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CELEBRATE festive SEASON THE Join us! CHRISTMAS & NEW YEAR • 2019

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Page 1: Amba Grosvenor - Xmas 2019 stg 4€¦ · events.grosvenor@glhhotels.com BRONZE PACKAGE MENU 2 + £10 pp supplement Price: Wednesday - Friday £75 Saturday - Tuesday £65.00 3-course

CELEBRATE festive

S E A S O N

THE

Join us!

C H R I S T M A S & N E W Y E A R • 2 0 1 9

Page 2: Amba Grosvenor - Xmas 2019 stg 4€¦ · events.grosvenor@glhhotels.com BRONZE PACKAGE MENU 2 + £10 pp supplement Price: Wednesday - Friday £75 Saturday - Tuesday £65.00 3-course

There's a kind of magic when you celebrate Christmas with us. With timeless elegance,modern comforts and a touch of sparkle, everything is set for the perfect seasonal get-together with friends, family or colleagues.

Party in style, enjoy a delicious lunch or treat yourself to festive drinks in our new venue The Soak. With top quality food, impeccable service and a wonderfully festive feel, there's nowhere better to make your Christmas feel truly special.

We look forward to welcoming you to our glittering celebration this Christmas.

Natasha LudlowGeneral Manager

CONTENTS

4 Private Dining Christmas Parties6 Joiner Christmas Parties8 Festive Lunch9 Drinks Vouchers & Packages10 The Soak 15 Terms & Conditions

CELEBRATE festive SEASON WITH US

THE

Page 3: Amba Grosvenor - Xmas 2019 stg 4€¦ · events.grosvenor@glhhotels.com BRONZE PACKAGE MENU 2 + £10 pp supplement Price: Wednesday - Friday £75 Saturday - Tuesday £65.00 3-course

Filet of Cornish cod, purple sprouting broccoli, cous-cous & shrimp butter

DESSERTSPlum & raisin Christmas pudding, red currants, brandy sauceCox apple & Williams pear upside down pudding, Chantilly creamSelection of ice cream & sorbetSelection of British farmhouse cheese, onion chutney & biscuits (£10 per person supplement)

***

Tea, coffee and mini mince pies

STARTERSSmoked trout & crayfish roulade with a sweetcorn & lemon balmCeleriac & cep soup, cep oil, sourdough (v)Game & wood pigeon terrine, whisky gel and a hazelnut-raisin chutney

MAINSTurkey breast ballotine with gingerbread stuffing, pigs in blankets, roast potatoes and seasonal vegetablesSlow roasted pork collar, creamy savoy cabbage, celeriac & cranberry jusCauliflower & parsley spelt, Berkswell cheese (v)

PRIVATE DINING CHRISTMAS PARTIESWhether it's a small gathering or a gala evening with a host of guests, we can provide the perfect space, delicious food and a first-class party experience with a DJ and disco.

Get together with co-workers or friends and celebrate the season with a fun, memorable event.

DATES AND PRICES

Dates available: Wednesday 27th November - Friday 20th DecemberParty times are flexible, but we suggest...7.00pm Pre-dinner drinks7.30pm Dinner served9.30pm DJ and disco1.00am Carriages

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T O B O O K

Please call 0800 330 8011 or email [email protected]

BRONZE PACKAGE

M E N U 2 + £10 pp supplement

Price: Wednesday - Friday £75Saturday - Tuesday £65.003-course choice menu

1 glass Prosecco½ bottle house wine½ bottle mineral water

Christmas table decorationsShared DJ and DiscoRoom hire

G O L D PA C K A G E

SILVER PACKAGE

Price: Wednesday - Friday £85Saturday - Tuesday £75.003-course choice menu

1 glass Prosecco½ bottle house wine½ bottle mineral water

Christmas table decorationsShared DJ and Disco with 3 Drinks vouchers in the bar

Price: Wednesday - Friday £105Saturday - Tuesday £953-course choice menu

1 glass ProseccoUnlimited beer, wine, soft drinks for 2 hours

Christmas table decorationsShared DJ and Disco with 3 Drinks vouchers in the bar

ADDITIONAL INFORMATION Our private dining Christmas parties are available to book in our beautiful Orient Suite (up to 80 guests / minimum number 60), the intimate Viceroy Suite (up to 40 guests / minimum number 30), Belle Suite (up to 20 guests / minimum number 15) and the Scotsman (up to 18 guests). You can also dine in The Grosvenor Arms, our main hotel bar and restaurant (up to 120 guests), which includes your own private disco and DJ.

