typical food of costa rica
TRANSCRIPT
Typical food of Costa Rica:
"Casado"
Sandy Mejia F.
Meaning of “Casado”
• This name refers to the eternal "marriage" of itsingredients by the combination of rice, beans,salad, “Picadillo” and meat.
Ingredients
Drinks
• The drink to accompany the “Casado" are thetraditional “Refresco Natural”.
• These drinks can be lemon, guanabana or cas,among many other flavors.
Key Facts
• This food is very popular for the Ticos and aforeigner visiting the country as it is a verytraditional meal because of its differentingredients. When someone is going to eat thesedishes they must have enough appetite for thelarge number of ingredients.
Keys Facts
• In the traditional "Sodas" as they are known inthe country selling this food is very traditional isthe main dish of "Ticos".
• Tourism has accepted this food very wellbecause it is inexpensive and contains a largeamount of ingredientes.
Pictures of “Casado”
Conclusions
• Visit the places called "Sodas“ to eat thetraditional “Casados”
• This food is healthy for the variety ofingredients.
• This dish is cheap so everyone can eat it.