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April 2017

AdvisorExclusive & Unique Wines | Food & Wine Advice | Wine Education | Events | Wine Plans

WINE

Instinctive winemaking

Introducing Hex & Heyson

TaylorsWines for the true collector

Pour the Champagne!Luxurious drops

from France

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FINE WINES from iconic producers

Robert Parke

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Welcome to the April issue of Wine Advisor. Fine wines and big names. Iconic producers crafting wines that add value to people’s lives. Wines that demand thought and patience. That’s what this issue is all about.

This month we are extremely excited to offer you a range of new panel-approved wines from some of the most respected names in wine, from Australia and abroad.

Having more than doubled the number of quality products from this time last year (we’ve now got more than 400 exciting products in our ever-increasing portfolio!), it’s safe to say it’s an exciting time for The Wine Society. And, best of all, it’s only going to get better, with more and more products going through our expert Tasting Panel.

On page 5, Contributing Editor Adam Booth reveals a selection of luxury drops from some of the most prestigious Champagne houses. From Moët & Chandon to Veuve Clicquot, there’s a special wine to add magic to any occasion.

On page 6, we introduce two exquisite wines from one of New Zealand’s most esteemed producers, Cloudy Bay – a winery adored across the world.

from the Taylors’ St. Andrews range (page 7) to Elderton’s Command Shiraz (page 3).

And Jason Brown, the winemaker of our Best in Society Summer White for 2017, is back – this time crafting wines from South Australia. Food Editor Nik Mann shares some food pairing ideas to go with wines from Jason’s latest venture, Hex & Heyson, on page 8.

We also have some outstanding new wines from Mr. Riggs, Hentley Farm and Picarus … and Domaine Chandon … and Schild Estate … and Brand’s Laira … the list goes on – why not explore them all?

I hope you enjoy this month’s issue of Wine Advisor.

Peter Wheatley CEOApril 2017

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Landhaus Hoffman Shiraz 2015Barossa Valley, SASourced from the Hoffman Vineyard (made famous for Penfolds Grange), this wine is showing tremendous class. Perfumed aromas of rich black fruits and dark chocolate pave the way for a rounded palate, where luscious red and black fruits combine with silky tannins to create a melt-in-your-mouth effect. While drinking beautifully now, this wine still has a long and rewarding journey ahead of it. Cellar up to 2025.Code ITM2455 14.1% alc/vol Exlcusive to The Wine SocietySociety Primuer Collection

Peter Lehmann Stonewell Shiraz 2012Barossa Valley, SAThis limited release Shiraz boasts complex aromas of plum, blackcurrant, dark chocolate and clove. A pool of blackberry fruits immerse the palate, which is made more complex by gentle waves of mocha, liquorice and black pepper. The oak is balanced and welcoming, and the tannins persistent. A simply beautiful wine. Cellar up to 2028.Code ITM4585 14.5% alc/vol

Mike Bennie

Elderton Ashmead Single Vineyard Cabernet Sauvignon 2014Barossa Valley, SASourced from vines planted in 1944, this wine reveals a lifted bouquet of ripe red fruits, dark chocolate and mint. Ribbons of cassis, blackcurrant

sawdust and liquorice linger in the background. Firm tannins and balanced French oak nuances complete the picture, providing structure, complexity and length. Cellar up to 2030.Code ITM5027 13.0% alc/vol

Elderton Command Single Vineyard Shiraz 2013Barossa Valley, SA“Rich blackberry, coal, earth and coffee-cream

wine breathes; you only notice it once you’re safe in its embrace. Both old school and new school at once; it’s elegant and rich, unafraid of oak but

Halliday Wine Companion. Cellar up to 2030.Code ITM5028 14.5% alc/vol

BAROSSA GREATS

Hentley Farm The Stray Mongrel Grenache Shiraz Zinfandel 2015Barossa, SASweet, bright raspberry and strawberry abound on the nose with underlying notes of stone fruit, while the same lush red fruits swarm a medium-bodied palate. There’s a bit of complexity – dark chocolate, spice, liquorice and even tobacco add interest, while soft

and length. A wonderfully complete

Enjoy now to 2019.Code ITM3356 14.7% alc/vol

Hentley Farm Shiraz 2015Barossa Valley, SAThis wine is a blend of Shiraz fruit from seven unique blocks from the Hentley Farm Vineyard. The bouquet is lifted with dark cherry, blackcurrant and raspberry with some earthy notes,

fruits and liquorice, which provide balance to the acidity and alcohol. Succulent tannins frame the palate and make way for a lengthy and luxurious

Code ITM3358 14.8% alc/vol

With a history stretching back to the mid-1800s coupled with a diverse landscape and a community of passionate producers, it’s no wonder the Barossa sits comfortably alongside the greatest wine regions of the world.

From Peter Lehmann to Elderton, the Barossa is home to many of the world’s most notable wineries. Then there’s the smaller and lesser known guys, who equally craft some of the most distinguished drops of the region; Hentley Farm and Landhaus are perfect examples.

We have uncovered a range of wines from both. Fine in their own right, these wines exude class, sophistication and

bottle and work your way up until your heart is content.

