trends in shifting cultivation and the redd mechanism
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Available online at www.sciencedirect.com
Trends in shifting cultivation and the REDD mechanismOle Mertz
In many parts of the forest-agriculture frontiers of the tropics,
particularly in Southeast Asia, shifting cultivation is rapidly
being transformed to other land uses. Yet, there is rather limited
knowledge on the spatial and demographic extent of shifting
cultivation and the consequences of the transitions taking
place. The proposed mechanism for reduced greenhouse gas
emissions from deforestation and degradation (REDD) can be
both a challenge and opportunity for shifting cultivators. Very
limited literature is available on this dilemma, but a few sources
point to benefits from ‘compensated reductions’ if carbon
prices are sufficiently high. The main challenges will be to first
ensure that poor farmers have access to the products they no
longer farm, second, clarify land tenure of disputed farm and
fallow land, and third, provide a guarantee that the
compensations will be paid and not be lost in systems of poor
governance.
AddressDepartment of Geography and Geology, University of Copenhagen,
Øster Voldgade 10, 1350 Copenhagen K, Denmark
Corresponding author: Mertz, Ole ([email protected])
Current Opinion in Environmental Sustainability 2009, 1:156–160
This review comes from the inaugural issues
Edited by Rik Leemans and Anand Patwardhan
Available online 6th November 2009
1877-3435/$ – see front matter
# 2009 Elsevier B.V. All rights reserved.
DOI 10.1016/j.cosust.2009.10.002
IntroductionDespite a global focus on intensification of agricultural
production and almost a century of bad publicity, shifting
cultivation is still carried out in 40–50 countries. In many
places it remains the mainstay of local livelihoods, but it is
also undergoing rapid and sometimes forced transitions to
other forms of land use. With the possibility of including a
new mechanism for reduced emissions from deforestation
and degradation (REDD) in a post-Kyoto climate change
agreement, a new challenge — or perhaps opportu-
nity — for shifting cultivators is likely to arise. Will they
benefit from this mechanism and how is it likely to be
implemented in areas dominated by shifting cultivation
under rapid change? In this paper I briefly review the
trends in land use transitions in areas currently or recently
dominated by shifting cultivation as well as the recent
debates in the literature on the link between REDD and
shifting cultivation.
Current Opinion in Environmental Sustainability 2009, 1:156–160
The debate on change in shifting cultivation areas is
linked to wider debates carried out in international land
change science networks such as Land Use/Cover
Change (LUCC) [1] and the Global Land Project [2],
which aim at developing a more coherent science for
understanding the scale, drivers, and consequences of
global changes in land systems [1,3]. The specific focus on
shifting cultivation is important, however, as it is — or
was — carried out in vast areas of tropical forests, which
are of global importance for biodiversity and carbon
sequestration. Many studies have underlined that shifting
cultivation in many cases is a rational economic and
environmental choice for poor farmers in the tropics
[4–6], but negative opinions dating back to the 1950s
still prevail [4,7,8��,9�] with accusations that shifting
cultivation keeps people in poverty and causes environ-
mental degradation. The details of this debate is beyond
the scope of this paper, which deals more with the (lack
of) prerequisites for having a qualified debate on this
issue: knowledge on the current extent of shifting culti-
vation, the number of people dependent on this system,
the rate with which it is being replaced by other land-use
systems, and the environmental consequences of these
changes — all of which are basic facts, which, to a large
extent, are not known. Moreover, the cost and benefits for
shifting cultivators if the proposed REDD mechanism is
implemented are also not well understood.
