PERSIAN STEWS

Gheymeh (GF, NF) Chunks of tender lamb fried in onion, yellow split peas, cooked in a tomato base, with dried lime and Persian spices. Served with Saffron rice.

Ghormeh sabzi (GF, NF) Chunks of tender lamb cooked with blended persian herbs (mix of Parsley, Fenugreek & Coriander),red kidney beans and dried lime. Served with saffron rice.

Bamieh (GF, nf) Okra, slow cooked with pieces of tender lamb, diced tomatoes and spices. Served with saffron rice.

Fesenjan (GF) Our Sweet & Sour stew made with chicken, pomegranate sauce, ground walnuts, honey and Persian spices. Served with Saffron rice.

Please ask our friendly staff to know more about our sweet treats

Weekend SpecialsPlease ask our friendly staff

$16

$16

$16

$17

$19

$16

$17

$17

$19

Vegetarian Dishes

Kalam Polo (V, NF) Finely chopped cabbage and spicy tofu, sautéed in a spiced onion and tomato base, mixed with rice.

Loobia Polo (V, NF, GF) A Persian Favourite! Green beans, and mushrooms, cooked with spices in a tomato base, mixed with rice.

Vegetarian Gheymeh Stew (V, NF, GF) Sautéed mushrooms and yellow split peas, cooked with tomato sauce, dried lime and Persian spices. Served with saffron rice.

Vegetarian Ghormeh sabzi Stew (V, NF) Blended persian herbs (mix of Parsley, Fenugreek & Coriander), red kidney beans, halloumi cheese, and dried lime. Served with saffron rice.

Vegetarian Bamieh Stew (V, NF, GF) Okra, sautéed mushrooms, diced tomatoes and spices. Served with saffron rice.

Vegetarian Fesenjan Stew (V, GF)Our Sweet & Sour stew, A delightful combination of sautéed mushrooms, pomegranate sauce, ground walnuts, honey and Persian spices, Served with saffron rice. desserts

3106, Surfers Paradise Blvd, Gold Coast, QLD 4217

+61 (7) 5679 3941For pick up or delivery order online at

www.shirazgoldcoast.com info@shirazgoldcoast.com

100% Halal, Middle-Eastern Cuisine, Suitable for Vegetarians

ONE BILL PER TABLEWe regret that we cannot provide separate checks. We apologise for any inconvenience.

For any comments or suggestions please email directly to

Management@shirazgoldcoast.com

Extra lebanese BreadExtra rice Extra green rice Extra rice with Zereshk Extra Zereshk

Extra Koobideh Skewer Extra Joojeh Skewer Extra Chenjeh Skewer

$6$1

$7$7$2

$12$11$14

#ShirazGoldCoast

$17

*Please advice us if you want your rice without butter (Vegan rice)

persian restaurant

MAIn DISHESZereshk polo (GF, NF) Slow-cooked chicken maryland in a tomato sauce with a hint of cinnamon and Persian spices. Served with Saffron rice and barberries.

Noon-o-kabob (NF) Two skewers of grilled Koobideh (minced lamb) or two skewers of Joojeh (boneless chicekn) or a mix of both. Served over lebanese bread with grilled tomato.

Shaahi kabob (GF, NF) A meal fit for a king! a skewer of minced lamb and a skewer of boneless chicken served with Saffron rice and grilled tomato.

Bakhtiari kabob (GF, NF) A mixed skewer of grilled Joojeh (marinated chicken thight fillet) and Chenjeh kabobs (marinated chunks of lamb), served with Saffron rice and grilled tomato.

SHISHLIK (GF, NF) Tender grilled marinated lamb cutlets served with grilled tomato, saffron rice and barberries.

Lamb shank with Baghali polo (GF, NF) Tender slow cooked lamb shank with green rice (mixture of rice, broad beans, dill, herbs, and Persian spices).

Chelo Koobideh (GF, NF)

x2 Skewers A Persian favorite! Grilled minced lamb kabob(s) Served with saffron rice and grilled tomato.

Chenjeh kabob (GF, NF)

x2 SkewersGrilled juicy chunks of Persian-style marinated lamb back-strap Served with grilled tomatoes and saffron rice.

Joojeh kabob (GF, NF)

x2 SkewersMarinated chicken thigh fillet, grilled to perfection! Served with saffron rice and grilled tomato.

Shiraz Special Mix Plate (GF, NF) (Suits 2)A skewer of Joojeh (boneless marinated chicken), a skewer of Koobideh (minced lamb) and one skewer of Chenjeh (marinated chunked lamb). Served with fluffy Saffron rice and grilled tomato.

$23

$18$26

$19$27

$31

$3$6

$3/$10

$3/$4

$5

$4

$4/$10/$6

$17$25

$19

$22

$26

$19

$39

DR INKSSpring WaterSparkling WaterPersian Hot Tea (tea Cup /Tea pot)

Doogh (Salty Lassi) Persian yoghurt drink (glass /bottle / Take away)

Soft Drinks (can/glass bottle)

Juices (Apple / Orange / lemon /Mango and banana) Ice tea

ENTRÉEs & sides

Soup of the day

Kashk-e-badenjan (V)Persian style eggplant dip with special Shiraz herbs and spices. Served with lebanese bread.

Mast-o-khiar (V, GF)A refreshing mix of yoghurt and cucumber, with a touch of mint.

Mast-o-musir (V, GF) Yoghurt, with a flavour boost from scallions (shallots).

TaboulehFresh house-made tabouleh

Hummus (V)House-made chickpea and tahini dip served with lebanese bread.

Torshi (V) A great side Persian-style pickled vegetables

Shirazi Salad (V, GF)Most popular Persian salad! Cucumbers, tomatoes, onions, mint. Tossed in olive oil and lemon juice.

Garden Salad (V, GF)A tasty mix of garden delights (lettuce, cabbage, carrots, capsicum, corn kernels), topped with Persian feta cheese and sesame seeds. dressings options (tahini, mayo, lemon and olive oil)

Zeytoon Parvardeh (V, GF)Persian style marinated olives with pomegranate sauce and crushed walnuts.

Chips (Small

Lebanese Bread

$7.5

$8

$6

$6

$7

$7

$7

$1

$8

$9

$6.5

$5/6.5/Large)

Please inform us of any allergies or dietary requirements All items on the menu are HalalOur kitchen contains nutsGF= Gluten Free, NF= Nut Free, V= Vegetarian