t h e f i n e s t c u i s i n e - ndsu.edu

THE FINEST CUISINE

CONTENTS

At NDSU Catering, we pride ourselves in providing exceptional service and mouth-watering cuisinefor events on campus and throughout the Fargo/Moorhead community. Whether you're planning aluncheon on campus, the wedding of your dreams or a business event we look forward to helpingyou plan a menu your guests will love.

Breakfast .....................................................................................................................2

Salads ............................................................................................................................6

Sandwiches & Wraps ......................................................................................7

Luncheons ................................................................................................................10

Specialty Buffets ...................................................................................................11

Build Your Own Buffets ...............................................................................13

Box Lunches & Picnics ....................................................................................14

Served Dinners .....................................................................................................15

Hot & Cold Dips ..................................................................................................17

Munchies & Platters .........................................................................................18

Trays .............................................................................................................................19

Hors d'Oeuvres ..................................................................................................20

Desserts .....................................................................................................................22

Beverages ................................................................................................................26

Vegetarian & Gluten Free Options ....................................................27

Event Planning Guidelines & Policies .................................................29

1

ndsu.edu/dining/cateringNDSU Catering, Fargo, ND

THE FINEST CUISINE

$8.95Chocolate Chip, Blueberry, CranberryNut , Double Chocolate, and LemonPoppy Seed

Bison CrunchMuffin

Petite Caramel Pecan Croissants

Biscotti

Gluten Free Contains Nuts Vegetarian Vegan

$15.95

$15.95Assorted PetiteDanish

Petite ChocolateCroissants

$15.95

$14.95Fresh Baked Muffins

$14.95

BEGINNINGS

ALL ITEMS BY THE DOZEN

SconesChocolate Chunk, Blueberry, AppleCinnamon or White Chocolate Raspberry

Reg. $22.95

Chocolate Almond or Nutty Almond

$15.95

Petite BagelsPlain or BlueberryServed with Whipped Plain Cream Cheese

$10.95

Assorted Fried RollsNot Available on Weekends

$12.95

Sweet RollsCaramel, Cinnamon or Orange Cinnamon

Reg. $16.95

Cake DonutsPlain, Chocolate Iced or Cinnamon Sugar

$9.95

Donut BallsPlain, Chocolate Drizzled or Cinnamon Sugar

$5.95


Petite

Petite $14.95

THE FINEST CUISINE

Petite $11.95

All items on this page are Vegetarian

2

THE FINEST CUISINETHE FINEST CUISINE

$17.95Small

Caramel Pecan , Lemon, or Raspberry (12 Slices Per Ring)

Gluten Friendly Muffin

Sour Cream Streusel Coffee CakeWhole Fresh FruitBasket

Homemade Granola Bars

Breakfast Wraps


Morning Sampler $29.95

Yogurts

BEGINNINGS

ALL ITEMS BY THE DOZEN

Flour Tortilla filled with Peanut Butter, Strawberry Jam,Bananas, and Granola

$16.95

Trail Mix or Cranberry Nut

$18.95

(12 Pieces)

Deluxe Breads - by the LoafBanana, Chocolate Chip, Raspberry Swirl, Blueberry, Pumpkin,Double Chocolate, or Cinnamon Swirl (12 Slices Per Loaf - notassorted)

$14.95

Coffee Cake Rings $18.95

Apple Strudel Bites $6.95

Individually Packaged

$2.50


Assorted Petite BagelsAssorted Petite MuffinsApple Strudel Bites (Sorry, No Substitutes)

1 1/2 Dozen of Each

$11.951/2 Dozen of Each

$8.95Small (Serves 10)Medium (Serves 25)Large (Serves 50) $23.95

Medium

$46.95Large

Assorted Individual Greek YogurtYogurt Parfait by the Bowl (serves 10)

$2.50$20.95

THE FINEST CUISINE


3

$9.50Rise and Shine

Breakfast Burrito $10.95

$9.50

$2.50Additional Meat

$2.25

BUFFET OR SERVED

BREAKFAST CHOICES

THE FINEST CUISINE

SERVED MEAL ONLY

Breakfast SandwichBacon or Sausage (Choose One)Fried Egg & American Cheese on a Croissant SquareServed with Breakfast Potatoes and Fruit Garnish

$9.50

Quiche Me $9.50

Egg Bake $9.50

Omelets $9.50

Croissant Bake $9.50

Tofu Scramble Available as an EGG SUBSTITUTETofu Blended with Onions, Peppers, Mushrooms, and Spinach

(per person)

(per person)

OTHER

Served with Maple Syrup, Scrambled Eggs, andYour Choice of Bacon or Sausage Links

All Breakfasts Served withCoffee


Tofu Scramble

Choose One: Blueberry or Caramel Served with Scrambled Eggs and Your Choice of Bacon or Sausage Links

Choose One: Ham & Cheese, Garden ,Three Meat or CheeseServed with Breakfast Potatoes and a Bison Crunch Muffin

Choose One: Ham & Cheese, Three Meat, Denver, or GardenServed with Breakfast Potatoes and a Bison Crunch Muffin

Choose One:HAM & CHEESEEggs, Ham, Cheddar, and American CheeseQUICHE LORRAINEEggs, Bacon, Onion, Cheddar, and Provolone CheesesGARDEN QUICHEEggs, Onion, Mushroom, Tomato, Green Pepper, Black Olives, andCheddar CheeseAll Served with Breakfast Potatoes and a Bison Crunch Muffin

Fresh Cut Fruit

Cinnamon SwirlFrench Toast

Classic Scrambled Eggs with Your Choice of Bacon or Sausage LinksServed with Breakfast Potatoes and a Bison Crunch Muffin

Sausage or Garden (Choose One)Cheddar Cheese and Eggs Rolled in a Flour Tortilla. Served with Breakfast Potatoes, Salsa, & Sour Cream on the Side.

4

CONTINENTAL BREAKFAST &A LA CART

THE FINEST CUISINE

$15.95/pieQuiche

Egg Bake $24.95/pan

$24.95/pan

A LA CART


CONTINENTAL BREAKFAST

Not Available on Weekends (12 pieces)

(6 pieces)

(12 pieces)

Choose Two Items for $5.50Choose Three Items for $6.50

Served with Coffee

Assorted Fruit Juices

Regular Fresh Baked Muffins

Bison Crunch Muffin

Petite Danish

Petite Cinnamon Rolls

Petite Caramel Rolls

Petite Chocolate Croissants

Fried Rolls

Cake Donuts

Choose One: Ham & Cheese, Three Meat, Denver, or Garden

Choose One: Ham & Cheese, Lorraine, or Garden

Croissant BakeChoose One: Blueberry or Caramel


Chocolate Chip, Blueberry or Cranberry Nut

5

$10.95Tuscan ChickenCaesar Salad

$10.95

$10.95

Taco Salad $10.95

SPECIALTY SALADSAntipasto SaladMixed greens topped with salami, ham, turkey, provolone,cheddar cheese, red pepper, pepperoncini, tomato, black olives,& green olives. Served in a crisp flour tortilla with Italiandressing. Available as gluten free.

