selera kampung buffet @ e&o hotel, penang · kerabu mangga kerabu tauge dan soohun 2015 new set...
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7/28/2016 Selera Kampung Buffet @ E&O Hotel, Penang | Now Eating
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Selera Kampung Buffet@ E&O Hotel, Penang
JUNE 1, 2016
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When you see Buah Kurma (Date Palm), you know that something is
coming, that is, month of Ramadan. Last year, we visited Eastern &
Oriental Hotel for its Buka Puasa bu�et. This year is not exception as well.
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This year, it is called Selera Kampung bu�et dinner and is available from
6-Jun to 5-July-2016 at Sarkies – the restaurant at new wing serving daily
bu�et. The bu�et is designed for guests from di�erent ethnics and age
groups. During the month of Ramadan, the International bu�et is further
extended to veranda with more action stalls including the signature BBQ
Roasted Whole Australian Lamb…
Updated! Gurney Paragon Mall Shop
List/Directory
Mooncakes Fair 2014
Penang On 6 and Taste of Fashion
MALAYSIA HOTELPROMOTION
NEW! Tok Wan 101 Recipes
NEW! Selera Kampung Bu�et
Sunday Roast
NEW! New Conference Room
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… Charcoal Chicken/Lamb/Beef Satay …
Tex-Mex Bu�et Dinner
Gravity Rooftop Bar
Christmas/New Year Bu�et Dinner
Rooted in Nature
The Opening of FIP Lounge
A la carte menu 2015
New Sunday Brunch
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… and live salad stall serving Asian salad in rotating basis, including:
E&O Rojak Buah
Somtam
Kerabu Mangga
Kerabu Tauge dan Soohun
2015 New Set Lunch
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SEARCH
MALAYSIA ONLINE FOODDELIVERY
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Jelly Fish Salad
Kerabu Ayam
Seafood Salad Vietnam Style
Gulai Kawah, Bubur Ayam and Murtabak are also available during the
month of Ramadan.
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Inside the air-conditioned dining area, the cuisine served is similar to daily
International bu�et with Seafood on Ice, Japanese Corner, Asian hot
section, rotisserie action section and etc.
Western cuisine (54)
Food by Location (232)
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Yes, you saw it right. The Seafood on Ice is still there during the month of
Ramadan and it is a must-visit in which guests are able to enjoy seafood
fresh from the sea including:
Alaska King Crab
Spanner Crab
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Oyster with Salsa on the Glass Plate
Cray Fish
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Japanese Corner is always “selling fast” with assorted sushi and sashimi.
Make sure to arrive early and grab some pieces to your dining table before
anyone else.
Other “selling fast” items include E&O’s signature roasted duck, Gratin
Oyster of the Day and Baked Whole Fish.
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Other than action stalls at veranda area, indoor grill station is also
available in dining area so expect a bit smokey environment. Still, it is fun
to watch chefs busy grilling and serving food for guests including assorted
seafood, steak, lamb, chicken and sausages.
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Against the wall is a row of hot tray items with 15 quality dishes in rotating
basis.
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During the month of Ramadan, additional Malay dishes will be added on
top of International dishes such as Tomato Rice, Ayam Percik Kuah Kacang,
Rendang Daging, Kurma Kambing, and etc.
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There are too many things to explore and if you search carefully enough,
you will get some precious items such as Herbal Egg, Chi Kut Teh and
Herbal Soup. We also forgot to mention that noodle station is also
available with Penang’s famous Char Koay Teow, Prawn Mee Soup, Assam
Laksa, White Curry Soup and Tom Yam Goong to name a few.
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A section which impressed us during this round of review was the Cold
Bu�et Counter in which we observed that Sarkies improved on its
choices by including famous appetizer around the world, including Korean
Kimchee, Soba Noodle Salad and Otak-Otak. Special for the month of
Ramadan, assorted Ulam-Ulaman is also available.
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Be sure to reserve some space for mouth-watering desserts, including
assorted Malay Kuih.
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Sweet tooth? Chocolate Fondue, ABC, Chendol, and Ice Cream at your
disposal.
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Last but not least, remember to have a glass of Teh Tarik (Pulled Tea) – a
traditional hot milk tea popular in Southeast Asia before ending your
wonderful evening with sweet memory. As a whole, if you are looking for a
quality Ramadan bu�et dinner in George Town area, E&O Hotel is your
best bet.
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The halal Selera Kampung bu�et dinner is priced at RM133.30 nett
per adult, and RM60.95 nett per child. Child price applies to those from 6
to 12 years old. Children below 6 years old dine for free. Even better, make
your reservation from 6 to 12 June 2016 to enjoy an early bird
discount of 20% on your total food bill. For reservation, kindly contact
Sarkies at +604-222 2000 ext. 3601/3602.
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GPS: 5.4236,100.3346
Place Name: Sarkies
Cuisine: Bu�et
Address: Eastern and Oriental (E&O) Hotel, George Town,
Penang, Malaysia
Tel: +604-222 2000 Ext: 3601/3602
Map data ©2016 GoogleReport a map error
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EOHOTEL PENANG BUFFET RAMADAN BUFFET
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Xiao Fei Yang Penang 槟城小肥羊1 comment • a year ago•
Avatarapple fish — i love their HK MushroomPork Balls!!~~
Seed Natural Food Cafe1 comment • 2 years ago•
AvatarHenry Tan — I think i will try that Kiji tea!=D a bit like teh tarik the color! haha
G Hotel Wedding Package 20151 comment • 2 years ago•
AvatarHenry Tan — yummehhh! so far i have yetto attend any wedding dinner there leh!#iblogmyway
Thai Hao Chi Boat Noodle @Summerton, Penang1 comment • 2 years ago•
AvatarNicole Chang — Eh! It's just near by myhouse! OMG Thank you for sharing!however, I think i eat 5 bowls also not …
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