catalyzing northeast ohio's agriculture and bioscience economies
DESCRIPTION
Provides a conceptual overview and strategic framework for business and economic growth in the agriculture and bioscience industry cluster in Northeast OhioTRANSCRIPT
Catalyzing Northeast Ohio’s Agricultural and Bioscience Economies
February 2009
Nearly 40% of NEO's land produces a diverse
agricultural portfolio of over 1000 unique
products: raw foodstuffs, animal feed, biofuels, and
floriculture(Appendix B)
Northeast Ohio16-County Region
Source: USDA-NASS 2002 Census of Agriculture
Over 15,000 farming businesses manage the agricultural production of NEO, generating over $750,000,000 in gross agriculture receipts
Source: USDA-NASS 2002 Census of Agriculture
Agriculture can provide the region with food security and safety,
environmental sustainability, improvements in human health, and
increases in quality of life—clear interests of the ANEO partners
and a regional advantage enjoyed by a minority of the U.S.
Our Wealth… Comes from Our Soils
…and with Good Soils Comes Agricultural Diversity!
OARDC is a regional asset for such an investment
Across the U.S., government and business are investing in agriculture for…
– community attractiveness– regional competitiveness– economic growth– job creation
Economic Growth Projections: 2008-2025
1x
2025202020152010
2x
1x
“Opportunity Space”for Regional and Local
Economies
2x
Global: > 100 Miles
Regional: 10 – 100 Miles
Local: < 10 Miles
The Power of Business to Deliver
Variety, Quality, and Price
The Power of the Individual to Act Responsibly
toward Self, Community, and Consequences
Characteristics of a Global Food System
Retail
Processing
Pro
du
cers
Preparation
Packaging
Co
nsu
mers
Huband
Spoke
Characteristics of a Local Food System
• Fresh / Ripe / Ready-to-Eat• Tasty / Looks Appealing• Healthy / Nutritious• Organic / Chemical Free• Short Travel Distances /
Reduced Carbon Footprint• Traceability / Food Safety• Efficient Conversion• Effective in Local Market• Easy to Find and Buy• Convenient to Use• Comparable Value• Available Information• Local Brand / Place Value• Zero / Low Emissions• ‘Prosumer’ Orientation• Community Currencies
Prod
ucer
s Consumers
Packaging Retail
Processing Preparation
100 Miles
10Miles
10Miles
Just-in-TimeInventory
Asset Utilization
ProductionControl
Conquering the “Last Mile” of Local Food Systems• An Air Car You Could See
in 2009: ZPM’s 106 MPG Compressed-Air Hybrid
• Driven: Shai Agassi's Audacious Plan to Put Electric Cars on the Road
• Factory-in-a-Box
• Cheese on Wheels
• Have Knife, Will Travel: A Slaughterhouse on Wheels
• Mobile Berry and Vegetable Quick Freeze Unit Now Available for Producers
• Totally Mobile Kitchen
• Mobile Processing Unit
Prod
ucer
s
Consumers
Packaging Retail
Processing Preparation
Accountability of AgricultureTriple Bottom Line: Natural / Business / Social Ecosystems
Agriculture Is the Integrative Agent for a Local Community / Trust and Verify
Efficiency Improvement and Waste Reduction within a Local Agriculture System Value Chain
Production Processing Preparation Retail Consumption
Logistics and Operations OptimizationInventory / Scheduling / Containerization / Transportation
Traceability / Ant Path / Traveling Salesman / Spiral / Corridors – Bus Stops
Portfolio Diversification and Expansion GIS Data Layers / Scenarios for Urban – Periurban – Rural Applications
Agricultural Business Growth / Leveraged Human Competence
Virtual Buy / Sell Transactions within a Complex MarketMulti-Agent Systems / Trading Bots / Avatars
Internet Access / Mobile Phone Connectivity
Joint Project withU of IL, NCSA, JDTIC, IT,
Santa Fe Institute
Zero Emissions Systems“Factory in a Field”
Carbon Footprint Management
Decision Support SystemsAutonomous Equipment Systems
Modular Equipment SystemsGantry Equipment SystemsRobotic Sensing Programs
“Farm of the Future”
Open CommunicationsActive Collaboration
Collective LeadershipCommunity Responsibility
Social NetworkingLeveraged Resources
Is There a Play for You?
Value Chain
Adobe Acrobat Document
FFEF resources, strategically applied in partnership with the many leaders in NEO have the opportunity to advance the development, deployment, and sustainability of local / regional agricultural infrastructure in NEO.
To do so both protects and leverages our regional advantage.
USDA SCRI ProjectSocial Network Facilitation
$2.2 million including match
Local & Regional Economy
Regional Networks & Leaders
ResearchEducationPilot Projects
Local Food SystemsRenewable Energy
Land Use,Racial & Economic Inclusion,Talented Workforce,Government Collaboration
Business Growth & Attraction Global Economy
Ohio State Univ., Michigan State Univ., Pennsylvania Association for Sustainable Agriculture, John
Deere, Ohio Dept. of Agriculture…
Distributed Manufacturing
Local & Regional Economy
Regional Networks & Leaders
Convening Power ofAdvance Northeast Ohio
$$ Strategic Investing $$
• Research on asset mapping Resource inventory
• Modeling• Education on networking and
collaboration
Land Use, Rural AgendaNatural Capital,Racial & Economic Inclusion,Talented Workforce,Government Collaboration
Business Growth & Attraction Global Economy
CV Countryside Conservancy, Cleveland State, OARDC, ATI, OSUE, Case, Kent State, Western Reserve Land
Conservancy, Lake County SWCD, Community Transition Partners, Neighborhood Progress, WINOC, Wayne
Economic Development Council… and many more!