Kellie Arbuckle Editor

Halliday Wine Companion

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Robert Parke

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While alive, celebrateThe Latin phrase ‘Dum vivo cano’, meaning ‘While alive, celebrate’, is the philosophy that winemaker Ben

Mr. Riggs The Gaffer Shiraz 2015McLaren Vale, SANamed after Ben’s great-great-great grandfather John, The Gaffer is a

captures the essence of McLaren Vale. Ripe blueberry, plum and liquorice combine with lashings of chocolate on a medium- to full-bodied palate. Chewy tannins and moderate oak round the mouth and contribute balance, all the

Cellar up to 2023. Code ITM4972 14.5% alc/vol

Mr. Riggs Outpost Cabernet Sauvignon 2015Coonawarra, SAThis wine comes off the back of its 2010 trophy-winning predecessor. It’s incredibly lifted with blackcurrant and mulberry aromas along with pretty

black olive and spice, all of which are framed by supple tannins. A beautifully

intensity and length. Cellar up to 2025. Code ITM4982 14.5% alc/vol

Mr. Riggs The Magnet Grenache 2015McLaren Vale, SAWith inviting raspberry and cherry aromas at the fore, this wine exudes

palate is vibrant with generous layers of rich red fruits, bitter chocolate and creamy vanillin oak, all of which are

This is a great representation of premium McLaren Vale Grenache at a fair price. Cellar up to 2021. Code ITM5032 14.5% alc/vol

Mr. Riggs Shiraz 2014McLaren Vale, SAThis is the 12th release of Shiraz under the Mr. Riggs label. Pristine aromas of dark berries with a hint of spice, tar and leather seamlessly continue on the palate with integrated oak. Ripe tannins provide structure and will promise exceptional drinking up to 2030. Code ITM5039 CO

RK 14.5% alc/vol

UNMISTAKABLE STYLEThe history, the unmistakable style, perhaps the sense of occasion it delivers – there are many reasons to choose Champagne. Mine? It’s just so damned delicious. Great sparkling wine is made worldwide but the balance of

We’re celebrating the grandes marques – prestigious Champagne houses that have elevated the region to the top of the tree. As recognisable as they are exquisite, these wines are perfect as gifts and for celebrations. Better still, simply savour and contemplate them with loved ones. Enjoy.

Moët & Chandon Brut Impérial NVChampagne, FranceA go-to wine for celebrations around the world, Moët is typically bright, fresh and imbued with a delightfully easy elegance. Lemon zest and apple notes are enhanced by toasty complexity and a delicate mousse. Moët Impérial is a classic – arguably the classic. Enjoy now.Code 23687 CO

RK 12.0% alc/vol

Jacquart Brut Mosaïque NVChampagne, FranceYoung and forward looking, Jacquart winemaker Floriane Eznack shows a different side to Champagne. In a region dripping in history, Jacquart’s own 50 years are just a blink of the eye, but a

a contemporary Champagne of pure, clean elegance. Enjoy now to 2020.Code 27088 CO

RK 12.5% alc/vol

Veuve Clicquot Brut Yellow Label NV Champagne, FranceGolden in colour, this wine offers aromas of peach and pear with notes of vanilla and brioche. Pinot Noir provides the core structure, while a touch of Pinot Meunier rounds out the blend, with Chardonnay adding

and elegance. Enjoy now.Code 7700 CO

RK 12.0% alc/vol

Moët & Chandon Grand Vintage 2008Champagne, FranceVintage 2008 looks set to go down as one of Champagne’s great years, and Moët & Chandon has taken full advantage of the stellar growing conditions with this lively wine. Taut, linear acidity is enveloped by succulent white fruits and citrus. Vibrant and delicious. Cellar up to 2035.Code ITM5029 CO

RK 12.5% alc/vol

Taittinger Brut Reserve NV Champagne, FranceThe quality of Taittinger’s wines has been on the up in recent years and this Brut Reserve – with its characters

and toast – is a study in balance and delicacy. A blend of Chardonnay (40%), Pinot Noir and Pinot Meunier (60%). Enjoy now. Code ITM2760 CO

RK 12.0% alc/vol

Dom Pérignon Vintage 2006Champagne, FranceA bold and ripe expression of this legendary wine. Floral and tropical fruit characters on the nose mingle with gunpowder and toast. The palate is intense and vivacious, unfurling with creaminess, complexity and tremendous length. The Dom in exquisite form. Cellar up to 2040.Code ITM5030 CO

RK 12.5% alc/vol

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Adam Booth Contributing Editor

Ben has been making wine for Mr. Riggs Wine Co. since 2001. It goes like this. He cherry picks fruit from McLaren Vale, Adelaide Hills and Coonawarra, and

makes wines that are terroir-driven in a style that he likes to drink.

Stylistically, the wines are big in

premium yet unpretentious. Here are four wines that are rich

just the way Ben likes them. Enjoy.


A worthy causeEver wondered why The Gaffer Shiraz adorns a pink cap? For each bottle of The Gaffer Shiraz sold from every dozen in the month of October (Breast Cancer Awareness Month), Mr. Riggs donates proceeds to the Flinders Medical Centre Foundation

cancer by buying a bottle of this wine; every drop counts.

Campbell Matti

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Huon Hooke

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Defining wines

Cloudy Bay Pelorus Brut NVMarlborough, NZ

sparkling, you can’t go past Pelorus. Ripe citrus, crisp apple and fresh pear are underpinned by nutty yeast complexity derived from two years’ bottle maturation on lees. A fresh and mouth-

and class. Cellar up to 2020.Code ITM5034 CORK 12.8% alc/vol

Cloudy Bay Sauvignon Blanc 2016Marlborough, NZIntense and focused, this Sauvignon Blanc offers a vibrant bouquet of lime, gooseberry and stone fruit. An ocean of ripe citrus and tropical fruits combine on the palate, with herbaceous notes adding interest. Crunchy acidity rounds the mouth, adding balance, length and a


Since bursting onto the Marlborough wine scene in the 1980s, Cloudy Bay has

and vivacity. The winery has also given people a taste for its sparkling wines that offer

purity, elegance and complexity – all traits that are naturally afforded by the climate and soils of Marlborough.

Join the world’s love of New Zealand wine with these two exceptional drops

Since bursting onto e oororougughhhh wiwine scene iin t e s loudy Bay hasto ththe MaMarllrlbbbobo ththe 19198080s CClo

Few wineries can hang their hat off to producing wines that truly captivate the world.

Cloudy Bay is one of them.