The paper is structured around analyzing the changing
landscapes and demography in shifting cultivation areas
and an assessment of the opportunities that may arise
from REDD. The review focuses on Southeast Asia and
includes internationally accessible peer-reviewed litera-
ture, mainly from the period of 2007–2009, but a few older
sources are used as well. I use the term shifting cultivation
(similar to swidden cultivation or slash and burn agricul-
ture) to describe a wide range of land-use systems, where
fallow is a main component for restoring system pro-
ductivity [10]. ‘Classical’ shifting cultivation — if such
a thing exists — would generally include a short cropping
phase of 1–3 years followed by a longer fallow period of 5–20 years, but many systems are much more complex with
productive fallows [11�], use of fertilizers and pesticides
[12,13], and composite systems with integration of per-
manent farming components. For a further discussion of
definitions of shifting cultivation, see other reviews
[7,8��].
Change in shifting cultivation landscapes anddemographyThe technological development within earth observation
has greatly improved our ability to identify and follow
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Shifting cultivation and REDD Mertz 157
trends in global land use transitions. However, the tech-
niques are still fairly inadequate when it comes to analyz-
ing trends in complex land-use systems characterized by a
mix of different land-use types. Shifting cultivation sys-
tems are particularly difficult to capture because of the
complex spectral signature of fields, fallows of various
length, and often some permanent farming of, for
example, tree crops and wet rice as well as more or less
untouched forest areas. This often leaves shifting cultiva-
tion areas in land-use categories such as ‘degraded’ or
‘idle’ land that do not recognize the presence of an
agricultural system [8��,14��]. The land-use systems that
replace shifting cultivation are more easily detected.
These can be plantation agriculture with oil palm and
rubber, cattle pasture, smallholder permanent farming,
protected areas and others, and they will often be
represented in national land cover maps as improvements
since a label with negative connotations is frequently
attached to the shifting cultivation dominated land cover
they replace. Moreover, people are rarely identified as
shifting cultivators — usually only as farmers — in cen-
suses and household surveys making it difficult to assess
the number of people dependent on this farming system
[7,15��]. The figures of 200–300 million people globally
have been mentioned frequently in the otherwise author-
itative literature on shifting cultivation, but the origin of
these figures is obscure and current estimates range from
35 million to almost a billion people [15��].
In the case of Southeast Asia shifting cultivation is rapidly
declining in many areas [8��,16], but the scale of change is
not well known. A case study based meta-analysis of
possible transitions in Southeast Asia found that changes
to plantation crops such as oil palm and rubber are most
frequent [14��]. The Southeast Asian population depend-
ent on shifting cultivation is probably within a range of
14–34 million people (excluding China and Cambodia
where no estimates were found), which is the closest
estimate possible based on the literature [15��]. This
situation is partly caused by the problems of detecting
shifting cultivation landscapes as mentioned above. More
importantly, when agricultural censuses are carried out,
the focus is mainly on the field cropped the year analyzed,
and thus the dynamic nature of shifting fields and fallow
areas is not captured. With a few exceptions, census data
do not identify shifting cultivators directly and thus
knowing how many people depend on it becomes very
difficult. It is obvious that if such basic information is
unavailable, planners and policy-makers have no sound
basis for decisions on land-use and development in the
poorest regions of their countries; and the consequences
of land-use transitions become very difficult to quantify
and understand if there is little knowledge on what
people were doing before. In Laos, a recent study ident-
ified landscape mosaics as proxies for shifting cultivation
areas and carried out GIS-based overlays of census data.
This approach is promising [17��] and if applied in other
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countries it may increase our knowledge of the extent of
shifting cultivation.
Consequences of change for environment andthe possible role of REDDThe fragmented landscapes in shifting cultivation areas
provide a range of environmental services in terms of
hydrology, biodiversity, and carbon storage in soil and
vegetation [18,19��,20,21], and many local studies on the
effects of shifting cultivation systems on biodiversity and
soil and water resources point to a balanced system if a
minimum fallow period is retained [19��,20,21]. It is,
however, often assumed that replacing shifting cultiva-
tion leads to improvements in environmental services as
land-use is intensified in smaller areas and larger areas left
to forest regrowth. There is evidence for this to be true in
certain areas [22,23], but negative feed-backs on liveli-
hoods can be the result [24,25]. In most cases shifting
cultivation areas are converted to plantation or tree crops
rather than to natural forest [26,27].
