tinseltown | american diner & milkshake bar april 2018 (1).pdf · name: 3 flaming piri piri...

3 BBQ GLAZED CRISPY CHICKEN STRIPS

SPEC SHEET

1. Place 3 crispy chicken strips in to fryer and cook for

four minutes

2. Place into wok with BBQ sauce

3. Place strips in a layered row on the plate

4. Place 60g of coleslaw at one end of the plate

5. Serve as picture above

COST PRICE £1.14

SELLING PRICE £5.79

GP 80.3%

Name: 3 BBQ Crispy

Chicken Strips

Ingredients:

3 x Crispy Chicken Strips

50g Barbecue Sauce

60g Coleslaw

1 x Small oval plate

────

3 FLAMING PIRI PIRI GLAZED CRISPY CHICKEN STRIPS

SPEC SHEET


four minutes

2. Place into wok with Piri Piri sauce




COST PRICE £1.24


GP 78.5%

Name: 3 Flaming Piri Piri

Crispy Chicken Strips

Ingredients:


50g Piri Piri Sauce

60g Coleslaw


────

3 HONEY GLAZED CRISPY CHICKEN STRIPS

SPEC SHEET


four minutes

2. Place into wok with Honey and Pepper glaze




COST PRICE £1.26


GP 73.8%

Name: 3 Honey Crispy

Chicken Strips

Ingredients:


50g Honey and Pepper

Glaze

60g Coleslaw


COST PRICE £1.05


GP 80.8%

3 NY BBQ BUFFALO WINGS

SPEC SHEET

1. Place 3 chicken wings in to fryer and cook for

four minutes

2. Place into wok with barbecue sauce

3. Place wings in a layered row on the plate



Name: Three New York

BBQ Buffalo Wings

Ingredients:

3 x Buffalo Wings

50g Barbecue Sauce

60g Coleslaw


────

3 NY FLAMING PIRI PIRI BUFFALO WINGS

SPEC SHEET


four minutes

2. Place into wok with Piri Piri sauce




COST PRICE £1.15


GP 79%

Name: 3 New York

Flaming Piri Piri Buffalo

Wings

Ingredients:

3 x Buffalo Wings

50g Piri Piri Sauce

60g Coleslaw


3 NY HONEY GLAZED BUFFALO WINGS

SPEC SHEET


four minutes

2. Place into wok with Honey and Pepper glaze




COST PRICE £1.11

Selling price £5.49

GP 75.6%

Name: 3 New York Honey

Glazed Buffalo Wings

Ingredients:

3 x Buffalo Wings

50g Honey and Pepper

Glaze

60g Coleslaw


CHILLI NACHOS FOR 1 SPEC SHEET

1. Place your nachos on to your oval plate.

2. Heat cheese sauce in a plastic jug for 30 seconds, and then

pour evenly over the nachos.

3. Heat Chilli for 1 minute and serve over nachos as view in

photo.

4. Quenelle 3 scoops of salsa and 3 scoops of sour cream on

top of the nachos as view in photo.

5. Finish with sprinkling of jalapenos.

6. Serve.

COST PRICE £1.56


GP 79.1%

Name: CHILLI NACHOS FOR 1

Ingredients:

60g Nachos

110g Beef Chilli

20g Jalapenos

75g salsa

75g Sour Cream

50g Cheese Sauce


────

NACHOS FOR 1

SPEC SHEET

1. Place nachos on to oval plate.

2. Heat cheese sauce in a plastic jug for 30 seconds, and then

pour evenly over the nachos.

3. Quenelle 3 scoops of guacamole, 3 scoops of salsa and 3

scoops of sour cream on top of the nachos as view in photo.

4. Finish with sprinkling of jalapenos.

5. Serve.

COST PRICE £0.47


GP 91.4%

Name: NACHOS FOR 1

Ingredients:

60g Nachos

20g Jalapenos

75g salsa

75g guacamole

75g Sour Cream

50g Cheese Sauce


CAULIFLOWER BUFFALO BITES

SPEC

1. Take Roughly 6 pieces/150g Cauliflower, sprinkle with spice

mix and milk and leave to soak.

2. Make sure the cauliflower pieces are small enough to cook

through.

3. Add flour to the cauliflower/milk mix to make a batter.

4. Place Cauliflower into fryer and cook for about 4 minutes or

till golden.

5. Fill your dip pot with 30g of garlic mayonnaise, sprinkled with

Black pepper.

6. Serve in Metal Chip Bowl as view in picture.

COST PRICE £.66


GP 79.9%

Name: Cauliflower Buffalo

bites.

Ingredients:

150g of cauliflower

2g Spice Mix

40ml Milk

20g flour

30g Garlic Mayonnaise

Pinch Cracked Black

Pepper

1x Small Oval Plate

1x Metal Chip Bowl

1x Metal Dip Pot

────

CORN ON THE COB

SPEC

1. Heat corn in your water bath on flat grill.

2. Take 2 pieces of corn out of water bath and place on

char grill to get grill lines.

3. Heat Honey and Pepper Glaze in Wok and add corn

to glaze.

4. Serve in Small bowl as view in picture.

5. Sprinkle with cracked black pepper.

6. Serve.

COST PRICE £0.59


GP 80.2%

Name: CORN ON THE COB

Ingredients:

2X Corn on the Cob

40g Honey & Pepper Glaze

Pinch Cracked Black

Pepper

1x Small Oval Plate

1x Small Bowl

────

FRICKLES

SPEC

1. Place Flour into a mixing Bowl and add the cold soda water

and whisk to a smooth batter.

2. Dip each Pickle into the batter and then into the fryer for

about 3 minutes or until golden.

3. Fill your dip pot with 30g of garlic mayonnaise.

4. Serve in Metal Chip Bowl as view in picture.

5. Sprinkle Mayonnaise with cracked black pepper.

6. Serve.

COST PRICE £0.87


GP 78.1%

Name: Frickles.

Ingredients:

5x Quarters of Dill. Pickles.

20g flour.

40ml Soda Water.

30g Garlic Mayonnaise.

Pinch Cracked Black

Pepper.

1x Small Oval Plate

1x Metal Chip Bowl

1x Metal Dip Pot

────

HALLOUMI FRIES SPEC

1. Place 6 Halloumi Fries in to the fryer for Three minutes or

until golden brown.

2. Heat wok with the sweet chilli sauce in and add the cooked

Halloumi fries and toss till evenly coated.

3. Stack on plate as picture.

4. Drizzle with the Garlic Mayonnaise.

5. Place coleslaw on plate at other end of plate.

6. Sprinkle Cracked Black Pepper over.

7. Serve as Spec.

COST PRICE £1.78


GP 74.5

Name: Halloumi Fries

Ingredients:

6x Halloumi

20g Sweet Chilli sauce


Pinch Cracked Black

Pepper

30g Coleslaw

1x Small Oval Plate

ONION RINGS

SPEC

1. Place 8 Onion Rings into fryer for Four minutes or

until golden brown.

2. Fill a dip pot with 30g Garlic mayonnaise.

3. Place cooked Onion Rings into Metal Chip bowl

4. Sprinkle Cracked Black Pepper over the Garlic

Mayonnaise.

5. Serve as Spec.

COST PRICE £0.47


GP 81.1%

Name: Onion Rings

Ingredients:

8x Onion Rings


Pinch Cracked Black

Pepper

1x Small Oval Plate

1x Metal Chip Bowl

────

POPCORN SHRIMP

SPEC

1. Place 1 bag of popcorn shrimp into fryer for Four

minutes or until golden brown.

