appetizers - piazza sorrento · 10/18/2018 · 140 chianti, amadeo tuscany, italy 8 / 32 144...

Appetizers

Bruschetta 10 Toasted homemade Italian bread topped with chopped

tomato, garlic, basil, onions and extra virgin olive oil

Prosciutto Mozzarella Crostini 12 Toasted Italian bread topped with prosciutto and fresh

mozzarella melted on top, then drizzled with sage butter

Mozzarella Sticks 6.25

French Fries 4.25

6 Garlic Knots 3

Homemade Meatballs 8 Our homemade meatballs served in Marinara sauce and a

side of garlic bread

Eggplant Involtini 10 Sliced eggplant stuffed with our Sicilian seasoned Ricotta

cheese on a bed of Marinara sauce

Fried Calamari 11 Hand breaded calamari tossed in sea salt and served

with spicy Marinara

Clams 11 Fresh little neck clams steamed in lemon juice, extra virgin

olive oil, garlic, onions, tomato, fresh herbs, white wine

Fried Cheese Ravioli 8 Sweet onions, cream sauce

10 Piece Chicken Wings 9.75 Choice of BBQ, Hot, Mild

Garlic Shrimp Crostini 12 Sautéed shrimp with onions, tomatoes, olive oil, white

wine, garlic and fresh herbs served with crostini bread

Baked Crab Dip 13 Jumbo lump crab, crostini bread and fresh herbs

House Specialties

Add: Chicken - 5 Shrimp - 8 Steak - 10 Fresh North Atlantic Salmon - 12 to any salad

Mediterranean Salad Romaine lettuce, roasted red pepper, pepperoncini, olives,

feta cheese and tomato 11

Arugula, Pear, Pecorino Pecorino cheese, arugula, pears, and toasted almonds, with

a creamy honey cider dressing 11

Spinach & Apple Salad Apples, grapes, toasted walnuts, and bleu cheese crumbles

tossed with spinach, lettuce and Honey cider dressing 11

Soup & Salads Dressings: House, Ranch, Bleu Cheese, Caesar, Honey Dijon, Pepper Parmesan, Raspberry Vinaigrette, Pete’s Secret Dressing,

Honey Cider.

Zuppa Del Giorno Soup of the day (Made in house) Cup 4 / Bowl 5

Caprese Salad Sliced tomato, fresh house-made Mozzarella, and fresh

basil served with a rich balsamic glaze 12

Piazza Favorite

Caesar Salad Romaine and Parmesan cheese topped with croutons 8

*Prices and menu items subject to change without notice. We cannot separate checks for parties of eight (8) or more.

A plate fee of $2 will be added for all split salads and $4 for split dinner entrees.

* Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.

Modified: October 18, 2018

Pizza

All dinner pizzas are 10”

Traditional Homemade Pizza sauce, Mozzarella Cheese, Thin Crust 9.5

Pairs with: #115 ORGANIC PINOT GRIGIO, Tonnino 9

White Garlic Olive Oil Blend, Parsley and Mozzarella 9.5

Pairs with: #127 CHARDONNAY, Tormaresca 8.5

Mediterranean Spinach, Feta Cheese, Olives, Roasted Red Peppers, Olive Oil

and Mozzarella 13

Pairs with: #112 SAUVIGNON BLANC, Brancott 9.5

Vegetarian Traditional or White pizza with Green Peppers, Onions,

Mushrooms, and Mozzarella 13


Arugula, Prosciutto, Pecorino White Pizza with Mozzarella and Prosciutto Topped with Fresh

Arugula, and Shaved Pecorino Cheese 13

Pairs with: #126 CHARDONNAY, Rodney Strong 11

Margherita Sliced Tomato, Fresh Mozzarella, Basil, Olive Oil 11

Pairs with: #120 MOSCATO, Folonari 8

Arugula, Prosciutto & Pear Flatbread Pizza Arugula, pears, prosciutto, caramelized onions, our 4 cheese

blend and balsamic glaze on flatbread 14


Toscana Pizza Spiced Pizza Sauce, Roasted Red Peppers, flatbread 14


Meat Lovers Pepperoni, ham, sausage, ground beef, homemade pizza

sauce, and Mozzarella cheese 13

Pairs with: #161 TORMARESCA, Neprica 8.5

Buffalo Chicken Grilled chicken, buffalo hot sauce, Mozzarella cheese and

Ranch dressing 13

Pairs with: #121 RIESLING, Chateau Ste Michelle 9

Woodsman Pizza sauce, sausage, prosciutto, pepperoni, olives,

mushrooms, red peppers and Mozzarella 13

#166 VALPOLICELLA CLASSICO SUPERIORE, Santi 12

Four Cheese Mozzarella, Provolone, Parmesan and Romano 11


BBQ Flatbread Pizza Grilled chicken tossed in barbeque sauce, with mozzarella

cheese, red onions, and bacon over flatbread 13

Pairs with: #136 PINOT NOIR, Italo Cescon 9

Toppings: Extra Cheese, Sausage, Mushroom, Onion, Green Pepper, Roasted Red Pepper, Black Olives,

