stable isotope variation in savanna chimpanzees (pan ... · plant-based diets (deniro &...
TRANSCRIPT
R E S E A R CH AR T I C L E
Stable isotope variation in savanna chimpanzees(Pan troglodytes verus) indicate avoidance of energetic challengesthrough dietary compensation at the limits of the range
Erin G. Wessling1,2 | Vicky M. Oelze1,3 | Henk Eshuis1 | Jill D. Pruetz4 | Hjalmar S. Kühl1,2
1Department of Primatology, Max Planck
Institute for Evolutionary Anthropology,
Leipzig, Germany
2German Centre for Integrative Biodiversity
Research (iDiv), Leipzig, Germany
3Department of Anthropology, University of
California Santa Cruz, Santa Cruz, California
4Department of Anthropology, Texas State
University, San Marcos, Texas
Correspondence
Erin G. Wessling, Max Planck Institute for
Evolutionary Anthropology, Deutscher Platz
6, 04103 Leipzig, Germany.
Email: [email protected]
Funding information
Krekeler Foundation; Iowa State University;
Max Planck Society Innovation Fund; Max-
Planck-Gesellschaft; National Geographic
Society
AbstractObjectives: Food scarcity is proposed to be a limitation to chimpanzees at the limits of their
range; however, such a constraint has never been investigated in this context. We investigated
patterns of δ13C and δ15N variation along a latitudinal gradient at the northwestern West Afri-
can chimpanzee (Pan troglodytes verus) range limit with the expectation that isotope ratios of
chimpanzees at the range limit will indicate different dietary strategies or higher physiological
constraints than chimpanzees further from the edge.
Materials and methods: We measured δ13C and δ15N values in hair (n = 81) and plant food
(n = 342) samples from five chimpanzee communities located along a latitudinal gradient in
Southeastern Senegal.
Results: We found clear grouping patterns in hair δ13C and δ15N in the four southern sites com-
pared to the northernmost site. Environmental baseline samples collected from these sites
revealed overall higher plant δ15N values at the northernmost site, but similar δ13C values across
sites. By accounting for environmental baseline, Δ13C and Δ15N values were clustered for all
five sites relative to total Pan variation, but indicated a 13C-enriched diet at the range limit.
Discussion: Clustering in Δ13C and Δ15N values supports that strategic shifting between
preferred and fallback foods is a likely ubiquitous but necessary strategy employed by these
chimpanzees to cope with their environment, potentially allowing chimpanzees at their limits to
avoid periods of starvation. These results also underline the necessity of accounting for local
isotopic baseline differences during inter-site comparison.
KEYWORDS
carbon, niche, nitrogen, δ13C, δ15N
1 | INTRODUCTION
Carbon and nitrogen isotope values (δ13C and δ15N) are advanta-
geous tools used in disciplines like paleoanthropology and ecology
due to their ability to inform us on the diet and habitat of an indi-
vidual. Fundamental to the use of stable isotopes as an indicator of
diet is the idiom “you are what you eat” (Kohn, 1999), in that an
individual's isotopic composition is a reflection of the isotopic ratio
of the food items it consumes. These isotopes provide semi-quantified
information on the diet of the individuals from which the tissues
are sampled (Schwarcz & Schoeninger, 1991), and can be used, for
example, to differentiate between photosynthetic pathways in
plant-based diets (DeNiro & Epstein, 1978), or used as indicators of
trophic level (for example as between plant- and animal-based
diets: Minagawa & Wada, 1984). As a result, these isotopes have
served as the basis upon which studies of dietary composition,
change, and niche partitioning have been undertaken in a wide range of
taxa (e.g., Balasse, Bocherens, Mariotti, & Ambrose, 2001; Caraveo-
Patino, Hobson, & Soto, 2007; Codron, Lee-Thorp, Sponheimer, de
Ruiter, & Codron, 2006; Codron, Lee-Thorp, Sponheimer, De Ruiter, &
Codron, 2008; Harrison et al., 2007; Koch et al., 1995; Lee, Schell,
McDonald, & Richardson, 2005; Zazzo et al., 2007).
Received: 21 June 2018 Revised: 20 December 2018 Accepted: 2 January 2019
DOI: 10.1002/ajpa.23782
Am J Phys Anthropol. 2019;168:665–675. wileyonlinelibrary.com/journal/ajpa © 2019 Wiley Periodicals, Inc. 665
Because tissues used for stable isotope analyses (e.g., hair, teeth,
and bone) reliably record the nature of isotopic intake, isotope ecology
has recently gained popularity in primatological research (Crowley,
Rasoazanabary, & Godfrey, 2014; Oelze et al., 2016; Sandberg,
Loudon, & Sponheimer, 2012; Schoeninger, 2009; Schoeninger,
Iwaniec, & Nash, 1998). Furthermore, a particular advantage of
using δ13C and δ15N as dietary indicators is the possibility to incor-
porate otherwise unobtainable data on groups unhabituated to
researcher presence in the face of rapid species decline (e.g., Kühl
et al., 2017).
Pan species are frequently used as referential models for hominin
ecology and dietary reconstruction; therefore these species have like-
wise represented a particular focus within primate isotopic research
(e.g., Carter, 2001; Fahy, Boesch, Hublin, & Richards, 2015; Fahy,
Richards, Riedel, Hublin, & Boesch, 2013; Macho, 2016; Macho &
Lee-Thorp, 2014; Oelze et al., 2016; Oelze, Head, Robbins, Richards, &
Boesch, 2014; Schoeninger, Moore, & Sept, 1999; Schoeninger,
Most, Moore, & Somerville, 2016; Smith, Morgan, & Pilbeam, 2010;
Sponheimer et al., 2006; van Casteren et al., 2018). As a result, Pan
isotope ecology has developed into a growing discipline in which both
broad- and fine-scale dietary variation within and between individuals
have been detected noninvasively. For example, Fahy et al. (2013)
demonstrated that interindividual differences in hunting prowess
among wild chimpanzees is detectable using δ15N values on the basis
that better hunters are likely to have a higher proportion of meat in
their diet and therefore have higher δ15N values than less successful
hunters. Additionally, researchers have begun to investigate the use
of nitrogen isotopes for detecting periods of nutritional stress in
multiple taxa (e.g., Kempster et al., 2007; McCue & Pollock, 2008),
more recently extending to great apes (Deschner et al., 2012; Vogel
et al., 2011). Such patterns are built upon the tenet that increases in
the metabolization of animal body tissue (whether extrinsic via meat
consumption or intrinsic via fasting or starvation) effect observable
δ15N increases in the tissues of the consumer (Fuller et al., 2005).
However, in larger-scale comparisons of δ13C and δ15N values
across multiple ecological conditions potential conclusions become
less straightforward. Initial studies attempted to evaluate aspects of
primate diet and ecology using tissue samples alone, yet the recogni-
tion of the variability of tropical ecosystems led researchers to
embrace the incorporation of environmental context into cross-site
comparisons (Crowley et al., 2014; Oelze et al., 2011; Oelze et al.,
2016). For example, one prominent contextual measure of isotope
system variability was mean annual precipitation (MAP). However,
attempts to explain isotopic variation between chimpanzee sites using
MAP have resulted in contradictory findings, as significant empirical
support for this relationship exists for δ13C values, but widespread
consensus is lacking for δ15N (Loudon, Sandberg, Wrangham, Fahey, &
Sponheimer, 2016; Oelze et al., 2016; Schoeninger et al., 2016).
Although attempts at explaining climatic contributions aids in
understanding broad-scale patterns of variation in Pan isotopes, the
relevance of the ecological context in isotopic comparisons across
varied habitats necessitated the establishment of environmental
isotopic baselines before fine-scale variation could be evaluated.
Isotopic variability of Pan food items (Carlson & Crowley, 2016;
Carlson & Kingston, 2014; Loudon et al., 2016) and the incorporation
of these items into body tissues (Tsutaya, Fujimori, Hayashi, Yoneda, &
Miyabe-Nishiwaki, 2017) has recently received greater focus in the
literature. Still, scant research (Oelze et al., 2016) has directly incorpo-
rated these baselines when drawing inter-site comparisons, which
instead use the offset between baseline plant isotope values and body
tissue isotope values (known as Δ13C and Δ15N) as the unit of compari-
son, thereby allowing a stronger basis upon which primate interactions
with their environment can be evaluated across sites.
