service that sparkles - hilton...boogie nights it is all about the dancing when it is boogie night!...
TRANSCRIPT
SPARKLESSERVICE THAT
CHRISTmAS AT HILTon BATH CITy
For a truly unforgettable occasion, Hilton are delighted to offer the perfect destination, a choice of tempting cuisine and sparkling entertainment. Whilst you concentrate on a hassle-free celebration, simply rely on our Christmas Coordinator to take care of all those important details that guarantee your party is a memorable event.
Enjoy An UnFoRgETTABLECELEBRATIon WITH HILTon.
THE NEXT STEPS
CHriSTmaS CElEbraTioNS
For morE iNFormaTioN
Contact the Christmas team on
+44 (0)1225 788 [email protected]
office hours: monday to Friday 8:00am until 6:00pm For those with special dietary requirements or allergies who may wish to know about ingredients used, please ask at the time of booking.
Christmas Boogie nights
All Inclusive Party nights
Traditional Christmas Party nights
Christmas Lunches
Private Christmas Parties
new year’s Eve gala Dinner
Contact the team to provisionally book your chosen festive event. To confirm your booking a deposit of £5.00 per person is required for lunches, £10.00 per person for party nights, £20.00 per person for the new year’s Eve gala Dinner and £40.00 per person for new year’s Eve Residential Packages. All deposits are non refundable and non-transferable. The final balance is due 14 days prior to the date of your event.
oUR 2013 PRogRAmmE
CHRISTmAS BoogIE nIgHTSIt is all about the dancing when it is boogie night! Sit and relax over a delicious three-course dinner then let your hair down and dance the night away. our resident Dj will take requests all night to ensure it is your kind of party!Seating times will vary between 7:30pm until 8:00pm.Special diets will be catered for separately.
STarTEr
Spiced Butternut Squash & Sage Soup
maiN CoUrSE
Roast Turkey Breast and Trimmings Served with rosemary roasted potatoes, root vegetables, Brussels sprouts and pan gravy
DESSErT
Christmas Pudding Served with berry compote and brandy ice cream
CoFFEE
Freshly Brewed Coffee and Mince Pies
Wednesday 4, 11 & 18 December Sunday 8 & 15 December £30.00 per person
ALL InCLUSIVE PARTy nIgHTSWith no hidden costs, this is a perfect way to treat your team or celebrate with friends. one set price includes a delicious three-course set menu, an open bar on house wines, lager, beers and spirits and dancing to our resident Dj until midnight.Seating times will vary between 7:30pm until 8:00pm.Special diets will be catered for separately.Standard and single measures only. Wristbands provided by the hotel must be worn at all times.
STarTEr
Spiced Butternut Squash & Sage Soup
maiN CoUrSE
Roast Turkey Breast and Trimmings Served with rosemary roasted potatoes, root vegetables, Brussels sprouts and pan gravy
DESSErT
Christmas Pudding Served with berry compote and brandy ice cream
CoFFEE
Freshly Brewed Coffee and Mince Pies
Thursday 5, 12 & 19 December £45.00 per person
TRADITIonAL CHRISTmAS PARTy nIgHTSjoin us on our most popular party nights. Enjoy a delicious three-course choice menu with a glass of house wine and then get into the festive spirit and dance the night away until midnight.menu pre-orders are required 14 days prior to arrival.Seating times will vary between 7:30pm until 8:00pm.
STarTErS
Spiced Butternut Squash & Sage Soup
Plum Tomato and Marinated Mozzarella Served with rocket salad and basil pesto dressing
Ham Hock & Leek Terrine Served with potato & red onion salad and grain mustard mayonnaise
maiN CoUrSES
Roast Turkey Breast and Trimmings Served with rosemary roasted potatoes, root vegetables, Brussels sprouts and pan gravy
Pavé of Salmon Served with Colcannon potatoes, roasted cherry tomatoes, asparagus and chive cream sauce
Four Cheese Ravioli on Spinach Pousse Served with Sicilian pesto
DESSErTS
Warm Chocolate Fondant Served with ginger ice cream
Christmas Pudding Served with berry compote and brandy ice cream
Baked Cherry Cheesecake Served with kirsch and cherry sauce
CoFFEE
Freshly Brewed Coffee and Mince Pies
Friday 6, 13 & 20 December Saturday 7, 14 & 21 December £35.00 per person
Vegetarian
CHRISTmAS LUnCHESA perfect way to celebrate the festive season with family, friends or colleagues. Why not combine lunch with a shopping trip and really make a day of it?Dine privately in one of our function rooms or in our Atelier Restaurant overlooking the River Avon and Pultney Bridge.
STarTErS
Spiced Butternut Squash & Sage Soup
Ham Hock & Leek Terrine Served with potato & red onion salad and grain mustard mayonnaise
maiN CoUrSES
Roast Turkey Breast and Trimmings Served with rosemary roasted potatoes, root vegetables, Brussels sprouts and pan gravy
Four Cheese Ravioli on Spinach Pousse Served with Sicilian pesto
DESSErTS
Christmas Pudding Served with berry compote and brandy ice cream
Baked Cherry Cheesecake Served with kirsch and cherry sauce
CoFFEE
Freshly Brewed Coffee and Mince Pies
monday to Friday throughout December Two courses with coffee for £14.95 Three courses with coffee for £18.95
Two bottles of house wine per ten paying guests
Vegetarian
PRIVATE CHRISTmAS PARTIESWhy not organise your own party? Whether you want to combine Christmas with end of year business awards or celebrate exclusively with family and friends, tailor your party to suit you. Bring the party into your own private function room with a three-course menu, private bar, Dj and disco until midnight.