$10.95

Mixed greens topped with a marinated grilled chicken breast,red onions, cucumbers, red peppers, Kalamata olives, tomato andfeta cheese. Served with Greek dressing.

$10.95

Cranberry chicken salad, broccoli & grape salad, and rotini pasta salad.Served on a bed of leaf lettuce and garnished with assorted cheeses andolives. Not available as vegetarian.

$10.95

Chicken or BeefMixed greens topped with your choice of either fajita seasonedchicken breast or fajita seasoned beef, shredded cheddar cheese,block olives, green onions, guacamole, pico, and homemadetortilla chips. Served with Mexi-ranch.

$10.95

Mixed greens with shredded cabbage and carrots, topped with chowmein noodles, toasted almonds, green onions and chunks of crispybreaded chicken. Served with honey vinaigrette.

$10.95

All salads can be prepared vegetarian unless otherwisenoted. Please request this at the time you place your order.

All salads are served with Focaccia Bread and coffee.

Mixed greens topped with an assortment of fresh veggies.Served with assorted dressings.

$10.95

Mixed greens topped with turkey breast,tomatoes, black olives, bacon, eggs,broccoli, and cheddar cheese. Served withassorted dressings.

Mixed green topped with strips ofseasoned chicken, red onions, black olives,tomatoes, croutons, parmesan cheese.Served with Caesar dressing.

Mixed green topped with ham, turkey,cheese, hard boiled eggs, cucumbers, andtomatoes. Served with assorted dressings.

A crisp flour tortilla filled with shreddedlettuce, taco meat. black olives, shreddedcheddar cheese, diced tomatoes andchopped green onion. Served with sourcream & salsa. Available as gluten free.

Garden Salad

Oriental Chicken Salad

Santa Fe Salad

Trio of Salads

Turkey Cobb Salad


SPECIALTY SALADS

THE FINEST CUISINE

Chef Salad

Greek Salad

6

$10.95

Turkey Bruschetta $10.95

$9.95

$9.95A half sandwich and a cup of "soup of the day."Choose one sandwich: The Dagwood, CaliforniaClub, or Your Choice Sandwich.Sorry No Exceptions.

Half Sandwich & Soup

Your Choice Sandwich $9.95

COLD SANDWICHESPeppered Bacon Egg Salad **Creamy egg salad, peppered bacon and lettuce. Served on a croissant square.

$10.95

Turkey SunflowerSlices of turkey, cream cheese, and sunflower seedswith mixed greens. Served on cranberry wild ricebread.

$10.95

Roast Beef on a Hoagie **Thin sliced roast beef, mixed greens and NDSU special sauce.Served on a grilled French hoagie.

$10.95

Cranberry Chicken SaladCranberry chicken salad topped with mixed greens. Served on cranberry wild rice bread.

$10.95

California ClubSlices of turkey, bacon, cheddar cheese, avocado, tomato and leaf lettuce.Served with aioli mayo on a marble rye croissant.

$11.95

Italian Club **Slices of ham, Genoa salami, pepperoni, provolone cheese, greenpepper, red onion, tomato and leaf lettuce and topped withItalian mayo. Served on a croissant Square.

$11.50

The DagwoodSlices of turkey, ham, Havarti cheese, cheddar cheese, redonions, green peppers, tomatoes and leaf lettuce. Served on acroissant square.

$10.95

The CiabattaSlices of smoked turkey, peppered bacon, provolone cheese, tomatoesand leaf lettuce. Served with aioli mayo on a ciabatta roll.

$11.95

Slice of turkey, provolone cheese and leaflettuce. Served with a fresh basil cucumbertomato salsa on a ciabatta roll.

Cucumber cream cheese spread, red onion,green pepper, tomato slices, spinach, avocado,cucumber slices and Havarti cheese on aciabatta roll.

Chunky chickpea spread, Havarti cheese, redonion, sliced cucumbers, tomato slices, and leaflettuce. Served on a croissant square withNDSU special sauce.

Your choice of deli turkey, ham or ovenroasted chicken breast. Served withprovolone cheese, tomato, and leaf lettuce onmultigrain bread.

All sandwiches served with kettlechips, pickle & coffee.


** Select sandwiches can be prepared gluten free

Chunky ChickpeaSandwich **

California Dreamer**

SANDWICHES

THE FINEST CUISINE

7

Trays of Sandwiches $36/$72

Italian Club **

Turkey Sunflower

Your Choice Sandwich

The Dagwood

A LA CARTHOT SANDWICHES

CubanSlow roasted pulled pork, thin sliced ham, Swisscheese, sliced pickles, and yellow mustard. Served ona toasted French hoagie.

$10.95

Philly BeefSlices of warm roast beef piled on a toasted French hoagieserved with provolone cheese, sautéed onions, and bell peppers.Au jus served on the side for dipping.

$11.50

Chicken Fillet **

Grilled chicken breast served on a kaiser roll. Garnished withtomato, leaf lettuce and mayo.

$10.95

Italian Melt **Slices of ham, Genoa salami, pepperoni, and provolone cheese,served warm with red onion and green pepper on a Frenchhoagie with Italian mayo on the side.

$10.95

Mini Subs $24.00

Two Foot Subs $32.00

SUB SANDWICHES

All sandwiches are served with kettlechips, pickles, and coffee

Choose one or two of thefollowing sandwich flavors only:

6 sandwiches or 12 sandwiches only. A lacart does not come with sides or beverages.

Peppered Bacon Egg Salad **

Cranberry Chicken Salad

The Ciabatta

California Club

ADD ONSCup of Soup $2.50Soup of the Day

Rotini Pasta Salad $2.25Choose from ham & turkey, Italian, or veggie served on atoasted French baguette (12 slices).

Choose from ham & turkey or veggie subs, served on a loafof French bread (12 slices).


** Select sandwiches can be prepared gluten free

California Dreamer **

SANDWICHES

THE FINEST CUISINE

Turkey Florentine MeltSliced turkey, Swiss cheese, sliced red onion andcreamy spinach dip, grilled on 12 grain bread.

$10.95

8

Sub Sandwiches do NOT come platedwith sides

Tuscan ChickenCaesar Wrap

$9.95

$8.95

$36/$72Trays of Wraps

A LA CART

WRAPS

BLT Chicken SaladChunky chicken salad, crumbled bacon, and diced tomatoes withmixed greens, all wrapped in a whole wheat tortilla.

$9.95

Crunchy Chicken Cheddar WrapCrispy chicken strips, shredded cheddar cheese, mixed greens, dicedtomatoes, and tangy ranch, all wrapped in a whole wheat tortilla.

$9.95

Greek Wrap with ChickenGrilled chicken breast strips, mixed greens, cucumbers, diced tomatoes, roasted red pepper strips, Kalamata olive, fetacheese, and Greek vinaigrette, all wrapped in an Italian herbtortilla.

$9.95

Santa Fe WrapLayers of smoked turkey, bacon, cheddar cheese, mixed greens,diced tomatoes, avocados, and chipotle mayo, all wrapped in awhole wheat tortilla.

