spermex fleckvieh top sires 2014/2015
DESCRIPTION
Dear Fleckvieh friends and breeders, the data in this SPERMEX Fleckvieh catalogue are based on the latest Interbull sire proof estimation dated August 2014. This year we have selected again a wide range of Fleckvieh bulls, to give you a wide spread bloodline variety. The progeny tested offer of Fleckvieh bulls is completed by a selection of top young genomic Fleckvieh bulls and polled Fleckvieh sires. In the present catalogue we have only chosen the best sons of exciting Fleckvieh sires representing the top of the Fleckvieh breed! Numerous sires are also available with sexed semend. Further German Fleckvieh bulls as well as steadily updated information can be found on our homepage www.spermex.de, on our Facebook-page or simply contact us at: [email protected]! #fleckvieh #simmental #dual-purpose #dairycow #crossbreedingTRANSCRIPT
2014/2015
www.spermex.de
Your SPERMEX Team
We, as SPERMEX, are pleased to present you our new SPERMEX Fleckvieh Top Sires catalogue 2014/2015 with the most interesting SPERMEX Fleckvieh bulls. The data in this catalogue are based on the latest Interbull sire proof estimation dated August 2014.
Dear partners, breeders and Fleckvieh friends,
Sinde the � rst release of the genomic breeding values in the Flekvieh breed, the use of it has become a very precious tool in the breeding programs of the associations and A.I. centers, but also for the individiual farmer.
The large part of the young sires, which we have been introduced in the catalogues of the past years have con� rmed their � gures very well - in the positive as well as in the negative trends of the particular traits. These results are quite encouraging and also from other countries we receive positive feedback that the genomic proofs are con� rmed in the � eld as well as in the practical daily work. The optimized combination of progeny tested and young genomic sires enables to combine the best bloodline and most appropriate genetics in both categories!
2014/2015
www.spermex.de
The present catalogue of our best SPERMEX Fleckvieh sires will give you a wide choice of the most suitable genetics for your intentions and envi-ronmental conditions. The selection of bulls o� ers you a large number of sires with universal qualities but also specialists for some traits to balance particular weaknesses in the dairy herd. Further on, we have put emphasis on spread bloodline alternatives. Progeny tested Fleckvieh bulls descending from di� erent sires and dam sires as well as a broad range of young genomic bulls were selected. These bloodline options can be used
even more e� ciently by mixing progeny and genomic young sires according to your individual breeding goals. However, such a catalogue can only include a limited selection of top genetics out of the whole breeding pro-gram. Please let us know if you are missing some bulls! In several countries we will be able to supply you with even more bulls; which � t your individual requirements.
The development of gene mapping gives us new chances not only in breeding value estimation, but also in the detection of genetic defects and special genetic features which couldn’t be determined before. In this scienti� c � eld we are just in the beginning to localize haplotypes with defects. In the last year some genetic features (GF) such as dwar� sm (DW), growth defect/short stature (FH2), trombopathy (TP), zinc de� ciency/skin disease (ZDL), bovine male sub-fertility (BMS) and BH2 were detected and published.
sexed semen
Several more will follow in the future. Others such as Arachnomelie have already been known for some years. The frequency of these genetic features is partly quite small. Anyhow, the development in the population should be followed up carefully and farmers will be able to avoid risk matings by the help of this additional information. But also traits as polledness, cappa-caseine and beta-caseine are genetic features which can be used as precious further information by dairy farmers to optimize your herd structure and pro� tability.
The development in the detection of genetic features (GF) is very quick that we are not able to be always up-to-date in an annual catalogue. In order to follow up the new developments during the season please have a look at our website www.spermex.de or at www.asr-rind.de, the o� cial website of ASR, the umbrella organization of the Southern German cattle breeders’ federation. Here you will � nd detailed information about new genetic features, their genetic impact on the population, known carriers and useful risk management procedures.
With German Fleckvieh, the ideal dual-purpose breed, you can pro� t from both females and males. Nevertheless the use of sexed semen has also become a larger issue among Fleckvieh. Those who want to increase the number of females in their herd without purchasing animals from outside, or those who like to multiply their best cow families in a short term have the option to use sexed female semen of some of the superior Fleckvieh bulls.
The present collection includes numerous sires which are currently available with sexed semen: Everest, Manor, Silverstar, Viano, Von Welt Pp, Weltall PS, Weltenburg, Weltweit, Wildnis and Marmor PS. Furthermore, we are glad to o� er you the top progeny tested sire Rotglut and Hadil with sexed semen.
Our complete supply of Fleckvieh sires, which we o� er in all the di� erent regions of the whole world, can be found on our website www.spermex.de or contact us at [email protected] each Interbull run you will � nd current updated breeding values as well as news and interesting information about new bulls, progenies and dairy events on our website, on our Facebook page or on Google+.
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sexed semen
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MANOR 10/426970
pg. Name gGZW MW milk (kg)
fat (%)
fat (kg)
prot. (%)
prot. (kg)
FW FIT PL Per Fm Cp SCC MS F Mu F&L U
4 WIO 134 116 +967 -0,22 +22 -0,13 +23 114 128 128 114 96 113 111 106 96 115 103 110
4 VANADIN 132 114 +736 -0,18 +16 -0,07 +21 138 112 111 102 100 104 102 96 115 121 115 108
5 ROTBERG 129 120 +930 -0,26 +17 -0,01 +32 114 111 109 100 100 101 111 115 114 116 104 112
5 INDIAN 128 126 +889 +0,14 +48 0,01 +32 115 97 99 89 102 105 92 121 90 91 94 103
6 MANUAP 127 121 +662 +0,21 +44 -0,02 +22 101 116 111 96 104 93 112 99 112 110 104 121
6 WINDECK 127 115 +543 -0,04 +19 +0,02 +21 94 130 121 120 106 108 124 104 87 104 114 106
7 RESOLUT 126 122 +1067 -0,22 +26 -0,08 +31 115 103 99 86 101 102 108 101 98 102 96 101
7 MANDANO 126 114 +818 -0,26 +13 -0,09 +21 105 124 122 103 104 111 107 94 102 120 123 97
8 ROTGLUT 126 109 +268 +0,03 +13 +0,04 +12 122 120 113 112 101 89 119 111 120 114 110 117
8 IMARA 125 126 +720 0,13 +40 +0,11 +34 98 105 102 119 99 101 103 99 101 107 99 108
9 RAUWAT 125 122 +671 +0,03 +30 +0,09 +30 103 108 106 91 105 84 105 102 120 83 106 119
9 RUMGOLD 124 116 +538 -0,08 +16 +0,06 +24 102 118 108 90 102 117 113 92 120 83 106 119
10 WINRAL 123 112 +601 -0,01 +24 -0,08 +15 104 122 110 122 99 113 126 101 99 107 112 98
10 RUTHUS 122 125 +842 +0,14 +46 -0,01 +29 101 105 99 75 101 122 111 93 100 85 109 107
11 MALPORT 122 115 +359 +0,04 +18 +0,13 +22 105 115 107 104 99 95 125 88 104 102 97 125
11 RUMPLHANS 122 114 +767 -0,16 +19 -0,10 +19 105 116 111 101 100 102 111 107 109 116 100 105
12 VANEL 121 115 +535 -0,03 +20 +0,02 +20 113 106 113 108 99 118 89 110 97 98 110 108
12 ZAXON 120 120 +613 +0,13 +35 +0,06 +27 90 113 110 109 103 101 120 97 89 92 100 113
13 MANIMANO 120 117 +641 -0,08 +21 +0,02 +24 89 117 115 113 105 105 106 95 112 96 113 107
13 ILTEIT 120 112 +475 -0,09 +13 +0,02 +18 100 120 117 103 103 85 114 102 115 104 100 116
14 RATGOM 118 111 +240 +0,15 +21 +0,06 +13 103 114 106 96 112 109 100 106 121 105 108 124
14 ROHAN 117 120 +991 -0,01 +40 -0,13 +24 101 98 100 96 101 102 96 102 105 97 102 99
15 HADIL 116 115 +557 +0,07 +28 -0,01 +19 105 99 104 94 105 86 88 103 126 107 116 115
15 RICOTTA 114 115 +1090 -0,18 +30 -0,25 +17 99 101 103 101 99 97 92 112 106 99 109 109
16 RUTOX 113 114 +566 -0,02 +22 -0,03 +18 90 108 106 105 100 109 105 103 102 100 107 110
16 INSOMNIA 111 109 +844 -0,24 +16 -0,23 +11 101 105 102 94 100 103 102 104 106 96 114 124
- your reliable source of top genetics for all your breeding requirements!
On the pages of the individual bulls you will � nd information about present carriers of genetic features. The abbreviations of the genetic features which are recently detected are as follows:
Abbreviations of recently detected genetic features:DW Dwar� sm FH2 Growth defect/short statureTP Trombopathy ZDL Zinc de� ciency/skin diseaseBH2 Braunvieh Haplotyp 2
Steadily updated information on the genetic features at www.asr-rind.de
Other genetic features:A ArachnomelieP, Pp, PP, PS polled status: P: phenotypocally polled Pp: heterozygous polled, PP: homozygous hornless, PS: polled with expressed scurs
SPERMEX
3
Table of contents - progeny tested bulls:
17 Table of contents - genomic young sires
18-35 Genomic young sires
36-40 Polled genomic sires
PRO
GEN
Y TE
STED
SPERMEXPROGENY
WIO HBNr. 10/426575LOM DE 09 40930419 *12.06.2006
LINEAR DESCRIPTION: 128 daughters
trait Index trend trend76 88 100 112 124
96Frame
115Muscling
103Feet & Legs
110Udder
98 small largeHeight at cross
101 short longBody length
95 narrow wideRump width
97 shallow deepbody depth
120 ascending slopedRump angle
89 straight sickledHock angularity
83 swollen dryHock develop.
103 weak strongPasterns
106 low angles steep anglesFoot angle
100 short longFore udder length
105 short longRear udder length
107 loose tightFore udder attachment
96 weak strongSusp. ligament
104 deep highUdder depth
82 short longTeat length
91 thin thickTeat thickness
108 wide closeTeat placement (front)
106 outwards inwardsTeat direction (rear)
106 add. teats clean udderUdder cleanness
WINNIPEG
Megio6/6 10,252 4.32 3.43 795
WESPEESTELLAREGIOMORAL
HOFER
WIO
- da
ught
er K
arla
aAa: GF: FH2, TPPigm.: 38%
Milk performance
milk-kg fat-% fat-kg prot.-% prot.-kg
+967 -0,22 +22 -0,13 +23
Total Merit Index (August 2014)
Beef performance
Daily net gain carcass percentage quality class
110 106 117
Functional traits
MS SCC Pers PL Calving easepat mat
Mortality pat mat Fert
106 111 114 128 113 100 109 108 96
134 91%gGZW
116 95% MW
114 89%
128 84%
FW
FIT
milk � tness muscling
VANADIN HBNr. 10/179356LOM DE 09 41035849 *29.01.2007
LINEAR DESCRIPTION: 112 daughters
trait Index trend trend76 88 100 112 124
115Frame
121Muscling
115Feet & Legs
108Udder
114 small largeHeight at cross
116 short longBody length
121 narrow wideRump width
109 shallow deepbody depth
84 ascending slopedRump angle
94 straight sickledHock angularity
97 swollen dryHock develop.
106 weak strongPasterns
125 low angles steep anglesFoot angle
105 short longFore udder length
112 short longRear udder length
112 loose tightFore udder attachment
95 weak strongSusp. ligament
100 deep highUdder depth
96 short longTeat length
106 thin thickTeat thickness
105 wide closeTeat placement (front)
109 outwards inwardsTeat direction (rear)
111 add. teats clean udderUdder cleanness
VANSTEIN
Lolita6/5 11,748 4.01 3.44 876
RANDYURSELENGADIN *TALIESL
BOSS
VAN
AD
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daug
hter
Dar
io 2
. lac
.
aAa: 432516 GF: TPPigm.: 28%
Milk performance
milk-kg fat-% fat-kg prot.-% prot.-kg
+736 -0,18 +16 -0,07 +21
Total Merit Index (August 2014)
Beef performance
Daily net gain carcass percentage quality class
141 122 122
Functional traits
MS SCC Pers PL Calving easepat mat
Mortality pat mat Fert
96 102 102 111 104 107 106 111 100
132 93%gGZW
114 95% MW
138 91%
112 86%
FW
FIT
milk beef � tness
3
A1A2 A2A2
PRO
GEN
Y TE
STED
SPERMEXPROGENY
PROG
ENY TESTED
SPERMEXPROGENY
ROTBERG HBNr. 10/198630LOM DE 09 43258351 *11.05.2009
LINEAR DESCRIPTION: 43 daughters
trait Index trend trend76 88 100 112 124
114Frame
116Muscling
104Feet & Legs
112Udder
115 small largeHeight at cross
109 short longBody length
110 narrow wideRump width
118 shallow deepbody depth
112 ascending slopedRump angle
95 straight sickledHock angularity
104 swollen dryHock develop.
103 weak strongPasterns
101 low angles steep anglesFoot angle
106 short longFore udder length
112 short longRear udder length
103 loose tightFore udder attachment
103 weak strongSusp. ligament
102 deep highUdder depth
106 short longTeat length
91 thin thickTeat thickness
97 wide closeTeat placement (front)
104 outwards inwardsTeat direction (rear)
101 add. teats clean udderUdder cleanness
ROUND UP
Anett3/1 10,022 4.11 3.47 760
RAUBLINGHEIMATRÜGENASTRID
HORWART
ROTB
ERG
- da
ught
er B
iank
a
aAa: GF: TP*Pigm.: 30%
Milk performance
milk-kg fat-% fat-kg prot.-% prot.-kg
+930 -0,26 +17 -0,01 +32
Total Merit Index (August 2014)
Beef performance
Daily net gain carcass percentage quality class
120 103 104
Functional traits
MS SCC Pers PL Calving easepat mat
Mortality pat mat Fert
115 111 100 109 101 99 100 107 100
129 85%gGZW
120 88% MW
114 87%
111 76%
FW
FIT
milk udder muscling
INDIAN HBNr. 10/189308LOM DE 09 43557929 *09.09.2008
LINEAR DESCRIPTION: 58 daughters
trait Index trend trend76 88 100 112 124
90Frame
91Muscling
94Feet & Legs
103Udder
87 small largeHeight at cross
90 short longBody length
97 narrow wideRump width
94 shallow deepbody depth
92 ascending slopedRump angle
108 straight sickledHock angularity
101 swollen dryHock develop.
91 weak strongPasterns
105 low angles steep anglesFoot angle
130 short longFore udder length
116 short longRear udder length
95 loose tightFore udder attachment
108 weak strongSusp. ligament
87 deep highUdder depth
99 short longTeat length
100 thin thickTeat thickness
95 wide closeTeat placement (front)
107 outwards inwardsTeat direction (rear)
106 add. teats clean udderUdder cleanness
INDER
Sumberg2/1 11,109 3.91 3.68 843
REGIONANCYWATERBERGSUMBA
RUMBA
aAa: GF: Pigm.: 35%
Milk performance
milk-kg fat-% fat-kg prot.-% prot.-kg
+889 +0,14 +48 +0,01 +32
Total Merit Index (August 2014)
Beef performance
Daily net gain carcass percentage quality class
110 108 120
Functional traits
MS SCC Pers PL Calving easepat mat
Mortality pat mat Fert
121 92 89 99 105 96 109 110 102
128 87%gGZW
126 91% MW
115 87%
97 78%
FW
FIT
milk components milking speed
5
A1A2
PRO
GEN
Y TE
STED
SPERMEXPROGENY
MANUAP HBNr. 10/162910LOM DE 09 74585475 *14.06.2009
LINEAR DESCRIPTION: 40 daughters
trait Index trend trend76 88 100 112 124
112Frame
110Muscling
104Feet & Legs
121Udder
112 small largeHeight at cross
106 short longBody length
109 narrow wideRump width
119 shallow deepbody depth
98 ascending slopedRump angle
107 straight sickledHock angularity
102 swollen dryHock develop.
91 weak strongPasterns
105 low angles steep anglesFoot angle
111 short longFore udder length
104 short longRear udder length
128 loose tightFore udder attachment
95 weak strongSusp. ligament
106 deep highUdder depth
95 short longTeat length
90 thin thickTeat thickness
108 wide closeTeat placement (front)
107 outwards inwardsTeat direction (rear)
105 add. teats clean udderUdder cleanness
MANITOBA
Jana5/5 9,876 4.16 3.49 755
MALEFIZHANOVERRUAPJULE
ZARAL
MA
NU
AP
- dau
ghte
r Iso
lde
aAa: GF: Pigm.: 33%
Milk performance
milk-kg fat-% fat-kg prot.-% prot.-kg
+662 +0,21 +44 -0,02 +22
Total Merit Index (August 2014)
Beef performance
Daily net gain carcass percentage quality class
108 95 96
Functional traits
MS SCC Pers PL Calving easepat mat
Mortality pat mat Fert
99 112 96 111 93 118 96 110 104
127 84%gGZW
121 87% MW
101 88%
116 76%
FW
FIT
udder udder health muscling
WINDECK HBNr. 10/197660LOM DE 09 40277190 *28.04.2006
LINEAR DESCRIPTION: 69 daughters
trait Index trend trend76 88 100 112 124
87Frame
104Muscling
114Feet & Legs
106Udder
89 small largeHeight at cross
87 short longBody length
83 narrow wideRump width
87 shallow deepbody depth
109 ascending slopedRump angle
89 straight sickledHock angularity
95 swollen dryHock develop.
