5 Vital Facts You Need to Know About the Great

American Cookies Franchise

Even if you’re only a seasonal baker, you know that most cookie recipes require both baking powder and baking soda. They are both leavening agents and they even resemble each other — at least from a distance

— but they are very different ingredients when it comes to cookie franchises.

In the same way, chocolate chip cookie franchises might resemble each other from a distance, but look entirely different close-up. Five key ingredients separate Great American Cookies from “those other guys.” If you’re

considering becoming a franchise owner, the following five differentiators are the sweetest ones to savor.

Topics of Discussion:1. A Proud and Storied History

2. Unparalleled Training for Cookie Franchises

3. A Wise Growth Strategy Marshaled by Proactive

Company Executives

4. A Tenacious Pursuit of Creativity to Engender

Customer Satisfaction

5. Crucial Third-Party Validation as One of the Leading

Franchises in the World

The original Great American Cookies recipe was invented by someone who knew exactly how to

balance baking powder and baking soda to create a superlative chocolate chip cookie: the

grandmother of one the company’s founders, who hailed from Atlanta. Teeming with fresh

ingredients, the recipe endures today. Great American Cookies is legendary for its loyalty to

tradition and its pursuit of perfection: the company was launched in Atlanta in 1977, and

grandma’s cookie dough is produced exclusively there, too.

2. Cookies removed from a piping-hot oven look similar, but each one is slightly different. So too are the more than 300 Great American Cookies franchise owners who are spread out across the country. They benefit from training through GFG

University (so named after Global Franchise Group, one of the world’s leading brand

management companies); day-to-day operations and management training; programs to foster customer satisfaction and loyalty; and regular

consultations with company field reps.

3. Great American Cookies enjoys a strong presence in shopping malls, and Vice President

David Kaiser remains committed to assessing new opportunities in that venue. At the same time, he is no fan of a “cookie-cutter” growth strategy. He

keeps other options open, too, such as those offered in lifestyle and outlet centers. “What

we’re finding is we don’t have to be in the malls,” he said. “We can be outside of the malls, and

that’s an opportunity and something positive as well.”

Want to learn more? Please visit our blog at:

http://www.greatamericancookiesfranchise.com/uncategorized/5-vital-facts-you-need-to-know-

about-the-great-american-cookies-franchise/

Or visit our website at:http://www.greatamericancookiesfranchise.com/

Disclaimer: This information is not intended as an offer to sell, or the solicitation of an offer to buy, a franchise. It is for

information purposes only. Currently, the following states regulate the offer and sale of franchises: California, Hawaii, Illinois, Indiana, Maryland, Michigan, Minnesota, New York, North Dakota, Oregon, Rhode Island, South Dakota, Virginia, Washington, and Wisconsin. If you are a resident of or want to locate a franchise in one of these states, we will not offer

you a franchise unless and until we have complied with applicable pre-sale registration and disclosure requirements

in your state. Franchise offerings are made by Franchise Disclosure Document only.