$9.95

Turkey Dill WrapSlices of smoked turkey, Havarti cheese, cucumbers, dicedtomatoes, mixed greens, and a creamy dill mayo, all wrapped ina whole wheat tortilla.

$9.95

Turkey Club WrapSlices of turkey, bacon, mixed greens, shredded cheddar cheese,diced tomatoes, and NDSU special sauce, all wrapped in awhole wheat tortilla.

$9.95

Strips of Tuscan seasoned chicken, mixedgreens, black olives, diced tomatoes andshredded parmesan cheese tossed withcreamy Caesar dressing and wrapped in anItalian herb tortilla.

$8.95Roasted red pepper hummus, mixed greens,cucumber, diced tomatoes, sliced red onion,roasted red pepper strips, Kalamata olives,feta cheese and Greek aioli mayo, all wrappedin an Italian herb tortilla.

Chunky chickpea spread, mixed greens,cucumbers, diced tomatoes, radishes,shredded carrots, red peppers, shreddedcheddar cheese, and NDSU special sauce, allwrapped in a whole wheat tortilla.


6 wraps or 12 wrapsChoose any two wrap flavors.A la cart wraps do not come with sides orbeverages.


Vegetarian Wrap

Vegetarian Greek Wrap

WRAPS

THE FINEST CUISINE

All wraps are served with kettle chips, pickle & coffee

9

$9.95


Pasta Primavera

Vegetable Stir Fry

Grilled, marinated chicken breast topped with an herbedtomato and Kalamata olive compote. Served with rosemaryroasted red potatoes. Gluten free without roll.

Red and green pepper, onion, broccoli,corn, water chestnuts, snow peas andshredded carrots tossed in a Cantonesesauce. Served on a bed of jasmine rice.

LUNCHEONS

Sesame Orange ChickenBreaded chunks of chicken sautéed in alight and zippy orange sauce. Servedon a bed of jasmine rice.

$10.95

Asian Garlic ChickenGrilled chicken breast marinatedin a rich sesame garlic sauce.Served with yellow rice.Gluten free without roll.

$10.95

Mediterranean Chicken $11.95

Salisbury MeatballsThree homemade all beef meatballs in a beef mushroomgravy. Served with garlic smashed potatoes.

$11.95

Beef Tips & MushroomsMarinated chunks of beef sautéed with button mushroomsand onions in a rich wine sauce. Served on a bed of eggnoodles.

$11.95

Hot SandwichChoose one: roast beef, roast pork, or roast turkey.Served open faced on white bread with mashedpotatoes and gravy.

$10.95

Lasagna Cheese Roll UpsTraditional meat sauce, vegetable alfredo sauce or chickenalfredo sauce.

$9.95

Traditional alfredo sauce with broccoli, baby carrots,and colored peppers. Served on a bed of fettuccininoodles.

$9.95

LUNCHEONS

THE FINEST CUISINE

$10.95Chicken breast topped with a rosemarycream sauce served with wild rice.

Chicken Rosemary

$10.95Grilled chicken breast, colored peppers,onions, and pineapple cooked in a sweetteriyaki sauce. Served with yellow rice.Gluten free without roll.

Teriyaki Chicken

Add a small house salad with homemade dill ranch for an additional $2.95.Served meals over 100 guests will only be allowed one entree, excluding

special dietary needs.

All meals include vegetable du jour, rolls and coffee

10

Shrimp Tacos $10.95Two soft flour tortilla shells filled with shrimp, spicy mayo and topped withAsian Slaw. Served with a side of jasminerice.

y

Slider Buffet $10.95SPECIALTY BUFFETS

Asian Buffet $13.95

Chicken Bacon Mac & CheeseCavatappi pasta, rich and creamy cheese sauce, grilled chicken, balsamicmushrooms, topped with bacon & more cheeseServed with a house salad and homemade dill ranch dressing,vegetable du jour, rolls, and coffee.

$12.95

Tuscan Chicken Mac & CheeseCavatappi pasta, rich and creamy three cheese alfredo sauce, Tuscanseasoned chicken, mushrooms, green and red peppers, red onions andtopped with more cheese.Served with a house salad and homemade dill ranch dressing,vegetable du jour, rolls, and coffee.

$12.95

Dakota Buffet $10.95

Choose Two:Beef & BroccoliBeef Pepper SteakSweet & Sour ChickenSesame Orange ChickenVegetable Stir Fry

Choose One:Fried RiceJasmine RiceLo Mein Noodles

Served with fortunecookies and coffee

Add On:Petite pork egg roll - by the doz. $17.95Cream Cheese Wontons by the doz. $11.95


Choose One Entrée:Pulled BBQ beef, pulled BBQ pork, pulled BBQ chicken.Additional meat choice: $2.00 per person.Choose One Side:Calico beans , baked beans , creamy dill potato salad orcoleslaw.Additional side choice $12.00 per person.Served with kettle chips, burger bun, and coffee.

SPECIALTY BUFFETS

THE FINEST CUISINE

Entrée Choices - Select Two: Slider Burgers Slider Breaded Chicken Patty Sloppy Joe BBQ Shredded PorkSide Choices - Select One: BLT Pasta Salad Creamy Dill Potato Salad Rotini Pasta Spring Garden Pasta Seasonal Fresh Cut Fruit Coleslaw Baked Beans Calico Beans with Hamburger

Additional Entrée - $2.00Additional Sides - $2.00

Served with kettle chips, cookies, and

lemonade.Bun and condiments to accompany your

entrée choice. Served on disposable paper products.

11

Traditional Lasagna(Beef or Chicken)

$45.00

A LA CART

SPECIALTY BUFFETItalian Pasta BarChoose One - PastaWhole wheat rotini, spaghetti, or fettuccini noodles.

$10.50

It's A FiestaChoose One - MeatFajita chicken, shredded chicken, seasoned ground beef.

$11.95

Choose Two - SaucesTraditional meat, marinara, alfredo, tomato basil alfredo, orchicken alfredo.

Add On:Cheese or beef ravioli with marinara ($3.00/person)Grilled chicken breast ($3.00person)

Add On's:Additional meat choice ($2.00/person)Additional side choices ($2.00/person)

Served with soft shell flour tortillas, sour cream, shreddedlettuce, shredded cheese, diced tomatoes, salsa, and coffee.

Half Pan (serves 12)Full Pan (Serves 24)

$96.00

Chicken Bacon Mac &Cheese

$36.00


$72.00

Tuscan Chicken Mac& Cheese

$36.00


$72.00Large baked potatoes served with chili, broccoli cheese sauce, bacon bits,cheddar cheese, green onions, sour cream, and butter.Served with a house salad and homemade dill ranch dressing,rolls, and coffee.

$9.95

Salads For You $10.95Served with our house salad and homemadedill ranch dressing and your choice of threeother salads.

Served with rolls and coffee.


Baked Potato Bar

Available as gluten free upon request, excluding flour tortillas(substitute with corn tortillas).

Choose Two - SidesZesty refried beans, Spanish rice, black beans, or Mexicorn.