M E N U 1

Roasted squash & potato dumplings, feta, sage (v)

DESSERTSPlum & raisin Christmas pudding, redcurrants, brandy saucePassion fruit pavlova, blueberries & sorrelYorkshire rhubarb, white chocolate & lemon balm messSelection of British farmhouse cheese, onion chutney & biscuits (£10 per person supplement)

***

Tea, coffee and mini mince pies

STARTERSSevern & Wye smoked salmon, lemon & dill prawnsSmoked duck, pickled red cabbage, radish & chicory saladRoasted pumpkin, spinach & burrata salad (v)

MAINSTurkey breast ballotine with gingerbread stuffing, pigs in blankets, roast potatoes and seasonal vegetablesKentish salt marsh lamb, smoked aubergine, chickpea croquettes & rosemary jusTranche of Hampshire trout, Jerusalem artichoke, kale & citrus-herb sauce

Chestnut & stilton ravioli, cavolo nero & butter sauce (v)

DESSERTSPlum & raisin Christmas pudding, red currants, brandy sauceMulled wine poached conference pear, blackberries & blackberry sorbetValrhona dark chocolate truffle cake, walnut & coffee ice creamBaked fig brulee & cinnamon cookieSelection of British farmhouse cheese, onion chutney & biscuits (£10 per person supplement)

***Tea, coffee and mini mince pies

STARTERSDevon crab, cucumber, pink grapefruit & tarragonSlow cooked duck egg, chervil root & wild mushroomsScottish venison carpaccio, pickle onions, cranberry & bitter leaves

MAINSTurkey breast ballotine, gingerbread stuffing, pigs in blankets, roast potatoes and seasonal vegetablesRoasted filet of Castlebridge beef, bone marrow, carrots, green beans & Bordelaise saucePavé of North Sea halibut, butternut squash, salsify & mussels volute

M E N U 3 + £20 pp supplement

Page 4: Amba Grosvenor - Xmas 2019 stg 4€¦ · events.grosvenor@glhhotels.com BRONZE PACKAGE MENU 2 + £10 pp supplement Price: Wednesday - Friday £75 Saturday - Tuesday £65.00 3-course

Filet of Cornish cod, purple sprouting broccoli, cous-cous & shrimp butter

DESSERTSPlum & raisin Christmas pudding, red currants, brandy sauceCox apple & Williams pear upside down pudding, Chantilly creamSelection of ice cream & sorbetSelection of British farmhouse cheese, onion chutney & biscuits (£10 per person supplement)

***

Tea, coffee and mini mince pies

STARTERSSmoked trout & crayfish roulade, sweetcorn & lemon balmCeleriac & cep soup, cep oil, sourdough (v)Game & wood pigeon terrine, whisky gel, hazelnut-raisin

MAINSTurkey breast ballotine, gingerbread stuffing, pigs in blankets, roast potatoes and seasonal vegetablesSlow roasted pork collar, creamy savoy cabbage, celeriac & cranberry jusCauliflower & parsley spelt, Berkswell cheese (v)

JOINER CHRISTMAS PARTIESIf you want all the fun without the hassle of organising your own event, our Joiner Christmas parties are ideal.

You and your friends or colleagues will enjoy a great evening in good company, with divine food and dancing to a DJ and disco..

