vergeer holland cheese

Company presentation

Year: 2010Presentation for:

Introduction1. Vergeer Holland Cheese2. What we do3. Our customers4. Product range5. Your benefits6. Contact

Family owned company 75 years of experienceIndependent, innovative and flexibleCustomer orientated

Export: 60% (EU and overseas)Domestic market: 40%

Vergeer Holland Cheese

Vergeer Holland Cheese

The most modern, automated lines for maturing, slicing and packing cheese under the best conditionsWe produce 18 hours a dayConstant innovation of IT, packaging and cutting technology600 dedicated employeesOwn laboratory

Vergeer Holland Cheese

We are HACCP, BRC and IFS accredited

Vergeer Holland Cheese

2 x Offices2 x Production locations1 x Logistics center2 x Aging / Ripening locations

What we do (in short)

Aging / Ripening cheeseCutting cheese (wedges, slices, snacks and grated)Packing cheese (different weights, sizes, foils and techniques)

Our customers

(Inter-)national retailersDiscountersOut-of-homeWhole SalesIndustryFood serviceCheese stores

Product range

Cheese wedges

Product range

Cheese slices

Product range

Grated cheese

Product range

Cheese snacks

Private label

Customers, examples

Private label

Customers, examples

Private label

Customers, examples

Your benefits

Wide range of (semi) hard cheesesPrivate labellingConstant quality Competitive prices High service levelInnovative Reliable

Contact

Area Manager Mr. Maikel AchtenTel: +31 182 398 645Fax: +31 182 395 292Email: maikel.achten@vergeerholland.com

Sales Support: Mrs. Gaelle RoosTel: +31 182 398 600Fax: +31 182 396 277Email (1): gaelle.roos@vergeerholland.com Email (2): exportorder@vergeerholland.com

Manager Sales Support and EDI: Mrs. Esther SchifferTel: +31 182 398 697Fax: +31 182 396 277Email: esther.schiffer@vergeerholland.com

Accounts: Mrs. Esther StoopmanTel: +31 182 398 604Fax: +31 182 395 292Email: esther.stoopman@vergeerholland.com