after dinner drinks

1
DESSERTS AFTER DINNER DRINKS Dishes may contain traces of nuts. V denotes vegetarian. G denotes gluten-free. If you require any dietary or allergy information please ask. A discretionary 12.5% service charge will be added to your bill. Prices include VAT. BRANDIES Cardenal Mendoza 12 rich & complex, elegant with notes of raisin and plum 50ml Gran Duque de Alba 12 medium-dry & smooth with burnt 50ml undertones & hints of vanilla Lepanto Solera Gran Reserva 9 dry, delicate hints of nuts & caramel, 50ml vanilla & almond notes Churros with chocolate V 5 glorious pastries & melted chocolate, an Ibérica classic v Pair with digestive Licor Café de Orujo Coffee flan with vanilla ice cream V 5 a twist on the traditional Spanish sweetened custard dessert v Pair with brandy Gran Duque de Alba Caramelised Spanish rice pudding V G 45 A signature dish from Casa Marcial v Pair with sweet sherry Néctar Apple & cider tart V 65 with rosemary-infused cream v Pair with sweet cider Diamantes de Hielo A selection of sorbet or ice cream V 5 ask your waiter for today’s flavours v Pair with sweet red wine Dolç d’en Piqué Trío of cheeses 7 Urgel, La Peral & Ibores, with quince & apple v Pair with sweet sherry Matusalem SHERRIES & SWEET WINES Matusalem 12 60 sherry with dried roses, orange peel, 75ml 375ml apricots & honey notes Néctar, Pedro Ximénez, DO Jerez 6 55 sherry with sweet raisin, caramel & date aroma 75ml 750ml Noé, Pedro Ximénez 12 60 classic dessert Sherry, with tones 75ml 375ml of raisin, figs, coffee & spices Dolç d’en Piqué 12 65 sweet, red wine with dried fruity overtones, 75ml 375ml cinnamon & candied peel CIDER Diamantes de Hielo 9 435 delicate sweet & citrusy cider from a selection 50ml 375ml of Asturian frozen apples DIGESTIVES Aguardiente de Orujo, Pazo 7 full bodied grape liqueur. Intense, warm 50ml with anise tones & long finish Licor café de Orujo, Pazo 6 elegant & complex with flavours of grape liqueur 50ml & Nicaraguans’ coffee Licor de Hierbas de Orujo, Pazo 6 herb liqueur with delicate sweetness 50ml & toasted fruit aromas 20181010

Upload: others

Post on 27-Jun-2022

1 views

Category:

Documents


0 download

TRANSCRIPT

Page 1: AFTER DINNER DRINKS

DESSERTS

AFTER DINNER DRINKS

Dishes may contain traces of nuts. V denotes vegetarian. G denotes gluten-free. If you require any dietary or allergy information please ask. A discretionary 12.5% service charge will be added to your bill. Prices include VAT.

BRANDIES

Cardenal Mendoza 12rich & complex, elegant with notes of raisin and plum 50ml

Gran Duque de Alba 12medium-dry & smooth with burnt 50ml

undertones & hints of vanilla

Lepanto Solera Gran Reserva 9dry, delicate hints of nuts & caramel, 50ml

vanilla & almond notes

Churros with chocolate V . . . . . . . . . . . . . . . . . .5glorious pastries & melted chocolate,an Ibérica classicv Pair with digestive Licor Café de Orujo

Coffee flan with vanilla ice cream V . . . . . . . . . 5a twist on the traditional Spanishsweetened custard dessertv Pair with brandy Gran Duque de Alba

Caramelised Spanish rice pudding V G . . 4 .5A signature dish from Casa Marcialv Pair with sweet sherry Néctar

Apple & cider tart V . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 6 .5with rosemary-infused creamv Pair with sweet cider Diamantes de Hielo

A selection of sorbet or ice cream V . . . . . . . . . 5ask your waiter for today’s flavoursv Pair with sweet red wine Dolç d’en Piqué

Trío of cheeses . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 7Urgel, La Peral & Ibores, with quince & applev Pair with sweet sherry Matusalem

SHERRIES & SWEET WINES

Matusalem . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .12 60sherry with dried roses, orange peel, 75ml 375ml

apricots & honey notes

Néctar, Pedro Ximénez, D .O . Jerez . . . . . 6 55sherry with sweet raisin, caramel & date aroma 75ml 750ml

Noé, Pedro Ximénez 12 60classic dessert Sherry, with tones 75ml 375ml

of raisin, figs, coffee & spices

Dolç d’en Piqué . . . . . . . . . . . . . . . . . . . . . . .12 65sweet, red wine with dried fruity overtones, 75ml 375ml

cinnamon & candied peel

CIDER

Diamantes de Hielo . . . . . . . . . . . . . . . . . . 9 43 .5delicate sweet & citrusy cider from a selection 50ml 375ml

of Asturian frozen apples

DIGESTIVES

Aguardiente de Orujo, Pazo . . . . . . . 7full bodied grape liqueur. Intense, warm 50ml

with anise tones & long finish

Licor café de Orujo, Pazo . . . . . . . . . . . 6elegant & complex with flavours of grape liqueur 50ml

& Nicaraguans’ coffee

Licor de Hierbas de Orujo, Pazo . . . 6herb liqueur with delicate sweetness 50ml

& toasted fruit aromas

20181010