Within Pan isotope ecology, particular focus has been placed on
chimpanzees in more open mosaic habitats due to their use as refer-
ential models for human evolution. To date, data from a growing
number of sites have been published (Ugalla, Ishasha: Schoeninger
et al., 1999, Gombe: Schoeninger et al., 2016, Fongoli: Sponheimer
et al., 2006, Kayan: Oelze et al., 2016, Issa: van Casteren et al.,
2018), however each employ starkly different sampling approaches,
and the majority of these studies lack baseline environmental
data. Here we describe patterns of isotopic variation in chimpanzees
inhabiting a savanna environment along a latitudinal gradient in
Senegal, at the northwestern reaches of chimpanzee distribution in
Africa. The climate of southeastern Senegal is characterized by
strong seasonality in rainfall and temperatures which consistently
exceed 40 �C, comprising exceptional conditions expected to be
particularly taxing to chimpanzees (Pruetz, 2007; Pruetz & Bertolani,
2009; Wessling, Kühl, Mundry, Deschner, & Pruetz, 2018).
This region likewise represents the northern margins of the West
African chimpanzee (Pan troglodytes verus) range. Multiple hypotheses
have been proposed to explain the potential drivers of the chimpan-
zee range margin in this region (Kortlandt, 1983; McGrew, Baldwin, &
Tutin, 1981), although food scarcity has been the predominant
(albeit untested) hypothesis as limiting chimpanzee biogeographic
distribution here (Kortlandt, 1983; Lindshield, 2014). Previous work at
Fongoli, a habituated chimpanzee research site approximately 65 km
south of the previous IUCN estimated range limit (Humle et al., 2008),
has demonstrated that chimpanzees in this region employ a range of
compensatory behaviors to cope with this environment (coprophagy:
Bertolani & Pruetz, 2011; tool-assisted hunting: Pruetz & Bertolani,
2007, Pruetz et al., 2015; pool use: Pruetz & Bertolani, 2009; cave
use: Pruetz, 2007), and appear to be physiologically challenged due to
the extremity of this environment to varying degrees (Wessling, Kühl,
et al., 2018).
Although for Fongoli chimpanzees challenges of dehydration and
thermoregulation appear more stressful than maintaining adequate
energetic status (Wessling, Kühl, et al., 2018), the relative importance
of these challenges may not remain identical for chimpanzees who
survive at the very edge of the chimpanzee range. An important ques-
tion remains as to what drives chimpanzee occurrence in an extreme
savanna habitat, and ultimately, what is most limiting to chimpanzees
inhabiting the very edges of their tolerable habitat? If environmental
conditions are assumed to be less suitable to a species the closer to
the edge of their range (Hutchinson, 1961), then we should expect
that biomarkers of the physiological challenges faced in this habitat
become more pronounced toward the range margin. Equally, if
chimpanzees at the range edge encounter increasing environmental
constraint, we should expect them also to develop adaptations for
overcoming these constraints as they are able. For example,
666 WESSLING ET AL.
individuals may increasingly rely upon the consumption of fallback
foods, or less-preferred food items eaten when preferable items
become scarce (Marshall & Wrangham, 2007), such as termites and
nonreproductive plant organs (Boesch & Boesch-Achermann, 2000;
Bogart & Pruetz, 2011; Goodall, 1986; Head, Boesch, Makaga, &
Robbins, 2011; Morgan & Sanz, 2006; Piel et al., 2017; Pruetz, 2006;
Tutin, Ham, White, & Harrison, 1997; Wrangham et al., 1991).
Here, we describe patterns of isotopic variation in chimpanzees at
the edges of the chimpanzee range limit. We expected that if main-
taining adequate nutritional and dietary requirements is increasingly
challenging with decreasing distance to the chimpanzee biogeographi-
cal range edge, then we should predict fundamental differences in iso-
topic ratios among groups at the range edge according to their
location. Alternatively, if chimpanzees are modifying their diet to
accommodate potential environmental inadequacies, dietary variation
should be visible in stable isotopic variation among these groups.
Specifically, we predict that (a) if chimpanzees are more likely to
encounter periods of starvation closer to the range margins, that
chimpanzee tissues will be δ15N enriched at the edge of the range,
and (b) that if food scarcity is a limitation to chimpanzee distribution,
then chimpanzee δ13C and δ15N isotopic profiles will indicate heavier
reliance upon less-preferred food items or fallback foods. Contingent
upon the investigation of these predictions is the hypothesis that iso-
topic baseline signatures remain largely identical across Senegal, and
that dietary differences or physiological responses to food scarcity will
be the sole origin of chimpanzee isotope variation.
2 | METHODS
We collected plant and chimpanzee hair samples along a latitudinal
gradient at the edges of the West African chimpanzee range margin in
southeastern Senegal (Figure 1). These five sites included Fongoli
(FSCP: 12�400N, 12�130W; southern-most site), a research chimpan-
zee community habituated since 2005, Kayan (12�120W 13�120N),
one of the research sites surveyed by the Pan African Programme
(Oelze et al., 2016), two unhabituated chimpanzee sites located
between Fongoli and Kayan (Kanoumering: 12�60W12�470N, Makhana:
12�70W 13�50N) as well an additional site (Hérémakhono) located
beyond the previously estimated IUCN range limit (12�00W 13�260N;
Humle et al., 2008). Surveying at and beyond the previously estimated
IUCN West African chimpanzee range limit indicated that if Héréma-
khono does not represent the very northern-most vestige where chim-
panzees can be found, it is likely very near to it (Wessling, unpublished
data). In addition, initial comparison of chimpanzee densities across
these sites suggests densities are far lower at Hérémakhono than esti-
mated at the four other sites (Wessling, unpublished data).
This region of Senegal belongs to the Sudano-Guniean vegetation
belt (Ba et al., 1997) and can be described as a savanna-woodland
mosaic comprising gallery forest, woodland, and grassland. The
climate is highly seasonal, and is particularly extreme in comparison to
habitats typical for the chimpanzee across its biogeographical range
(Wessling et al., 2018). The region undergoes a significant annual dry
season (October–April) during which little to no rain falls, and temper-
atures reach 46 �C (Wessling, Kühl, et al., 2018). Mean annual rainfall
for the region is 945 mm (FSCP, unpublished data), the majority of
which falls during the short wet season (June–August).
2.1 | Isotope analyses
We collected chimpanzee hair samples between April 2012 and
February 2014 from vacated chimpanzee night nests whenever
encountered and accessible. Samples (n = 81) were selected for analy-
sis based on sample quality (weight, length, and root present, fresh
nest, temporal resolution) of the sample, and were prepared following
the protocol outlined in Oelze et al. (2016). Hair samples ranged from
2 to 9 cm in maximum length (mean ± SD: 6.4 ± 1.5 cm), and were
aligned at the root bulb and sectioned into 2.5 mm, 5 mm, 10 mm, or
1.5 cm segments, as segment weight allowed (min. target weight:
0.2 mg). These sections were then transferred into tin capsules for
analysis at the Max Planck Institute for Evolutionary Anthropology
(MPIEVA) in Leipzig, Germany on a Flash EA 2112 (Thermo-Finnigan®,
Bremen, Germany) coupled to a DeltaXP mass spectrometer (Thermo-
Finnigan®) or on a EuroEA3000 (EuroVector SpA®, Milan, Italy)
coupled to a MAT 253 IRMS (Thermo-Finnigan®) at the German
Research Center for Environmental Health, Institute for Groundwater
Ecology, Neuherberg, Germany.
We sampled plant items from each of the aforementioned sites.
This sample set was composed of known or potential food items
for the Fongoli community (Pruetz, 2006; FSCP unpublished data).
We followed a similar plant sampling approach at the unhabituated
chimpanzee sites for which no feeding data were available. Plant sam-
ples were collected opportunistically during an initial pilot study
(April–June 2012) as well as systematically throughout the study
period (January 2013–February 2014). Sampling occurred quarterly at
three sites (Hérémakhono, Kanoumering, and Makhana), whereas
sampling was continuous at the two sites (Fongoli and Kayan) with
continuous research presence.
