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Glencoe Managing Life Skills Chapter 28 Shopping for Food
Chapter 28 Shopping for Food
1
Section 28.1
Cost Effective Meal Management Practices
Section 28.2
Food Choices that Promote Good Health
Chapter 28
Chapter Shopping for Food28
Glencoe Managing Life Skills Chapter 28 Shopping for Food
Chapter 28 Shopping for Food
2
Section 28.1 Cost Effective Meal Management Practices
• Many factors affect the cost of food and a family’s food budget.
• Planning ahead and using a shopping list can help you stick to your food budget.
Glencoe Managing Life Skills Chapter 28 Shopping for Food
Chapter 28 Shopping for Food
3
Content Vocabulary Academic Vocabulary
store brandgeneric brandnational brandcomparison shoppingunit pricestaple
economicestimate
Glencoe Managing Life Skills Chapter 28 Shopping for Food
Chapter 28 Shopping for Food
4
Food Budget Considerations
• To understand food prices, it helps to know how food gets from the farm to the store.
• Food goes from the farm to a processing center, packaged, and sent to market.
Glencoe Managing Life Skills Chapter 28 Shopping for Food
Chapter 28 Shopping for Food
5
Food Budget Considerations
• Economic factors that affect food costs include processing, packaging, transportation, advertising, product form, and store type.
• Dining out can add more to food costs.
economic
Cost-related.
Glencoe Managing Life Skills Chapter 28 Shopping for Food
Chapter 28 Shopping for Food
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Food Budget Considerations
• Stay within your food budget by looking for specials, buying store or generic brands, comparison shopping and using coupons.
generic brand
A brand that usually has a plain label and no brand name.
comparison shopping
Comparing prices of different forms, container sizes, brands, and stores to get the best value for your dollar.
Glencoe Managing Life Skills Chapter 28 Shopping for Food
Chapter 28 Shopping for Food
7
Food Budget Considerations
• Compare prices by checking the unit price.• Save money by buying in bulk.
unit price
The price per ounce, pound, or other unit of measure
Glencoe Managing Life Skills Chapter 28 Shopping for Food
Chapter 28 Shopping for Food
8
Plan for Food Shopping
• By planning ahead, you will get what you need and save time and money.
• An organized shopping list is critical prior to shopping so you can take stock, particularly of staples, and organize your list to your store’s layout.
staples
Basic food items, such as rice or flour.
Glencoe Managing Life Skills Chapter 28 Shopping for Food
Chapter 28 Shopping for Food
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Plan for Food Shopping
• Where you shop makes a difference in what foods you plan to buy, such as supermarkets, co-ops, farmers’ markets, or discount stores.
• How often you shop depends on your schedule, storage space, and preferences.
Glencoe Managing Life Skills Chapter 28 Shopping for Food
Chapter 28 Shopping for Food
10
Section 28.2 Food Choices that Promote Good Health
• It is important to understand and use the information supplied on food labels.
• You should always use care in selecting quality food products.
Glencoe Managing Life Skills Chapter 28 Shopping for Food
Chapter 28 Shopping for Food
11
Content Vocabulary Academic Vocabulary
allergenDaily Valuessell-by dateperishableuse-by dateexpiration datepasteurized
enableregulates
Glencoe Managing Life Skills Chapter 28 Shopping for Food
Chapter 28 Shopping for Food
12
Analyze Food Labels
• Read the labels to find the ingredients and nutritional value.
• The U.S. Food and Drug Administrations regulates all food except meat and poultry.
regulates
Controls.
Glencoe Managing Life Skills Chapter 28 Shopping for Food
Chapter 28 Shopping for Food
13
Analyze Food Labels
• Food labels must contain the name of food, a description, amount by weight or volume, ingredients, nutrition facts, name and address of manufacturer, and allergen labeling.
allergen
A protein substance in food that triggers an allergic reaction.
Glencoe Managing Life Skills Chapter 28 Shopping for Food
Chapter 28 Shopping for Food
14
Analyze Food Labels
• Nutritional information on food labels give Daily Values, the recommended amounts of nutrients in an eating plan.
Daily Values
The recommended amounts of nutrients in an eating plan.
Glencoe Managing Life Skills Chapter 28 Shopping for Food
Chapter 28 Shopping for Food
15
Analyze Food Labels
• Some foods have dates to help judge food’s freshness, including the sell-by date, the use-by date, and the expiration date.
sell-by date
The last day a product may be sold.
expiration date
The last day a product should be eaten.
use-by date
The last day a product is considered fresh.
Glencoe Managing Life Skills Chapter 28 Shopping for Food
Chapter 28 Shopping for Food
16
Selecting Quality Foods
• Choosing the best quality food is a challenge.
• Learning to choose carefully involves recognizing what foods are supposed to look, smell, and feel like, judging by color, smell, and appearance.
Glencoe Managing Life Skills Chapter 28 Shopping for Food
Chapter 28 Shopping for Food
17
Finishing Your Shopping
• Avoid impulse items in the shopping line.• Pay attention to lanes, such as express lanes,
self-scan lanes, and regular lanes.• Return carts to the cart return.
Glencoe Managing Life Skills Chapter 28 Shopping for Food
Chapter 28 Shopping for Food
18
Chapter Summary Section 28.1
• Many factors affect the price of food, including shipping, processing, marketing, and supply and demand.
• Families can use money-saving strategies to stay within their food budget.
