adapting aquaponics systems for use in the american pacific islands

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    Adapting aquaponics systems for

    use in the American Pacific Islands

    Adam Baker and Harry Ako

    Department of Molecular Biosciences and BioengineeringUniversity of Hawaii at Manoa

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    Aquaponics systems are environmentally

    friendly and productive

    Feed eat feed and release

    metabolites, which bacteria

    remediate, and plants take up

    2 crops from 1 input

    No effluent (negligible

    environmental impact)

    Productivity 6 times

    higher than soil

    agriculture

    Plants take up

    metabolites to grow

    Bacteria remediate

    toxic N species

    bioremediatedwater

    Fish grow and excrete

    metabolites

    cleaner water

    Feed

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    http://rps.uvi.edu/AES/Aquaculture/basil2002.jpg

    Research began in the 1970s

    Plants in raceways, fish and equipment under black tent

    The most well known system was developed

    by James Rakocy

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    Uses complex equipment Requiring:

    A large capitalinvestment

    Constant electricity

    A trained staff tooperate and maintain

    May explain the lack ofcommercial aquaponicssystems

    Was attempted and failed

    in Saipan

    This system is complicated

    clarifier

    degassing tank

    sump

    screen filter tank

    Air pumps, water pump, and

    237 air stones (not shown)

    fish tank

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    The hypothesis and approach of this work

    Estimates of nutrient uptake and a deeper understandingof culture water nutrient dynamics are required for design

    criteria, Rakocy and Hargreaves, 1993

    Lettuce require specific quantities of nutrients to grow

    Fish grown under a specific set of conditions (feed

    input and stocking density) can provide these

    nutrients A mechanically simple aquaponics system could be

    developed after these parameters are defined

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    Determination of lettuce nutrient needs

    Nutrients

    Hydroponics

    nutrients

    provided

    Remaining

    after 4

    weeks

    Remaining

    after 6

    weeks

    Manganese (mg) 307 2% 1%

    Nitrogen (g) 33 70% 5%

    Potassium (g) 53.7 74% 14%

    Calcium (g) 31.1 83% 51%

    Magnesium (g) 16.1 91% 53%

    Phosphorus (g) 11.2 90%45%

    Iron (mg) 337 123% 83%

    Zinc (mg) 77.7 97% 62%

    Copper (mg) 55.5 61% 56%

    Boron (mg) 322 86% 59%

    Provided lettuce with

    hydroponics nutrients

    Measured the nutrients

    remaining in solution at an

    intermediate (4 weeks)

    and full (6 weeks) grow out

    cycle with ICP-AES

    Nutrients taken up at full

    cycle were hypothesized to

    be required nutrients (will

    be used in future slides)

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    Verification of predicted lettuce needs by

    amount

    NutrientsRequired

    nutrients

    Provided to Low

    Ca and MgManganese (mg) 305 307

    Nitrogen (g) 31.6 33.3

    Potassium (g) 46.0 53.7

    Calcium (g) 15.2 18.8

    Magnesium (g) 4.72 6.97

    Phosphorus (g) 6.12 11.2

    Iron (mg) 58.1 688

    Zinc (mg) 29.6 77.7

    Copper (mg) 24.6 55.5

    Boron (mg) 133 322

    Required nutrients in first column, those provided in second columnLow Ca and Mg predicted to be adequate

    No difference in yield

    0

    50

    100

    150

    200

    Lettuce head weight (g)

    Control Low Ca and Mg

    Mean lettuce head weights (g)

    aa

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    Verification of predicted lettuce needs by

    amount

    Nutrients Requirednutrients

    Provided toHigh N

    Manganese (mg) 305 307

    Nitrogen (g) 31.6 62.2

    Potassium (g) 46.0 53.7

    Calcium (g) 15.2 31.1Magnesium (g) 4.72 16.1

    Phosphorus (g) 6.12 11.2

    Iron (mg) 58.1 688

    Zinc (mg) 29.6 77.7

    Copper (mg) 24.6 55.5

    Boron (mg) 133 322

    High N predicted to exceed needs

    Greater uptake observed but no benefit in yield, even under

    higher light

    a a

    b b

    Mean lettuce head weights (g)

    Spring Summer

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    Verification of predicted lettuce needs by

    amount

    NutrientsRequired

    nutrients

    Provided

    to Low KManganese (mg) 305 307

    Nitrogen (g) 31.6 33.3

    Potassium (g) 46.0 34.3

    Calcium (g) 15.2 31.1

    Magnesium (g) 4.72 16.1

    Phosphorus (g) 6.12 11.2

    Iron (mg) 58.1 688

    Zinc (mg) 29.6 77.7

    Copper (mg) 24.6 55.5

    Boron (mg) 133 322

    Lowered K level should be inadequate

    Significant reduction in yields

    ab

    Control Low K

    Mean lettuce head weights (g)

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    Verification of predicted lettuce needs

    through time

    1/4th nutrients, Week 4 Control, Week 4

    Lettuce provided nutrients relative to control

    Nutrient depletion was predicted at Week 4

    Significantly lower yields at Week 4

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    Lettuce provided nutrients

    relative to control

    Nutrient depletion was

    predicted at Week 6

    Significantly lower yields at

    Week 6

    Mean lettuce head weights (g)

    a

    b

    Control nutrients

    Verification of predicted lettuce needs

    through time

    Predicted levels of required nutrients seem accurate in

    terms of both quantity and as a function of time

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    Footnote: Supplemental Fe was required

    Supplemental Mnwas not required

    Control,

    Week 3

    Aquaponics

    (no iron) Week3

    Aquaponics,

    Week 4

    Fe chelate

    0

    100

    200

    300

    400a

    a

    No Mn addedMn added

    Mean lettuce head weights (g)