NEO’sNatural &
BusinessEcosystems
• 15,000 Farms• $750,000,000 Gross Ag Receipts• 5,500 Restaurants• 100 Food Processors• 4,000,000 Consumers• 1% of Food Consumed Is from
Local Sources
8,000 New Farms to Increase to 10% from Local Sources
Local Food SystemsRenewable Energy
Distributed Manufacturing
Building Local and Regional Economies: Phase 1
DiverseLocal / Regional
Stakeholders
Government AgenciesNon-Profits / NGOs
BusinessesEducational Systems
Financial Institutions
Sustain
Assess
Strategy Activities OutcomesPeople and Tools =++
• Engaged and enabled network of leaders
• Detailed inventory and assessment
• Strategic Plan and Operating Plan
• 501 c(3) designed to manage the initiative
Engage
• Inventory Resources• Map Value Chains for
Localized Agriculture and Renewable Energy, and Distributed Manufacturing
• Model Scenarios and Optimize Selection
• Establish Online Forum• Provide Collaborative Tools• Encourage Node-Network
Behavior• Convene Stakeholder
Meetings
• Develop Strategic Plan and Operating Plan
• Design a 501(c)(3) Entity to assume management in Phase 2
• Populate Portfolio with Projects and Businesses Already Underway
Informationand
CommunicationTechnologies
Social MediaIT / IS
Telecommunications
Strategy Activities WI09 SP09 SU09 AU09 WI10 SP10 SU10 AU10
Engage
Convene Stakeholder Meetings F2F F2F F2F F2F F2F Virtual F2F F2F
Establish Online Forum X
Provide Collaborative Tools X
Encourage Node-Network Behavior X
Assess
Inventory Resources X
Map Value Chains for Localized Agriculture and Renewable Energy, and Distributed Manufacturing
X
Model Scenarios and Optimize Selections X
Sustain
Populate Portfolio with Projects and Businesses Already Underway
X X
Develop Strategic Plan X
Design role of a 501(c)(3) Entity X
Proposed Phase 1 plan Continues in Phase 2
Building Local and Regional Economies: Phase 2
DiverseLocal / Regional
Stakeholders
Government AgenciesNon-Profits / NGOs
BusinessesEducational Systems
Financial Institutions
Manage
Prepare
Strategy Activities OutcomesPeople and Tools =++
Implement
• Design Curriculum and Deliver Training
• Provide Hands-on Experiences
• Certify Skill Attainment
• Execute Strategic Plan• Conduct Operations Plan• Sense and Respond to
Changing Conditions• Envision the Broader
Field of Play
• Assure a Steady Flow of Project and Business Plans
• Establish and Apply Evaluation Criteria
• Administer to and Report on the Condition of the Portfolio
• Distribute Returns to Investors
Informationand
CommunicationTechnologies
Social MediaIT / IS
Telecommunications
ProfitJobs
Businesses
Return OnInvestment
Infrastructure
2012201120102009
Policies / Statutes / Codes / Standards / Taxation(Food / Land Use / Transactions)
Deal Flow:Business
Development
Project Flow:Collective
Development
Local Agriculture Systems(Food / Feed / Fiber / Fuel / Floriculture)
Networking / Goal-setting / Planning / Skill-building(Programs / Curricula / Initiatives)
Phase I Target Area
Phase II Expansion
Key Takeaways
• 15,000 small businesses in local / regional food systems control 40% of the land use within Northeast Ohio and have unique, diverse portfolios with high-value outputs and a strong potential for growth over the foreseeable future– Market opportunity for value-add products / services and enhancing environmental
quality and quality-of-life community values– USDA and John Deere are investing in this opportunity space
• Local / regional food systems in Northeast Ohio are unrealized assets due to– urbanization, commodification, and generational die-off– absence of robust production and inventory control, and asset utilization systems
• ANEO partners are concerned with land use, diversification of the economy, rural/urban inclusion, natural resource preservation, and sustainability
• FFEF contribution will…– seed regional collaborative networks of partners– provide mapping/modeling of agricultural and bioscience resources– identify and facilitate opportunities to…
• grow existing businesses• spawn new ones especially in rural areas• create jobs that will remain in NE Ohio
Key Deliverables
Presentation Contributors
Casey Hoyhttp://www.linkedin.com/pub/casey-hoy/4/79/b01
Brian Gwinhttp://www.linkedin.com/pub/brian-gwin/4b/61b/a5
Jim Curriehttp://www.linkedin.com/pub/jim-currie/5/158/737
Steve Bossermanhttp://www.linkedin.com/pub/steve-bosserman/1/353/23b