2. Fill a dip pot with 30g Garlic mayonnaise.

3. Place cooked Prawns into small bowl

4. Sprinkle Cracked Black Pepper over the Garlic

Mayonnaise and place in bowl with shrimp.

COST PRICE £1.34


GP 79.3%

Name: Popcorn Shrimp

Ingredients:

1 Bag Popcorn Shrimp


Pinch Cracked Black

Pepper

1x Small Oval Plate

1x Small Bowl

────

TEX MEX PLATTER

SPEC


four minutes

2. Place 6 Onion Rings in to Fryer for Four Minutes and

6 cauliflower bites for four minutes.

3. While everything is frying, Make up A nachos for one

as per picture.

4. Once wings are cooked glaze the wings in the wok

with 80 grams of barbecue sauce

5. Grab your two dip pots and fill one with 30g of garlic

mayonnaise and sprinkle with Cracked Black Pepper

and the other with 30g of BBQ sauce.


COST PRICE £2.85

SELLING price £15.99

GP 82.7%

Name: Mixed American

Platter

Ingredients:

4x Chicken wings

40g Nachos

25g Sour Cream

25g Salsa

15g Jalapenos

6x Onion Rings

6x Cauliflower Bites

110g BBQ sauce


Pinch Cracked Black

Pepper

1x Large Round Plate

2x Dip Pots

MIXED PLATTER

SPEC

1. Place 2 chicken wings in to fryer and cook for four minutes

2. Place hotdog and two corn on the cobs onto the chargrill

and cook for around three minutes to obtain chargrill lines,

at the same time place four halloumi fries into the fryer

and cook for three minutes, so that all are cooked and

ready at the same time

3. Place the pepper and onion mix onto the flat grill to warm

through

4. Once wings are cooked glaze the wings in the wok with

40grams of barbecue sauce

5. Once Halloumi is cooked glaze halloumi in the wok with

30g of sweet chilli sauce

6. Remove corn from the chargrill and place on flat grill and

glaze with the honey and pepper

7. Remove hotdog from chargrill and slice at an angle into ten

pieces and mix with the pepper and onions and 30g of

barbecue sauce


Ingredients:

2x Chicken wings

2x Corn on the cob

4x Halloumi Fries

100g Coleslaw

1x Hotdog

40g Pepper & Onion mix


70g bbq sauce

30g Sweet Chilli

Sauce

Pinch Cracked

Black Pepper

1x Large Round

Plate

COST PRICE £3.16


GP 80.2%

BBQ TEXAN CHEESE BURGER

SPEC

1. Place Beef Pattie on to char grill, using red Tongs.

2. Toast Bun through bun toaster.

3. Start to build burger, Place bottom bun on plate, with 20g of

Plain mayonnaise.

4. When Beef Burger cooked, place on flat grill, lay cheese slice

on burger and cover with steam lid to melt cheese.

5. Place cooked Beef on top of mayonnaise.

6. Place lettuce leaf on top of cheese, then 2x Tomato Slice and

finish with red onion.

7. Grab bun top and add 20g of BBQ sauce, place lid on top

and skewer with bamboo stick.

8. And serve.

All Burgers are served with 190g of fries and 30g dip pot.

COST PRICE £1.33


GP 85.2%

Name : Bbq Texan cheese

Burger

Ingredients :

1x Sesame seed bun

1x Beef Pattie

1x Cheese Slice

20g BBQ sauce

20g Mayonnaise

10g Lettuce Leaf

2x slice Tomato

5g Red onion

1x Bamboo Stick

1x Large Oval Plate

────

BEEF HALLOUMI BURGER

SPEC SHEET




mayonnaise.

4. When Beef Pattie cooked, place on flat grill, lay the Two

Halloumi Fries that have been tossed in sweet chilli sauce on

top.

5. Place cooked Beef Pattie on top of mayonnaise.



7. Grab bun top and add 20g of burger sauce, place lid on top


8. And serve.


COST PRICE £1.77


GP 82.2%

Name : Beef Halloumi

Burger

Ingredients :

1x Sesame seed bun

1x Beef Pattie

2x Halloumi Fries

20g Sweet Chilli

20g Burger sauce

20g Mayonnaise

10g Lettuce Leaf

2x slice Tomato

5g Red onion

1x Bamboo Stick

1x Large Oval Plate

────

CHEESE BURGER SPEC




mayonnaise.

4. When Burger cooked, place on flat grill, lay cheese slice on

burger and cover with steam lid to melt cheese.

5. Place cooked Burger on top of mayonnaise.





8. And serve.


COST PRICE £1.44

selling price £8.49

GP 83%

Name : cheese Burger

Ingredients :

1x Sesame seed bun

1x Beef Pattie

1x Cheese Slice

20g Burger sauce

20g Mayonnaise

10g Lettuce Leaf

2x slice Tomato

5g Red onion

1x Bamboo Stick

1x Large Oval Plate

────

DON BURGER SPEC




mayonnaise.

4. Place one slice of beef bacon on to the flat grill.

5. When Burger cooked, place on flat grill, lay cheese slice on



7. Then place cooked beef bacon.

8. Place lettuce leaf on top of bacon, 2x Tomato Slice and finish

with red onion.



10. And serve.

All Burgers Served with 190g fries and 30g dip pot


COST PRICE £1.74


GP 81.6%

Name : Don Burger

Ingredients :

1x Sesame seed bun

1x Beef Pattie

1x slice beef bacon

1x Cheese Slice

20g Burger sauce

20g Mayonnaise

10g Lettuce Leaf

2x slice Tomato

5g Red onion

1x Bamboo Stick

1x Large Oval Plate

────

KING CURRY BEEF BURGER

SPEC



3. Put pepper & Onion mix in a bowl and the curry sauce and

warm for 30 Seconds.

4. When burger cooked, place on flat grill and place the slice of

cheese on to melt.


mayonnaise.


7. On top of burger add your curry mix.

8. Then your onion chutney.

9. Place lettuce leaf on top, then 2x Tomato Slice and finish with

red onion.

10. Place lid on top skewer with bamboo stick.

11. And serve.


COST PRICE 1.39


GP 80%

Name : King Curry Beef

Burger

Ingredients :

1x Sesame seed bun

1x Beef Pattie

40g Curry sauce

20g Pepper & Onion mix.

20g Onion Chutney

20g Mayonnaise

10g Lettuce Leaf

2x slice Tomato

5g Red onion

1x Bamboo Stick

1x Large Oval Plate

BBQ CHICKEN CHEESE BURGER

SPEC

1. Place Chicken Fillet on to char grill, using red Tongs.



mayonnaise.

4. When Chicken cooked, place on flat grill, lay cheese slice on


5. Place cooked Chicken on top of mayonnaise.



7. Grab bun top and add 20g of BBQ sauce, place lid on top


8. And serve.


COST PRICE £1.40


GP 84.4%

Name : Bbq Chicken

cheese Burger

Ingredients :

1x Sesame seed bun

1x Chicken Fillet

1x Cheese Slice

20g BBQ sauce

20g Mayonnaise

10g Lettuce Leaf

2x slice Tomato

5g Red onion

1x Bamboo Stick

1x Large Oval Plate

────

CHICKEN BURGER

SPEC




mayonnaise.






7. And serve.

All Burgers Served with 190g of Fries and 30g of Dip.

COST PRICE £1.32


GP 83.4%

Name : Chicken Burger

Ingredients :

1x Sesame seed bun

1x Chicken Fillet

20g Burger sauce

20g Mayonnaise

10g Lettuce Leaf

2x slice Tomato

5g Red onion

1x Bamboo Stick

1x Large Oval Plate

────

CHICKEN CHEESE BURGER

SPEC




mayonnaise.








