organizational basics

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1

Organizational Basics

Krishantha Jayasundara

2

What is an organization?

• An organization is a social entity (an institution or an association)

3

What is an organization?

• It has a collective goal linked to an external environment.

4

What is an organization?

• The word is derived from the Greek word organon,  which means "organ" .

5

Types of Organizations

• Corporations

6

Types of Organizations

• Governments

7

Types of Organizations• Non-Governmental Organizations

8

Types of Organizations

• International Organizations

9

Types of Organizations

• Armed Forces

10

Types of Organizations

• Charities

11

Types of Organizations

• Not-For-Profit Corporations

12

Types of Organizations

• Partnerships

13

Types of Organizations

• Cooperatives 

14

Types of Organizations

• Universities

15

Hybrid Organization

• An organization operates in both public sector and the private sector simultaneously.

16

Hybrid Organization

• It fulfills public duties and develops commercial market activities.

17

Voluntary Association

• It is an organization consisting of volunteers. • They are able to operate without legal

formalities.• But, they depending on jurisdiction of the

country.

18

Illegal or Secret Organizations

Secret Societies Criminal Organizations 

Resistance Movements.

19

Organizing

The process

of sourcing, allocating, and arranging of resources

and assigning the authority

to achieve the organizational objectives

effectively and efficiently

20

Process

• A set of inner related activities

21

Sourcing

• Searching for and obtaining necessary instruments and information.

22

Allocating

• Assigning a specific area

23

Resources

• Essential items in production or service

Scare-limited supply

Effective allocation

Optimum use

Cost effective manner

24

Activities

• Areas of work, activities, job tasks to be done to achieve organizational objectives.

• All the activities should be productive.

25

Authority

• Right or power to give orders.• Power to make decisions.

26

Organizational Structure

Arrangement of people and tasks

Designed to accomplish the goals of the organization.

27

Organizational Structure

28

Organizational Structure

• Positions within the organization • Their hierarchy • Levels of authority

29

Organizational Structure

• Relationship among those positions

30

Organizational Structure

• Formal lines of communication

31

Organizational Chart

• Presenting the organizational structure in a diagram showing the positions and relationships among them.

32

Organizational Chart

• Shows hierarchy and chain of command

33

Organizational Chart

• Shows Formal lines of communication

34

Organizational Chart

• Shows Levels of authority

35

Organizational Chart

• Shows Span of control (number of subordinates directly under a superior)

36

Organizational Chart

• It shows how work is divided.

37

Methods of Preparing Organizational Charts

• Vertical method Managing Director

Sales Team (Reps)

Account Clerk Admin Clerk

38

Vertical Method

Managing Director

Sales Team (Reps) Account Clerk/Cashier Admin Clerk

39

Horizontal Method

40

Circular Method

41

Determinants of Organizational Structure

• Goals and objectives of the organization

42

Determinants of Organizational Structure

• Size of the organization.

43

Determinants of Organizational Structure

• Financial strength of the organization.

44

Determinants of Organizational Structure

• Geological location of the organization

45

Determinants of Organizational Structure

• Vision of the top management

46

What can a manager learn from an organizational chart?

• reporting arrangements

47

What can a manager learn from an organizational chart?

• Base of the organization (function-wise/customer-wise/department-wise)

48

What can a manager learn from an organizational chart?

• Hierarchy in decision making.

49

What can a manager learn from an organizational chart?

• Authority relationships.

50

What can a manager learn from an organizational chart?

• Line and staff relationship.

51

What can a manager learn from an organizational chart?

• Formal line of communication

52

What can a manager learn from an organizational chart?

• Pay structure.

53

Limitations in Use of Organizational Charts

• Organizational charts can use relationships only in a formal organization.

54

Limitations in Use of Organizational Charts

• It shows what should the structure be but not the actual structure.

55

Limitations in Use of Organizational Charts

• The chart can easily be outdated in a less effectively managed organization.

56

Limitations in Use of Organizational Charts

• Authority, responsibilities, and activities of people in an organization may not be adequately represented.

57

Limitations in Use of Organizational Charts

• Informal channel of communication is not visible.

58

Different Types of Organizational Structure

• Departmentalization• Matrix Organization

59

Different Types of Organizational Structure

Departmentalization

The work is divided into

departments.