Globally, land-use change accounts for 15–18% of
anthropogenic carbon emissions and the vast majority
of these come from deforestation and forest degradation
in the tropics [28,29], with shifting cultivation often
being mentioned as one of the main sources. At the same
time, tropical forest ecosystems have been shown to be
considerable carbon sinks [30]. This spurred the Con-
ference of the Parties (COP) 13 to the UNFCCC in Bali
in 2007 to agree on a negotiation pathway for the
inclusion of a mechanism to avoid further release of
green house gases from forested areas in the post-Kyoto
climate change agreement scheduled to be agreed upon
at COP15 in Copenhagen in December 2009. The ration-
ale behind most REDD proposals is to fund countries at
national level for avoided deforestation by a system of
‘carbon rental’ [31��,32��] subjected to long-term
monitoring, although several papers argue for a ‘nested
approach’ integrating subnational levels in the mechan-
ism [32��,33] (for a more detailed description of the
proposed REDD mechanism and the challenges associ-
ated with its implementation such as leakage, transaction
costs, additionality, and long-term monitoring, see sev-
eral recent special issues [34,35�,36��] and other articles
[31��,32��,37,38�,39–41]). The question remains to what
extent REDD will address the complex reality of forest
dependent shifting cultivators, in terms of both securing
reduced emissions and ensuring their livelihoods.
Very few papers on REDD specifically address this
problem. It is acknowledged by some that shifting culti-
vation belongs to the category of ‘forest degradation’
rather than ‘deforestation’ [38�] and that ‘degradation’
in the case of shifting cultivation should be excluded from
REDD as it can be beneficial to the poor and may give a
further reason for governments to ban shifting cultivation
[42]. A key issue for understanding shifting cultivation
Current Opinion in Environmental Sustainability 2009, 1:156–160
158 Inaugural issues
induced degradation is that knowledge on overall carbon
(C) storage in soil and vegetation of shifting cultivation
systems is not very advanced. A recent review showed
that time averaged C reduction in long fallow shifting
cultivation compared to mature forest is negligible, but of
course increases as fallow periods are reduced and culti-
vation intensity increases [19��]. The problem is the
assessment of C storage in soil which is largely ignored
in estimating and monitoring C stocks in tropical forests
[38], mainly because they are not well researched
[19��,43–45]. In fact, some studies point to a positive
effect of shifting cultivation compared to alternative tree
based land-use systems [45], and certainly compared to
other arable farming systems. With respect to storage of
soil C, long fallow shifting cultivation may even in some
cases compete with forests [44]. Hence, treating shifting
cultivation as degradation in terms of C stocks may not
have the desired effects of reducing CO2 emissions unless
it is a very intensive system with short fallow periods and
few large trees, which store most of the carbon [43].
Preventing further land use transitions toward more
intensified agriculture may indeed be beneficial and it
would be appropriate if the REDD mechanism could
reward the maintenance of long fallow systems rather
than just focusing on natural forest conservation.
Turning to Southeast Asia, only few published articles
referring to the coupled shifting cultivation–REDD chal-
lenge were found. In East Kalimantan, Indonesia, optimal
areas for REDD were identified [46] in a study that looks
only at conservation areas and do not consider the impacts
of conservation on shifting cultivators. Shifting cultivation
is still important in many parts of East Kalimantan [47], but
in this case it is considered only as a deforestation threat
along with logging and tree crop plantations [46]. Other
countries in the region such Laos, Vietnam, and Cambodia
are, like Indonesia, strongly interested in REDD, but there
is no published, peer-reviewed research available assessing
the link to shifting cultivation. A case study from Cameroon
may provide some insights for how a future REDD mech-
anism can work in Southeast Asia. The potential economic
benefits of a shifting cultivation system were compared
with that of compensated reductions (CR) in emissions
[48��]. Under ideal conditions, the CR would be economi-
cally feasible with a price of $2.85 tCO2�1 or higher, but the
authors acknowledge a wide range of caveats including the
need for subsistence production in an imperfect market
and the problems of ensuring CR payments to farmers in a
nation with high levels of corruption. Moreover, the study
does not account for the uncertainties in carbon stock
estimates in the shifting cultivation system. This is to
my knowledge the only peer reviewed study that directly
addresses the comparative benefits of REDD to shifting
cultivators.