108 weak strongPasterns
108 low angles steep anglesFoot angle
102 short longFore udder length
99 short longRear udder length
112 loose tightFore udder attachment
111 weak strongSusp. ligament
100 deep highUdder depth
90 short longTeat length
90 thin thickTeat thickness
94 wide closeTeat placement (front)
94 outwards inwardsTeat direction (rear)
101 add. teats clean udderUdder cleanness
WINNIPEG
Liane6/5 10,663 4.03 3.54 807
WESPEESTELLARANDYLENA
FAUSTUS
WIN
DEC
K -
daug
hter
Mon
ika
aAa: 342516 GF: FH2Pigm.: 28%
Milk performance
milk-kg fat-% fat-kg prot.-% prot.-kg
+543 -0,04 +19 +0,02 +21
Total Merit Index (August 2014)
Beef performance
Daily net gain carcass percentage quality class
90 98 101
Functional traits
MS SCC Pers PL Calving easepat mat
Mortality pat mat Fert
104 124 120 121 108 108 109 107 106
127 91%gGZW
115 94% MW
94 91%
130 84%
FW
FIT
udder health � tness feet&legs
6
A2A2
PRO
GEN
Y TE
STED
SPERMEXPROGENY
PROG
ENY TESTED
SPERMEXPROGENY
RESOLUT HBNr. 10/183260LOM DE 09 37694254 *03.07.2003
LINEAR DESCRIPTION: 1265 daughters
trait Index trend trend76 88 100 112 124
98Frame
102Muscling
96Feet & Legs
101Udder
98 small largeHeight at cross
98 short longBody length
100 narrow wideRump width
100 shallow deepbody depth
105 ascending slopedRump angle
105 straight sickledHock angularity
106 swollen dryHock develop.
92 weak strongPasterns
93 low angles steep anglesFoot angle
103 short longFore udder length
97 short longRear udder length
107 loose tightFore udder attachment
90 weak strongSusp. ligament
100 deep highUdder depth
100 short longTeat length
109 thin thickTeat thickness
91 wide closeTeat placement (front)
109 outwards inwardsTeat direction (rear)
102 add. teats clean udderUdder cleanness
REMONT
Rosita6/6 10,379 3.87 3.52 767
REPORTGUNDLSTEGOROMENA
ROMEN
RESO
LUT
- dau
ghte
r Ibi
zza
aAa: 462153 GF: TPPigm.: 29%
Milk performance
milk-kg fat-% fat-kg prot.-% prot.-kg
+1067 -0,22 +26 -0,08 +31
Total Merit Index (August 2014)
Beef performance
Daily net gain carcass percentage quality class
115 111 108
Functional traits
MS SCC Pers PL Calving easepat mat
Mortality pat mat Fert
101 108 86 99 102 103 102 104 101
126 99%gGZW
122 99% MW
115 99%
103 98%
FW
FIT
milk beef udder health
MANDANO HBNr. 10/166577LOM DE 09 42885467 *31.03.2008
LINEAR DESCRIPTION: 94 daughters
trait Index trend trend76 88 100 112 124
102Frame
120Muscling
123Feet & Legs
97Udder
100 small largeHeight at cross
96 short longBody length
107 narrow wideRump width
107 shallow deepbody depth
107 ascending slopedRump angle
75 straight sickledHock angularity
87 swollen dryHock develop.
122 weak strongPasterns
113 low angles steep anglesFoot angle
112 short longFore udder length
115 short longRear udder length
90 loose tightFore udder attachment
98 weak strongSusp. ligament
85 deep highUdder depth
98 short longTeat length
110 thin thickTeat thickness
90 wide closeTeat placement (front)
101 outwards inwardsTeat direction (rear)
106 add. teats clean udderUdder cleanness
MANDELA
Nelli8/8 13,387 3.92 3.45 988
MALEFIZSEEROSEROMELNICOLE
STRESS
MA
ND
AN
O -
mot
her N
elli
5.la
c.
aAa: 654213 GF: Pigm.: 19%
Milk performance
milk-kg fat-% fat-kg prot.-% prot.-kg
+818 -0,26 +13 -0,09 +21
Total Merit Index (August 2014)
Beef performance
Daily net gain carcass percentage quality class
96 104 116
Functional traits
MS SCC Pers PL Calving easepat mat
Mortality pat mat Fert
94 107 103 122 111 113 111 110 104
126 90%gGZW
114 95% MW
105 89%
124 82%
FW
FIT
milk feet&legs muscling
7
A2A2
PRO
GEN
Y TE
STED
SPERMEXPROGENY
ROTGLUT HBNr. 10/179589LOM DE 09 42393136 *01.10.2008
LINEAR DESCRIPTION: 52 daughters
trait Index trend trend76 88 100 112 124
120Frame
114Muscling
110Feet & Legs
117Udder
117 small largeHeight at cross
120 short longBody length
116 narrow wideRump width
119 shallow deepbody depth
105 ascending slopedRump angle
99 straight sickledHock angularity
93 swollen dryHock develop.
118 weak strongPasterns
116 low angles steep anglesFoot angle
100 short longFore udder length
95 short longRear udder length
115 loose tightFore udder attachment
102 weak strongSusp. ligament
113 deep highUdder depth
97 short longTeat length
94 thin thickTeat thickness
112 wide closeTeat placement (front)
94 outwards inwardsTeat direction (rear)
105 add. teats clean udderUdder cleanness
ROUND UP
Dirndl4/4 9,970 3.89 3.61 748
RAUBLINGHEIMATWINNIPEGDINE
MORROR
ROTG
LUT
- dau
ghte
r Ella
aAa: 432561 GF: Pigm.: 54%
Milk performance
milk-kg fat-% fat-kg prot.-% prot.-kg
+268 +0,03 +13 +0,04 +12
Total Merit Index (August 2014)
Beef performance
Daily net gain carcass percentage quality class
124 115 108
Functional traits
MS SCC Pers PL Calving easepat mat
Mortality pat mat Fert
111 119 112 113 89 113 94 112 101
126 87%gGZW
109 91% MW
122 87%
120 79%
FW
FIT
type traits beef � tness
IMARA HBNr. 10/179681LOM DE 09 42596460 *29.04.2009
LINEAR DESCRIPTION: 50 daughters
trait Index trend trend76 88 100 112 124
101Frame
107Muscling
99Feet & Legs
108Udder
99 small largeHeight at cross
98 short longBody length
100 narrow wideRump width
110 shallow deepbody depth
106 ascending slopedRump angle
102 straight sickledHock angularity
89 swollen dryHock develop.
97 weak strongPasterns
103 low angles steep anglesFoot angle
113 short longFore udder length
106 short longRear udder length
116 loose tightFore udder attachment
93 weak strongSusp. ligament
98 deep highUdder depth
97 short longTeat length
100 thin thickTeat thickness
105 wide closeTeat placement (front)
98 outwards inwardsTeat direction (rear)
94 add. teats clean udderUdder cleanness
IMPOSIUM
Dorste5/4 11,905 3.68 3.74 883
REGIOLORELEIVANSTEINDORTI
REPULS
IMA
RA
- da
ught
er L
illi
aAa: GF: Pigm.: 40%
Milk performance
milk-kg fat-% fat-kg prot.-% prot.-kg
+720 +0,13 +40 +0,11 +34
Total Merit Index (August 2014)
Beef performance
Daily net gain carcass percentage quality class
97 94 106
Functional traits
MS SCC Pers PL Calving easepat mat
Mortality pat mat Fert
99 103 119 102 101 105 102 101 99
125 82%gGZW
126 84% MW
98 90%
105 75%
FW
FIT
milk components persistence
8
A1A1
sexed semen
PRO
GEN
Y TE
STED
SPERMEXPROGENY
PROG
ENY TESTED
SPERMEXPROGENY
RUMGOLDRAUWAT HBNr. 10/198570LOM DE 09 43465063 *29.03.2009
HBNr. 10/426909LOM DE 08 14271695 *31.10.2009
LINEAR DESCRIPTION: 53 daughters
trait Index trend trend76 88 100 112 124
120Frame
83Muscling
106Feet & Legs
119Udder
122 small largeHeight at cross
120 short longBody length
102 narrow wideRump width
117 shallow deepbody depth
93 ascending slopedRump angle
100 straight sickledHock angularity
97 swollen dryHock develop.
98 weak strongPasterns
109 low angles steep anglesFoot angle
117 short longFore udder length
107 short longRear udder length
107 loose tightFore udder attachment
97 weak strongSusp. ligament
111 deep highUdder depth
95 short longTeat length
104 thin thickTeat thickness
115 wide closeTeat placement (front)
115 outwards inwardsTeat direction (rear)
107 add. teats clean udderUdder cleanness
LINEAR DESCRIPTION: 22 daughters
trait Index trend trend76 88 100 112 124
106Frame
98Muscling
98Feet & Legs
106Udder
103 small largeHeight at cross
108 short longBody length
107 narrow wideRump width
112 shallow deepbody depth
91 ascending slopedRump angle
104 straight sickledHock angularity
96 swollen dryHock develop.
95 weak strongPasterns
103 low angles steep anglesFoot angle
107 short longFore udder length
110 short longRear udder length
98 loose tightFore udder attachment
113 weak strongSusp. ligament
100 deep highUdder depth
104 short longTeat length
94 thin thickTeat thickness
93 wide closeTeat placement (front)
101 outwards inwardsTeat direction (rear)
101 add. teats clean udderUdder cleanness
RUMGO
Merlina3/2 10,797 4.62 3.76 905
RAU
Osandra4/4 12,961 4.39 3.76 905
RUMBALINDASAFIRMERLIN
RUMBAIRINAWATERBERGOTTAWA
ROMEL SAFIR
RUM
GO
LD -
sist
er M
alta
RA
UW
AT -
daug
hter
Ole
ika
aAa: aAa: GF: TP*GF: TP* Pigm.: 29%Pigm.: 27%
Milk performance
milk-kg fat-% fat-kg prot.-% prot.-kg
+538 -0,08 +16 +0,06 +24
Milk performance
milk-kg fat-% fat-kg prot.-% prot.-kg
+671 +0,03 +30 +0,09 +30
Total Merit Index (August 2014)Total Merit Index (August 2014)
Beef performance
Daily net gain carcass percentage quality class
118 94 81
Beef performance
Daily net gain carcass percentage quality class
112 97 92
Functional traits
MS SCC Pers PL Calving easepat mat
Mortality pat mat Fert
92 113 90 108 117 112 108 121 102
Functional traits
MS SCC Pers PL Calving easepat mat
Mortality pat mat Fert
102 105 91 106 84 118 93 109 105
124 86%125 80% gGZWgGZW
116 89% 122 81% MWMW
102 94%103 90%
118 77%108 75%
FWFW
FITFIT
uddercomponents proteinfertility easy calvingsudder health
9
PRO
GEN
Y TE
STED
SPERMEXPROGENY
WINRAL HBNr. 10/172611LOM DE 09 40897610 *01.12.2006
LINEAR DESCRIPTION: 56 daughters
trait Index trend trend76 88 100 112 124
99Frame
107Muscling
112Feet & Legs
98Udder
101 small largeHeight at cross
100 short longBody length
92 narrow wideRump width
94 shallow deepbody depth
112 ascending slopedRump angle
97 straight sickledHock angularity
92 swollen dryHock develop.
114 weak strongPasterns
113 low angles steep anglesFoot angle
96 short longFore udder length
102 short longRear udder length
97 loose tightFore udder attachment
100 weak strongSusp. ligament
103 deep highUdder depth
100 short longTeat length
99 thin thickTeat thickness
94 wide closeTeat placement (front)
95 outwards inwardsTeat direction (rear)
108 add. teats clean udderUdder cleanness
WINNIPEG
Sonja10/10 9,817 3.92 3.44 722
WESPEESTELLARALPONSONNE
HOHO
aAa: GF: FH2Pigm.: 52%
Milk performance
milk-kg fat-% fat-kg prot.-% prot.-kg
+601 -0,01 +24 -0,08 +15
Total Merit Index (August 2014)
Beef performance
Daily net gain carcass percentage quality class
102 101 108
Functional traits
MS SCC Pers PL Calving easepat mat
Mortality pat mat Fert
101 126 122 110 113 102 108 104 99
123 88%gGZW
112 91% MW
104 90%
122 80%
FW
FIT
udder health feet&legs persistence
RUTHUS HBNr. 10/179668LOM DE 09 43465062 *28.03.2009
LINEAR DESCRIPTION: 44 daughters
trait Index trend trend76 88 100 112 124
100Frame
85Muscling
109Feet & Legs
107Udder
98 small largeHeight at cross
97 short longBody length
102 narrow wideRump width
108 shallow deepbody depth
94 ascending slopedRump angle
104 straight sickledHock angularity
108 swollen dryHock develop.
102 weak strongPasterns
98 low angles steep anglesFoot angle
129 short longFore udder length
119 short longRear udder length
97 loose tightFore udder attachment
92 weak strongSusp. ligament
84 deep highUdder depth
96 short longTeat length
107 thin thickTeat thickness
114 wide closeTeat placement (front)
109 outwards inwardsTeat direction (rear)
111 add. teats clean udderUdder cleanness
RUMGO
Merlina3/2 10,797 4.62 3.76 905
RUMBALINDASAFIRMERLIN
ROMEL
aAa: GF: TPPigm.: 43%
Milk performance
milk-kg fat-% fat-kg prot.-% prot.-kg
+842 +0,14 +46 -0,01 +29
Total Merit Index (August 2014)
Beef performance
Daily net gain carcass percentage quality class
103 98 99
Functional traits
MS SCC Pers PL Calving easepat mat
Mortality pat mat Fert
93 111 75 99 122 100 109 104 101
122 84%gGZW
125 87% MW
101 89%
105 75%
FW
FIT
milk easy calvings udder health
10
RUTH
US
- dau
ghte
r Unk
e
PRO
GEN
Y TE
STED
SPERMEXPROGENY
PROG
ENY TESTED
SPERMEXPROGENY
MALPORT HBNr. 10/166456LOM DE 09 41721747 *20.04.2007
LINEAR DESCRIPTION: 81 daughters
trait Index trend trend76 88 100 112 124
104Frame
102Muscling
97Feet & Legs
125Udder
108 small largeHeight at cross
107 short longBody length
104 narrow wideRump width
94 shallow deepbody depth
76 ascending slopedRump angle
97 straight sickledHock angularity
87 swollen dryHock develop.
100 weak strongPasterns
99 low angles steep anglesFoot angle
109 short longFore udder length
106 short longRear udder length
112 loose tightFore udder attachment
104 weak strongSusp. ligament
117 deep highUdder depth
81 short longTeat length
90 thin thickTeat thickness
128 wide closeTeat placement (front)
125 outwards inwardsTeat direction (rear)
106 add. teats clean udderUdder cleanness
MALINT
El� 8/8 7,519 4.21 3.66 592
MALHAXKIMBAREPULSEVI
WINZER
aAa: GF: Pigm.: 57%
Milk performance
milk-kg fat-% fat-kg prot.-% prot.-kg
+359 +0,04 +18 +0,13 +22
Total Merit Index (August 2014)
Beef performance
Daily net gain carcass percentage quality class
108 109 91
Functional traits
MS SCC Pers PL Calving easepat mat
Mortality pat mat Fert
88 125 104 107 95 97 102 102 99
122 91%gGZW
115 94% MW
105 91%
115 84%
FW
FIT
udder components udder health
RUMPLHANS HBNr. 10/850784LOM DE 09 43604133 *08.05.2009
LINEAR DESCRIPTION: 63 daughters
trait Index trend trend76 88 100 112 124
109Frame
116Muscling
100Feet & Legs
105Udder
110 small largeHeight at cross
115 short longBody length
110 narrow wideRump width
102 shallow deepbody depth
102 ascending slopedRump angle
124 straight sickledHock angularity
119 swollen dryHock develop.
99 weak strongPasterns
100 low angles steep anglesFoot angle
100 short longFore udder length
90 short longRear udder length
124 loose tightFore udder attachment
94 weak strongSusp. ligament
115 deep highUdder depth
97 short longTeat length
100 thin thickTeat thickness
104 wide closeTeat placement (front)
79 outwards inwardsTeat direction (rear)
106 add. teats clean udderUdder cleanness
RUAKANA
Bavaria7/6 8,799 4.10 3.51 670
RUAPSOFIAENGADINBAVARIA
RUDI RED
aAa: GF: Pigm.: 32%
Milk performance
milk-kg fat-% fat-kg prot.-% prot.-kg
+767 -0,16 +19 -0,10 +19
Total Merit Index (August 2014)
Beef performance
Daily net gain carcass percentage quality class
104 105 104
Functional traits
MS SCC Pers PL Calving easepat mat
Mortality pat mat Fert
107 111 101 111 102 106 101 104 100
122 86%gGZW
114 91% MW
105 91%
116 73%
FW
FIT
milk muscling udder health
11
PRO
GEN
Y TE
STED
SPERMEXPROGENY
VANEL HBNr. 10/426573LOM DE 09 40481786 *10.06.2006
LINEAR DESCRIPTION: 156 daughters
trait Index trend trend76 88 100 112 124
97Frame
98Muscling
110Feet & Legs
108Udder
92 small largeHeight at cross
96 short longBody length
103 narrow wideRump width
108 shallow deepbody depth
82 ascending slopedRump angle
97 straight sickledHock angularity
106 swollen dryHock develop.