Dates available on request From £30.00 per person menu shown is charged at £35.00 per person
yale Suite minimum numbers of 30 apply maximum numbers of 40 Disco not available in this room
County Suite minimum numbers of 80 apply maximum numbers of 150 with disco maximum numbers of 170 without disco Private bar facility available in this room
STarTErS
Spiced Butternut Squash & Sage Soup
Plum Tomato and Marinated Mozzarella Served with rocket salad and basil pesto dressing
Ham Hock & Leek Terrine Served with potato & red onion salad and grain mustard mayonnaise
maiN CoUrSES
Roast Turkey Breast and Trimmings Served with rosemary roasted potatoes, root vegetables, Brussels sprouts and pan gravy
Pavé of Salmon Served with Colcannon potatoes, roasted cherry tomatoes, asparagus and chive cream sauce
Four Cheese Ravioli on Spinach Pousse Served with Sicilian pesto
DESSErTS
Warm Chocolate Fondant Served with ginger ice cream
Christmas Pudding Served with berry compote and brandy ice cream
Baked Cherry Cheesecake Served with kirsch and cherry sauce
CoFFEE
Freshly Brewed Coffee and Mince Pies
Vegetarian
nEW yEAR’S EVE gALA DInnERCelebrate the new year in style with our black tie gala Dinner. get together with family and friends and enjoy an exquisite five-course dinner, a lone piper at midnight to play you into 2014 and dancing to our resident Dj until 2:00am.The night will commence with a Buck’s Fizz reception at 7:00pm followed by dinner served at 7:45pm prompt. Special diets will be catered for separately.All guests must be aged 18 or over.Dress Code: Black tie
STarTEr
Spiced Parsnip & Honey Soup with Garlic Croutons
FiSH CoUrSE
Trio of Smoked Fish Served with pickled cucumber and horseradish dressing
iNTErmEDiaTE CoUrSE
Raspberry Sorbet topped with Mint & Berry Compote
maiN CoUrSES
Chargrilled Fillet of Beef Served with potato gratin, French bean and carrot bundle finished with a brandy and pepper sauce
Four Cheese Ravioli on Spinach Pousse Served with Sicilian pesto
DESSErT
Dark Chocolate Crème Brûlée Served with a white chocolate mousse
CoFFEE
Coffee or Tea and Petit Fours
new year’s Eve gala Dinner Party Tuesday 31 December £69.00 per person
one-night Accommodation and gala Dinner Party Package Tuesday 31 December £165.00 per person Including gala Dinner Party, Bed & Breakfast
Two-night Accommodation and gala Dinner Party Package monday 30 & Tuesday 31 December or Tuesday 31 December & Wednesday 1 january £205.00 per person Including gala Dinner Party, two nights Bed & Breakfast and dinner served in our Atelier Restaurant on either the first or second night, dependent on dates chosen.
Additional night Bed & Breakfast Package £49.00 per person
Parties are available in the County Suite and are based on tables of eight to ten people. Parties in the Atelier Restaurant are available for individual tables of two to six people.
Both accommodation packages are based on two adults sharing a twin or double guest room. A supplement of £20.00 per night will apply to single occupancy rooms.
Vegetarian
DRInKS PRomoTIonS
Take advantage of our special offers when pre-ordering drinks.
Enjoy a 15% discount on all wines and Champagnes pre-ordered seven days prior to the date of your event.
House Wine – only £17.00 per bottle
Sparkling Wine – from only £28.90 per bottle
Champagne – from only £42.50 per bottle
Also available with a 15% discount when pre-ordered.
Selection of six Bottled Beers – £22.00
Smirnoff Ice six Bottles – £22.00
non-alcoholic Beers six Bottles – £17.00
Selection of six Bottled Soft Drinks – £16.00
Please note that published prices will apply on the night.
Prices shown include discount.
CELEBRATIon PACKAgES. . . PERFECT FoR Any oCCASIon
make the most of a family birthday or anniversary, or how about finally organising that long overdue reunion. At Hilton Bath City we pride ourselves on our year-round Celebration Packages, perfect for any occasion.Prices start from just £14.95 per person and include the following:Two-course finger buffetComplimentary room hirePrivate bar facility, depending on function room bookedDiscounted bar tariff on selected drinksDj and disco, minimum numbers of 100 applyDedicated Event organiserPlease contact our Events team on +44 (0)1225 788 444 for more information.
Booking Terms and ConditionsFor a full copy of the Hilton Terms and Conditions please visit hilton.com
bathcity.h i l ton.com
HILTON BATH CITY Walcot Street | Bath | BA1 5Bj | United Kingdom
T: +44 (0)1225 788 444 E: [email protected]