October 2018 | Volume 2Journal of Biotechnology and Phytochemistry

Souvenir

FOOD SCIENCE & TECHNOLOGY3rd International Conference on

World Congress on

BIOTECHNOLOGY & MEDICAL MICROBIOLOGYOctober 25-26, 2018 | Frankfurt, Germany

Allied Academies 47, Churchfield Road London, W36AY | United Kingdom | Tel: +44-203-769-1755

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AGENDA

October 25, 2018

08:00 - 08:30 Registrations & Souvenir Distribution

Lissabon & Mailand

08:30 - 09:00

Opening Ceremony

KEYNOTE FORUM

09:00 - 09:45

Title: Conversion of lignocellulose including biosolids and green waste to biogas

Conly Hansen | Utah State University | USA

09:45 - 10:30

Title: T-patterns and external memory in human and protein mass-societies: The naked ape suddenly a string-controled citizen

Magnus S Magnusson | University of Iceland | Iceland

Group Photo, Networking & Refreshments 10:30 - 10:50 @ Foyer

10:50 - 11:35

Title: Combined machines by using ultrasounds, microwave and heat exchanger to improve the olive paste conditioning: Impact on olive oil quality and yield

Alessandro Leone | University of Foggia | Italy

Panel Discussion

Session on: Food Technology | Nutrition & Public Health | Food Chemistry

Session Chair: Conly Hansen | Utah State University | USA

Session Introduction 11:35 - 11:45

11:45 - 12:15 Title: Biological pretreatment of lignocellulosic material for increased biogas production by anaerobic digestion

Jaron C Hansen | Brigham Young University | USA

12:15 - 12:45 Title: Machining effect of the blade position and rotor speed of centrifugal separator on Grape Marc separation performance

Alessandro Leone | University of Foggia | Italy

Lunch Break 12:45 - 13:45 @ Restaurant

13:45 - 14:15 Title: Possible reasons for the difference in the prevalence of Multiple Sclerosis between European - American and African - Asian Jews, as based on their diet: Ecological considerations

Klaus Lauer | Griesheim | Germany

Panel Discussion

Session on: Genetic Engineering | Medical Microbiology| Biotechnology

Session Chair: Desineni Subbaram Naidu | University of Minnesota Duluth | USA

Session Introduction 14:15 - 14:25

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14:25 - 14:55 Title: HSV and its effects in fatal primary infection in the peripartum period

Samuel Moses | East Kent Hospitals University NHS Foundation Trust | United Kingdom

14:55 - 15:25 Title: ∆Flucs: Brighter Photinus pyralis firefly luciferases identified by surveying consecutive single aminoacid deletion mutations in a thermostable variant light up stem cell therapy for Huntingdon’s disease in vivo

Amit Paul Jathoul | Cardiff University | United Kingdom

15:25 - 15:55 Title: Prevalence of upper respiratory tract fungal infections in HIV patients clinically symptomatic suspects for pulmonary Mycobacterium tuberculosis attending Kiwoko hospital - Nakaseke District (Uganda)

Yusuf Muyingo | Kiwiko Hospital | Uganda

Networking & Refreshments 15:55 - 16:15 @ Foyer

16:15 - 16:45 Title: Tissue culture propagation in Banana cv. Rajapuri Bale (Musa spp., AAB group)

Prabhuling Guranna | University of Horticultural Sciences | India

16:45 - 17:15 Title: Quantification of Provitamin A and Vitamin C in Passiflora alata Curtis and Passiflora edulis f. edulis Sims Using HPLC

Juan Manuel Parra Gomez | National University of Colombia | Colombia

Panel Discussion

October 26, 2018

Lissabon & Mailand

KEYNOTE FORUM

10:00 - 10:45

Title: Fusion of hard and soft control strategies for a smart prosthetic/robotic hand

Desineni Subbaram Naidu | University of Minnesota Duluth | USA

Networking & Refreshments 10:45 - 11:05 @ Foyer

11:05 - 11:50

Title: Comparative study of different drying techniques on quality attributes of TASHE (Cyathea gigantea)

Ajita Tiwari | Karlsruhe Institute of Technology | Germany

Panel Discussion

Session on: Food Biotechnology | Food Technology | Food Adulteration

Session Chair: Ajita Tiwari | Karlsruhe Institute of Technology | Germany

Session Introduction 11:50 - 12:00

12:00 - 12:30 Title: Assessment of technological properties of low-fat yoghurt enriched with beta-glucan and probiotic bacteria

Saied Aboushanab | Ural Federal University | Russia

12:30- 13:00 Title: Caenorhabditis elegans as a model organism for studying the anti-aging potential of exotic fruit extracts

Mariana Roxo | Heidelberg University | Germany

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Lunch Break 13:00 - 14:00 @ Restaurant

14:00 - 14:30 Title: Chemical composition and non-volatile components of three wild edible mushrooms collected from Northwest Tunisia

Ibtissem Kacem Jedidi | Central University of Tunisa | Tunisa

Panel Discussion

Session on: Plant Biotechnology | Bacteriology and Virology

Session Chair: Ajita Tiwari | Karlsruhe Institute of Technology | Germany

14:30 - 15:00 Title: Induction of disease resistance in regionally important banana cultivars through in vitro mutagenesis

Prabhuling Guranna | University of Horticultural Sciences | India

15:00 - 15:30 Title: Early detection of multidrug resistant (MDR) Mycobacterium tuberculosis in a single tube with in-house designed fluorescence resonance energy transfer (FRET) probes using real-time PCR

Devendra Singh Chauhan | National JALMA Institute for Leprosy and other Mycobacterial diseases (ICMR) | India

15:30 - 16:00 Title: Genotyping of rotavirus in neonatal calves with acute gastroenteritis in Iraq

Atheer Abdulrazzaq Abdulazeez Aldoori | University of Baghdad | Iraq

Panel Discussion

Networking & Refreshments 16:00-16:20 @ Foyer

Poster Presentation

PP01 Title: Nanoencapsulated essential oils potency to extend dairy product shelf life

Mariem Ben Jemaa | Center of Biotechnology of Borj Cedria | Tunisia

PP02 Title: Using traditional faiths and knowledge are secret of Science and Technology by Tamil community in Batticaloa, Sri Lanka

Thirumal Thayaruban | Ministry of Mahaweli Development and Environment | Srilanka

PP03 Title: In vitro regeneration of Pomegranate cv. Bhagwa through axillary and adventitious bud proliferation

Prabhuling Guranna | University of Horticultural Sciences | India

Panel Discussion

Awards Presentation & Thanks Giving

Closing Ceremony

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