8. And serve.


COST PRICE £1.43


GP 83.1%

Name : Chicken cheese

Burger

Ingredients :

1x Sesame seed bun

1x Chicken Fillet

1x Cheese Slice

20g Burger sauce

20g Mayonnaise

10g Lettuce Leaf

2x slice Tomato

5g Red onion

1x Bamboo Stick

1x Large Oval Plate

────

CHICKEN HALLOUMI BURGER

SPEC




mayonnaise.

4. When Chicken cooked, place on flat grill, lay the two

halloumi Fries that have been tossed in the sweet chilli sauce

on top.






8. And serve.

COST PRICE £1.76


GP 82.3%

Name : Chicken Halloumi

Burger

Ingredients :

1x Sesame seed bun

1x Chicken Fillet

2x Halloumi Fries

20g Sweet Chilli Sauce

20g Burger sauce

20g Mayonnaise

10g Lettuce Leaf

2x slice Tomato

5g Red onion

1x Bamboo Stick

1x Large Oval Plate

────

CRUNCH BURGER SPEC

1. Place 3 boneless wings in fryer at 180 degrees

2. Cook For four mins



mayonnaise.

5. When Chicken wings cooked, place in wok with 50g of bbq

sauce and toss till all wings are evenly coated Place cooked

Chicken on top of mayonnaise.


red onion.

7. Grab bun top and add 20g of Burger sauce, place lid on top

and place fried pickle on top of bun length ways and skewer

with bamboo stick.

8. And serve.


COST PRICE £1.82


GP 79.7%

Name : Crunch Burger

Ingredients :

1x Sesame seed bun

3x Boneless wings

50g Bbq sauce

20g Burger sauce

20g Mayonnaise

10g Lettuce Leaf

2x slice Tomato

5g Red onion

1x Fried Pickle

1x Bamboo Stick

1x Large Oval Plate

CAJUN CHICKEN CHEESE BURGER

SPEC

1. Place Cajun Chicken Fillet on to char grill, using red Tongs.



mayonnaise.

4. When Chicken is cooked, place on flat grill, lay cheese slice

on burger and cover with steam lid to melt cheese.






8. And serve.


COST PRICE £1.49


GP 83.4%

Name : Cajun Chicken

cheese Burger

Ingredients :

1x Sesame seed bun

1x Cajun Chicken Fillet

1x Cheese Slice

20g Burger sauce

20g Mayonnaise

10g Lettuce Leaf

2x slice Tomato

5g Red onion

1x Bamboo Stick

1x Large Oval Plate

────

CAJUN INFERNO CHICKEN BURGER

SPEC

1. Place Cajun Chicken Fillet on to char grill, using red Tongs.



mayonnaise.



5. Place cooked Chicken on top of mayonnaise and Jalapenos.



7. Grab bun top and add 20g of Piri Piri sauce, place lid on top


8. And serve.


COST PRICE £1.53


GP 83.8%

Name : Cajun Inferno

Chicken Burger

Ingredients :

1x Sesame seed bun


1x Cheese Slice

20g Piri Piri sauce

20g Mayonnaise

10g Lettuce Leaf

2x slice Tomato

10g Jalapenos

5g Red onion

1x Bamboo Stick

1x Large Oval Plate

KING CURRY CAJUN CHICKEN BURGER

SPEC






mayonnaise.

5. Place cooked Chicken on top of garlic mayonnaise.

6. On top of Chicken add your curry mix.



red onion.

9. Place lid on top and skewer with bamboo stick.

10. And serve.


COST PRICE £1.45


GP 83.8%

Name : King Curry Chicken

Cajun Burger

Ingredients :

1x Sesame seed bun

1x Cajun Chicken fillet

40g Curry sauce


20g Onion Chutney

20g Mayonnaise

10g Lettuce Leaf

2x slice Tomato

5g Red onion

1x Bamboo Stick

1x Large Oval Plate

KING CURRY VEGETABLE BURGER

SPEC

1. Place Vegetable burger into the fryer and cook for 4 minutes

or until golden.





mayonnaise.

5. Place cooked Veggie Pattie on top of mayonnaise.

6. On top of Vegetable Pattie add your curry mix.



red onion.

9. Place lid on top and skewer with bamboo stick.

10. And serve.


COST PRICE £1.36


GP 84.8%

Name : King Curry Veggie

Burger

Ingredients :

1x Sesame seed bun

1x Vegetable Burger

40g Curry sauce


20g Onion Chutney

20g Mayonnaise

10g Lettuce Leaf

2x slice Tomato

5g Red onion

1x Bamboo Stick

1x Large Oval Plate

VEGE CHEESE BURGER

SPEC

1. Place Veggie Pattie in to the fryer for 4 minutes.



garlic mayonnaise.

4. Melt Cheese on top of Veggie Pattie

5. Place cooked Veggie Pattie on top of mayonnaise.

6. Place lettuce leaf on top of Veg Pattie, then 2x Tomato Slice

and finish with red onion.



8. And serve.


COST PRICE £1.31


GP 84.5%

Name : Vege cheese

Burger

Ingredients :

1x Sesame seed bun

1x Vege Pattie

20g Burger sauce

1x Slice cheese

20g Mayonnaise

10g Lettuce Leaf

2x slice Tomato

5g Red onion

1x Bamboo Stick

1x Large Oval Plate

────

HALLOUMI BURGER

SPEC SHEET 1. Place 3 x Halloumi Fries in Fryer For 3 Minutes or till golden.



mayonnaise.

4. Place Halloumi fries, that have been tossed in the sweet chilli

sauce on top of mayonnaise.

5. Place lettuce leaf on top, then 2x Tomato Slice and finish

with red onion.



7. And serve.

COST PRICE £1.31


GP 84.5%

Name :Halloumi Burger

Ingredients :

1x Sesame seed bun

20g Burger sauce

20g sweet chilli

3x Halloumi Fries

20g Mayonnaise

10g Lettuce Leaf

2x slice Tomato

5g Red onion

1x Bamboo Stick

1x Large Oval Plate

BLT BURGER SPEC

1. Place 2 Beef Pattie on to char grill, using red Tongs.



garlic mayonnaise.

4. Place 2 slice of beef bacon on to the flat grill.

5. Place cooked Burger on top of garlic mayonnaise.

6. Then place cooked beef bacon, then place other burger, then

last slice of bacon, top with red onion chutney.

7. Place lettuce leaf on top of bacon, 2x Tomato Slice and finish

with red onion.

8. Place lid on top and skewer with bamboo stick and Frickle.

9. And serve.

All Premium Burgers are served with 190g of fries, 60g Coleslaw and 30g dip pot.

COST PRICE £2.83


GP 79.1%

Name : BLT Burger

Ingredients :

1x Sesame seed bun

1x Frickle

2x Beef Pattie

2x slice beef bacon

20g Red Onion Chutney

20g Mayonnaise

10g Lettuce Leaf

2x slice Tomato

5g Red onion

60g Coleslaw

1x Bamboo Stick

1x Large Oval Plate

────

KING CHICKEN CURRY BURGER

SPEC






mayonnaise.

5. Place both cooked chicken on top of mayonnaise.

6. On top of Chicken add your curry mix.



red onion.

9. Place lid on top and place dill pickle and skewer with bamboo

stick.

10. And serve.


.

