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Page 1: VIETNAMESE - Noodle Saigon · 2019. 3. 19. · 4 ©2006 Noodle Saigon, Inc. appetizers / khai vị Sizzling platters / Nướng vĩ - Topped with fried shallots. Served with shredded

VIETNAMESERESTAURANT

Page 2: VIETNAMESE - Noodle Saigon · 2019. 3. 19. · 4 ©2006 Noodle Saigon, Inc. appetizers / khai vị Sizzling platters / Nướng vĩ - Topped with fried shallots. Served with shredded

2 ©2006 Noodle Saigon, Inc.

Lunch SpecialsMonday - Friday except Holidays 11:00 am - 3:00 pm

Served with white rice or brown rice and house salad or soup

Chicken/Gà L1. Lemon grass chicken (mild, spicy, no spicy)/Gà xào sả ớt . .........................................9.50 L2. Chicken with broccoli/Gà xào bông cải ... ......................................................................9.50 L3. Chicken with mixed vegetables/Gà xào rau .. ................................................................9.50 L4. Curry chicken/Gà xào cà-ri (mild, spicy, no spicy) .. ......................................................9.50 L24. Grilled chicken/Gà nướng .. ..........................................................................................9.50

Pork/Heo L5. Roasted pork with mixed vegetables/xá xíu xào rau ......................................................9.50 L25. Grilled pork/Thịt nướng .................................................................................................9.50

Beef/Bò L7. Lemon grass beef (mild, spicy, no spicy)/Bò xào sả ...................................................10.50 L8. Beef with broccoli/Bò xào bông cải ..............................................................................10.50 L9. Beef with vegetables/Bò xào bông cải......................... ................................................10.50 L10. Beef with curry/Bò xào cà-ri ........................................................................................10.50 L13. Beef with tomato and celery/Bò xào cà với cần .........................................................10.50 L26. Beef chunks steak */Bò lúc lắc ...................................................................................11.50 L27. Grilled beef/Bò nướng sả ............................................................................................11.50

Vegetarian/Chay L16. Lemon grass tofu (mild, spicy, no spicy)/ Đậu hủ xào sả ............................................9.50 L28. Tofu curry/ Đậu hủ cà-ri.................................................................................................9.50 L17. Tofu with mixed vegetables/Đậu hủ xào rau .................................................................9.50 L18. Tofu with tomato and celery/Đậu hủ xào cà với cần ....................................................9.50

Seafood/Hải sản L19. Shrimp curry / Tôm xào cà-ri ..................................................................................... 11.50 L20. Shrimp with mixed vegetables/ Tôm xào rau ............................................................ 11.50 L22. Lemon grass shrimp/Tôm xào sả .............................................................................. 11.50 L29. Grilled shrimp/Tôm nướng ......................................................................................... 12.50

•Consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.•For food allergies customers we can modify or omit any seasonings or ingredients upon request.

•An 18% gratuity will be added automatically for parties of 6 or more.

Page 3: VIETNAMESE - Noodle Saigon · 2019. 3. 19. · 4 ©2006 Noodle Saigon, Inc. appetizers / khai vị Sizzling platters / Nướng vĩ - Topped with fried shallots. Served with shredded

©2006 Noodle Saigon, Inc. 3

AppeTizerS / kHAi vị

Summer rolls / Gỏi cuốn - Fresh rolls with rice vermicelli nooles, chopped lettuce, bean sprouts, cilantro and herbs rolled with rice papers. Served with peanuts sauce or fish sauce.

A1. Shrimp & pork/Tôm thịt .............................6.50A14. Shrimp & Chicken / Tôm gà .....................6.50

A2. Tofu / Chay.........$5.95 A25. Cut spring roll & grilled pork.................7.50

A5. Fried spring rolls / Chả giò...6.00Rice paper wrapped with minced pork, clear noodles, shredded potato, carrots and chopped onion. Served with lettuce leaves to wrap it with and dipping sauce.

A26. Shrimp rolls / Chả giò tôm....$7.00Shrimp paste wrapped with tofu skin and deep fried. Served with duck sauce.

A3. pork meat ball slices / Nem nướng ...........................................................$15.00Topped with crushed peanuts. Served with rice noodles, shredded lettuce, shredded cucumber, pickled carrot, herbs, dipping sauce and rice papers to wrap it with.