Straight cases only

Jeanneret Mad House Grenache Shiraz 2011Clare Valley, SA

and length!Code ITM1796A 13.0% alc/vol

Bald Hills Road Sauvignon Blanc 2016

Adelaide Hills, SAClean citrus and stone fruit with a

mineral edge!Code ITM4077A 13.2% alc/vol

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Taylors Heritage Shiraz 2014Clare Valley, SARich, luscious and round with mocha, coffee, subtle spice and generous plum characters on the palate. A well-balanced wine with great texture and length. Cellar up to 2025. Code ITM5222 14.0% alc/vol

Taylors Heritage Cabernet Sauvignon 2014Clare Valley, SAIntense with distinctive blackcurrant

cedar, cigar box and spice. The tannin

Cellar up to 2022.Code ITM3018 14.0% alc/vol

Taylors St. Andrews Riesling 2016Clare Valley, SALifted aromas of freshly squeezed lemon and lime combine with hints of orange blossom. The zesty palate exudes ripe lemon characters and a well-balanced slate-like mineral character. Cellar up to 2039.Code ITM5054 12.7% alc/vol

Taylors St. Andrews Shiraz 2014Clare Valley, SAThis is a wine of complexity and elegance. Dark berry fruits combine with lashings of coffee, chocolate and spice from high quality oak, resulting in a textural, well-balanced and multidimensional wine. Cellar up to 2030.Code ITM5053 14.45% alc/vol

The wines are critically acclaimed and its induction to Australia’s First Families of Wine (an initiative that showcases landmark Australian wines to the world) cements its icon-status.

Taylors’ Heritage wines is undeniable.

the range represents outstanding value, ensuring well-made wines are never far from reach.

Moving towards the top end of the Taylors portfolio is a craftsmanship evident amongst the world’s greatest wines. The signature St. Andrews range has developed a reputation as a benchmark example of Clare Valley wines. The Riesling 2016 and Shiraz 2014 are true collectors’ items.

Taylors More than three generations ago, the Taylor family set out to create wines that are balanced,

elegant and powerful. The multi-award-winning winery has achieved this – and more.

Prue Szerenga Marketing Specialist

$34.99per bottle $34.99

per bottle

Huon Hooke

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$26.99 $26.99 $32.99 $62.99per bottle per bottle per bottle per bottle

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Food and wine: Hex & Heyson

“We’re mastering the art of combining traditional and

The winner of the Great Australian Shiraz Challenge is turning his attention away from New South Wales, where he spends most of his time making wines for Moppity Vineyards, and honing in on South Australia.

Taking fruit from the state’s most celebrated wine regions, Jason is creating modern wines that appeal to thirsty wine drinkers looking for something a little less mainstream.

Under Hex & Heyson, Jason is bucking convention and allowing instinct to guide the winemaking. Here are four contemporary wines from his exciting new venture, matched with four delicious dishes for your enjoyment.

Hex & Heyson Cabernet Sauvignon 2015Barossa Valley, SAThis expressive Cabernet boasts intense aromas of cassis, plum, violet and vanilla. The palate is bursting with succulent sweet dark fruits that are complemented by a savoury complexity and polished tannins. Tuck this wine away up to 2022 and pair it with steak and

in the wine will counter the saltiness of the cheese, making for total balance and harmony.Code ITM4503 14.0% alc/vol

Hex & Heyson Pinot Gris 2016Adelaide Hills, SAThis is a dry, delicate and crisp style of Pinot Gris with fragrant aromas of lemon, pear and citrus blossom. The palate is awash with nashi pear, lemon zest and structural mouth-watering natural acidity that promises delicious drinking from now to 2018. Pair this with scallops and savour the contrast between the tender texture of the meat and the cleansing appeal of the wine.Code ITM4500 12.5% alc/vol

Hex & Heyson Sauvignon Blanc 2016Adelaide Hills, SAPure and fresh aromas of zesty citrus are followed by a dry palate

tropical fruits, crunchy red apple, lime and juicy acidity. A great wine for enjoying now to 2018. As for food pairing, try roasted whole snapper with lemon, herbs and potatoes. The fruit characters and acidity in the wine will beautifully


Hex & Heyson Shiraz 2015Barossa Valley, SALifted aromas of ripe blackberry, dark mint chocolate and spice follow onto the palate where fresh acidity and supple tannins contribute elegance. While drinking beautifully now, this wine will cellar well up to 2022. Pair this shiraz with a barbequed rack of lamb;

will work hand in hand with the smooth tannins, while allowing the wine’s complexity to shine.Code ITM4504 14.0% alc/vol

HOW TO ORDERwinesociety.com.au

1300 723 723

Jason is also the maker of our Best in Society Summer White for 2017: the Moppity Vineyards Barrel Selection

Chardonnay 2016 – a powerful yet restrained wine with exquisite minerality and racy acidity.

Visit www.winesociety.com.au/best-in-society

for details.

Nik Mann Food Editor

Man of the hour Jason Brown is giving the South Australian wine industry a makeover with his new venture.