To control for potential canopy effects in plant samples (Cerling,
Hart, & Hart, 2004; Schoeninger et al., 1998; Van der Merwe &
Medina, 1991), we specifically targeted our sampling to the bottom of
the arboreal canopy, as low canopy samples have been suggested to
be sufficiently representative of δ13C levels in arboreal primate diet
food items (Blumenthal, Rothman, Chritz, & Cerling, 2016; Krigbaum,
Berger, Daegling, & McGraw, 2013; Nelson, 2013). Rather than
restrict our analyses to fruit items as has previously been recom-
mended (Crowley, 2012; Oelze et al., 2016), we included plant parts
from all potential Fongoli food species so as to encompass the wider
range of potential environmental isotopic contributions, but targeted
known Fongoli dietary items when available. If we were unable to
collect food items during the phenological stage at which they are
eaten at Fongoli (e.g., new leaves or ripe fruit) we collected a sample
from the species during another phenological stage (i.e., mature leaves or
unripe fruit), or in few cases, another plant organ altogether (e.g., mature
leaves instead of ripe fruit). As we were unable to directly estimate
dietary isotopic inputs, this sampling protocol provided us with an
environmental (not dietary) baseline, representative of potential (not
actual) dietary availability at each site. Kayan hair and fruit sample
isotope analyses have previously been published (Oelze et al., 2016),
although published results were averages of duplicate measurements;
WESSLING ET AL. 667
instead, here we included original single measurements in our models,
and supplemented this dataset with previously unpublished nonfruit
plant samples from Kayan. In few cases (n = 5), individual plants in our
dataset which had been sampled multiple times over the course of a
year were included in the dataset as single plant items.
Plant samples were dried using silica gel and sun exposure, and
stored dry until shipped for analysis. Prior to analysis, we dried sam-
ples in an oven at 50 �C for a minimum of 12 hr, homogenized them
using a ball mill, after which they were redried at 50 �C for a minimum
of 12 hr, and weighed into tin capsules for measurement. Plant sam-
ples were measured by three different groups: at (a) MPIEVA (see
above), in (b) Leipzig, Germany on a Flash HT Plus (Thermo Scientific®,
Waltham) coupled to a MAT 253 IRMS (Thermo-Finnigan®) in collabo-
ration with IsoDetect GmbH, or (c) on a Flash2000 Elemental Analyzer,
coupled with a Conflo IV and a Delta V Advantage Isotope Ratio Mass
Spectrometer (Thermo Fisher, Dreieich, Germany) at the University of
Leipzig. All samples from Kayan were run in Neuherberg, Germany (see
above) via partnership with IsoDetect GmbH, therefore we group these
samples within the IsoDetect GmbH analyses (see below).
We expressed the stable isotope ratios of carbon and nitrogen as13C/12C and 15N/14N ratios using the delta (δ) notation in parts per
thousand or permil (‰). This is relative to the international standard
materials Vienna PeeDee Belemite (vPDB) and atmospheric N2. We
included repetitive measurements in each run of CH7, CH6, N1, N2,
USGS 25, USGS 40, and USGS 41 and internal-laboratory standard
materials to calculate analytical error; these results suggested analyti-
cal error to be <0.3 ‰ (2σ) for both δ13C and δ15N. In general, we
aimed to analyze samples in duplicate (at minimum) and across multi-
ple laboratories whenever possible. In practice, we analyzed an aver-
age of 2.4 ± 2.4 δ15N (mean ± SD, range: 1–24) and 2.6 ± 2.5 δ13C
(range: 1–32) runs per sample, with only 54 and 14 sample results
originating from single analyses for δ15N and δ13C isotopes, respec-
tively. We observed interlaboratory analytical differences and there-
fore accounted for this discrepancy with the use of an additional term
in our models (see below).
To ensure analytical quality, we excluded all plant analyses for
which sample amplitudes were less than one-third or three times the
average amplitude of run standards for carbon (n = 112) and nitrogen
(n = 409) isotope analyses of plant samples, and four samples for hair
carbon isotope analyses. Additionally, as an extra precaution to avoid
potential biases in site averages due to sampling of extreme plant
items (e.g., C4 grasses), plant sample isotope values were excluded if
they exceeded two standard deviations from the overall mean of the
dataset (ncarbon = 80, nnitrogen = 25). We excluded all hair results
(n = 4) with atomic C:N ratios outside the 2.6–3.8 range originally
proposed by O'Connell, Hedges, Healey, and Simpson (2001). Three
additional hair δ13C results were excluded as they were extreme out-
liers (<−28‰) unlikely to be true measurements.
In total, we successfully analyzed 764 segments from 81 hair sam-
ples for δ13C and δ15N. For plant samples, we analyzed 621 runs of
265 plant samples from 53 species representing 116 unique plant
parts for δ15N, and 864 runs of 340 samples from 54 species repre-
senting 120 unique plant parts for δ13C. This included 42 food items
for which identical plant parts were collected from the same species
in at least two sites.
2.2 | Statistical analyses
To test for potential inter-site differences in baseline plant sample
isotopic values, we fitted linear mixed models (LMM) with a Gauss-
ian error function using the “lme4” package (Baayen, 2008) in R
(version 3.4.0; R Core Team, 2017) for δ15N and δ13C values
separately. Each individual plant sample analysis was included in
the model as a single data point, and controlled for ‘sample ID’ as a
random effect. We used the factor ‘site’ as our single test predictor,
and included ‘lab’ as a fixed effect to control for potential interla-
boratory differences. To account for potential seasonal variation in
plant isotopic ratios, we included a generic seasonal term (sine and
cosine of Julian date upon which each sample was collected:
Stolwijk, Straatman, & Zielhuis, 1999) as a control predictor. For
samples in which only the collection month was noted (n = 54), we
FIGURE 1 Location of the five chimpanzee research sites relative to the Pan troglodytes verus IUCN range limit (green area, Humle et al., 2008)
within southeast Senegal
668 WESSLING ET AL.
assigned these samples to the monthly midpoint (15th). Lastly, as
different plant tissues and species may differ in their isotope ratios,
we controlled for plant species and plant part as random effects,
with consideration of plant part maturity as potentially isotopically
distinct (per Blumenthal et al., 2016; Schielzeth & Forstmeier,
2009). Due to difficulty of in-field identification, we grouped two
Lannea species (L. microcarpa and L. acida), as well as several Ficus
species into a single level for each genus (with the exception of
the following species which were treated separately: sur, ingens,
cordata, sycomorus, trichopoda, umbellata, asperfolia, abutilifolia,
vallis-choudae). To keep type I error rate at the nominal 5%, we
included random slopes (Barr, Levy, Scheepers, & Tily, 2013; Schielzeth &
Forstmeier, 2009) for season within species and plant part as well as
site within species. We used a likelihood ratio test to compare the fit
of these full models to their respective null models, lacking only the
test predictor (Forstmeier & Schielzeth, 2011).
We visually inspected qq-plots and residuals plotted against fitted
values and verified that the assumptions of normally distributed and
homogeneous residuals were met in each model. These plots revealed
relatively wide (i.e., long-tailed) distributions of model residuals,
suggesting our models were possibly conservative in their ability to
identify significant effects of our test predictor. Further, there was a
slight positive correlation between model residuals and fitted values,
which is likely due to a large number of random effect levels occur-
ring relatively rarely in the dataset and leading to more prominent
“shrinkage” (Baayen, 2008). We evaluated model stability by exclud-
ing levels of the random effects one at a time and comparing the
estimates derived from these datasets with those derived for the full
dataset. This revealed no influential random effects. We verified our
models did not suffer from collinearity among predictors by deter-
mining Variance Inflation Factors (VIF; Field, 2005) for a standard
linear model excluding all random effects (maximum VIF: 1.07).
We chose not to test for statistical differences between sites for
chimpanzee hair sample analyses due to our inability to account for
potential pseudo-replication arising from multiple sampling of the
same individuals in the unhabituated sites (Mundry & Oelze, 2016).
Instead, we describe broad-scale comparison among these groups
using only site averages and δ13C and δ15N ranges. We did, however,
calculate site averages using an LMM for each site and isotope which
controlled for the random effect of “sample ID”. Lastly, we calculated
isotopic fractionation (Δ) following Oelze et al. (2016) to control for
plant baseline effects and to allow for inter-site dietary comparison. In
brief, isotope fractionation values, or Δ13C and Δ15N, are calculated as
the difference between average site hair isotope values and average
baseline plant values (using intercept and estimates per site in our plant
models). All research was noninvasive and was approved by the Max
Planck Society.