WrApS & rOLLS / MÓN CUỐN

Page 4: VIETNAMESE - Noodle Saigon · 2019. 3. 19. · 4 ©2006 Noodle Saigon, Inc. appetizers / khai vị Sizzling platters / Nướng vĩ - Topped with fried shallots. Served with shredded

4 ©2006 Noodle Saigon, Inc.

appetizers / khai vị

Sizzling platters / Nướng vĩ - Topped with fried shallots. Served with shredded lettuce, cilantro, herbs, rice noodles, shredded cucumbers, pickled carrot, dipping sauce and rice papers to wrap it with.

A28C. Calamari / Mực ..........................................................................................18.00A28p. Grilled pork / Thịt nướng .............................................................................17.00A28B. Grilled beef / Bò nướng ..............................................................................20.00A28S. Grilled shrimp / Tôm nướng .......................................................................22.00A28G. Grilled chicken / Gà nướng ........................................................................17.00DOUBLE calamari add 10.00; grilled pork add 8.5; grilled beef add 11.00; shrimps add 12.50; grilled chicken add 8.5

A12. Asparagus blue crabmeat soup with egg and dried mushroom / Măng cua ...................................................................................................................... (S)7.00(L)13.00

A18. Home made rice noodles soup with shrimp and blue crabmeat / Bánh canh tôm cua.......................................................................................................... (S)7.50(L)13.00

WrApS & rOLLS / MÓN CUỐN

SOUP

Page 5: VIETNAMESE - Noodle Saigon · 2019. 3. 19. · 4 ©2006 Noodle Saigon, Inc. appetizers / khai vị Sizzling platters / Nướng vĩ - Topped with fried shallots. Served with shredded

©2006 Noodle Saigon, Inc. 5

appetizers / khai vị

Shredded green cabbage, herbs, pickled carrot, onion with our special seasonings and topped with crushed peanuts.A15. Grilled beef*/Bò nướng ..(S)7.50(L)12.00A16. Steamed shrimp and pork/Tôm thịt ...... ............................................... (S)7.50(L)12.00A17. Fried tofu / đậu hủ ....... (S)6.50(L)11.50A31. Grilled chicken / Gà nướng .................... ............................................... (S)6.50(L)11.50A30. Grilled pork / Thịt nướng ........................ ............................................... (S)6.50(L)11.50

A34. Rare beef * / Bò tái chanh ............................................................................ 13.50Quick woked beef and cooked with lime juice with ginger, garlic, onion and herbs topped with crushed peanuts.

RICE CREPES & CAKE / MÓN BÁNHA6. Pan fried crepe / Bánh xèo ............... 13.00Choice of shrimp and pork or chicken or just tofu. Served with herbs and lettuce leaves to wrap it with and dipping sauce.

A7. Rice cakes with dried ground shrimp / Bánh bèo tôm chấy ......................... 11.00Topped with green onion and fried shallots. Served with sauce.

A9. Steamed crepe with Viet’s ham / Bánh ướt chả lụa .......................... 13.00A10. Steam crepe with grilled pork / Bánh ướt thịt nướng ..................... 13.00Served with cooked bean sprouts, basil leaves, shredded cucumber and sauce.

A13. Steamed rice crepe with dried ground shrimp / Bánh ướt tôm chấy ..............................................................11.50Topped with fried shallots. Served with sauce.

SALAD / GỎi

Page 6: VIETNAMESE - Noodle Saigon · 2019. 3. 19. · 4 ©2006 Noodle Saigon, Inc. appetizers / khai vị Sizzling platters / Nướng vĩ - Topped with fried shallots. Served with shredded

6 ©2006 Noodle Saigon, Inc.

AppeTizerS / kHAi vị

STIR FRY’S & DEEP FRY’S / MÓN CHIÊN

A24. Salt & pepper calamari / Mực rang muối .....................................................$10.00Deep fried with seasonings.

A11. Fried shrimp & spring rolls / Chả giò và tôm chiên ........................$10.95Serve with dipping sauce.

A21. Deep fried marinated quails / Chim cút chiên dòn ..............................$11.50Serve with dipping sauce

A33. Salt & pepper FL pink shrimp / Tôm rang muối .....................................$18.95Shells on or off.

