these wines have been tailor made by giorgio & gianni to arouse

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These wines have been tailor made by Giorgio & Gianni to arouse all your senses. Giorgio carefully selected grapes from vineyards located in prime growing areas throughout Italy creating unique handcrafted wines. Gianni gave birth to a design that fully captivates Italian creativity, adding style to any room and always being the life of the party. Together, Giorgio & Gianni have created a perfect match "Made in Italy". PINOT GRIGIO Grapes: 100% Pinot Grigio Production Area: Delle Venezie Alcohol Content: 12% Total Acidity: 5,3 g/l Dry Extract: 21 Sugar Content: 5,5 g/l Serving Temperature: 8°-10° C / 46° - 50° F Tasting Notes: a seductive fruit driven wine, with a rich and elegant taste. NEGROAMARO Grapes: 100% Negroamaro Production Area: Puglia Alcohol Content: 14% Total Acidity: 5,4 g/l Dry Extract: 34,75 Sugar Content: 4,5 g/l Serving Temperature: 16° - 18° C / 60,8° - 64,40° F Tasting Notes: very dark in color and unfolds with an extraordina- ry combination of seductive layers of aromas and rich toasted oak flavors. NERO D'AVOLA Production Area: Sicilia Alcohol Content: 13% Total Acidity: 2 g/l Dry Extract: 32 Sugar Content: 4,5 g/l Serving Temperature: 18° - 20° C / 64,40° - 68° F Tasting Notes: Explosive rush of aromas of black fruit and spices. The taste is extraordinarily round and soft as velvet. LAMBRUSCO Grapes: 100 % Lambrusco Production Area: Emilia Alcohol Content: 9% Total Acidity: 6 g/l Dry Extract: 26 Sugar Content: 42 g/l Serving Temperature: 12° - 14° C / 53,6° - 57,2° F Tasting Notes: Purple red in appearance with a fresh and fruity fragrance all softened by a delicate touch of sweetness and a gentle fizz. www.giorgiogianni.it Styled and Produced in Italy Grapes: 100% Certified Organic Nero d'Avola

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Page 1: These wines have been tailor made by Giorgio & Gianni to arouse

These wines have been tailor made by Giorgio & Gianni to arouse all your senses.Giorgio carefully selected grapes from vineyards located in prime growing areas throughout Italy creating unique handcrafted wines.Gianni gave birth to a design that fully captivates Italian creativity, adding style to any room and always being the life of the party.Together, Giorgio & Gianni have created a perfect match "Made in Italy".

PINOT GRIGIO

Grapes: 100% Pinot GrigioProduction Area:Delle VenezieAlcohol Content: 12%Total Acidity: 5,3 g/lDry Extract: 21Sugar Content: 5,5 g/lServing Temperature:8°-10° C / 46° - 50° FTasting Notes:a seductive fruit driven wine, with a rich and elegant taste.

NEGROAMARO

Grapes: 100% NegroamaroProduction Area:PugliaAlcohol Content: 14%Total Acidity: 5,4 g/lDry Extract: 34,75Sugar Content: 4,5 g/lServing Temperature:16° - 18° C / 60,8° - 64,40° FTasting Notes:very dark in color and unfolds with an extraordina-ry combination of seductive layers of aromas and rich toasted oak flavors.

NERO D'AVOLA

Production Area: SiciliaAlcohol Content: 13%Total Acidity: 2 g/lDry Extract: 32Sugar Content: 4,5 g/lServing Temperature:18° - 20° C / 64,40° - 68° FTasting Notes:Explosive rush of aromas of black fruit and spices. The taste is extraordinarily round and soft as velvet.

LAMBRUSCO

Grapes: 100 % LambruscoProduction Area:EmiliaAlcohol Content: 9%Total Acidity: 6 g/lDry Extract: 26Sugar Content: 42 g/lServing Temperature:12° - 14° C / 53,6° - 57,2° FTasting Notes:Purple red in appearance with a fresh and fruity fragrance all softened by a delicate touch of sweetness and a gentle fizz.

www.giorgiogianni.itStyled and Produced in Italy

Grapes: 100% Certified Organic Nero d'Avola