Most other studies on the benefits of REDD to local
communities tend to underline the added benefit of
Current Opinion in Environmental Sustainability 2009, 1:156–160
secured access to forest products, which the avoided
deforestation will ensure [49,50] — if indeed this access
is secured in the REDD mechanism rather than making
forests completely off-limits [42]. However, forest pro-
ducts may not be sufficient for shifting cultivators. While
they may still be partially dependent on these, local
production of staple foods such as rice and maize is often
considered important, especially in areas where market
conditions do not provide adequate access to affordable
food products of sufficient quantity and quality. Indeed,
food production under shifting cultivation — despite low
overall productivity — has been shown to be competitive
with alternative income sources [12]. The REDD mech-
anism may therefore potentially increase the vulnerability
of shifting cultivators unless their ‘forest degrading’
activities are excluded from the mechanism rather than
being listed alongside logging and large scale land con-
version to plantations and annual crops — the global
environmental rhetoric of ‘forests versus shifting cultiva-
tion’ is unproductive and not likely to be successful.
Moreover, many shifting cultivation areas are in a land
tenure vacuum as rights to farm, fallow, and forest land are
often not secured [8��,9�] and they may be skeptical
whether payments for their REDD efforts will indeed
be disbursed in full or partially lost in administrative
systems. The proposals to design REDD with a ‘nested
approach’ is therefore important [32��,33]. Finally, it is
imperative that the REDD mechanism specifies what will
happen if funded carbon stocks are later cleared — will
farmers be penalized or asked to repay the compensation?
Shifting cultivators are often relatively poor farmers
and — like farmers everywhere else — opportunistic in
nature: if new or old crops suddenly give good profits,
farmers are likely to convert, such as is the case in parts of
montane mainland Southeast Asia, where vast areas are
being converted to rubber plantations [51].
ConclusionsShifting cultivation is under rapid transformation in many
parts of the tropics, but still remains an important land-
use system for many farmers at the forest-agriculture
frontiers in Southeast Asia. Despite the limited number
of studies looking at how shifting cultivators may benefit
from REDD, it appears that there could be economic
gains from maintaining forests rather than clearing new
land for cultivation — and shifting cultivators may indeed
be interested in such programs if the conditions are
favorable. However, it assumes a market where adequate
and affordable food products are available for purchase to
substitute production, it requires clear and undisputed
land rights and that CRs are paid to farmers in a well
functioning governance system. Moreover, in order to
obtain the desired climate effects, better knowledge of
particularly soil carbon stocks in tropical ecosystems and
shifting cultivation systems is required to ensure that
there will indeed be emission reductions. Finally, it is
unclear whether penalization should occur if funded
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Shifting cultivation and REDD Mertz 159
carbon stocks are suddenly removed by farmers because
new opportunities arise. REDD has great potential, but
the benefits of fallow systems must be recognized in the
REDD mechanism and monitoring of REDD projects
must focus not only on carbon stocks but also on how the
livelihoods of shifting cultivators develop if they are
prevented from producing food locally and live under
fragile tenure and governance regimes. REDD payments
are proposed to be made to nation states but as the
potential negative consequences of REDD are likely to
be felt locally, nested approaches that include subnational
levels are likely to be most beneficial.
AcknowledgementsI would like to thank Daniel Muller, Humboldt-Universitat zu Berlin, andthe anonymous reviewers for useful comments on this paper.
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