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SOCIETY SELECTIONSEasy Drinking Selection

Society Sparkling Selection Brut Reserve NVVictoriaCode 10000 CO

RK 12.0% alc/vol $10.99 per bottle

Society Easy Drinking Selection Classic Dry White 2016South West AustraliaCode ITM4064 12.5% alc/vol $10.99 per bottle

Society Easy Drinking Selection Chardonnay 2016 VictoriaCode ITM2475 13.0% alc/vol $10.99 per bottle

Society Easy Drinking Selection Shiraz 2015VictoriaCode ITM2881 14.0% alc/vol $10.99 per bottle

Premium Selection

Society Premium Selection Sauvignon Blanc 2016Marlborough, NZCode ITM3048 13.4% alc/vol $14.99 per bottle

Society Premium Selection Semillon Sauvignon Blanc 2016 Margaret River, WACode ITM4061 12.5% alc/vol $14.99 per bottle

Society Premium Selection Pinot Gris 2015Swan Hill, VICCode ITM1425 13.0% alc/vol $14.99 per bottle

Society Premium Selection Rosé 2016Pemberton, WACode ITM4051 13.0% alc/vol $14.99 per bottle

Society Premium Selection Riesling 2016Clare Valley, SACode ITM2477 11.0% alc/vol $15.99 per bottle

Society Premium Selection Margan Verdelho 2016 Hunter Valley, NSWCode ITM4136 13.5% alc/vol $15.99 per bottle

Society Premium Selection Riesling 2016 Great Southern, WACode ITM4056 12.5% alc/vol $15.99 per bottle

Society Premium Selection Tyrrell’s Semillon 2015Hunter Valley, NSWCode ITM1370 11.0% alc/vol $15.99 per bottle

Society Premium Selection Cabernet Merlot 2014Margaret River, WACode ITM4054 14.5% alc/vol $15.99 per bottle

Society Premium Selection Tomich Wines Pinot Noir 2015Adelaide Hills, SACode ITM2949 13.0% alc/vol $16.99 per bottle

Society Premium Selection Margan Botrytis Semillon 2012 (375ml)Hunter Valley, NSWCode 28139 8.0% alc/vol $16.99 per bottle

Directors’ Selection

Society Directors’ Selection Pinot Grigio 2016Yarra Valley, VIC Code ITM2547 12.5% alc/vol $19.99 per bottle

Society Directors’ Selection Grenache 2015Barossa Valley, SACode ITM2954 14.0% alc/vol $24.99 per bottle

Society Directors’ Selection Hawke’s Bay Blend 2010Hawke’s Bay, NZCode ITM1717 13.5% alc/vol $24.99 per bottle

Society Directors’ Selection

Grand TawnySouth AustraliaCode 30001

CORK 20.5% alc/vol $34.99 per

bottle

70th Anniversary Edition (500ml) South AustraliaCode ITM3671 CO

RK 19.5% alc/vol $180.00 per bottle

Society Premium Selection Tyrrell’s Chardonnay 2015Hunter Valley, NSWAromas of creamy peaches are supported by hints of lemon pith, vanilla and a clean mineral-water like aspect. The palate displays a muscular

and stone fruit, with acidity providing a nice tangy freshness to the creamy mouthfeel. Cellar up to 2020. Code ITM1371 13.0% alc/vol

Society Premium Selection Chardonnay 2016Margaret River, WAThere are subtle aromas of lemon and grapefruit with a pristine pebble-like minerality. On the palate, a complex

trickles outwards with undulating layers of tingling natural acidity. Cellar up to 2021.Code ITM4058 13.5% alc/vol

Society Directors’ Selection Chardonnay 2013Hawke’s Bay, NZAromas of lemon shortbread and cashew indicate a rich and full style of Chardonnay. Like a lemon meringue pie, it has a gorgeous combination of fresh acidity and rich fruit characters, the acidity providing energy to the palate. A decidedly creamy and indulgent Chardonnay. Enjoy now to 2019.Code ITM1716 13.1% alc/vol

Society Directors’ Selection Chardonnay 2016Margaret River, WAAromas of struck match and smoke combine with dried lemon peel and grapefruit, while the palate displays nuanced natural acidity webbed with citrus and grapefruit characters. This is a very elegant, textural and refreshing style of Chardonnay. Cellar up to 2024.Code ITM4053 13.5% alc/vol

Laurence Ryan Wine Advisor


1300 723 723

The Wine Society’s Directors’ and Premium Selections are unique in their own right. Take the Chardonnay wines, for instance.

In the Directors’ Selection, the highest quality fruit is taken and transformed in a way that exudes wines of complexity, combining characters of struck match, lees-derived texture and balanced acidity.

The Premium Selection, on the other hand, focuses on wines of fruit purity, lightness of touch and vibrant acidity. They offer a sherbet-like texture with a wide breadth of citrus fruits.

I recently retasted each Chardonnay from both selections to compare and contrast the differences. Whatever your preference, there’s a Chardonnay for everyone.

But this queen of white wines isn’t the only variety we offer. Look left for an extensive list of all the current Society-labelled wines, made exclusively for you. Enjoy.

All

wine

s on this spread are...

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Tomato and eggplant tartServes: 2 as a main or 4 as an entréePreparation time: 10 minutes Cooking time: 25 minutes

Ingredients:• 2 tablespoons olive oil• 1 small eggplant, sliced• 2 puff pastry sheets (160g per sheet)• 400g medley tomatoes, sliced• 80g smoked cheddar, crumbled• 80g feta, crumbled• 1 egg white.

Method:1. Preheat the oven to 180°C. Line a

baking tray with baking paper.2. Place a frypan on low heat, add

the olive oil and eggplant, and cook gently until the eggplant has wilted.

3. If you are using frozen puff pastry, let it defrost for 5 minutes. Place the pastry gently on the baking tray and pierce with a fork.

4. Evenly spread the sliced eggplant and tomatoes over the pastry. Leave a border of about 1½cm to allow the pastry to rise at the edges, creating a lovely puffy crust.

5. Evenly spread the crumbled feta and cheddar on top of the tomatoes and eggplant.

6. Brush the bare border of the pastry with the egg white.

7. Place in the oven and cook for 20 minutes or until the pastry on the borders has risen and is golden brown.

8. Once cooked, allow the tart to cool for 3 minutes.

9. Cut into slices. Serve.

Intense flavours, perfect balance

Slightly warmer than Coonawarra yet slightly cooler than

cool gully breezes, low relative humidity and highly fertile free-draining terra rossa over limestone. Combined, these traits allow for the production of opulent red wines – wines of elegance, richness and complexity.