Managers manage/coordinate

the activities of each department.

60

Key Principles of Departmentalization

Unity of Command

Span of Control

61

Key Principles of Departmentalization

Unity of Command

Subordinate should have only one superior

Orders should be given by the immediate supervisor

Words of the top management should be communicated through immediate supervisor

62

Key Principles of Departmentalization

Span of Control

Number of subordinates directly under a superior

Narrow span of control

Wide span of control

63

Benefits of Departmentalization

• Clarity in activities.• Easy distribution of authority.• Easy communication and coordination.• Independency in each area of activity.• Clear and demarcated area of responsibility for

managers.

64

Complications of Departmentalization

Sub-Optimiz

ation

Conflicts among

departments due to departmental goals

65

Complications of Departmentalization

Sub-Optimiz

ation

Budgetary control by the finance department

affects adverting of marketing department

66

Types of Departmentalization

Departmentalization by

Functions.

Departmentalization by

Customers.

Departmentalization by Product.

Geographical or Territorial

Departmentalization.

67

Functional Departmentalization

• Departments are based on the functions

Chairman

CEO

Human Resource

Department

Finance Department

Marketing Department

68

Functional Departmentalization

Advantage

Avoid duplication of work

69

Functional Departmentalization

Advantage

Efficiency due

to specialization

70

Functional Departmentalization

Advantage

Easy control

and coordin

ation

71

Functional Departmentalization

Advantage

Benefits of

Specialization

72

Functional Departmentalization

Advantage

Recruitment of

specialist to lead

departments

73

Functional Departmentalization

Advantage

Top managers can easily

control

74

Functional Departmentalization

Disadvantage

Priority for department

al objectives

(Sub-optimizatio

n)

75

Functional Departmentalization

Disadvantage

Lack of cooperati

on between departme

nts

76

Functional Departmentalization

Disadvantage

Difficultly in

demarcating the

responsibilities

77

Functional Departmentalization

Disadvantage

Not suitable

for flexible

situations

78

Functional Departmentalization

Disadvantage

Lack of personal

development due to

limited scope

79

Functional Departmentalization

Disadvantage

Lack of opportunity

for managers to improve

general management

skills

80

Functional Departmentalization

Disadvantage

Lack of chances

for innovativ

e thinking

81

Departmentalization by Customers

• Departments are based on specific needs of the customers

Hospital Service

Maternity

Accident Service

ENT

82

Departmentalization by Customers

Advantages

Marketing Strategies

could easily be implemen

ted

83

Departmentalization by Customers

Advantages

Can be adopted to

environmental changes

and customer

needs

84

Departmentalization by Customers

Advantages

Can be used to

train and specialize employee

s

85

Departmentalization by Customers

Disadvantages

Difficult to attain

the benefits of centralizati

on

86

Departmentalization by Customers

Disadvantages

Difficulty in

coordination between department

s

87

Departmentalization by Customers

Disadvantages

Waste of resources due to repetitive work

88

Departmentalization by Customers

Disadvantages

Need to have

specialized

employees

89

Departmentalization by Products

• Suitable for organizations which need specific resources for manufacturing.

• Suitable for organizations which need separate distributional channels. Marketing

Costumes perfumes Agro Chemicals

90

Departmentalization by Products

Advantages

High level of attention to the products

91

Departmentalization by Products

Advantages

Specialization

92

Departmentalization by Products

Advantages

Better service to the

customers

93

Departmentalization by Products

Advantages

Good for

volatile markets

94

Departmentalization by Products

Advantages

Suitable to train employ

ees

95

Departmentalization by Products

Advantages

Clear responsibilities to

each departme

nts

96

Departmentalization by Products

Disadvantages

Conflict between

organizational goals

and department

al goals

97

Departmentalization by Products

Disadvantages

Not suitable

for all the organizat

ions

98

Departmentalization by Products

Disadvantages

Difficulty in

coordination of

activities

99

Departmentalization by Location

• Consideration is on transport cost• Requirement to be close to customers• Looking for cheap labour• Access to resources