A19. Clams with black bean sauce / Nghêu xào tương đen ..................$13.95

Page 7: VIETNAMESE - Noodle Saigon · 2019. 3. 19. · 4 ©2006 Noodle Saigon, Inc. appetizers / khai vị Sizzling platters / Nướng vĩ - Topped with fried shallots. Served with shredded

©2006 Noodle Saigon, Inc. 7

NOODLeS SOUp / pHỞ, BÚN BÒ HUẾ, Mì, Hủ TiẾU DAipHỞ BeeF NOODLeS SOUp

Topped with onion, green onion and cilantro. Served with a side of bean sprouts, basil leaves and a piece of lime. Add hoisin sauce and or chilli sauce to your taste. Extra beef 3.00; extra beef meat ball 3.00; extra brisket 3.00; extra tendon 3.00; xtra shrimps(2) 2.90; x-tra chicken $3.00; extra noodles 2.0.

P1. Rare beef / Tái ....................(S)$10.00 (L)$12.50p2. Brisket / Nạm ......................(S)$10.00 (L)$12.50P3. Beef meat ball/Bò viên.......(S)$10.00 (L)$12.50P4. Special (rare beef, brisket, meat ball, tendon) / Đặc biệt .............................(S)$12.00 (L)$14.00P5. Chicken / Gà .................(S)$9.50 (L)$11.50P7. Seafood (Shrimps, calamari, scallops, immitation crabmeat) ........(S)$12.00 (L)$14.00P8. Vegetarian (Choice of beef or vegetable broth) tofu, napa, broccoli, zucchini, snowpeas, carrots, bean sprouts, bell pepper and celery ............................................(S)$10.50 (L)$12.50 HUe riCe verMiCeLLi BeeF LeMONGrASS SOUp / BÚN BÒ HUẾ

P9. Chicken / Gà .............................. (S)$9.50 (L)$11.50p10. Brisket / Nạm ...........................(S)$10.00 (L)$12.50P11. Rare beef / Tái .........................(S)$10.00 (L)$12.50P12. Beef meat ball / Bò viên ...........(S)$10.00 (L)$12.50p13. Special (rare beef, brisket, việt’s ham) / Đặc biệt (Tái, nạm, chả lụa) ......................(S)$12.00 (L)$14.00P14. Seafood (Shrimps, calamari, scallops, immitation crabmeat) / Hải sản ....................(S)$12.00 (L)$14.00P15. Vegetarian (Choice of beef or vegetable broth) soft tofu, napa, broccoli, zucchini, snow peas, carrots, bean sprouts bell pepper and celery ........(S)$10.50 (L)$12.50

CHiCkeN NOODLeS SOUp / Mì HOẶC Hủ TiẾU DAiChoice of egg noodle or glass noodle. Topped with fried shallots, green onion, cilantro and cel-ery. Served with a side of bean sprouts and a piece of lime. Xtra noodles 2.0; extra meat 3.00; extra shrimps(2) 2.90 P16. Chicken / Gà ................ (S)$9.50 (L)$11.50

P17. Roasted pork / Xá xíu . (S)$9.50 (L)$11.50P18. Shrimps / Tôm .......... (S)$12.00 (L)$14.00P20. Seafood (Shrimps, calamari, scallops, immitation crabmeat) ....(S)$12.00 (L)$14.00 P21. Vegetarian / Chay (Choice of chicken or vegetable broth) soft tofu, napa, broccoli, zucchini, snow peas, carrots, bell pepper and celery ........................(S)$10.50 (L)$12.50

Topped with onion, scallion, cilantro and shredded green cabbage. Served with a side of bean sprouts and a piece of lime. Extra noodles 2.00; extra meat 3.00; extra shrimps(2) 2.90. (No spicy, Mild, Medium or Spicy)

Page 8: VIETNAMESE - Noodle Saigon · 2019. 3. 19. · 4 ©2006 Noodle Saigon, Inc. appetizers / khai vị Sizzling platters / Nướng vĩ - Topped with fried shallots. Served with shredded

8 ©2006 Noodle Saigon, Inc.

STir FrieD NOODLeS / Mì, Hủ TiẾU XÀO

With mixed vegetables - Zucchini, carrot, celery, bell pepper, broc-coli, onion and snow peas topped with green onion.D13. Chicken / Gà ................................$15.00D14. Beef / bò .....................................$16.00D15. Seafood / Hải sản .......................$17.50D23. Tofu / Đậu hủ ...............................$15.00D40. Roasted pork / Xá xíu ..................$15.00

CriSpY eGG NOODLeS / Mì XÀO DÒN

eGG NOODLeS Or FLAT riCe NOODLeS / Mì HOẶC Hủ TiẾU XÀOWith shredded napa cabbage, shredded carrot, scallion, celery and onion topped with crushed pea-nuts. Curry flavor can be added at no charge.

