tt flibs 2012 monday

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Monday • Oct. 29, 2012 o o o For more news, visit www.the-triton.com Sun & Moon Sunset: 6:40 pm; Sunrise: 7:28 am (Tuesday) Moonrise: 6:36 pm; 99% illuminated High tides: 9:00 pm / 9:32 am (Tuesday) Low tides: 3:17 pm / 3:29 am (Tuesday) Weather Upcoming Events Test Your Mates Find out how nautical you and your crew mates are with this quiz. n Names the five Great Lakes that lie between the United States and Canada. n Now name them in order of area, largest first. ANSWERS, page 3 Today: Clear, breezy, high 72; winds NW 15-25 mph; 61% humidity Tonight: Clear, breezy, low 52 Tomorrow AM: Clear, breezy, high 73 James Bond? No it’s Lady Linda ALL TOGETHER: M/Y Lady Linda won Best in Show at the 5th annual Perfect Setting Tabletop Challenge yesterday. Winners are, from left, 3rd Stew Sarah McLaren, Chief Eng. Mark Swanson, 2nd Eng. Jon Lai-Fang, Chief Stew Theresa Manwaring, 2nd Stew Andi Alexandersson, Bosun Patrick Sherwood and Stew Asha Humphries. Stew Chantal Weakley was unavailable for the photograph. PHOTO/DORIE COX By Dorie Cox Designed to recognize interior staff, M/Y Lady Linda, a 187-foot Trinity, enlisted the help of many of the crew to win Best in Show in the 5th annual Perfect Setting Tabletop Challenge held yesterday at the show. Chief Stew Theresa Manwaring also led her crew to a first place in the informal and second place in formal category . Chief Eng. Mark Swanson dressed as Santa Claus with elf 2nd Eng. Jon Lai-Fang dressed for the informal winter wonderland, which included candy canes, snowflakes, and a letter to Santa requesting charters. Fourteen yachts competed in the event, which was open to crew working onboard yachts in the show. Organized by ICT, this year’s formal theme was “James Bond” and informal was “Seasons”. First place in the formal category was awarded to the crew of M/Y Scott Free, the 157-Christensen with Chief See TABLETOP , page 4 Friday, 5:30pm ICT’s Berth Control at Embassy Suites on 17th Street. A boat-handling seminar and competition. Saturday, 7pm 5th Annual FLIBS Monster Mash party at Crew4Crew. Registration required. Sunday, 6-9pm Barista training at Brew Urban Cafe, 209 SW 2d Ave. RSVP required: [email protected] Nov. 7, 6-8pm Triton networking with Winterfest at Bimini Boatyard. No RSVP needed. Nov. 10, 6:30pm-midnight Fort Yachtie-da International Film Festival. Theme: Havana Nights. Tickets $25. The Triton is a proud sponsor. Dec. 5-6 Management Symposium produced by Moran Yacht & Ship. ISM, MLC, planned maintenance. 954-626-0412.

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Daily paper handed out at the Ft. Lauderdale Boat Show

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Page 1: TT FLIBS 2012 Monday

M onday • O c t. 29, 2012

o o o

For more news, visit www.the-triton.com

Sun & MoonSunset: 6:40 pm; Sunrise: 7:28 am (Tuesday)Moonrise: 6:36 pm; 99% illuminatedHigh tides: 9:00 pm / 9:32 am (Tuesday)Low tides: 3:17 pm / 3:29 am (Tuesday)

Weather

Upcoming Events

Test Your Mates

Find out how nautical you and your crew mates are with this quiz.n Names the five Great Lakes

that lie between the United States and Canada.n Now name them in order of

area, largest first. ANSWERS, page 3

Today: Clear, breezy, high 72; winds NW 15-25 mph; 61% humidityTonight: Clear, breezy, low 52Tomorrow AM: Clear, breezy, high 73

