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WHOIS

LUCKYCHAN

PRAWN CRACKERS lemon pepper gf 3.5

LOTUS CHIPS lime mayo gf, v* 5

PICKLED EDAMAME peas gf, v 4

CRISPY PIGS EARS Paprika mayo 10

LITTLE PICKERS

(1 PER SERVE)

The reuben

Brisket, 1000 island, braised cabbage, mornay,

Pickled cucumber, SAURKRAUT 9

BOOM BOOM CHICKEN

Karaage chicken, srircha mayo, bulldog sauce,

Iceberg lettuce 8

pulled piggy

Pulled pork cushion, pickled carrot, mint,

Soy onion, apple & yuzu sauce 8

Coconut curry cauli

Roasted cauliflower, purple & green Cabbage,

snow pea slaw n/v 7

SOFT-SHELL CRAB

radish, tomato, coriander, pickled cucumber,

1000 island dressing, crispy garlic 10

BETTER THAN QUACK Deep fried duck croquette, pickled red cabbage, Tamarind mayo, mint n 11

HOW BAO DAT

Chans royale with cheese

beef, cheddar, tomato salsa, shiitake ketchup,

Wagyu fat 13

Miso & sweet potato

Rosemary, sweet onion jus v 12

cream cheese + pimiento wontons

pimiento pepper, Capsicum coulis, chives 12

Sweet pork longganisa

ponzu, radish, pickled zucchini 13

chicken slurpy

chicken soup dumpling, sesame vinaigrette,

snowpea shoots 13

DAILY made dumplings

CHAIRMAN MAO’S POPCORN CHICKEN

Marinated in paprika, cayenne pepper, srircha served

with lime mayo 14

chermoula SPRING ROLLS

SPICED EGGPLANT & CHICKPEA, CHermoula MAYO (3) v* 9

Wagyu BEEF TATAKI

Wagyu beef rump, DIAKON RADISH, NAM JIM GF 18

Sticky plum beef short RIBS

Beef ribs, orange zest, chilli, mint 26

POKE BOWL

MISO GLAZED SALMON, QUINOA, BROWN RICE, EDAMAME. PURPLE CABBAGE, PICKLED GINGER, MINT, CORRIANDER, FISH Roe, COCONUT & LIME dressing GF/V* 19

CLAY POT

MIXED RICE GRAIN, BRISKET, PORK BELLY, 62 DEGREE EGG, KIMCHI, SPRING ONION, HOI SIN, BEAN SHOOTS, SESAME TOGARASHI GF* 25

NOODLE BOWL

Egg, Chilli, Rice (GF/v) or speckled 6

ASIAN GREENS

Chefs seasonal selection v/gf 8.5

Side slaw

Red & green capsicum, corn, Cucumber, miso mayo gf 7

sides

BORN IN CHINA, RAISED IN JAPAN AND MODERNISED IN NEW YORK, RAMEN IS THE QUINTESSENTIAL NOODLE SOUP. AT LUCKY CHAN’S WE PRIDE OURSELVES ON BRINGING TOGETHER TIME-HONOURED TRADITIONS AND MODERN TECHNIQUES TO SERVE YOU “OUR” unique STYLE OF RAMEN.

Winter is here 17 PORK CHEEK, Egg noodles, shoyu tare, chicken broth, butter, Confit garlic, chilli, bok Choy, bean shoots, spring onion, nori

Chans chilli Chipotle 17 gf* pork belly, Chilli noodles, chipotle tare, Tonkotsu broth, shiitake, roast capsicum medley, miso corn, spring onion, sesame seeds, nori

The crab pot 19 n whole soft shell crab, Egg noodles, massaman miso curry tare, chicken broth, , naruto fish cake, 62 degree egg, dried cherry tomatoes, chilli, spring onion, nori

GRANDPA CHAN’S VEGGIE PATCH 16.5 v/gf* maple roast pumpkin, Rice noodles, lemongrass shoyu tare, dashi broth, barley & black bean chilli sambal, enoki, snow pea shoots, nori

Chans chow down 17 n karaage chicken, Nori Speckled egg noodle, oyster shoyu, chicken broth, shitake, water chestnut, red pickled cabbage, carrot, nori

SEASONAL POA

Changing monthly (Ask your server for details)

GODZILLA BOWL 30

Double helping of any of the above.

Finish it and we’ll put your picture on Lucky’s “Clothesline of Fame”

Lucky’s favourite picture each month will win a ramen, courtesy of mr chan

Fresh chilli GF | butter GF | edamame GF | naruto cake | seaweed salad GF

Chilli | speckled | Rice (gf/v) | Egg

62 degree egg GF | Karaage chicken | Pork cheek GF | pork belly GF Asian

beef brisket GF |

Shiitake GF| enoki GF| miso corn GF| Half dried cherry tomatoes GF| Confit

garlic GF red pickled cabbage GF | Bok Choy GF | roast capsicum medley GF

maple roast pumpkin GF | roasted cauliflower GF | pickled carrot GF

ramen

Choose your ramen

Add some toppers $1

Pile on the proteins $3.5

Now Fill it up $2.5

dessert

Let Chan choose 55pp, 7 course tasting menu (MIN 2 PEOPLE) Just let your ninja know of any allergies and Leave the rest to Chan Vegetarian/ vegan option available

Please let your noodle ninja know of any allergies

V (vegan) Gf (gluten free) n (nut traces) * (OPTION AVALIABLE)

Please note we do not provide takeaway from our venue

For the squad

Change yo noodz $2.5

(4 PER SERVE)

GOT A CREW OF 6+

Book a table

WWW.LUCKYCHANS.COM.AU/bookings

Breakfast OF CHANPIONS

Chocolate noodles, apple, caramel miso ice cream. Nougat

Milk tea, kinako dust n 16

Lady chan’s Pumpkin pie

Chinese 5 spice Pumpkin stack, crispy wonton, chocolate & banana sorbet, chocolate soil, peanut praline glass n/v 12

CHAN DREAMS OF BRULEE

Cardamom & white chocolate creme Brulee. sous vide Rhubarb, chai sugar, desiccated coconut, pandan coulis gf 15