Available as gluten free upon request, excludes chickenalfredo

SPECIALTY BUFFETS

THE FINEST CUISINE

Traditional Macaroni Salad ( w/o ham)Greek Pasta SaladGrains and Vegetable SaladBroccoli Chicken SaladMarinated Vegetable SaladRamen Noodle SaladRotini Pasta SaladSeasonal Fresh Cut Fruit

Served with vegetable du jour garlic bread and coffee.

12

BUILD YOUR OWN

$10.95

Build Your Own Buffet $12.50

Additional Entree Choice $3.00/PersonAdditional Side Choice $2.25/Person

Served with a house salad, homemade dillranch dressing, vegetable du jour, rolls, andcoffee.

Traditional tossed salad with the following toppings: baby carrots,sliced cucumber, diced tomatoes, shredded cheddar cheese, dicedham, diced turkey, chopped hard boiled eggs, and assorteddressings

Creamy macaroni and cheese, served with a variety of toppings foryou to choose from.

Choose One:Southwest: Fajita seasoned chicken, black beans, tomatoes, blackolives, cheddar cheese, green onions, and salsa.

Served with vegetable du jour, rolls, and coffee.

Build Your Own Mac & Cheese Bar $10.95

Build Your Own Sandwich BarServed with an assortment of deli meats, cheeses, lettuce, onion,tomato, green pepper, hummus, breads, and condiments.

$11.95

Southern BBQ: BBQ pulled pork, baked beans, coleslaw, red onions,bacon, cheddar cheese, and BBQ sauce.


Served with your choice of salad: traditional macaroni salad,rotini pasta salad, broccoli cauliflower salad, spring garden pastasalad, BLT pasta salad

Also served with kettle chips, pickle spear, and coffee.Gluten free box lunch available.

Build Your Own Garden Salad Bar

Served with soup of the day, rolls, and coffee.Gluten free excludes soup and roll. Request gluten free dressing.

Entree Choices - Select One Roast Turkey Roast Pork Roast Beef Fried Chicken Lasagna Rotisserie Chicken Swedish Meatballs Bourbon Glazed Pork Loin

k

BUILD YOUR OWN

THE FINEST CUISINE

Side Choices - Select One Mashed Potatoes with Gravy (GF excludes gravy) Au Gratin Potatoes Garlic Smashed Potatoes Wild Rice Blend Sage Stuffing Scalloped Potatoes Cheesy Hash Bake Rosemary Roasted Reds

13

Boxed Lunches $8.25

BUILD YOUR OWNBuild Your Own Picnic $10.95

Value PicnicChoose One: Hot Dog** Hamburger** Sloppy Joe

$5.95


Select one item from each category:

Colby Jack Cheddar Swiss Provolone American

Bread: Kaiser Roll Cottage White Cottage Wheat White Sub Bun Gluten Free Bun

Served with kettle chips, cookie, andcanned soda or bottled water. (Othermenu items can be served box lunch style,please inquire when placing your order).

Please inquire on number of varieties perorder. DROP OFF SERVICE ONLY.

Additional Entree Choices $2.00Additional Side Choices $2.00

Limited condiments

Served with kettle chips, lemonade, and ice water


**Gluten free hamburger buns available. Hot dog is gluten free without bun.

Meat:

Turkey Breast Ham Chicken Breast Italian (Ham & Salami) Veggie

Entree Choices - Select One Hamburgers* Bratwurst BBQ Pulled Beef* BBQ Pulled Chicken* BBQ Pulled Pork* Black Bean Veggie Burgers

BUILD YOUR OWN

THE FINEST CUISINE

Cheese:

Picnic Includes:Kettle chips, cookies, lemonade, and ice water. Bun and condiments toaccompany your entree choice. Served on disposable paper products.*Gluten free hamburger bun available for hamburger and BBQ sandwiches.

14

Side Choices - Select One BLT Pasta Salad Creamy Dill Potato Salad Rotini Pasta Salad Ramen Noodle Salad Bowtie Pasta Salad Spring Garden Pasta Salad Seasonal Fresh Cut Fruit Coleslaw Baked Beans Calico Beans with Hamburger

o Sa

d

$13.00

Bourbon Glazed Pork Loin $13.50

SERVED DINNERS

A marinated chicken breast filled and rolled withspinach, roasted red pepper, garlic, and mozzarellacheese.

$15.50

Grilled chicken breast topped with tomato bruschetta.

$15.00

Chicken Cordon BleuChicken breast hand stuffed with hardwood smoked ham, Swiss cheese,and rolled in seasoned bread crumbs.

$15.50

Lemon Herb Chicken BreastChicken breast marinated in fresh lemon, herbs, garlic, and oliveoil. Finished with a light lemon herb sauce.

$14.00

Bourbon Glazed ChickenSweet and savory bourbon glazed grilled chicken.

$14.00

Tarragon ChickenA marinated chicken breast served with a tarragon cream sauce.

$15.00

Tender marinated chunks of beef and vegetables, grilled toperfection.

$19.75

Beef RouladeFlank steak marinated in balsamic vinegar, filled and rolled withspinach, garlic, and sun dried tomatoes.

$16.50

Sweet and savory bourbon glazed slicesof pork loin.

A mixture of grilled fresh vegetables, servedon a bed of wild rice blend, with a side ofhoney garlic dipping sauce. (Do not pickanother side option with this entree).

$14.50Quinoa, wild rice blend, spinach, peppers,carrots, zucchini, and mushroom gravy.Blended together and baked in a puffpastry.

$14.00A mixture of wild rice, veggies, and cheese,iin a grilled portobello mushroom and servedon a bed of sautéed spinach. Gluten freewithout garlic medallions.

Baked potato, garlic & herb baby potatoes,rosemary roasted reds, garlic and herb smashedpotatoes or wild rice blend

Upgrade your potato choice, add $1.00 Duchess potatoes or Twice baked

Choose A SaladAll dinners are served with vegetable du jour, petite pains, garlicmedallions, and coffee. All served meals over 100 guests will beallowed one entree option (other than dietary needs).

House with homemade dill ranch, Caesar, orspinach with honey vinaigrette .


Choose A Side

Stuffed Portabella Mushrooms

Vegetable Wellington

Bruschetta Chicken

Chicken Roulade

SERVED DINNERS

THE FINEST CUISINE

Vegetable Kabobs

Beef Kabobs

15

$8.00Chicken Nuggets

Chicken Strips $8.00

$8.00Corn Dog

$8.00

$8.00

Please choose 1 option: Tater Tots, Fresh Fruit Cup or Yogurt Cup

All meals are served with milk and condiments.

$8.00

KID'S MENUPASTA

Grilled Shrimp with Lemon BasilSpaghetti

$16.75

Grilled Chicken AlfredoServed on a bed of fettuccini noodles

$15.00

Jumbo MeatballsThree jumbo meatballs served on a bed of spaghettinoodles topped with marinara sauce

$15.50

Parmesan Crusted Chicken BreastServed on a bed of fettuccini noodles and toppedwith marinara sauce

$15.00

Lasagna Stuffed Chicken BreastServed on a bed of fettuccini noodles and toppedwith marinara sauce

$15.50

Served on a bed of fettuccini noodles

$14.00

Choose A Salad

All served with vegetable du jour, petite pains, garlic medallions,and coffee.