James Bond? No it’s Lady Linda

ALL TOGETHER: M/Y Lady Linda won Best in Show at the 5th annual Perfect Setting Tabletop Challenge yesterday. Winners are, from left, 3rd Stew Sarah McLaren, Chief Eng. Mark Swanson, 2nd Eng. Jon Lai-Fang, Chief Stew Theresa Manwaring, 2nd Stew Andi Alexandersson, Bosun Patrick Sherwood and Stew Asha Humphries. Stew Chantal Weakley was unavailable for the photograph. PHOTO/DORIE COX

By Dorie CoxDesigned to recognize interior staff,

M/Y Lady Linda, a 187-foot Trinity, enlisted the help of many of the crew to win Best in Show in the 5th annual Perfect Setting Tabletop Challenge held yesterday at the show.

Chief Stew Theresa Manwaring also led her crew to a first place in the informal and second place in formal category. Chief Eng. Mark Swanson dressed as Santa Claus with elf 2nd Eng. Jon Lai-Fang dressed for

the informal winter wonderland, which included candy canes, snowflakes, and a letter to Santa requesting charters.

Fourteen yachts competed in the event, which was open to crew working onboard yachts in the show. Organized by ICT, this year’s formal theme was “James Bond” and informal was “Seasons”.

First place in the formal category was awarded to the crew of M/Y Scott Free, the 157-Christensen with Chief

See TABLETOP, page 4

Friday, 5:30pmICT’s Berth Control at Embassy Suites on 17th Street. A boat-handling seminar and competition.

Saturday, 7pm

5th Annual FLIBS Monster Mash party at Crew4Crew. Registration required.

Sunday, 6-9pmBarista training at Brew Urban Cafe, 209 SW 2d Ave. RSVP required: [email protected]

Nov. 7, 6-8pmTriton networking with Winterfest at Bimini Boatyard. No RSVP needed.

Nov. 10, 6:30pm-midnightFort Yachtie-da International Film Festival. Theme: Havana Nights. Tickets $25. The Triton is a proud sponsor.

Dec. 5-6Management Symposium produced by Moran Yacht & Ship. ISM, MLC, planned maintenance. 954-626-0412.

Page 2: TT FLIBS 2012 Monday
Page 3: TT FLIBS 2012 Monday

M onday • O c t. 29, 2012 | 3

Answers to the quiz on page 1:n Lake Michigan, Lake Huron, Lake

Superior, Lake Erie and Lake Ontarion Superior, Huron, Michigan, Erie,

Ontario.

Test Your Mates

the worldsea

Train at MPT

www.MPTusa.com

INSURANCE BROKERS

CREW HEALTH INSURANCE

Though young, Tsumat is ‘a real yacht’ By Lucy Chabot Reed A boat show is always a

place to find new boats. We think we just might have found the newest of them all.

M/Y Tsumat turned eight days old yesterday.

Launched last Saturday from the Trinity shipyard in Gulfport, Miss., the 164-foot tri-deck still has that new-boat smell, even in the engine room.

“We tested it a bit on the trip down because we had some big seas,” said Capt. Peter Nord, who has been with the owner six years and previously ran M/Y Tajin. “She’s rides beautifully,” he said of the new yacht.

The silver-hulled Tsumat cruised much of the way at 18 knots, making it to Ft. Lauderdale in less than 48 hours.

The twin 3516 Caterpillar engines performed well, he said, and are “huge, fast and fuel efficient.” With sea trials both in Mississippi and in Florida, the engines now have about 65 hours on them.

Tsumat means princess in one of the native Mexican languages. Hints of the owner’s heritage are throughout the

yacht, including the leather on the wall panels, covering the doors and inlaid into the floor.

Each head and bar area has a unique stone wash basin, including one operated by a sensor in the floor.

The yacht has four guest cabins, a VIP and a main-deck master. A cream-colored onyx is incorporated in the floor, counters and formal dining table. At the touch on a button, a window in the master instantly fogs to become opaque.

“It’s nice to be on a real yacht for a change instead of a unique fixer-upper.”

Lucy Chabot Reed is editor of Triton Today, [email protected].