3 | RESULTS
Our model reported no significant differences in plant δ13C ratios
among the five sites (full-null model comparison: χ2 = 3.986, df = 4,
p = .408), indicating Hérémakhono (as the reference category) was
not significantly higher in plant δ13C values than the four southern
sites (Fongoli, Kanoumering, Makhana, Kayan; Table 1(a)) when con-
trolling for potential biases among the sites. δ15N significantly differed
among the five sites (χ2 = 23.637, df = 4, p < .001), with plant δ15N
values of Hérémakhono baseline plant samples significantly higher
than in the four other sites (Table 1(b)). Model-based site δ13C plant
averages ranged between −28.7 and −29.2‰ across the five sites,
whereas the four southern-most sites averaged between 0.9‰ and
1.6‰ lower than Hérémakhono (3.5‰) in δ15N plant values (Table 2).
We also found clear differences between the southern sites and
Hérémakhono in mean chimpanzee hair isotope values (Table 3;
Figure 2). Average δ13C and δ15N values for the southern communi-
ties ranged from −23.1 to −22.6‰ and 3.2 to 3.6‰, respectively,
whereas Hérémakhono samples averaged at least 0.9‰ higher in
δ13C and 1.0‰ higher in δ15N than even their most similar counter-
parts. The southern sites exhibited very minor overlap with the range
of isotopes observed at Hérémakhono. In general, intra-site variation
in hair δ13C and δ15N values was greater than inter-site average vari-
ation, with intra-site variation ranging from 1.2‰ to 2.6‰ in δ13C
and 1.1‰ to 2.4‰ in δ15N among the five sites, with Fongoli exhi-
biting the highest variation in both isotopes while likewise being the
most heavily sampled site by at least twofold.
By accounting for inter-site variation in baseline plant samples at
each site, Δ13C and Δ15N values were tightly clustered for all five sites
relative to total Pan variation (Figure 3), averaging 6.3‰ for Δ13C
(range: 5.8‰ to 7.2‰) and 1.2‰ in Δ15N (range: 1.0‰ to 1.6‰)
across sites. Maximum difference between Δ values across sites were
TABLE 1 Model results for the effect of ‘site’ on δ13C (a) and δ15N(b) ratios in plant samples
(a) δ13CTerm Estimate ± SE p-value
(Intercept) −28.88 ± 0.42 –
Site (Fongoli)a 0.19 ± 0.30
Site (Kanoumering)a −0.24 ± 0.39 0.377
Site (Kayan)a −0.28 ± 0.28
Site (Makhana)a 0.13 ± 0.35
Sine (Julian date) 0.36 ± 0.20 –
Cosine (Julian date) −0.26 ± 0.23 –
Lab (MPI)b 0.10 ± 0.07 –
Lab (UNI)b −0.69 ± 0.10 –
(b) δ15NTerm Estimate ± SE p-value
(Intercept) 3.55 ± 0.37 –
Site (Fongoli)a −1.37 ± 0.33
Site (Kanoumering)a −1.62 ± 0.36 <0.001
Site (Kayan)a −1.62 ± 0.39
Site (Makhana)a −1.10 ± 0.40
Sine (Julian date) −0.12 ± 0.12 –
Cosine (Julian date) 0.13 ± 0.17 –
Lab (MPI)b −0.13 ± 0.14 –
Lab (UNI)b −2.11 ± 0.22 –
a Estimate refers to the comparison with Hérémakhono as the referencecategory.
b Estimate refers to the comparison with IsoDetect as the reference category.
WESSLING ET AL. 669
1.4‰ and 0.6‰ for Δ13C and Δ15N respectively, with highest Δ
values at Hérémakhono (Δ13C) and Kanoumering (Δ15N).
Lastly, Figure 4 demonstrates the variability of different plant
food items within our dataset, across all species and sites, and rela-
tive to the modeled averages of each plant part controlling for sam-
pling biases. Broadly, δ15N demonstrated little variation among plant
parts with the exception of bark which was 15N depleted (although
the model failed to account for this variability). Conversely, δ13C was
relatively more variable across plant parts, with mature leaves, new
leaves, and bark averaging lower than ripe and unripe fruit. Flowers
and pith averaged higher than fruit in δ13C, but these differences
were not reflected in the random intercepts for these parts. None-
theless, all plant parts with the exception of bark (sampled from only
two species) varied across the range of values observed for δ13C and
δ13N plant analyses, indicating strong interspecific variability in these
isotope systems.
4 | DISCUSSION
Altogether, isotope ratios for Fongoli samples were similar to previ-
ously published results on the same population (Loudon et al.,
2016; Sponheimer et al., 2006), both in hair and plant datasets,
despite differences between datasets in analyses, sample size, and
dietary coverage. Our larger plant sample set indicated a wider
range of potential isotopic δ13C and δ15N inputs than previously
published estimates lacking information on the nature of the
plant samples (Loudon et al., 2016), and approach ranges similar to
that seen in wetter habitats (Carlson & Crowley, 2016; Carlson &
Kingston, 2014; Oelze et al., 2016). Nonetheless, inter-study simi-
larity in Fongoli hair isotope averages indicated interannual dietary
fidelity at Fongoli.
Generally, we found that chimpanzees at all five sites exhibited
relatively high Δ13C and low Δ15N values in comparison to chimpan-
zees from other habitat types. Our results support that low δ15N
values in this region are due in part to equally low environmental
baseline levels (Sandberg et al., 2012), and contradict assertions that
dry African sites reveal δ15N enriched values (Heaton, Vogel, von La
Chevallerie, & Collett, 1986). In addition, Δ15N values for all sites
averaged lower than would be expected for a trophic level increase
between a consumer and its diet (~3‰; Minagawa & Wada, 1984).
Low Δ15N values in Senegal have previously been suggested either to
be due to relatively low meat consumption, or to result from the regu-
lar consumption of 15N depleted Macrotermes termites (n = 4, mean
0.2‰ δ15N, Oelze, unpublished data; Oelze et al., 2016, Sandberg
et al., 2012). Mound-building termites are abundant (Bogart & Pruetz,
2011) and ubiquitous in the study region (Wessling, personal observa-
tion), and are consumed at higher rates at Fongoli than other chimpan-
zee sites (Bogart & Pruetz, 2011). Termite remains in Kayan fecal
samples (Oelze et al., 2016) indicate termite consumption across multi-
ple sites in Senegal, thereby supporting 15N-depleted termite consump-
tion as a potential cause for low Δ15N across our sites. Additionally,
Fongoli chimpanzees appear to consume meat less frequently, with
only 99 hunts observed over 9 years (Pruetz et al., 2015), relative to
other chimpanzee communities such as Taï where hunts are observed
on average every 4 days (Samuni et al., 2018), or Ngogo with an aver-
age 73 hunts per year (Watts & Mitani, 2002). If low hunting rates is a
region-wide pattern, comparatively infrequent meat consumption may
also explain lower Δ15N values in our samples relative to sites like Ngogo
and Taï. Nonetheless, direct behavioral comparison is needed to confirm
potential drivers of low Δ15N in Senegalese chimpanzee hair samples.
As for chimpanzee isotopic variation across our five sites, we
found strong similarities in δ13C and δ15N hair sample averages and
significant overlap in the ranges of these isotope ratios among the
TABLE 2 Plant baseline δ13C and δ15N values from five sites in Senegal, ordered in table from south (top) to north (bottom), and their descriptive
statistics for 340 (δ13C) and 265 (δ15N) samples
Site n13C n15Nδ13Ca
(model-based; x ± SE) δ13Cb (x ± SE)δ13C minimum,maximum
δ15Na
(model-based; x ± SE) δ15Nb (x ± SE)δ15N minimum,maximum
Fongoli 154 122 −28.7 −28.6 ± 0.4 −32.4, −24.0 2.2 2.0 ± 0.2 −3.0, 7.2
Kanoumering 38 35 −29.1 −28.4 ± 0.4 −32.1, −24.6 1.9 1.9 ± 0.3 −1.6, 7.3
Makhana 46 33 −28.7 −28.3 ± 0.4 −32.3, −24.6 2.4 2.1 ± 0.3 −1.8, 6.4
Kayan 69 51 −29.2 −28.8 ± 0.3 −32.3, −24.6 1.9 1.9 ± 0.7 −1.7, 5.3
Hérémakhono 35 26 −28.9 −28.8 ± 0.3 −32.3, −24.9 3.5 3.2 ± 0.4 −0.9, 7.2
a Model-based averages derived from intercept and estimates of respective LMMs containing the full dataset.b Controlling for species, plant part, sample, season, and lab and the random slopes of season within plant part and species, within each site.