DATES AND PRICES

Dates available: a variety of dates from Monday 25th November 2019 – Friday 21st December 20197.00pm Pre-dinner drinks7.30pm Dinner served9.30pm DJ and disco1.00am Carriages

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T O B O O K

Please call 0800 330 8011 or email [email protected]

BRONZE PACKAGE

• Price: Wednesday - Friday £75• Saturday - Tuesday £65.00• 3-course choice menu

• 1 glass Prosecco• ½ bottle house wine• ½ bottle mineral water

• Christmas table novelties & Christmas tree• Shared DJ and Disco• Room hire

G O L D PA C K A G E

SILVER PACKAGE

• Price: Wednesday - Friday £85• Saturday - Tuesday £75.00• 3-course choice menu

• 1 glass Prosecco• ½ bottle house wine• ½ bottle mineral water

• Christmas table novelties & Christmas tree• Shared DJ and Disco with 3 Drinks vouchers in the bar

• Price: Wednesday - Friday £105• Saturday - Tuesday £95• 3-course choice menu

• 1 glass Prosecco• Unlimited beer, wine, soft drinks for 2 hours

• Christmas table novelties & Christmas tree• Shared DJ and Disco with 3 Drinks vouchers in the bar

M E N U 1

Roasted squash & potato dumplings, feta, sage (v)

DESSERTSPlum & raisin Christmas pudding, redcurrants, brandy saucePassion fruit pavlova, blueberries & sorrelYorkshire rhubarb, white chocolate & lemon balm messSelection of British farmhouse cheese, onion chutney & biscuits (£10 per person supplement)

***

Tea, coffee and mini mince pies

STARTERSSevern & Wye smoked salmon, lemon & dill prawnsSmoked duck, pickled red cabbage, radish & chicory saladRoasted pumpkin, spinach & burrata salad (v)

MAINSTurkey breast ballotine, gingerbread stuffing, pigs in blankets, roast potatoes and seasonal vegetablesKentish Salt Marsh lamb, smoked aubergine, chickpea croquettes & rosemary jusTranche of Hampshire trout, Jerusalem artichoke, kale & citrus-herb sauce

Chestnut & stilton ravioli, cavolo nero & butter sauce (v)

DESSERTSPlum & raisin Christmas pudding, red currants, brandy sauceMulled wine poached conference pear, blackberries & blackberry sorbetValrhona dark chocolate truffle cake, walnut & coffee ice creamBaked fig brulee & cinnamon cookieSelection of British farmhouse cheese, onion chutney & biscuits (£10 per person supplement)

***Tea, coffee and mini mince pies

STARTERSDevon crab, cucumber, pink grapefruit & tarragonSlow cooked duck egg, chervil root & wild mushroomsScottish venison carpaccio, pickle onions, cranberry & bitter leaves

MAINSTurkey breast ballotine, gingerbread stuffing, pigs in blankets, roast potatoes and seasonal vegetablesRoasted filet of Castlebridge beef, bone marrow, carrots, green beans & Bordelaise saucePavé of North Sea halibut, butternut squash, salsify & mussels volute

ADDITIONAL INFORMATION A minimum number of 30 guests is required to offer a DJ in The Grosvenor Arms for the shared after party with disco.

M E N U 2 + £10 pp supplement

M E N U 3 + £20 pp supplement

Page 5: Amba Grosvenor - Xmas 2019 stg 4€¦ · events.grosvenor@glhhotels.com BRONZE PACKAGE MENU 2 + £10 pp supplement Price: Wednesday - Friday £75 Saturday - Tuesday £65.00 3-course

FESTIVE LUNCH

The Grosvenor Arms is a great place to get together for a superb pre-Christmas lunch with friends, family or colleagues. We'll welcome you with a glass of sparkling wine and you'll enjoy a mouth-watering festive menu with our signature high-quality service.

DATES AND PRICES Available throughout December 2019 (excluding Christmas Eve, Christmas Day and New Year’s Eve)

12pm - 4pm £35 per person including a glass of sparkling wine on arrival followed by a 3-course meal

STARTERSSmoked trout & crayfish roulade, sweetcorn & lemon balmCeleriac & cep soup, cep oil, sourdough (v)Game & wood pigeon terrine, whisky gel, hazelnut-raisin

MAINSTurkey breast ballotine, gingerbread stuffing, pigs in blankets, roast potatoes and seasonal vegetablesSlow roasted pork collar, creamy savoy cabbage, celeriac & cranberry jusCauliflower & parsley spelt, Berkswell cheese (v)Filet of Cornish cod, purple sprouting broccoli, cous-cous & shrimp butter

DESSERTSPlum & raisin Christmas pudding, red currants, brandy sauceCox apple & Williams pear upside down pudding, Chantilly creamSelection of ice cream & sorbetSelection of British farmhouse cheese, onion chutney & biscuits (£10 per person supplement)

***

Tea, coffee and mini mince pies

8

T O B O O K

Please call 0800 330 8011 or email [email protected]

DRINKS VOUCHERS AND PACKAGESThinking about drinks for your party guests? Make things easy with our pre-bookable options. We offer everything from welcome drinks and cocktails to half-hour and one-hour receptions with unlimited wine, beer and soft drinks.