One winery that excels in this area is Picarus. Owned by Wine Trust Estates, Picarus produces highly prized Shiraz and Cabernet Sauvignon wines with regional characters that entice and delight.

When it comes to food matching, these wines call for a dish

coupled with ingredients that complement and contrast

texture to hero the intensity and complexity of the most robust of red wines. Enjoy.

Picarus Shiraz 2015Wrattonbully, SAThis wine offers striking aromas of dark fruits, pepper and spice. A full-bodied palate opens up with an explosion of ripe plum, cassis and pronounced notes of spicy oak. This is a well-rounded Shiraz of depth and complexity, and fantastic value for money. Cellar up to 2025.Code ITM4969 14.5% alc/vol

Picarus Cabernet Sauvignon 2015Wrattonbully, SAThe nose is distinctly Cabernet Sauvignon with aromas of mint, dark berries and cedar. The palate is full of blackberry

oak and a balance of tannin and acidity. A robust, elegant and terroir-driven wine. Cellar up to 2025.Code ITM4968 14.5% alc/vol

Nik Mann Food Editor


1300 723 723

EVENTS & EDUCATION

Visit www.winesociety.com.au/wine-events, write to us at [email protected] or call 1300 723 723 for details.

EVENTSAbbey Vale Winemaker Dinners

SydneyThursday 11 MaySteel Bar & Grill

MelbourneWednesday 17 MayLocanda Restaurant

PerthThursday 25 May

Must Winebar

Melbourne members’ lunchSaturday 22 April – Melbourne

EDUCATIONWine and Cheese Pairing classes

Wednesday 19 April – SydneyWednesday 17 May – Sydney Wednesday 21 June – Sydney

Introduction to Wine – Level 1Saturday 8 April – SydneySaturday 6 May – Sydney

Saturday 10 June – BrisbaneSaturday 17 June – Melbourne

Introduction to Wine – Level 2Tuesday 27 May – Sydney

Nestled between Padthaway and Coonawarra lies Wrattonbully, a majestic region home to some of Australia’s most elegant and intense red wines.

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The Barossa is home to a wealth of winemaking families that remain passionate about making authentic

planted vines in 1952. Today, his son Mick manages about 163ha of vines and the entire family continues

essence of the southern Barossa.Travel south of Adelaide to Coonawarra and

say Brand’s Laira is steeped in heritage. Although the winery wasn’t established until 1966, the winery continues to produce exquisite drops from this iconic vineyard.

soul of two winemakers’ history and evolution.

Domaine Chandon – that’s just sparkling, right? That’s

visited the Yarra Valley cellar door. But, under the guidance of my wine-loving aunt, I soon discovered Chandon’s secret: a range of still table wines that are every bit as elegant

sparkling collection. Founded in 1986 as an offshoot of

the Moët & Chandon Champagne house, Domaine Chandon has become renowned for crafting top class bubbles in the Yarra Valley (see back cover). It wasn’t until the early 1990s that the winery toyed with the idea of producing a range of table wines – an experiment that has since grown to become a considerable slice of the Chandon portfolio.

Here are four dynamic wines that capture the magic of the Yarra Valley, while offering sophistication and charm – in classic Chandon style.

Schild Estate Riesling 2016Barossa Valley, SA Scents of lemon, lime, apple and subtle spice leap from the glass and follow on to a sherbet-laden palate. The acidity is tangy but in check, and contributes to a clean

Cellar up to 2020. Code ITM4918 12.5% alc/vol

Brand’s Laira Blockers Cabernet Sauvignon 2013Coonawarra, SA The nose shows varietal aromas of blackcurrant, bay leaf, cedar and a touch of eucalypt, while the palate displays juicy dark berry

of spice and vanilla. A rich and smooth wine of exceptional length. Cellar up to 2023. Code ITM4125 14.6% alc/vol

Brand’s Laira Foundation Chardonnay 2014Coonawarra, SA This is a sophisticated Chardonnay with aromas of

cashew and struck match. The palate is fresh and elegant with nectarine and grapefruit

some biscuity characters, gun

Enjoy now to 2018. Code ITM4126 13.5% alc/vol

Schild Estate Grenache Mourvèdre Shiraz 2014Barossa Valley, SA Cracking value for money, this blend shows outstanding

Perfumed aromas of ripe raspberry, liquorice, pepper and spice are followed by a succulent palate boasting

tannins. Cellar up to 2021. Code ITM4917 14.5% alc/vol

Brand’s Laira Stentiford’s Old Vines Shiraz 2012Coonawarra, SA “110yo vines don’t necessarily result in powerful fruit (and wine), but they certainly do here; it is brimful of blackberry, licorice, warm spices and French oak, the conclusion of primary fermentation taking place in that oak (new and used) and gaining the integration and mouthfeel only this technique

Halliday Wine Companion. Cellar up to 2028. Code ITM5017 13.5% alc/vol

From humble beginnings STILL MAGIC

Chandon Pinot Gris 2016Yarra Valley, VICAromas of rose petal, lily, apple blossom and nashi pear leap from the glass. A richly textured palate

is a vibrant wine with remarkable concentration, balance and length of


Chandon Chardonnay 2014Yarra Valley, VICThe cool climate of the Yarra Valley allows Chandon to consistently grow high quality Chardonnay fruit. Enticing

stone fruit are followed by a delicate palate showing notes of fresh pear and apple balanced by zesty acidity and exceptional length. Cellar up to 2022. Code ITM5038 13.0% alc/vol

Chandon Pinot Noir 2014Yarra Valley, VICGorgeous purple in colour with bright garnet hues, this wine displays lifted aromas of cherry, violet and hints of forest mushrooms. An

cherry and plum are complemented by gentle tannins. A lovely medium-bodied wine of great persistence and structure. Cellar up to 2021. Code ITM5042 12.3% alc/vol

Chandon Shiraz 2014 Yarra Valley, VICJuicy berry and fruitcake aromas mix

palate, dark plum, boysenberry and

by well-integrated oak. Silky tannins provide balance, depth and length, resulting in a well-rounded Shiraz. Cellar up to 2021. Code ITM5043 13.4% alc/vol

Meaghan GallProduct Specialist

South Australia’s winescape is entrenched in history, family and dedication. The Barossa Valley and Coonawarra are two regions in point.