10 & Under

House with homemade dill ranch, Caesar, or spinachwith honey vinaigrette .

Peanut Butter & JellySandwich


Vegetable Alfredo

Grilled Cheese

Macaroni & Cheese

PASTA & KID'S MENU

THE FINEST CUISINE

16

$38.00

$38.00

$38.00

$38.00

$38.00Bacon Bomb Dip

$38.00

COLD DIPS

HOT DIPS

with baguettes **

$45.00

with homemade flour tortilla chips**

$45.00

BBQ Chicken Dipwith homemade flour tortilla chips

$45.00

Buffalo Chicken Dipwith homemade flour tortilla chips

$45.00

with baguettes **

$45.00

with homemade flour tortilla chips **

$45.00


$45.00

Serves Approximately 30

Serves Approximately 30

with grilled flatbread **

with toasted baguettes **

with assorted breads



with toasted baguettes andassorted veggies

** please specify gluten free upon ordering -will substitute corn tortilla chips for baguettesand homemade flour tortilla chips

Spinach & Artichoke Dip

Avocado Salsa


Queso Dip

Layered Pizza Dip

Taco Dip

BLT Dip

Roasted RedPepper Hummus

Tomato Bruschetta

Spinach Dip

Southwest Salsa

DIPS

THE FINEST CUISINE

$28.00Cucumber Salsawith homemade flour tortilla chips **

Fruit Salsawith cinnamon sugar fried pita chips **

$38.00

17

$45.00

$62.00

$35.00

$40.00

$75.00

$48.00

PLATTERS MUNCHIES

Sold per pound

$13.00

$13.00

$8.00

Pretzels with or without RanchSold by the bag. Each bag serves approximately 15.

$8/$11

Serves approximately 15

$15.00

Serves approximately 15

$14.00

Party Snack MixSold by the bag. Each bag serves approximately 30.

$18.00

Chocolate Caramel Crunch MixServes Approximately 10.

$22.00

Salami coronets, deviled eggs, asparagus hamrollups, and cubed cheese (no substitutions)

(Serves Approximately 30 unlessotherwise stated)

(36 pieces)

(24 pieces)

Sold by the bag. Each bag serves approximately 15


Grilled & Chilled Veggie Platter


Antipasto Platter

Tex-Mex Layered Dip

Homemade Tortilla Chips withHomemade SalsaGlazed Strawberry

Fruit Pizza

Garden Patch Pizza

Cold Variety Platter

MUNCHIES & PLATTERS

THE FINEST CUISINE

Served with Homemade FlourTortilla Chips

Popcorn

Sold per pound

Mixed Nuts

Potato Chips & French Onion Dip

Trail Mix

18

Cheesy Cauli Pizza SticksServed with Marinara Sauce(serves approx. 8)

$24.00S

$110.00

$42.00

$90.00

$52.00

Serves 40Boursin, cheddar, and garlic parmesan

TRAYS

Meat & Cheese Trays with Crackers

$80.00

$30.00

Meat Trays with Crackers

$110.00X-Large

$9.50/lb

ndus.edu/dining/cateringNDSU Catering, Fargo, ND

$50.00

Sizes: Small 9" Medium 12" Large 16" X-Large 18"

Large Medium Small

serves 60serves 40serves 25serves 10

$80.00

$30.00

$110.00X-Large

$50.00

Large Medium Small


$75.00

$25.00

$100.00X-Large

$50.00

Large Medium Small


Serves 40Pineapple chutney, Brie En Croute,gouda, Boursin ball & a variety of othercheeses

Serves 40Seasonal fruit and cubed cheese

Serves 40

SUBSMini Subs $24.00

Two Foot Subs $32.00Choose from ham & turkey orveggie subs , served on a a loafof French bread (12 slices).

Choose from ham & turkey, Italian,or veggie mini subs , served on atoasted French baguette (12 slices).

Seasonal Fresh Fruit Tray

Vegetable Trays & Dip


Strawberry Fruit Dip

Variety Cheese BallTray with Crackers

(Trays are w/o crackers)

Fruit & Cheese Tray

Deluxe Cheese Traywith Crackers

Cheese Trays with Crackers

TRAYS & SUBS

THE FINEST CUISINE

(Trays are w/o crackers)

Boursin Cheese Ballwith Crackers

19

$15.95Dollar Buns

$14.95

$22.95

$26.95

BY THE DOZENCOLD HORS D'OEUVRES

Petite Cream PuffsFilled with herbed egg salad or cranberry chickensalad.

$18.95

Petite CroissantsFilled with herbed egg salad or cranberry chickensalad.

$28.95

CrostiniBLT, Tuscan chicken, or parmesan artichoke.

$18.95

PinwheelsSouthwest, chicken enchilada, veggie, or turkey cheese.

$18.95

$24.95

with roasted red pepper hummus.

$12.95

Cantaloupe, Honeydew, Grapes and Pineapple

$18.95

BY THE DOZEN

BY THE POUND

Approximately 26 pieces per lb

Lightly seasoned and tossed with redonion, black olives, and zesty lemon.

$14.95

$9.95

Ham, turkey, egg salad, or chicken salad

Traditional

Salami Antipasto Cups $15.95

Mini Fresh Fruit Kabobs

Salami Coronets

Cucumber Bites

Asparagus Ham Roll Ups

Shrimp Cocktail withCocktail Sauce

Candied Bacon


COLD HORS D'OEUVRES

THE FINEST CUISINE

Avocado Deviled Eggs $11.95

Bacon Deviled Eggs $11.95

Marinated Shrimp

Deviled Eggs

20

$15.95Breaded Chicken Wings

Popcorn Shrimp $17.95

$13.95

Chicken Strips $14.95

$14.95Cocktail Meatballs

Popcorn Chicken $15.95

BY THE POUND


$28.95

Petite Cordon Bleu Bites $22.95

$14.95

Chicken Mozzarella Cups $18.95

Petite Pork Egg Rolls $17.95

BBQ Pulled Meat $25.95

Mini Quiche $16.95

HOT HORS D'OEUVRESBY THE DOZEN

$14.95

Stuffed Mushrooms $24.95

$24.95

with a zesty dipping sauce

with BBQ sauce

Honey BBQ or sweet & sassy

with Cajun ranch

BBQ, sweet chili, bourbon, or honeygarlic

with ranchItalian or veggie

Served with sweet and sour sauce.

Ham or veggie


Mini Chicken Kabobs

Cocktail SmokiesPork, beef, or chicken with cocktail buns.

Sweet Chicken Bacon Bites

Apricot Glazed Chicken Skewers

Basil Mushroom Pastry Cups

HOT HORS D'OEUVRES

THE FINEST CUISINE

$15.95

Served with sweet and sour sauce.

