wedding planner 2016

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  • 6000 Dominion Club Drive Glen Allen, VA 23059

    Ph 804.360.0091 | Email [email protected] | Fax 804.360.0098



    Clubhouse Rental $2000 $4000 $2500

    Food and Beverage Minimum $6000 $9000 $6000


    Customizable Welcome Space with elegant fireplace

    Boardroom and balcony patio for VIP changing area and Wedding

    Party suite

    Upper Rotunda and 4000 square foot lakeside patio and covered

    veranda for cocktail hour

    Double spiral staircase for Wedding Party introduction

    Lower Rotunda and Private Dining Room for dining/buffet tables

    900 square foot hardwood dance floor

    Top Notch Service Team

    Fab 5 Management Crew (Catering Director, Catering Sales Manager,

    Events Manager, Bridal Attendant, Banquet Captain) to orchestrate all

    details for ceremony and reception (Set up, vendors, dcor, timeline, etc.)

    Experienced, dedicated servers staffed at ratio of one server to

    every 15-20 guests

    Gift/Cake Table and Entranceway Dcor

    Specialty linens in a variety of colors

    Cake set and champagne flutes

    Variety of cake plateaus for round or square cake

    Cupcake stand

    Birdcage and card boxes for gift cards

    Candles and accent pieces for guest book area and cake table

    Easels in variety of styles for bridal/engagement portrait and

    signature mat


    Many vases in variety of styles and sizes

    Beads, rocks, gems for accent pieces

    Candles and candle holders

    Custom printed items including menu cards, place cards, table signs,

    and table roster

    Centerpieces accents such as mirror tiles, charger plates, and votive


    Tables, Chairs, Linens

    Choice of 10 different colors in spun polyester napkins and table

    linens, plus a variety of specialty linens in 5 different fabrics and 20

    colors for use as table runners or overlays

    Chiavari chairs, traditional banquet chairs, and elegant wooden frame


    Chair covers in ivory, white, or black plus a variety of chair sashes

    Round tables to seat 6-12 guests

    Cocktail tables, sweetheart table, and variety of accent tables

    Audio Visual Equipment

    Custom light monogram projected onto dance floor, ceiling,

    or rotunda wall

    Wireless LED uplighting for use on columns or as accents

    LCD projector and projection screen for slide show, Skype, etc.

    Large flat screen TV for slideshow

    Sound system with Ipod/CD/Pandora capabilities for ceremony music

    Photo Ops

    Fun props for save the date pictures, engagement photos, or thank

    you cards

    Gold sparklers provided for grand farewell at the end of the evening

    whats included?

  • Set up and breakdown of chairs and decor

    Direction of rehearsal and ceremony by Fab 4 Management Team

    Attendants to distribute programs and direct guests to ceremony site

    Premium sound system and attendant to run ceremony music

    Fabric draperies, Shepherd hooks and roman columns for floral pieces

    Elegantly dressed table for unity candle/sand ceremony

    Rotunda Staircase

    Stage your ceremony on our double spiral staircase with cascading

    bridesmaids and groomsmen while your guests enjoy a 360 degree view

    from the Upper Rotunda. The staircase maybe used for those who prefer

    indoor ceremonies, or may also be used as a back up plan for inclement

    weather (outdoor site rate will still apply). Accommodates up to 75 seated

    guests and a maximum of 200 guests. $1000.

    Lakeside Terrace

    Located directly behind the clubhouse, this is our most beautiful setting for

    wedding ceremonies. Highlighted by a 2500 square foot brick patio with

    pergola altar area, the Terrace is surrounded by lush green grass and

    adjacent to the breathtaking Dominion Lake. Accommodates up to 250

    guests. $1400.

    Wyndham Amphitheater

    Across the lake is the Wyndham Gazebo and outdoor Amphitheater. The

    Gazebo is the ideal spot for intimate ceremonies of 40 or less, vow

    renewals, or wedding party pictures, while the Amphitheater offers

    stadium style seating for up to 300 guests. Additional shuttle service must

    be arranged for transportation of guests from Club to site. $1600.

    ceremony sites

  • Words cannot express the feeling the Dominion Club gave me on my wedding day. From the day I walked into the

    establishment, I was treated as if I was the only and most important person in the world.