Campbell Matti

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92 POINTS

Campbell Matti

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93 POINTS

Huon Hooke

92 POINTS

Campbell Matti

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91 POINTS

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Casa Del Sol Sauvignon Blanc 2016Central Valley, ChileThis Chilean Sauvignon Blanc has fresh tropical and citrus fruit flavours as well as gentle herbaceous notes. A beautiful wine of great complexity with a smooth, lingering finish. Enjoy now. Code ITM3608 12.5% alc/vol Exclusive to The Wine Society

Andeluna 1300 Torrontés 2015Mendoza, ArgentinaThis wine displays enchanting aromas of jasmine, peach, apricot and

tropical fruits, citrus and subtle spices are backed by lively acidity on the palate. Enjoy now to 2019. Code ITM4922 12.0% alc/vol

Call 1300 723 723 or visit www.winesociety.com.au/white-wine to place your order.

Barking Owl Viognier 2016Perth Hills, WAIntense aromas of apricot, mango and spicy ginger follow onto a palate of stone fruit and marmalade with soft

Enjoy now to 2018.Code ITM4662 14.0% alc/vol Exclusive to The Wine Society

Debutante Pinot Gris 2015Limestone Coast, SALifted aromas of apple and pear leap from the glass with a hint of spice that continues on the palate, where

create a rich mouthfeel with excellent structure. Enjoy now. Code ITM2010 12.8% alc/vol

Kriter Brut Blanc de Blanc NVFrance

of apple and pear. A wonderfully

refreshed. Perfect for celebrating all year round! Enjoy now. Code 27984 11.5% alc/vol

Margan Semillon 2016Hunter Valley, NSWPristine natural acidity and fresh citrus characters are testament to the glowing conditions leading up to the 2016 vintage. There’s a hint of tropical fruit that will continue to intensify with age. Cellar up to 2021.Code ITM4133 12.5% alc/volExclusive to The Wine Society

Henkell Trocken Dry-Sec NVGermanyFresh and vibrant with intense aromas of citrus, Granny Smith apple and pear. The palate is crisp, clean and lively with a pearly mousse and a


Duck Point Sauvignon Blanc 2016Marlborough, NZThis classic Marlborough Sauvignon Blanc shows tropical fruit aromas with zesty lime and balanced acidity. A juicy and refreshing drop with a


Whites and sparkling

Versions by Handpicked Wines Pinot Gris 2016South AustraliaThe nose shows aromas of pear and citrus with hints of orange blossom, while the palate is light and refreshing


Rod McDonald Wines Te Awanga Estate Reserve Sauvignon Blanc 2016Hawke’s Bay, NZThis Sauvignon Blanc has aromas of gooseberry, lime, lemongrass and a suggestion of fennel bulb. The palate is rich with passionfruit and lime. Enjoy now to 2018.Code ITM2950 12.0% alc/vol Best in Society

Firebox Ridge Semillon Sauvignon Blanc 2015VictoriaA delightfully vibrant and fruit-

citrus notes of Semillon and the tropical nuances of Sauvignon Blanc. The result is a harmonious, crisp and lively wine. Enjoy now.Code ITM1428 13.0% alc/vol Exclusive to The Wine Society

Apricus Hill Single Vineyard Semillon Sauvignon Blanc 2016Great Southern, WAComplex aromas of snow pea

soft, creamy palate where citrus

undertones and hint of vanilla to create structure. Enjoy now to 2018. Code ITM3144 13.0% alc/vol Exclusive to The Wine SocietySociety Primuer Collection

Goldridge Reserve Pinot Gris 2016Gisborne, NZYoung and fresh with lifted aromas of pear and exotic spice. Delicate stone fruit characters wash over the medium-bodied palate and lead into a lengthy


Tomich Winemaker’s Reserve Sauvignon Blanc 2016Adelaide Hills, SAClassic Adelaide Hills in style with a clean bouquet. Light and lively on the palate with citrus, green apple and passionfruit backed by a lovely minerality. Fresh acidity leads to a long,

Code ITM4107 14.0% alc/vol Exclusive to The Wine Society

Firebox Ridge Chardonnay 2015Langhorne Creek, SAComprising unoaked, oak-matured and a small amount of barrel ferment material, this is a complex wine with apricot, melon and citrus characters balanced by vanillin oak and soft acidity. Enjoy now to 2018.Code ITM1429 13.5% alc/vol Exclusive to The Wine Society

Bird in Hand Good for the Goose Sauvignon Blanc 2016Adelaide Hills, SA

structure, this wine boasts an aromatic nose of passionfruit, kiwi fruit and freshly cut grass. The palate is fresh with a touch of melon and zesty citrus. Enjoy now. Code ITM3654 12.5% alc/vol Exclusive to The Wine Society

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$200 per dozen

$16.99 Wine plan price

$26.99 Regular member price

per bottle

SAVE $120 per dozen

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Ius Wines Regional Shiraz 2013Limestone Coast, SAThe nose shows fragrant red berries and spice, which are followed by a palate of ripe red fruits, pepper,

length. Cellar up to 2020.Code ITM2365 14.0% alc/vol

Call 1300 723 723 or visit www.winesociety.com.au/red-wine to place your order.