Cuban Wontons $18.95

Cream Cheese Wontons $11.95

Served with a tangy Dijon mayo

Baked Hawaiian Ham & Cheese Rolls12 per order - No half orders

$24.00

Petite Taco Pastry Cups

$20.95Petite Fresh Fruit Tarts

Bites $12.95

$18.95Gourmet Cup Cakes

Cup Cakes $10.95/$14.95/$18.95

$15.95Decorated Sugar Cookies

$9.50

DESSERTS BY THE DOZEN

Petit FoursVanilla, lemon, or brownie

$14.95

$18.95

Market

Market

$24.95

Individually packaged chocolate chip or snickerdoodle

$24.95

$2.00

Edible Images:1/4, 1/2, and full sheet cakes $8/image

Each topped strawberries, kiwis,mandarin orange on a custard filling.

White or chocolate

Sold by the dozen - one flavor only.Red velvet, lemon delight, s'mores, keylime, chocolate mint, orange cream. Notavailable by the "bite"

$14.95Bison Cookies

Assorted Bars $13.95

$2.00

Regular cup cakes** $8.50/doz. Regular sugar cookies** $8.50/doz.

**minimum order one dozen

Please inquire about copyright imaging fees.

$2.00


Rice krispy, dulce de leche, chocolatechip, scotcharoos , brownies,strawberry streusel, and lemon

Assorted Cookies

Carrot , lemon or brownie

Gourmet Dipped Strawberries

Petite Vanilla Custard Cream Puff

Petite Strawberry Cream Puff

Dipped Strawberries

DESSERTS BY THE DOZEN

THE FINEST CUISINE

Pineapple upside-downcake bites

$16.95

Image costs are in addition to cookies, cupcakes andcake prices.

Logos available as edible images only.

Gluten Friendly Crispied RiceMarshmallow Bar

Gluten Friendly Brownie

Gluten Friendly Cookie


22

Specialty Decorated Cookies(Please Inquire)

petite, regular, or regular decoratedAssorted Petite Cheesecakes

$3.25Grasshopper FudgeCake

$2.95

$3.95Caramel Apple Crisp

$2.75Traditional Pies

Cheesecake $3.95

INDIVIDUAL DESSERTS

Vanilla Custard Cream PuffHomemade cream puff shells filled with vanilla custardand drizzled with chocolate.

$4.25

Strawberry Cream PuffStrawberries and buttercream filling together in a homemadecream puff shell.

$4.25

Strawberry Shortcake TrifleAngel food cake topped with strawberries and whipped topping.

$3.95

Fudge brownie, caramel sauce, chocolate pudding, whippedtopping, and chopped pecans.

$3.95

Cake SquaresHomemade pieces of chocolate or lemon cake

$2.25

Red Velvet CakeSouthern chocolate cake with cream cheese buttercream frosting.

$2.95

Chocolate Caramel CakeMoist devils food chocolate cake oozing with caramel inside andout.

$3.25

Made from scratch

White cake with hot fudge andcreme de menthe infusedthroughout.

With whipped topping

Choose from strawberry or turtle.

$3.95Banana cream, key lime pie, and French silkSpecialty Pies

Cherry, apple, pumpkin, pecan


Caramel Brownie Trifle

INDIVIDUAL DESSERTS

THE FINEST CUISINE

Build Your OwnS'more Station

$5.00

Served with graham crackers, Oreocookies, assorted mini chocolate barsand marshmallows (not vegetarian).

Per Person

Specialty Marshmallows $5.00Coconut or S'more FlavorsSpecialty per order serves approx.30. One flavor please.(Not vegetarian)

Per Order

Caramel Tres Leches Cake $3.25Moist white cake oozing with creamy caramel inside and out.

Add on:

All items on this page are Vegetarian,unless marked

Carrot Cake

23

Smores Lava CakeMoist chocolate cake filled with chocolate, topped withtoasted marshmallow and drizzled with caramel.

$4.25

WEDDING &ANNIVERSARYCAKES

We offer a variety of flavors and frosting for every taste.

Traditional Flavors

Size

Want a cake with a more unique flavor? Ask usabout our white cake with lemon filling or

chocolate cake with raspberry filling.

If you desire something especially unique, bring inyour ideas, and we will try to accommodate your

request.

Serves Price1/4 sheet 24 $25.951/2 sheet 48 $35.95Full sheet 96 $51.95

6" round Varies $25.95

8" round Varies $30.95

Signature FlavorsRed Velvet, Chocolate Caramel, Grasshopper

Fudge, Orange Dream, Carrot Cake

Size Serves Price1/4 sheet 24 $32.951/2 sheet 48 $44.95Full sheet 96 $58.95

Round CakesSize Serves Price

6" 12 $338" 22 $5810" 36 $94

12" 52 $135

14" 72 $18816" 94 $244

Square CakesSize Serves Price

6" 18 $488" 32 $8410" 50 $130

12" 72 $188

14" 98 $25416" 128 $332

*Sheet cakes scored with rosebud and leaf uponrequest.

*Includes plastic pillars and cake bases.

Additional costs may be added depending on designand decorating needs.


White, Chocolate, Yellow, Lemon, Marble

CAKES

THE FINEST CUISINE


24

$13.95Chocolate OreoTruffle Snowballs

$14.95

$13.95

$26.95Hot Cider


HOLIDAY GOODIES

Lump of Coal Bars

All products purchased by the dozen.

$12.95

Grasshopper Bars $12.95

Christmas Petit Fours $16.95

Decorated Cut-Out Cookies $17.95

Spritz Cookies $7.95

Holiday Goodies are available November 1st - January 5th

No item above is sold by the half dozen, half pound,or half order.

Turtle, Peanut Butter Cup or Cherry Sold by the gallon


Peanut ButterBlossoms

Brownie Bites

HOLIDAY GOODIES

THE FINEST CUISINE

All items on this page are Vegetarian unless marked

25

One Gallon $9.95

INFUSED ICE WATER

COLD BEVERAGES

By The GallonServes approximately 14 - 9 oz glasses per gallon

Iced Tea $9.95

Lemonade $12.95

Crystal Light PunchRaspberry ice, Fruit Punch, or Strawberry Kiwi

$11.95Serves approximately 14 - 9 oz. glasses per gallonFor groups of 50 guests or less

Lemonade Iced Tea $12.95

Raspberry Lemonade $14.95

Punch $28.95Jamaican, Cranberry, or Tropical

By The Serving

Bottled Water 16.9 oz $1.75Assorted Fruit Juices10 oz bottles - Orange, Apple, or Cranberry

$1.75

Soft Drinks $1.25

Milk $2.25Skim, 2 %, or Chocolate - 16 oz

12 oz cans

HOT BEVERAGES

By The GallonServes approximately 16 - 8 oz glasses per gallon

Coffee $26.95

Hot Chocolate $26.95

Regular or Decaf

Hot Tea Service $16.95

Hot Apple Cider $26.95

Pick up to two flavors:

PineappleStrawberry

OrangeCucumber

Lemon

$5Two Gallons

One Gallon $2

ICE WATER SERVICEIce water charges are ONLY if there isnot food ordered. Only available at the

Memorial Union.