    The wedding staff at TDC sure knows how to throw an awesome party!

    Every time I come to the Dominion Club . . . the days go like clock work. They have the whole day under control.

    As parents of the bride, the trust we placed in the Dominion Club staff was rewarded.

    They made all the planning feel easy and effortless! Everything was taken care of for me on my wedding day so that I didn't

    have to lift a finger!

    I have been doing weddings there for several years and working with their team has been wonderful . . . I swear that Jamie

    has a contract with Mother Nature to make it stop raining just long enough for his bride's ceremony . . . The beauty of the

    locations gives you that OMG you are looking for on that special day.

    The staff was exceptionally helpful and responded to all of our requests which made our wedding day stress-free. I'd describe

    them as "nimble and capable" as they quickly attended to every minute detail.

    The staff at The Dominion Club made planning the logistics of my wedding day so much less stressful. They were attentive,

    responsive, and great at thinking outside the box and helping me come up with great ideas for the big day. Whatever you need

    or whatever ideas you have, they will find a way to make it happen.

    All of our guests told us that it was the most beautiful wedding that they have ever been to . . .

    I've played just about every wedding venue in Central Virginia, and many in Charlottesville, Williamsburg and Hampton Roads,

    and The Dominion Club is second to none! The staff is very experienced, friendly, and always helpful, which makes my job,

    providing the entertainment, that much more enjoyable.

    Everything was perfect on our wedding day and everything was perfect on our one year anniversary too thanks to TDC!

    I am so grateful for all the time and energy the Dominion Club wedding staff put into creating my wedding. Everything . . . was

    perfect and exactly how I envisioned it.