98 weak strongPasterns
104 low angles steep anglesFoot angle
104 short longFore udder length
101 short longRear udder length
97 loose tightFore udder attachment
103 weak strongSusp. ligament
96 deep highUdder depth
89 short longTeat length
100 thin thickTeat thickness
113 wide closeTeat placement (front)
117 outwards inwardsTeat direction (rear)
104 add. teats clean udderUdder cleanness
VANSTEIN
Eilen5/5 11,983 4.06 3.39 893
RANDYURSELROMEL ERIKA
WEINOX
VAN
EL -
daug
hter
Sum
ba
aAa: 531462 GF: Pigm.: 21%
Milk performance
milk-kg fat-% fat-kg prot.-% prot.-kg
+535 -0,03 +20 +0,02 +20
Total Merit Index (August 2014)
Beef performance
Daily net gain carcass percentage quality class
115 112 101
Functional traits
MS SCC Pers PL Calving easepat mat
Mortality pat mat Fert
110 89 108 113 118 93 110 98 99
121 94%gGZW
115 97% MW
113 99%
106 88%
FW
FIT
allrounder easy calvings feet&legs
ZAXON HBNr. 10/179348LOM DE 09 40466619 *03.12.2006
LINEAR DESCRIPTION: 141 daughters
trait Index trend trend76 88 100 112 124
89Frame
92Muscling
100Feet & Legs
113Udder
90 small largeHeight at cross
87 short longBody length
91 narrow wideRump width
90 shallow deepbody depth
96 ascending slopedRump angle
93 straight sickledHock angularity
89 swollen dryHock develop.
105 weak strongPasterns
102 low angles steep anglesFoot angle
103 short longFore udder length
106 short longRear udder length
106 loose tightFore udder attachment
115 weak strongSusp. ligament
108 deep highUdder depth
93 short longTeat length
96 thin thickTeat thickness
109 wide closeTeat placement (front)
100 outwards inwardsTeat direction (rear)
96 add. teats clean udderUdder cleanness
ZAHNER
Rilke4/4 10,732 4.04 3.67 828
ZAHNFEMINARANDYRIKE
REXON
aAa: GF: TP, BH2Pigm.: 30%
Milk performance
milk-kg fat-% fat-kg prot.-% prot.-kg
+613 +0,13 +35 +0,06 +27
Total Merit Index (August 2014)
Beef performance
Daily net gain carcass percentage quality class
84 96 101
Functional traits
MS SCC Pers PL Calving easepat mat
Mortality pat mat Fert
97 120 109 110 101 88 97 90 103
120 91%gGZW
120 94% MW
90 89%
113 83%
FW
FIT
components udder udder health
12
A2A2
PRO
GEN
Y TE
STED
SPERMEXPROGENY
PROG
ENY TESTED
SPERMEXPROGENY
MANIMANO HBNr. 10/179469LOM DE 09 42758342 *29.01.2008
LINEAR DESCRIPTION: 58 daughters
trait Index trend trend76 88 100 112 124
112Frame
96Muscling
113Feet & Legs
107Udder
112 small largeHeight at cross
106 short longBody length
103 narrow wideRump width
125 shallow deepbody depth
105 ascending slopedRump angle
102 straight sickledHock angularity
102 swollen dryHock develop.
105 weak strongPasterns
106 low angles steep anglesFoot angle
114 short longFore udder length
109 short longRear udder length
103 loose tightFore udder attachment
107 weak strongSusp. ligament
96 deep highUdder depth
91 short longTeat length
96 thin thickTeat thickness
122 wide closeTeat placement (front)
94 outwards inwardsTeat direction (rear)
110 add. teats clean udderUdder cleanness
MANITOBA
Amanda6/6 11,328 4.02 3.64 868
MALEFIZHANOVERROMELAISCHA
RENGER
MA
NIM
AN
O -
daug
hter
Aum
ani
aAa: GF: Pigm.: 20%
Milk performance
milk-kg fat-% fat-kg prot.-% prot.-kg
+641 -0,08 +21 +0,02 +24
Total Merit Index (August 2014)
Beef performance
Daily net gain carcass percentage quality class
91 87 95
Functional traits
MS SCC Pers PL Calving easepat mat
Mortality pat mat Fert
95 106 113 115 105 105 104 104 105
120 89%gGZW
117 92% MW
89 87%
117 80%
FW
FIT
feet&legs persistence fertility
ILTEIT HBNr. 10/426860LOM DE 08 14096924 *27.01.2009
LINEAR DESCRIPTION: 99 daughters
trait Index trend trend76 88 100 112 124
115Frame
104Muscling
100Feet & Legs
116Udder
116 small largeHeight at cross
112 short longBody length
111 narrow wideRump width
109 shallow deepbody depth
91 ascending slopedRump angle
103 straight sickledHock angularity
93 swollen dryHock develop.
103 weak strongPasterns
101 low angles steep anglesFoot angle
100 short longFore udder length
94 short longRear udder length
116 loose tightFore udder attachment
108 weak strongSusp. ligament
113 deep highUdder depth
90 short longTeat length
98 thin thickTeat thickness
109 wide closeTeat placement (front)
98 outwards inwardsTeat direction (rear)
106 add. teats clean udderUdder cleanness
ILION
DE 0008129668065/5 9,801 4.16 3.55 756
REGIOKARLAREPTEIT DE 000812268204
REPULS
ILTE
IT -
daug
hter
Stin
a
aAa: GF: Pigm.: 29%
Milk performance
milk-kg fat-% fat-kg prot.-% prot.-kg
+475 -0,09 +13 +0,02 +18
Total Merit Index (August 2014)
Beef performance
Daily net gain carcass percentage quality class
98 103 99
Functional traits
MS SCC Pers PL Calving easepat mat
Mortality pat mat Fert
102 114 103 117 85 110 95 109 103
120 88%gGZW
112 92% MW
100 89%
120 78%
FW
FIT
udder udder health frame
13
PRO
GEN
Y TE
STED
SPERMEXPROGENY
RATGOM HBNr. 10/426861LOM DE 08 14096692 *23.01.2009
LINEAR DESCRIPTION: 69 daughters
trait Index trend trend76 88 100 112 124
121Frame
105Muscling
108Feet & Legs
124Udder
126 small largeHeight at cross
115 short longBody length
109 narrow wideRump width
111 shallow deepbody depth
100 ascending slopedRump angle
106 straight sickledHock angularity
104 swollen dryHock develop.
106 weak strongPasterns
103 low angles steep anglesFoot angle
112 short longFore udder length
93 short longRear udder length
127 loose tightFore udder attachment
99 weak strongSusp. ligament
123 deep highUdder depth
100 short longTeat length
89 thin thickTeat thickness
130 wide closeTeat placement (front)
105 outwards inwardsTeat direction (rear)
103 add. teats clean udderUdder cleanness
RATGEBER
Toscana6/5 8,757 3.80 3.40 630
RALBITALMAROMELTOLLE
STROMADO
aAa: GF: Pigm.: 31%
Milk performance
milk-kg fat-% fat-kg prot.-% prot.-kg
+240 +0,15 +21 +0,06 +13
Total Merit Index (August 2014)
Beef performance
Daily net gain carcass percentage quality class
103 96 109
Functional traits
MS SCC Pers PL Calving easepat mat
Mortality pat mat Fert
106 100 96 106 109 107 112 105 112
118 86%gGZW
111 89% MW
103 87%
114 76%
FW
FIT
udder components fertility
ROHAN HBNr. 10/198530LOM DE 09 43081412 *22.02.2009
LINEAR DESCRIPTION: 42 daughters
trait Index trend trend76 88 100 112 124
105Frame
97Muscling
102Feet & Legs
99Udder
106 small largeHeight at cross
110 short longBody length
103 narrow wideRump width
100 shallow deepbody depth
89 ascending slopedRump angle
105 straight sickledHock angularity
103 swollen dryHock develop.
109 weak strongPasterns
106 low angles steep anglesFoot angle
106 short longFore udder length
106 short longRear udder length
104 loose tightFore udder attachment
100 weak strongSusp. ligament
96 deep highUdder depth
100 short longTeat length
103 thin thickTeat thickness
98 wide closeTeat placement (front)
100 outwards inwardsTeat direction (rear)
99 add. teats clean udderUdder cleanness
INDER
Dina6/6 10,986 4.00 3.37 810
REGIONANCYHUMIDDIANA
HORWART
ROH
AN
- da
ught
er 3
85
aAa: GF: Pigm.: 41%
Milk performance
milk-kg fat-% fat-kg prot.-% prot.-kg
+991 -0,01 +40 -0,13 +24
Total Merit Index (August 2014)
Beef performance
Daily net gain carcass percentage quality class
105 92 101
Functional traits
MS SCC Pers PL Calving easepat mat
Mortality pat mat Fert
102 96 96 100 102 94 104 99 101
117 85%gGZW
120 89% MW
101 87%
98 75%
FW
FIT
milk pasterns body length
14
PRO
GEN
Y TE
STED
SPERMEXPROGENY
PROG
ENY TESTED
SPERMEXPROGENY
HADIL HBNr. 10/179669LOM DE 09 43975144 *30.03.2009
LINEAR DESCRIPTION: 56 daughters
trait Index trend trend76 88 100 112 124
126Frame
107Muscling
116Feet & Legs
115Udder
130 small largeHeight at cross
121 short longBody length
114 narrow wideRump width
118 shallow deepbody depth
104 ascending slopedRump angle
102 straight sickledHock angularity
102 swollen dryHock develop.
107 weak strongPasterns
111 low angles steep anglesFoot angle
111 short longFore udder length
104 short longRear udder length
106 loose tightFore udder attachment
106 weak strongSusp. ligament
107 deep highUdder depth
105 short longTeat length
112 thin thickTeat thickness
113 wide closeTeat placement (front)
110 outwards inwardsTeat direction (rear)
105 add. teats clean udderUdder cleanness
HADES
Kasandra3/3 12,015 3.92 3.63 907
HIPPOGENUAWALKAMEL
DIONIS
HA
DIL
- da
ught
er A
dios
aAa: GF: Pigm.: 19%
Milk performance
milk-kg fat-% fat-kg prot.-% prot.-kg
+557 +0,07 +28 -0,01 +19
Total Merit Index (August 2014)
Beef performance
Daily net gain carcass percentage quality class
112 95 99
Functional traits
MS SCC Pers PL Calving easepat mat
Mortality pat mat Fert
103 88 94 104 86 113 92 102 105
116 85%gGZW
115 89% MW
105 88%
99 76%
FW
FIT
frame feet&legs type
RICOTTA HBNr. 10/164428LOM DE 09 43482078 *04.04.2009
LINEAR DESCRIPTION: 47 daughters
trait Index trend trend76 88 100 112 124
106Frame
99Muscling
109Feet & Legs
109Udder
104 small largeHeight at cross
108 short longBody length
109 narrow wideRump width
109 shallow deepbody depth
113 ascending slopedRump angle
107 straight sickledHock angularity
106 swollen dryHock develop.
104 weak strongPasterns
106 low angles steep anglesFoot angle
112 short longFore udder length
99 short longRear udder length
119 loose tightFore udder attachment
89 weak strongSusp. ligament
102 deep highUdder depth
108 short longTeat length
119 thin thickTeat thickness
109 wide closeTeat placement (front)
96 outwards inwardsTeat direction (rear)
95 add. teats clean udderUdder cleanness
RUAKANA
Illinoi6/6 10,193 3.76 3.44 734
RUAPSOFIAILIONBIENCHE
RANDY
RICO
TTA
- da
ught
er S
ecil
aAa: GF: Pigm.: 13%
Milk performance
milk-kg fat-% fat-kg prot.-% prot.-kg
+1090 -0,18 +30 -0,25 +17
Total Merit Index (August 2014)
Beef performance
Daily net gain carcass percentage quality class
101 101 96
Functional traits
MS SCC Pers PL Calving easepat mat
Mortality pat mat Fert
112 92 101 103 97 108 99 106 99
114 86%gGZW
115 90% MW
99 88%
101 76%
FW
FIT
milk milking speed feet&legs
15
sexed semen
PRO
GEN
Y TE
STED
SPERMEXPROGENY
RUTOX HBNr. 10/179572LOM DE 09 42787430 *11.08.2008
LINEAR DESCRIPTION: 58 daughters
trait Index trend trend76 88 100 112 124
102Frame
100Muscling
107Feet & Legs
110Udder
103 small largeHeight at cross
105 short longBody length
98 narrow wideRump width
101 shallow deepbody depth
99 ascending slopedRump angle
91 straight sickledHock angularity
105 swollen dryHock develop.
108 weak strongPasterns
108 low angles steep anglesFoot angle
110 short longFore udder length
123 short longRear udder length
107 loose tightFore udder attachment
104 weak strongSusp. ligament
103 deep highUdder depth
101 short longTeat length
96 thin thickTeat thickness
102 wide closeTeat placement (front)
98 outwards inwardsTeat direction (rear)
103 add. teats clean udderUdder cleanness
RUREX
Leonor3/2 11,847 4.02 3.54 896
RUAPBAMBIREGIOLINDAU
POLDI
aAa: GF: Pigm.: 53%
Milk performance
milk-kg fat-% fat-kg prot.-% prot.-kg
+566 -0,02 +22 -0,03 +18
Total Merit Index (August 2014)
Beef performance
Daily net gain carcass percentage quality class
92 91 92
Functional traits
MS SCC Pers PL Calving easepat mat
Mortality pat mat Fert
103 105 105 106 109 93 108 99 100
113 85%gGZW
114 89% MW
90 85%
108 75%
FW
FIT
allrounder easy calvings udder
INSOMNIA HBNr. 10/192810LOM DE 09 43244679 *10.01.2009
LINEAR DESCRIPTION: 48 daughters
trait Index trend trend76 88 100 112 124
106Frame
96Muscling
114Feet & Legs
124Udder
108 small largeHeight at cross
104 short longBody length
102 narrow wideRump width
100 shallow deepbody depth
86 ascending slopedRump angle
86 straight sickledHock angularity
106 swollen dryHock develop.