$10Five Gallons


BEVERAGES

THE FINEST CUISINE

All items on this page are Vegetarian and Gluten Free

26

VEGETARIAN - SEE CORRESPONDING AREA FOR PRICINGBREAKFAST

LUNCH

SERVED DINNER

SALAD

Veggie Alfredo

PASTA


Veggie KabobsStuffed Portabella MushroomVegetable Wellington

California Dreamer SandwichChunky Chickpea SandwichVegetable Stir FryPasta PrimaveraBuild Your Own Garden Salad BarVeggie AlfredoBlack Bean Veggie BurgerHouse Salad with Dill RanchSpinach Salad with Honey VinaigretteVeggie WrapVeggie Greek Wrap

Fresh Cut FruitGarden OmeletGarden QuicheGarden Breakfast BurritoGarden Egg BakeTofu Scramble Fruit Basket

DESSERTS

Strawberry Short Cake TrifleCake SquaresCaramel Brownie TrifleRed Velvet CakeChocolate Caramel CakeGrasshopper Fudge CakeCheesecake with StrawberriesCherry, Apple, & Pumpkin PieBanana Cream PieAll BitesBrownie Petite FoursAll Petite TartsPetite CheesecakesAnd More!

VEGETARIAN

THE FINEST CUISINE

Greek Pasta SaladRotini Pasta SaladGrains & Vegetable SaladMarinated Veggie SaladCreamy Dill Potato SaladSpring Garden Pasta SaladColeslaw

Macaroni and CheeseGrilled CheesePeanut Butter & Jelly

KIDS MENU

PLATTERS, DIPS,MUNCHIES, & TRAYS

Garden Patch PizzaGrilled & Chilled PlatterVeggie Tray with DipSpinach Dip **Southwest Salsa **Avocado Salsa **Spinach & Artichoke Dip **Roasted Red Pepper Hummus **Tomato Bruschetta **Fruit Salsa **Cucumber Salsa **Southwest Salsa **Pretzels with RanchMini Subs - VeggieTwo Foot Subs - VeggieFruit PizzaCheese TrayDeluxe Cheese TrayVariety Cheeseball TrayStrawberry Fruit DipFresh Fruit TrayPopcorn, Trail Mix, Mixed NutsParty Snack MixPotato Chips & French Onion DipChocolate Caramel Crunch MixCheesy Cauli Pizza Sticks

** GF with Tortilla Chips

Basil Mushroom Pastry CupsVeggie Stuffed MushroomsVeggie Mini QuicheCucumber BitesMini Fresh Fruit KabobsPetite Cream Puff w/ Herbed Egg SaladPetite Croissants w/ Herbed Egg SaladVeggie PinwheelEgg Salad Dollar BunPetite Taco Pastry Cups

HORS D'OEUVRES

27

x, M

Dip

GLUTEN FREE - SEE CORRESPONDING AREA FOR DETAILS AND PRICINGBEGINNINGS

SALADS

SERVED DINNERS

Baked PotatoSeasoned Baby PotatoesRosemary Roasted RedsGarlic and Herb Smashed PotatoesTwice Baked PotatoesDutchess PotatoesHassleback Potatoes

Sweet Chicken Bacon BitesPulled Meat - Pork, Chicken, & BeefMini Chicken KabobsCocktail SmokiesApricot Glazed Chicken Skewers

HOT HORS D'OEUVRES

COLD HORS D'OEUVRES

DESSERTS

BUFFETS

Dipped StrawberriesGF BrownieGF Crispied Rice Marshmallow BarGF Cookie (Snickerdoodle or ChocolateChip)


Baked Potato Bar*Asian Buffet*It's A Fiesta*Italian Pasta Bar*Build Your Own Garden Salad Bar*Build Your Own Buffet*Build Your Own Picnic*Value Picnic*Box Lunch**Gluten Free Choices Exclude Some Items

Turkey Cobb SaladGarden SaladChef SaladGreek Salad

SIDE ITEMS

Chicken RouladeBruschetta ChickenBeef KabobsBeef TenderloinVeggie KabobsStuffed Portabella Mushroom

GLUTEN FREE

THE FINEST CUISINE

SANDWICHES THATCAN BE PREPAREDGLUTEN FREEPeppered Bacon Egg SaladRoast Beef on HoagieItalian ClubCalifornia Dreamer Chunky ChickpeaChicken FilletItalian Melt

Gluten Friendly Blueberry MuffinsFresh FruitTofu Scramble

y

Shrimp CocktailMarinated ShrimpCandied BaconDeviled EggsAvocado Deviled EggsBacon Deviled EggsAsparagus Ham Roll UpsCucumber BitesMini Fresh Fruit KabobsSalami Coronets

PLATTERS, DIPS,MUNCHIES, & TRAYS

BLT Dip*Taco Dip*Layered Pizza Dip*Spinach & Artichoke Dip*Queso Dip*Roasted Red Pepper Hummus*Tomato Bruschetta*Southwest Salsa*Avocado Salsa*Cucumber Salsa*Fruit Salsa**Items Served with Tortilla ChipsCold Variety PlatterTex Mex Layered DipAntipasto PlatterGrilled & Chilled PlatterPotato Chips with French Onion DipPopcornMixed NutsCheesy Cauli Pizza SticksMeat, Cheese, & Fruit Trays are Gluten Free without the crackers.

28

p

LUNCHEONAsian Garlic Chicken*Mediterranean Chicken*Teriyaki Chicken**Gluten Free Choices Exclude Some Items

Order Guidelines

EVENT PLANNING,GUIDELINES, AND POLICIES

Sufficient time to plan is critical to the success of an event. Here atNDSU Catering, we pride ourselves on being able to provide you withthe best catering service possible. Please follow the guidelines and policesto ensure your event runs smoothly.

Hours of OperationWeekdays: 6:30AM - 8:00PMOut of office hours fee may apply. Any event held before or afterthese hours will be assessed $25.00 per hour.Please check with our catering office for availability.

Room and Event Scheduling

When scheduling an event in the Memorial Union, Harry D. McGovernAlumni Center or Barry Hall:Please call the Memorial Union Administration Office at 701-231-9447 or701-231-8417 for all your catering needs.https://www.ndsu.edu/dining/catering/ No outside food may be broughtinto any of these buildings, as NDSU Catering is the exclusive caterer.

Customers ordering a served or buffet meal for more than100 Guests:Please contact Paula Schneider at 701-231-8127 prior toplanning your event. Some meal option restrictions mayapply.

Weekends: 8:00AM - 5:00PMOut of office hours fee may apply. Any event held before or afterthese hours will be assessed $25.00 per hour. All catering ordersmust be scheduled with a 10 business day advanced notice. All finalfood/guest counts are required 3 business days prior to the event.Please contact our catering office with availability and questions.

When scheduling an event anywhere else on campus:Please contact our catering office at 701-231-8122 [email protected]. It is the customer's responsibility to make all thefacility arrangements with appropriate people in that particular building,such as buffet tables, guest seating tables, garbage cans, etc. Please notethat NDSU Catering has limited access to rooms and buildings on campus.Please ensure that buildings and rooms are unlocked and ready for set up,pick up, or delivery service.

Please contact our catering office to check availability. All off campuscatered events may be subject to a delivery/service fee.

