benguet state university · characterizes the university not just as a generator ... project in...
TRANSCRIPT
Knowledge society or knowledge economycharacterizes the university not just as a generatorof knowledge, an educator of young minds and atransmitter of culture but also as a major agent ofeconomic growth.
It is both a Research and Development laboratoryand a mechanism through which the nation buildsits human capital to enable it to actively participatein the global economy (Angeles, 2009).
The NHERA provides the policies, directions,priorities and thrusts of Philippine higher educationresearch in the medium to long term.
It encourages networking among HEIs, focusing onthemes wherein the members are or can be good at.
It promotes partnerships/collaboration of HEIs withother research institutions for the conduct ofresearch, and application of research outputs.
UNESCO World Declaration on Higher Educationaccents the important role of research in highereducation: “State policies must promote anddevelop research, which is a necessary feature of allhigher education systems, in all disciplines,including the human and social sciences and arts,given their relevance for development”.
Research in higher education across all disciplinesensures the continued growth and development ofthe entire higher education sector.
Networks or consortia shall be formed between andamong higher education institutions with researchexpertise in identified priority themes/ disciplines,to pool resources and allow sharing of theseresources for research capability building andconduct of research.
The nodes of the networks shall be Centers ofExcellence/Centers of Development, AutonomousHEIs and institutions with Level II-IV accreditedprograms in the priority discipline.
Networking
The Integrated Research Utilization Programsenabled SUCs to utilize technologies that they haddeveloped for their own Income GeneratingProjects.
Their technology-transfer activities gave rise tolivelihood projects that provided employment forbreadwinners in their host communities.Information dissemination activities will beexpanded under NHERA-2.
Support shall also be provided for the publicationof research papers in refereed journals.
The IRUP will be sustained with focus on utilizationof research outputs for income generating projectsthat will help SUCs generate more funds to befunneled back to research and instruction.
In the past, R &D in organic agriculture wasconducted by a handful of NGOs and the academe,notably UPLB, BSU, Xavier University, CLSU and afew other members of National Research System.
Mostly fragmented and were not implementedusing the systems approach that is peculiar toorganic agriculture R and D.
The projects can be classified into 2 :1. Those that meet the requirements of the
international and local standards for OA2. Those R and D that do not fit yet into the standards
OA as a sustainable production system encompasses the multi functions of agriculture and all interlinking factors.
Therefore, a paradigm shift is needed in the conduct of OA-RDE from highly specialized and discipline-based into trans-disciplinary and ecological or integrative.
Part of paradigm shift is a corresponding crosscutting concern on human health and well-being.This brings us to an important issue; there are somesetbacks in conventional farming in particularpesticide poisoning & suicide in our farmingcommunities in the Mt. Trail areas.In response, the RDE sector conceptualized anotherproject in 2009 Project PANSIGDAN Promotinghealth and well-being of our farmers.Project Pansigdan was established in 2009 to doresearch on the increasing suicide rate and extensionservices to bereaved families.
FINDINGS show that an important variable contributory to increasing suicide cases is the accessibility and availability of pesticides.
This also shows the importance of understanding the environmental and socio-economic determinants of health and well-being.
Organic Agriculture is therefore a safety net.
Likewise, the systems perspective must be theunderlying principle for the National OrganicVegetable RDE programNational Organic Vegetable R & D Program-outcome of a series of workshops conducted byPCAARRD and 6 consortia working on OA-RDE.
