and more.

GOURMET — $119*GRAND GOURMET — $159*Give the gift of a gourmet pantry selection with theseexpert-paired antipasti essentials – they look beautifulon a platter and make for easy, delicious appetizers.

WARMEST WISHES — $109** Let someone special know that you’re thinking of themwith a collection of sweet gourmet treats, fresh fruit, andcup of coffee or tea.

SWEET AND SAVORY — $129* From cookies and banana chips to crackers, chips, salsa,and chocolate, this basket celebrates the satisfaction ofa delicious crunchy treat.

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CITARELLA ULTIMATE GOURMETPANTRY — $159* A special collection of grains, mustard, andcornichons, created from the world’s finestingredients.

SWEET INDULGENCE — $169* With soothing teas, fresh Brooklyn-RoastedCoffee, fine chocolate, and a full-sized SavannahBee Body Butter, Body Soap, and EverythingLotion Candle, this basket is like a trip to a spa.

CITARELLA’S FEAST — $315* From a family-style Italian dinner to after-dinnercoffee and sweets — a true culinary feast.

CITARELLA’S FINEST COLLECTION — $359** WITH CAVIAR — $499** The utmost in epicurean luxury, this hand-selectedrange of our finest artisanal indulgences is perfectfor the consummate host or hostess who has it all.

CITARELLA GIFT CARDS FROM $5 UP TO $500 Valid for use in our markets, our gift cards are theperfect gift for the passionate epicurean in your life.

Gift BasketsGift Baskets

Tip From Our Party Planner:Our gift baskets make a delightful gift –

they're the perfect way to appreciatethe epicurean in your life. You can shop gifts

in any of our markets, online, or by calling 212-874-0383. We're also happy to create

custom gifts. If you're placing a larger order,ask one of our associates about our

corporate discount. We offer shipping toanywhere in the continental U.S. We request

72 hours notice, but will always aim to accomodate your request.

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@CITARELLAGOURMETMARKET

CITARELLA SERVICESPersonal Shopping – Nationwide Seafood Shipping – NYC Delivery – In-Store Pickup – Gift Baskets – Catering

NEW YORK CITY 212 - 874 - 0383

HAMPTONS631 - 283 - 6600

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GREENWICH, CT203 - 861 - 6900

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ALL PHOTOGRAPHS ARE CREATIVE EXPRESSIONS AND INSPIRATION FOR OUR OFFERINGS, ACTUAL TRAYS MAY DIFFER IN PRESENTATION.ALL ITEMS ARE SUBJECT TO AVAILABILITY. NOT RESPONSIBLE FOR TYPOGRAPHICAL ERRORS.

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