selma h. doyran joint fao/who food standards programme
TRANSCRIPT
Selma H. DoyranJoint FAO/WHO Food Standards Programme
Procedures Transparency in the standard-setting process
All Codex Committees and Task Forces are open to all members and observers
Comments are requested at all steps of the procedures standard development and prior to final adoption by the Codex Alimentarius Commission
Access to standards: publications and Codex website
Use of standards: no notification process in Codex, the use of standards – harmonisation of national standards with international standards is considered in the regional FAO/WHO Coordinating Committees
Several types of documents Standards and related texts, codes of
practice, guidelines..(adopted Codex texts) Working documents used in the
elaboration of Codex standards : Documents on which comments are requested Other working documents
Electronic distribution lists to Codex contact points and observers
Publication of printed documents is limited Special Publications by thematic area: hygiene, labelling, inspection and certification, biotechnology,)
CD ROM Main media: Codex website:
www.codexalimentarius.org or through the FAO and WHO
websites : standards, data base of pesticide and veterinary drugs MRLs
Distribution of documents is mainly electronic since 2006
Codex website: www.codexalimentarius.org or through FAO and OMS www.fao.org or www.who.org All reports of Codex sessions Agendas and working documents for Codex
sessions Codex (drafts of standards under discussion)
Circular Letters asking for comments from governments
collection of standards, guidelines etc
General information on Codex Schedule of “meetings and events”
Links to relevant websites (FAO/WHO expert bodies, Codex Trust Fund etc.)
List of Committees Commission Members, Codex Contact
points in countries International Organisations Procedural Manual - Strategic Plan Sites of Regional Committees
JECFA JMPR JEMRA FAO/WHO consultations