Cost Effective Meal Management Practices
Glencoe Managing Life Skills Chapter 28 Shopping for Food
Chapter 28 Shopping for Food
19
Chapter Summary Section 28.1
• A well-planned shopping list helps ensure that you get all the items you need.
• Where and how often you shop will depend on your priorities.
Cost Effective Meal Management Practices
Glencoe Managing Life Skills Chapter 28 Shopping for Food
Chapter 28 Shopping for Food
20
Chapter Summary Section 28.2
• Food labels provide information to help you judge the nutritional value and freshness of food products.
• Much of the information on food labels is regulated by the government.
Food Choices that Promote Good Health
Glencoe Managing Life Skills Chapter 28 Shopping for Food
Chapter 28 Shopping for Food
21
Chapter Summary Section 28.2
• Learning how to select quality foods will help ensure that you get the most value for your money.
• There are different checkout lanes available to help save you time.
Food Choices that Promote Good Health
Glencoe Managing Life Skills Chapter 28 Shopping for Food
Chapter 28 Shopping for Food
22
ReviewReview
Start
Do you remember the vocabulary terms from this chapter? Use the following slides to check your knowledge of the definitions.
The slides in this section include both English and Spanish terms and definitions.
Glencoe Managing Life Skills Chapter 28 Shopping for Food
Chapter 28 Shopping for Food
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store brandmarca del
supermercado A supermarket’s product.
Un producto hecho por el mismo supermercado.
Show Definition
Glencoe Managing Life Skills Chapter 28 Shopping for Food
Chapter 28 Shopping for Food
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generic brand marca genérica
A brand that usually has a plain label and no brand name.
Una marca que normalmente tiene una etiqueta sencilla y que no tiene nombre de marca.
Show Definition
Glencoe Managing Life Skills Chapter 28 Shopping for Food
Chapter 28 Shopping for Food
25
national brand marca nacional A brand sold and marketed by major food companies.
Una marca vendida y comercializada por las compañías de alimentos más grandes.
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Glencoe Managing Life Skills Chapter 28 Shopping for Food
Chapter 28 Shopping for Food
26
comparison shopping compra comparativa
Comparing prices of different forms, container sizes, brands, and stores to get the best value for your dollar.
Comparar precios de diferentes formas, tamaños de envases, marcas y tiendas para conseguir el mejor valor.
Show Definition
Glencoe Managing Life Skills Chapter 28 Shopping for Food
Chapter 28 Shopping for Food
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unit price precio unitario
The price per ounce, pound, or other unit of measure.
El precio por onza, libra u otra unidad de medida.
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Glencoe Managing Life Skills Chapter 28 Shopping for Food
Chapter 28 Shopping for Food
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staples alimento básico
Basic food items, such as rice or flour.
Alimentos básicos como el arroz o la harina.
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Glencoe Managing Life Skills Chapter 28 Shopping for Food
Chapter 28 Shopping for Food
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allergen alérgeno
A protein substance in food that triggers an allergic reaction.
Una sustancia proteica que se encuentra en la comida y que puede producir una reacción alérgica.
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Glencoe Managing Life Skills Chapter 28 Shopping for Food
Chapter 28 Shopping for Food
30
Daily Values valores diarios
The recommended amounts of nutrients in an eating plan.
Cantidades de nutrientes recomendadas en un plan de alimentación.
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Glencoe Managing Life Skills Chapter 28 Shopping for Food
Chapter 28 Shopping for Food
31
sell-by date fecha limite de venta
The last day a product may be sold.
El último día que un producto debe ser vendido.
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Glencoe Managing Life Skills Chapter 28 Shopping for Food
Chapter 28 Shopping for Food
32
perishable perecedero
Easily spoiled. Que se echa a perder fácilmente.
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Glencoe Managing Life Skills Chapter 28 Shopping for Food
Chapter 28 Shopping for Food
33
use-by date fecha de caducidad
The last day a product is considered fresh.
El último día en que se considera fresco un producto.
Show Definition
Glencoe Managing Life Skills Chapter 28 Shopping for Food
Chapter 28 Shopping for Food
34
expiration date fecha de caducidad The last day a product should be eaten.
El último día en el que se debe consumir un producto.
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Glencoe Managing Life Skills Chapter 28 Shopping for Food
Chapter 28 Shopping for Food
35
pasteurized pasteurizado
Heat-treated to kill bacteria that could cause disease or spoilage.
Tratado al calor para matar bacterias que pueden causar enfermedades o daños.
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Glencoe Managing Life Skills Chapter 28 Shopping for Food
Chapter 28 Shopping for Food
36
economic económico
Cost-related. Relacionado al costo.
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Glencoe Managing Life Skills Chapter 28 Shopping for Food
Chapter 28 Shopping for Food
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estimate calcular
Use knowledge to guess.
Usar el conocimiento para adivinar.
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Glencoe Managing Life Skills Chapter 28 Shopping for Food
Chapter 28 Shopping for Food
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enable permitir
Help or make possible. Ayudar o hacer posible.
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Glencoe Managing Life Skills Chapter 28 Shopping for Food
Chapter 28 Shopping for Food
39
regulates regula
Controls. Controla.
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Glencoe Managing Life Skills Chapter 28 Shopping for Food
Chapter 28 Shopping for Food
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End of
Chapter 1 The Amazing World of Food
End OfChapter 28
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