Casa Del Sol Pinot Noir 2016ChileElegant in style with lifted aromas of cherry and plum. The palate is

that provide structure, while velvet-smooth tannins add balance. Enjoy now to 2019.Code ITM3607 13.0% alc/volExclusive to The Wine Society

Lighthouse Keeper Merlot 2014Western AustraliaAromas of red cherry and savoury spice follow onto the palate where

chocolate characters. Bright, juicy and delicious, this wine has exceptional drinkability. Enjoy now to 2019.Code ITM4658 14.5% alc/vol Exclusive to The Wine Society

Reds

Farmers & Stockholders Shiraz 2015McLaren Vale, SARich and generous with a fruit-laden palate of black fruits and red cherry with gentle spice. A premium, delicious and fruit-packed Shiraz with a long


Lighthouse Keeper Cabernet Merlot 2013Western AustraliaVibrant aromas of blackcurrant and violet with a touch of spice. On the

balance and length. Enjoy now to 2018.Code ITM4660 14.5% alc/vol Exclusive to The Wine Society

Versions by Handpicked Wines Shiraz 2016South AustraliaVibrant aromas of dark berries with

mulberry and cassis burst on the palate followed by smooth chocolate oak and supple tannins. Cellar up to 2021.Code ITM4231 14.5% alc/vol

Tomich Duck & Weave Pinot Noir 2016Adelaide Hills, SAThe Duck & Weave Pinot Noir is packed with cherry fruit and warm spices with hints of game. Juicy, fresh and very moreish, this is a great value Pinot for enjoying now or in the short term. Cellar up to 2020.Code ITM5045 12.5% alc/vol New vintage!

Via Rosso Shiraz 2015McLaren Vale, SAAromas of blackberry, plum, dark cherry and spice lead onto a palate

and subtle savoury undertones. A lively, smooth and balanced wine. Cellar up to 2020.Code ITM2150 14.3% alc/vol Exclusive to The Wine Society

Duck Point Pinot Noir 2014Marlborough, NZThis wine has lively red fruit characters with light touches of vanillin oak. Sweet cherry, raspberry and plum marry with a touch of spice on a soft yet mouth-


Lighthouse Keeper Cabernet Shiraz 2015Margaret River, WABright cherry red in colour with a fruit-forward nose. On the palate, rich

plum are laced with hints of spice.

balance. Cellar up to 2020.Code ITM4661 14.5% alc/vol Exclusive to The Wine Society

Firebox Ridge Cabernet Sauvignon 2014Langhorne Creek, SAThis is a noble wine showing characters of chocolate and peppermint that

grained tannins. Complex and full of

Creek Cabernet. Cellar up to 2020.Code ITM1430 14.0% alc/vol Exclusive to The Wine Society

Tomich Winemakers Reserve Cabernet Merlot 2015Adelaide Hills, SAThe nose is lifted with aromas of dark fruits and a hint of bitter chocolate.

cassis with undertones of chocolate and oak, while silky tannins lead to a


Barking Owl Cabernet Shiraz Merlot 2015Western AustraliaAromas of plum, dark berries and spice carry onto the palate where rich layers of blackberry, cassis and

A complex wine at a bargain price. Cellar up to 2020.Code ITM4663 14.5% alc/vol Exclusive to The Wine Society

Millbrook Regional Sangiovese 2015Geographe, WAVarietal aromas of ripe red fruits are followed by a medium-bodied palate that’s full of sumptuous cherry and

and soft, dry tannins. Cellar up to 2022.Code ITM4664 14.5% alc/vol

Millbrook Regional Tempranillo 2015Geographe, WAA fragrant bouquet of red fruits are met with a hint of spice. The palate is sumptuous with ripe cherry, mulberry and plum, all of which are supported


Penny’s Hill Cracking Black Shiraz 2015McLaren Vale, SAPerfumed with sweet dark fruits, cherry and touches of liquorice and oak. The palate balances dark chocolate, fresh blackberry and cherry. A well-composed and generous wine with supple tannins. Cellar up to 2025.Code ITM5189 14.5% alc/vol

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Soumah Single Vineyard Savarro 2016Yarra Valley, VICThis wine boasts a pale straw colour with a lemon and lime bouquet. The palate shows

complemented by textural notes of lemon and lime. A good line of acidity and subtle


Soumah Single Vineyard Syrah 2015Yarra Valley, VICGraceful yet powerful, this Syrah offers a beautifully structured savoury palate of

together by a sweet clip of new oak. This is a soft and intense wine of elegance and poise. Cellar up to 2025.Code ITM4781 13.8% alc/vol

Reds

Andeluna 1300 Malbec 2015Mendoza, ArgentinaIntense violet in colour with aromas of

spices. The mouthfeel is fresh, soft and balanced. An excellent and regionally

red wine variety. Cellar up to 2022. Code ITM4921 CO

RK 14.0% alc/vol

Montvalley Shiraz 2014Hunter Valley, NSW“Bright crimson, it has a fragrant array of red fruits that play out on the juicy palate. Another take on the ‘14 vintage, unusual, but utterly convincing, silky

Halliday Wine Companion Cellar up to 2022. Code ITM2241 13.5% alc/vol

Bird in Hand Good for the Gander Merlot Cabernet 2015Adelaide Hills, SALifted aromas of ripe red fruits combine with notes of plum and subtle oak. The palate is rich and vibrant with blackcurrant, nutmeg and cedar. A wonderfully balanced blend with great structure and length. Cellar up to 2020.Code ITM3655 14.5% alc/volExclusive to The Wine Society

Terra Noble Reserva Pinot Noir 2015Casablanca Valley, ChileThis Chilean Pinot Noir is characterised

and a soft toasted note due to six months ageing in old oak barrels. Its concentration, medium body and vibrant acidity lead to great drinkability. Cellar up to 2020. Code ITM4914 13.5% alc/vol