COST PRICE £1.45


GP 83.8%

Name : King Curry Chicken

Burger

Ingredients :

1x Sesame seed bun

2x Chicken fillet

40g Curry sauce


20g Onion Chutney

20g Mayonnaise

10g Lettuce Leaf

2x slice Tomato

5g Red onion

60g Coleslaw

1x Frickle

1x Bamboo Stick

1x Large Oval Plate

SURF & TURF BURGER

SPEC

1. Place 2 Beef Pattie on to char grill, using red Tongs.


3. Place 3 Popcorn Shrimp into the Fryer for 3 minutes.


garlic mayonnaise.

5. Place Cheese slice on top of beef Pattie and melt.

6. Place cooked Beef Patties on top of mayonnaise.

7. Place your 3 Popcorn Shrimp on top of beef patties.



9. Grab bun top and add 20g of burger sauce, place lid on top and

skewer with Frickle and bamboo stick.


COST PRICE £3.26


GP 79.3%

Name : Surf & Turf Burger

Ingredients :

1x Sesame seed bun

1x Frickle

2x Beef Pattie

1x Cheese Slice

3x Popcorn Shrimp

20g Burger sauce

20g Mayonnaise

10g Lettuce Leaf

2x slice Tomato

5g Red onion

60g Coleslaw

1x Frickle

1x Bamboo Stick

1x Large Oval Plate

────

CHALLENGE CHICKEN TOWER BURGER

SPEC

1. Place 4 Chicken Fillets on to char grill, using red Tongs.



mayonnaise.

4. When Chickens are cooked, place on flat grill, lay cheese slice

on 3 of the burgers and cover with steam lid to melt cheese.

5. Place cooked Chicken on top of garlic mayonnaise and put 10g

of BBQ sauce on top of the cheese, then place the next Chicken

and add 10g of BBQ sauce and the same again once more. Then

add last Chicken with no cheese on top

6. Place lettuce leaf and tomato on top, then top with 4 onion rings.

7. Grab bun top and add 20g of BBQ sauce, place lid on, top with

fried pickle and skewer with bamboo stick.

8. And serve with 60g coleslaw on plate


COST PRICE £3.83


GP 79.8%

Name : Challenge Chicken

Tower Burger

Ingredients :

1x Sesame seed bun

4x Chicken Fillets

3x Cheese Slice

50g BBQ sauce

20g Mayonnaise

10g Lettuce Leaf

2x slice Tomato

4x onion Rings

1x Fried Pickle

60g Coleslaw

1x Bamboo Stick

1x Large Oval Plate

────

CHALLENGE TOWER BURGER

SPEC

1. Place 4 Beef Pattie’s on to char grill, using red Tongs.



mayonnaise.

4. When Burgers are cooked, place on flat grill, lay cheese slice

on 3 of the burgers and cover with steam lid to melt cheese.

5. Place cooked Burgers on top of mayonnaise and put 10g

of bbq sauce on top of the cheese, then place the next

burger and add 10g of bbq sauce and the same again once

more. Then add last burger with no cheese on top

6. Place lettuce leaf and tomato on top, then top with 4 onion rings.

7. Grab bun top and add 20g of bbq sauce, place lid on, top with

fried pickle and skewer with bamboo stick.

8. And serve with 60g coleslaw on plate.


COST PRICE £4.30


GP 77.3%

Name : Challenge Tower

Burger

Ingredients :

1x Sesame seed bun

4x Beef Pattie

3x Cheese Slice

50g Bbq sauce

20g Mayonnaise

10g Lettuce Leaf

2x slice Tomato

4x onion Rings

1x Fried Pickle

60g Coleslaw

1x Bamboo Stick

1x Large Oval Plate

────

CHEESY DOG

SPEC

1. Take 1 hot dog out of the water bath. Take off skin from hot

dog and place on Flat grill to colour sides.

2. Toast Bun on char grill to get char lines.

3. Place Cheese Sauce in microwave for 30 seconds.

4. Place hot dog into roll.

5. Pour cheese sauce Over Hot dog.

6. Finish with onion chutney.

7. Fill your metal dip pot with the chosen 30g dip.

8. Place fries in metal chip pot.

9. And serve as in Picture.

COST PRICE £1.86


GP 79.3%

Name : Cheesy Dog

Ingredients :

1x Sub Brioche Bun.

1x Hot Dog.

40g Cheese Sauce.

20g Onion Chutney

30g Chosen dip Sauce.

190g Fries

1x large oval Plate.

1x Metal Dip Pot.

CHILLI DOG SPEC


dog and place on flat grill to colour sides.


3. Place Chilli into microwave and heat for 30 seconds.




7. Then cover with the beef chilli.

8. Finish with 10g of Chopped Jalapenos.




COST PRICE £2.27


GP 79.3%

Name : Chilli Dog

Ingredients :

1x Sub Brioche Bun.

1x Hot Dog.

120g Beef Chilli.

40g cheese sauce.

10g Jalapenos


190g Fries


1x Metal Dip Pot.

CLASSIC HOT DOG

SPEC





4. Zig zag your 20g of ketchup across your hot dog.

5. Then zig zag your 20g of mustard the opposite way to your

ketchup.




Name : Classic Hot Dog

Ingredients :

1x Sub Brioche Bun.

1x Hot Dog.

20g Mustard.

20g Tomato Ketchup.

30g Chosen Dip Sauce.

190g Fries


1x Metal Dip Pot.

COST PRICE £1.47


GP 80.3%

SPICY DOG

SPEC





4. Squeeze Piri Piri Sauce in the bottom of the bun.

5. Place hot dog into roll on top of Piri.


7. Finish with 15g of Chopped Jalapenos.




COST PRICE £2.27


GP 79.3%

Name : Spicy Dog

Ingredients :

1x Sub Brioche Bun.

1x Hot Dog.

40g cheese sauce.

20g Piri Piri sauce

15g Jalapenos


190g Fries


1x Metal Dip Pot.

BACON CHEESY CHICKEN STACK

SPEC

1. Place 2 Chicken fillets on the char grill and cook for about five

minutes,

2. Take 1 piece of corn out of water bath and put on to grill

to get char lines.

3. Place bacon on the flat grill.

4. Warm the cheese sauce in the microwave for about 30

seconds.

5. Place chicken breast on plate, smoother with the bbq sauce,

then place bacon on top then put the second breast on top

and then finish with the warm cheese sauce over the top.


7. Place corn on the cob next to the slaw.

8. Serve the fries in a metal fries pot and place on plate.

9. Serve as picture above.

COST PRICE £2.47


GP 79.3%

Name: Bacon Cheesy

Chicken Stack

Ingredients:

2x Chicken fillets

1x Bacon slice

40g BBQ Sauce

40g Cheese Sauce

1x corn on the cob

190g Fries

60g Coleslaw

1 x Large oval plate

BBQ CHEESY CHICKEN STACK

SPEC


minutes,


to get char lines.


seconds.

4. Place chicken breast on plate, smoother with the bbq sauce,

put the second breast on top and then finish with the warm

cheese sauce over the top.





COST PRICE £2.17


GP 80.2%

Name: BBQ Cheesy

Chicken Stack

Ingredients:

2x Chicken fillets

40g BBQ Sauce

40g Cheese Sauce

1x corn on the cob

190g Fries

60g Coleslaw


────

INFERNO CHEESY CHICKEN STACK

SPEC


minutes,


to get char lines.


seconds.

4. Place chicken breast on plate, smoother with the Piri Piri

sauce, put the second breast on top and then finish with the

warm cheese sauce over the top.





COST PRICE £2.25


GP 79.5%

Name: Inferno Cheesy

Chicken Stack

Ingredients:

2x Chicken fillets

40g Piri Piri Sauce

40g Cheese Sauce

1x corn on the cob

190g Fries

60g Coleslaw


5 BBQ GLAZED CRISPY CHICKEN STRIPS

SPEC

1. Place 5 crispy chicken strips in to fryer and cook for five

minutes.

