topics in well-being

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Topics in Well-Being. Provost Rogan Kersh Campus Connections September 2012. Well-Being/Outline. Overview/Dimensions of Well-Being Current Wellness Programs at WFU New Well-Being Initiatives at WFU Next Steps Discussion/Questions. Individual dimension: “educating the whole person”. - PowerPoint PPT Presentation

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Topics in Well-Being

Provost Rogan KershCampus Connections

September 2012

Well-Being/OutlineO Overview/Dimensions of Well-BeingO Current Wellness Programs at WFUO New Well-Being Initiatives at WFUO Next StepsO Discussion/Questions

INDIVIDUAL DIMENSION:“EDUCATING THE WHOLE PERSON”

ENVIRONMENTAL DIMENSION

COMMUNITY DIMENSION

WFU: Current Wellness Programs

Extensive……But Scattered.Primary Focus: Students……And Primarily Physical Well-Being.

Coordinated Program

Baseline Health Metrics/Targets Well-Being Center Program Director Campus Redesign Research: Enhance Well-Being; Reduce

Risk

Coordinated Program

Baseline Health Metrics/Targets Well-Being Center Program Director Campus Redesign Research: Enhance Well-Being; Reduce

Risk

Obesity Trends* Among U.S. AdultsBRFSS, 1988

(*BMI ≥30, or ~ 30 lbs. overweight for 5’ 4” person)

No Data <10% 10%–14%

Obesity Trends* Among U.S. AdultsBRFSS, 1991

(*BMI ≥30, or ~ 30 lbs. overweight for 5’ 4” person)

No Data <10% 10–14% 15–19%

Obesity Trends* Among U.S. AdultsBRFSS, 1994

(*BMI ≥30, or ~ 30 lbs. overweight for 5’ 4” person)

No Data <10% 10–14% 15–19%

Obesity Trends* Among U.S. AdultsBRFSS, 1998

(*BMI ≥30, or ~ 30 lbs. overweight for 5’ 4” person)

No Data <10% 10–14% 15–19% ≥20%

Obesity Trends* Among U.S. AdultsBRFSS, 2001

(*BMI ≥30, or ~ 30 lbs. overweight for 5’ 4” person)

No Data <10% 10–14% 15–19% 20–24% ≥25%

Obesity Trends* Among U.S. AdultsBRFSS, 2004

(*BMI ≥30, or ~ 30 lbs. overweight for 5’ 4” person)

No Data <10% 10–14% 15–19% 20–24% ≥25%

Obesity Trends* Among U.S. AdultsBRFSS, 2007

(*BMI ≥30, or ~ 30 lbs. overweight for 5’ 4” person)

No Data <10% 10–14% 15–19% 20-24% 25–29% ≥30%

Obesity Trends* Among U.S. AdultsBRFSS, 2010

(*BMI ≥30, or ~ 30 lbs. overweight for 5’ 4” person)

No Data <10% 10–14% 15–19% 20-24% 25–29% ≥30%

1998

Slow-Motion Epidemic

2010

1990

No Data <10% 10–14% 15–19% 20–24% 25–29% ≥30%

Menu Calorie Labeling

Regression Adjusted Calories82

4.81

823.4

0

846.1

2

825.8

7

0100200300400500600700800900

1000

NYC - Full Sample Newark - Full Sample

City

Calo

ries

PrePost

• No differences seen in response to labeling by:– Race/Ethnicity– Age– Sex– Education– “Noticed Info”

Results: Calories Purchased

But What If…

Coordinated Program

Baseline Health Metrics/Targets Well-Being Center Program Director Campus Redesign Research: Enhance Well-Being; Reduce

Risk Community Outreach Develop New Initiatives

New Well-Being Initiatives @ WFU?

Next StepsO BCBS-NC: Develop ProposalO University-Wide Committee: AY 12-13O WFU: Fully Scope

O Current Wellness OfferingsO Recent Task-Force Reports

O Continue Peer/Company Benchmarking

O Coordinate Elements/DimensionsO New InitiativesO Refurbished Reynolds Gym/New

Facility?

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