Terra Noble Reserva Carmenere 2014Colchagua Valley, ChileAttractive red with violet hues, this wine shows ripe fruits and spice with touches of chocolate on the nose. In the mouth, a hit of fruit is given complexity by notes of coffee and a mineral edge. Enjoy now to 2019. Code ITM4916 CO

RK 13.4% alc/vol

Firebox Ridge Premium Selection Cabernet Sauvignon 2015Coonawarra, SARich cassis and mulberry aromas combine with cedar notes. The palate is concentrated with dark chocolate and


Society Directors’ Selection Pinot Noir 2016Yarra Valley, VIC

cherry and cassis combine with subtle spice to create an expressive palate, while silky tannins produce excellent texture and length. Cellar up to 2021.Code ITM2548 12.5% alc/vol Exclusive to The Wine Society

Wines with the charm of Italy, and the provenance of Yarra Valley

Melbourne

Yarra Valley

SOUMAH

Follow us on:

Yarra Valley winery Soumah is pushing the envelope on the wine circuit. Taking inspiration from northern Italy, winemaker Scott McCarthy is making a new wave of cool-climate wines with a savoury elegance, and they’re turning heads left, right and centre.

Take Soumah’s Savarro, for instance. Wine Society Tasting Panellist Rob Geddes MW gave it a glowing review when it called it, “Arguably Australia’s

variety was originally planted in Australia under the belief it was Albarino. Stylistically, it’s alternative and frisky – the kind of wine that begs to be tasted.


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For more on our mixed cases, head to www.winesociety.com.au/mixed-casesFeatured contents subject to availability. Any substitutions will be to an equal or greater value.

Mixed

WINEMAKER’S SELECTION

it doesn’t get better than this. These wines are for people who really love wine. If you love wine as much as we do, then

this is a six-pack you won’t want to go without. Stocks are limited so get in quick.

Code ITM5099 Also available as a straight red (code ITM5097) or white (code ITM5100) case.

MIXED CASES

OPEN 10AM-8PM EVERY DAY

Ultimo66 Bay StreetUltimo NSW 2007(02) 9431 4040

Castle Cove6 Denawen AvenueCastle Cove NSW 2069(02) 9417 4000

Wine, food, music and fun – experience the perfect outing at The Cellar Door.

Join us for a taste of our favourite wines alongside a selection cheese and charcuterie each weekend from 1pm.Saturday 1 and Sunday 2 AprilNo wine tastings – April Fools! Of course we’ll be tasting wine! It’s the weekend, after all.

Saturday 8 and Sunday 9 April Battle of the Barossa – this weekend we’re putting the heavy weights of Australia’s Shiraz capital head to head. You be the judge in a blind tasting of Barossa wines to determine the standout producers.

PLEASE NOTE OUR CELLAR DOORS WILL BE CLOSED 14 AND 16-17 APRIL FOR EASTER

Saturday 15 AprilEaster wine hunt weekend, perfectly paired with everyone’s favourite treat: chocolate!

Saturday 22 and Sunday 23 AprilWorld Malbec Day – we’re celebrating this special day a few days late so you can spend the weekend indulging in the darling red wine of the New World.

Saturday 29 and Sunday 30 AprilWinemaster’s Selection – discover the latest selection of wines in our most popular wine plan.

Inspired wines

Pressing Matters R9 Riesling 2015 Coal River Valley, Tasmania“It feels complete. There’s sweetness here but the swing of acidity and gentle textural elements have the wine slinging both deliciously and long through the palate.

Halliday Wine Companion Cellar up to 2025.Code ITM5035 11.9% alc/vol

Pressing Matters Pinot Noir 2013Coal River Valley, Tasmania“There’s quite a bit of sulphur-stink, especially on opening, but the wine’s long lines of acidity and tannin have no trouble

Foresty notes add another dimension. This has a future

Halliday Wine Companion Cellar up to 2023. Code ITM5036 13.7% alc/vol

Pressing Matters is a small, family-owned winery in Tasmania’s Coal River Valley with a history of crafting award-winning wines.

Inspired by the great Rieslings of Mosel and the great Pinots of Burgundy, Greg Melick established the vineyard in 2002 with a view to make noble wines of the same varieties

Both varieties are made from low yields to promote

Huon Hooke

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IETY PRIMEUR COLLEC

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Campbell Matti

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Huon Hooke

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$140per six-pack

$35.99per bottle $55.99

per bottle

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HOW TO ORDER

[email protected] winesociety.com.au

1300 723 723

Celebrate each day with Chandon

Since 1986, Domaine Chandon has been Australia’s leading méthod traditionnelle producer, crafting sparkling wines

distinct Chandon style. Whether you’re opting for drinks with friends or a family dinner, turn everyday events into treasured memories with one of these lively Chandon sparkling wines.

Bright, gentle and refreshing!

Fragrant, dry and delicious!

Elegant, zesty and persistent!

Chandon Brut NVVictoria This is a wonderful Australian sparkling

mousse. Bright aromas of apple sorbet and lemon zest are complemented by complex brioche characters. The palate displays a gentle, creamy texture and

Enjoy now to 2019.Code ITM5041

CORK 12.5% alc/vol

Chandon Brut Rosé NVVictoriaStriking rose petal pink in colour with a delicate bead and a persistent mousse. Aromas of fresh strawberry and

where red fruits and cherry sorbet

Dry in style with persistent acidity. Cellar up to 2021. Code ITM5037

CORK 12.5% alc/vol

Chandon Vintage Brut 2013VictoriaThe heart and soul of Chandon’s winemaking, this vintage brut presents a

of lemon tart and hazelnut nougat are supported by subtle toasty aromas. Zesty

dominate the palate and are backed by bright acidity. Cellar up to 2022. Code ITM5040

CORK 13.2% alc/vol

$24.99per bottle $24.99

per bottle $32.99per bottle

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