D10. Chicken egg noodles/Mì xào gà .....$15.00D11. Beef egg noodles/Mì xào bò ..........$16.00D12. Seafood egg noodles/Mì xào hải sản ........................................................................$17.50D22. Tofu egg noodles/Mì xào đậu hủ ...$15.00D41. Roasted pork egg noodles/Mì xào xá xíu ........ .........................................................$15.00

D19.Chicken flat rice noodles/Hủ tiếu xào gà ..$15.00D20.Beef flat rice noodles/Hủ tiếu xào bò.........$16.00D21.Seafood flat rice noodles/Hủ tiếu xào hải sản ...........................................................................$17.50D24.Tofu flat rice noodles/Hủ tiếu xào đậu hủ..$15.00D42. roasted pork flat rice noodles/Hủ tiếu xào xá xíu .....................................................................$15.00

riCe NOODLeS eGG CAke / Hủ TiẾU Áp CHẢOPan fried rice noodles with egg and topped with stir fried mixed vegetables - Zucchini, carrot, celery, bell pepper, broccoli, onion and snow peas topped with green onion. Your choice of beef, chicken, roasted pork, tofu or seafood.

D35. Beef / Bò .............................. $17.50D36. Tofu / Đậu hủ ....................... $16.00D37. Chicken / Gà ........................ $16.00D38. Roasted pork ....................... $16.00D39. Seafood ............................... $18.00

Page 9: VIETNAMESE - Noodle Saigon · 2019. 3. 19. · 4 ©2006 Noodle Saigon, Inc. appetizers / khai vị Sizzling platters / Nướng vĩ - Topped with fried shallots. Served with shredded

©2006 Noodle Saigon, Inc. 9

NOODLeS SALAD BOWL AND riCe DiSH / BÚN, CƠMNOODLeS SALAD BOWL / BÚN

Rice vermicelli, shredded lettuce, shredded cucumber, shredded pickled carrot, bean sprouts and herbs. Topped with peanuts and fish sauce or soy sauce. Add spring roll $2.50.

FrieD riCe / CƠM CHiÊNWith garlic, onion, carrots, peas and bean sprouts.

STIR FRY’SCome with either white rice or brown rice.

S1. Cut spring rolls / Bún chả giò ................$12.00S2. Stir fried lemon grass flavor chicken /Gà xào sả ................................................$12.50S3. Grilled chicken / Gà nướng .............$12.50S4. Curry chicken / Gà xào cà-ri ..........$12.50S5. Grilled shrimp / Tôm nướng ...........$13.25S7. Stir fried lemon grass flavor shrimp / Tôm xào sả ............................................$13.25S8. Grilled pork / Thịt nướng sả ..............$12.50S9. pork meat ball slices / Nem nướng ....$12.50S10. Grilled beef / Bò nướng sả ................$13.00S11. Tofu with tomato / Đậu hủ xào cà .......$12.00S14. Stir fried beef with lemon grass flavor ....$13.00S17. Curry beef / Bò xào cà-ri .............................$13.00S18. Curry shrimp / Tôm xào cà-ri ..............................$13.00S19. Curry tofu / Đậu hủ xào cà-ri ................................................$12.00S20. Stir fried tofu with lemon grass flavor / Đậu hủ xào sả .............................$12.00

D30. Chicken/Gà ..................................$14.00D18. Tofu, snow peas, brocolli/Chay ...$15.50D31. Roasted pork/Xá xíu ....................$15.00D32. Beef/Bò ........................................$16.00D33. Shrimp/Tôm .................................$16.00D16. Special (Chicken, roasted pork, beef, shrimp, viet’s sausage)/Đặc biệt .........$18.00

D17. Marinated beef chunks steak / Bò lúc lắc ....................................................$18.00

D34. Beef on top of a bed of shredded lettuce, tomatoe and onion / xà lách bò........................................................$16.95

Page 10: VIETNAMESE - Noodle Saigon · 2019. 3. 19. · 4 ©2006 Noodle Saigon, Inc. appetizers / khai vị Sizzling platters / Nướng vĩ - Topped with fried shallots. Served with shredded

10 ©2006 Noodle Saigon, Inc.

riCe DiSH / MÓN CƠM

D28 Beef with tomato, onion and celery / Bò xào cần cà ...................................$16.50

D8 Key West shrimp with garlic sauce (Spicy, mild, no spicy)/Tôm rim(Shell on or off) ...........................$18.95

D29. Calamari with pineapple and celery, onion (Mild, spicy, no spicy)/Mực xào khóm với cần ..............................................$15.50

C4. Steamed chicken with ginger fish sauce / Gà luộc mắm gừng .........$13.50

STIR FRY’SServed with your choice of brown rice or white rice.

