sorry no cash accepted / credit or debit ... - leah and …...leah’s cabbage – $7 slow roasted...
TRANSCRIPT
Mud Island - $16 smoked catfish stew, rice grits,field pea relish, candied pepper
#10 no meat – $ PWYC spiced almond crema, grain, seasonal vegetables, field peas
Oxtail and dumplings - $17 oxtail burgoo, red rice calas, carrot escabeche, moringa oil
Black Cowboys - $16beef bavette, Cola boiled peanuts, yam pickliz, white beet BBQ sauce
Adult Oats - $14Savory oats, preserved mushroom, smoked-cured peaches, greens in Johnny Walker dressing
Innocent Bywater - $20Pan seared Tilefish, brown butter, smoked pecans, romanesco veronique
CALL 980-309-0690 OR ORDER ONLINE @ LEAHANDLOUISE.COM
301 CAMP ROAD | CHARLOTTE, NC 28206
5-9pm Wednesday-SUNDAY SORRY NO CASH ACCEPTED / credit or debit card only
RIVER CHIPS - $8CHICKEN SKINS, Voodoo chip style, Granch
D’z….- $5smoked pecans, country ham, caramel
Roll up - $6Cornmeal Brioche, black garlic BUTTER
RICH BOYS - $9Fried oyster sliders, brown roux aioli, pickled celery, brioche
Bird is the word - $13Smoked, fried chicken breast, comeback sauce, b & B pickles, lettuce, brioche w/chips
…wit’ cheese - $14 beef patty, pickles, cheddar fondue, lettuce, G.T.M sauce, brioche w/chips
House Salad - $10 Greens, dressing, something crunchy, maybe something sweet (your server knows)
WHERE I’M FROM
PWYC
- $$$ $ $-
Arthur Lou – $8Tang tart, oatmeal crust, ginger meringue, dried and fresh fruitS
Peaches & Herbs – $6 peachlayer cake, burnt maple butter cream, toasted pistachio and herb crumble
Cookie of the month – $6
Dirty Grits – $7 Slow roasted corn grits, trinity, smoked mushrooms, time… add fried livers - $5
Momma nem - $6 Sweet potato yassa, yellow raisin sofrito, spiced sunflower seeds
Leah’s Cabbage – $7 Slow roasted cabbage, pepper honey, smoked sausage, pork neck bisque
Smoked half Chicken - $42w/ California white sauce (comes with house salad and choice of 2 sides)
Whole grilled Fish - $55 w/Unripe blueberry migonette (comes with house salad and choice of 2 sides)
(please allow 20-30 minutes)BAR N O NE
THE SHUGAHS
Hayes Ranch Cabernet Sauvignon,Sonoma Valley, CA - $9
Resonance Pinot Noir Willamette, OR - $15
Duckhorn Merlot Napa, CA - $13
Hayes Ranch Merlot, Sonoma Valley, CA - $9
La Puerta Alta Malbec, Mendoza Valley, Argentine - $10.25 25%
Writer’s Block Petite Sirah Lake Co, California - $14.00
Acrobat Pinot Grigio, Oregon - $11
Davis Bynum Chardonnay,Sonoma CA - $11
Mer Soliel Silver unoaked Chardonnay, Napa, CA - $12
Benvolio Pinot Grigio Friuli-Venezia, Italy - $9.75 Matua Valley Sauvignon Blanc Marlborough, New Zealand - $9.25 E Guigal Cotes Du Rhone Rose France - $10.50
Juame Serra CristalinoSparkling Wine “Cava” Alta Penedes, Spain - $9.00
NV Poema Brut Rose Cava, Spain - $10
Legion Brewing - Juicy Jay IPA
Free Range Brewing - Cream of the Crop
Legal Remedy - Word Court mocha blonde stout
Old Mecklenburg brewery - Copper
Sugar Creek Brewing - Big O
Wooden Robot Brewing - Street Fruit Sour
COCKTAILS - (ALL $12)
DRAFT BEER - $7
BOTTLED BEER - $5Bud Light
Stella Artois
Bells 2 hearted Ale
Corona
Birsong Lazy Bird brown ale
NoDa Coco loco porter Sycamore Mountain candy
Triple c babymaker DIPA
WINERubee Earl grey & hibiscus infused Conniption gin, Lemon oleo, honey, rosemary bitters
Smoke SumnOld Overholt rye whiskey, vanilla bean demerara simple, palo santo & cinnamon bark smoke
Jack Rosé Correlejo reposado, Vida mezcal, Yellow Chartreuse, apple shrub, ginger
TomboyZacapa rum, pineapple-cilantro cordial, velvet falernum, tiki bitters, clarified with coconut milk
Dilla Tito’s Vodka, Aquavit, dill & cucumber cordial, fresno chili simple, lime
Zodiac Punch(changes with the signs) Try Me(Bartender’s Call)