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PENGKONGSIAN PENGALAMAN LAWATAN TEKNIKAL KESIHATAN PERSEKITARAN KE MANDURAH, PERTH, AUSTRALIA BARAT

01-05 OKTOBER 2016

CITY OF PERTH, WESTERN AUSTRALIA

DAY 2: 02/10/16 MEETING WITH ENVIRONMENTAL HEALTH ASSOCIATION

WESTERN AUSTRALIA, PERTH 02.10.2016

DAY 2: 02/10/16 CITY OF FREMANTLE, WA

DAY 3: 03/10/16 CITY OF MANDURAH, WA

DAY 4: 04/10/16 EDITH COWAN UNIVERSITY, CITY OF JOODALOP WESRTERN AUSTRALIA

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DAY 4: 04/10/16 - DEPARTMENT OF PUBLIC HEALTH

WESTERN AUSTRALIA

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CITY OF MANDURAH, WA

CITY OF MANDURAH

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THE EHO TEAM CITY OF MANDURAH

1. PRINSIPAL ENVIORNMENTAL HEALTH OFFICER

2. 1X ADMINISTRATION OFFICER

3. 7 X ENVIRONMENTAL HEALTH OFFICER (2X SEHO)

4. ACTIVITY SPLIT INTO EAST AND WEST

5. 2 X MOSQUITO OFFICER

6. STAFF AUTHORISED THROUGH A RANGE OF STATE AND LOCAL GOVERNMENT LEGISLATION

7. HEALTH MANAGER SOFTWARE

8. CENTRALISED STANDARD LETTERS AND TEMPLATES

ENVIRONMENTAL HEALTH PROGRAMME CITY OF MANDURAH, WA

1. FOOD SAFETY MANAGEMENT

2. MOSQUITO MANAGEMENT

3. RECREATIONAL WATERS MONITORING

4. NOISE MANAGEMENT

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FOOD SAFETY OVERVIEW

1. INSPECTION

2. UNSAFE FOOD INVESTIGATION

3. ROUTINE SAMPLING

4. TRAINING

5. COMMUNICATION WITH FOOD BUSINESSES

6. COMMUNICATION WITH PUBLIC VIA SOCIAL MEDIA

7. EVENT- FOOD STALLS

FOOD SAFETY - INSPECTION

1. 3 RISK CATEGORIES: HIGH/MEDIUM/LOW (516 BUSINESES)

2. HIGH RISK: AGED CARE FACILITY/CHILD CARE 4 INSPECTION PER YEAR, 2 BY EHO AND 2 BY INDEPENDENT AUDITOR

3. MEDIUM RISK: MOST REATURANT/CAFÉ’S/FOOD STALL: 2 INSPECTION PER YEAR

4. LOW RISK: HOME BUSINESSES MAKING JAMS/CAKES WITHOUT CREAM, 1 PER YEAR

FOOD SAFETY- ROUTINE SAMPLING

1. CHEMICAL SAMPLING

YEARLY PROGRAM PICKED 4 FOOD TYPE:

LABELLING, GLUTEN FREE/ALLEGERN DECLARATION, PRESERVATIVE IN MEATS, MEATS CONTAIN IN PIES

POSITIVE OUTCOME:

PESTICIDE FOUND ON THE HERBS, EHO WORKED WITH BUSINEES TO FIND OUT, HOW AND WHY TO RECTIFY, RE-SAMPLING, SATISFACTORY RESULT

FOOD SAFETY- ROUTINE SAMPLING

2. MICROBIOLOGY SAMPLING

YEARLY PROGRAM PICKED 12 FOOD TYPE:

e.g RICE, SUSHI, PREPARED SALADS, HAMBERGERS, SAMPLING FOR SALMONELLA, LESTERIA, E.COLI AND STAPHYLOCCOCI

POSITIVE OUTCOME:

E.COLI PRESENT IN SAUCES MADE ON THE PREMISES, EHO WORKED WITH BUSINESS TO IMPROVED THE PROSEDURES FOR MAKING THE SAUCES- HAND WASHING, TEMPRETURE CONTROL, PROCESS FLOW, RE-SAMPLING

FOOD SAFETY- TRAINING

1. UNDERTAKE FOOD SAFETY TRAINING DIRECT TO THE FOOD

BUSINESSES AT THEIR PREMISES

2. QUIZ AND GET CERTIFICATE AT THE END OF TRAINING

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MOSQUITO MANAGEMENT

CORE FUNCTIONS:

