Cocktails $16

MATCHA HIGHBALL JOHNNIE WALKER BLACK LABEL, HONEY, CITRUS, MATCHA

PASSIONFRUIT FRESCA KETEL ONE VODKA, LIME, PASSIONFRUIT

WATERMELON MINT COOLER PAMPERO BLANCO RUM, WATERMELON, MINT

PINA COLADA PAMPERO RUM, PINEAPPLE, COCONUT

ROSÉ MARGARITA DON JULIO BLANCO TEQUILA, ROSÉ, WATERMELON

GORDON’S GIN GARDEN GORDON’S GIN, MINT, BASIL, CITRUS

ESPRESSO MARTINI KETEL ONE VODKA, ESPRESSO, KAHLÚA

COCONUT MOJITO PAMPERO BLANCO RUM, COCONUT, MINT, CITRUS

SPICED BANANA DAIQUIRI CAPTAIN MORGAN SPICED RUM, PINEAPPLE, BANANA

SParkling wines Bottle 150ml 250ml

Bancroft Bridge Brut 35 9 -

Bilbul, Australia

Dal Zotto “Pink” Prosecco 40 10 -

King Valley, Australia

WHITE Bottle 150ml 250ml

Bancroft Bridge Sauvignon Blanc 35 9 12

Bilbul, Australia

Tai Nui Sauvignon Blanc 40 10 15

Marlborough, New Zealand

Aquilani Pinot Grigio 40 10 15

Veneto, Italy

Thorn-Clarke Sandpiper Reisling 40 10 15

Barossa Valley, Australia

Printhie Chardonnay 40 10 15

Orange, Australia

ROSE Bottle 150ml 250ml

Reverie Rosé Pays d’Oc, France 40 10 15

RED Bottle 150ml 250ml

Bancroft Bridge Shiraz Cabernet 35 9 12

Bilbul, Australia

Totara Pinot Noir 50 12 18

Marlborough, New Zealand

Robert Oatley Shiraz 45 11 17

McLaren Vale, Australia

Mojo Cabernet Sauvignon 40 10 15

McLaren Vale, Australia

Whistler “Shock Value” 40 10 15

Grenache Shiraz Motaro

Barossa Valley, Australia

WINE LIST

Mokuwelcome to

OPENING

HOURS

10AM

9PM

10AM - 5PM

5PM - 9PMbeach club 4-5pm

terrace bar 5-6pm

*HAPPY HOUR DRINKS MUST BE PURCHASED WITH FOOD

CHILLEDSOUTH PACIFIC SALAD [GF, V] GREEN PAW PAW, SOFT HERBS, DRIED SHALLOTS, TOASTED COCONUT WITH HOUSE MADE CHILLI DRESSING $16

POKÉ BOWL [GF, D] HAWAIIAN STYLE WILD RICE BOWL, WITH HOUSE CURED SALMON GRAVLAX, JAPANESE MAYO, AVOCADO, PICKLED RADISH, GINGER AND TOASTED SESAME $24

BUDDHA BOWL [GF, D, V] VEGAN WILD RICE BOWL, WITH QUINOA, SOFT TOFU, BLACK BEANS, AVOCADO, BALSAMIC, TOMATO SALSA, PICKLED RADISH, GINGER AND TOASTED SESAME $16

CAESAR SALAD CRISP COS LETTUCE, SMOKEY BACON, PARMESAN CHEESE, BOILED EGG, CROUTONS AND ANCHOVY DRESSING $16ADD PRAWNS, SHREDDED CHICKEN, PULLED PORK OR SMOKED BEEF $5

[GF] GLUTEN FREE | [V] VEGETARIAN | [D] DAIRY FREE

kids meals $12

Cheesy pasta [V]

Mini beef bolognese

Fish and chips [GF, D]

Ham and cheese toasties (2)

kids sweets $6Fruit salad [GF, V, D]

Nutella and banana toastie [V]

beach club 4-5pm

terrace bar 5-6pm

SIDESSweet potato wedges with ranch dipping sauce [GF, V] $11

French fries with aioli [G, V, D] $10

Garden salad with balsamic and olive oil [GF, V, D] $10

Seasonal greens with chilli and lemon oil [GF, V, D] $12

HAND ROLLED & STONE BAKED PIZZA $24

Capricciosa Ham, artichokes, mushroom and olives

Pepperoni Pepperoni, mushroom and chilli

Hawaiian Ham and FNQ pineapple

Margherita [V] Mozzarella, fresh tomato, basil

BURGERS SERVED ON A SOURDOUGH BUN $23

Hawaiian beef burger Angus beef patty, chilli pineapple jam, smokey bacon, fat dill pickles, cheese with French fries

Grilled reef fish burger Lettuce, tomato, local mango and papaya salsa with French fries

sweetsFNQ banana split [V] Toasted peanuts, cookies and ice magic $12

Seasonal fruit salad [GF, V, D] Honey, ginger and lemongrass dressing $11

Mango cannoli [V] White chocolate and pistachio $12

Main Meals300G ANGUS RUMP STEAK [GF, D] WITH FRENCH FRIES, GARDEN SALAD AND RED WINE JUS $34

TROPICAL CHICKEN PARMY PANKO CRUMBED CHICKEN BREAST, TOMATO SALSA, SMOKEY BACON, FNQ PINEAPPLE AND CHEESE WITH FRENCH FRIES $24 MOKU SMOKED PULLED PORK NACHOS [GF] TOMATO, GUACAMOLE, BLACK BEANS AND SOUR CREAM $24

BEER BATTERED AUSTRALIAN MACKEREL [D] WITH CHIPS, TARTARE SAUCE AND LEMON $23 PANKO CALAMARI WITH CHIPS, RANCH DIPPING SAUCE AND LEMON $21

FIJIAN STYLE VEGETABLE CHOP SUEY [D] EGG NOODLES STIR FRY WITH JULIENNE VEGETABLES, OYSTER SAUCE, GARLIC AND GINGER $21ADD PRAWNS, SHREDDED CHICKEN, PULLED PORK OR SMOKED BEEF $5

*HAPPY HOUR DRINKS MUST BE PURCHASED WITH FOOD