what are healthy foods?

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What are Healthy Foods? By Beth Teaford Health and Nutrition Educator

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What are Healthy Foods?. By Beth Teaford Health and Nutrition Educator. Whole Foods are Healthy Foods. Whole Foods Are:. as close as possible to the way they are found in nature with all their edible parts intact . - PowerPoint PPT Presentation

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Page 1: What are Healthy Foods?

What are Healthy Foods?

ByBeth Teaford

Health and Nutrition Educator

Page 2: What are Healthy Foods?

Whole Foods are Healthy Foods

Page 4: What are Healthy Foods?

Where to obtain whole foods.The perimeter of the grocery store (produce,

meats and dairy food sections)Farmers market or standsYour own garden

Page 5: What are Healthy Foods?

Minimally-Processed Foods are Healthy

Page 6: What are Healthy Foods?

Why are whole/ minimally- processed food healthy?Contain all the substances

the body needs to utilize the food

Do not contain substances that cause harm to the body

Do not contain altered/destroyed nutrients from processing

Page 7: What are Healthy Foods?

What are Processed Foods?Foods that have been

cut up (chopped or ground)heated (cooked)DriedFrozencultured (beneficial bacteria added)fermented

Page 8: What are Healthy Foods?

Commercially-Processed foodsFoods that have been processed in a

industrial plantPackaged in boxes, plastic containers or

glassSome can be nutritious

ex. frozen plain vegetables/fruit, canned beans, oatmeal, nut butters w/o added sugar or fat, plain yogurt)

If the food in the package is missing any parts or has added artificial ingredients, it’s a refined food

Page 9: What are Healthy Foods?

Affects of processing foodPreserved for future consumptionChanges flavor, textureExtend shelf lifeMake profit for producersUsually destroys/alters

nutrients (makes less nutritious)

Page 10: What are Healthy Foods?

What are Refined Foods?(highly-processed products, “food-like substances”, “junk food”)

-Parts of the original, whole food have been removed

(examples: white flour, white rice, sugar, juice)-Contain added harmful ingredients

(sugars, refined vegetable fats, refined grains, chemical preservatives, artificial flavors)

Page 11: What are Healthy Foods?

Unhealthy: Most Packaged Foods

Page 12: What are Healthy Foods?

Some a little Better Packaged Foods

Page 13: What are Healthy Foods?

Processed vs. RefinedAll refined foods have been processed PLUS refinedNot all “processed foods” are refined.

Different levels of processing.Home processing – (freezing, cooking, chopping,

canning of whole foods) – are nutritiousCommerial-minimally processed – may be nutritious

(oatmeal)Highly processed/Refined– not nutritious

The current lingo denounces “processed foods” meaning the highly-processed, refined packaged products

Page 14: What are Healthy Foods?

Examples of Whole Foods

Page 15: What are Healthy Foods?

Water

Page 16: What are Healthy Foods?

Fresh Vegetables – all kinds

Page 17: What are Healthy Foods?

Protein Foods are Whole FoodsMeats (beef, pork- preferably pastured and

game)Poultry (chicken turkey)Fish and seafoodDried beansNuts and seedsEggs

Page 18: What are Healthy Foods?

Plain Whole Milk Dairy Foods are Minimally-Processed Foods

Whole milkPlain, whole milk yogurtNatural cheese (Cheddar, Swiss, Colby)Cream and butter Raw milk is a whole food

Page 19: What are Healthy Foods?

Fresh Fruits are Whole Foods

Fruits areNature’s Dessert!

Page 20: What are Healthy Foods?

Whole Grains and Starchy Vegetables are Whole FoodsWheat berriesOat groatsBarley Brown riceAmaranthQuinoaCornPotatoes

Page 21: What are Healthy Foods?

Steps to a Healthy DietTake Responsibility for

YOURSELF1. Learn to cook for yourself2. Educate yourself

(Don’t just rely on what others say or your hear)

3. Work on one improvement at a time

(ex. Stop drinking sugary beverages.)