9th Annual Smokin’ in the Square BBQ Cookoff March 16 - 18, 2018

Vince J. Whibbs Sr. Community Maritime Park, Pensacola, FL KCBS Sanctioned BBQ Contest Cook Team Application /

Waver of Liability

Name:

Team Name: KCBS #:

Phone: Cell:

Email:

Address:

City, State, Zip:

Web site (if applicable):

$

$

$

$

$ -0-

(TWO pork butts to be provided, to ALL backyard teams)

TOTAL Amount Due: $

Waiver of Liability

In consideration of your accepting my/our entry to the Smokin’ in The Square BBQ Cook-Off Competition, I , the undersigned, intending to be legally bound, hereby for myself, my heirs, executors and administrators, waive and release any and all rights and claims for damages I may have against the Knights of Columbus, Kansas City Barbeque Society, and/or assigns, for any and all injuries suffered by me and /or my team, family members, and/or representatives during, and/or in conjunction with, this event. I hereby grant full permission to Smokin’ In The Square BBQ Cook-Off Competition and/or agents authorized by them, to use any photographs, videotapes, motion pictures, recordings and any other records of this event for any legitimate purpose.

Chief Cook/Vendor/Team Leader Signature Date (Signing this application, you/your-organization agrees to abide by the Waiver of Liability of this Application)

Chief Cook/Vendor/Team Leader (Print Name)

(Rev. 11/20/2017)

Pro Entry Fee: $250 by Feb 1, $275 on Feb 2 or later New Venue. Water and Power are available.

All Back Yard Fee: $150 by Jan 1, $175 on Feb 2 or later

Private Privy $75

Friday Night Seafood Competition - open to all teams $35

Tips-to-Taste / aka People’s Choice (Saturday) - open to all backyard teams

General Information

Pro teams: • The first 50 pro teams will be accepted.• All 4 categories must be entered to be eligible for Grand or Reserve Grand Champion.

Pro Prizes Grand Champion $2,500 Reserve Grand Champion $1,500 1st place each category $350 2nd place each category $250 3rd place each category $200 4th place each category $150 5th place each category $100

Backyard teams: • The first 25 backyard teams will be accepted.• Both categories in backyard contest must be entered to be eligible for Over All Champion.• Backyard categories include chicken and ribs.

Backyard Prizes Over All Champion $600 1st place each category $250 2nd place each category $200 3rd place each category $150 Ribbons 4th thru 10th

Tail-of-the-Pig Award

Tips-for-Taste / aka People’s Choice: • People’s Choice contest will be provided TWO pork butts. Cook anything!• Competition begins after last turn-in for the backyard contest.• Open to all Backyard teams ONLY.

Tips-for-Taste (aka People’s Choice) Prizes People’s Choice winner-takes-all $500

Seafood Competition: • Competition will be on Friday night.• Open to all teams.

Seafood Competition Prizes Winner-takes-all $250

Contact Ivan Delabruere 850 516-2622 Or email Ivan@SmokinInTheSquare.com

Please send checks or money orders to: Smokin’ in the Square BBQ Attn: KofC Council # 13277 P.O. Box 6408 Navarre, FL 32566