zero waste oc 2013

14
Zero Waste OC 2013 Ready for nothing? The time is now. The possibilities exist (or should/could, with our leadership). The reasons are clear. Introduction To Waste-Management and Materials-Recovery Program Design Concepts and Methods The Orange County Sustainability Collaborative March 1, 2013 Marialyce Pedersen, Adjunct Faculty, Golden West College

Upload: symona

Post on 23-Feb-2016

27 views

Category:

Documents


0 download

DESCRIPTION

Zero Waste OC 2013. Ready for nothing? The time is now. The possibilities exist (or should/could, with our leadership). T he reasons are clear .  Introduction To Waste-Management and Materials-Recovery Program Design Concepts and Methods The Orange County Sustainability Collaborative - PowerPoint PPT Presentation

TRANSCRIPT

Page 1: Zero Waste OC 2013

Zero Waste OC 2013Ready for nothing?

The time is now. The possibilities exist (or should/could, with our leadership).

The reasons are clear.

 Introduction To Waste-Management and Materials-Recovery Program Design Concepts and Methods

The Orange County Sustainability CollaborativeMarch 1, 2013

Marialyce Pedersen, Adjunct Faculty, Golden West College

Page 2: Zero Waste OC 2013
Page 3: Zero Waste OC 2013

Mind the hierarchy!reduce

(waste prevention or “source

reduction”)

reuserecycle

compostanaerobic digestion

Waste-to-energy (incineration)

disposal

Difficult/M

ore Sustainable Easiest/Least Sustainable

MAXIMUM ENVIRONMENTAL BENEFIT

SIGNIFICANT ENVIRONMENTAL BENEFIT

SOME ENVIRONMENTAL BENEFIT

NO ENVIRONMENTAL BENEFIT

Page 4: Zero Waste OC 2013

Business Recycling Choices to Meet AB 341 – Pay for “Easy” or Design for Economic Benefits

Easy BUT businesses must pay for service and seldom reap benefits from recyclables.

May take extra effort to set up collection systems and locate processors, but businesses directly reap financial and “closed loop” (return of materials) benefits.

Subscribe to a recycling service that may include mixed waste processing that yields diversion results comparable to source separation.

Arrange for the pickup of recyclable materials or self-haul to recyclers.

Page 5: Zero Waste OC 2013

Business Waste Composition (US EPA)

Page 6: Zero Waste OC 2013

preventing waste is the top of the hierarchyplastic bag bans are good.

but what about all the other single-use plastics in all of our lives?

easy individual solutions:• duplex copying; minimizing

paper• super-portable reusable

bags• reusable utensil kits• water bottle• reusable mug (10 cent

savings!)• patronizing businesses that

utilize reusable dishware• encouraging those that don’t

yet to provide reusable dishware

Page 7: Zero Waste OC 2013

Reuse is the Second Priority

There are Treasures in our Waste StreamReuse is about extracting the highest value possible from used items – preserving and even enhancing the integrity of materials through imagination, creativity and intelligence. From designers breathing new life into vintage fabrics, to developers working on downtown revitalization, there is an increasing recognition of reuse—not just as a concept, but as a movement.

The Renaissance of ReuseReuse Alliance is building a community of like-minded individuals and organizations across the country that is revolutionizing the way we look at waste.

Page 8: Zero Waste OC 2013

Recycling & Composting Are Third

(US EPA)

Page 10: Zero Waste OC 2013

Sample Avoided Disposal Savings

ITEM/ACTIVIT

Y

Reuse/ donation

tons

Recycling tons

Collection +

disposal costs/to

n*

Less processing costs

Estimated

savings

Food Bank donations

4.5 $77 None $346.50

Grasscycling

12,000 $77 None $924,000

Bottle and can recycling

10 $200 <$1,000>

$1,000

Furniture donations

300 $200 <$12,000>

$48,000

Page 11: Zero Waste OC 2013

ZW Assessment Steps1 •Conduct visual waste assessment, facility walk-through; dialogue with leadership & employees; make personal observations.

2 •Identify waste prevention and reuse initiatives (e.g., packaging take-back requirements in contracts, electronic information distribution, reusable mug incentives, duplexing, etc.).

3 •Identify additional potential diversion of currently unrecovered recyclable and compostable materials .

4 •Select best service option(s) for currently unrecyclable and uncompostable materials.

Page 12: Zero Waste OC 2013

Business Waste Assessment Steps

Target central trash collection areas Conduct Visual Audit for all container

types Document/Record

– Map Location– Assess major discard-streams,

opportunities– Estimate Volumes/Weights

Photograph your findings Create discard analysis report (columnar)

Highest & best use recommendations Existing costs, estimated cost savings

Develop Recommendations for improvements

Page 13: Zero Waste OC 2013

Potential Diversion Opportunities Assessment

Material Current Recovery (tons, % of total)

Estimated Additional Recovery Potential

Proposed Management Plan•Improve existing program•Create new program (internally, w/ local gov’t, private service providers)

Cardboard

Paper

Plastic (bottles)

Plastic (film)

Metal

Glass

Wood

Landscape

Food scraps

Etc.

Page 14: Zero Waste OC 2013

Now, Calculate Your GhG (and other environmental) Savings!