100

Departmentalization by Location

Marketing Manager

Regional Manager Western Province

Regional Manager Southern Province

Regional Manager Central Province

101

Departmentalization by Location

Advantages

More focused

on customer

s in territory

102

Departmentalization by Location

Advantages

Economical

advantage

103

Departmentalization by Location

Advantages

Close relations with custom

ers

104

Departmentalization by Location

Advantages

Close relations with custom

ers

105

Departmentalization by Location

Advantages

Quick response

to customer behaviou

r

106

Departmentalization by Location

Advantages

Ideal training

for manage

rs

107

Departmentalization by Location

Disadvantages

Difficulty in control

and coordinat

ion

108

Departmentalization by Location

Disadvantages

High cost

109

Departmentalization by Location

Disadvantages

Difficult for top management to control

110

Departmentalization by Location

Disadvantages

Wastage of

resources due to

repetitive work

111

Departmentalization by Location

Disadvantages

Wastage of

resources due to

repetitive work

112

Departmentalization by Location

Disadvantages

Can not be

applied to every organizat

ion

113

Matrix Organization

Temporary organizational

structures.

For specific projects.

To be completed in a specific

time.

Structure gets cancelled once the

goals are accomplished.

114

Matrix Organization

Example• Construction of a housing complex• Doing a research project to develop a new

product

115

Features of Matrix Organizations

• SMART goals and projects

116

Features of Matrix Organizations

• The project must be a separate one. It should not disturb the usual activities of the organization.

117

Features of Matrix Organizations

• Project Manager should coordinate with specialists

118

Features of Matrix Organizations

• Staff members attached to the project should report the project manager.

119

Features of Matrix Organizations

• They should report to their immediate supervisor for general matters.

120

Features of Matrix Organizations

• Transfers within projects are possible.

121

Matrix Structure

122

Advantages of Matrix Organizational Structure

• Flexibility• Cooperation between individuals and teams• Cost effectiveness• Proper utilization of skills • Ability to face environmental changes

123

Disadvantages of Matrix Organizational Structure

• Employees assigned to projects have two superiors (Project Manager/Immediate Supervisor)

• Too many instructions-violation of unity of command.

• More time in discussions than implementation.• Issue due to lack of skilled labour.

124

Advantages of a Tall Structure

• Controlling the subordinates is easy.• Managers can plan well.• Less mistakes by the employees due to more

advices from superiors.• Authority is more centralized.

125

Advantages of a tall structure are the disadvantages of a flat structure

126

Advantages of a Flat Structure

• Faster decision making.• Less administrative cost due to few

management layers.• Quick communication.• Less coordination problems.• More empowered decision making and

decentralized authority.

127

Principles of Organization

1. Span of Control – number of subordinates directly under a supervisor.

“Only six employees can be efficiently managed by a manager” -Graicunas-

128

Narrow Span of Control

129

Wide Span of Control

130

Unity of Command

• One superior to give orders to one employee• Clear instructions.• Higher efficiency.• Matrix organizations – No unity of command.

131

Unity of Command

• One superior to give orders to one employee• Clear instructions.• Higher efficiency.• Matrix organizations – No unity of command.

132

Chain of Command(Scalar Chain/Scalar Principle)

• Flow of information, orders and instructions from the highest level of the employee to the lowest level of employees

133

Unity of Objectives

• The activities of the organization must be in line with the goals of the organization.

134

Unity of Objectives

• The activities of the organization must be in line with the goals of the organization.

135

Management by Expectations

• Policy by which management devotes its time to investigate only those situations in which actual results differ significantly from planned results.

136

Management by Objectives (MBO)

• Policy by which management devotes its time to investigate only those situations in which actual results differ significantly from planned results.

137

Responsibility

• A subordinate should be made responsible to the superior only for the level of authority given to the subordinate

138

Accountability

• The subordinates are answerable to their superiors for the work they carry out.

• Accountability flows upwards• Authority flows downward.

139

Authority

Line Authority Authority of the managers who are directly involved in attaining the

primary goals of the organizations

140

Authority

Staff Authority Managers in supporting services to the managers are called staff managers

141

Authority

Functional Authority

Authority given to functional managers to give orders to another functional manager who is not under him

142

Authority

Charismatic Authority

Authority possessed by a person for his personality and leadership qualities

143

Authority

Delegation of Authority

A superior may delegate his work with the necessary authority to a subordinate. This authority transferred is called delegated authority.

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