    what others are saying about us



  • the cocktail hour

    Sun Dried Tomato Bruschetta | Fresh Basil | Feta Cheese

    Pear | Gorgonzola | Spiced Pecan

    Korean Beef | Sesame Tuile

    Short Rib Bruschetta | Maytag Bleu Cheese | Balsamic Shallot Jam

    Prosciutto Mozzarella Pinwheel | Tuscan Toast | Balsamic Drizzle

    Surry Ham Profiterole | Arugula | Sun Dried Tomato | Black Pepper Aioli

    Matthews County Deviled Eggs | Lump Crab | Country Ham

    Gin and Tonic Oyster Shot

    Seared Ahi Tuna | Wasabi Aioli | Pea Tendrils | Sesame Cracker

    Chesapeake Seafood Salad Bouchees

    Thai Peanut Chicken Salad | Phyllo Shell

    Shrimp Cocktail

    cold finger foods { $5 per guest }

    Silver Dollar Mushrooms | Spinach | Feta | Sun Dried Tomato

    Tomato Basil Bisque | Mini Grilled Vermont White Cheddar

    Vegetarian Potstickers | Hoisin Sauce

    Spinach | Feta | Phyllo Dough | Tomato Jam

    Miniature Beef Wellington | Garlic & Chive Aioli

    Mini Lobster Corn Dogs

    Black Forest Ham | Gruyere | Dijon

    Shrimp Studded Arancini

    Asian Pork Dumpling

    Cuban Braised Pork | Fresh Guacamole | Blue Corn Tortilla

    Pulled Pork BBQ Profiterole

    Masa Herena Chicken Empanada | Chipotle Sauce

    Fried Chesapeake Oyster | Ritz Cracker | Sriracha Tartar

    Miniature Crab Cakes | Roasted Red Pepper Aioli

    Coconut Shrimp Skewers | Polynesian Sauce

    Jumbo Scallops | House Cured Bacon

    Clams Casino

    Baby Lamb Chops | Mango Chutney

    hot finger foods { $5 per guest }

    Tuscan Antipasto

    Grilled and Roasted Vegetables | Sliced Italian Meats

    House Made Mozzarella | Imported Prosciutto | Basil | Roma Tomatoes

    Focaccia Bread | Cracker Assortment

    Artisan Breads and Dips

    Chesapeake Bay Crab Dip | Spinach and Artichoke Dip

    Crostinis | Everything Crackers

    Baked French Brie | Puff Pastry | French Bread | Cracker Assortment

    Green Apple Chutney | Raspberry Preserves | Sundried Tomato Pesto

    { Choose One Spread }

    Fresh Cut Fruit | Seasonal Berries | Yogurt Dip | Domestic/Imported Cheeses

    Chilled Vegetable Crudite | Ranch Dip | Cusabi Dip

    TDC Smoked Salmon | Cucumber Scales

    Diced Egg | Red Onion | Capers | Tomato | Citrus Aioli {Add $4 per guest}


    Smoked Duck | House Cured Pork | Surry-ano Ham | Andouille Sausage

    Smoked Gouda | Gorgonzola | Sage Derby | Gherkins

    Assorted Mustards | Flatbreads {Add $4 per guest}

    Raw Bar

    Blue Crab Martinis | Steamed Shrimp | Thai Curry Mussels

    Tartar Sauce | Cocktail Sauce {Add $4 per guest}

    culinary displays { $7 per guest }

    Choose from one of these packages or create your own.

    Served for one hour.

    COMMONWEALTH SELECTION { $20 per guest }

    Three Finger Foods | One Culinary Display

    WYNDHAM SELECTION { $25 per guest }

    Five Finger Foods | Two Culinary Displays

    DOMINION SELECTION { $25 per person }

    Two Finger Foods | One Culinary Display | One Action Station (next page)

  • action stations

    Gourmet Mac n Cheese { Choose One Style }

    Lobster and Fontina | Broccoli and White Cheddar | Country Ham and Aged Sharp Cheddar

    Tidewater Bisque

    Lump Crab, Leeks, and Roasted Corn Simmered in a Sherry Laced Cream with Surry-Anno Ham

    Tortilla De Pato

    Homemade Tortillas | Southwest Smoked Duck Confit | Fresh Guacamole | Fresh Salsa

    Low Country Crab Cakes

    Pan-Seared Shrimp and Crab Cakes Served atop Okra and Roasted Corn Relish

    Meat & Potatoes { Add $4 per guest }

    Carved Beef Tenderloin | Smoked Gouda Mashed Potatoes | Sauce Chasseur

    Pasta Saute { Choose One Style }

    Grilled Chicken & Spinach Pesto Cream | Garlic Shrimp Scampi & Vodka Blush Sauce

    Sicilian Grilled Vegetables & Fresh Basil Marinara | Bar Harbor Shrimp, Lump Crab & Creamy Lobster Sauce

    Risotto Station { Choose One Style }

    Lobster, Shrimp, Crab, Wild Mushrooms & Leeks | Shiitake/Portobella/Button Mushroom, Fontina Cheese & White Truffle Oil

    Singapore Noodles { Choose One Style }

    Sauteed Chicken or Shrimp Tossed with Curried Noodles, Asian Julienned Vegetables, Sweet Chili Sauce

    Havana Pork

    Cuban Braised Pork | Mojo Sauce | Mango Jicama Slaw

    Chicken & Petite Waffle

    Sweet Potato Butter | Chicken Filet | Local Black Pepper Studded Honey

    Shrimp and Grits

    Andouille Sausage | Shrimp | Cajun Gravy | Anson Mills Stone Ground Grits

    From the Garden { Choose One Style }

    LATIN AMERICAN | Romaine | Roasted Corn | Tomatoes | Onions | Cilantro | Avocado | Green Chile Vinaigrette | Tortilla Cup

    SUMMERTIME | Field Greens | Seasonal Berries | Gorgonzola | Crispy Sweet Potatoes | White Balsamic Vinaigrette | Cosmo Glass