TABLE 3 Descriptive statistics for 81 chimpanzee hair sample δ13C and δ15N values from five sites located along a latitudinal gradient in Senegal,
ordered in table from south (top) to north (bottom), as well as site mean Δ13C and Δ15N in comparison with plant baselines per site
Site nsamples nsegments δ13Ca (mean ± SE) δ13C minimum, maximum δ15Na (mean ± SE) δ15N minimum, maximum Δ13Cb Δ15Nb
Fongoli 37 378 −22. 6 ± 0.1 −23.5, −20.9 3.2 ± 0.1 1.9, 4.3 6.1 1.0
Kanoumering 16 145 −22.8 ± 0.1 −23.7, −22.3 3.5 ± 0.1 2.7, 4.8 6.3 1.6
Makhana 11 110 −22.9 ± 0.1 −23.5, −22.1 3.6 ± 0.0 3.0, 4.1 5.8 1.2
Kayan 10 89 −23.1 ± 0.1 −23.9, −22.3 3.2 ± 0.1 2.4, 4.2 6.1 1.3
Hérémakhono 7 43 −21.7 ± 0.1 −22.2, −21.0 4.6 ± 0.1 3.8, 5.3 7.2 1.1
a Controlling for hair sample.b Delta values calculated using model-based plant estimates and site hair averages.
670 WESSLING ET AL.
four southern communities. However, chimpanzees from our north-
ernmost site, Hérémakhono, demonstrated δ13C and δ15N values
around 1‰ higher than their southern counterparts. In absence of
corresponding environmental baseline data, these results might have
been suggestive of significant differences among the communities
either in dietary composition, energetic status, or both.
However, calculations of Δ13C and Δ15N allow us to control for plant
baselines and turn our attention to the dietary behavior or other potential
physiologically-based influence on isotopic variation that we sought to
assess in this study. By accounting for the observation that Hérémakhono
plant samples averaged 1.4‰ in δ15N higher than the southern groups,
we identified that Δ15N values were functionally identical across sites
with a maximum 0.6‰ variation for Δ15N among the site averages.
Therefore, regardless of potential sources of variation in δ15N values
of environmental baselines, the scale of differences in plant baselines
among these sites accounted for the majority of isotopic differences
in δ15N values in our hair samples. The low degree of Δ15N variation
between sites is contradictory to our predictions that chimpanzees
at Hérémakhono experience more pronounced periods of nutritional
stress than their counterparts. However, as plant δ13C values were
statistically indistinguishable across sites, the mean Hérémakhono
Δ13C value (7.0‰) remained higher than its most similar counterpart
by 0.9‰, twice the maximum difference in averages among the four
southern sites (0.4‰). Taken together, as δ13C differences between
chimpanzees from different sites are not explained by differences in
environmental baseline, dietary rather than direct environmental iso-
topic differences must account for differences in Δ13C, with the diet
of Hérémakhono chimpanzees proving to be relatively 13C enriched.
Without direct behavioral evidence, identification of dietary
explanations for 13C enrichment at Hérémakhono remains speculative,
although a few possible candidates emerge from our data. Within our
sample set, the most likely candidate explaining 13C enrichment could
be a greater reliance on flowers at Hérémakhono than at other sites, as
flowers were the only plant food type which averaged higher in δ13C
across species than ripe fruits (although all random intercepts in this
model fell below the ripe fruit average). It is also possible that specific13C enriched food items within this dataset (e.g., Afzelia or Parkia fruits)
could also be candidates for overall dietary 13C enrichment, but that
this was not a consistent pattern among plant parts and species.
Another common explanation for 13C enrichment is the consump-
tion of C4 plants. Fongoli chimpanzees have been observed to infre-
quently consume C4 plants like grasses (Pruetz, 2006), therefore it could
also be possible that greater consumption of C4 grasses may explain13C enrichment at Hérémakhono. Furthermore, typical C4 crop spe-
cies like corn and sugarcane are grown within the study region,
although there have been no reports of crop raiding of these species
from chimpanzees at any of our sites. Yet, chimpanzees at Héréma-
khono have been exclusively reported to annually crop-raid mango
trees located within corn fields in the months of May and June
(Wessling, pers. observation). Although we do not have isotopic data
FIGURE 3 Average Δ13C and Δ15N values per Pan research site; size of
points denotes relative sizes of hair datasets (range: 6–36). Δ values arecalculated based on the following hair and plant datasets: Oelze et al.,2016; Loudon et al., 2016; van Casteren et al., 2018; this study
FIGURE 2 (a) δ13C and δ15N hair sample averages for five locations along a north–south gradient in Senegal, with ranges of all hair segments for
each site. Sample means (points) and site ranges (polygons) are depicted for Fongoli (red), Makhana (yellow), Kanoumering (blue), Kayan (green),and Hérémakhono (purple). (b) Hair sample averages controlled for site plant sample baselines (Δ13C and Δ15N)
WESSLING ET AL. 671
from mango fruits, it is likely that these fruits are 13C enriched if the
fields containing them are irrigated (Wallace et al., 2013), or are sunnier
than locations where wild plant foods were sampled (e.g., France, 1996).
Regardless, isotope systems are highly complex and sources of
variation are multiplicitous. Therefore, conclusions in wild great ape
isotope ecology should remain relatively tentative until supported
with behavioral consensus and more detailed physiological studies.
Although consistent patterns among plant parts and species have
been described, the complexities of identifying origins of isotopic vari-
ation in Pan diets should promote researchers to be cautious in their
interpretations and coarse in their conclusions.
Previous comparison across habitats has established that food avail-
ability in savanna environments is scarcer than more forested habitats
(Wessling, Deschner, et al., 2018). It may therefore be possible that food
scarcity is a real threat to chimpanzees at the edge of their range, but that
they are able to employ flexible strategies to counteract this threat or
dampen its effects below a measureable threshold (Kempster et al.,
2007). Data from the only site for which feeding strategy is known,
the habituated community of Fongoli, suggests that although savanna
chimpanzees are ripe-fruit specialists, they depend to a greater extent on
fallback foods when preferred ripe fruit items are not available (Bogart &
Pruetz, 2011; Pruetz, 2006). As the four unhabituated chimpanzee com-
munities demonstrated similar Δ15N ratios to Fongoli, it is likely this is a
ubiquitous but necessary strategy employed by these chimpanzees to
cope with a seasonal and challenging environment.
However, we did not observe a measureable difference in Δ15N
values for Hérémakhono chimpanzees, which suggests that these
chimpanzees also do not endure periods of starvation or energetic
stress to greater degrees than the southern communities. Such a strat-
egy would only lead to low inter-site variation in diet where dietary
pressures are equal in their magnitude. However, if floristic diversity
and/or density are reduced at Hérémakhono compared to the south-
ern sites, it may be possible that Hérémakhono chimpanzees are more
reliant upon fallback foods like flowers, grasses, or cultivated plants to
compensate for potential dietary shortcomings relative to their south-
ern counterparts. Such a strategy may explain why we observed clear
differences in Hérémakhono chimpanzee Δ13C values, but not in
Δ15N values. Yet, although laboratory experiments on bonobos
(Deschner et al., 2012) and other taxa (McCue & Pollock, 2008) have
demonstrated 15N enrichment due to nutritional stress, it may be pos-
sible that energetic deficits in situ are not easily identifiable using iso-
topic data. In this vein, Vogel et al. (2011) failed to find a δ15N effect
of nutritional scarcity in wild orangutans, even when other markers of
energetic deficit were observed. Therefore, we offer this conclusion
with caution, and acknowledge the need of further investigation into
potential ecological differences and their potential physiological con-
sequences among these sites.
Nonetheless, inter-site differences in average δ13C and δ15N
values were smaller than intra-site variation among hair segments, and
total observed δ13C and δ15N intra-site variation across all five com-
munities are comparable to the range of variation in other chimpanzee
communities across Africa (Oelze et al., 2016). It is notable, however,
that δ13C and δ15N hair ranges for these sites varied considerably
and extended across the range of observed variation for Pan sites
(e.g., Oelze et al., 2016), suggesting the isotopic composition of chim-
panzee diets in these areas varies substantially within the year—
further conforming to behavioral observation that the Fongoli diet
flexibly responds to availability of various food items, and relies more
heavily upon fallback food items when necessary. Such relatively tight
grouping in Δ13C and Δ15N site averages may therefore suggest that
chimpanzees at all sites have developed similar dietary adaptations for
coping with reduced food availability when encountered, and that this
strategy extends across the range of food scarcity encountered in our
study area, albeit to varying degrees.