2. Place 190g of Fries in the fryer for 4 minutes.

3. Place the crispy chicken strips into wok with BBQ sauce and

glaze


5. Serve the fries in a metal fries pot and specified dip into a dip

pot and place on plate.


Name: 5 BBQ Crispy

Chicken Strips

Ingredients:


80g Barbecue Sauce

30g Dip

190g Fries


COST PRICE £1.77


GP 80.3%

5 BBQ GLAZED NY BUFFALO WINGS

SPEC

1. Place 5 NY Buffalo Wings in to fryer and cook for five

minutes.


3. Place the NY Buffalo Wings into wok with BBQ sauce.

4. Place Wings in a layered row on the plate.




Name: 5 BBQ NY Buffalo

Wings

Ingredients:

5 x NY Buffalo Wings

80g BBQ Sauce

30g Dip

190g Fries


────

COST PRICE £1.57


GP 81.5%

5 HONEY & PEPPER GLAZED CRISPY CHICKEN STRIPS

SPEC


minutes.


3. Place the crispy chicken strips into wok with Honey & Pepper

glaze.

4. Place strips in a layered row on the plate..




Name: 5 Honey & Pepper

Crispy Chicken Strips

Ingredients:



30g Dip

190g Fries


COST PRICE £.193


GP 72.2%

5 HONEY & PEPPER GLAZED NY BUFFALO WINGS

SPEC

1. Place 5 NY Buffalo Wings in to fryer and cook for five minutes.


3. Place the NY Buffalo Wings into wok with Honey & Pepper

glaze.

4. Place wings in a layered row on the plate.




Name: 5 Honey & Pepper

NY Buffalo Wings

Ingredients:



30g Dip

190g Fries


────

COST PRICE £1.66


GP 80.4%

5 PIRI PIRI GLAZED CRISPY CHICKEN STRIPS

SPEC


minutes.


3. Place the crispy chicken strips into wok with Piri Piri sauce

and glaze





Name: 5 Piri Piri Crispy

Chicken Strips

Ingredients:


80g Piri Piri Sauce

30g Dip

190g Fries


COST PRICE £1.93


GP 78.5%

5 PIRI PIRI GLAZED NY BUFFALO WINGS

SPEC

1. Place 5 NY Buffalo Wings in to fryer and cook for five

minutes.


3. Place the NY Buffalo Wings into wok with Piri Piri sauce.

4. Place Wings in a layered row on the plate.




Name: 5 Piri Piri NY

Buffalo Wings

Ingredients:


80g Piri Piri Sauce

30g Dip

190g Fries


────

COST PRICE £1.74

Selling Price £8.49

GP 75%

PHILLY CHEESESTEAK SPEC

1. Put strips of steak on to your flat grill and seal.


3. Heat Your 40g of Pepper & Onion on the flat grill.


5. Add sealed steak to pepper & Onion mix and put back on flat

grill for a minute.

6. Place Steak and onion mix into roll.

7. Smoother with the cheese sauce.




COST PRICE £1.93


GP 80.6%

Name : Philly Cheesesteak.

Ingredients :

1x Sub Brioche Bun.

120g Steak


40g cheese sauce

30g Chosen Dip Sauce

190g Fries

1x large oval Plate

1x Metal Dip Pot

PHILLY HALLOUMI SUB

SPEC

1. Place 3 pieces of halloumi into the fryer and fry for about 3

minutes or till golden.




5. Place the pepper & Onion mix into the roll.

6. Then Place the Halloumi on top of the Pepper & Onion Mix.





COST PRICE £1.72


GP 82.7%

Name : Philly Halloumi

Sub.

Ingredients :

1x Sub Brioche Bun.

3x Halloumi Fries


40g cheese sauce

30g Chosen dip Sauce

190g Fries

1x large oval Plate

1x Metal Dip Pot

PHILLY HENHOUSE SUB

SPEC

1. Put 1 Chicken fillet onto the char grill using red tongs.




5. Slice the Cooked Chicken Breast into 6 pieces length way.


7. Then Place the sliced chicken on top of the Pepper & Onion

Mix.





COST PRICE £1.61


GP 81%

Name : Philly Henhouse

Sub.

Ingredients :

1x Sub Brioche Bun.

1x Chicken Fillet


40g cheese sauce


190g Fries

1x large oval Plate

1x Metal Dip Pot

HOTSHOT SUB SPEC





5. Pour the 20g of Piri Piri sauce in the bottom of the sub

6. Slice The cooked Chicken Breast into 6 pieces length ways.



Mix.





COST PRICE £1.73


GP 79.6%

Name : Philly Hotshot Sub.

1x Sub Brioche Bun.

1x Chicken Fillet


20g Piri Piri Sauce

40g cheese sauce


190g Fries

1x large oval Plate

1x Metal Dip Pot

SPICY PHILLY CHEESESTEAK

SPEC






grill for a minute.

6. Put 20g of piri piri in bottom of the roll.

7. Place steak mix into roll.


9. Then top with chopped Jalapenos.




COST PRICE £2.06


GP 80.3%

Name : Spicy Philly

Cheesesteak.

Ingredients :

1x Sub Brioche Bun.

120g Steak


40g cheese sauce

20g Piri Piri

15g Jalapenos


190g Fries

1x large oval Plate

1x Metal Dip Pot

SURF & TURF PHILLY CHEESESTEAK

SPEC


2. Put 3 Popcorn Shrimp into the fryer for about 3 half minutes

or till golden.





grill for a minute.

7. Place steak and onion mix into roll.


9. Dress with the 3 Popcorn shrimp on top.




COST PRICE £2.80


GP 79.2%

Name : Surf & Turf Philly

Cheesesteak.

Ingredients :

1x Sub Brioche Bun.

120g Steak


40g cheese sauce

3x Popcorn Shrimp


190g Fries

1x large oval Plate

1x Metal Dip Pot

CAJUN CHICKEN WRAP

SPEC

1. Put 1 Cajun Chicken fillet onto the char grill using red tongs.

2. Warn Wrap on char grill to get char lines.

3. Heat your 40g of Pepper & Onion on the flat grill.


5. Slice the cooked Chicken Breast into 6 pieces length way.

6. Smoother the burger sauce over the middle of the wrap.

7. Place the pepper & Onion mix onto your wrap.

8. Then Place the sliced Cajun chicken on top of the Pepper &

Onion Mix.


10. Finish with the lettuce on top.

11. Roll your wrap up tight and warm.

12. Slice in half.




COST PRICE £1.70


GP 79.4%

Name : Cajun Chicken

Wrap

Ingredients :

1x Tortilla Wrap



20g Burger Sauce

20g cheese sauce

30g Lettuce

190g Fries

1x large oval Plate

1x Metal Dip Pot

CAJUN PIRI CHICKEN WRAP

SPEC

1. Put 1 Cajun Chicken fillet onto the char grill using red tongs.

2. Warm Wrap on char grill to get char lines.


4. Slice The Cooked Chicken Breast into 6 pieces length way.

5. Smoother the Piri Piri sauce over the middle of the wrap.


7. Then Place the sliced Cajun chicken on top of the Pepper &

Onion Mix.


9. Roll your wrap up tight and warm.

10. Slice in half.




COST PRICE £1.63


GP 79.5%

Name : Cajun Piri Chicken

Wrap

Ingredients :

1x Tortilla Wrap



25g Piri Piri Sauce

30g Lettuce

190g Fries

1x large oval Plate

1x Metal Dip Pot

HALLOUMI WRAP SPEC

1. Put 3 Halloumi Fries into the fryer and cook for 3 half mins or

till Golden.