DATES

Available from late November 2019 until mid January 2020

D R I N K S

Top-drawerArrival glass of Champagne, half a bottle of wine, half a bottle of mineral water, Christmas Cocktail £40.00

Welcome drinksGlass of Prosecco (125ml) £8.00Glass of Champagne (125ml) £12.00Glass of house wine (175ml) £5.00Christmas Cocktail £12.00Buckets of beer or jugs of cocktails priced on request

Drinks receptions

Half-hour reception:Unlimited house wine, bottled beer and soft drinks £18.00Unlimited sparkling wine, house wine, bottled beers and soft drinks £20.00

One-hour reception:Unlimited house wine, bottled beer and soft drinks £32.00Unlimited sparkling wine, house wine, bottled beers and soft drinks £42.00

In accordance with Weights & Measures Act 1985 and the licensing Act 2003, the measures for the sale of spirits available to customers are served in 50 ml as standard. 25ml spirits measures and 125ml wine measures are also available.

VOUCHERS1 x house wine (175ml), bottled beer (330ml) or soft drink £5.001 x house spirit (single) and mixer, or sparkling wine (125ml) £8.501 x house spirit (double) and mixer, Champagne (125ml) or Christmas Cocktail £12.50

PACKAGESClassicArrival glass of Prosecco, half a bottle of wine and half a bottle of mineral water £15.00

PremiumArrival glass of Prosecco, half a bottle of wine, half a bottle of mineral water, Christmas Cocktail £25.00

Page 6: Amba Grosvenor - Xmas 2019 stg 4€¦ · events.grosvenor@glhhotels.com BRONZE PACKAGE MENU 2 + £10 pp supplement Price: Wednesday - Friday £75 Saturday - Tuesday £65.00 3-course

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IMMERSE YOURSELF THIS CHRISTMAS

The Soak, is an all day destination for dining, drinking and entertainment. We master taste through time – using techniques that create deep and exciting flavours. Our food and cocktails are 'Soaked' with flavours

FOUR COURSES - £45Starter: Wild mushroom tortellini & pickle beetroot broth

Fish: Cured-roasted Isle of Mull scallop, cauliflower & burned butter

Meat: Scottish ox cheek Bourguignon, cup mushroom, onion, lovage oil & aired potato

Dessert: Smoked fig & ginger bread Christmas pudding, mandarin-brandy sorbet

SIX COURSES - £55Pre-starter: Deep fried rock oyster, fennel emulsion & lemon cloud

Starter: Wild mushroom tortellini & pickle beetroot broth

Fish: Cured-roasted Isle of Mull scallop, cauliflower & burned butter

Meat: Scottish ox cheek bourguignone, cup mushroom, onion, lovage oil & aired potato

Cheese: Baked Vacherin Mont d’Or, sourdough baguette & winter truffles

Dessert: Smoked fig & ginger bread Christmas pudding, mandarin-brandy sorbet

EIGHT COURSES - £65Pre-starter: Deep fried rock oyster, fennel emulsion & lemon cloud

Starter: Wild mushroom tortellini & pickle beetroot broth

Vegetable: Hay smoked parsnip, Brussels sprout, wild mushroom broth & ash emulsion

Fish: Cured-roasted Isle of Mull scallop, cauliflower & burned butter

Poultry: Yorkshire mallard, pearl barley koji, leek & fermented mooli

Meat: Scottish ox cheek bourguignone, cup mushroom, onion, lovage oil & aired potato

Cheese: Baked Vacherin Mont d’Or, sourdough baguette & winter truffles

Dessert: Smoked fig & ginger bread Christmas pudding, mandarin-brandy sorbet

AT

C H R I S T M A S T A S T I N G M E N U

All menus served with an amuse bouche & chocolate petit four

through the process of brining, steeping, fermenting and soaking. Our Christmas tasting menus reflect our signature 'Soaked' style and this festive season we're inviting you to experience our unique flavours.