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    Determination of conditions to produce

    nutritious fish water

    Nutrients

    Required

    nutrients

    (g)

    Required from

    20 L fish water

    mg (mg/L)

    Manganese 0.310 7.20 0.36Nitrogen 31.6 752 37.6

    Potassium 46.0 1100 54.8

    Calcium 15.2 362 18.1

    Magnesium 10.6 252 12.6

    Phosphorus 6.12 146 7.28

    Iron 0.058 9.80 0.49Zinc 0.030 0.72 0.036

    Copper 0.025 0.60 0.030

    Boron 0.130 0.30 0.015

    Calculating target levels

    Derived necessary daily

    provisions

    Assumed that these would be

    met with a 20 L daily exchange

    Converted to concentrations

    Experimental set up

    Stocked tilapia in a 200 L tank,removed 20 L of water daily

    Periodically added fish

    Monitored water chemistry and

    feed inputs For a tray of 48 lettuce heads

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    Fish water met lettuce needs

    Nutrients

    (mg/L)

    Daily

    requirement

    from 20 L

    (mg/L)

    Fish water

    14 g

    feed

    daily

    20 g

    feed

    daily

    40 g

    feed

    daily

    Manganese 0.36 0 0.002 0.001

    Nitrogen 37.6 30 34 47

    Potassium 54.8 101 100 105

    Calcium 18.1 22.5 46.2 33.9

    Magnesium 12.6 13.5 18.6 21.0

    Phosphorus 7.28 4.46 6.36 10.7

    Iron 0.49 0.001 0.011 0.038

    Zinc 0.036 0.01 0.021 0.095

    Copper 0.03 0.04 0.02 0.059

    Boron 0.015 0.05 0.09 0.079

    Required concentrations in

    first data column

    Fed 14 or 20 g of feed per day,

    several nutrients were deficient

    Fed 40 g of feed per day

    however, nutrients were

    sufficient

    Another consequence is that

    nitrogen may be used as a

    proxy for all nutrients

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    Required fish parameters

    TankNitrate N

    (mg/L)

    Daily feed

    input (g)

    Tilapia

    biomass (kg)

    1 44 59 2.5

    2 49 54 2.5

    Nitrate N

    (mg/L)

    Daily feed

    input (g)

    Tilapia

    biomass (kg)

    47 40 2.3

    Repeated with replication, 5 weeks in duration

    Sustained target nutrient concentrations under the following conditions

    Numbers were relatively close and systems were sustainable

    For a 200 L tank with 20 L daily water removalMet target nutrient concentrations (47 mg/L nitrate-N) with the

    following conditions

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    A simplified aquaponics system:

    Lettuce yields as good as hydroponics

    When fish water nutrients were adequate, lettuce growth

    matched hydroponics controls

    Mean lettuce head weights (g)

    a a

    bc c

    b

    d

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    A simplified aquaponics system:

    Fish growth parameters

    Tank

    Fish

    recovered/

    stocked

    Mean

    weight (g)Fish biomass (kg) Feed

    input

    (kg)

    FCR

    Start End Start End Gained

    T1 51/51 66 114 3.4 5.8 2.5 4.8 1.9T2 48/48 71 132 3.4 6.3 2.9 4.7 1.6

    During the 10 week aquaponics trial, fish growth was measured

    These can be used to predict fish yields in aquaponics

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    Tank

    Fish

    biomass (%)

    Lettuce

    biomass (%)

    Denitrification

    or solids (%)T1 26 40 34

    T2 32 41 27

    T3 22 49 29

    Mean 27 43 30

    Of total nitrogen input into the system as feed:

    27% is recovered as fish flesh

    43% is recovered as lettuce biomass

    30%, a relatively small fraction, is lost

    (as nitrogen gas or as solids used to fertilize garden plants)None was released as effluent

    A simplified aquaponics system:

    Aquaponics is environmentally friendly

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    Scenarios. Single family size

    Other designs are permissible as long as

    the basic specifications are followed. Fish

    under the plants, water flows, etc.

    Components

    1 lettuce tray (2.7 m2)

    1 fish tank (200 L)

    1 small air pump

    Specifications

    Water transfer manual

    Cost of construction 250 USD

    Fish biomass 2.5 kg

    Daily feed input 40-59 g

    Production 1.4 lettuce/day and1.0 kg tilapia/5 weeks

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    Scenarios. Micro-farm size

    Components

    8 linked lettuce trays1 fish tank (1,600 L)

    1 small air blower

    Specifications

    Water transfer air lift pump

    Fish biomass 19.2 kg

    Daily feed input 0.32-0.47 kg

    Production 3,300 lettuce

    and 80 kg tilapia/year

    Construction costs 2,500 USD

    Projected income 8,600 USD/year at Hawaii farm gate prices

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    Scenarios. Small farm, 0.1 hectare

    Components

    Equivalent of 270 lettuce trays54,000 L fish tank volume

    1 air blower

    1 water pump

    Specifications

    Water transfer water pump

    Fish biomass 648 kg

    Daily feed input 11-16 kg

    Production 133,000 lettuce

    and 2,700 kg tilapia/year

    Cost of construction

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    Summary

    Fine tuned lettuce nutrient requirements Set fish parameters that provide optimal nutrition

    to plants

    Verified results in several aquaponics trials

    Eliminated all electrical components but aerationin fish tanks

    Identified rational parameters that will allow forflexible aquaponics design to accommodate

    different needs and physical environments Described a simple methodology that can be

    applied to grow other crops aquaponically

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    Thank you

    This work was funded by the United States Department ofAgriculture (USDA) Center for Tropical and Subtropical

    Aquaculture (CTSA) through Grant No. 2004-38500-14602