TIDE/CLIMATE MONITORING

FIELD MONITORING

PESTICIDE TREATMENTS

PUBLIC RELATIONS/HEALTH PROMOTION

RESEARCH

CONTINOUS IMPROVEMENT

ROSE RIVER & BARMAH FOREST VIRUS

DIFFERENT VIRUSES AND SIMILAR SYMPTONS

- PAINFUL AND SWOLLEN JOINTS

- SORE MUSCLES

- ACHING TENDONS

- SKIN RASHES

- FEVER

- TIREDNESS

- HEADACHES AND SWOLLEN LYMP NODES

HIGH RISK PERIOD SEPTEMBER TO APRIL /ALL YEAR ROUND

SALTMASH MOSQUITO

Aedes Camptoryhnchus

PRIMARY VECTOR RRV/BRF

PERSISTENT YEAR ROUND BREEDING

PEAKING JUNE-DECEMBER

BITES DAY AND NIGHT

Aedes vigilix

VECTOR RRV/BRF

NOVEMBER-APRIL + MAJOR

MAJOR PEST SPECIES WA & AUSTRALIA

VICIOUS BITER

BROAD DISTRIBUTION - 50KM

SIGNIFICANT AMENITY AND & LIFE STYLE IMPACTS

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AUSRALIAN MOSQUITOUS

PENGURUSAN NYAMUK

e

RECREATIONAL WATER MONITORING

1. SAMPLING PRORAM TO MONITOR THE PRESENCE AND NUMBERS OF

PATOGENS IN RECREATIONAL WATERS

2. TO MANAGE RISK OF INFECTIONS, SUCH AS GASTROINTESTINAL, SKIN,EAR, RESPIROTARY, EYE AND WOUND INFECTION

RECREATIONAL WATER PROGRAMME

1. NATURAL RECREATIONAL WATERS

2. AQUATIC FACILLITIES (POOLS, SPA, HYDROTHERAPY POOLS)

3. CODE OF PRACTICE (DESIGN, OPERATION, MANAGEMENT, MAINTAINANCE OF AQUATIC FACILITIES)

4. APPROVED BY THE DEPARTMENT OF HEALTH

5. LOCALS EHOs BY LAW TEST WATER QUALITY MONTHLY

6. EHOs PERFORM AN ANNUAL AUDIT (CHECK CONTINUED COMPLAINCE WITH THE CODE)

RECREATIONAL WATER PROGRAMME

1. GUIDELINES FOR MANAGING RISK TO RECREACTIONAL WATERS

2. 13 BEACH SITE SUSED FOR SWIMMING AND SURFING (PRIMARY CONTACT)

3. 13 CANAL/ESTUARY SITES USED FOR KAYAKING AND BOATING (SECONDARY CONTACT)

4. FREQUENCY VARIES WITH FREQUENCY TYPES OF USED

5. MICROBIAL INDICATOR – ENTROCOCCI

RESULTS SUMMARY 2014-2016

1. 500 ENTEROCOCCI SAMPLE

2. 3 CANAL/ESTUARY SITES; CATEGORY C/AMBER CLOSER 200 ENTEROCOCCI – NOT NORMALLY FOR SWIMMING

3. REMAINING 10 CANAL/ESTUARY SITES ; CATEGORY A/B/GREEN

4. ALL SWIMMING BEACHES : CATEGORY A/B/GREEN

5. AVERAGE pH CANAL/ESTUARY SITES: BETWEEN 6.5-8.5

6. AVERAGE DO CANAL/ESTUARY SITES > 80%

ENFORCEMENT PROVISION

1. VOLUNTARY POOL CLOSURE

2. IMPROVEMENT ORDERS (DOH, EHOs)

3. CLOSURE ORDERS (DOH)

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NOISE COMPLAINTS

1. CONSTRUCTION NOISE

2. EQUIPMENT USED AT RESIDENTIAL PREMISES

3. STEREO MUSIC

4. AIR CONDITIONER

5. ALARMS

REGULATORY FRAMEWORK

1. ENVIRONMENT PROTECTION ACT

1996

2. ENVIRONMENT PROTECTION (NOISE) REGULATION 1997

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APPLICATION AND ENFORCEMENT

. SUBSTANTIATE A CLAIM (AFTER SECOND LETTER) AND

OBTAIN EVIDENCE TO ISSUE INFRINGEMENT FOR A FIRST OR SUBSEQUENT OFFENCE.

. OBTAIN EVIDENCE FOR A BREACH IN A NOISE ABATEMENT DIRECTION (WITHIN 7 DAY)

. ENVIRONMENTAL PROTECTION NOTICE

. NOISE MONITORING FOR COMPLAINTS AND COMPLIANCE REGULATION 18 (EVENT ECT.)

. NOISE MANAGEMENT PLAN

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LESSON LEARNED

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LESSON LEARNED

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SEKIAN TERIMA KASIH