    ASIAN | Mixed Greens | Sesame Glazed Grilled Shrimp | Fried Wontons | Mandarin Oranges | Sesame Ginger Dressing | Takeout Style

    Caprese Bar

    Hanover Tomatoes | Housemade Fresh Mozzarella | Assorted Exotic Salts | Gourmet Oils

    Butchers Block

    New York Strip Loin | Peppercorn Mayonnaise | Creole Mustard | Horseradish Sauce | House Baked Rolls

    Pacific Rim { Add $4 per guest }

    Ahi Tuna | Asian Slaw | Wasabi Aioli | Pea Tendrils

    All stations are served by a Chef Attendant for 1.5 hours. Additional or individual stations { $15 per guest }

    SILVER SELECTION Four Stations { $50 per guest } | GOLD SELECTION Five Stations { $55 per guest } | PLATINUM SELECTION Six Stations { $60 per person }

  • plated dinners

    Bulgagi Beef Bowl

    Jalapeno Pimiento Cheese | Pork Lardons | Green Chile Vinaigrette

    Low Country Crab Cake | Okra & Roasted Corn Relish

    Thai Chile Glaze Shrimp Cocktail | Mango Jicama Slaw

    Smoked Duck & Black Bean Empanada

    Tomato Basil Cheesecake Tart

    Avocado Cream | Tomato Lime Consomme | Jalapeno "Caviar"

    Chesapeake Crab Bisque

    Butternut Squash & Apple Bisque

    Vidalia Onion & Sun Dried Tomato Soup

    Chesapeake Vichysoisse

    All plated dinner prices include choice of One prelude, One from the garden, and One main. All dinners include house baked rolls with

    whipped butter, local house ground coffee, assorted hot teas, iced tea, and lemonade. Each entre will be served with the seasons best

    vegetable and appropriate starch for the dish. When offering multiple entrees, please add $5 to the price of each entre, up to a maximum of

    three selections.



    Mixed Greens | Red Onion | Spiced Pecans | Gorgonzola Cheese | Mandarin Oranges | Raspberry Vinaigrette

    Classic Caesar

    Romaine Lettuce | Shaved Parmesan | Black Olives | Herb Croutons

    Farmers Market

    Mixed Greens | Grape Tomato | Cucumber | Red Onion | Shaved Carrots | Dijon Balsamic Dressing


    Romaine Lettuce | Red Onion | Cucumbers | Grape Tomatoes | Black Olives | Pepperoncinis | Feta Cheese

    Garlic Grilled Pita | Greek Vinaigrette


    Fresh Housemade Mozzarella | Vine Ripe Tomatoes | Fresh Basil | Balsamic Reduction

    from the garden

    House Scooped

    Mango | Lemon | Raspberry

    intermezzo { Add $4 per guest , Choose One }

  • plated dinners

    Roasted Vegetable Lasagna { $34 per guest } {V, GF}

    Ricotta Cheese Blend | Roasted Red Pepper Marinara | Fresh Parmesan Reggiano

    Wild Mushroom Risotto { $34 per guest } {V, GF}

    Creamy Arborio Rice | Shiitake\Portobello\Button Mushrooms | Fontina Cheese | White Truffle Oil

    Bruschetta Chicken { $38 per guest }

    Semi-Boneless Airline Chicken | Sun-Dried Tomato | Basil | Roasted Garlic | Feta Cheese | Tuscan Creme

    Chicken Saltimbocca { $41 per guest }

    Pan Seared Chicken Scallopine | Fresh Sage | Imported Prosciutto | Fresh Mozzarella | Garlic & Lemon Cream Sauce

