water devices for enhancing its wetting capacity for domestic and agricultural application eureka...

WATER

DEVICES FOR ENHANCING its WETTING CAPACITY FOR DOMESTIC AND AGRICULTURAL

APPLICATION

EUREKA Research and Global Solutions

“AQUA VIVA” VITALISERENHANCING WATER FOR

DOMESTIC USE

EUREKA

BASED ON 2 PRINCIPLES:• SHAPE for water purification and vitalization

• IMPREGNATION with homeodynamic products to improve its efficacy

Realized in stainless STEEL

NO USE OF FILTERS, MECHANICAL OR ELECTRICAL DEVICES

DOMESTIC USE VITALIZER

“AQUA VIVA” VITALISERENHANCING WATER FOR DOMESTIC USE

ACTION:• TASTE

•INHIBITION OF DANGEROUS MOLECULES • ENERGIZATION OF WATER:

• LIMESTONE MICRONIZATION

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“AQUA VIVA” VITALISERINDUSTRIAL USE

INDUSTRIAL USE OF THE VITALISER

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“AQUA VIVA” VITALISERAGRICULTURAL USE

This device increases 10-20% the water's

wetting capacity EURE

KA

“AQUA VIVA” VITALISERPossibile applications:

Also suitable for other liquids such as:• WINE• MILK• OIL

The effects:• IMPROVED ORGANOLEPTIC CHARACTERISTICS

• LONGER SHELF LIFE

• INHIBITS THE ACTION AND EVENTUAL PRESENCE OF PRESERVANTS ON HUMANS

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“AQUA VIVA” VITALISERRESULTS

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OLIVE OIL: Christina FRANGOU'S FARM (Greece)

Uses: 1. the homeodynamic method of cultivation2. “AQUA VIVA” Vitalizer to bottle olive oil

Results:2012 FIRST PRIZE WINNER

BEST “ORGANIC” OLIVE OIL of GREECE

2012 FIRST PRIZE WINNERBEST ”ORGANIC” OLIVE OIL of THE

MEDITERRANEAN


TESTS ON MILK• Milk vitalized with the “AQUA VIVA” device• Control sample

Results:After 7 days: the CONTROL already presents a SEPARATION between serous part and caseous part

After 30 days: the ”VITALIZED” MILK DOES NOT present SEPARATION between serous part and caseous part

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“Control”

“Vitalized milk sample”


TEST n.1 ON WHEATunder moderate levels of

WATER STRESS CONDITIONMaterials and Methods:• 100 wheat seeds• 1-minute soaking:

a. in “control” waterb. in “vitalised” water

• 2 immersions per day for 16 days• afterwards: 2 immersions per day every 3 days

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under conditions ofMODERATE WATER STRESS

ENHANCED BUD GROWTHof seeds soaked in “vitalised water”

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CONTROL WATER VITALISED WATER


under MODERATE WATER STRESS CONDITIONS

INCREASED GERMINATION: + 23%of seeds soaked in “vitalised” water

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GERMINATION

CONTROL VITALISED


underMODERATE WATER STRESS CONDITIONS

seeds soaked in “vitalised” water present:

+ 51% TOTAL MASS after 30 days

+ 86% TOTAL MASS after 37 daysConclusions:

The effects of vitalised water are more evident under reduced

watering conditions EUREKA


TEST n.2 ON WHEAT

GREATLY REDUCED WATERING

(SEVERE STRESS CONDITION)

Materials and Methods:• 100 wheat seeds• 1-minute soaking:

a. in water “sample”b. in “vitalised” water

• Once a day for a period of 16days• Once every 3 days after the 16th day, till 37th day (severe stress condition)

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GREATLY REDUCED WATERINGAll seeds soaked in the “vitalised” water present an

ENHANCED BUD GROWTH

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under conditions ofGREATLY REDUCED WATERING

Seeds soaked in “vitalised” water present a GERMINATION INCREASE of4,3 TIMES (+ 330%)

CONTROL VITALIZED


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Under conditions ofGREATLY REDUCED WATERING

WEIGHT REDUCTION

Wheat seeds wetted with

WEIGHT(grams) Weigh

reduction under water stress

condition

Test start

After 30 days

After 37 days

“Control Sample”

3 3,6 3,0 - 52% “Vitalized”

Water3 7,2 5,9 - 18%


Under conditions ofGREATLY REDUCED WATERING

WEIGH REDUCTION UNDER WATER STRESS CONDITION

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“AQUA VIVA” VITALISER

TEST N.2: WHEAT UNDER SEVERE WATER STRESS CONDITION

CONCLUSIONS

“VITALISED” WATER QUALITIESSTAND OUT FULLY WHEN PLANTS

ARE FORCED TO WITHSTAND CRITICAL CLIMATIC CONDITIONS

EUREKA

EUREKA COOP.Research and Global Solutions

Via Ferrovia, 70 - 33033 Codroipo (Udine) – ItalyTel./Fax +39 0432 905724

http://dimensione-eureka.it - [email protected]

water devices for enhancing its wetting capacity for domestic and agricultural application eureka...

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