snacks

mountainstatebrewing.com West Virginia Born & Brewed

Wood-fired Bruschetta - Our house-made crostini topped with freshly diced roma tomatoes tossed in a pesto garlic dressing. It’s finished with asiago cheese, extra virgin olive oil and a balsamic glaze 7

almost heaven nachos- tortilla chips topped with our wood-fired pulled pork, onions, jalapenos, cheddar jack and our homemade chipotle. Finished with sour cream and Almost Heaven Amber Ale queso 10

hummus & Pita - Our original garlicky hummus garnished with a drizzle of olive oil and a pinch of black pepper. Served with fresh pita chips. complimentary olive tapenade upon request 7

roasted red hummus & Pita - Our house hummus flavored with roasted red peppers, a hint of cumin and garnished with crumbled feta. Served with fresh pita. complimentary olive tapenade upon request 7.50

loaded Baked Potato flatBread- Mashed potatoes, cheddar jack and bacon baked on our hand tossed crust. Finished with green onions and sour cream. 8.50 14.50

sPinach diP- Our cheesy blend of spinach & artichokes is topped with cheddar jack cheese. Served with tortilla chips 7.50 add veggies or pita for 1.50

Buffalo chicken diP- Served with tortilla chips 8 add veggies or pita for 1.50

country caviar- Our sweet and tangy salsa featuring black eyed peas, corn, black beans and roasted red peppers. Served with tortilla chips and finished with basil 5.50

cheesy Bread- Made with olive oil, garlic, mozzarella & asiago cheese. Served with marinara sauce Small 7.50 Large 13.50

aPPetizer samPler - Can’t decide on an appetizer? Try this! Sample our Spinach Dip, Country Caviar, Garlic Hummus, Roasted Red Pepper Hummus or Apple Slaw. Served with pita & tortilla chips Choose THREE- 11 Choose FOUR- 14

salads

Signature SandwichesAll sandwiches are served with kettle cooked potato chips and a pickle spear. Substitute a side

house salad, side caesar salad, apple slaw, or bacon sriracha potato salad for 1.00. Any sandwich can be made on whole grain wheat bread or gluten free bread/bun free of charge.

tomato and mozzarellaFresh tomatoes, fresh mozzarella & fresh basil drizzled with extra virgin olive oil & a balsamic glaze

on a bed of baby spinach 8.50

summer saladPickled apples, crumbled feta and candied almonds over our lettuce

blend. served with raspberry vinaigrette.

Small 4.50 Large 8.50

Blue ridgeOur lettuce blend topped with bleu cheese crumbles, walnuts & dried cranberries. Served with house dressing. Small 4.50 Large 8.50

caesarromaine topped with Caesar

dressing, croutons & finished with asiago cheese.

Small 4 Large 8

Buffalo chickenRoasted chicken tossed in

wing sauce, sliced onions and crumbled bleu cheese dressed

with our homemade ranch dressing. Small 6 Large 10

houseOur lettuce blend, croutons,

cucumber, onions & green peppers served with our signature house

dressing. Small 4 Large 8

greekKalamata olives, red onion, mild

banana peppers, cucumbers, tomatoes and feta on our lettuce

blend. Served with balsamic dressing. Small 4.50 Large 8.50

Add artichokes or chicken to make it a meal

salad add-ons (small/large) Basil, Cucumber, Green Peppers, Onions, Diced Tomatoes, Button Mushrooms, Croutons, Black Olives, Green Olives, Mild Banana Peppers, Jalapeno Peppers, Pickled Apples, Shredded Cheddar Jack Cheese, Shredded Mozzarella Cheese, Shredded Asiago Cheese .45/.90 - - - - - - - - Roasted Red Peppers, Kalamata Olives, Portabella Mushrooms, Shiitake Mushrooms, Pepperoni, Sun-dried Tomato, Marinated Artichokes, Feta Cheese, Bleu Cheese, Cranberries, Almonds, Walnuts .65/1.25- - - - - - - - Roasted Chicken Breast, Shredded Roast Pork, Prosciutto Ham, Fresh Mozzarella1.15/2.35

Wood-Fired SandwichesAll meats are slow roasted in our wood fired oven and are also available to take home in 8oz, 16oz and party sizes

Boar’s nest- Overnight pulled pork topped with apple slaw and our tangy apple cider bbq on a toasted brioche roll 8.50

Wild Boar - Pulled pork with pickled jalapeno, apple slaw and smoked gouda on brioche with our spicy chipotle bbq sauce 8.50

aPPle Butter Pulled chicken- Wood-fired pulled chicken and pickled apples with sweet apple butter bbq on a brioche bun 8.50

country reuBen- Our house-made corned beef (or sliced turkey) and provolone-topped with caraway kraut and your choice of thousand island or bourbon-honey mustard on toasted rye 8.50

Choose any of our house-made sauces: bourbon honey mustard, apple butter bbq, spicy chipotle bbq, apple cider bbq, spicy citrus bbq

Please inform your server if you have any food allergies or special dietary restrictions.

helvetia old World Brat- topped with caraway kraut and your choice of bourbon honey mustard or beer cheese 6

cuBan - Overnight pulled pork, honey ham, smoked gouda and provolone with sliced pickles and Dijon mustard on panini-style flatbread 8.50

Peking tom- Sliced turkey and provolone with Asian mayo, spinach and bacon on toasted Italian 8.50

