stop ai 1a stamping out pandemic influenza world bank videoconference september 5, 2008
TRANSCRIPT
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STOP AI
PURPOSE
STOP AI helps to develop systems, practices, and
procedures to prepare for, detect, respond to, and
recover from HPAI outbreaks. The project delivers
technical assistance and training tailored to local
conditions, and promotes collaboration between
animal and human health professionals.
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STOP AI
IMPLEMENTATION TEAM
Prime Contractor: DAISubcontracted Partners Training Resources Group Bird Flu Control UC Davis Avian Flu School Michigan State University The QED Group Macfadden Management Science for
Health Winrock International
COLLABORATING WITH
US and International organizations:
World Bank USDA AI.COMM DELIVER UN FAO UN WHO DTRP
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STOP AI
RECIPIENTS
Regional and National governments
Ministries of Agriculture and Health
Non-governmental organizations
Commercial poultry producers
Private veterinarians
AssociationsFacilitators and graduates of the AI commodities training in Albania
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STOP AI
TYPES OF PROGRAMS
Single event trainings focused on basic HPAI preparedness, bio-security and outbreak response- e.g. Mongolia, Bulgaria
Country specific programs comprising multiple events- e.g. Ukraine, Moldova, West Africa, Latin America
Integrated multi-factor programs with resident staff - Azerbaijan and Central Asia
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STOP AI
AREAS OF PROGRAM FOCUS
Planning and Preparedness
Surveillance and Detection
Response and Containment
Public-Private Partnership
Recovery and Prevention of Re-infection A tracheal swab demonstration in Mongolia
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STOP AI
TOPICS
Basics of HPAI
Surveillance and outbreak investigation
Appropriate use of personal protective and decontamination equipment
A simulated depopulation in Bulgaria
Training participants in PPEs, Nigeria
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STOP AI
A simulated contamination zone in Benin
Laboratory training in Ghana
TOPICS
Outbreak response management and procedures
Table-top simulations and farm-based drill practices
Biosecurity in backyard and small/medium commercial production operations and wet markets
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STOP AI
STOP AI BIOSECURITY PROGRAMS
Armenia – lessons learned
Azerbaijan and Central Asian Republics
Wet poultry markets in Bangladesh and Nepal
Wet market in Bangladesh
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STOP AI
IMPROVING BIOSECURITY IN ARMENIA– DAI/ASME
Cascade training on HPAI and bio- security for over 2000 participants
Survey of small and medium commercial poultry producers (29 farms)
Confidential bio-security audits and recommendations for improvement (5 large producers and 8 SMEs)
Seminar on bio-security and animal welfare for sector 2&3 producers
Seminar on bio-security for food safety inspectors of poultry markets
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STOP AI
IMPROVING BIOSECURITY IN ARMENIA– DAI/ASME
Production and distribution of communication materials:
a) “For those who keep poultry” - brochure for sector 4 producers
b) “Biosecurity for commercial poultry farm workers” and “Biosecurity for backyard poultry owners”- USDA videos
c) Bio-security postersc) “Poultry disease risk management” – U.S. Poultry and Egg
Association biosecurity materialsd) Outbreak response management manuale) Website "BirdFlu.AM"
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STOP AI
STOP AI CONTACTS
David Tardif-DouglinChief of PartySTOP AI Project
7600 Wisconsin Avenue, 6th floorBethesda, Maryland 20814Tel. (direct) 301.771.7893E-mail: [email protected]
Gary KilmerTeam Leader for Caucasus and Central Asian Republics
7600 Wisconsin Avenue, 6th floorBethesda, Maryland 20814Tel. 703.554.2407E-mail: [email protected]