Broccoli, Spinach, Ham, Tomato, Pineapple, Garlic, Anchovies, Feta, Basil 1 each

Fresh Mozzarella, Ricotta, Pepperoni 1.50 each

Bacon - 2

Chopped Steak, Prosciutto, Ground Beef, Meatball, Chicken - 2.5 each

Old World The “Real” Old World Style

Provolone cheese topped with pizza sauce and sprinkled

with Romano cheese and oregano 9.5

#144 SANGIOVESE, Santa Cristina Antinori 11

Sorrento Specialties





Pasta Entrees Enjoy our homemade entrees with a specially paired fine wine… by the glass or by the bottle

Three Cheese Ravioli Ravioli stuffed with Ricotta, Parmesan and Mozzarella

cheeses and fresh herbs with Marinara 17

Pairs with: #148 NERO D’AVOLA, Cusumano 8.5

Anna Maria’s Lasagna Lasagna with meat and Ricotta topped with Bolognese meat

sauce 20

Pairs with: #136 PINOT NOIR, Italo Cescon 9

Eggplant Parmesan Hand breaded eggplant, Marinara sauce, Mozzarella cheese

served with a side of spaghetti 19

Pairs with: #203 MALBEC, Alamos 8

Nonno Vincenzo Sausage & Peppers The Collura family recipe hot or sweet sausage with peppers

and onions in Marinara sauce over penne pasta

20

Pairs with: #161 NEPRICA, Tormaresca 8.5

Penne Vodka Tomato, peas, onions, garlic, and a creamy vodka sauce

tossed with penne 18


Pete’s Penne Fresh Penne pasta, roasted chicken, mushrooms, onion, and

Marsala cream 22


Grilled Gnocchi Grilled gnocchi, our fresh sweet sausage, peas, tomato,

sun dried tomato, onions, spinach, and cream 24


Italian Sampler A Portion of our Lasagna, Fettucine Alfredo and Chicken

Parmesan 28

Pairs with: #144 SANGIOVESE, Santa Cristina 11

Pasta Favorites





Butternut Squash Ravioli w/ Sage Butter Homemade butternut squash ravioli sautéed in brown

butter and sage 25

Pairs with: #127 Tormaresca, Chardonnay 8.5

Butternut Squash Ravioli

w/ Frangelico Cream Sauce Prosciutto, dried figs, onions, Frangelico cream and

toasted walnuts over butternut squash ravioli 28

Pairs with: #121 Chateau Ste Michelle, Riesling 9

Our butternut squash is picked from local farms, cleaned

and baked in the oven, then pureed, seasoned and placed

into our fresh, homemade ravioli. Everything is local and

fresh straight to your plate.

Piazza Signatures

*Grilled North Atlantic Salmon & Spinach Risotto Fresh grilled North Atlantic salmon with sun dried tomato

butter on top of spinach risotto 22


Garlic Shrimp Pasta Shrimp, roasted garlic, onion, tomato, white wine, fresh herbs

tossed in linguini 23


Linguini with Spicy Crab Jumbo Lump Crab in a Spicy Marinara Sauce served over

Linguini 28

Pairs with: #120 MOSCATO, Chiarle 8

Seafood




Parmesan, Chicken or Veal Hand breaded chicken or veal, Marinara, Mozzarella cheese

served with a side of spaghetti

Chicken 20 / Veal 24

Pairs with: #140 CHIANTI, Amadeo 8

Piccata, Chicken or Veal Rich lemon white wine sauce with capers over risotto



Marsala, Chicken or Veal Rich Marsala wine sauce with mushrooms over risotto


Pairs with: #115 ORGANIC PINOT GRIGIO, Tonnino 9 *Steak & Blue Cheese Alfredo Grilled tenderloin steak tips and mushrooms over fettuccini

and tossed with creamy Alfredo sauce 22

Pairs with: #157 CABERNET SAUVIGNON, Federalist 12

Steak, Chicken & Veal

Chicken & Penne Grilled chicken, spinach, sun dried tomatoes, onions,

tomatoes, garlic, mushrooms, and olive oil

20


Vince’s Chicken Fettuccini Alfredo Grilled chicken breast over homemade fettuccini in a