109 weak strongPasterns
99 low angles steep anglesFoot angle
126 short longFore udder length
128 short longRear udder length
99 loose tightFore udder attachment
105 weak strongSusp. ligament
105 deep highUdder depth
101 short longTeat length
107 thin thickTeat thickness
115 wide closeTeat placement (front)
116 outwards inwardsTeat direction (rear)
103 add. teats clean udderUdder cleanness
INHOF
Edle2/2 9,894 4.72 3.47 810
REGIOREHLEINHOFBERGESMERAL
WINZER
INSO
MN
IA -
daug
hter
Reh
lein
aAa: GF: Pigm.: 25%
Milk performance
milk-kg fat-% fat-kg prot.-% prot.-kg
+844 -0,24 +16 -0,23 +11
Total Merit Index (August 2014)
Beef performance
Daily net gain carcass percentage quality class
104 98 99
Functional traits
MS SCC Pers PL Calving easepat mat
Mortality pat mat Fert
104 102 94 102 103 102 104 111 100
111 86%gGZW
109 90% MW
101 86%
105 76%
FW
FIT
milk udder feet&legs
16
PRO
GEN
Y TE
STED
SPERMEXPROGENY
PROG
ENY TESTED
SPERMEXPROGENY
pg. Name gGZW MW milk (kg)
fat(%)
fat(kg)
prot.(%)
prot.(kg)
FW FIT PL Per Fm Cp ZZ Mbk F Mu F&L U
18 VALEUR 142 125 +900 -0,04 34 -0,04 +29 130 118 112 104 107 107 97 102 108 109 104 111
18 WAHRSAGER 141 128 +865 +0,01 +37 +0,04 +34 118 120 115 120 100 96 106 104 104 102 100 109
19 VANDIUM 140 121 +998 -0,13 +30 -0,13 +25 130 121 121 103 101 105 105 109 106 105 117 110
19 WINDSTONE 139 135 +1152 -0,03 +45 +0,03 +43 101 116 117 112 94 111 102 107 93 90 117 109
20 IWINN 139 128 +1291 -0,22 +34 -0,11 +36 114 120 118 117 101 88 113 112 102 104 100 112
20 WATT 139 122 +984 -0,12 +31 -0,10 +26 114 131 122 107 107 110 119 107 98 106 109 117
21 MANOR 138 129 +1095 -0,07 +39 -0,05 +34 102 125 115 105 105 112 109 108 107 103 102 109
21 VIANO 138 126 +642 +0,24 +46 +0,02 +24 111 121 118 122 97 99 103 116 113 103 103 114
22 WELTENBURG 138 125 +575 +0,18 +38 +0,11 +29 118 120 118 113 109 110 107 111 95 108 118 101
22 WILDNIS 138 125 +655 +0,08 +34 +0,09 +30 109 122 116 127 97 101 104 114 105 102 106 111
23 MAP 137 127 +1079 -0,19 +29 -0,02 +36 109 124 118 103 99 123 113 99 104 112 119 104
23 VANAGI 137 116 +744 -0,19 +16 -0,05 +22 133 120 116 107 104 101 103 104 107 107 110 120
24 VISTA 136 126 +924 +0,02 +40 -0,04 +29 102 126 113 94 102 110 119 105 119 105 101 118
24 WELTWEIT 136 121 +889 -0,23 +18 +0,02 +32 118 123 112 106 99 104 121 97 110 103 94 113
25 EVRA 135 128 +1030 -0,10 +34 -0,03 +34 107 116 110 90 102 107 105 106 107 106 109 120
25 HART 135 122 +780 -0,01 +32 -0,07 +22 125 116 111 87 99 95 115 105 105 98 99 121
26 SIWIL 134 135 +1051 +0,03 +46 +0,03 +40 108 104 102 93 102 102 101 100 99 88 110 128
26 VLARO 133 124 +590 +0,08 +30 +0,10 +28 102 126 118 111 107 116 112 101 112 114 114 111
27 WILLIAMS 133 123 +906 -0,07 +32 -0,06 +27 111 114 113 105 97 94 100 109 111 97 118 118
27 WIMPASING 132 132 +1147 +0,02 +49 -0,08 +34 106 107 100 83 99 115 112 112 106 99 105 105
28 EVEREST 132 128 +1337 -0,19 +39 -0,14 +35 109 108 104 94 99 115 100 110 104 112 109 108
28 IWIVA 132 126 +1074 -0,12 +34 -0,08 +31 111 110 113 109 98 98 102 110 99 98 109 120
29 MELCHIOR 132 125 +952 -0,11 +31 -0,01 +33 109 113 112 94 98 111 108 107 104 101 109 105
29 VERGOLDER 132 122 +694 +0,02 +31 +0,03 +27 110 118 116 96 98 111 102 116 102 96 123 117
30 VLAX 132 121 +415 +0,13 +27 +0,13 +25 100 132 123 107 106 124 116 106 114 110 116 108
30 ZARADIN 131 124 +603 +0,29 +47 +0,00 +21 97 121 116 126 109 103 106 115 100 97 108 114
31 GERRI 131 121 +867 -0,03 +34 -0,10 +23 102 120 117 99 106 108 103 120 98 102 110 111
31 SILVERSTAR 130 131 +984 +0,01 +42 +0,04 +38 109 100 98 97 95 111 98 100 95 100 103 114
32 PAZIFIK 130 127 +1057 -0,10 +36 -0,05 +33 107 108 106 99 99 110 103 110 108 96 110 120
32 WASABI 130 124 +914 -0,10 +30 -0,02 +31 109 115 109 100 101 110 108 92 104 103 113 105
33 WAUWAU 130 121 +925 -0,19 +23 -0,06 +28 104 120 117 104 100 105 110 111 109 102 110 108
33 ZANITO 128 124 +635 +0,13 +36 +0,05 +26 101 114 111 115 99 101 107 99 103 99 108 111
34 ODIN 127 114 +655 -0,16 +15 -0,03 +21 118 119 115 92 104 119 105 106 97 108 115 110
34 SERAM 126 128 +503 +0,19 +36 +0,22 +34 100 104 106 109 88 118 96 101 94 103 102 109
35 PIONIER 126 120 +665 +0,03 +30 -0,03 +21 109 111 109 103 94 109 105 110 115 101 116 112
35 ROCKWELL 125 120 +830 -0,15 +22 -0,03 +27 106 110 109 95 101 114 94 109 105 89 102 106
36 WITAM PS 138 124 +944 -0,18 +24 +0,02 +35 121 118 113 123 95 99 117 112 99 90 98 107
36 IROKESE PS 133 120 +339 +0,24 +32 +0,11 +20 117 119 110 107 109 104 107 112 102 103 104 115
37 WELTALL PS 128 116 +526 -0,05 +18 +0,05 +22 103 125 124 116 101 113 101 104 104 114 115 107
37 GENESIS PS 127 117 +338 +0,06 +19 +0,14 +23 109 114 115 98 103 113 98 123 100 106 102 99
38 VON WELT Pp* 125 115 +597 -0,10 +17 -0,03 +19 110 118 116 104 109 107 102 99 115 107 106 117
38 IROLA PS 123 114 +568 -0,18 +10 +0,03 +22 101 123 116 107 102 121 106 105 93 104 103 112
39 VOLLBLUT Pp 121 121 +604 -0,02 +24 +0,08 +28 101 102 99 98 95 109 96 109 98 94 98 116
39 IMPERIO PS 121 112 +547 -0,13 +13 -0,04 +16 105 119 110 102 106 111 103 98 93 94 106 106
40 MARMOR PS 116 112 +659 -0,11 +19 -0,13 +13 99 114 110 109 110 104 108 104 103 96 108 110
40 RALLY PP 115 109 +380 -0,17 +3 +0,03 +16 101 114 110 112 100 114 106 102 95 99 113 93
Table of contents - genomic young sires
GEN
OM
ICS
SPERMEXGENOMICS
VALEUR HBNr. 10/193443LOM DE 09 47698886 *06.02.2013
LINEAR DESCRIPTION:trait Index trend trend76 88 100 112 124
108Frame
109Muscling
104Feet & Legs
111Udder
105 small largeHeight at cross
113 short longBody length
116 narrow wideRump width
104 shallow deepbody depth
85 ascending slopedRump angle
94 straight sickledHock angularity
96 swollen dryHock develop.
105 weak strongPasterns
116 low angles steep anglesFoot angle
107 short longFore udder length
122 short longRear udder length
108 loose tightFore udder attachment
99 weak strongSusp. ligament
99 deep highUdder depth
85 short longTeat length
99 thin thickTeat thickness
113 wide closeTeat placement (front)
118 outwards inwardsTeat direction (rear)
106 add. teats clean udderUdder cleanness
VANADIN
Waldi4/2 9,043 4.73 3.62 756
VANSTEINLOLITAINHOFWANDA
WAL
VALE
UR
- mot
her W
aldi
4.la
c
aAa: GF:
Milk performance
milk-kg fat-% fat-kg prot.-% prot.-kg
+900 -0,04 +34 -0,04 +29
Total Merit Index (August 2014)
Beef performance
Daily net gain carcass percentage quality class
136 111 116
Functional traits
MS SCC Pers PL Calving easepat mat
Mortality pat mat Fert
102 97 104 112 107 109 113 118 107
142 66%gGZW
125 66% MW
130 62%
118 64%
FW
FIT
milk beef � tness
WAHRSAGER HBNr. 10/186712LOM DE 09 46447780 *19.06.2012
LINEAR DESCRIPTION:trait Index trend trend76 88 100 112 124
104Frame
102Muscling
100Feet & Legs
109Udder
102 small largeHeight at cross
104 short longBody length
103 narrow wideRump width
111 shallow deepbody depth
101 ascending slopedRump angle
103 straight sickledHock angularity
94 swollen dryHock develop.
105 weak strongPasterns
105 low angles steep anglesFoot angle
103 short longFore udder length
102 short longRear udder length
113 loose tightFore udder attachment
103 weak strongSusp. ligament
109 deep highUdder depth
78 short longTeat length
81 thin thickTeat thickness
105 wide closeTeat placement (front)
100 outwards inwardsTeat direction (rear)
98 add. teats clean udderUdder cleanness
WILDWEST
Alfa4/4 8,914 4.11 3.51 680
WINNIPEGSILBEVANSTEINALDI
DAIM
aAa: GF: TP*
Milk performance
milk-kg fat-% fat-kg prot.-% prot.-kg
+865 +0,01 +37 +0,04 +34
Total Merit Index (August 2014)
Beef performance
Daily net gain carcass percentage quality class
121 111 107
Functional traits
MS SCC Pers PL Calving easepat mat
Mortality pat mat Fert
104 106 120 115 96 118 103 114 100
141 66%gGZW
128 66% MW
118 64%
120 63%
FW
FIT
milk components � tness
18
A1A2
GEN
OM
ICS
SPERMEXGENOMICS
VANDIUM HBNr. 10/186733LOM DE 09 48120676 *09.01.2013
LINEAR DESCRIPTION:trait Index trend trend76 88 100 112 124
106Frame
105Muscling
117Feet & Legs
110Udder
107 small largeHeight at cross
107 short longBody length
109 narrow wideRump width
101 shallow deepbody depth
94 ascending slopedRump angle
101 straight sickledHock angularity
105 swollen dryHock develop.
107 weak strongPasterns
122 low angles steep anglesFoot angle
109 short longFore udder length
108 short longRear udder length
96 loose tightFore udder attachment
94 weak strongSusp. ligament
102 deep highUdder depth
87 short longTeat length
100 thin thickTeat thickness
109 wide closeTeat placement (front)
109 outwards inwardsTeat direction (rear)
113 add. teats clean udderUdder cleanness
VANADIN
B 7636/5 11,378 3.72 3.36 805
VANSTEINLOLITAWATERBERGB670
RUAP
aAa: GF: TP
Milk performance
milk-kg fat-% fat-kg prot.-% prot.-kg
+998 -0,13 +30 -0,13 +25
Total Merit Index (August 2014)
Beef performance
Daily net gain carcass percentage quality class
131 117 118
Functional traits
MS SCC Pers PL Calving easepat mat
Mortality pat mat Fert
109 105 103 121 105 102 107 111 101
140 69%gGZW
121 70% MW
130 64%
121 66%
FW
FIT
milk beef feet&legs
WINDSTONE HBNr. 10/426966LOM DE 08 15429893 *02.11.2012
LINEAR DESCRIPTION:trait Index trend trend76 88 100 112 124
93Frame
90Muscling
117Feet & Legs
109Udder
96 small largeHeight at cross
94 short longBody length
88 narrow wideRump width
94 shallow deepbody depth
98 ascending slopedRump angle
95 straight sickledHock angularity
104 swollen dryHock develop.
112 weak strongPasterns
111 low angles steep anglesFoot angle
106 short longFore udder length
113 short longRear udder length
100 loose tightFore udder attachment
104 weak strongSusp. ligament
100 deep highUdder depth
90 short longTeat length
108 thin thickTeat thickness
98 wide closeTeat placement (front)
95 outwards inwardsTeat direction (rear)
97 add. teats clean udderUdder cleanness
WILLE
Kalinka2/2 10,088 4.33 3.72 812
WINNIPEGLIESELINDER64
VANSTEIN
WIN
DST
ON
E - m
othe
r Kal
inka
aAa: 435261 GF:
Milk performance
milk-kg fat-% fat-kg prot.-% prot.-kg
+1152 -0,03 +45 +0,03 +43
Total Merit Index (August 2014)
Beef performance
Daily net gain carcass percentage quality class
104 100 96
Functional traits
MS SCC Pers PL Calving easepat mat
Mortality pat mat Fert
107 102 112 117 111 103 114 110 94
139 68%gGZW
135 68% MW
101 65%
116 66%
FW
FIT
milk feet&legs protein
19
A2A2 A1A1
GEN
OM
ICS
SPERMEXGENOMICS
IWINN HBNr. 10/179778LOM DE 09 43339613 *16.12.2009
LINEAR DESCRIPTION:trait Index trend trend76 88 100 112 124
102Frame
104Muscling
100Feet & Legs
112Udder
101 small largeHeight at cross
103 short longBody length
106 narrow wideRump width
101 shallow deepbody depth
105 ascending slopedRump angle
110 straight sickledHock angularity
99 swollen dryHock develop.
96 weak strongPasterns
100 low angles steep anglesFoot angle
100 short longFore udder length
101 short longRear udder length
109 loose tightFore udder attachment
99 weak strongSusp. ligament
108 deep highUdder depth
96 short longTeat length
99 thin thickTeat thickness
103 wide closeTeat placement (front)
107 outwards inwardsTeat direction (rear)
106 add. teats clean udderUdder cleanness
RESOLUT
Dirndl4/4 9,970 3.89 3.61 748
REMONTROSITAWINNIPEGDINE
MORROR
aAa: GF: TP*
Milk performance
milk-kg fat-% fat-kg prot.-% prot.-kg
+1291 -0,22 +34 -0,11 +36
Total Merit Index (August 2014)
Beef performance
Daily net gain carcass percentage quality class
113 114 107
Functional traits
MS SCC Pers PL Calving easepat mat
Mortality pat mat Fert
112 113 117 118 88 114 95 105 101
139 74%gGZW
128 71% MW
114 92%
120 72%
FW
FIT
milk beef � tness
WATT HBNr. 10/851700LOM DE 09 45875179 *11.08.2012
LINEAR DESCRIPTION:trait Index trend trend76 88 100 112 124
98Frame
106Muscling
109Feet & Legs
117Udder
94 small largeHeight at cross
98 short longBody length
105 narrow wideRump width
105 shallow deepbody depth
98 ascending slopedRump angle
99 straight sickledHock angularity
95 swollen dryHock develop.
108 weak strongPasterns
104 low angles steep anglesFoot angle
107 short longFore udder length
115 short longRear udder length
107 loose tightFore udder attachment
119 weak strongSusp. ligament
102 deep highUdder depth
101 short longTeat length
94 thin thickTeat thickness
110 wide closeTeat placement (front)
111 outwards inwardsTeat direction (rear)
97 add. teats clean udderUdder cleanness
WILLENBERG
Karin3/3 6,568 4.69 3.79 557
WALHILLARYRAUKARIN
ENRICO
WAT
T - m
othe
r Kar
ina
3.la
c.
aAa: 531462 GF:
Milk performance
milk-kg fat-% fat-kg prot.-% prot.-kg
+984 -0,12 +31 -0,10 +26
Total Merit Index (August 2014)
Beef performance
Daily net gain carcass percentage quality class
115 107 110
Functional traits
MS SCC Pers PL Calving easepat mat
Mortality pat mat Fert
107 119 107 122 110 104 112 103 107
139 67%gGZW
122 67% MW
114 65%
131 65%
FW
FIT
milk � tness udder
20
A2A2
GEN
OM
ICS
SPERMEXGENOMICS
MANOR HBNr. 10/426970LOM DE 08 15291917 *18.11.2012
LINEAR DESCRIPTION:trait Index trend trend76 88 100 112 124
107Frame
103Muscling
102Feet & Legs
109Udder
108 small largeHeight at cross
109 short longBody length
106 narrow wideRump width
110 shallow deepbody depth
97 ascending slopedRump angle
105 straight sickledHock angularity
95 swollen dryHock develop.
105 weak strongPasterns
112 low angles steep anglesFoot angle
105 short longFore udder length
100 short longRear udder length
116 loose tightFore udder attachment
108 weak strongSusp. ligament
104 deep highUdder depth
91 short longTeat length
101 thin thickTeat thickness
100 wide closeTeat placement (front)
107 outwards inwardsTeat direction (rear)
99 add. teats clean udderUdder cleanness
MANTON
Rapunzel3/3 9,689 3.35 3.37 651
MANITOBABILLIWINNORRONY
HORRDER
aAa: 534162 GF:
Milk performance
milk-kg fat-% fat-kg prot.-% prot.-kg
+1095 -0,07 +39 -0,05 +34
Total Merit Index (August 2014)
Beef performance
Daily net gain carcass percentage quality class
102 93 109
Functional traits
MS SCC Pers PL Calving easepat mat
Mortality pat mat Fert
108 109 105 115 112 111 112 113 105
138 67%gGZW
129 67% MW
102 62%
125 63%
FW
FIT
milk easy calvings � tness
VIANO HBNr. 10/199530LOM DE 09 47327093 *10.07.2012
LINEAR DESCRIPTION:trait Index trend trend76 88 100 112 124
113Frame
103Muscling
103Feet & Legs
114Udder
112 small largeHeight at cross
112 short longBody length
114 narrow wideRump width
104 shallow deepbody depth
95 ascending slopedRump angle
106 straight sickledHock angularity
107 swollen dryHock develop.
99 weak strongPasterns
97 low angles steep anglesFoot angle
99 short longFore udder length
103 short longRear udder length
111 loose tightFore udder attachment
93 weak strongSusp. ligament
106 deep highUdder depth
101 short longTeat length
90 thin thickTeat thickness
110 wide closeTeat placement (front)
101 outwards inwardsTeat direction (rear)
98 add. teats clean udderUdder cleanness
ROTGLUT
Mirasch3/2 8,733 4.45 3.56 699
ROUND UPDIRNDLIMPOSIUMMIRSCH
HOLBO
MIX
I - o
ut o
f the
cow
fam
ily o
f Via
no
aAa: 645213 GF:
Milk performance
milk-kg fat-% fat-kg prot.-% prot.-kg
+642 +0,24 +46 +0,02 +24
Total Merit Index (August 2014)
Beef performance
Daily net gain carcass percentage quality class
115 105 102
Functional traits
MS SCC Pers PL Calving easepat mat
Mortality pat mat Fert
116 103 122 118 99 110 105 113 97
138 66%gGZW
126 67% MW
111 61%
121 63%
FW
FIT
components � tness longevity
21
A1A1
sexed semen sexed semen
GEN
OM
ICS
SPERMEXGENOMICS
WELTENBURG HBNr. 10/199150LOM DE 09 46007883 *01.08.2011
LINEAR DESCRIPTION:trait Index trend trend76 88 100 112 124
95Frame
108Muscling
118Feet & Legs
101Udder
97 small largeHeight at cross
101 short longBody length
92 narrow wideRump width
93 shallow deepbody depth
96 ascending slopedRump angle
93 straight sickledHock angularity
99 swollen dryHock develop.
