outsiders alternative tasting vinisud 2012

Post on 19-Jan-2015

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discussing the limitations of the tasting note in describing wine. encouraging people to describe wine in different words and with more than words! pairing wine with images, music, movies and even software. A presentation about language and semantics by The Outsiders and Ryan O'Connell on the Pavillion 2.0 space of Vinisud 2012

TRANSCRIPT

http://languedoc-outsiders.com@OutsidersLR

A different way to taste

Tasting & Talking

@OutsidersLR

Tasting notes

@OutsidersLR

How Parker talks:

@OutsidersLR

Rich, intense, concentrated, spicey, long, complex, balanced, massive, mineral

How People talk:

@OutsidersLR

Outsiders question unquestioned conventions.

@OutsidersLR

Why do we use the tasting note?

The Internet has no word limits.

@OutsidersLR

Let’s evolve past the tasting note.

Multimedia tasting

notes

@OutsidersLR

•PhotosMoviesMusicSoftware

Multimedia tasting

notes

@OutsidersLR

Multimedia tasting

notes

@OutsidersLR

Multimedia tasting

notes

@OutsidersLR

Multimedia tasting

notes

@OutsidersLR

Multimedia tasting

notes

@OutsidersLR

Multimedia tasting

notes

@OutsidersLR

Multimedia tasting

notes

@OutsidersLR

•O’WonderO’PeopletastinctivebrillidefinishchangerousvinegativitycomplemendouslycherritorygravinterrefunkyperfectarDanguebooodmemememesuppootle

Multimedia tasting

notes

@OutsidersLR

“really, really solid quaffing red. It tastes True again. Nice wines. Thanks again. Good effort”

“The 2008 Trah Lah Lah Lah Lah Lah Lah. No, sorry.”

“Gorgeous fruity New World Wines, with their ‘old fashioned’ flavour”

@OutsidersLR

attribution:•open mouth by Phil Dragashfruit in glass by Sweet Carolina Design & PhotoParker words by Tom Warkscreenshots from petrogasmscreenshot from Rip’s Rock n Roll Winoscomputer-generated reviews built with Gibberizereverything else from http://ovineyards.com

@OutsidersLR

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