    Low Country Quail { $45 per guest }

    Andouille Sausage | Lump Blue Crab | Creole Sauce

    Tournedos de Shenandoah { $40 per guest }

    Pork Tenderloin Medallions | Heirloom Apple Demi

    Barolo Short Ribs { $38 per guest }

    Braised Short Ribs | Tomato Concasse | Thyme | Pancetta | Barolo Demi Reduction

    Grilled Filet Mignon { $47 per guest }

    Beef Tenderloin | Port Wine Demi

    Salmon Imperial { $47 per guest }

    Atlantic Salmon | Lump Crab | Supreme Sauce

    Szechuan BBQ Salmon { $45 per guest }

    Asian BBQ Grilled Salmon | Hoisin Glaze | Julienned Vegetables | Wasabi Aioli

    Lobster en Croute { $50 per guest }

    Lobster Tail | Lump Crab | Spinach | Mushrooms | Puff Pastry | Lobster Demi

    Virginia Crab Cakes { $47 per guest }

    Jumbo Lump Crab Cakes | Roasted Red Pepper Aioli

    Moroccan Rack of Lamb { $45 per guest }

    Minted Madeira Demi

    Surf and Turf { $50 per guest }

    Grilled Filet & Red Wine Demi | Crab Cake & Roasted Red Pepper Aioli


    Chicken Tenders | French Fries | Seasonal Fresh Fruit

    Bowtie Pasta Marinara | Seasonal Fresh Fruit

    Hot Dog | Mac n Cheese | Seasonal Fresh Fruit

    kids meals { $13 per guest , Any Age, Choose One }

  • from the bar

    House { $6 per drink }

    Smirnoff Vodka | Seagrams Gin | Jim Beam Bourbon | Bacardi Rum

    Seagrams 7 Whiskey | House of Stuart Scotch

    Call { $7 per drink }

    Absolut Vodka | Bombay Gin | Jack Daniels Bourbon | Dewars Scotch

    Canadian Club Whiskey | Captain Morgan Rum

    Premium { $8 per drink }

    Grey Goose Vodka | Bombay Sapphire Gin | Makers Mark Bourbon

    Crown Royal Whiskey | Mount Gay Rum | Johnnie Walker Red Scotch


    House Selection { $30 per bottle }

    Chardonnay | Pinot Grigio | White Zinfandel | Malbec

    Cabernet Sauvignon | Merlot

    Premium Selection { $35 per bottle }

    Pinot Noir | Zinfandel | Bordeaux | Riesling | Sauvignon Blanc


    Domestic Bottles { $4.25 each }

    Bud Lite | Miller Lite | Coors Lite | Michelob Ultra

    Premium/Import Bottles { $5.25 each }

    Heineken | Corona | Amstel Lite | Stella Artois

    Cold Draft Beer (165 beers per keg)

    Domestic Keg { $350 } Premium Keg { $450 }

    Kegs are pre-purchase only. Please inquire for selection.


    Bar charges are based upon consumption. Prices per drink are listed below. No bartender or setup fees. If you would like a ballpark estimate of your anticipated bar bill, please ask your event planner for history on past events.

    House Sparkler Butler Passed { $4 per glass }

    Banfi Rosa Regale Display { $6 per glass }


    Sangria { $350 }

    Red | White | Fresh Fruit Skewer

    Local Craft Beer Station { $550 , Choose Two}

    Legend | Starr Hill | Devils Backbone | Hardywood | Midnight

    Raspberry Mojito { $350 }

    Rum | Fresh Raspberries | Mint

    Blushing Bride { $350 }

    Peach Schnapps | Grenadine | Champagne

    Carolina Cocktail { $300 }

    Sweet Tea Vodka | Lemonade | Iced Tea

    Sugar Cane Swizzle Stick | Mason Jar

    Something Blue { $400 }

    Hpnotiq Liqueur | White Wine | Ginger Ale

    Aunt Bea { $450 }

    Makers Mark Bourbon | Ginger-Infused Peach Tea

    Pechyerds Bitters | Charred Lemon Cube

    Margaritas { $350}

    Original Lime | Strawberry | Garnished with a Salted Rim | On the Rocks

    TDC Mules { $400, Choose One Style}

    Ginger Beer | Vodka OR Moonshine | Fresh Lime

    Wedding Mocktails { $4/person, Choose Two }

    Sparkling Strawberry Lemonade | Mango Peach Punch | Berry Bliss

    specialty cocktails { Serves 50 }