CURRY with oninon and carrot topped with crushed peanuts.C3. Chicken curry / Cà-ri gà ............$13.50C17. Beef curry / Cà-ri bò ................$15.00C18. Shrimp curry / Cà-ri tôm ..........$15.50C19. Tofu curry / Cà-ri đậu hủ ..........$13.50

LeMON GrASS FLAvOr / XÀO SẢ with onion, scallion and bell pepper (spicy, mild, no spicy).

D9. Chicken / Gà ..........................$13.50D25. Tofu / Đậu hủ ........................$13.50D26. Beef / Bò ...............................$15.00

D27. Shrimp / Tôm ....................$15.50

Page 11: VIETNAMESE - Noodle Saigon · 2019. 3. 19. · 4 ©2006 Noodle Saigon, Inc. appetizers / khai vị Sizzling platters / Nướng vĩ - Topped with fried shallots. Served with shredded

©2006 Noodle Saigon, Inc. 11

riCe DiSH / MÓN CƠMServed with your choice of brown rice or white rice.

STir FrieD veGeTABLeS / XÀO rAU (broccoli, snow peas, carrots, zucchini, celery, bell pepper, onion, garlic and green onion).

GRILL’S - Served with steamed asparagus, shredded pickled carrot, shredded cucumber and choice of brown or white rice. Add spring roll $2.50.

FISH / CÁ

C5. Chicken / Gà ......................... $13.50C11. Beef / Bò .............................. $15.00C14. Tofu / Đậu hủ ....................... $13.50C13. Shrimp / Tôm ....................... $15.50C16. Roasted pork / Xá xíu .......... $13.50

C2. Grilled chicken/Gà nướng xả $12.50C6. Grilled pork/Thịt nướng .........$13.00C9. Grilled beef/Bò nướng ...........$15.00C12. Grilled shrimp/Tôm nướng ..$14.00

D1. Grilled salmon/Cá hồi nướng ..... $15.50

D5. Caramelized salmon in clay pot / Cá hồi kho tộ................................$17.50

D6. Tamarind soup choice of salmon or shrimps / Canh chua cá hồi hoặc tôm ................................$17.50

Page 12: VIETNAMESE - Noodle Saigon · 2019. 3. 19. · 4 ©2006 Noodle Saigon, Inc. appetizers / khai vị Sizzling platters / Nướng vĩ - Topped with fried shallots. Served with shredded

12 ©2006 Noodle Saigon, Inc.

KID MENuK1. Chicken fingers & fries ....................................................................................6.95K3. Noodles soup (Rare beef or chicken or beef meat ball) .................................7.95K4. Mac and cheese .............................................................................................5.95K7. Grilled chicken with rice .................................................................................6.95K8. Steamed chicken with rice .............................................................................6.95

Comes with a soda drink (12 and under please)

Chateau St. Jean Char ...........7.25 ..25.95Geyser Peak, Sauvignon Blc..9.25...32.95Rufino Lumina Pino Grigio .....6.25...22.95

White Wines

BEVERAGES

Soft beverages - (Coke, diet coke, lemonade, ice tea, sprite, hot tea) ................2.95Vietnamese ice coffee or hot coffee with condense milk .....................................5.00Coconut juice ........................................................................................................5.00Thai tea ..................................................................................................................5.00Perrier .....................................................................................................................2.95Bottle of water ........................................................................................................2.00San Pellegrino 750ml .............................................................................................4.50

Black Stone Merlot ................6.25....22.95Clos du Bois, Pinot Noir.........8.25....30.95Coppola Claret(Cab. Sauv.)...8.25....30.95

Red Wines

House WinesGlass 4.25

1/2 Carafe 8.25 Full carafe 12.95Cabernet Sauvignon, Chardonay, Merlot, White Zinfandel, Pinot Grigio, Plum wine

BEERS & WINES

Beers

Coors Light, Miller Lite, Non-alcohol beer ...............................3.95Shingha, Peroni, Heineken ................4.95