5. Smoother the garlic mayo over the middle of the wrap.


7. Then Place the 3 Halloumi Fries, that have been tossed in

sweet chilli sauce on top of the Pepper & Onion Mix.



10. Roll your wrap up tight and warm in Merry Chef.

11. Slice in half.




COST PRICE £1.78


GP 80.2%

Name : Halloumi Wrap

Ingredients :

1x Tortilla Wrap

3x Halloumi Fries


25g Mayonnaise

20g cheese sauce

20g Sweet chilli sauce

30g Lettuce

190g Fries

1x large oval Plate

1x Metal Dip Pot

KING CURRY WRAP SPEC




4. Place Curry Sauce in microwave for 40 seconds.


6. Smoother the Garlic Mayo sauce over the middle of the wrap.



Mix.

9. Smoother with the curry sauce.



12. Slice in half.




COST PRICE £1.61


GP 79.8%

Name : King Curry Wrap

Ingredients :

1x Tortilla Wrap

1x Chicken Fillet


20g Mayonnaise

40g Curry Sauce

30g Lettuce

190g Fries

1x large oval Plate

1x Metal Dip Pot

MESSY JESSIE WRAP SPEC





5. Slice The cooked Chicken Breast into 6 pieces length way.

6. Smoother the BBQ sauce over the middle of the wrap.



Mix.




12. Slice in half.




COST PRICE £1.63


GP 79.5%

Name : Messy Jessie

Ingredients :

1x Tortilla Wrap

1x Chicken Fillet


25g BBQ Sauce

20g cheese sauce

30g Lettuce

190g Fries

1x large oval Plate

1x Metal Dip Pot

OMG ROAST GARLIC WRAP

SPEC


2. Warm Wrap on char grill to get char lines.




6. Smoother the Garlic sauce over the middle of the wrap.



Mix.




12. Slice in half.




COST PRICE £1.63


GP 79.5%

Name : Omg Roast garlic

Wrap

Ingredients :

1x Tortilla Wrap

1x Chicken Fillet



20g cheese sauce

30g Lettuce

190g Fries

1x large oval Plate

1x Metal Dip Pot

PHILLY STEAK WRAP SPEC

1. Put The steak onto the Flat grill using red tongs and cook for

about 3 minutes or until your steak pieces are medium.




5. Smoother the garlic mayo over the middle of the wrap.


7. Then Place the cooked steak on top of the Pepper & Onion

Mix.




11. Slice in half.




COST PRICE £1.71


GP82.8%

Name : Philly Steak Wrap

Ingredients :

1x Tortilla Wrap

120g Steak


20g Mayonnaise

20g cheese sauce

30g Lettuce

190g Fries

1x large oval Plate

1x Metal Dip Pot

COLESLAW SPEC

1. Grate all ingredients and place in a mixing Bowl.

2. Mix together with the garlic mayonnaise so all is

coated evenly.

3. Serve in Small White Bowl.


5. Serve as view in Picture.

COST PRICE £0.53


GP 79.5%

Name: Coleslaw.

Ingredients:

100g Red Cabbage

100g White Cabbage

50g Carrot

20g Red Onion

75g Garlic

Mayonnaise.

Pinch Cracked Black

Pepper.

1x Small white Bowl.

SIDE SALAD SPEC

1. Place All ingredients into a mixing Bowl, except for the

carrot.

2. Mix together so all is coated evenly.

3. Serve in Small White Bowl.

4. Finish on top with the carrot Ribbons.



COST PRICE £0.41


GP 79.3%

Name: Side Salad.

Ingredients:

4og Lettuce Leaves.

30g Tomato Wedges.

30g Cucumber half slices.

20g Carrot ribbons

20g Pepper Slices

20g Red Onion

30g Garlic Mayonnaise.

Pinch Cracked Black

Pepper.

1x Small white Bowl.

BUBBLEGUM MILKSHAKE

SPEC

1. Place all ingredients in to the blender and blend for

about 1 and half minutes.

2. Pour in to milkshake glass.

3. Place Straw in to the finished Milkshake and serve.


Name: Bubblegum

Milkshake

Ingredients:

275ml Ice Cream

20ml Bubblegum Sauce

50ml Milk

1x Straw

1x Milkshake Glass

COST PRICE £0.59P


GP 88.1%

COTTON CANDY MILKSHAKE

SPEC

1. Place All ingredients in to the blender and blend for





Name: Cotton Candy

Milkshake

Ingredients:

275ml Ice Cream

20ml Cotton Candy Syrup

50ml Milk

1x Straw

1x Milkshake Glass

COST PRICE £0.64


GP 87.1%

PASSIONFRUIT MILKSHAKE

SPEC






Name: Passion fruit

Milkshake

Ingredients:

275ml Ice Cream

20ml Passion fruit

Syrup 50ml Milk

1x Straw

1x Milkshake Glass

COST PRICE £0.75


GP 84.9%

RASPBERRY MILKSHAKE

SPEC






Name: Raspberry

Milkshake

Ingredients:

275ml Ice Cream

20ml Raspberry Puree

50ml Milk

1x Straw

1x Milkshake Glass

COST PRICE £0.67P


GP 86.5%

SALTED CARAMEL MILKSHAKE

SPEC






Name: Salted Caramel

Milkshake

Ingredients:

275ml Ice Cream

20g Toffee Sauce

20g Salted Caramel Chips

50ml Milk

1x Straw

1x Milkshake Glass

COST PRICE £0.71P


GP 87%

WATERMELON MILKSHAKE

SPEC






Name: Watermelon

Milkshake

Ingredients:

275ml Ice Cream

20ml Watermelon Syrup

50ml Milk

1x Straw

1x Milkshake Glass

COST PRICE £0.64P


GP 87.1%

M&M MILKSHAKE 1. Place All ingredients in to the blender and blend for about 1

and half minutes.




Name: M&M Milkshake

Ingredients:

275ml Ice Cream

37g M&MS

50ml Milk

1x Straw

1x Milkshake Glass

COST PRICE £0.67P


GP 86.5%

MALTEASER MILKSHAKE

SPEC






Name: Malteaser

Milkshake

Ingredients:

275ml Ice Cream

37g Malteasers

50ml Milk

1x Straw

1x Milkshake Glass

COST PRICE £1.01


GP 79.7%

MINT AERO MILKSHAKE

SPEC






Name: Mint Aero

Milkshake

Ingredients:

275ml Ice Cream

1x Mint Aero Bar

50ml Milk

1x Straw

1x Milkshake Glass

COST PRICE £1.06


GP 78.7%

SNICKERS MILKSHAKE SPEC

1. Place All ingredients in to the blender and blend for about 1

and half minutes.




Name: Snickers Milkshake

Ingredients:

275ml Ice Cream

1x Snickers

50ml Milk

1x Straw

1x Milkshake Glass

COST PRICE £1.04


GP 79.1%

BANANA MILKSHAKE SPEC






Name: Banana Milkshake

Ingredients:

275ml Ice Cream

1x Banana

50ml Milk

1x Straw

1x Milkshake Glass

COST PRICE £0.62P


GP 86.1%

CHOCOLATE MILKSHAKE

SPEC






Name: Chocolate

Milkshake

Ingredients:

275ml Ice Cream

40g Hot Chocolate

Powder

50ml Milk

1x Straw

1x Milkshake Glass

COST PRICE £0.76


GP 83%

PEANUT BUTTER MILKSHAKE

SPEC





Name: Peanut Butter

Milkshake

Ingredients:

275ml Ice Cream

45g Peanut Butter

50ml Milk

1x Straw

1x Milkshake Glass

COST PRICE £0.67P


GP 86.5%

STRAWBERRY MILKSHAKE

SPEC






Name: Strawberry

Milkshake

Ingredients:

275ml Ice Cream

60g Chunky Strawberry

50ml Milk

1x Straw

1x Milkshake Glass

COST PRICE 30.68P


GP 84.8%

VANILLA MILKSHAKE SPEC

1. Place All ingredients in to the blender and blend for about 1

and half minutes.




