selezione di cioccolata calda almar · selezione di cioccolata calda almar cioccolata classica...

2

Click here to load reader

Upload: truongtuong

Post on 20-Aug-2018

212 views

Category:

Documents


0 download

TRANSCRIPT

Page 1: Selezione di cioccolata calda Almar · Selezione di cioccolata calda Almar Cioccolata classica Classic hot chocolate 4.5 Cioccolata alla nocciola Hazelnut ... Frittura di gamberi

Selezione di cioccolata calda Almar

Cioccolata classica

Classic hot chocolate 4.5

Cioccolata alla nocciola

Hazelnut flavoured hot chocolate 4.5

Cocco

Coconut flavoured hot chocolate 4.5

Menta

Mint flavoured hot chocolate 4.5

Rum

Rum flavoured hot chocolate 4.5

Arancia e cannella

Orange and cinnamon flavoured hot chocolate 4.5

All served with whipped cream and marshmallows

Please be advised that allergens may be present in our kitchens. If you are an allergen

sufferer please ask your server for more detailed information. Our recipes are subject to change; therefore

you are advised to check allergen information on every visit. All prices are inclusive of vat and a discretionary

12.5% service charge will be added to your bill. (Nov.16)

Page 2: Selezione di cioccolata calda Almar · Selezione di cioccolata calda Almar Cioccolata classica Classic hot chocolate 4.5 Cioccolata alla nocciola Hazelnut ... Frittura di gamberi

Stuzzichini

Frittata alle verdure

Egg frittata with mixed vegetables and potato 6

Pure’ di ceci e focaccia tostata

Hummous with toasted rosemary focaccia 6

Bresaola e rucola

Bresaola( cured beef from Valtellina) with rocket and Grana Padano 8

Ravioli fritti

Chicken and sweetcorn crispy ravioli 6

Burrata con glassa al balsamico

Burrata with toasted focaccia and balsamic glaze 7

Gnocchi ripieni di zucca con mascarpone e noci

Gnocchi filled with pumpkin with mascarpone and walnut sauce 8

Pancia di maiale alla griglia

Grilled pork belly with parsnip crisps 8

Selezione di formaggi Italiani

Italian cheese selection with marmalade and rustic bread 8

Frittura di gamberi e verza croccante

Deep-fried prawns and crispy kale with Mediterranean aioli 14

Salumi misti

Finely-sliced Italian cured meat selection 14

Vini al Bicchiere

Frizzanti 125ml Btl

Prosecco Belstar Doc, Valdobbiadene, Nv 7 33

Lambrusco Grasparossa Doc Emilia Romagna, Nv 7 33

Bianchi 175ml 250ml Btl

Terre Forti Trebbiano/Chardonnay,

Emilia Romagna, 2014 6.25 7.5 19.95

Pinot Grigio Statua Igt, Sicilia, 2015 6.75 8.5 24

Soave I Fiori, Lamberti, Veneto, 2014 6.75 8.5 24.5

Poeta Sauvignon Blanc, Veneto, 2015 7.25 8.75 25.5

Rossi 175ml 250ml Btl

Sangiovese, Terre Forti Rubicone,

Emilia Romagna, 2014 6.25 7.5 19.95

Nero d’Avola Legato Igt, Sicilia, 2014 6.25 7.5 23

Montepulciano d’Abruzzo Lenora, Abruzzo, 2013 8.25 9.75 28.5

Chianti Ceppaiano, Docg, Toscana, 2014 9 11.75 35.5

Please be advised that allergens may be present in our kitchens. If you are an allergen

sufferer please ask your server for more detailed information. Our recipes are subject to change; therefore

you are advised to check allergen information on every visit. All prices are inclusive of vat and a discretionary

12.5% service charge will be added to your bill. (Nov.16)