It is worth noting that the variability in site ranges suggests that
the extent of intra-annual dietary variation could also vary from site
to site, although such inference should remain cautious as isotopic
ranges per site appeared to increase with increasing sample size. Fur-
ther investigations into intra-annual variation in isotopic values and
small-scale ecological variation will illuminate the flexibility afforded
to individuals living in relatively food-scarce environments (Wessling,
Deschner, et al., 2018).
Lastly, this research underlines the necessity of accounting for
potential baseline differences in isotope ecology of a species when
engaging in inter-site comparisons. Multiple authors (e.g., Carlson &
Crowley, 2016; Oelze et al., 2016) have previously proposed this
approach, although conclusions continue to be drawn from wild ape
isotope analyses without incorporation of environmental baselines
(e.g., Loudon et al., 2016; Schoeninger et al., 2016). Our research
highlights that such baselines are necessary not only across varied
FIGURE 4 Plant part variation in δ13C (top) and δ15N (bottom) values.
Shown are medians (thick horizontal lines; “MED”), quartiles (boxes),percentiles (vertical lines; 2.5 and 97.5%), and random effectintercepts (red diamond; “REI”) of each plant part (left to right: ripefruit, unripe fruit, mature leaves, new leaves, bark, flower, and pith)
672 WESSLING ET AL.
habitats, but also within habitats which might appear superficially
similar. In absence of environmental baselines, our understanding
and interpretation of isotopic variation in our data would have led to
inaccurate conclusions. For example, the lack of plant baseline data
in our research would have potentially led us to conclude that
enrichment of δ15N levels in Hérémakhono chimpanzees potentially
stems from greater periods of starvation due to food scarcity at the
extreme edge of chimpanzee distribution relative to their southern
counterparts. Given that Hérémakhono chimpanzees occur at low
densities (Wessling, unpublished data) and are likely inhabiting the
extreme edges of tolerable chimpanzee habitat, such a conclusion
from our data may not have been implausible.
We argue further that accounting for environmental baselines in
inter-site comparison will likewise remain ineffective if potential
sources of isotopic variation within unbalanced plant baseline datasets
are ignored. Typically, baseline values are calculated on a site-by-site
basis as the average of all plant samples analyzed at each site, and
usually sample sets are intentionally limited to certain components of
the diet (e.g., ripe fruit: Loudon et al., 2016; Oelze et al., 2016). How-
ever, by expanding the dataset to encompass the wider range of the
chimpanzee diet, while accounting for the effects of plant species,
plant part, and season across the entire comparative dataset, we were
able to distinguish patterns of differentiation in environmental base-
lines across our dataset which likewise would have been overlooked
had we not benefited from the explanatory power of mixed models.
Again, plant baseline averages appeared to be nearly identical in δ13C
values across sites when averages were created site-by-site: instead
controlling for plant species and plant part in the entire dataset helped
distinguish inter-site differences otherwise masked by biases in sam-
pling across sites. In consideration of these methodological effects,
these results therefore underline that future primate isotopic research
should be as comprehensive in scope as feasibly possible and unwa-
veringly careful in interpretation. The implications of our methods
likewise extend beyond nonhuman primates to humans and other
taxa, and highlight that caution is needed in interpretation of all
comparative isotopic datasets when environmental baselines cannot
be established.
5 | CONCLUSION
Our results show that Hérémakhono, likely the northern-most chim-
panzee community on the continent and at the physical edge of the
West African chimpanzee range, had distinctly higher δ13C and δ15N
values relative to their counterparts further south in Senegal. How-
ever, baseline plant δ15N values also were significantly higher than
those from the four southern sites, thereby suggesting nitrogen frac-
tionation was similar for chimpanzees across all five Senegalese sites.
These results support two main conclusions. First, that Hérémakhono
chimpanzees are likely addressing potential dietary constraints using13C enriched food items at the range edge as they have a measur-
ably δ13C enriched diet compared to the four southern sites. In doing
so, it appears that they are able to avoid potentially higher risks of
starvation relative to their southern counterparts to below a mea-
sureable threshold using dietary flexibility. Our second conclusion is
methodological; due to the numerous and varied ways in which local
environments can impact an individual's isotopic profile, accounting
for baseline environmental profile while concurrently accounting for
sources of bias within each baseline is compulsory when comparing
geographically distinct groups. This remains pertinent even when
absolute distances between comparative groups may be small (in this
case <100 km), or when habitats would appear to be superficially
similar. By coupling environmental baseline data with our interpreta-
tion of hair isotopic variation, we demonstrate dietary similarities
across five chimpanzee communities living at the limits of their bio-
geographical range.
ACKNOWLEDGMENTS
We thank the Republic of Senegal and the Département des Eaux et
Forêts, et de Chasses for their permission to conduct this work. For
their assistance in coordination of the Pan African Programme we
thank Mimi Arandjelovic, Paula Dieguez, and Claudia Herf. For assis-
tance in the field we thank Jacques Tamba Keita, Kaly Bindia, Madi
Keita, Dondo Kante, and Michel Sadiakho. For their assistance with
analyses we thank Michael Richards, Annabelle Reiner, Ulrike
Wacker, Sven Steinbrenner, and the staff at IsoDetect GmbH, as well
as Klervia Jaouen for her invaluable support in the process. We
thank Colleen Stephens for her assistance with figure development.
Sincere thanks to Liran Samuni, Christophe Boesch, Roger Mundry,
and two anonymous reviewers for their helpful comments on earlier
versions of this manuscript. This research was funded by the Max
Planck Society, the National Geographic Society, Iowa State Univer-
sity, the Max Planck Society Innovation Fund, and the Krekeler
Foundation.
ORCID
Erin G. Wessling https://orcid.org/0000-0001-9661-4354
REFERENCES
Ba, A., Sambou, B., Ervik, F., Goudiaby, A., Camara, C., & Diallo, D. (1997).Végétation et flore. Parc Transfrontalier du Niokolo Badiar. Union Eur-opéenne-Niokolo Badiar, ISE.
Baayen, R. H. (2008). Analyzing linguistic data: A practical introduction tostatistics using R. Cambridge: Cambridge University Press.
Balasse, M., Bocherens, H., Mariotti, A., & Ambrose, S. H. (2001). Detec-tion of dietary changes by intra-tooth carbon and nitrogen isotopicanalysis: An experimental study of dentine collagen of cattle (Bos taurus).Journal of Archaeological Science, 28(3), 235–245.
Barr, D. J., Levy, R., Scheepers, C., & Tily, H. J. (2013). Random effectsstructure for confirmatory hypothesis testing: Keep it maximal. Journalof Memory and Language, 68(3), 255–278.
Bertolani, P., & Pruetz, J. D. (2011). Seed reingestion in savannah chimpan-zees (Pan troglodytes verus) at Fongoli, Senegal. International Journal ofPrimatology, 32(5), 1123–1132.
Blumenthal, S. A., Rothman, J. M., Chritz, K. L., & Cerling, T. E. (2016). Sta-ble isotopic variation in tropical forest plants for applications in prima-tology. American Journal of Primatology, 78(10), 1041–1054.
Boesch, C., & Boesch-Achermann, H. (2000). The chimpanzees of the TaïForest: Behavioural ecology and evolution. New York: Oxford UniversityPress, USA.
Bogart, S. L., & Pruetz, J. D. (2011). Insectivory of savanna chimpanzees(Pan troglodytes verus) at Fongoli, Senegal. American Journal of PhysicalAnthropology, 145(1), 11–20.
WESSLING ET AL. 673
Caraveo-Patino, J., Hobson, K. A., & Soto, L. A. (2007). Feeding ecology ofgray whales inferred from stable-carbon and nitrogen isotopic analysisof baleen plates. Hydrobiologia, 586(1), 17–25.
Carlson, B. A., & Crowley, B. E. (2016). Variation in carbon isotope valuesamong chimpanzee foods at Ngogo, Kibale National Park and Bwindiimpenetrable National Park, Uganda. American Journal of Primatology,78(10), 1031–1040.
Carlson, B. A., & Kingston, J. D. (2014). Chimpanzee isotopic ecology: Aclosed canopy C3 template for hominin dietary reconstruction. Journalof Human Evolution, 76, 107–115.
Carter, M. L. (2001). Sensitivity of stable isotopes (13C, 15N, and 18O) in boneto dietary specialization and niche separation among sympatric primatesin Kibale National Park, Uganda. University of Chicago, Department ofAnthropology, Chicago, IL, USA.