creamy Alfredo sauce 20

Pairs with: #110 SAUVIGNON BLANC, Ferrari Carano 12

House Specialties

Homemade Lobster Ravioli Shrimp, corn, onions and prosciutto tossed in a creamy

Marsala sauce over lobster ravioli 28


Linguini & Clams White or red sauce, fresh clams, tomato, onion, garlic,

fresh herbs 24

White sauce pairs with: #114 PINOT GRIGIO, Santi 12

Red sauce: #144 SANGIOVESE, Santa Cristina 11

Chef’s Signatures

Crab & Tortellini Fresh cheese tortellini tossed with jumbo lump crab and

peas in parmesan cream 28

Pairs with: #121 RIESLING, Chateau Ste Michelle 9


Modified: November 15, 2018

Wine

110 SAUVIGNON BLANC, Ferrari Carano “Fume” Trentino, Italy 12/ 44

112 SAUVIGNON BLANC, Brancott Marlborough, New Zealand 9.5 / 36

114 PINOT GRIGIO, Santi Trentino, Italy 12 / 44

115 PINOT GRIGIO, Organic Tonnino 9/34

120 MOSCATO, Chiarle, Italy 8 / 32

121 RIESLING, Chateau Ste Michelle Columbia Valley, WA 9 / 34

125 ROSÉ, Mezzacorona Dolomiti, Italy 8 / 32

103 PROSECCO, Lamberti Veneto, Italy 10 / 38

CHARDONNAY, CK Mondavi Wildcreek Canyon, California 7

PINOT GRIGIO, CK Mondavi Wildcreek Canyon, California 7

WHITE ZINFANDEL, Woodbridge Lodi, California 7

126 CHARDONNAY, Rodney Strong Sonoma Co, California 11/ 42

127 CHARDONNAY, Tormaresca Puglia, Italy 8.5 / 33

PREMIUM WHITES

HOUSE WHITES

~ LIGHT & DRY ~

~ SPARKLING ~

~ LIGHT & SWEET ~

~ MEDIUM & DRY ~

140 CHIANTI, Amadeo Tuscany, Italy 8 / 32

144 SANGIOVESE, Santa Cristina Antinori Tuscany, Italy 11/ 42

148 NERO D’AVOLA, Cusumano Sicily, Italy 8.5 / 33

149 TORMARESCA (ZINFANDEL), Primitivo Puglia, Italy 10 / 38

157 CABERNET SAUVIGNON, Federalist Sonoma, Italy 12 / 44

159 ZINFANDEL OZV, Old Vine Zinfandel Lodi, California 9 / 34

160 “IL BRUCIATO” SUPER TUSCAN, Guado Al Tasso Tuscany, Italy 14 / 52

161 “RED BLEND” TORMARESCA, Neprica Puglia, Italy 8.5 / 33

166 VALPOLICELLA, Classico Superiore Solane Trentino, Italy 12 / 44

203 MALBEC, Alamos Mendoza, Argentina 8 / 32

136 PINOT NOIR, Italo Cescon Italy 9 / 34

MERLOT, CK Mondavi Wildcreek Canyon, California 7

CABERNET SAUVIGNON, CK Mondavi Wildcreek Canyon, California 7

PREMIUM REDS

HOUSE REDS

~ MEDIUM & DRY ~

~ LIGHT & DRY ~

~ FULL & DRY~

Beverages

SOFT DRINKS Coke, Diet Coke, Cherry Coke, Sprite, Ginger Ale . . . 2

HOT DRINKS Regular & Decaffeinated Coffee . . . 2.50

Hot Tea . . . 2.50

COLD DRINKS Milk, Chocolate Milk

Iced Tea, Lemonade . . . 2 San Pellegrino (500mL) . . . 2.50

DRAFT BEER Troeg’s . . . 5.00 (14oz) / 6.50 (22oz)

Stella Artois . . . 6.00 (16oz)

BOTTLED BEER $3.50 per Bottle

Yuengling • Miller Lite • Coors Lite • Bud Lite

$5 Per Bottle Troegs Perpetual • Troegs Seasonal • Modelo Especial

Modelo Negro • Corona Extra • Corona Light • Blue Moon Stella Artois • Peroni • Guinness • Heineken

Lagunitas Lil’ Sumpin • Amstel Light GF Omission Lager • GF Omission Pale Ale • GF Angry Orchard

Beer

appetizers - piazza sorrento · 10/18/2018 · 140 chianti, amadeo tuscany, italy 8 / 32 144...

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