Page 7: Amba Grosvenor - Xmas 2019 stg 4€¦ · events.grosvenor@glhhotels.com BRONZE PACKAGE MENU 2 + £10 pp supplement Price: Wednesday - Friday £75 Saturday - Tuesday £65.00 3-course

FESTIVE FOOD AND DRINKS PACKAGE

Come and experience The Soak for yourself with our festive food and drinks package, the perfect way to celebrate Christmas with friends or colleagues.

10 bottles of beer,

2 bottles of house wine,

1 bottle of Prosecco,

A bar snack platter ( cured meat/ preserved fish/ matured cheese / vegi/vegan)

Price: £155

(suitable for 15 guests or more)

If you’re having a team Christmas party or a festive gathering for friends and family you can also hire our chef’s table for a celebration to remember, suitable for up to 12 guests. Get in touch with the team to find out more.

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T O B O O K T H E S O A K

Please call +44(0)207 868 6272 or email [email protected]

Page 8: Amba Grosvenor - Xmas 2019 stg 4€¦ · events.grosvenor@glhhotels.com BRONZE PACKAGE MENU 2 + £10 pp supplement Price: Wednesday - Friday £75 Saturday - Tuesday £65.00 3-course

FOOD AND DRINKPre-orders for meals will be required. Pre-orders for wines are also advisable to ensure your preferred choice is available on the night. Food allergies and intolerances.

If you suffer from an allergy or food intolerance please let us know before ordering. An information pack is available from your host, listing the allergenic ingredients used in our menu.

Please note that our kitchen and food service areas are not nut free or allergen free environments.

All weights are approximate before cooking.

All prices are inclusive of VAT at the current rate.

GENERAL INFORMATIONMinimum numbers apply for shared party functions. Should the amount of guests drop below this number, the event will be transferable to another date. Unfortunately, special seatingarrangements cannot be guaranteed. Small parties may be grouped and seated together. The hotel reserves the right to amalgamate events to ensure minimum numbers. Minimumage for guests attending evening functions is 18 years. All details are correct at the time of going to print and are subject to alteration without prior notice. Any damage caused by any guests will result in charges being levied. Strict dress code applies to evening functions, casual jeans and trainers will not be accepted. All music and entertainment will cease at the set time according to the individual hotel’s permitted licensing hours.

Please note, The Grosvenor Hotel will be rebranding to Amba Hotel Victoria later this year. Rest assured, the hotel will still remain part of the glh group and this exciting development will not affect your terms and conditions.

The Grosvenor HotelTerms and conditions

TO MAKE A BOOKINGTo confirm your booking, a £10 deposit per person will be required within 7 days. Should no deposit be received, then the booking will automatically be released. The total balance outstanding, final numbers and preorders are required 7 days prior to your event. Should balance not be received by the due date, the booking will be released and any deposits forfeited. Prices are per person and inclusive of VAT at the current rate. Confirmations and receipts will be forwarded to you as confirmation of booking. Final payment for any accommodation booked must be paid at the same time as event final payments. For bookings of 10 rooms or more a rooming list is required 14 days prior to arrival. Deposits and final payments can be paid by cheque or postal order. To pay cash, the Christmas office is open Monday - Friday, 9am - 5pm. Payments can also be made at the hotel front desk where a receipt will be issued.

CANCELLATION POLICYDeposits, part payments and full payments are not refundable and non-transferable under any circumstances. We recommend that you take out event insurance to cover you in the case of cancellation. If the event has to be cancelled by glh hotels, an alternative date will be offered or a full refund given without liability to the hotel. Should minimum numbers not be reached on your chosen party night, the hotel reserves the right to offer an alternative function. Minimum numbers will apply to private parties. Please discuss your specific requirements with the Christmas Co-ordinator.

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Page 9: Amba Grosvenor - Xmas 2019 stg 4€¦ · events.grosvenor@glhhotels.com BRONZE PACKAGE MENU 2 + £10 pp supplement Price: Wednesday - Friday £75 Saturday - Tuesday £65.00 3-course

0800 330 8011 [email protected]