we’re a exporting and importing fruit company in brazil. located in são paulo, we provide fruits...
TRANSCRIPT
We’re a exporting and importing fruit company in Brazil.
Located in São Paulo, we provide fruits with high Quality control since the plantation till the shipment, from different locations of
Brazil.
We also represent a “Cachaça” Company “Cachaça Carvalho”
DAROS Br, provide to all our clients the best product standards.
According to the Clients’ needs, we’ll find the best products and solutions.
DAROS Br deals with three different fruits:
PAPAYA GOLDEN
TAHITI LIME
MANGO – Tommy Atkins, Haden, Keitt, Kent and Palmer
Papaya – GoldenPack: Boxes 4 kg – 3,5 kg (Net)Count: 6 / 7 / 8 / 9 / 10 / 12
Availability: January - December
Transportation: Ship, airplane or truck
Transportation Temperature: 8º C
Trans-Time: 18 days maximum
LIME – Tahiti
Pack: Boxes 4,5 kg – 4 kg (Net)Count: 60/63 -54/56 – 48 – 42 - 36Pack: Boxes 18 kgCount: 280/250 – 230/200 – 190/175 168/150 – 144/136
Availability: December - August
Transportation: Ship, airplane or truck
Transportation Temperature: 8º C
Trans-Time: 30 days maximum
MANGOCount: 5 / 6 / 7 / 8 / 9 / 10 / 11 / 12 /14Pack: Boxes 4,5 kg – 4 kg (Net)
Tommy Atkins
Availability: January - December
Transportation: Ship, airplane or truck
Transportation Temperature: 8º C
Trans-Time: 30 days maximum
Haden
Availability: January - December
Transportation: Ship, airplane or truck
Transportation Temperature: 8º C
Trans-Time: 20 days maximum
MANGO
Keitt
Availability: November – December
Transportation: Airplane
Transportation Temperature: 8º C
Trans-Time: 20 days maximum
Kent
Availability: November - December
Transportation: Ship, airplane or truck
Transportation Temperature: 8º C
Trans-Time: 25 days maximum
MANGO
Palmer
Availability: March – April
Transportation: Ship, airplane or truck
Transportation Temperature: 8º C
Trans-Time: 30 days maximum
“Cachaça Carvalho”
Cachaça is a beverage that comes from a distillation of sugar cane. It's very popular in Brazil and starting to spread to the world. Cachaça it's the most important item to prepare the famous Caipirinha, made with Cachaça, Lime (Tahiti) and Sugar.
“Cachaça Carvalho” reached higher standards for special tastes.
All the plants are collected and prepared in the fine process of distillation. After the product’s quality control, that it’s made by the owner, the product is placed into oaks and Jequitiba barrels, that it’ll be rested for twelve months. During this time the Cachaça Carvalho will get flavor, color and special bouquet.
The Cachaça Carvalho is prepared in the State of Espirito Santo – Southeast of Brazil. Cachaça Carvalho has been preparing the special Standards during ten years to get high quality product to start in the international market.
Daros Importação Exportação de Produtos Alimenticios Ltda.Marcio Eduardo [email protected]
Marcel Fernando [email protected]
Rua Maestro Cardim, 377 – Cj. 93 – Paraiso – São Paulo – S. P. – BrazilCEP. 01323-000 – Phone: (5511) 3253.6781 – Fax. (5511) 251.5908
Site: www.darosbr.com e-mail: [email protected]