australian grown coffee – the history of coffee
DESCRIPTION
Coffee originally comes from the highlands in Ethiopia. Over 1500 years ago, it was taken to Arabia, then Europe and then to the Americas. It was only in the late 19th century when Australia started to grow coffee commercially. In the 1800's, Australian coffee was well received in Europe and even won a few medals in London. It was the high labour costs that lead to the decline in Australia's coffee production. They just could not compete with places like Brazil, Indonesia, Africa and the Americas. Coffee production picked up again in the late 1980's when machine harvesting was introduced to the market. This allowed the producers to reduce their harvesting costs and they could once again compete with other coffee producers.TRANSCRIPT
Australian Grown Coffee – The History of Coffee
Grown Here
Coffee originally comes from the highlands in Ethiopia. Over 1500 years ago, it was taken to Arabia, then Europe and then to the Americas. It was only in the late 19th century when Australia started to grow coffee commercially. In the 1800's, Australian coffee was well received in Europe and even won a few medals in London. It was the high labour costs that lead to the decline in Australia's coffee production.
More info on:http://www.byronbeans.com.au/
They just could not compete with places like Brazil, Indonesia, Africa and the Americas. Coffee production picked up again in the late 1980's when machine harvesting was introduced to the market. This allowed the producers to reduce their harvesting costs and they could once again compete with other coffee producers.
More info on:http://www.byronbeans.com.au/
Where Is The Coffee Grown In Australia
Two of the main areas where coffee is grown in Australia are the subtropical south-east Queensland and in the north of Queensland where it is more tropical. The coffee produced in these two areas are very different in flavour due to the different soil environments and the different climate.
More info on:http://www.byronbeans.com.au/
Australian grown coffee is grown in Noosa and stretches all the way to Coffs Harbour in the south. This wonderfull environment is totally free from pests and disease. The climate is perfect for growing coffee and is one of the main reasons why it has the great taste that it does.
More info on:http://www.byronbeans.com.au/
How Is This Coffee Different From The Rest?
The climate plays a very important role in the way Australian grown coffee tastes. The fact that it is grown in a cooler climate than other parts of the world is one of the major things that makes this coffee different. only 100% Arabica beans are used, there are no pests or disease here and no chemicals or pesticides are used on the crops.
More info on:http://www.byronbeans.com.au/
The coffee that is produced here has a very distinct flavour and in also low in caffeine. Byron Bay is one of the places where you will find some of the best organic Australian grown coffee.
More info on:http://www.byronbeans.com.au/