Cerling, T. E., Hart, J. A., & Hart, T. B. (2004). Stable isotope ecology in theIturi Forest. Oecologia, 138(1), 5–12.
Codron, D., Lee-Thorp, J. A., Sponheimer, M., de Ruiter, D., & Codron, J.(2006). Inter-and intrahabitat dietary variability of chacma baboons(Papio ursinus) in South African savannas based on fecal δ13C, δ15N,and % N. American Journal of Physical Anthropology, 129(2), 204–214.
Codron, D., Lee-Thorp, J. A., Sponheimer, M., De Ruiter, D., & Codron, J.(2008). What insights can baboon feeding ecology provide for earlyhominin niche differentiation? International Journal of Primatology, 29(3), 757–772.
Crowley, B. E. (2012). Stable isotope techniques and applications for pri-matologists. International Journal of Primatology, 33(3), 673–701.
Crowley, B. E., Rasoazanabary, E., & Godfrey, L. R. (2014). Stable isotopescomplement focal individual observations and confirm dietary variabilityin reddish-gray mouse lemurs (Microcebus griseorufus) from southwesternMadagascar. American Journal of Physical Anthropology, 155(1), 77–90.
DeNiro, M. J., & Epstein, S. (1978). Influence of diet on the distributionof carbon isotopes in animals. Geochimica et Cosmochimica Acta, 42(5), 495–506.
Deschner, T., Fuller, B. T., Oelze, V. M., Boesch, C., Hublin, J. J.,Mundry, R., … Hohmann, G. (2012). Identification of energy consump-tion and nutritional stress by isotopic and elemental analysis of urine inbonobos (Pan paniscus). Rapid Communications in Mass Spectrometry,26(1), 69–77.
Fahy, G. E., Boesch, C., Hublin, J. J., & Richards, M. P. (2015). The effec-tiveness of using carbonate isotope measurements of body tissues toinfer diet in human evolution: Evidence from wild western chimpan-zees (Pan troglodytes verus). Journal of Human Evolution, 88, 70–78.
Fahy, G. E., Richards, M., Riedel, J., Hublin, J.-J., & Boesch, C. (2013). Stableisotope evidence of meat eating and hunting specialization in adultmale chimpanzees. Proceedings of the National Academy of Sciences,110(15), 5829–5833.
Field, A. (2005). Discovering statistics using SPSS (Vol. 2), Thousand Oaks,California: Sage Publications.
Forstmeier, W., & Schielzeth, H. (2011). Cryptic multiple hypotheses test-ing in linear models: Overestimated effect sizes and the winner's curse.Behavioral Ecology and Sociobiology, 65(1), 47–55.
France, R. (1996). Carbon isotope ratios in logged and unlogged boreal for-ests: Examination of the potential for determining wildlife habitat use.Environmental Management, 20(2), 249–255.
Fuller, B. T., Fuller, J. L., Sage, N. E., Harris, D. A., O'Connell, T. C., &Hedges, R. E. (2005). Nitrogen balance and δ15N: Why you're not whatyou eat during nutritional stress. Rapid Communications in Mass Spec-trometry, 19(18), 2497–2506.
Goodall, J. (1986). The chimpanzees of Gombe: Patterns of behavior. Cam-bridge, MA: The Belknap Press of Harvard University Press.
Harrison, S. M., Zazzo, A., Bahar, B., Monahan, F. J., Moloney, A. P.,Scrimgeour, C. M., & Schmidt, O. (2007). Using hooves for high-resolution isotopic reconstruction of bovine dietary history. RapidCommunications in Mass Spectrometry, 21(4), 479–486.
Head, J., Boesch, C., Makaga, L., & Robbins, M. (2011). Sympatric chimpan-zees and gorillas in Loango National Park, Gabon: Dietary composition,seasonal changes and inter-site comparisons. International Journal ofPrimatology, 32, 755–775.
Heaton, T. H., Vogel, J. C., von La Chevallerie, G., & Collett, G. (1986). Cli-matic influence on the isotopic composition of bone nitrogen. Nature,322(6082), 822–823.
Humle, T., Boesch, C., Duvall, C., Ellis, C. M., Farmer, K. H., Herbinger, I., …Oates, J. F. (2008). Pan troglodytes ssp. verus. The IUCN Red List ofThreatened Species 2008.
Hutchinson, G. E. (1961). The paradox of the plankton. American Naturalist,95(882), 137–145.
Kempster, B., Zanette, L., Longstaffe, F. J., MacDougall-Shackleton, S. A.,Wingfield, J. C., & Clinchy, M. (2007). Do stable isotopes reflect nutri-tional stress? Results from a laboratory experiment on song sparrows.Oecologia, 151(3), 365–371.
Koch, P. L., Heisinger, J., Moss, C., Carlson, R. W., Fogel, M. L., &Behrensmeyer, A. K. (1995). Isotopic tracking of change in diet andhabitat use in African elephants. Science, 267(5202), 1340–1343.
Kohn, M. J. (1999). You are what you eat. Science, 283(5400), 335–336.Kortlandt, A. (1983). Marginal habitats of chimpanzees. Journal of Human
Evolution, 12(3), 231–278.Krigbaum, J., Berger, M. H., Daegling, D. J., & McGraw, W. S. (2013). Stable
isotope canopy effects for sympatric monkeys at Taï Forest, CôteD'ivoire. Biology Letters, 9(4), 20130466.
Kühl, H. S., Sop, T., Williamson, E. A., Mundry, R., Brugière, D., Campbell, G.,… Herbinger, I. (2017). The critically endangered western chimpanzeedeclines by 80%. American Journal of Primatology, 79(9), e22681.
Lee, S. H., Schell, D. M., McDonald, T. L., & Richardson, W. J. (2005).Regional and seasonal feeding by bowhead whales Balaena mysticetusas indicated by stable isotope ratios. Marine Ecology Progress Series,285, 271–287.
Lindshield, S. M. (2014). Multilevel analysis of the foraging decisions of west-ern chimpanzees (Pan troglodytes verus) and resource scarcity in asavanna environment at Fongoli, Senegal (Doctoral Thesis). Iowa StateUniversity, Ames, IA.
Loudon, J. E., Sandberg, P. A., Wrangham, R. W., Fahey, B., & Sponheimer, M.(2016). The stable isotope ecology of Pan in Uganda and beyond. Ameri-can Journal of Primatology, 78(10), 1070–1085.
Macho, G. A. (2016). From rainforests to savannas and back: The impact ofabiotic factors on non-human primate and hominin life histories. Qua-ternary International, 448, 5–13.
Macho, G. A., & Lee-Thorp, J. A. (2014). Niche partitioning in sympatricGorilla and Pan from Cameroon: Implications for life history strategiesand for reconstructing the evolution of hominin life history. PLoS One,9(7), e102794.
Marshall, A. J., & Wrangham, R. W. (2007). Evolutionary consequences offallback foods. International Journal of Primatology, 28(6), 1219–1235.
McCue, M. D., & Pollock, E. D. (2008). Stable isotopes may provide evi-dence for starvation in reptiles. Rapid Communications in Mass Spec-trometry, 22(15), 2307–2314.
McGrew, W. C., Baldwin, P. J., & Tutin, C. E. (1981). Chimpanzees in a hot,dry and open habitat: Mt. Assirik, Senegal, West Africa. Journal ofHuman Evolution, 10(3), 227–244.
Minagawa, M., & Wada, E. (1984). Stepwise enrichment of 15N along foodchains: Further evidence and the relation between δ15N and animalage. Geochimica et Cosmochimica Acta, 48(5), 1135–1140.
Morgan, D., & Sanz, C. (2006). Chimpanzee feeding ecology and compari-sons with sympatric gorillas in the Goualougo Triangle, Republic ofCongo. Cambridge Studies in Biological Studies and Evolutionary Anthro-pology, 48, 97.
Mundry, R., & Oelze, V. M. (2016). Who is who matters—The effects ofpseudoreplication in stable isotope analyses. American Journal of Prima-tology, 78(10), 1017–1030.
Nelson, S. V. (2013). Chimpanzee fauna isotopes provide new interpreta-tions of fossil ape and hominin ecologies. Proceedings of the Royal Soci-ety of London B: Biological Sciences, 280(1773), 20132324.
O'Connell, T. C., Hedges, R. E. M., Healey, M. A., & Simpson, A. H. R. W.(2001). Isotopic comparison of hair, nail and bone: Modern analyses.Journal of Archaeological Science, 28(11), 1247–1255.