117 weak strongPasterns
113 low angles steep anglesFoot angle
105 short longFore udder length
101 short longRear udder length
98 loose tightFore udder attachment
98 weak strongSusp. ligament
99 deep highUdder depth
98 short longTeat length
104 thin thickTeat thickness
101 wide closeTeat placement (front)
102 outwards inwardsTeat direction (rear)
106 add. teats clean udderUdder cleanness
WYOMING
Adriane3/3 10,048 4.08 3.76 789
WEINOLDMONSUNMANDELAANNIKA
WATERBERG
WEL
TEN
BU
RG -
mot
her A
dria
ne 3
.lac.
aAa: 354126 GF:
Milk performance
milk-kg fat-% fat-kg prot.-% prot.-kg
+575 +0,18 +38 +0,11 +29
Total Merit Index (August 2014)
Beef performance
Daily net gain carcass percentage quality class
112 115 117
Functional traits
MS SCC Pers PL Calving easepat mat
Mortality pat mat Fert
111 107 113 118 110 98 108 101 109
138 71%gGZW
125 71% MW
118 68%
120 70%
FW
FIT
components feet&legs easy calvings
WILDNIS HBNr. 10/180110LOM DE 09 46822046 *13.04.2012
LINEAR DESCRIPTION:trait Index trend trend76 88 100 112 124
105Frame
102Muscling
106Feet & Legs
111Udder
105 small largeHeight at cross
103 short longBody length
105 narrow wideRump width
109 shallow deepbody depth
105 ascending slopedRump angle
102 straight sickledHock angularity
94 swollen dryHock develop.
111 weak strongPasterns
110 low angles steep anglesFoot angle
113 short longFore udder length
108 short longRear udder length
109 loose tightFore udder attachment
97 weak strongSusp. ligament
107 deep highUdder depth
79 short longTeat length
84 thin thickTeat thickness
104 wide closeTeat placement (front)
99 outwards inwardsTeat direction (rear)
112 add. teats clean udderUdder cleanness
WILDWEST
Martel6/5 10,821 3.46 3.30 731
WINNIPEGSILBEMARTL-DESCHOENE
RANDY
WIL
DN
IS -
mot
her M
arte
l 6.la
c.
aAa: 342516 GF: TP*
Milk performance
milk-kg fat-% fat-kg prot.-% prot.-kg
+655 +0,08 +34 +0,09 +30
Total Merit Index (August 2014)
Beef performance
Daily net gain carcass percentage quality class
114 100 103
Functional traits
MS SCC Pers PL Calving easepat mat
Mortality pat mat Fert
114 104 127 116 101 121 110 118 97
138 69%gGZW
125 70% MW
109 66%
122 66%
FW
FIT
udder persistence milking speed
22
A1A2A1A1
sexed semen sexed semen
GEN
OM
ICS
SPERMEXGENOMICS
MAP HBNr. 10/167085LOM DE 09 47816094 *02.12.2012
LINEAR DESCRIPTION:trait Index trend trend76 88 100 112 124
104Frame
112Muscling
119Feet & Legs
104Udder
102 small largeHeight at cross
106 short longBody length
101 narrow wideRump width
107 shallow deepbody depth
102 ascending slopedRump angle
92 straight sickledHock angularity
106 swollen dryHock develop.
111 weak strongPasterns
112 low angles steep anglesFoot angle
120 short longFore udder length
111 short longRear udder length
102 loose tightFore udder attachment
101 weak strongSusp. ligament
97 deep highUdder depth
86 short longTeat length
94 thin thickTeat thickness
95 wide closeTeat placement (front)
116 outwards inwardsTeat direction (rear)
118 add. teats clean udderUdder cleanness
MANIGO
Romika2/2 9,584 4.15 3.84 766
MANDELANITTIVANSTEINROMA
HORCH
aAa: GF:
Milk performance
milk-kg fat-% fat-kg prot.-% prot.-kg
+1079 -0,19 +29 -0,02 +36
Total Merit Index (August 2014)
Beef performance
Daily net gain carcass percentage quality class
113 99 106
Functional traits
MS SCC Pers PL Calving easepat mat
Mortality pat mat Fert
99 113 103 118 123 102 116 108 99
137 67%gGZW
127 68% MW
109 66%
124 64%
FW
FIT
milk muscling feet&legs
VANAGI HBNr. 10/851810LOM DE 09 47613113 *12.11.2012
LINEAR DESCRIPTION:trait Index trend trend76 88 100 112 124
107Frame
110Muscling
110Feet & Legs
120Udder
107 small largeHeight at cross
112 short longBody length
107 narrow wideRump width
111 shallow deepbody depth
103 ascending slopedRump angle
100 straight sickledHock angularity
93 swollen dryHock develop.
107 weak strongPasterns
109 low angles steep anglesFoot angle
114 short longFore udder length
112 short longRear udder length
108 loose tightFore udder attachment
105 weak strongSusp. ligament
102 deep highUdder depth
86 short longTeat length
92 thin thickTeat thickness
124 wide closeTeat placement (front)
117 outwards inwardsTeat direction (rear)
116 add. teats clean udderUdder cleanness
VANADIN
Monrovi3/3 7,026 4.05 3.50 531
VANSTEINLOLITARAUMOLDAU
REGIO
aAa: GF:
Milk performance
milk-kg fat-% fat-kg prot.-% prot.-kg
+744 -0,19 +16 -0,05 +22
Total Merit Index (August 2014)
Beef performance
Daily net gain carcass percentage quality class
138 110 123
Functional traits
MS SCC Pers PL Calving easepat mat
Mortality pat mat Fert
104 103 107 116 101 110 103 113 104
137 67%gGZW
116 67% MW
133 62%
120 65%
FW
FIT
milk udder beef
23
A2A2A1A2
GEN
OM
ICS
SPERMEXGENOMICS
VISTA HBNr. 10/186724LOM DE 09 47168079 *19.07.2012
LINEAR DESCRIPTION:trait Index trend trend76 88 100 112 124
119Frame
105Muscling
101Feet & Legs
118Udder
119 small largeHeight at cross
116 short longBody length
114 narrow wideRump width
114 shallow deepbody depth
116 ascending slopedRump angle
103 straight sickledHock angularity
95 swollen dryHock develop.
100 weak strongPasterns
105 low angles steep anglesFoot angle
109 short longFore udder length
98 short longRear udder length
113 loose tightFore udder attachment
120 weak strongSusp. ligament
104 deep highUdder depth
99 short longTeat length
90 thin thickTeat thickness
131 wide closeTeat placement (front)
123 outwards inwardsTeat direction (rear)
104 add. teats clean udderUdder cleanness
REUMUT
Lira6/5 9,475 3.94 3.89 741
RAUFBOLDFIONAWINNIPEGLIBO
REGIO
VIS
TA -
mot
her L
ira 5
.lac.
aAa: 423561 GF: FH2
Milk performance
milk-kg fat-% fat-kg prot.-% prot.-kg
+924 +0,02 +40 -0,04 +29
Total Merit Index (August 2014)
Beef performance
Daily net gain carcass percentage quality class
105 96 101
Functional traits
MS SCC Pers PL Calving easepat mat
Mortality pat mat Fert
105 119 94 113 110 112 113 123 102
136 68%gGZW
126 68% MW
102 66%
126 64%
FW
FIT
milk udder � tness
WELTWEIT HBNr. 10/199300LOM DE 09 46722121 *14.10.2011
LINEAR DESCRIPTION:trait Index trend trend76 88 100 112 124
110Frame
103Muscling
94Feet & Legs
113Udder
113 small largeHeight at cross
110 short longBody length
108 narrow wideRump width
106 shallow deepbody depth
113 ascending slopedRump angle
97 straight sickledHock angularity
89 swollen dryHock develop.
96 weak strongPasterns
100 low angles steep anglesFoot angle
111 short longFore udder length
117 short longRear udder length
102 loose tightFore udder attachment
113 weak strongSusp. ligament
100 deep highUdder depth
94 short longTeat length
97 thin thickTeat thickness
103 wide closeTeat placement (front)
100 outwards inwardsTeat direction (rear)
108 add. teats clean udderUdder cleanness
WITZBOLD
Gitti3/3 8,964 4.26 3.18 667
WINNIPEGBANDLRAUGLOCKE
ENGADIN
WEL
TWEI
T - m
othe
r Gitt
i 2.la
c.
aAa: 342156 GF: FH2*, TP*
Milk performance
milk-kg fat-% fat-kg prot.-% prot.-kg
+889 -0,23 +18 +0,02 +32
Total Merit Index (August 2014)
Beef performance
Daily net gain carcass percentage quality class
121 108 111
Functional traits
MS SCC Pers PL Calving easepat mat
Mortality pat mat Fert
97 121 106 112 104 111 108 109 99
136 69%gGZW
121 70% MW
118 66%
123 68%
FW
FIT
milk protein udder
24
A2A2 A2A2
sexed semen
GEN
OM
ICS
SPERMEXGENOMICS
EVRA HARTHBNr. 10/426985LOM DE 08 15428267 *06.08.2013
HBNr. 10/426982LOM DE 08 15566494 *17.05.2013
LINEAR DESCRIPTION:trait Index trend trend76 88 100 112 124
107Frame
106Muscling
109Feet & Legs
120Udder
104 small largeHeight at cross
107 short longBody length
117 narrow wideRump width
114 shallow deepbody depth
99 ascending slopedRump angle
112 straight sickledHock angularity
102 swollen dryHock develop.
112 weak strongPasterns
106 low angles steep anglesFoot angle
115 short longFore udder length
116 short longRear udder length
112 loose tightFore udder attachment
104 weak strongSusp. ligament
99 deep highUdder depth
99 short longTeat length
100 thin thickTeat thickness
125 wide closeTeat placement (front)
115 outwards inwardsTeat direction (rear)
100 add. teats clean udderUdder cleanness
LINEAR DESCRIPTION:trait Index trend trend76 88 100 112 124
105Frame
98Muscling
99Feet & Legs
121Udder
106 small largeHeight at cross
110 short longBody length
105 narrow wideRump width
99 shallow deepbody depth
90 ascending slopedRump angle
99 straight sickledHock angularity
94 swollen dryHock develop.
104 weak strongPasterns
107 low angles steep anglesFoot angle
109 short longFore udder length
98 short longRear udder length
112 loose tightFore udder attachment
102 weak strongSusp. ligament
114 deep highUdder depth
86 short longTeat length
87 thin thickTeat thickness
114 wide closeTeat placement (front)
119 outwards inwardsTeat direction (rear)
103 add. teats clean udderUdder cleanness
EVEREST
Sinsi2/1 8,957 4.03 3.83 704
HUMPERT
Sinsi1/1 8,782 3.94 3.67 669
ERMUTLiniwinRAULIESEL
HUMATKORALLERENWARTSINDY
HUMLANG MANDY
aAa: aAa: GF: GF:
Milk performance
milk-kg fat-% fat-kg prot.-% prot.-kg
+1030 -0,10 +34 -0,03 +34
Milk performance
milk-kg fat-% fat-kg prot.-% prot.-kg
+780 -0,01 +32 -0,07 +22
Total Merit Index (August 2014) Total Merit Index (August 2014)
Beef performance
Daily net gain carcass percentage quality class
115 90 105
Beef performance
Daily net gain carcass percentage quality class
130 109 115
Functional traits
MS SCC Pers PL Calving easepat mat
Mortality pat mat Fert
106 105 90 110 107 107 107 111 102
Functional traits
MS SCC Pers PL Calving easepat mat
Mortality pat mat Fert
105 115 87 111 95 110 101 104 99
135 62% 135 60%gGZW gGZW
128 62% 122 59% MW MW
107 57% 125 62%
116 62% 116 58%
FW FW
FIT FIT
milk milkfeet&legs beefudder udder
25
GEN
OM
ICS
SPERMEXGENOMICS
SIWIL HBNr. 10/426984LOM DE 09 48834359 *11.08.2013
LINEAR DESCRIPTION:trait Index trend trend76 88 100 112 124
99Frame
88Muscling
110Feet & Legs
128Udder
100 small largeHeight at cross
99 short longBody length
95 narrow wideRump width
106 shallow deepbody depth
74 ascending slopedRump angle
99 straight sickledHock angularity
107 swollen dryHock develop.
105 weak strongPasterns
111 low angles steep anglesFoot angle
133 short longFore udder length
129 short longRear udder length
112 loose tightFore udder attachment
106 weak strongSusp. ligament
100 deep highUdder depth
100 short longTeat length
100 thin thickTeat thickness
126 wide closeTeat placement (front)
120 outwards inwardsTeat direction (rear)
111 add. teats clean udderUdder cleanness
SILVERSTAR
Mamba1/1 8,509 4.71 3.79 724
SANDDORNDARIOWILHELMMODENA
GEBALOT
aAa: GF:
Milk performance
milk-kg fat-% fat-kg prot.-% prot.-kg
+1051 +0,03 +46 +0,03 +40
Total Merit Index (August 2014)
Beef performance
Daily net gain carcass percentage quality class
113 104 98
Functional traits
MS SCC Pers PL Calving easepat mat
Mortality pat mat Fert
100 101 93 102 102 104 102 108 102
134 62%gGZW
135 63% MW
108 56%
104 61%
FW
FIT
milk udder components
VLARO HBNr. 10/426981LOM DE 08 15431683 *02.04.2013
LINEAR DESCRIPTION:trait Index trend trend76 88 100 112 124
112Frame
114Muscling
114Feet & Legs
111Udder
112 small largeHeight at cross
109 short longBody length
107 narrow wideRump width
113 shallow deepbody depth
101 ascending slopedRump angle
90 straight sickledHock angularity
97 swollen dryHock develop.
108 weak strongPasterns
112 low angles steep anglesFoot angle
109 short longFore udder length
107 short longRear udder length
107 loose tightFore udder attachment
107 weak strongSusp. ligament
103 deep highUdder depth
116 short longTeat length
109 thin thickTeat thickness
115 wide closeTeat placement (front)
100 outwards inwardsTeat direction (rear)
110 add. teats clean udderUdder cleanness
VLAX
Lillimarlen3/3 9,892 4.74 3.85 850
RUMGOBALAIKAROBILIANE
RUMBA
aAa: GF:
Milk performance
milk-kg fat-% fat-kg prot.-% prot.-kg
+590 +0,08 +30 +0,10 +28
Total Merit Index (August 2014)
Beef performance
Daily net gain carcass percentage quality class
103 97 104
Functional traits
MS SCC Pers PL Calving easepat mat
Mortality pat mat Fert
101 112 111 118 116 106 107 110 107
133 63%gGZW
124 62% MW
102 60%
126 63%
FW
FIT
components allrounder � tness
26
GEN
OM
ICS
SPERMEXGENOMICS
WILLIAMS HBNr. 10/180078LOM DE 09 46627008 *26.02.2012
LINEAR DESCRIPTION:trait Index trend trend76 88 100 112 124
111Frame
97Muscling
118Feet & Legs
118Udder
114 small largeHeight at cross
112 short longBody length
98 narrow wideRump width
110 shallow deepbody depth
106 ascending slopedRump angle
104 straight sickledHock angularity
113 swollen dryHock develop.
118 weak strongPasterns
110 low angles steep anglesFoot angle
115 short longFore udder length
116 short longRear udder length
107 loose tightFore udder attachment
105 weak strongSusp. ligament
100 deep highUdder depth
91 short longTeat length
103 thin thickTeat thickness
110 wide closeTeat placement (front)
111 outwards inwardsTeat direction (rear)
105 add. teats clean udderUdder cleanness
WILLE
Ilana2/1 7,426 3.84 3.28 529
WINNIPEGLIESELINHOFIRIANA
WEINOLD
WIL
LIA
MS
- mot
her I
lana
2.la
c.
aAa: 423651 GF:
Milk performance
milk-kg fat-% fat-kg prot.-% prot.-kg
+906 -0,07 +32 -0,06 +27
Total Merit Index (August 2014)
Beef performance
Daily net gain carcass percentage quality class
116 97 106
Functional traits
MS SCC Pers PL Calving easepat mat
Mortality pat mat Fert
109 100 105 113 94 123 100 120 97
133 67%gGZW
123 67% MW
111 65%
114 66%
FW
FIT
udder feet&legs milk
WIMPASING HBNr. 10/193425LOM DE 09 48114827 *17.12.2012
LINEAR DESCRIPTION:trait Index trend trend76 88 100 112 124
106Frame
99Muscling
105Feet & Legs
105Udder
102 small largeHeight at cross
105 short longBody length
108 narrow wideRump width
107 shallow deepbody depth
101 ascending slopedRump angle
96 straight sickledHock angularity
99 swollen dryHock develop.