Name: Vanilla Milkshake

Ingredients:

275ml Ice Cream

50ml Milk

1x Straw

1x Milkshake Glass

COST PRICE £0.67P


GP 86.5%

CHOCOLATE BROWNIE MILKSHAKE

SPEC






Name: Chocolate Brownie

Milkshake

Ingredients:

275ml Ice Cream

3x Brownie Pieces

50ml Milk

1x Straw

1x Milkshake Glass

COST PRICE £0.84


GP 84.6%

FERRERO MILKSHAKE SPEC






Name: Ferrero Milkshake

Ingredients:

275ml Ice Cream

2x Ferrero

50ml Milk

1x Straw

1x Milkshake Glass

COST PRICE £1.20


GP 78.1%

KINDER BUENO MILKSHAKE

SPEC






Name: Kinder Bueno

Milkshake

Ingredients:

275ml Ice Cream

1x Kinder Bueno

Pack

50ml Milk

1x Straw

1x Milkshake Glass

COST PRICE £1.19


GP 80.8%

KINDER BUENO WHITE MILKSHAKE

SPEC






Name: Kinder Bueno

White Milkshake

Ingredients:

275ml Ice Cream

1x Packet Kinder Bueno

White

50ml Milk

1x Straw

1x Milkshake Glass

COST PRICE £1.05


GP 80.8%

NUTELLA MILKSHAKE

SPEC






Name: Nutella Milkshake

Ingredients:

275ml Ice Cream

50g Nutella

50ml Milk

1x Straw

1x Milkshake Glass

COST PRICE £0.76P


GP 86.1%

AMBASSADOR SPEC

1. Place Ice cream, milk, Ferrero and oreos in the blender and

blend for about 1 and half minutes.

2. Squeeze the chocolate sauce round the inside of the Glass.

3. Squirt the whipped cream into a pyramid shape on top.

4. Finish with the sprinkles.

5. Place the vanilla wafer in to the finished sundae and serve.


Name: Ambassador

Ingredients:

275ml Ice Cream

2x Oreo Cookie

1x Ferrero

20g Chocolate Sauce

25ml Whipped Cream

1x Vanilla Wafer

2g Chocolate Sprinkles

50ml milk

1x Milkshake Glass

COST PRICE £1.20


GP 79.9%

BROWNIE BONANZA SPEC

1. Place Ice cream, milk and brownie bites in the blender and




4. Finish with the chocolate sprinkles.



Name: Brownie Bonanaza

Ingredients:

275ml Ice Cream

3x Brownie Bites

20g Chocolate Sauce

25ml Whipped Cream

2g Chocolate sprinkles

1x Vanilla Wafer

50ml milk

1x Milkshake Glass

COST PRICE £1.09


GP 81.8%

COOKIES AND CREAM SPEC

1. Place Ice cream, milk and 3 Oreos in the blender and blend for




4. Finish with the M&MS over the top of the cream.



Name: Cookies and Cream

Ingredients:

275ml Ice Cream

3x Oreo Cookie

20g M&Ms

20g Chocolate Sauce

25ml Whipped Cream

1x Vanilla Wafer

50ml milk

1x Milkshake Glass

COST PRICE £1.25


GP 79.1%

SALTED CARAMEL POPCORN CRUNCH

SPEC

1. Place Ice cream, milk, 20g of popcorn and 7g of Salted

Caramel chips in the blender and blend for about 1 and half

minutes.

2. Squeeze the Toffee sauce round the inside of the Glass.


4. Finish Placing the last few Popcorn on top of the cream and

sprinkle with the remainder of the salted caramel chips.




Popcorn Crunch

Ingredients:

275ml Ice Cream

30g Popcorn

20g Toffee Sauce

25ml Whipped Cream


1x Vanilla Wafer

50ml milk

1x Milkshake Glass

COST PRICE £1.11


GP 81.4%

UNICORN SHAKE SPEC

1. Place Ice cream, milk, cotton candy syrup and 10g of the

strawberry sauce in to the blender and blend for 1 and half

minutes.


3. Place the 3 rainbow belts into the cream and finish with the

rainbow sprinkles.


COST PRICE £0.89P


GP 85.1%

Name: Unicorn Shake

Ingredients:

250ml Ice Cream

3x Rainbow Belts

20g Strawberry Sauce

10g Bubblegum Sauce


25ml Whipped Cream

2g Rainbow Sprinkles

1x Sundae Glass

WHITE CHOCOLATE AVALANCHE

SPEC

1. Place Ice cream, milk the kinder bueno in the blender and


2. Squeeze the white chocolate sauce round the inside of the

Glass.




Name: White Chocolate

Avalanche

Ingredients:

275ml Ice Cream

1x Kinder Bueno

20g White Chocolate

Sauce

25ml Whipped Cream

1x Vanilla Wafer

50ml milk

1x Milkshake Glass

COST PRICE £1.29


GP 78.4%

BLONDE BOMBSHELL SUNDAE

SPEC

1. Place 10ml of the White Chocolate Sauce in the

bottom of the glass.

2. Crumble one third in next, then place some ice

cream in next and then do this process again.

3. Squirt the whipped cream into a pyramid shape on

top.

4. Finish with the rest of White chocolate sauce and

Kinder Bueno over the whipped cream.

5. Place the vanilla wafer in to the finished sundae and

serve.


Name: Blonde Bombshell

Sundae

Ingredients:

250ml Ice Cream

1x Packet White Kinder

Bueno

40g White Chocolate

Sauce

25ml Whipped Cream

1x Vanilla Wafer

1x Sundae Glass

COST PRICE £1.23


GP 79.4%

ETON MESS SUNDAE SPEC

1. Place 10ml of the Raspberry Puree in the bottom of the glass.

2. Crumble one of the Meringues in next, place slices of

strawberry on top of meringue. then place some ice cream in

next and then do this process again.


4. Finish with the rest of Raspberry Puree and Meringue over

the whipped cream.

Name: Eton Mess Sundae

Ingredients:

250ml Ice Cream

20g Meringue

40g Raspberry Puree

25ml Whipped Cream

2x Strawberries

1x Vanilla Wafer

1x Sundae Glass

COST PRICE £1.43


GP 79.5%

NUTELLA HEAVEN SUNDAE

SPEC

1. Place 10ml of the Nutella in the bottom of the glass.

2. Crumble one of the Brownie Bite in next, then place some ice



4. Finish with the rest of Nutella and Brownie Bites over the

COST PRICE £1.12


GP 79.5%

Name: Nutella Heaven

Sundae

Ingredients:

250ml Ice Cream

3x Brownie Bites

40g Nutella

25ml Whipped Cream


1x Vanilla Wafer

1x Sundae Glass

COST PRICE


GP 80.1%

OREO SUNDAE SPEC

1. Place 10ml of the chocolate sauce in the bottom of the

glass.

2. Crumble one of the Oreo’s in next, then place some ice



4. Finish with the rest of chocolate sauce and Oreo over the

whipped cream.