Donate old flowers to make a difference Saturday was Make a Difference

Day in the United States, a national day of volunteering. Some help out at soup kitchens, help an elderly neighbor with chores, or simply clean out their closets and donate the items to charity. (makeadifferenceday.com)

At the suggestion of a captain friend, we’d like to save a few flower arrangements from the trash and donate them to a local charity that works with sick children and their

families, the Children’s Diagnostic Treatment Center here in Ft. Lauderdale.

If you want to give your flowers a new home, please call or text Editor Lucy Reed at 954-270-2239 with your boat name and contact person’s name. We’ll come by and pick them up at your convenience.

Although we missed the official day, we’d still like to make a difference. And maybe we can make a few people smile.

Triton Today Ft. Lauderdale is published by Triton Publishing Group.

Vol. 4, No. 5.

Copyright 2012, All rights reserved.

About us

Capt. Peter Nord on the bow of the brand new M/Y Tsumat. PHOTO/LUCY REED

Page 4: TT FLIBS 2012 Monday

4 | M onday • O c t. 29, 2012

MOR ANY A C H T M A N A G E M E N T

MORAN YACHT MANAGEMENTS Y M P O S I U M

DECEMBER 5 - 6Please join us at our 1st Annual Management Symposium December 5th & 6th at the Embassy Suites in Fort Lauderdale. Topics will include the following:

Please call us at +1 (954) 626-0412 or email us at [email protected] for more information on attending.

WWW.MORANYACHTS.COM | [email protected]

DOING THE CREW THING, DAY 4: Setting the perfect table

M/Y Just Enough

M/Y Scott Free

Inside and out, interior crew shineTABLETOP, from page 1

M/Y Katya

Stew Amber Briant and 2nd Stew Natalie Hill.

The crew of M/Y Baton Rouge, a 205-foot Icon, won second place in informal and third place in the formal category. Head Stew Maria Yeomans led Chief Stew Alexandra White, Stew Joanna Ellarby, 2nd Stew Larren Barlow and Stew Aimee Rooke. The crew had a festive Mexican theme for their seasonal informal.

M/Y Mia Elise, a 164-foot Trinity with veteran competitor and previous winner, Chief Stew Cody Woods and 2nd Stew Kim Summerson, was awarded third place for informal with their sandcastle centerpiece. For the formal, they enlisted the crew including Chef Michael Savva and Eng. Sven Jorgensen who met guests at the stern dressed as English guards, and 3rd Stew Sonia Malczyk played James Bond movie themes at the baby grand piano while dressed as the queen. James Bond was played by 1st Officer Jonathan Waddell. Mia Elise was awarded the people’s choice award by the participants in the contest.

Other participants in the Tabletop Challenge were:

M/Y Moonraker with Chief Stew Rachel Kidd and 2nd Stew Annissa Darling. M/Y Katya with Chief Stew Carli Botha, 2nd Stew Sarah Pritchard and 3rd Stew Cayla Platt. M/Y My Colors with Chief Stew Agis Variani and 2nd Stew Pauline De Kock.

M/Y Cocktails with Chief Stew Ashton Robinson, 2nd Stew Ashlee Carbis and Gabby Oviedo. M/Y Arianna with Chief Stew Katie Hearn, 2nd Stew Carla Jesberg, 3rd Stew Jenna Mentimk and 4th Stew Anebe Pretorious.

M/Y April Fool with Chief Stew Tash de Terte. M/Y Ellix Too with Stew Gemma Reddell and Stew Emily

Irvine. M/Y Da Bubba with Stew Amity Schroeder, Chef Jerrie Lynne and Stew Soni Ricci with Mate Jason Burchfield and Capt.Brandon Washington.

M/Y Just Enough with Chief Stew Ana Tupaz, 1st Mate Arvid Ljungberg, Stew Sophie Hollingworth and 2nd Stew Shelly Shipman. M/Y Mary Alice with Deckhand Jake Keller, Mate Terry Roche, Stew Antonika Chanel, and Stew Ashley Chambers.