102 weak strongPasterns
103 low angles steep anglesFoot angle
116 short longFore udder length
118 short longRear udder length
103 loose tightFore udder attachment
92 weak strongSusp. ligament
95 deep highUdder depth
97 short longTeat length
107 thin thickTeat thickness
107 wide closeTeat placement (front)
111 outwards inwardsTeat direction (rear)
106 add. teats clean udderUdder cleanness
WIGGAL
Greta3/1 9,155 3.78 3.49 673
WATERBERGEVELINRUMGOGRILLE
ROIBOS
aAa: GF:
Milk performance
milk-kg fat-% fat-kg prot.-% prot.-kg
+1147 +0,02 +49 -0,08 +34
Total Merit Index (August 2014)
Beef performance
Daily net gain carcass percentage quality class
108 107 99
Functional traits
MS SCC Pers PL Calving easepat mat
Mortality pat mat Fert
112 112 83 100 115 101 103 112 99
132 66%gGZW
132 66% MW
106 63%
107 65%
FW
FIT
milk milking speed udder health
A2A2
27
sexed semen
GEN
OM
ICS
SPERMEXGENOMICS
EVEREST HBNr. 10/179900LOM DE 09 45582236 *08.11.2010
LINEAR DESCRIPTION:trait Index trend trend76 88 100 112 124
104Frame
112Muscling
109Feet & Legs
108Udder
99 small largeHeight at cross
110 short longBody length
113 narrow wideRump width
111 shallow deepbody depth
108 ascending slopedRump angle
103 straight sickledHock angularity
101 swollen dryHock develop.
117 weak strongPasterns
102 low angles steep anglesFoot angle
114 short longFore udder length
114 short longRear udder length
107 loose tightFore udder attachment
105 weak strongSusp. ligament
87 deep highUdder depth
96 short longTeat length
102 thin thickTeat thickness
112 wide closeTeat placement (front)
105 outwards inwardsTeat direction (rear)
95 add. teats clean udderUdder cleanness
ERMUT
Liniwin4/4 10,316 4.37 3.80 842
ERGODORTEWINNIPEGLINSE
HIPPO
EVER
EST
- mot
her L
iniw
in 3
.lac.
aAa: 534162 GF:
Milk performance
milk-kg fat-% fat-kg prot.-% prot.-kg
+1337 -0,19 +39 -0,14 +35
Total Merit Index (August 2014)
Beef performance
Daily net gain carcass percentage quality class
111 102 106
Functional traits
MS SCC Pers PL Calving easepat mat
Mortality pat mat Fert
110 100 94 104 115 103 109 113 99
132 72%gGZW
128 72% MW
109 73%
108 73%
FW
FIT
milk easy calvings milking speed
IWIVA HBNr. 10/426961LOM DE 08 15097743 *28.07.2012
LINEAR DESCRIPTION:trait Index trend trend76 88 100 112 124
99Frame
98Muscling
109Feet & Legs
120Udder
99 small largeHeight at cross
96 short longBody length
102 narrow wideRump width
97 shallow deepbody depth
87 ascending slopedRump angle
97 straight sickledHock angularity
107 swollen dryHock develop.
101 weak strongPasterns
106 low angles steep anglesFoot angle
95 short longFore udder length
110 short longRear udder length
108 loose tightFore udder attachment
103 weak strongSusp. ligament
106 deep highUdder depth
88 short longTeat length
101 thin thickTeat thickness
121 wide closeTeat placement (front)
118 outwards inwardsTeat direction (rear)
105 add. teats clean udderUdder cleanness
IWINN
Sissi3/2 6,528 4.19 3.55 506
RESOLUTDIRNDLVANSTEINSISSI
WATERBERG
aAa: GF: TP*
Milk performance
milk-kg fat-% fat-kg prot.-% prot.-kg
+1074 -0,12 +34 -0,08 +31
Total Merit Index (August 2014)
Beef performance
Daily net gain carcass percentage quality class
111 109 106
Functional traits
MS SCC Pers PL Calving easepat mat
Mortality pat mat Fert
110 102 109 113 98 98 101 97 98
132 64%gGZW
126 63% MW
111 63%
110 63%
FW
FIT
udder milk feet&legs
A2A2
28
sexed semen
GEN
OM
ICS
SPERMEXGENOMICS
MELCHIOR HBNr. 10/186393LOM DE 09 45893915 *05.08.2011
LINEAR DESCRIPTION:trait Index trend trend76 88 100 112 124
104Frame
101Muscling
109Feet & Legs
105Udder
104 small largeHeight at cross
105 short longBody length
99 narrow wideRump width
101 shallow deepbody depth
97 ascending slopedRump angle
101 straight sickledHock angularity
107 swollen dryHock develop.
103 weak strongPasterns
99 low angles steep anglesFoot angle
105 short longFore udder length
108 short longRear udder length
104 loose tightFore udder attachment
98 weak strongSusp. ligament
94 deep highUdder depth
97 short longTeat length
108 thin thickTeat thickness
99 wide closeTeat placement (front)
101 outwards inwardsTeat direction (rear)
102 add. teats clean udderUdder cleanness
MERCATOR
Rachel5/5 8,470 4.02 3.68 652
MERKURGOLDFEEMANDELARASPE
STRIPPER
aAa: GF:
Milk performance
milk-kg fat-% fat-kg prot.-% prot.-kg
+952 -0,11 +31 -0,01 +33
Total Merit Index (August 2014)
Beef performance
Daily net gain carcass percentage quality class
116 94 106
Functional traits
MS SCC Pers PL Calving easepat mat
Mortality pat mat Fert
107 108 94 112 111 100 110 101 98
132 68%gGZW
125 68% MW
109 65%
113 67%
FW
FIT
milk udder health milking speed
VERGOLDER HBNr. 10/193465LOM DE 09 47323398 *03.02.2013
LINEAR DESCRIPTION:trait Index trend trend76 88 100 112 124
102Frame
96Muscling
123Feet & Legs
117Udder
102 small largeHeight at cross
103 short longBody length
97 narrow wideRump width
100 shallow deepbody depth
111 ascending slopedRump angle
98 straight sickledHock angularity
110 swollen dryHock develop.
108 weak strongPasterns
117 low angles steep anglesFoot angle
110 short longFore udder length
114 short longRear udder length
100 loose tightFore udder attachment
106 weak strongSusp. ligament
102 deep highUdder depth
99 short longTeat length
90 thin thickTeat thickness
124 wide closeTeat placement (front)
120 outwards inwardsTeat direction (rear)
109 add. teats clean udderUdder cleanness
REUMUT
7093/1 9,435 3.64 3.69 692
RAUFBOLDFIONAMANDELA557
SAFIR
aAa: GF:
Milk performance
milk-kg fat-% fat-kg prot.-% prot.-kg
+694 +0,02 +31 +0,03 +27
Total Merit Index (August 2014)
Beef performance
Daily net gain carcass percentage quality class
108 106 110
Functional traits
MS SCC Pers PL Calving easepat mat
Mortality pat mat Fert
116 102 96 116 111 108 105 115 98
132 68%gGZW
122 69% MW
110 65%
118 64%
FW
FIT
feet&legs components udder
29
GEN
OM
ICS
SPERMEXGENOMICS
VLAX HBNr. 10/170594LOM DE 09 44468244 *04.01.2010
LINEAR DESCRIPTION:trait Index trend trend76 88 100 112 124
114Frame
110Muscling
116Feet & Legs
108Udder
114 small largeHeight at cross
110 short longBody length
109 narrow wideRump width
109 shallow deepbody depth
95 ascending slopedRump angle
99 straight sickledHock angularity
102 swollen dryHock develop.
105 weak strongPasterns
104 low angles steep anglesFoot angle
113 short longFore udder length
94 short longRear udder length
105 loose tightFore udder attachment
100 weak strongSusp. ligament
104 deep highUdder depth
107 short longTeat length
105 thin thickTeat thickness
120 wide closeTeat placement (front)
104 outwards inwardsTeat direction (rear)
111 add. teats clean udderUdder cleanness
RUMGO
Balaika3/3 10,779 4.10 3.48 817
RUMBALINDAGEBALOTBACARDI
DIONIS
aAa: 423651 GF:
Milk performance
milk-kg fat-% fat-kg prot.-% prot.-kg
+415 +0,13 +27 +0,13 +25
Total Merit Index (August 2014)
Beef performance
Daily net gain carcass percentage quality class
104 95 99
Functional traits
MS SCC Pers PL Calving easepat mat
Mortality pat mat Fert
106 116 107 123 124 106 109 114 106
132 71%gGZW
121 67% MW
100 85%
132 70%
FW
FIT
components easy calvings � tness
ZARADIN HBNr. 10/199590LOM DE 09 47708933 *26.10.2012
LINEAR DESCRIPTION:trait Index trend trend76 88 100 112 124
100Frame
97Muscling
108Feet & Legs
114Udder
101 small largeHeight at cross
101 short longBody length
99 narrow wideRump width
101 shallow deepbody depth
101 ascending slopedRump angle
88 straight sickledHock angularity
104 swollen dryHock develop.
107 weak strongPasterns
106 low angles steep anglesFoot angle
109 short longFore udder length
116 short longRear udder length
102 loose tightFore udder attachment
103 weak strongSusp. ligament
103 deep highUdder depth
103 short longTeat length
106 thin thickTeat thickness
107 wide closeTeat placement (front)
111 outwards inwardsTeat direction (rear)
101 add. teats clean udderUdder cleanness
ZAUBER
Gitti3/3 8,964 4.26 3.18 667
ZAHNERGRACIARAUGLOCKE
ENGADIN
ZAR
AD
IN -
mot
her G
itti 2
.lac.
aAa: 564123 GF:
Milk performance
milk-kg fat-% fat-kg prot.-% prot.-kg
+603 +0,29 +47 +0,00 +21
Total Merit Index (August 2014)
Beef performance
Daily net gain carcass percentage quality class
98 95 98
Functional traits
MS SCC Pers PL Calving easepat mat
Mortality pat mat Fert
115 106 126 116 103 101 105 102 109
131 69%gGZW
124 68% MW
97 66%
121 68%
FW
FIT
components milking speed fertility
A2A2
30
GEN
OM
ICS
SPERMEXGENOMICS
GERRI HBNr. 10/171320LOM DE 09 47810128 *03.01.2013
LINEAR DESCRIPTION:trait Index trend trend76 88 100 112 124
98Frame
102Muscling
110Feet & Legs
111Udder
99 small largeHeight at cross
107 short longBody length
102 narrow wideRump width
95 shallow deepbody depth
101 ascending slopedRump angle
95 straight sickledHock angularity
102 swollen dryHock develop.
112 weak strongPasterns
105 low angles steep anglesFoot angle
116 short longFore udder length
111 short longRear udder length
104 loose tightFore udder attachment
109 weak strongSusp. ligament
100 deep highUdder depth
115 short longTeat length
105 thin thickTeat thickness
108 wide closeTeat placement (front)
107 outwards inwardsTeat direction (rear)
106 add. teats clean udderUdder cleanness
GEPARD
Bedina1/1 11,268 3.66 3.50 808
GEBALOTREVARÜGENBEATE
RAMMSTEIN
aAa: GF:
Milk performance
milk-kg fat-% fat-kg prot.-% prot.-kg
+867 -0,03 +34 -0,10 +23
Total Merit Index (August 2014)
Beef performance
Daily net gain carcass percentage quality class
107 90 104
Functional traits
MS SCC Pers PL Calving easepat mat
Mortality pat mat Fert
120 103 99 117 108 106 107 109 106
131 66%gGZW
121 66% MW
102 64%
120 64%
FW
FIT
milk � tness milking speed
SILVERSTAR HBNr. 10/179930LOM DE 09 45731528 *10.02.2011
LINEAR DESCRIPTION:trait Index trend trend76 88 100 112 124
95Frame
100Muscling
103Feet & Legs
114Udder
92 small largeHeight at cross
102 short longBody length
99 narrow wideRump width
96 shallow deepbody depth
79 ascending slopedRump angle
104 straight sickledHock angularity
102 swollen dryHock develop.
101 weak strongPasterns
111 low angles steep anglesFoot angle
126 short longFore udder length
121 short longRear udder length
102 loose tightFore udder attachment
110 weak strongSusp. ligament
90 deep highUdder depth
99 short longTeat length
100 thin thickTeat thickness
111 wide closeTeat placement (front)
116 outwards inwardsTeat direction (rear)
112 add. teats clean udderUdder cleanness
SANDDORN
Dario2/2 8,728 4.47 3.49 695
SAFIRLINDAVANADINDELFI
WATERBERG
SILV
ERST
AR
- mot
her D
ario
2.la
c.
aAa: 351462 GF: TP*
Milk performance
milk-kg fat-% fat-kg prot.-% prot.-kg
+984 +0,01 +42 +0,04 +38
Total Merit Index (August 2014)
Beef performance
Daily net gain carcass percentage quality class
113 103 101
Functional traits
MS SCC Pers PL Calving easepat mat
Mortality pat mat Fert
100 98 97 98 111 98 111 116 95
130 69%gGZW
131 69% MW
109 65%
100 69%
FW
FIT
milk components udder
A2A2
31
sexed semen
GEN
OM
ICS
SPERMEXGENOMICS
PAZIFIK HBNr. 10/193450LOM DE 09 47442307 *09.04.2013
LINEAR DESCRIPTION:trait Index trend trend76 88 100 112 124
108Frame
96Muscling
107Feet & Legs
119Udder
106 small largeHeight at cross
109 short longBody length
105 narrow wideRump width
110 shallow deepbody depth
98 ascending slopedRump angle
101 straight sickledHock angularity
103 swollen dryHock develop.
102 weak strongPasterns
106 low angles steep anglesFoot angle
119 short longFore udder length
130 short longRear udder length
112 loose tightFore udder attachment
112 weak strongSusp. ligament
91 deep highUdder depth
102 short longTeat length
106 thin thickTeat thickness
109 wide closeTeat placement (front)
112 outwards inwardsTeat direction (rear)
113 add. teats clean udderUdder cleanness
PASSION
Rewera3/1 8,019 4.30 3.65 638
PLANNERBANANEHUASCARANRESL
ENGADIN
PAZI
FIK
- m
othe
r Rew
era
3.la
c.
aAa: GF:
Milk performance
milk-kg fat-% fat-kg prot.-% prot.-kg
+1057 -0,10 +36 -0,05 +33
Total Merit Index (August 2014)
Beef performance
Daily net gain carcass percentage quality class
113 102 96
Functional traits
MS SCC Pers PL Calving easepat mat
Mortality pat mat Fert
110 103 99 106 110 102 106 106 99
130 65%gGZW
127 65% MW
107 62%
108 61%
FW
FIT
milk udder feet&legs
WASABI HBNr. 10/164490LOM DE 09 45231769 *07.09.2010
LINEAR DESCRIPTION:trait Index trend trend76 88 100 112 124
104Frame
103Muscling
113Feet & Legs
105Udder
107 small largeHeight at cross
106 short longBody length
100 narrow wideRump width
107 shallow deepbody depth
116 ascending slopedRump angle
93 straight sickledHock angularity
116 swollen dryHock develop.
105 weak strongPasterns
108 low angles steep anglesFoot angle
105 short longFore udder length
122 short longRear udder length
100 loose tightFore udder attachment
115 weak strongSusp. ligament
98 deep highUdder depth
91 short longTeat length
102 thin thickTeat thickness
88 wide closeTeat placement (front)
110 outwards inwardsTeat direction (rear)
98 add. teats clean udderUdder cleanness
WAL
Dorina3/3 9,290 3.91 3.68 705
WAXINLIEBLINGMANDELADORA
SAFIR
aAa: 513624 GF:
Milk performance
milk-kg fat-% fat-kg prot.-% prot.-kg
+914 -0,10 +30 -0,02 +31
Total Merit Index (August 2014)
Beef performance
Daily net gain carcass percentage quality class
108 102 111
Functional traits
MS SCC Pers PL Calving easepat mat
Mortality pat mat Fert
92 108 100 109 110 110 107 113 101
130 69%gGZW
124 68% MW
109 64%
115 71%
FW
FIT
milk udder health feet&legs
A2A2 A2A2
32
sexed semen
GEN
OM
ICS
SPERMEXGENOMICS
WAUWAU HBNr. 10/193282LOM DE 09 46566407 *16.03.2012
LINEAR DESCRIPTION:trait Index trend trend76 88 100 112 124
109Frame
102Muscling
110Feet & Legs
108Udder
106 small largeHeight at cross
110 short longBody length
113 narrow wideRump width
110 shallow deepbody depth
101 ascending slopedRump angle
111 straight sickledHock angularity
109 swollen dryHock develop.
98 weak strongPasterns
102 low angles steep anglesFoot angle
100 short longFore udder length
115 short longRear udder length
93 loose tightFore udder attachment
102 weak strongSusp. ligament
93 deep highUdder depth
105 short longTeat length
111 thin thickTeat thickness
95 wide closeTeat placement (front)
107 outwards inwardsTeat direction (rear)
103 add. teats clean udderUdder cleanness
WALDBRAND
Luisa5/3 11,141 4.09 3.41 835
WINNIPEGSALONRAULUZI
WINZER
aAa: GF:
Milk performance
milk-kg fat-% fat-kg prot.-% prot.-kg
+925 -0,19 +23 -0,06 +28
Total Merit Index (August 2014)
Beef performance
Daily net gain carcass percentage quality class
111 94 99
Functional traits
MS SCC Pers PL Calving easepat mat
Mortality pat mat Fert
111 110 104 117 105 107 104 113 100
130 68%gGZW
121 68% MW
104 65%
120 68%
FW
FIT
milk feet&legs � tness
ZANITO HBNr. 10/171255LOM DE 09 47480130 *13.08.2012
LINEAR DESCRIPTION:trait Index trend trend76 88 100 112 124
103Frame
99Muscling
108Feet & Legs
111Udder
104 small largeHeight at cross
104 short longBody length
98 narrow wideRump width
96 shallow deepbody depth
99 ascending slopedRump angle
93 straight sickledHock angularity
103 swollen dryHock develop.