Oelze, V. M., Fahy, G., Hohmann, G., Robbins, M. M., Leinert, V., Lee, K., …Kuhl, H. S. (2016). Comparative isotope ecology of African great apes.Journal of Human Evolution, 101, 1–16.
Oelze, V. M., Fuller, B. T., Richards, M. P., Fruth, B., Surbeck, M.,Hublin, J. J., & Hohmann, G. (2011). Exploring the contribution and sig-nificance of animal protein in the diet of bonobos by stable isotoperatio analysis of hair. Proceedings of the National Academy of Sciences,108(24), 9792–9797.
674 WESSLING ET AL.
Oelze, V. M., Head, J. S., Robbins, M. M., Richards, M., & Boesch, C.(2014). Niche differentiation and dietary seasonality among sympatricgorillas and chimpanzees in Loango National Park (Gabon) revealed bystable isotope analysis. Journal of Human Evolution, 66, 95–106.
Piel, A. K., Strampelli, P., Greathead, E., Hernandez-Aguilar, A., Moore, J. J., &Stewart, F. A. (2017). The diet of open-habitat chimpanzees (Pan troglo-dytes schweinfurthii) in the Issa valley, western Tanzania. Journal of HumanEvolution, 112, 57–69.
Pruetz, J. D. (2006). Feeding ecology of savanna chimpanzees (Pan troglo-dytes verus) at Fongoli, Senegal. In G. Hohmann, M. Robbins, & C. Boesch(Eds.), Feeding ecology in apes and other primates (pp. 161–182).Cambridge: Cambridge University Press.
Pruetz, J. D. (2007). Evidence of cave use by savanna chimpanzees (Pantroglodytes verus) at Fongoli, Senegal: Implications for thermoregulatorybehavior. Primates, 48(4), 316–319.
Pruetz, J. D., & Bertolani, P. (2007). Savanna chimpanzees, Pan troglodytesverus, hunt with tools. Current Biology, 17, 1–6.
Pruetz, J. D., & Bertolani, P. (2009). Chimpanzee (Pan troglodytes verus)behavioral responses to stresses associated with living in a savannah-mosaic environment: Implications for hominin adaptations to openhabitats. Paleoanthropology, 2009, 252–262.
Pruetz, J. D., Bertolani, P., Boyer Ontl, K., Lindshield, S., Shelley, M., &Wessling, E. G. (2015). New evidence on the tool-assisted huntingexhibited by chimpanzees (Pan troglodytes verus) in a savannah habitatat Fongoli, Sénégal. Royal Society Open Science, 2(4), 140507.
R Core Team. (2017). R: A language and environment for statistical comput-ing. Vienna, Austria: R Foundation for Statistical Computing.
Samuni, L., Preis, A., Deschner, T., Crockford, C., & Wittig, R. M. (2018).Reward of labor coordination and hunting success in wild chimpanzees.Communications Biology, 1, 1–9.
Sandberg, P. A., Loudon, J. E., & Sponheimer, M. (2012). Stable isotopeanalysis in primatology: A critical review. American Journal of Primatol-ogy, 74(11), 969–989.
Schielzeth, H., & Forstmeier, W. (2009). Conclusions beyond support: Over-confident estimates in mixed models. Behavioral Ecology, 20(2), 416–420.
Schoeninger, M. J. (2009). δ13C values reflect aspects of primate ecologyin addition to diet. In The evolution of Hominin diets (pp. 221–227).Berlin: Springer.
Schoeninger, M. J., Iwaniec, U. T., & Nash, L. T. (1998). Ecological attributesrecorded in stable isotope ratios of arboreal prosimian hair. Oecologia,113(2), 222–230.
Schoeninger, M. J., Moore, J. J., & Sept, J. M. (1999). Subsistence strategiesof two “savanna” chimpanzee populations: The stable isotope evi-dence. American Journal of Primatology, 49, 297–314.
Schoeninger, M. J., Most, C. A., Moore, J. J., & Somerville, A. D. (2016).Environmental variables across Pan troglodytes study sites correspondwith the carbon, but not the nitrogen, stable isotope ratios of chimpan-zee hair. American Journal of Primatology, 78(10), 1055–1069.
Schwarcz, H. P., & Schoeninger, M. J. (1991). Stable isotope analyses inhuman nutritional ecology. American Journal of Physical Anthropology,34(S13), 283–321.
Smith, C. C., Morgan, M. E., & Pilbeam, D. (2010). Isotopic ecology and dietaryprofiles of Liberian chimpanzees. Journal of Human Evolution, 58(1), 43–55.
Sponheimer, M., Loudon, J. E., Codron, D., Howells, M. E., Pruetz, J. D.,Codron, J., … Lee-Thorp, J. A. (2006). Do "savanna" chimpanzees con-sume C4 resources? Journal of Human Evolution, 51(2), 128–133.
Stolwijk, A. M., Straatman, H., & Zielhuis, G. A. (1999). Studying seasonalityby using sine and cosine functions in regression analysis. Journal of Epi-demiology & Community Health, 53(4), 235–238.
Tsutaya, T., Fujimori, Y., Hayashi, M., Yoneda, M., & Miyabe-Nishiwaki, T.(2017). Carbon and nitrogen stable isotopic offsets between diet andhair/feces in captive chimpanzees. Rapid Communications in Mass Spec-trometry, 31(1), 59–67.
Tutin, C. E., Ham, R. M., White, L. J., & Harrison, M. J. (1997). Theprimate community of the Lopé reserve, Gabon: Diets, responsesto fruit scarcity, and effects on biomass. American Journal of Primatology,42(1), 1–24.
van Casteren, A., Oelze, V. M., Angedakin, S., Kalan, A. K., Kambi, M.,Boesch, C., … Kupczik, K. (2018). Food mechanical properties and iso-topic signatures in forest versus savannah dwelling eastern chimpan-zees. Communications Biology, 1(1), 109.
Van der Merwe, N. J., & Medina, E. (1991). The canopy effect, carbon iso-tope ratios and foodwebs in Amazonia. Journal of Archaeological Sci-ence, 18(3), 249–259.
Vogel, E. R., Crowley, B. E., Knott, C. D., Blakely, M. D., Larsen, M. D., &Dominy, N. J. (2011). A noninvasive method for estimating nitrogen bal-ance in free-ranging primates. International Journal of Primatology, 33(3),567–587.
Wallace, M., Jones, G., Charles, M., Fraser, R., Halstead, P., Heaton, T. H., &Bogaard, A. (2013). Stable carbon isotope analysis as a direct means ofinferring crop water status and water management practices. WorldArchaeology, 45(3), 388–409.
Watts, D. P., & Mitani, J. C. (2002). Hunting behavior of chimpanzees atNgogo, Kibale National Park, Uganda. International Journal of Primatol-ogy, 23(1), 1–28.
Wessling, E. G., Deschner, T., Mundry, R., Pruetz, J. D., Wittig, R. M., &Kühl, H. S. (2018). Seasonal variation in physiology challenges thenotion of chimpanzees (Pan troglodytes verus) as a forest-adapted spe-cies. Frontiers in Ecology and Evolution, 6, 60.
Wessling, E. G., Kühl, H. S., Mundry, R., Deschner, T., & Pruetz, J. D.(2018). The costs of living at the edge: Seasonal stress in wildsavanna-dwelling chimpanzees. Journal of Human Evolution,121, 1–11.
Wrangham, R., Conklin, N., Chapman, C., Hunt, K., Milton, K., Rogers, E., …Barton, R. (1991). The significance of fibrous foods for Kibale Forestchimpanzees. Philosophical Transactions of the Royal Society of LondonB: Biological Sciences, 334(1270), 171–178.
Zazzo, A., Harrison, S., Bahar, B., Moloney, A., Monahan, F.,Scrimgeour, C., & Schmidt, O. (2007). Experimental determination ofdietary carbon turnover in bovine hair and hoof. Canadian Journal ofZoology, 85(12), 1239–1248.
SUPPORTING INFORMATION
Additional supporting information may be found online in the Sup-
porting Information section at the end of the article.
How to cite this article: Wessling EG, Oelze VM, Eshuis H,
Pruetz JD, Kühl HS. Stable isotope variation in savanna chim-
panzees (Pan troglodytes verus) indicate avoidance of energetic
challenges through dietary compensation at the limits of the
range. Am J Phys Anthropol. 2019;168:665–675. https://doi.
org/10.1002/ajpa.23782
WESSLING ET AL. 675