PoPeye - Our house-made spinach artichoke dip with thick cut bacon and sliced roma tomato on toasted italian 8.50

msBlt- Premium thick-cut bacon with fresh lettuce, roma tomato and bourbon-honey mustard on toasted italian 8.50

shrummus - Cheesy garlic portabella mushrooms matched with red pepper hummus smoked gouda, and baby spinach on toasted italian 8.50

caPrese - basil spread, roma tomatoes, fresh mozzarella, spinach and balsamic glaze on toasted italian 8.50

ARTISAN FLATBREADSHand tossed, topped with the best ingredients available & cooked on a soapstone hearth

from our hand built, wood-fired brick oven

fire on the mountain - Sausage, pepperoni, hot banana peppers, onions, spicy chipotle, smoked gouda and tomato sauce. To bring out the spice have this one with our seneca IPA; for less zest wash it down with our almost

heaven Amber Ale 18 23

the cuBan - Spicy citrus BBQ sauce, a hearty handful of our homemade pulled pork, onions, green peppers, shredded Mozzarella & smoked gouda 18 23

margherita - Our signature garlic, olive oil & tomato base, sliced tomatoes & fresh mozzarella. Finished off with basil, garlic salt & romano cheese. Take it to the next level by adding delicious balsamic

glaze 16 21

the northcamP - Alfredo sauce topped with spinach, roasted chicken, mozzarella & cranberries 18 23

sausage & onion - Just like it says... 14 19

Pesto & Prosciutto - Tomato sauce, prosciutto & mozzarella topped with drizzle of pesto 17 22

olive another - Olive tapenade, artichoke hearts, roasted red peppers & fresh mozzarella 15 20

mushroom medley- A garlic and olive oil base, portabellas, shiitake & button mushrooms, ground nutmeg, asiago cheese & mozzarella 16 21

the haWaiian - Tomato sauce, cheese, pineapple & prosciutto. Complete the fusion with an ice cold

Sangria 17 22

the Big fat greek - Pesto base, roasted red peppers, black olives, mozzarella, feta & dill. Add chicken to enhance the flavors 16 21

Buffalo chicken - A buffalo sauce base with roasted chicken breast, mozzarella & blue cheese dressing 16 21

lemon PePPer chicken - Garlic & olive oil base, spinach, lemon pepper chicken breast, mozzarella, feta and cracked black pepper 15 20

meatlover - MSBC’s twist on the classic meatlovers. BBQ base, pepperoni, sausage, bacon, mozzarella & drizzle of sweet and spicy chipotle. 18 23

Served fresh all day & night. Small (16in) and Large (18in) available. Any pizza available on a 10 inch gluten free crust

s’mores flatBread - Nutella, marshmallows & graham crackers toasted to perfection in our wood burning oven 9 11.50

Berry delicious flatBread raspberry spread with raspberries, strawberries, blackberries & blueberries, brie & raspberry sauce 10 13.50

Warm BroWnie sundae with chocolate sauce 4.50

the yardsale - an olive oil & garlic base, artichoke hearts, prosciutto, fresh mozzarella, with fresh basil & cracked black pepper sprinkled on top. 18 23

sWeet kickin’ chicken - sweet chili sauce topped with onion, spinach, pineapple, chicken, bacon and cracked black pepper. 18 23

great escaPe- A pesto-alfredo base with spinach, roasted red peppers, feta, fresh basil and your choice of roasted chicken or portabella mushrooms. 17 22

the White herB - A garlic spread base topped with ricotta and mozzarella cheese. After cooking we top it with our custom herb blend 14 19

Big casino - A homemade ranch base topped with fresh spinach, sliced tomatoes, crispy bacon and mozzarella 16 21

veggie suPreme - mozzarella and tomato sauce topped with fresh spinach, sliced tomatoes, green peppers, red onions, black olives and button mushrooms 17.50 22.50

classic cheese - 12 15

PePPeroni - 11.50 16.50

Build your oWn - Add-Ons below can also be used to create your own four-topping pizza! 18 23

add-ons - (Small/Large)asiago, balsamic glaze drizzle, basil, black olives, button mushrooms, cheddar jack, chipotle drizzle, extra cheese, green olives, green peppers, jalapenos, mild banana peppers, onions, pesto drizzle, pineapple, sliced roma tomatoes, spinach, sriracha drizzle - 1/1.5

bacon, bleu cheese crumbles, dried cranberries, feta, fresh mozzarella, italian sausage, kalamata olives, marinated artichokes, pepperoni, portabella mushrooms, prosciutto ham, pulled pork, ricotta, roasted chicken breast, roasted red peppers, shiitake mushrooms, smoked gouda, sundried tomatoes - 1.5/2

side sauces - ranch, sriracha, frank’s red hot, marinara - .35 Balsamic glaze - .75

dessertscheesecake - Berry or chocolate sauce 4.50

Banana Pudding - Homemade ‘naner pudding. Better than Grandma’s! 4.50

msBc rootBeer float with vanilla ice cream 3.50

stout float - Vanilla ice cream, Miner’s Daughter Oatmeal Stout & blackberry brandy 6

hillBilly float - Vanilla ice cream and our homemade hillbilly punch- pineapple juice, cranberry juice, vodka, coconut rum and peach schnapps 6

Kids

Men

u chicken nuggetsServed with your choice of potato chips, mandarin oranges or applesauce 4.50

hot dogServed with your choice of potato chips, mandarin oranges or applesauce 3.50

cheese flatBread 5

PePPeroni flatBread 5

Please Be aWare that our gluten free items are made in an oPen kitchen, hoWever We Will do our Best to avoid cross contamination.