Uses Conventional varieties and seedsInsufficient organic inputs
Low yields in farms under conversion
Pest problems with no viable organic Control
Segregation concerns
Proper handling
Packaging
Processing concerns
Few market outlets
Lack of proper promotion
Labelling
FOOD SAFETY CONCERNS
IRREGULAR SUPPLY
HIGH PERISHABILITY
HIGH PRICES
LOW PREFERENCE
INPUT PRODUCTION POSTHARVEST MARKET CONSUMER
Current Situation of the Organic Vegetable Industry
Organic varieties and seeds
Availability of organic inputs
Nutrient management products ( organic fertilizers and microbials)
Bio control agents
Segregation
Proper handling
Organic Packaging
Processing methods/
Separate organic corners in major markets
Proper Promotion
Labelling
Safe and Nutritious Organic Vegetables
Increased Supply
Improved packaging
Reasonable Prices
Increased Preference
INPUT PRODUCTION POSTHARVEST MARKET CONSUMER
RDE Interventions for the Organic Vegetable Industry
Technology Packaging
and Promotion
Supply Chain & Documentation
Policy Analysis/ Advocacy
(Program 1)
On-station Trials/ On-Farm Trials/
Experimental Plot
Varietal Evaluation, Organic Seed
Production R&D (Progam 2)
Biopesticides(Program 4)
Organic and Microbial Fertilizers (Program 3)
Organic Farm
Farmers
Organic Input
Providers
Traders
Consumers
Researchers
Budget: P M
Figure 1 . Operational Framework of the National R&D Program on Organic Vegetables
National Organic Vegetables
Research and Development
Program
Variety Evaluation
Socio-Economics
Organic Fertilizers
Pest Management
Socio-Economics and Policy Support Towards Enhancing the Organic Vegetables Industry in
the Philippines
Organic Producers and
Trade association (OPTA)
CLSU
CSU
CaVSU
BSU
NVSU
Variety Evaluation, On-Farm Trials and Seed Production of Organic
Vegetables in the Philippines
UPLB
BSU
CLSU
MOSCAT
DA-Region I
PAC
Organic Fertilizers and Microbial for
Improved Soil Fertility in Organic
Vegetable Production
CLSU
BSU
MMSUUPLB
CSU
MOSCAT
CLSU
BSU
MMSU
UPLB
PAC
Development of Pest Management Systems Products and Systems for
Organic Vegetable Production in the
PhilippinesNVSU
Region 10
Priority crops
REGION CROPSCAR cabbage, potato, carrot, garden pea,
tomato, and Chinese cabbage
Region 1 eggplant, pepper, tomato, okra, pole sitao, garlic, and ampalaya
Region 2 Tomato, eggplant, squash, garlic and pepper
Region 3 eggplant, string beans, pechay, tomato, squash, okra, onion, muskmelon and ampalaya
Region 4 eggplant, ampalaya, tomato, sitao, lettuce, pepper, squash and cucumber.
Region 10 eggplant, tomato, ampalaya, cucumber, pechay and sweet pepper
Summary of deliverables for Project 3Region
Crops CAR 1 3 2 4 10 Test Variety
Ampalaya SL SLM SL Sta. RitaCabbage SLM ScorpioChinese Cabbage SLMCarrot SL Kuroda Type OPCucmber SL BituinEggplant SLM SL ? MestizaGarden Pea SM CGP 14Garlic SLM SLM Ilocos WhiteLettuce SLOkra SLM Smooth GreenOnion SLM shallots = TanduyongPechay Black BehiPepper SL ? SLM SLM Inokra, Sinagtala, California WonderPole Sitao SLM SL SLM Sandigan, CSL 19Potato SLM Gloria PatatasSquash SL SL SL RizalinaSalad Tomato ?
Tomato SLM SLMSL (M) ? Rosanna, Kalabasa-type
Priority pests by crop and regionsCrop Region Insect pests Diseases
Cabbage CAR Cutworm , aphids , flea beetles black rot, leaf spot Potato CAR Leaf miner, thrips, mole cricket, Bacterial wilt, late blight Garden Pea CAR Leaf miner, pod borer, thrips Fusarium wilt, powdery mildew Carrot CAR Mole cricket, cutworm, ants Powdery mildew, Root-knot nem
Eggplant1, 2, 3, 4, 10
Fruit borer (1, 2, 3, 4, 10), leaf hopper (1, 3, 4 ),epilachna beetle (1, 4 ), thrips (1, ) , White fly(4)
Phomopsis (1, 2), root rot (1, ), BW (10)
PepperCAR, 1, 2, 3, 4, 10
Mites(1, 4 ), Thrips (1, ,2 ), Fruit fly (1, 10 ), leaf hopper (2, ), White fly (4)
Mottling (1, ), Anthracnose (2, ), Leaf spot (10), BW (10)
TomatoCAR, 1, 2, 3, 4, 10
Fruit worm (CAR, 1, 2, 3, 4, 10), white fly (CAR, 1, 3 , 4), Fruit fly (CAR, ), Thrips (3, ), Leaf miner (4)