Dorie Cox is associate editor of Triton Today, [email protected].

Page 5: TT FLIBS 2012 Monday

M onday • O c t. 29, 2012 | 5

We can

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● logo items ● marketing ●gifts ● service items ●

Phone +1.954.467.8420www.Stuff4Yachts.com

acrylic crystal and

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Sign up for our newsletterfor a chance to win a 2.5hrmassage & spa treatment

M/Y Baton Rouge

M/Y Mia Elise

M/Y Da Bubba

M/Y Arianna M/Y April Fool

Page 6: TT FLIBS 2012 Monday

6 | M onday • O c t. 29, 2012

CHECKING THE TIDE: How do you pronounce this word? Caribbean

It wasn’t a trick question. We were just curious to learn how our industry can pronounce this important yachting region two separate ways.

The more common was the way non-Americans say it, CaribBEan, with the emphasis on the third syllable, as in “Pirates of the Caribbean.”

Americans and Canadians tended to say CaRIbbean, with the emphasis on the second syllable, as in the cruise line Royal Caribbean.

There really is no right answer. Intelligent people use either one, and some use both, depending if it is used as a noun or an adjective.

For the record, though, the

American journalist’s go-to reference on these matters (the Webster’s New World College Dictionary) lists both, but the English-style pronunciation with the accent on the third syllable is listed first.

– Lucy Reed

Stress second syllable – 40.7%

Stress third syllable – 54.3%

Both – 4.9%

First Mate Brent MarksM/Y Lady Linda186-foot Trinity

“It depends on what I’m asked. I drink the Carib beer, so it’s CaRIbbean.”

Capt. Jay KimmelM/Y Sharon Ann105-foot Destiny

“Who am I talking to? I’m from California. I used to say CaribBEan, now I say more CaRIbbean since I moved here [to the U.S. East Coast].”

Bosun Tim BrodieM/Y Zenji185-foot Perini Nav

“It’s CaribBEan. That’s proper English.”

Stew Krista GlaunerM/Y Battered Bull171-foot Feadship

“CaRIbbean. Actually, I say both. It’s Pirates of the CaribBEan, but I still say CaRIbbean. There’s that.”

Eng. Jason HoltM/Y Shalimar118-foot Benetti

“Americans do CaRIbbean. It’s kind of like the beer.”

An American Yachting Family Since 1948An American Yachting Family Since 1948

Nicole [email protected]

561.870.3259

Chief Stew Jessica OrrM/Y Big Zip142-foot Trinity

“We use them both interchangeably now, don’t we? I guess it depends what comes before it.”

Stew Mariana CecatoM/Y Shalimar118-foot Benetti

“I’m from Brazil. I would never think to say CaRIbbean. It sounds strange, and it’s hard for me to say.”

Capt. Chris LewisM/Y Ellix Too155-foot ISA

“CaribBEan. Or shall I just say ‘correctly’.”

Page 7: TT FLIBS 2012 Monday

M onday• O c t. 29, 2012 | 7

Tel: +1-954-761-9595 Toll Free: 1-866-746-8872

www.flyissgmt.com

#1 in Marine airfares

Vibration, Noise & Alignment Specialists

Worldwide ServiceOn Call 24/7

AMEsolutions.com | +1 954 764 2678

Come See Us at Booth 678!

Pull out those nav apps and find out where our captain is standing.

E-mail us your answer and one lucky winner each day will receive a dome magnifier, perfect for when you have to use paper charts.

At the end of it all, one winner chosen at random from all our respondents will win a Leatherman.

E-mail us at editorial @the-triton.com.

ILLUSTRATION/STEVE PICA

PLOTTING A COURSE: Where in the world is our yacht captain?

HAVING SOME FUN: Setting the perfect table

On this final day of the show, we thought we’d have some fun with our cameras. Some of them are bet winners. PHOTOS/TOM SERIO

Page 8: TT FLIBS 2012 Monday