97 weak strongPasterns
109 low angles steep anglesFoot angle
111 short longFore udder length
113 short longRear udder length
106 loose tightFore udder attachment
107 weak strongSusp. ligament
101 deep highUdder depth
92 short longTeat length
89 thin thickTeat thickness
109 wide closeTeat placement (front)
108 outwards inwardsTeat direction (rear)
111 add. teats clean udderUdder cleanness
ZAUBER
Dali4/4 9,202 4.20 3.90 745
ZAHNERGRACIAMANITOBADROLLE
SAFIR
aAa: GF:
Milk performance
milk-kg fat-% fat-kg prot.-% prot.-kg
+635 +0,13 +36 +0,05 +26
Total Merit Index (August 2014)
Beef performance
Daily net gain carcass percentage quality class
104 98 99
Functional traits
MS SCC Pers PL Calving easepat mat
Mortality pat mat Fert
99 107 115 111 101 104 104 103 99
128 69%gGZW
124 69% MW
101 66%
114 67%
FW
FIT
components udder feet&legs
33
GEN
OM
ICS
SPERMEXGENOMICS
ODIN HBNr. 10/186351LOM DE 09 44739141 *11.02.2010
LINEAR DESCRIPTION:trait Index trend trend76 88 100 112 124
97Frame
108Muscling
115Feet & Legs
110Udder
99 small largeHeight at cross
101 short longBody length
95 narrow wideRump width
91 shallow deepbody depth
115 ascending slopedRump angle
93 straight sickledHock angularity
100 swollen dryHock develop.
111 weak strongPasterns
108 low angles steep anglesFoot angle
109 short longFore udder length
103 short longRear udder length
100 loose tightFore udder attachment
111 weak strongSusp. ligament
105 deep highUdder depth
100 short longTeat length
104 thin thickTeat thickness
103 wide closeTeat placement (front)
101 outwards inwardsTeat direction (rear)
119 add. teats clean udderUdder cleanness
HUASCARAN
B 7635/5 11,378 3.72 3.36 805
HUMIDHUANITAWATERBERGB670
RUAP
aAa: 342156 GF:
Milk performance
milk-kg fat-% fat-kg prot.-% prot.-kg
+655 -0,16 +15 -0,03 +21
Total Merit Index (August 2014)
Beef performance
Daily net gain carcass percentage quality class
113 114 116
Functional traits
MS SCC Pers PL Calving easepat mat
Mortality pat mat Fert
106 105 92 115 119 101 114 110 104
127 74%gGZW
114 73% MW
118 85%
119 74%
FW
FIT
feet&legs easy calvings beef
SERAM HBNr. 10/171310LOM DE 09 47332886 *08.10.2012
LINEAR DESCRIPTION:trait Index trend trend76 88 100 112 124
94Frame
103Muscling
102Feet & Legs
109Udder
93 small largeHeight at cross
94 short longBody length
102 narrow wideRump width
97 shallow deepbody depth
87 ascending slopedRump angle
99 straight sickledHock angularity
93 swollen dryHock develop.
105 weak strongPasterns
100 low angles steep anglesFoot angle
111 short longFore udder length
105 short longRear udder length
109 loose tightFore udder attachment
107 weak strongSusp. ligament
106 deep highUdder depth
103 short longTeat length
86 thin thickTeat thickness
110 wide closeTeat placement (front)
110 outwards inwardsTeat direction (rear)
109 add. teats clean udderUdder cleanness
SERANO
Rabina3/2 11,338 4.78 3.83 976
SAFIRALICEIMPOSIUMRABEA
GEBALOT
aAa: GF:
Milk performance
milk-kg fat-% fat-kg prot.-% prot.-kg
+503 +0,19 +36 +0,22 +34
Total Merit Index (August 2014)
Beef performance
Daily net gain carcass percentage quality class
101 99 99
Functional traits
MS SCC Pers PL Calving easepat mat
Mortality pat mat Fert
101 96 109 106 118 89 114 102 88
126 68%gGZW
128 68% MW
100 65%
104 66%
FW
FIT
components easy calvings persistence
A1A2
34
GEN
OM
ICS
SPERMEXGENOMICS
PIONIER HBNr. 10/199700LOM DE 09 47287756 *13.03.2013
LINEAR DESCRIPTION:trait Index trend trend76 88 100 112 124
115Frame
101Muscling
116Feet & Legs
112Udder
117 small largeHeight at cross
113 short longBody length
119 narrow wideRump width
115 shallow deepbody depth
91 ascending slopedRump angle
94 straight sickledHock angularity
99 swollen dryHock develop.
116 weak strongPasterns
109 low angles steep anglesFoot angle
98 short longFore udder length
101 short longRear udder length
106 loose tightFore udder attachment
117 weak strongSusp. ligament
108 deep highUdder depth
99 short longTeat length
101 thin thickTeat thickness
114 wide closeTeat placement (front)
106 outwards inwardsTeat direction (rear)
105 add. teats clean udderUdder cleanness
PASSION
Irma5/5 8,987 4.30 3.45 697
PLANNERBANANEMALIBUELFI
BOSS
PIO
NIE
R - m
othe
r Irm
a 5.
lac.
aAa: GF: BH2
Milk performance
milk-kg fat-% fat-kg prot.-% prot.-kg
+665 +0,03 +30 -0,03 +21
Total Merit Index (August 2014)
Beef performance
Daily net gain carcass percentage quality class
117 102 95
Functional traits
MS SCC Pers PL Calving easepat mat
Mortality pat mat Fert
110 105 103 109 109 96 107 108 94
126 64%gGZW
120 64% MW
109 60%
111 59%
FW
FIT
feet&legs milking speed udder
ROCKWELL HBNr. 10/175717LOM DE 09 46473801 *01.02.2012
LINEAR DESCRIPTION:trait Index trend trend76 88 100 112 124
105Frame
89Muscling
102Feet & Legs
106Udder
110 small largeHeight at cross
112 short longBody length
99 narrow wideRump width
97 shallow deepbody depth
94 ascending slopedRump angle
104 straight sickledHock angularity
105 swollen dryHock develop.
101 weak strongPasterns
99 low angles steep anglesFoot angle
113 short longFore udder length
112 short longRear udder length
104 loose tightFore udder attachment
104 weak strongSusp. ligament
95 deep highUdder depth
92 short longTeat length
91 thin thickTeat thickness
116 wide closeTeat placement (front)
96 outwards inwardsTeat direction (rear)
104 add. teats clean udderUdder cleanness
ROMARIO
Tagma3/1 9,207 3.45 3.22 615
ROMEOHILDEGARDDINOTABEA
EILIG *TA
aAa: GF:
Milk performance
milk-kg fat-% fat-kg prot.-% prot.-kg
+830 -0,15 +22 -0,03 +27
Total Merit Index (August 2014)
Beef performance
Daily net gain carcass percentage quality class
114 98 95
Functional traits
MS SCC Pers PL Calving easepat mat
Mortality pat mat Fert
109 94 95 109 114 100 107 109 101
125 68%gGZW
120 67% MW
106 65%
110 67%
FW
FIT
milk allrounder outcross
35
GEN
OM
ICS
SPERMEXGENOMICS
WITAM PS HBNr. 10/180180LOM DE 09 47303667 *01.01.2012
LINEAR DESCRIPTION:trait Index trend trend76 88 100 112 124
99Frame
90Muscling
98Feet & Legs
107Udder
103 small largeHeight at cross
101 short longBody length
89 narrow wideRump width
90 shallow deepbody depth
100 ascending slopedRump angle
106 straight sickledHock angularity
90 swollen dryHock develop.
97 weak strongPasterns
99 low angles steep anglesFoot angle
106 short longFore udder length
105 short longRear udder length
98 loose tightFore udder attachment
103 weak strongSusp. ligament
101 deep highUdder depth
86 short longTeat length
92 thin thickTeat thickness
102 wide closeTeat placement (front)
112 outwards inwardsTeat direction (rear)
99 add. teats clean udderUdder cleanness
WITZBOLD
Hawai Pp2/2 9,575 4.31 3.47 745
WINNIPEGBANDLINDIGOHERO
WEINOLD
aAa: 432516 GF: FH2*
Milk performance
milk-kg fat-% fat-kg prot.-% prot.-kg
+944 -0,18 +24 +0,02 +35
Total Merit Index (August 2014)
Beef performance
Daily net gain carcass percentage quality class
121 114 112
Functional traits
MS SCC Pers PL Calving easepat mat
Mortality pat mat Fert
112 117 123 113 99 106 99 106 95
138 70%gGZW
124 70% MW
121 67%
118 69%
FW
FIT
milk beef udder
WIT
AM
PS
- mot
her H
awai
Pp
IROKESE PS HBNr. 10/186736LOM DE 09 47633254 *05.03.2013
LINEAR DESCRIPTION:trait Index trend trend76 88 100 112 124
102Frame
103Muscling
104Feet & Legs
115Udder
105 small largeHeight at cross
106 short longBody length
98 narrow wideRump width
93 shallow deepbody depth
94 ascending slopedRump angle
103 straight sickledHock angularity
111 swollen dryHock develop.
101 weak strongPasterns
103 low angles steep anglesFoot angle
96 short longFore udder length
101 short longRear udder length
105 loose tightFore udder attachment
109 weak strongSusp. ligament
118 deep highUdder depth
87 short longTeat length
87 thin thickTeat thickness
102 wide closeTeat placement (front)
108 outwards inwardsTeat direction (rear)
111 add. teats clean udderUdder cleanness
IROLA PS
Tabea4/3 9,616 5.01 3.73 841
ROTAXBIBI PpWYOMINGTANNE
HUMID
aAa: GF:
Milk performance
milk-kg fat-% fat-kg prot.-% prot.-kg
+339 +0,24 +32 +0,11 +20
Total Merit Index (August 2014)
Beef performance
Daily net gain carcass percentage quality class
118 111 108
Functional traits
MS SCC Pers PL Calving easepat mat
Mortality pat mat Fert
112 107 107 110 104 107 101 105 109
133 61%gGZW
120 61% MW
117 56%
119 60%
FW
FIT
components beef � tness
36
sexed semen
GEN
OM
ICS
SPERMEXGENOMICS
WELTALL PS HBNr. 10/199350LOM DE 09 46610390 *11.05.2012
LINEAR DESCRIPTION:trait Index trend trend76 88 100 112 124
104Frame
114Muscling
115Feet & Legs
107Udder
100 small largeHeight at cross
99 short longBody length
113 narrow wideRump width
114 shallow deepbody depth
100 ascending slopedRump angle
93 straight sickledHock angularity
100 swollen dryHock develop.
111 weak strongPasterns
115 low angles steep anglesFoot angle
98 short longFore udder length
102 short longRear udder length
103 loose tightFore udder attachment
103 weak strongSusp. ligament
101 deep highUdder depth
102 short longTeat length
95 thin thickTeat thickness
108 wide closeTeat placement (front)
109 outwards inwardsTeat direction (rear)
108 add. teats clean udderUdder cleanness
WALDBRAND
Toni2/2 7,639 4.06 3.58 584
WINNIPEGSALONDIMENSION PpTINA
RUMBA W
ELTA
LL P
S - m
othe
r Ton
i 2.la
c.
aAa: 534162 GF: FH2*
Milk performance
milk-kg fat-% fat-kg prot.-% prot.-kg
+526 -0,05 +18 +0,05 +22
Total Merit Index (August 2014)
Beef performance
Daily net gain carcass percentage quality class
108 93 103
Functional traits
MS SCC Pers PL Calving easepat mat
Mortality pat mat Fert
104 101 116 124 113 103 108 111 101
128 67%gGZW
116 66% MW
103 64%
125 65%
FW
FIT
feet&legs � tness protein
37
GENESIS PS HBNr. 10/199610LOM DE 09 47450396 *21.11.2012
LINEAR DESCRIPTION:trait Index trend trend76 88 100 112 124
100Frame
106Muscling
102Feet & Legs
99Udder
101 small largeHeight at cross
99 short longBody length
102 narrow wideRump width
101 shallow deepbody depth
105 ascending slopedRump angle
93 straight sickledHock angularity
88 swollen dryHock develop.
98 weak strongPasterns
111 low angles steep anglesFoot angle
111 short longFore udder length
95 short longRear udder length
92 loose tightFore udder attachment
99 weak strongSusp. ligament
91 deep highUdder depth
99 short longTeat length
104 thin thickTeat thickness
89 wide closeTeat placement (front)
101 outwards inwardsTeat direction (rear)
103 add. teats clean udderUdder cleanness
GRIMM PS
Adriane3/3 10.048 4.08 3.76 789
GEBALOTUNITED PMANDELAANNIKA
WATERBERG
WEL
TALL
PS
- mot
her A
dria
ne 2
.lac.
aAa: 651423 GF:
Milk performance
milk-kg fat-% fat-kg prot.-% prot.-kg
+338 +0,06 +19 +0,14 +23
Total Merit Index (August 2014)
Beef performance
Daily net gain carcass percentage quality class
108 105 108
Functional traits
MS SCC Pers PL Calving easepat mat
Mortality pat mat Fert
123 98 98 115 113 105 111 110 103
127 62%gGZW
117 62% MW
109 56%
114 61%
FW
FIT
components outcross milking speed
sexed semen
GEN
OM
ICS
SPERMEXGENOMICS
VON WELT Pp* HBNr. 10/163540LOM DE 09 46161691 *11.11.2011
LINEAR DESCRIPTION:trait Index trend trend76 88 100 112 124
115Frame
107Muscling
106Feet & Legs
117Udder
116 small largeHeight at cross
114 short longBody length
111 narrow wideRump width
110 shallow deepbody depth
99 ascending slopedRump angle
96 straight sickledHock angularity
90 swollen dryHock develop.
109 weak strongPasterns
105 low angles steep anglesFoot angle
109 short longFore udder length
105 short longRear udder length
109 loose tightFore udder attachment
91 weak strongSusp. ligament
105 deep highUdder depth
89 short longTeat length
92 thin thickTeat thickness
117 wide closeTeat placement (front)
110 outwards inwardsTeat direction (rear)
101 add. teats clean udderUdder cleanness
VALERO PS
Flobela Pp3/3 10,328 3.14 2.97 631
VANSTEINESMERALDARALMESBACH PSFLORICE
ROMEL
aAa: 543612 GF: TP*
Milk performance
milk-kg fat-% fat-kg prot.-% prot.-kg
+597 -0,10 +17 -0,03 +19
Total Merit Index (August 2014)
Beef performance
Daily net gain carcass percentage quality class
117 106 95
Functional traits
MS SCC Pers PL Calving easepat mat
Mortality pat mat Fert
99 102 104 116 107 103 105 107 109
125 69%gGZW
115 69% MW
110 64%
118 67%
FW
FIT
frame udder � tness
A1A2
38
IROLA PS HBNr. 10/199000LOM DE 09 45392211 *14.10.2010
LINEAR DESCRIPTION:trait Index trend trend76 88 100 112 124
93Frame
104Muscling
103Feet & Legs
112Udder
92 small largeHeight at cross
91 short longBody length
98 narrow wideRump width
90 shallow deepbody depth
105 ascending slopedRump angle
90 straight sickledHock angularity
105 swollen dryHock develop.
101 weak strongPasterns
104 low angles steep anglesFoot angle
99 short longFore udder length
110 short longRear udder length
105 loose tightFore udder attachment
111 weak strongSusp. ligament
110 deep highUdder depth
87 short longTeat length
93 thin thickTeat thickness
100 wide closeTeat placement (front)
105 outwards inwardsTeat direction (rear)
106 add. teats clean udderUdder cleanness
ROTAX
Bibi P3/3 9,912 4.00 3.72 765
RESSFREIFRAUMANDELABERN P
WINNIPEG
IRO
LA P
S - m
othe
r Bib
i 3. l
ac.
aAa: 423651 GF:
Milk performance
milk-kg fat-% fat-kg prot.-% prot.-kg
+568 -0,18 +10 +0,03 +22
Total Merit Index (August 2014)
Beef performance
Daily net gain carcass percentage quality class
99 99 104
Functional traits
MS SCC Pers PL Calving easepat mat
Mortality pat mat Fert
105 106 107 116 121 105 110 112 102
123 70%gGZW
114 69% MW
101 71%
123 71%
FW
FIT
� tness easy calvings protein
A2A2
sexed semen
GEN
OM
ICS
SPERMEXGENOMICS
IMPERIO PS HBNr. 10/856134LOM DE 09 47800707 *28.01.2013
LINEAR DESCRIPTION:trait Index trend trend76 88 100 112 124
93Frame
94Muscling
106Feet & Legs
106Udder
94 small largeHeight at cross
96 short longBody length
90 narrow wideRump width
86 shallow deepbody depth
107 ascending slopedRump angle
86 straight sickledHock angularity
94 swollen dryHock develop.
