seamless flooring solutions for food & beverage environments
DESCRIPTION
Food & beverage facilities face many challenges with respect to their flooring needs... What characteristics does an effective floor finish for the food & beverage industry have? Flowcrete share the key flooring considerations when specifying flooring for food & beverage environments.TRANSCRIPT
Flooring SolutionS
for the
Food & Beverage industry
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Food & Beverage FacilitieS face Many challengeS with respect to their Flooring needS
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FurtherMore… requirements for certiFication can be overwhelMing
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for exaMple…
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facilities subject to wet Service conditionS must provide a surface that is
Slip reSiStant
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conFectionery production facilities require a finish that withstands corroSive SugarS
Meat proceSSing FacilitieS need to combat
Severe cheMical attack associated with Blood & Meat reSidue
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dairy product facilities require reSiStance to lactic acidS not provided by conventional epoxy
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Beverage & Bottling plantS need a floor that willreSiSt attack FroM acidS
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what characteriSticS does an eFFective Floor FiniSh for the
Food & Beverage industry have?
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Superior hygiene
antiMicroBial additiveS can reduce Bacteria by up to 99.9%
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SeaMleSS application
no jointS or crackS for Bacteria to accumulate
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iMperMeaBle surface
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non-porouS for eaSe oF Maintenance& reSiStance to cheMicalS
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easy to clean
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coving reduces the Build up oF dirt and is eaSy to clean
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duraBle against Foot & wheeled traFFic
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FillerS & aggregateS in the formulation provide a
hard wearing FiniSh
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Slip reSiStant finish
graded aggregateS improve traction & SaFety underfoot
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so... how can we help ?
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Flowcrete has developed a range oF Floor SySteMS that meet the Stringent requireMentS of the Food & Beverage Sector
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FlowFreSh iS…seamless, non-porouS easy to clean, duraBle & Slip reSiStant
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to discuss how Flowcrete can help you with your Flooring requireMentS
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give us a call
+44 (0) 1270 753 000
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or fill in the contact ForM online