Name: Oreo Sundae

Ingredients:

250ml Ice Cream

3x Oreo

40g Chocolate Sauce

25ml Whipped Cream

1x Vanilla Wafer

1x Sundae Glass

SALTED CARAMEL POPCORN SUNDAE

SPEC

1. Place 10ml of the Toffee sauce in the bottom of the glass.

2. Crumble Some of the popcorn in next, then place some ice



4. Finish with the rest of Toffee sauce and Popcorn over the

whipped cream and sprinkle with the Salted Caramel Chips.




Popcorn Sundae

Ingredients:

250ml Ice Cream

50g Caramel Popcorn

40g Toffee Sauce


25ml Whipped Cream

1x Vanilla Wafer

1x Sundae Glass

COST PRICE £0.99


GP 83.4%

UNICORN SUNDAE SPEC

1. Place 10ml of the Bubblegum sauce in the bottom of the

glass.

2. Mix the cotton candy syrup and 10ml of the strawberry sauce

into the ice cream and then place half into the glass.

3. Squeeze 10ml of the strawberry sauce on top then add the

rest of the ice cream.

4. Top with 10ml of bubblegum syrup.


6. Finish with the rest of the sauces and put the 3 rainbow belts

into the cream and sprinkle with the rainbow sprinkles.



COST PRICE £1.07


GP 82.1%

Name: Unicorn Sundae

Ingredients:

250ml Ice Cream

3x Rainbow Belts

30g Bubblegum Sauce


25ml Whipped Cream



1x Vanilla Wafer

1x Sundae Glass

BANANA-TELLA SPEC

1. Place waffle in the middle of the round plate.

2. Using a large metal spoon, make a large quenelle of ice

cream and place in the center of the waffle.

3. Slice Banana into ten slices and sprinkle over waffle and ice

cream.

4. Drizzle the Nutella all over the waffle and plate in a zig zag

pattern.


COST PRICE £1.11


GP 79.7%

Name: Banana-tella.

Ingredients:

1x waffle

110g Nutella

1x Banana

60g Ice Cream



BROWNIE WAFFLE

SPEC

1. Place waffle in the middle of the round plate. 2. Using a large metal spoon, make a large quenelle of ice

cream and place in the center of the waffle. 3. Warm the Brownie pieces up for about 30 seconds and

Sprinkle over the waffle. 4. Drizzle the Chocolate Sauce all over the waffle and plate in

a zig zag pattern. 5. Sprinkle the chocolate sprinkles over. 6. Serve as view in Picture.

COST PRICE £1.12


GP 79.5%

Name: Brownie Waffle

Ingredients:

1x waffle

4x Brownie Pieces

60g Chocolate Sauce

60g Ice Cream



ETON MESS WAFFLE SPEC




3. Squirt the whipped cream over the ice cream in a

pyramid shape.

4. Quarter the 3 strawberries in to twelve and sprinkle over the

waffle and cream.

5. Crush and sprinkle the meringue.

6. Drizzle the Raspberry Puree all over the waffle and plate in a

zig zag pattern.


COST PRICE £1.47


GP 81.6%

Name: Eton Mess Waffle

Ingredients:

1x waffle

3x Strawberries

60g Raspberry Puree

20g Meringue

60g Ice Cream

50ml Whipped Cream


NAKED NUTELLA SPEC





pattern.

4. Sprinkle over the chocolate sprinkles.


COST PRICE £0.99


GP 80.1%

Name: Naked Nutella.

Ingredients:

1x waffle

110g Nutella

60g Ice Cream



.

OREO COOKIE WAFFLE

SPEC




3. Sprinkle over 3 crushed Oreo cookies.

4. Drizzle the Chocolate Sauce all over the waffle and plate in a

zig zag pattern one way and then do the same with the white

chocolate sauce going the other way.


COST PRICE £1.10


GP 79.9%

Name: Oreo Cookie Waffle

Ingredients:

1x waffle

60g Chocolate Sauce

3x Oreo Cookies

60g White Chocolate

Sauce

60g Ice Cream


SALTED CARAMEL POPCORN WAFFLE

SPEC




3. Place a few of the popcorn on to the ice cream and then

sprinkle the rest over the waffle.

4. Drizzle the Toffee Sauce all over the waffle and plate in a zig

zag pattern.

5. Finish by sprinkling the Salted Caramel Chips over the waffle.



Popcorn Waffle

Ingredients:

1x waffle

80g Salted Caramel

Popcorn

60g Toffee Sauce

60g Ice Cream



COST PRICE £1.43


GP 79.5%

STRAW-TELLA SPEC




3. Quarter the 3 strawberries into twelve and sprinkle

over waffle and ice cream.


pattern one way and then with the white sauce do the same

but go the opposite way.


Name: Straw-tella.

Ingredients:

1x waffle

110g Nutella

40g White Sauce

3x Strawberries

60g Ice Cream


COST PRICE £1.31


GP 79.8%

UNICORN WAFFLE SPEC


2. Mix the cotton candy syrup into the ice cream.



4. Crush the Meringue and drop evenly over waffle

5. Drizzle the Strawberry Sauce all over the waffle and plate in a

zig zag pattern and the do the same with the bubblegum

syrup in the other direction.

6. Place the three rainbow belts randomly in the ice cream

7. Sprinkle the Rainbow sprinkles over the waffle.


COST PRICE £1.43


GP 79.5%

Name: Unicorn Waffle

Ingredients:

1x waffle

3x Rainbow Belts


20g Meringue


50g Bubblegum Sauce

60g Ice Cream



CLOUDY LEMONADE COOLER

SPEC

1. Place All ingredients in to the blender, except for the Lemon

and Mint. Blend for about 15 seconds.

2. Pour in to Tumbler glass.

3. Place Lemon Slice and Mint leaf to Garnish.

4. Place Straw in to the finished Cooler and serve.


Name: Cloudy Lemonade

Cooler

Ingredients:

130g Ice

30ml Cloudy Lemonade

Syrup

100ml Soda Water

1x Half Slice lemon

1x Mint Leaf

1x Straw

1x Tumbler Glass

COST PRICE £0.25P


GP 89.9%

PASSIONFRUIT COOLER

SPEC







COST PRICE £0.45

SELING PRICE £2.49

GP 81.9%

Name: Passionfruit Cooler

Ingredients:

130g Ice

100ml Soda Water

10ml Cloudy Lemonade

Syrup

20ml Passionfruit Syrup

1x Half Slice lemon

1x Mint Leaf

1x Straw

1x Tumbler Glass

WATERMELON COOLER

SPEC







Name: Watermelon Cooler

Ingredients:

130g Ice

100ml Soda Water

30ml Watermelon Syrup

1x Half Slice lemon

1x Mint Leaf

1x Straw

1x Tumbler Glass

COST PRICE £0.34P


GP 86.3%

Extras Toppings

SAUCES LIGHT TOPPINGS

Bubblegum = 20g

Chocolate = 20g

Strawberry = 20g

White Chocolate = 20g

Toffee = 20g

Chunky Strawberry = 40g

Chocolate Sprinkles = 2g

Rainbow Sprinkles = 2g

Rainbow Belts x 3

Rolled Wafers x 1

Banana x 1

Extra Ice Cream = 60g

SERIOUS TOPPINGS

Meringue Pieces = 20g

Salted Caramel Chips = 10g

Whipped Cream = 25ml

Fresh Strawberries = x3

M&M = 20g

Salted Caramel Popcorn = 25g

SAVOURY

Extra Jalapenos = 20g

Chilli beef = 135g

Popcorn Shrimp = x3

Halloumi = 2x pieces

Frickle Topper = 1x piece

tinseltown | american diner & milkshake bar april 2018 (1).pdf · name: 3 flaming piri piri...

Documents