Food Safety/Food RemovalDue to food safety considerations, NDSU Catering does NOT permit anyexcess food items to be removed from the event site. NDSU Catering doesnot permit the mixing of buffet food with other catering entities. Foodsafety of pick up orders is the responsibility of the customer once it leavesthe NDSU facility.

Wedding Reception and Rehearsal Dinner inquiries:Please contact Paula Schneider at 701-231-8127 prior toplanning your event. Some meal option restrictions mayapply.

On and Off Campus Catered events are served ondisposable ware (Excluding Memorial Union and the HarryD. McGovern Alumni Center). You can choose to upgradeto a higher quality plastic ware for $2.00 per person orchoose to have a full service china set up for $6.00 perperson. Table linens for tables other than buffet tables forfood items can be rented for $5.00 per linen. These come invarious, limited sizes and colors. White is our standard linencolor. Please inquire on availability. We also have tableskirting for rent. These are $10.00 per skirt and come inlimited colors. We do not rent cloth and/or skirting if youare not purchasing a catered food order from us. Checkwith our catering office for availability.

CancelationsShould it become necessary to cancel an event, pleasenotify NDSU Catering as soon as possible. Any eventcanceled less than 48 business hours will be billed at 50%of the retail cost of your catering order. Any event canceledwithin less than 24 business hours will be billed at full retailcost of your catering order. If any special order food/otheritems were purchased for your event, full cost will be billedfor those particular items. If NDSU is closed due toinclement weather or other similar circumstance, all cateredevents will be automatically canceled. Any deposit or partialpayment may be returned, less any expenses alreadyincurred.

Dietary NeedsPlease let our catering office know in advance, if any of your guestshave any dietary restrictions and/or allergies.

Closings

MinimumsNDSU Catering sets a minimum of 15 guests for buffetmeals.

If NDSU is closed due to inclement weather or othersimilar circumstance, all catered events will beautomatically canceled. Any deposit or partialpayment may be returned, less any expenses alreadyincurred.

29

Deposits:25% deposit of the total bill may be required on all orders under$1000Deposits for events totaling over $1000 will be up to the discretionof NDSU Catering

Buffet Meals:15 guest minimum.Guests maximum is dependent on venue space and Catering staffavailability.Table linens are included for all buffet lines and guest seating tables.Skirting is included for all food buffet tables.Disposable products included.Number of buffet lines needed to serve guests in a timely manner, is upto the discretion of NDSU Catering.China service is $6.00 per guest and includes, china (plates, cups andsaucers), silverware, water glasses, and table linens.Large buffets require extra staffing to accommodate customer needs,therefor a $25.00 per hour, per server fee is required. Amount of buffetattendants needed will be determined by NDSU Catering. Anapproximate of number of servers will be given during consultation.Final server count will be given after final guest count is received.

Served Plated Meals:15 guest minimum.Guest maximum, is dependent on venue space and catering staffavailability.Table linens are included for all guest seating tables.Disposable products included.Large number plated meals, require extra staffing to accommodatecustomer needs, therefor a $25.00 per hour, per server fee is required.Amount of servers needed will be determined by NDSU Catering. Anapproximation of number of buffet attendants will be given duringconsultation. Final server count will be given after final guest count isreceived.

Set Up:Large events, whether they are buffet or plated, maytake extra time for set up. (Set Up: Any extra time spentat the event venue and/or because of another vendor'sneeds to also set up in the same space.) All extra laborcharges for set up will be the responsibility of thecustomer. Each event will be on a case by case basis.

Extra Linens:Extra linens needed for registration table, gift table, orany miscellaneous tables will be billed out $5.00 percloth.Skirting needed for these tables will be billed out at$10.00 per skirt.Skirting comes in limited colors and may not beavailable for all events.

Delivery Fee:A minimum delivery fee of $35.00 per order, will beassessed to all off-campus locations within the Fargo-Moorhead city limits. All other locations outside of theFargo-Moorhead area will be assessed at the discretion ofNDSU Catering.

OFF-CAMPUS EVENTS

30

Deposits:25% deposit will be required for any outside groups, over 100people.Deposits for groups of 500 or more will be at the discretion ofNDSU Catering.

Buffet Meals:15 guest minimum.800 guest maximum. Please inquire if your event is over 800. Somerestrictions apply.Table linens are included for all buffet lines and guest seating tables.Skirting is included for all food buffet tables.Disposable products included.Number of buffet lines needed to serve guests in a timely manner, is upto the discretion of NDSU Catering.China service is $6.00 per guest and includes, china (plates, cups andsaucers), silverware, water glasses, and table linens.Large number buffets require extra staffing to accommodate customerneeds, therefor a $25.00 per hour, per server fee is required. Amount ofbuffet attendants needed will be determined by NDSU Catering. Anapproximation of number of servers will be given during consultation.Final server count will be given after final guest count is received.

Served Plated Meals:15 guest minimum.600 guest maximum. Please inquire if your event is over 600. Somerestrictions may apply.Table linens are included for all guest seating tables.Disposable products included.All salads, desserts, and beverages will be preset. Large number plated meals, require extra staffing to accommodatecustomer needs, therefor a $25.00 per hour, per server fee is required.Amount of servers needed will be determined by NDSU Catering. Anapproximation of number of buffet attendants will be given duringconsultation. Final server count will be given after final guest count isreceived.

Set Up:Large number events, whether they are buffet or plated,may take extra time for set up. (Set Up: Any extra timespent at the event venue and/or because of anothervendor's needs to also set up in the same space.) NDSUAthletics event planner is responsible to ensure room setup for all groups is accurate. If NDSU Catering needs toreset the room for any reason, additional labor chargeswill be assessed. All extra labor charges for set up will bethe responsibility of the customer. $25.00 per hour, perstaff member required for extra labor. Amount of extrastaff for extra labor will be at the discretion of NDSUCatering. Each event will be on a case by case basis.

Extra Linens:Extra linens needed for registration table, gift table, orany miscellaneous tables will be billed out $5.00 percloth.Skirting needed for these tables will be billed out at$10.00 per skirt.Skirting comes in limited colors and may not beavailable for all events.

SHAC EVENTS

31

NDSU Catering is the exclusive caterer to the SHAC. Nooutside food vendors are allowed without prior approvalfrom NDSU Dining.

ndus.edu/dining/cateringNDSU Catering, Fargo, ND

Menu item availability and listed prices may change due to product availability and food cost.

NDSU does not discriminate in its programs and activities on the basis of age, color, gender expression/identity, geneticinformation, marital status, national origin, participation in lawful off-campus activity, physical or mental disability,pregnancy, public assistance status, race, religion, sex, sexual orientation, spousal relationship to current employee, orveteran status, as applicable. Direct inquiries to Vice Provost, Title IX/ADA Coordinator, Old Main 201, (701) 231-7708,[email protected]

Menu items are marked with the icons listed below. Items marked with the nut icon CONTAINpeanuts and/or tree nuts. Items that are marked gluten free, vegetarian, or vegan are consistent withthe diet listed. For questions or concerns regarding other dietary concerns, contact Hannah Prigge,NDSU DIning Dietitian at 701-231-7222 or [email protected].


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