sip+hatch july 2014
DESCRIPTION
On July 24, 2014 we celebrated food entrepreneurs with an amazing lineup including Caitlin Lyon of Pizzelle's, Tasia Malakasis of Belle Chèvre, Karen Wynne of Rosita's Farm, Connor Knapp of Piper & Leaf, Nicole Castle of Recession Gardening, Kyle McCollom of Everly and Tina Ford of Stone & Wood Fired CreationsTRANSCRIPT
Lightning Talks Food Entrepreneurs Transforming North Alabama
� © Rocket Hatch, 2014
2 2
Growing a New Generation of Farmers
Karen Wynne
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Building Community Value in Local Food Systems
Nicole Castle
2
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The Piper & Leaf Story: Principles, Ideas, Values
Connor Knapp
3
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Starting a Mobile Food Venture
Tina Ford
4
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Product Creation: Tradition to Innovation
Tasia Malakasis
5
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Applying Lean Startup Principles at Everly
Kyle McCollom
6
29 © Rocket Hatch 2014
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CONVENTIONAL GROCERY CHANNEL
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MISSION
in five years, we will become the #1 natural drink mix brand
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RETAIL
35 35
Journey of a Local Food Entrepreneur
Caitlin Lyon
7
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37 37
Let’s Give Them a Hand!
Karen Wynne
Nicole Castle
Connor Knapp
Tina Ford
Tasia Malakasis
Kyle McCollom
Caitlin Lyon