wine tasting @ the cellar
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8/11/2019 Wine Tasting @ The Cellar
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Wine Tasting @ The
CellarThursday 11thSeptember 2014Sparkling
Conti dArco rosecco !1"#"$Grown from 100% Prosecco grapes, the Conti d'Arco is known for its lively form, its ne
and tightly formed eads and pale straw colo!r"
White
%rey&acke Sau'ignon (lanc !24#"$Greywacke is the greatest of all the #arloro!gh vineyards prod!cing $a!vignon lanc,
&iesling and Pinot oir" (evin )!dd, who was the chief winemaker at Clo!dy ay from
1*+ !ntil -00*, farms organically and io.dynamically" ative trees and shr!s have
een widely planted aro!nd the vineyards to enco!rage diversity in insects and irds" /e
also makes his own compost teas in the vineyard to maimie overall soil and vine
health"
Ca'e de )una&ihr %e&urt*raminer !21#"$2!r means spice in German, !t a good Gew3rtraminer has hints of lychees and
grapefr!it and is perfect with rich dishes of goose, or elly of pork . 4 love it with pate
+ed
A ,ano rima ,ano !22#-$5!ll of fr!it" 6his wine is a res!lt of 10 days at 07c heat waves which contri!ted to the
concentration of 8avo!rs and colo!rs of this vintage" 9!antities were down y ao!t half
normal prod!ction levels !t the intensity of the wine is incredile" Californian winemaker
#ark $hannon and his 4talian wife :lveia pay top dollar for the est grapes so!rced from
;0 to 100 year old vines and their foc!s is solely on
Cien . ico !20#"$=ark colo!red >!icy wine f!ll of l!eerries, damsons and cherries with >!st a hint of lavender"6his wine is the res!lt of many years of eperience in the region of Castilla ?a #ancha which
incl!des #anch!ela in $o!th :ast $pain, y A!stralian @ar rooks, his wife :lena, $paniard?o!is )!mine Garcia and 4talian icola 6!cci" Cien y Pico 100 and somethingB is the age ofthe vines" 2ith only 0mm of rain a year these deep rooted gnarled old vines thrive in the
limestone rich soils" =epth and layers of compleity ao!nd along with a great str!ct!re"6his wine won gold at the 4nternational 2ine Challenge"
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Sol Alto !2/#$0 -#$clA wonderf!l sweet wine from 6!scany" 4 was at a poor wine tasting a co!ple of years ago,
when at the end of the meal 4 was oDered $ol Alto y the winemaker" 4t made !p for all
the disappointments and it is a wine that we have stocked in the cellar ever since"