Early blight (1,10 ) late blight (CAR, 1, 3 10), BW (CAR, 1, 2, 3, 4, 10), TMV (1, 3, 4 ), fruit rot (2, ). Leaf spot (3, ), FW (3, )
Ampalaya 1, 3, 4, 10Fruit fly (1, 3, 10), whitefly (1, ), aphids (1, ), leaf worm (3, )
Leaf spot (1, 3, ), BW (10)
Cucumber 4, 10 Mildews (10)Melon 3 Leaf miner (3, ) Fruit worm (3, ), Mites (3, ) Mildews (3, ), blight (3, )Squash 2, 3, 4,
Pole Sitao 1, 3, 4Pod borer (1, 3, 4 ), aphids (1, 3, 4), leaf rollers (1, ), Bean fly (4 )
Leaf blight (1, ), leaf mottling (1, ), Mildews (3, )
Okra 1, 3 Leafhopper (1. 3) Powdery mildew (1, 3), Leaf mold (3)Pechay 3, 4 Webworm (3, ), Flea beetles (3, ) Rhizoctonia blight (3, )Onion 3Leafminer (3) Twister (3, ), bulb rot (3, )
Crop Region Variety/Seeds Biofertilizers Biopesticides for Biopesticides for
Cabbage CAR Var Rec (V)Local BeneficialMicroorganism (BM)
Cutworm , aphids , flea beetles black rot, leaf spot
Lettuce 4 VEnhanced Natural Farm Inputs (NFI)
Potato CAR V, Seeds (S)Local BM Leaf miner, thrips, mole cricket, late blight
Garden Pea CAR V, S Rihzobia strains Leaf miner, pod borer, thrips Fusarium wilt, powdery mildew
Carrot CAR VLocal BM Mole cricket, cutworm, ants Powdery mildew, Root-knot
nematode
Eggplant 1, 2, 3, 4, 10 V, SEnhanced NFI Fruit borer , leaf hopper, epilachna
beetle, thrips, White flyPhomopsis, root rot,
PepperCAR, 1, 2,
3, 4, 10 V, S
Strains of Plant Promoting Rhizobacteria(PGPR)
Mites, Thrips, Fruit fly, leaf hopper, White fly
Mottling , Anthracnose, Leaf spot ,
TomatoCAR, 1, 2,
3, 4, 10 V, SEnhanced NFI with Bio-N Fruit worm, white fly, Fruit fly, Thrips,
Leaf minerEarly blight late blight,, fruit rot. Leaf spot , FW
Ampalaya 1, 3, 4, 10 V, SPGPR strains Fruit fly, whitefly, aphids , leaf worm Leaf spot ,
Cucumber 4, 10 V, S PGPR strains/Local BM Mildews Melon 3 V, S Enhanced NFI Leaf miner, Fruit worm , Mites Mildews, blightSquash 2, 3, 4, V, S PGPR strains
Pole Sitao 1, 3, 4 V, S Rhizobia strainsPod borer , aphids , leaf rollers , Bean fly Leaf blight , leaf mottling , Mildews
Okra 1, 3 V, S PGPR strains Leafhopper Powdery mildew , Leaf mold Pechay 3, 4 V Enhanced NFI Webworm , Flea beetles Rhizoctonia blight Garlic 1, 2 V, S Bio-N with PGPROnion 3 V Bio-N with PGPR Leafminer Twister , bulb rot
Summary of product lines for Projects 2, 3 and 4
VARIETAL
VEGETABLES Recommended Varieties
Chinese Cabbage 5
Cabbage 5
Carrots 5
Garden Pea 5
Tomato
Table type 3
Cherry 3
Potato 6
CLSU
BSU
MMSU
UPLB
PAC
Development of Pest Management Systems Products and Systems for
Organic Vegetable Production in the
PhilippinesNVSU
Region 10
3 Bio-fungicides6 Bio Insecticides
3 Bio Insecticides3 Bio Fungicides
4 Bio Insecticides2 Bio Fungicides
2 Bio Insecticides 3 Bio Fungicides
OTHER ORGANIC PROGRAMS FUNDED BY PCAARRD
ORGANIC COFFEE• Robusta - CavSu• Arabica - BSU
ORGANIC MUSCOVADO• UP Visayas• Central Philippine State University
OTHER NATIONALORGANIC R&D PROGRAMS• ORGANIC FRUITS
– Mango– Banana– Etc.
• ORGANIC POULTRY• ORGANIC LIVESTOCK
Binnadang Among CARASUCS in
Producing Organic Highland Crops: A
Strategy to Enhance Employability of AFNR Students and Graduates
BSU
IFSU
MPSPC
ASSIST
ASC
KASC
BINNADANG PROGRAMCollaboratively implemented by all SUCs, coordinated by HARRDEC and BSU as the
Project Management Office
Technopreneurial Learning Projects(TLPs)
The four (4) TLPs of the six (6) CARSUCs were improved andupgraded in terms of the acquisition of supplemental equipment,supplies and materials.
These TLPs include: 1) Organic Strawberry Production; 2) Bio-fertilizer Production; 3) Organic Highland Vegetable Production;and 4) Potato-Carrot-Mushroom Flours and Products.
Integrated R&D Program for Organic
Vegetables, Legumes and Rootcrops in Benguet
Sen. Edgardo J. Angara
BSU
IFSU
MPSPC
ASSIST
ASC
KASC
Integrated RDE for Rice & Vegetable Terraces Conservation in CAR
Sen. Edgardo J. Angara
BSU
IFSU
MPSPC
ASSIST
ASC
KASC
ORGANIC VEGETABLE PROCESSING IN COLLABORATION WITH
LA TRINIDAD ORGANIC PRACTITIONERS
Violeta B. Salda, Ph. D.Cristine B. Esnara
Benguet State University