110 weak strongPasterns
105 low angles steep anglesFoot angle
108 short longFore udder length
107 short longRear udder length
101 loose tightFore udder attachment
101 weak strongSusp. ligament
103 deep highUdder depth
99 short longTeat length
105 thin thickTeat thickness
104 wide closeTeat placement (front)
97 outwards inwardsTeat direction (rear)
102 add. teats clean udderUdder cleanness
IROLA PS
Elisa3/2.6 10,439 4.09 3.43 785
ROTAXBIBI PILIONESTELLA
WEINOLD
aAa: GF:
Milk performance
milk-kg fat-% fat-kg prot.-% prot.-kg
+547 -0,13 +13 -0,04 +16
Total Merit Index (August 2014)
Beef performance
Daily net gain carcass percentage quality class
106 97 106
Functional traits
MS SCC Pers PL Calving easepat mat
Mortality pat mat Fert
98 103 102 110 111 108 110 112 106
121 62%gGZW
112 62% MW
105 57%
119 62%
FW
FIT
� tness fertility udder
VOLLBLUT Pp HBNr. 10/167044LOM DE 09 46248069 *13.07.2012
LINEAR DESCRIPTION:trait Index trend trend76 88 100 112 124
98Frame
94Muscling
98Feet & Legs
116Udder
95 small largeHeight at cross
100 short longBody length
103 narrow wideRump width
102 shallow deepbody depth
103 ascending slopedRump angle
109 straight sickledHock angularity
108 swollen dryHock develop.
91 weak strongPasterns
98 low angles steep anglesFoot angle
119 short longFore udder length
115 short longRear udder length
112 loose tightFore udder attachment
98 weak strongSusp. ligament
100 deep highUdder depth
94 short longTeat length
99 thin thickTeat thickness
109 wide closeTeat placement (front)
99 outwards inwardsTeat direction (rear)
99 add. teats clean udderUdder cleanness
RAVE
Rosalie2/1 6,913 4.39 3.95 576
RAUBARONESSIMPOSIUMROSI
ROSENHERZ PP
aAa: 432561 GF:
Milk performance
milk-kg fat-% fat-kg prot.-% prot.-kg
+604 -0,02 +24 +0,08 +28
Total Merit Index (August 2014)
Beef performance
Daily net gain carcass percentage quality class
106 94 101
Functional traits
MS SCC Pers PL Calving easepat mat
Mortality pat mat Fert
109 96 98 99 109 105 108 104 95
121 68%gGZW
121 68% MW
101 66%
102 65%
FW
FIT
udder protein milking speed
39
sexed semen
IMPE
RIO
PS
- hal
fsis
ter E
rina
2.la
c.
GEN
OM
ICS
SPERMEXGENOMICS
MARMOR PS HBNr. 10/163228LOM DE 09 74601831 *07.08.2010
LINEAR DESCRIPTION:trait Index trend trend76 88 100 112 124
103Frame
96Muscling
108Feet & Legs
110Udder
103 small largeHeight at cross
99 short longBody length
97 narrow wideRump width
107 shallow deepbody depth
96 ascending slopedRump angle
83 straight sickledHock angularity
98 swollen dryHock develop.
104 weak strongPasterns
91 low angles steep anglesFoot angle
111 short longFore udder length
115 short longRear udder length
94 loose tightFore udder attachment
107 weak strongSusp. ligament
95 deep highUdder depth
77 short longTeat length
97 thin thickTeat thickness
104 wide closeTeat placement (front)
110 outwards inwardsTeat direction (rear)
100 add. teats clean udderUdder cleanness
MALHAXL
Flobela Pp3/3 10,328 3.14 2.97 631
MALHAXBOVARALMESBACH PSFLORICE ROMEL
aAa: 324165 GF:
Milk performance
milk-kg fat-% fat-kg prot.-% prot.-kg
+659 -0,11 +19 -0,13 +13
Total Merit Index (August 2014)
Beef performance
Daily net gain carcass percentage quality class
98 103 98
Functional traits
MS SCC Pers PL Calving easepat mat
Mortality pat mat Fert
104 108 109 110 104 99 104 106 110
116 71%gGZW
112 70% MW
99 68%
114 72%
FW
FIT
udder � tness fertility
RALLY PP HBNr. 10/166637LOM DE 09 42587493 *02.08.2008
LINEAR DESCRIPTION:trait Index trend trend76 88 100 112 124
95Frame
99Muscling
113Feet & Legs
93Udder
92 small largeHeight at cross
97 short longBody length
95 narrow wideRump width
98 shallow deepbody depth
100 ascending slopedRump angle
100 straight sickledHock angularity
101 swollen dryHock develop.
109 weak strongPasterns
110 low angles steep anglesFoot angle
110 short longFore udder length
109 short longRear udder length
95 loose tightFore udder attachment
107 weak strongSusp. ligament
84 deep highUdder depth
88 short longTeat length
94 thin thickTeat thickness
94 wide closeTeat placement (front)
90 outwards inwardsTeat direction (rear)
111 add. teats clean udderUdder cleanness
RALMESBACH PS
Silver6/5 7,412 3.87 3.48 545
RAMHORN PSLAURAWINNIPEGSILVIA
RADON
aAa: 534162 GF:
Milk performance
milk-kg fat-% fat-kg prot.-% prot.-kg
+380 -0,17 +3 +0,03 +16
Total Merit Index (August 2014)
Beef performance
Daily net gain carcass percentage quality class
99 99 106
Functional traits
MS SCC Pers PL Calving easepat mat
Mortality pat mat Fert
102 106 112 110 114 100 108 116 100
115 75%gGZW
109 75% MW
101 86%
114 70%
FW
FIT
100% polled calves feet&legs easy calvings
A1A2 A2A2
40
sexed semen
ZeichenerklärungName, HBNr.: Herdbuchnummer, LOM: Lebensohrmarkennummer * Geburtsdatum % PigmentationgGZW fasst die verschiedenen Teilzuchtwerte zu einem Gesamtindex zusammen (siehe Seite 43), Sicherheit (Si) in %. inkl. genomischer Zuchtwerte, daher nun Verwendung des genomisch optimierten Gesamtzuchtwertes gGZWMW: Milchleistung: +788 -0.18 +24 +0.01 +27 MW 119 90% bedeutet: Zuchtwerte für Milchmenge, Fett-%, Fett-kg,Eiweiß-%, Eiweiß-kg. Der Milchwert ist ein Index, in dem Milch-, Fett- und Eiweiß-kg mit einer ökonomischenGewichtung von 0:1:10 zusammengefasst sind; Si. in %.
LINEAR DESCRIPTION: 111 daughters
trait Index trend trend76 88 100 112 124
115Frame
120Muscling
115Feet & Legs
109Udder
115 small largeHeight at cross
117 short longBody length
121 narrow wideRump width
109 shallow deepbody depth
83 ascending slopedRump angle
95 straight sickledHock angularity
97 swollen dryHock develop.
107 weak strongPasterns
125 low angles steep anglesFoot angle
106 short longFore udder length
112 short longRear udder length
112 loose tightFore udder attachment
95 weak strongSusp. ligament
100 deep highUdder depth
96 short longTeat length
106 thin thickTeat thickness
106 wide closeTeat placement (front)
110 outwards inwardsTeat direction (rear)
110 add. teats clean udderUdder cleanness
MORPHOLOGIE: 56 filles
Caractéristique Index tendance tendance76 88 100 112 124
126Format
107Musculature
116Membres
115Mamelle
130 petite grandeHauteur sacrum
121 courte longueLongueur du corps
114 étroit largeLargeur hanches
118 faible profondProfondeur poitrine
104 renversé inclinéInclinaison bassin
102 droit coudéAngle jarret
102 épais finEpaisseur jarret
107 faible droitPâturons
111 faible épaisEpaisseur talon
111 courte longueLongueur attache avant
104 courte longueLongueur attache arr.
106 relâchée forteAttache avant
106 faible fortLigament
107 basse hauteDist. plancher jarret
105 courts longsLongueur trayons
112 fins grosDiamètre trayons
113 externe internePlacement trayons av.
110 externe interneOrientation trayons arr.
105 nombreux pureTrayons suppl.
Explication de signesNom, HBNr.: numéro de herdbook; LOM: numéro d’oreille * date de naissance % pigmentation
gGZW signi� e un index total avec les valeurs d’élevages partielles (page 43), coe� cient de determination en %. NOUVEAU: compris l´index génomique, ainsi l´indication de l´index total génomiquement optimisé gGZW
MW: Performance laitière: +788 -0,18 +24 +0,01 +27 MW 119 90% signi� e: valeur d’élevage pour quantité laitière,taux butyreux %, matière grasse kg, taux proteique %, matière proteique kg. MW est un index lait combinant quantité laitière, quantité de ma-tière grasse, quantité de matière proteique avec une pondération économique de 0:1:10 ; coe� cient de determination en %.
FW: Performance de viande: 116 104 110 FW 118 86% signi� e: valeur d’élevage relative pour gain net, abattage rendement et classe marchande (EUROP). FW est un index viande combinant les trois valeurs d’élevages partielles; coe� cient de determination en %.FIT: signi� e un index pour � tness combiné les valeurs d’élevages partielles pour durée d’exploitation, cellules somatiques, fertilité, mortalité, déroulement de vêlages, vitesse de traite et persistence; coe� cient de determination.
MS = Vitesse de traite: valeur d’élevage relative pour vitesse de traite; coe� cient de determination en %.
SCC = Cellules somatiques: valeur d’élevage relative pour cellules soma-tiques; coe� cient de determination en %.
Pers = Persistence: valeur d’élevage relative pour la persistence durant la lactation; coe� cient de determination en %.
PL = Durée d’exploitation: valeur d’élevage relative pour la durée d’exploitation; coe� cient de determination en %.
Vêlages: valeurs d’élevages relatives pour les efets paternels (pat) et ma-ternels (mat) pour déroulement de vêlages (V) et mortalité (M); coe� cient de determination en %.
Fert = Fertilité: valeurs d’élevages relatives pour la fertilité maternelle (m); coe� cient de determination.
FW: Fleischleistung: 116 104 110 FW 118 86% bedeutet: Relativzuchtwer-te für Nettozunahme, Ausschlachtung und Handelsklasse. Der Fleischwert fasst die drei Teilzuchtwerte zu einem Index zusammen; Si. in %.
FIT: fasst die einzelnen Teilzuchtwerte Nutzungsdauer, Zellzahl, Frucht-barkeit, Totgeburten, Kalbeverlauf, Melkbarkeit und Persistenz zu einem Fitness-Index zusammen; Si. in %
MS = Melkbarkeit: Relativzuchtwert für Melkbarkeit; Si. in %.
SCC = Zellzahl: Relativzuchtwert für Zellzahl als Indikator für die Euterge-sundheit; Si. in %.
Pers = Persistenz: Relativzuchtwert für das Durchhaltevermögen inner-halb der Laktation; Si. in %.
PL = Nutzungsdauer: Relativzuchtwert für Nutzungsdauer; Si. in %.
Abkalbedaten: Relativzuchtwerte für paternale (pat) und maternale E� ekte (mat) auf Kalbeverlauf (C) und Totgeburtenrate (M); Si. in %.
Fruchtbarkeit: Relativzuchtwerte für maternale (m) Fruchtbarkeit; Si. in %.
41
FW: Beef performance: 116 104 110 FW 118 86% means: relative breeding values for net gain, Carcass percentage and quality class (EUROP). FW is an index for beef combining the three composites; rel. in %.
FIT: combines partial breeding values for productive lifetime, somatic cell score, fertility, stillbirth rate, calving ease, milking speed and persistence in an index for � tness; rel. in %.
MS = Milking speed: relative breeding value for milking speed; rel. in %.
SCC = Somatic cell counts: relative breeding value for somatic cell counts indicating udder health; rel. in %.
Pers = Persistence: relative breeding value for durability during the lactation; rel. in %.
PL = Productive lifetime: relative breeding value for productive lifetime; rel. in %.
Calving data: relative breeding values for paternal (pat) and maternal e� ects (mat) on calving trend (C) and stillbirth rate (M); rel. in %.
Fert = Fertility: relative breeding values for maternal (m) fertility; rel. in %.
Explicación de signosNombre, HBNr.: número genealógico, LOM: número de registro * fecha de nacimiento % pigmentacióngGZW reune les diferentes partes del valor genetico en un valor total (ver pagina 43) repitabilidad (rep.) en %. NUEVO: incluye valores geneticos genomicos por eso se utiliza ahora el valor genetico total optimizado por el valor genomico.
MW: Producción de leche: +788 -0,18 +24 +0,01 +27 MW 119 90% signi� ca: valor de cría para cantidad de leche, grasa %, grasa kg, proteina %, proteina kg. MW es un indice de leche que representa la suma de la cantidad de leche, grasa y proteina en la proporción económica 0:1:10 ; rep. en %.
LINEAR DESCRIPTION: 25 daughters
trait Index trend trend76 88 100 112 124
117Frame
115Muscling
109Feet & Legs
115Udder
113 small largeHeight at cross
120 short longBody length
114 narrow wideRump width
115 shallow deepbody depth
102 ascending slopedRump angle
98 straight sickledHock angularity
92 swollen dryHock develop.
117 weak strongPasterns
116 low angles steep anglesfoot angle
99 short longFore udder length
96 short longRear udder length
112 loose tightFore udder attachment
105 weak strongSusp. ligament
109 deep highUdder depth
95 short longTeat length
93 thin thickTeat thickness
110 wide closeTeat placement (front)
97 outwards inwardsTeat direction (rear)
108 add. teats clean udderUdder cleanness
LINEAR DESCRIPTION: 111 daughters
trait Index trend trend76 88 100 112 124
115Frame
120Muscling
115Feet & Legs
109Udder
115 small largeHeight at cross
117 short longBody length
121 narrow wideRump width
109 shallow deepbody depth
83 ascending slopedRump angle
95 straight sickledHock angularity
97 swollen dryHock develop.
107 weak strongPasterns
125 low angles steep anglesFoot angle
106 short longFore udder length
112 short longRear udder length
112 loose tightFore udder attachment
95 weak strongSusp. ligament
100 deep highUdder depth
96 short longTeat length
106 thin thickTeat thickness
106 wide closeTeat placement (front)
110 outwards inwardsTeat direction (rear)
110 add. teats clean udderUdder cleanness
FW: Rendimiento de carne: 116 104 110 FW 118 86% signi� ca: valores de cría relativos para engorde neto, rendimiento en carnal y clasi� cación (EUROP). FW es un indice de carne que representa la suma de los valores parciales; rep. en %.
FIT: signi� ca un indice para � tness combinado valores parciales para longevidad, celulas somáticas, fertilidad, mortalidad, desarollo de partos, ordeñabilidad y persistencia; rep. en %.
MS = Ordeñabilidad: valor de cría relativo para la ordeñabilidad; rep. en %
SCC = Celulas somáticas: valor de cría relativo para celulas somáticas indicado la sanidad de la ubre; rep. en %.
Pers = Persistencia: valor de cría relativo para la persistencia durante la lactación; rep. en %.
LD = Vida útil – longevidad: valor de cría relativo para la vida útil - longevidad; rep. en %.
Datos de parto: valores de cría relativos para los efectos paterneles (pat) y materneles (mat) para el desarollo de partos y la mortalidad; rep. en %.
Explanation of symbolsName, HBNr.: herdbook number; LOM: eartag number * date of birth % pigmentation
gGZW combines partial breeding values for various traits in a genomical optimized total merit index (page 43), reliability (rel.) in %. NEW including genomical breeding values, therefore introduction of the genomical optimized total merit index gGZW
MW: Milk performance: +788 -0,18 +24 +0,01 +27 MW 119 90% means: breeding values for milk quantity, butterfat-%, butterfat-kg, protein-%, protein-kg. MW is an index for milk combining milk-, butterfat- and protein quantity by means of an economic weighting of 0:1:10; rel. in %.
Cover: Luca Nolli; picture page 43: Luca Nolli Rotglut Ella; picture rear page: Wolfhard Schulze
Fert = Fertilidad: valores de cría relativos para la fertilidad maternel (m); rep. en %.
42
Daily net gain
Protein kg
Exploitation
Butterfat kg
100 % Total Merit Index
Productive lifetime
Somatic cell counts
Fertility
Stillbirth rate
Calving ease
Milking speed
Persistence
13,4%
9,7%
6,8%
8,1%
3,7%
2,0%
2,0%
7,3%
33,4%
4,4%
4,6%
4,6%
38%MILK
16%BEEF
46%FITNESS
Quality class
Beef 16%
Milk38%
Fitness 46%
milk + beef + fi tness!
GERMAN FLECKVIEH the ideal balance of
Longevity & pure functionalityMALIBU daughter Irma in 5th lactation
ROMEL- daughter in 3rd lactation (50% FV 50% HF)
Pro� t from the worlds‘ largest Fleckvieh population: 885,086 cows under milk recording 659,896 cows registered in herdbook
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N° 1 in Udder health (source: LKV Bayern, 2014)
Udder health 2013 in the Bavarian Fleckvieh population (source: LKV, 2014):
Fleckvieh 199,000 SCC
Holsteins 256,000 SCC
All breeds 216,000 SCC
Highest lifetime performances of alive cows in 2013 (source: RZ Fleckvieh 2014)
Cow lact. Kg milk fat+prot kg
Pia 14 143,714 10,300
Roesromen 16 139,727 10,896
Columbia 14 137,218 10,243
Best Fleckvieh cows 2013 (source: RZ Fleckvieh 2014)
Cow calv. milk-kg %-fat %-prot. fat+prot kg
Moni 2 16,188 4.72 4.07 1,518
Maika 2 15,538 4.48 4.21 1,470
Sunny 2 17,014 5.75 3.86 1,371
Reike 4 14,201 5.06 3.45 1,361
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